Veg Item. Maddur Vade 180 Gm. This item is a Bestseller, Costs: 95 rupees, Description: One of the most popular snacks here at Adukale, we must have sold 1L+ packs so far! You just cannot go wrong with this one. The famous Maddur Vade/Vada gets its name from the Maddur/Madduru town that is about 80 km away from Bangalore. It has a crispy, little bit hard crust and soft-soft from the inside. You can have it as is or with a hot coffee/tea. Swipe right to add item to cart.
Veg Item. Rice Kodubale Rings 180 Gm. Costs: 95 rupees, Description: Kodubale is one of the most popular snacks from Karnataka. Try this delicious variant with green chillies, coconut and a bunch of other spices! Swipe right to add item to cart.
Veg Item. Kayi Kodubale (coconut Kodubale) 180 Gm. Costs: 90 rupees, Description: Kodubale is one of the most popular snacks from Karnataka. It is made using rice flour, coconut, ground roasted gram powder and deep fried. The soft dough is rolled like long cigars of ¼ inch pencil thick and then shaped like a bangle by pressing the ends to shape like little horns. Swipe right to add item to cart.
Veg Item. Plain Chakkli 180 Gm. Costs: 95 rupees, Description: A savoury, spiral-shaped snack, Chakkli is one of the most popular traditional snacks in India. It goes by several names across the country, such as Dantkali in Orissa, Murukku in Tamil Nadu, Chakri in the Konkan region and Jantikalu in Andhra Pradesh. Chakklis are festive favourites in all parts of India in every home during Diwali and Ganesh Chaturthi. Adukale brings to your our family Swipe right to add item to cart.
Veg Item. Khara Chakkli 180 Gm. Costs: 95 rupees, Description: A savoury, spiral-shaped snack, Chakkli is one of the most popular traditional snacks in India. It goes by several names across the country, such as Dantkali in Orissa, Murukku in Tamil Nadu, Chakri in the Konkan region and Jantikalu in Andhra Pradesh. Chakklis are festive favourites in all parts of India in every home during Diwali and Ganesh Chaturthi. Adukale brings to your our family Swipe right to add item to cart.
Veg Item. Bangalore Mixture 180 Gm. This item is a Bestseller, Costs: 95 rupees, Description: Mixture is a popular Indian snack. As the name suggests, it is a mixture of a lot of stuff. And the contents of each mixture varies from place to place. Our Special Mixture has Sev, Spick Sticks, Corn Flakes, Boondi, Fried Beaten Rice, Ground Nuts and lots of spice to tingle your taste buds! Swipe right to add item to cart.
Veg Item. Muchhore (moong Dal Muruku) 180 Gm. This item is a Bestseller, Costs: 95 rupees, Description: The name ‘mucchore’ translates to deep-fried dough. Although it resembles the Chakkli, it is quite different in its preparation and taste. Made with Moong dal and Rice flour, Mucchore simply melts in your mouth. In Tamil, mucchore is also called ‘Mullu Murukku’. This is because of the jagged, thorn-like surface of the snack which resembles thorns or ‘Mullu’. Swipe right to add item to cart.
Veg Item. Thengolal 180 Gm. Costs: 95 rupees, Description: A crispy South Indian snack that just crumbles in your mouth with every bite, Tengolal is made with rice flour and urad dal primarily. The name Tengolal literally translates to Swipe right to add item to cart.
Veg Item. Corn Flakes Mixture 180 Gm. This item is a Bestseller, Costs: 95 rupees, Description: A crunchy corn flakes mixture with peanuts and cashew. Swipe right to add item to cart.
Veg Item. Menthya Kodubale (methi Kodubale Rings) 180 Gm. This item is a Bestseller, Costs: 95 rupees, Description: Crunchy kodubale with methi leaves. Swipe right to add item to cart.
