Clove

Clove cover
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4.1 (91 ratings)
•
₹600 for two
Outlet
Jayanagar
Closed & not delivering

Veg Item. Corn pakoda. Costs: 249 rupees, Description: Sweet corn mixed with herbs, spices and gram flour and fried Swipe right to add item to cart.

Non-veg item. Salt and pepper prawns. Costs: 405 rupees, Description: Crunchy prawns fried to perfection, tossed in coriander chilli and red onion Swipe right to add item to cart.

Non-veg item. Lamb sheek. Costs: 385 rupees, Description: Minced lamb, ginger and garlic, fresh green chilli, garam masala Swipe right to add item to cart.

Non-veg item. Pahadi tangdi kebab. Costs: 315 rupees, Description: Chicken drumsticks marinated in green chilli, fresh coriander, mint. cumin, cinnamon, cloves baked in the tandoor Swipe right to add item to cart.

Non-veg item. Spring chicken tandoori. Costs: 315 rupees, Description: Half a spring chicken, malt vinegar, ginger & garlic, lemon juice, chilli powder, homemade garam masala baked in the tandoor. Swipe right to add item to cart.

4.1
(10)

Non-veg item. Curry leaf chicken. Costs: 295 rupees, Description: Cubes of chicken tossed in a curry leaf masala with spices Swipe right to add item to cart.

Non-veg item. Chicken malai kebab. Costs: 315 rupees, Description: Tender pieces of chicken, fresh ginger and garlic, pungent green chilli and fresh chopped coriander Swipe right to add item to cart.

Non-veg item. Chicken ghee roast. Costs: 295 rupees, Description: Desi ghee flavoured fiery red chicken with kundapura spices Swipe right to add item to cart.

5.0
(4)

Non-veg item. Chinese fried chicken wings. Costs: 295 rupees, Description: Slow cooked wings crisp fried to perfection served with hot garlic sauce Swipe right to add item to cart.

Non-veg item. Honey chilli wings. Costs: 295 rupees, Description: Slow cooked wings crisp fried to perfection tossed in honey chilli sauce Swipe right to add item to cart.

Veg Item. Paneer tikka. Costs: 265 rupees, Description: Succulent cubes of indian cottage cheese marinated in yogurt concentrate, mustard oil fragrant red chilli powder and spices Swipe right to add item to cart.

4.8
(3)

Non-veg item. Chicken loly pop. Costs: 295 rupees, Description: Slow cooked wings crisp fried to perfection tossed in hot spicy sauce Swipe right to add item to cart.

4.7
(6)

Veg Item. Paneer ghee roast. Costs: 295 rupees, Description: Desi ghee flavoured fiery fresh paneer with kundapura spices Swipe right to add item to cart.

Veg Item. Zamidari achari aloo. Costs: 255 rupees, Description: Baby potatoes marinated in spicy indian pickle hand pounded spices baked in the tandoor Swipe right to add item to cart.

Veg Item. Stuffed tandoori mushroom. Costs: 255 rupees, Description: Button mushroom heads stuffed with cheese, spinach, green chilli and spices baked to perfection in tandoor Swipe right to add item to cart.

Non-veg item. Prawns. Costs: 405 rupees, Description: Ghee roast tawa fry crispy rava fry butter garlic Swipe right to add item to cart.

Non-veg item. Chicken tikka. Costs: 315 rupees, Description: Cubes of succulent chicken, yellow chilli, mustard oil, hung yogurt Swipe right to add item to cart.

Non-veg item. Murghkesholey. Costs: 315 rupees, Description: Juicy cubes of chicken thigh, marinated in a brown onion and roasted chickpea flour grilled to perfection in the tandoor Swipe right to add item to cart.

Non-veg item. Chicken spring roll. Costs: 295 rupees, Description: Carrots, minced chicken, cabbage wrapped in rice paper fried to perfection, served with sweet chilli sauce Swipe right to add item to cart.

4.2
(11)

Non-veg item. Buffalo chicken wings. Costs: 295 rupees, Description: Double cooked crispy chicken wings tossed in butter vinegar and chilli served with a cheese and celery dip Swipe right to add item to cart.

Veg Item. Classic malai broccoli. Costs: 285 rupees, Description: Tandoori florets of fresh broccoli marinated in cream, pepper, hints of cardamom Swipe right to add item to cart.

Veg Item. Jaitooni tandoori paneer. Costs: 275 rupees, Description: Indian cottage cheese stuffed with minced olive and cheddar, marinated in yellow chilli and indian spices, baked to perfection in the tandoor Swipe right to add item to cart.

Veg Item. Baby corn chilli. Costs: 275 rupees, Description: Fresh baby cubes fried to perfection, tossed in, green chilli, bell peppers Swipe right to add item to cart.

