Non-veg item. Chicken Curry. Costs: 320 rupees, Description: Juicy chicken seasoned with freshly ground spices and grilled to perfection. 500g container portion Swipe right to add item to cart.
Non-veg item. Fish Curry. Costs: 240 rupees, Description: Fresh and tender fish cooked in onion base gravy. Best adorned with steamed rice or roti. 500g container portion Swipe right to add item to cart.
Veg Item. Vegetable Stew. Costs: 200 rupees, Description: A vegetable stew cooked with vegetables and coconut milk 500g container portion Swipe right to add item to cart.
Veg Item. Kadala Curry. Costs: 200 rupees, Description: a spicy gravy based curry made with black chickpeas and coconut packed in 500g container portion Swipe right to add item to cart.
Veg Item. Sambar. Costs: 190 rupees, Description: Made with mixed vegetables, toor dal and home made sambar powder 500 g container portion Swipe right to add item to cart.
Veg Item. Appam. Costs: 70 rupees, Description: 2 pieces of appam only Swipe right to add item to cart.
Veg Item. Puttu. Costs: 90 rupees, Description: It consists of ground rice or grain flour layered with grated fresh coconut, packed into a cylindrical mold, and steamed until fluffy. Swipe right to add item to cart.
Veg Item. Idiyappam/noolputtu. This item is a Bestseller, Costs: 150 rupees, Description: 4 nos of idiyappam only Swipe right to add item to cart.
Veg Item. Jaggery Puttu. Costs: 150 rupees, Description: Rice flour with jaggery and coconut steamed together Swipe right to add item to cart.
Veg Item. Appam With Coconut Milk. Costs: 190 rupees, Description: 2 appam with 100ml of coconut milk with the sweetness of jaggery This item is customizable. Swipe right to add item to cart.
Non-veg item. Appam With Egg Curry. Costs: 220 rupees, Description: Appam - 2 nos + 1 boiled egg with curry Swipe right to add item to cart.
Veg Item. Appam + Veg Stew. Costs: 200 rupees, Description: 2 pieces of appam with 250ml portion of veg stew Swipe right to add item to cart.
Veg Item. Appam With Kadala Curry. Costs: 200 rupees, Description: 2 pieces of appam with 250 ml portion of kadala curry Swipe right to add item to cart.
Non-veg item. Appam + Fish Curry. Costs: 260 rupees, Description: 2 nos of appam with 250ml portion of fish curry Swipe right to add item to cart.
Non-veg item. Appam + Chicken Curry. Costs: 260 rupees, Description: 2 pieces of appam with 250ml portion of chicken curry Swipe right to add item to cart.
Non-veg item. Fish Pothichoru ( Packed Lunch / Thali / Meal ). Costs: 350 rupees, Description: Choice of white or boiled rice, pickle, coconut chutney, thoran, omellete ,fish fry, papad, fish curry (100ml), sambar (100ml) Swipe right to add item to cart.
Non-veg item. Chicken Pothichoru ( Packed Lunch / Thali / Meal ). Costs: 350 rupees, Description: Choice of white or boiled rice, pickle, coconut chutney (Chamanthi), thoran, omelette, chicken dry, papad chicken gravy (100 ml), sambar (100 ml), sweet Swipe right to add item to cart.
Non-veg item. Egg Pothichoru ( Packed Lunch / Thali / Meal). Costs: 260 rupees, Description: Choice of white or boiled rice, pickle, coconut chutney(Chamanthi), thoran, omelette, sambar (100 ml), moru curry (100 ml), papad, sweet Swipe right to add item to cart.
Veg Item. Plain Rice. Costs: 90 rupees, Swipe right to add item to cart.
Veg Item. Veg Pothichoru ( Packed Lunch / Thali / Meal). Costs: 240 rupees, Description: Choice of white or boiled rice, pickle, coconut chutney, thoran, , sambar(100 ml), moru curry (100 ml), papad, sweet Swipe right to add item to cart.
Non-veg item. Puttu With Chicken Curry. Costs: 260 rupees, Description: 250 ml portion of chicken curry and 1 cylinder of puttu Swipe right to add item to cart.
Non-veg item. Puttu With Fish Curry. Costs: 260 rupees, Description: 250 ml portion of fish curry with 1 cylinder puttu Swipe right to add item to cart.
Veg Item. Puttu With Kadala Curry. Costs: 200 rupees, Description: Kadala curry is a popular dish from kerala cuisine, made with black chickpeas, onions, ground spices, coconut and curry leaves with 1 cylinder puttu Swipe right to add item to cart.