Veg Item. Khara Muruku 180 Gm. Costs: 95 rupees, Description: Muruku is a savoury, crunchy Indian snack. The snack originated in South India, and its name derives from the Tamil word for "twisted", which refers to its shape. Enjoy Adaukale's Khara (Spicy) Muruku with food or as an evening snack with a hot cup of coffee. Swipe right to add item to cart.
Veg Item. Khara Boondi 180 Gm. Costs: 95 rupees, Description: A quick and easy anytime snack. Kara Boondi is spicy fried besan balls which is very popular in the southern part of India. Delectably spiced with cashews, copra, and groundnuts. Swipe right to add item to cart.
Veg Item. Ribbon Pakoda 180 Gm. Costs: 90 rupees, Description: Ribbon Pakoda, also known as Ribbon Murukku, Nada Tengogal and Aaku Pakodi, gets its name from its unique shape. It is a crispy snack, made with besan and rice flour. The ribbon-like shape is achieved by passing it through a press or mould. It is one of the most well-known snacks in Tamil Nadu and is often an accompaniment to a hot cup of filter coffee. Adukale Swipe right to add item to cart.
Veg Item. Khara Sev 180 Gm. Costs: 95 rupees, Description: A popular deep fried snack traditionally consumed during festivals. It is thick in texture, made with besan with pepper. A crunchy tea time snack to be shared with friends and family Swipe right to add item to cart.
Veg Item. Plain Muruku 180 Gm. Costs: 90 rupees, Description: Muruku or Murukku is a savoury, crunchy Indian snack. The snack originated in South India, and its name derives from the Tamil word for "twisted", which refers to its shape. Enjoy Adaukale's Muruku with food or as an evening snack with a hot cup of coffee Swipe right to add item to cart.
Veg Item. Instant Gojjavalakki Mix 250 Gm. This item is a Bestseller, Costs: 109 rupees, Description: Gojjavalakki/Gojju Avalakki (Kannada: gojju Swipe right to add item to cart.
Veg Item. Instant Gasgase Payasa Mix 250 Gm. Costs: 240 rupees, Description: A runny pudding made with coconut and poppy seeds, Gasgase Payasa is native to Karnataka. The uniqueness of this sweet dish lies in its texture and taste. The poppy seeds or gasgase make it coarse while the coconut gives it an interesting nutty flavour. The best thing about this payasa is that it helps you sleep better. So after an exciting celebration, when you need a sweet dish that can help you unwind and relax, this is the one for you. Swipe right to add item to cart.
Veg Item. Instant Khara Bhath Mix 250 Gm. Costs: 119 rupees, Description: Upma or Uppittu is a common South Indian breakfast dish cooked as a thick porridge. Khara Bhath is a spicier version of the traditional Upma. Khara Bhath is a quintessential breakfast item in Southern Karnataka. Made with Semolina and spices, enjoy quick and healthy Khara Bhath using Adukale's Khara Bhath Mix Swipe right to add item to cart.
Veg Item. Instant Rava Idly Mix 500 Gm. Costs: 145 rupees, Description: A semolina based idly preparation Swipe right to add item to cart.
Veg Item. Instant Lemon Poha Mix 250 Gm. Costs: 95 rupees, Description: Avalakki Bisi Nimbe Bath/Bhath or Oggarane (Tempered) Avalakki (Poha) is a famous breakfast item in Southern Karnataka. Light and healthy, this breakfast mix contains Poha tempered with Peanuts, Mustard, Bengal Gram Dal, and Black Gram Dal and spiced with Chillies, Lemon, and Ginger. Swipe right to add item to cart.
Veg Item. Instant Bisi Bele Bhath Mix 250 Gm. Costs: 145 rupees, Description: Bisi Bele Bath translates to 'hot lentil rice' in the Kannada language. A hearty dish of moist poha and lentils that features a tamarind tang and a slow chili afterburn. Devotees praise it as an all-in-one meal, nutritious but rather heavy thanks to generous helpings of ghee (clarified butter). A typical portion is also studded with carrots, beans, and green peas. Swipe right to add item to cart.
