Benedict's

Veg Item. The Turkish Table (Veg). Costs: 529 rupees, Description: Grilled aubergine, falafel, spiced hummus, za'atar grilled pita, olives, cucumber and tomato salad, labneh, chilli butter roasted peppers and fresh herbs. This item is customizable. Swipe right to add item to cart.

Non-veg item. The Desi Morning. Costs: 497 rupees, Description: Akuri eggs or paneer bhurji with bun maska, hash browns, ghee roast mushrooms, grilled tomatoes, baked beans, gunpowder butter toast, house chutney and herb salad. This item is customizable. Swipe right to add item to cart.

Non-veg item. The All-American. Costs: 497 rupees, Description: Mini pancakes, choice of eggs, chicken sausages, hash browns, sauteed mushrooms, grilled tomatoes, maple butter and toasted brioche. This item is customizable. Swipe right to add item to cart.

Non-veg item. The Full English. Costs: 497 rupees, Description: Choice of eggs, baked beans, sauteed mushrooms, grilled tomato, hash browns, buttered toast, chicken sausages and herb salad. This item is customizable. Swipe right to add item to cart.

Non-veg item. The Turkish Table (Non Veg). This item is a Bestseller, Costs: 529 rupees, Description: Turkish Eggs, falafel, spiced hummus, za'atar grilled pita, olives, cucumber and tomato salad, labneh, chilli butter roasted peppers and fresh herbs. Swipe right to add item to cart.

Veg Item. The Little Big Breakfast. Costs: 395 rupees, Description: Chocolate button smiley pancake with baked beans, hash browns, buttered toast fingers, maple syrup and a mini milkshake or orange juice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Gunpowder Eggs. Costs: 297 rupees, Description: Fried eggs topped with gunpowder spice and crispy curry leaves. Swipe right to add item to cart.

Non-veg item. Turkish Eggs. Costs: 397 rupees, Description: Poached eggs with Greek yogurt and garlic sauce, spiced butter sauce, chili oil, fresh dill and mint, served with toasted sourdough bread. Swipe right to add item to cart.

Non-veg item. Scrambled Eggs With Toast. This item is a Bestseller, Costs: 217 rupees, Description: Classic soft scrambled eggs with a choice of topping. Served with Toast This item is customizable. Swipe right to add item to cart.

Non-veg item. Fried Eggs With Toast. Costs: 217 rupees, Description: Classic Fried eggs with a choice of toppings. Served with Toast This item is customizable. Swipe right to add item to cart.

Non-veg item. Omelette With Toast. This item is a Bestseller, Costs: 217 rupees, Description: Omelette with a choice of toppings & fillings. Served with Toast This item is customizable. Swipe right to add item to cart.

Veg Item. The Sicilian. Costs: 449 rupees, Description: Savoury Shokupan bread with spicy red pepper spread, dipped in buttermilk, topped with bruleed cheese, cream cheese and parsley. Swipe right to add item to cart.

Veg Item. Creme Brulee French Toast. This item is a Bestseller, Costs: 449 rupees, Description: French toast topped with creamy vanilla egg custard and caramelized sugar crust. Swipe right to add item to cart.

Veg Item. Biscoff French Toast. Costs: 449 rupees, Description: french toast topped with biscoff cream, vanilla mascarpone, cookie crumble and warm biscuit sauce Swipe right to add item to cart.

Veg Item. Bana-Nas French Toast. This item is a Bestseller, Costs: 429 rupees, Description: French toast with smashed caramelized bananas, caramel drizzle and chocolate ganache. Swipe right to add item to cart.

Veg Item. Burrito Bowl (Veg). Costs: 479 rupees, Description: A wholesome bowl of Mexican rice, smoky chipotle chickpeas, pico de gallo, crispy tortilla chips and fresh avocado slices. Swipe right to add item to cart.

Non-veg item. Harissa Chicken Bowl. Costs: 579 rupees, Description: Harissa marinated chicken with fragrant saffron pilaf, garlic sauce, fresh herb salad and warm grilled pita. Swipe right to add item to cart.

Non-veg item. Seared Salmon In Lemon Butter Sauce. Costs: 797 rupees, Description: Perfectly pan-seared salmon with warm chilli garlic lemon butter sauce and fragrant salsa verde rice. Swipe right to add item to cart.

Veg Item. Spaghetti Primavera. Costs: 429 rupees, Description: Creamy pasta tossed with sauteed seasonal vegetables, fresh herbs and roasted cherry tomatoes. This item is customizable. Swipe right to add item to cart.

Veg Item. Funghi A La Spaghetti. Costs: 479 rupees, Description: Creamy mushroom pate with caramelized mushrooms, sweet onions and a drizzle of truffle oil. Swipe right to add item to cart.

