Non-veg item. Korean Fried Chicken. Costs: 375 rupees, Description: Crispy, double-fried chicken glazed in a savory-sweet Korean sauce Swipe right to add item to cart.

Veg Item. Saigon-style Crispy Paneer. Costs: 350 rupees, Description: Dusted with seasoned flour and fried to perfection, topped with spicy cucumber salsa and crushed roasted peanuts Swipe right to add item to cart.

Veg Item. Thai Vegetable Spring Roll. Costs: 300 rupees, Description: Served with Hot garlic sauce Swipe right to add item to cart.

Veg Item. Vegetarian Quesadillas. Costs: 325 rupees, Description: Grilled tortillas stuffed with melted cheese, peppers, onions, and black beans, served with guacamole Swipe right to add item to cart.

Veg Item. Chili Bean Nachos. Costs: 300 rupees, Description: Crispy tortilla chips topped with a blend of melted cheese, black beans, and a tangy tomato salsa Swipe right to add item to cart.

Veg Item. Garlic Loaf.. This item is a Bestseller, Costs: 300 rupees, Description: Where butter, garlic, and bread unite in delicious harmony Swipe right to add item to cart.

Veg Item. Korean Bun. Costs: 250 rupees, Swipe right to add item to cart.

Non-veg item. Pepperoni Loaf. Costs: 300 rupees, Description: Spicy sausage slices stuffed between the layers of a soft, warm loaf with cheese and baked Swipe right to add item to cart.

Non-veg item. Vietnamese Caramel Ginger Chicken. Costs: 375 rupees, Description: Tender chicken wings simmered in a rich, aromatic caramel and ginger sauce Swipe right to add item to cart.

Veg Item. Baked Cream Cheese Wonton. Costs: 299 rupees, Description: These Easy Triangles are traditionally served as a Greek appetizer or snack. Mini Cheese pies made with cream cheese, cottage cheese and challis, Swipe right to add item to cart.

Non-veg item. Permasan Chicken Fingers With Rich Lolio Sauce. Costs: 349 rupees, Description: Grilled permasan cheese chicken breast served with lolio sauce Swipe right to add item to cart.