Veg Item. Instant Rava Dose Mix 500 Gm. This item is a Bestseller, Costs: 145 rupees, Description: Adukale's Instant Rava Dosa Mix is a convenient and quick breakfast solution. This mix allows you to make delicious, crispy rava dosas with minimal preparation time. Ideal for a traditional South Indian breakfast, it offers authentic taste and texture. Swipe right to add item to cart.
Veg Item. Instant Upma Mix 250 Gm. Costs: 95 rupees, Description: Upma or Uppittu is a common South Indian breakfast dish cooked as a thick porridge. Upma is a quintessential breakfast item in Southern Karnataka.Ingredients Rava, Vegetable Cooking Oil, Cashew Nuts, Mustard, Bengal Gram Dal, Black Gram Dal, Turmeric, Lemon Powder, Green Chillies, Curry Leaves, Ginger, Sugar, and Salt Swipe right to add item to cart.
Veg Item. Instant Ambode Mix (dal Vada Mix) 250 Gm. Costs: 115 rupees, Description: Ambode/Masala Vada/Spicy Lentil Fritters is a very popular snack from Karnataka. It is almost the first choice of spicy snacks when it comes to festivals or festive occasions in Karnataka Swipe right to add item to cart.
Veg Item. Instant Shavige Payasa Mix 250 Gm. This item is a Bestseller, Costs: 109 rupees, Description: Sevai or shyavige is a type of vermicelli popular in Southern India, particularly Tamil Nadu and Karnataka. Shavige Payasam (Kheer) is a pudding made with milk and vermicelli. it is flavoured with cardamom, raisins, saffron, cashews. It is typically served during a meal or as a dessert. Swipe right to add item to cart.
Veg Item. Instant Millets Dose Mix 500 Gm. Costs: 169 rupees, Description: A wholesome dosa preparation with millets Swipe right to add item to cart.
Veg Item. Instant Kesari Bhath Mix 250 Gm. Costs: 109 rupees, Description: Kesari Bhath is a sweet Indian food that is popular throughout the country. The classical ingredients used for its preparation are semolina, sugar, ghee (usually), water and milk. The word Kesari in Kannada refers to saffron which is used, resulting in its saffron-orange-yellow-colored tinge. Though it is a sweet dish, in Karnataka it is also used during breakfast. It is also served with Upma or Khara Bath and both the dishes in equal quantity one plate is popularly called as "Chow Chow Bath" Swipe right to add item to cart.
Veg Item. Instant Nucchina Unde Mix 250 Gm. Costs: 135 rupees, Description: Nuchinna unde (nucchu - broken bits; unde - ball ) is a traditional Karnataka Style Steamed Dal Dumpling. This protein packed breakfast comes with a blend of lentils and spices. This is not a dish you will find in restaurants . Many Kannadigas have lots of childhood memories associated with this humble dish. Traditionally Nucchina Unde is eaten with Majjige Huli. Swipe right to add item to cart.
Veg Item. Instant Rava Pongal Mix 250 Gm. Costs: 119 rupees, Description: A semolina and moon dal based breakfast preparation. In Tamil the root "pongal" or in Telugu "pongu" means to "boil over" or "spill over" Swipe right to add item to cart.
Veg Item. Instant Rice Upma Mix 250 Gm. Costs: 99 rupees, Description: Upma or Uppittu is a common South Indian breakfast dish cooked as a thick porridge. The Rice Upma, which is mainly popular in Tamil Nadu and southern parts of Karnataka is referred to as Akki (Rice) Tari (Grits) Uppittu. Another variant of upma is prepared with grated coconuts instead of onions, especially on holy days, when onion is avoided Swipe right to add item to cart.
Veg Item. Instant Rice Dose Mix 500 Gm. Costs: 120 rupees, Description: A classic dosa preparation of rice and dal. The dosas prepared by Sankethis has the delicious aroma and the nutritional benefits of Fenugreek Swipe right to add item to cart.