Non-veg item. The Og Fried Chicken Burger. Costs: 497 rupees, Description: Double-coated chicken thigh with homemade spice mix, animal sauce or gochujang sauce, cheddar cheese and brioche bun, served with fries. Swipe right to add item to cart.

Veg Item. The Shroom Paneer Burger. Costs: 479 rupees, Description: Crispy panko-crusted paneer patty with sauteed mushrooms, chilli relish, marinated tomatoes, onions and animal sauce in a brioche bun. Swipe right to add item to cart.

Veg Item. Powered Plant Burger. Costs: 479 rupees, Description: Crispy falafel layered with spicy schug, whipped garlic tahina, hummus, pickled onions and fresh greens in a toasted brioche bun. Swipe right to add item to cart.

Veg Item. The Avo Swipe. Costs: 425 rupees, Description: Creamy chickpea hummus topped with guacamole and extra virgin olive oil, served with warm pita. Swipe right to add item to cart.

Veg Item. The Seoul Swipe. Costs: 425 rupees, Description: Creamy chickpea hummus topped with kimchi, scallion oil and toasted sesame, served with warm pita. Swipe right to add item to cart.

Veg Item. The Gunpowder Crunch. Costs: 425 rupees, Description: Creamy chickpea hummus topped with fried chickpeas, onions and gunpowder oil, served with warm pita. Swipe right to add item to cart.

Non-veg item. The Prawn Parade. Costs: 540 rupees, Description: Creamy chickpea hummus topped with fried prawns, prawn oil and prawn cracker furikake, served with warm pita. Swipe right to add item to cart.

Veg Item. Naa Cho. Costs: 320 rupees, Description: Fried tortilla chips served with fresh salsa and cheese sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Chips. This item is a Bestseller, Costs: 270 rupees, Description: Crumbed egg whites fried until golden, served with creamy egg yolk dip, togarashi and parsley. Swipe right to add item to cart.

Veg Item. French Fries. Costs: 195 rupees, Description: Fries served with house-made sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. The Cheese Melt Jaffle. Costs: 449 rupees, Description: Jaffle with three kinds of cheese, chilli relish and sriracha mayo; served with fries and side salad. Swipe right to add item to cart.

Veg Item. Cottage Cheese And Corn Jaffle. Costs: 479 rupees, Description: Jaffles with cottage cheese, sweet corn, spinach, curry bechamel, crushed peanuts and scallions; served with fries and side salad. Swipe right to add item to cart.

Non-veg item. Garlic Butter Prawn Jaffle. This item is a Bestseller, Costs: 549 rupees, Description: Jaffle with creamy prawns, sriracha mayo, chilli garlic butter, scallions and tempura crumbs; served with fries and side salad. Swipe right to add item to cart.

Veg Item. The Verdure. Costs: 429 rupees, Description: Savoury crepe with creamy spinach, grilled mushrooms, cheese sauce, chili garlic crumble and melted cheese. Swipe right to add item to cart.

Veg Item. The Caponata. Costs: 429 rupees, Description: Savoury crepe with Sicilian eggplant caponata, parmesan, basil arrabbiata, charred peppers and toasted nuts. Swipe right to add item to cart.

Non-veg item. The Cluck. Costs: 479 rupees, Description: Savoury crepe with creamy peri-peri shredded chicken, basil pesto, roasted tomatoes, chilli relish and fresh greens. Swipe right to add item to cart.

Veg Item. Caesar Salad. Costs: 375 rupees, Description: Crisp romaine leaves with parmesan crisp and creamy dressing. This item is customizable. Swipe right to add item to cart.

Veg Item. The Asian Salad. Costs: 429 rupees, Description: Red onions, bell peppers, cucumbers, edamame, crispy spinach, toasted peanuts, spicy peanut dressing and chili oil. Swipe right to add item to cart.

Veg Item. The Fruit, Root And Nut Salad. Costs: 449 rupees, Description: Mix of lettuce, orange supreme, roasted beetroot, croutons, goat cheese, toasted walnuts and apple-mustard dressing. This item is customizable. Swipe right to add item to cart.

Veg Item. Popcorn Pancake. Costs: 379 rupees, Description: Pancake topped with popcorn-infused white chocolate ganache, candied almonds, caramel popcorn and smoky caramel drizzle. Swipe right to add item to cart.

Veg Item. The Original Pancake. Costs: 349 rupees, Description: Two pancakes served with house-made syrup, butter and whipped cream. Swipe right to add item to cart.

Veg Item. Red Velvet Pancake. Costs: 379 rupees, Description: Pancake with strawberry compote, whipped mascarpone and smoked almonds. Swipe right to add item to cart.

Veg Item. Pineapple Pancake. Costs: 379 rupees, Description: Pancake with grilled pineapple, whipped cream, house-made pancake syrup and candied pumpkin seeds. Swipe right to add item to cart.