Veg Item. Puttu With Vegetable Stew. Costs: 200 rupees, Description: Vegetable stew is a kerala style veg curry where vegetables are cooked in coconut milk and very mild spices with 1 cylinder puttu Swipe right to add item to cart.
Non-veg item. Puttu With Egg Curry. Costs: 220 rupees, Description: Puttu-1 cylinder + 1 boiled egg with curry Swipe right to add item to cart.
Veg Item. Idiyappam With Kadala Curry. Costs: 200 rupees, Description: 3 nos of idiyappam with 250 ml portion of kadala curry Swipe right to add item to cart.
Non-veg item. Idiyappam With Chicken Curry. Costs: 260 rupees, Description: 3 no of idiyappam with 250 ml portion of chicken curry Swipe right to add item to cart.
Non-veg item. Idiyappam With Egg Curry. Costs: 220 rupees, Description: 3 nos of idiyappam with 1 egg curry Swipe right to add item to cart.
Veg Item. Idiyappam With Coconut Milk. Costs: 190 rupees, Description: 3 nos of idiyappam with 100ml of coconut milk with sweetness of jaggery This item is customizable. Swipe right to add item to cart.
Veg Item. Idiyappam With Vegetable Stew. Costs: 200 rupees, Description: 3 nos of idiyappam with vegetable stew Swipe right to add item to cart.
Veg Item. Puttu Kadala Curry. Costs: 200 rupees, Description: 1 Cylinder Puttu with 250 ml Kadala Curry Swipe right to add item to cart.
Non-veg item. Idiyappam/noolputtu . Costs: 150 rupees, Description: 4 nos of idiyappam only Swipe right to add item to cart.
Non-veg item. Idiyappam Chicken Curry. Costs: 260 rupees, Description: 3 nos of idiyappam with 250ml Chicken curry Swipe right to add item to cart.
Veg Item. Idiyappam With Coconut Milk . Costs: 190 rupees, Description: 3 nos of idiyappam with 100ml of coconut milk with sweetness of jaggery Swipe right to add item to cart.
Veg Item. Kadala Curry . Costs: 200 rupees, Description: a spicy gravy based curry made with black chickpeas and coconut packed in 500g container portion Swipe right to add item to cart.
Veg Item. Broken Wheat Payasam 250 Ml. Costs: 170 rupees, Description: 250 ml portion of broken wheat payasam Swipe right to add item to cart.
Veg Item. Broken Wheat Payasam. Costs: 340 rupees, Description: Half ltr Swipe right to add item to cart.
Non-veg item. Mathi Fish Fry (4 Pcs). Costs: 230 rupees, Description: Sardines coated in a fiery, tangy spice paste, and shallow-fried in coconut oil until crispy on the outside while remaining tender and flaky on the inside Swipe right to add item to cart.
Non-veg item. Bangda Fish Fry. Costs: 230 rupees, Description: One full bangda fry Swipe right to add item to cart.
Non-veg item. Set Your Lunch (Select Non Veg). Costs: 180 rupees, Description: 300 gms of White Rice or Boiled Rice Pickle, Coconut Chutney (Chammandi) Thoran (Pallya) and Papad This item is customizable. Swipe right to add item to cart.
Veg Item. Set Your Lunch - Veg (Working Lunch). Costs: 180 rupees, Description: 300 gms of Rice with a choice of Boiled Rice / White Rice, Pickle, Chammanthi (Coconut Chutney) Thoran (Pallya) papad This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Pepper Dry/Fry. Costs: 320 rupees, Description: It features a bold, pungent flavor profile dominated by freshly ground black pepper, curry leaves, and tempered spices, and is typically served as a starter or a flavorful side dish. Swipe right to add item to cart.
Veg Item. Moru Curry. Costs: 180 rupees, Description: 250ml portion Swipe right to add item to cart.
Veg Item. Injipuli. Costs: 130 rupees, Description: 100 ml Swipe right to add item to cart.
Cheta's Kitchen is a popular food destination in Sahakar Nagar, Bangalore, known for serving delicious indian food. Customers can order from Cheta's Kitchen for fresh preparation, satisfying portions, and flavorful dishes.
Idiyappam/noolputtu is one of the popular dishes at Cheta's Kitchen. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Sahakar Nagar.
Idiyappam With Coconut Milk is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty indian food in Bangalore.
Customers prefer Cheta's Kitchen for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves indian dishes along with options such as appam, making it suitable for different food preferences.
Swiggy makes it easy to order food from Cheta's Kitchen in Bangalore. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Cheta's Kitchen in Sahakar Nagar.
Sahakar Nagar has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Bangalore can discover more restaurants and order their favorite food online through Swiggy.