Veg Item. Instant Poha Upma Mix 250 Gm. Costs: 99 rupees, Description: Upma or Uppittu is a common South Indian breakfast dish cooked as a thick porridge. This version of Upma uses flattened rice (Poha) instead of Semolina. This mixture is also spiced with Peanuts, Mustard, Black Gram, Bengal Gram Dal, and Chillies. Just add hot water to this mixture, and hot Avalakki Upma will be ready within minutes Swipe right to add item to cart.
Veg Item. Sambar Powder 200 Gm. Costs: 155 rupees, Description: A spice mix to prepare tasty Sambar Swipe right to add item to cart.
Veg Item. Ground Nut Chutney Powder 200 Gm. Costs: 155 rupees, Description: Dry ground nut chutney powder, ideal for using with Dosa, Idly, Upma, Curd Rice or mix it with Plain Rice and Ghee Swipe right to add item to cart.
Veg Item. Rasam Powder 200 Gm. Costs: 165 rupees, Description: Rasam or Saaru is a light/watery lentil based preparation which is a typically eaten during lunch or dinner Swipe right to add item to cart.
Veg Item. Vangi Bhath Powder 200 Gm. Costs: 155 rupees, Description: A spice mix to prepare Vangi Bhath Powder Swipe right to add item to cart.
Veg Item. Puliyogare Powder 200 Gm. Costs: 145 rupees, Description: A spice mix to prepare puliyogare Swipe right to add item to cart.
Veg Item. Chutney Powder With Jaggery 200 Gm. Costs: 155 rupees, Description: A dry chutney powder Ideal for using with Dosa, Idly, Upma, Curd Rice or mix it with Plain Rice and Ghee or Groundnut Oil Swipe right to add item to cart.
Veg Item. Chutney Powder 200 Gm. Costs: 155 rupees, Description: A dry chutney powder Ideal for using with Dosa, Idli, Upma, Curd Rice or mix it with Plain Rice and Ghee or Groundnut Oil Swipe right to add item to cart.
Veg Item. Fried Gram Chutney Powder 200 Gm. Costs: 140 rupees, Description: A dry chutney powder ideal for using with Dosa, Idly, Upma, Curd Rice or mix it with Plain Rice and Ghee or Groundnut Oil Swipe right to add item to cart.
Veg Item. Bisi Bele Bhath Powder 200 Gm. Costs: 155 rupees, Description: A spice blend to prepare Bisi Bele Bath. History has it that this slow cooked aromatic dish was dreamed up in the Mysore palace kitchens 300 years ago. It was a lunch item, enlivened with cashew nuts, tamarind, dried coconut, mustard seeds, cloves, cinnamon and turmeric. From there, a vegetable-laden version spread throughout the state and bisi bele bath turned into a hearty farmer's meal, consumed mid-morning after a stint in the fields. Swipe right to add item to cart.
Veg Item. Tarakaari Gojjina Powder 200 Gm. Costs: 130 rupees, Description: A spice mix to prepare Gojju Swipe right to add item to cart.
Veg Item. Majjige Huli Mix 200 Gm. Costs: 140 rupees, Description: Majjige Huli is a South Indian food prepared with milk curd. It typically includes vegetables in a buttermilk gravy. Prepare flavourful Majjige Huli with Adukale's Majjige Huli Mix. It is traditionally eaten as an accompaniment with Puliyogare, Nucchina Unde or eaten with Hot Rice Swipe right to add item to cart.
Veg Item. Menasu Kootu Powder 200 Gm. Costs: 160 rupees, Description: Kootu is a Tamil word which means "add" i.e. vegetables added with lentils which form the dish, made of vegetable and lentils and are semi-solid in consistency, i.e., less aqueous than sambhar, but more so than dry curries. All kootus by default have some vegetables and lentils. Different varieties of Kootus exist. Sankethis prepare a version of kootu which is pepper based. Prepare delicious pepper kootu with vegetables of your choice and Adukale's Menasu (Pepper) Kootu Powder Swipe right to add item to cart.
Veg Item. Lemon Rice Mix 100 Gm. Costs: 55 rupees, Description: Adukale's Lemon Rice Mix is a quick and easy way to prepare a popular South Indian breakfast. This mix combines the tangy flavors of lemon with aromatic spices, providing a refreshing and zesty rice dish. Swipe right to add item to cart.
Veg Item. Potato Chips (bangalore Classic Masala) 60gm. Costs: 65 rupees, Description: For those who love a little heat, this zesty twist on the classic salted chip delivers just the right amount of spice to keep you coming back for more Swipe right to add item to cart.
Veg Item. Potato Chips (mysore Curry Leaf Masala) 60gm. Costs: 65 rupees, Description: For those who love a little heat, this zesty twist on the classic salted chip delivers just the right amount of spice to keep you coming back for more Swipe right to add item to cart.
Veg Item. Potato Chips (malnad Magic Masala) 60gm. Costs: 65 rupees, Description: A mix of aromatic spices inspired by the Malnad region, this chip is full of bold, layered flavours that transport you straight to South Indian Kitchens Swipe right to add item to cart.
Veg Item. Potato Chips (bangalore Classic Salted) 60gm. This item is a Bestseller, Costs: 65 rupees, Description: Simple and timeless, this lightly salted chip let the natural potato flavour shine. Perfect for when you want a classic that hits the spot Swipe right to add item to cart.
Veg Item. Millet Pepper Nippattu 90gm. Costs: 70 rupees, Description: Millet Pepper Nippattu brings together the bold flavours of onions and spices with the wholesome grain character of a combination of millets. The result is a crunchy snack that delivers a familiar South Indian taste with a distinctive millet-led flavour. Swipe right to add item to cart.
Veg Item. Millet Sev 90 Gm. Costs: 70 rupees, Description: Millet Sev combines the character of Sajje (Pearl Millet) and Navane (Foxtail Millet) to create a crispy snack full of flavour and wholesome grain goodness. Swipe right to add item to cart.
Veg Item. Millet Muruku 90gm. Costs: 70 rupees, Description: Millet Muruku is a South Indian favourite crafted with Saame (Little Millet), a grain known for its delicate flavour and wholesome character. In this recipe, Saame brings its own light crunch to the familiar spiral snack loved across generations. Swipe right to add item to cart.
Veg Item. Millet Kodubale 90gm. Costs: 70 rupees, Description: Millet Kodubale is a timeless South Indian snack crafted with Navane, also known as Foxtail Millet. With its mild, nutty flavour and wholesome grain character, Navane brings a distinctive touch to these crispy golden rings. Swipe right to add item to cart.
Veg Item. Millet Ribbon Pakoda 90gm. Costs: 70 rupees, Description: Millet Ribbon Pakoda is a crispy favourite where Ragi takes the lead. Known for its earthy flavour and wholesome grain character, Ragi adds depth to this classic snack, giving every ribbon a bold and satisfying crunch. Swipe right to add item to cart.
Adukale is a popular food destination in Basaveshwaranagar, Bangalore, known for serving delicious indian food. Customers can order from Adukale for fresh preparation, satisfying portions, and flavorful dishes.
Vangi Bhath Powder 200 Gm is one of the popular dishes at Adukale. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Basaveshwaranagar.
Instant Poha Upma Mix 250 Gm is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty indian food in Bangalore.
Customers prefer Adukale for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves indian dishes along with options such as other dry starters, making it suitable for different food preferences.
Swiggy makes it easy to order food from Adukale in Bangalore. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Adukale in Basaveshwaranagar.
Basaveshwaranagar has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Bangalore can discover more restaurants and order their favorite food online through Swiggy.