Veg Item. Corn pakoda. Costs: 249 rupees, Description: Sweet corn mixed with herbs, spices and gram flour and fried Swipe right to add item to cart.

Veg Item. Vegetable spring roll. Costs: 245 rupees, Description: Aromatic vegetables with chicken wrapped in dough, fried to perfection, served with sweet chilli sauce Swipe right to add item to cart.

Veg Item. Corn salt and pepper. Costs: 245 rupees, Description: Aromatic sweet corn perfection, tossed in onion and black pepper served with sweet chilli sauce Swipe right to add item to cart.

Veg Item. Chili mushroom. Costs: 235 rupees, Description: Batter fried mushroom tossed in chilli and soy Swipe right to add item to cart.

Veg Item. Cashew hara kebab. Costs: 235 rupees, Description: Fried cutlets made of broccoli, beans, green chilli, cashew with pungent garam masala and Swipe right to add item to cart.

Veg Item. Wok seared cauliflower. Costs: 235 rupees, Description: Crispy fried cauliflower tossed in minced garlic chilli and schezwan sauce Swipe right to add item to cart.

Veg Item. Baby corn/mushroom/cauliflower/paneer. Costs: 235 rupees, Description: Choose your sauces chilli /Schwann/ Manchurian /Hunan/Red peppers sauce Swipe right to add item to cart.

Veg Item. Honey chilli paneer. Costs: 295 rupees, Description: Indian cottage cheese tossed in mustard leaf and chilli sauce Swipe right to add item to cart.

Veg Item. Baby corn pepper dry. Costs: 275 rupees, Description: Fresh baby corn fried tossed in onion chilli and black pepper Swipe right to add item to cart.

Veg Item. Mushroom pepper. Costs: 285 rupees, Description: Batter fried mushroom tossed in onion chilli and black pepper Swipe right to add item to cart.

Non-veg item. Ajwaini fish tikka. Costs: 425 rupees, Description: Fish marinated in carom seeds, kashmir chilli powder, ginger, garlic Swipe right to add item to cart.

Non-veg item. Tandoori pomfret. Costs: 750 rupees, Description: Fresh silver pomfret, malt vinegar, ginger and garlic, lemon juice, chilli powder, homemade garam masala baked in the tandoor. Swipe right to add item to cart.

Non-veg item. Chili chicken. Costs: 295 rupees, Description: Chicken cubes fried to perfection, tossed in dark soy, green chilli, bell peppers and cashews Swipe right to add item to cart.

Non-veg item. Lemon chicken. Costs: 295 rupees, Description: Zesty tangy chicken tossed in bell peppers and fresh chilli Swipe right to add item to cart.

Non-veg item. Kung pao chicken. Costs: 295 rupees, Description: Tiny dices of chicken stir fried in vegetables, peanuts, sichuan peppers Swipe right to add item to cart.

Non-veg item. Beijing chili fish. Costs: 295 rupees, Description: Fresh fish cubes deep fried to perfection, tossed in dark soy, bell peppers and green chilli Swipe right to add item to cart.

Non-veg item. Seer fish. Costs: 575 rupees, Description: Naked fry tawa fry crispy rava fry Swipe right to add item to cart.

Non-veg item. Pomfret. Costs: 675 rupees, Description: Naked fry tawa fry crispy rava fry Swipe right to add item to cart.

Non-veg item. Kane lady fish. Costs: 475 rupees, Description: Rava fry masala fry naked fry tawa fry Swipe right to add item to cart.

Non-veg item. Chilli chicken. Costs: 295 rupees, Description: Cubes of chicken tossed in a onion, capsicum, green chilli with spices Swipe right to add item to cart.

Non-veg item. Chicken pepper fry. Costs: 295 rupees, Description: Cubes of chicken tossed in pepper curry leaf and coriander Swipe right to add item to cart.

4.4
(3)

Non-veg item. Local chicken kebab. Costs: 295 rupees, Description: Chicken on the bone marinated in red chilli, ginger, garlic fried with whole chilli and curry leaf Swipe right to add item to cart.

Non-veg item. Tebasaki fried wings. Costs: 295 rupees, Description: Japanese style fried chicken with a sweet chilli glaze Swipe right to add item to cart.

Non-veg item. Nashville hot wings. Costs: 295 rupees, Description: Fresh fried chicken wings served with hot sauce Swipe right to add item to cart.

Non-veg item. Vinkars hot chili wings. Costs: 295 rupees, Description: Extra hot yellow chilli tossed chicken wings Swipe right to add item to cart.

Non-veg item. Clove butter chicken. Costs: 315 rupees, Description: Cubes of chicken marinated in tikka masala cooked in a rich cashew tomato gravy Swipe right to add item to cart.

4.2
(5)

Non-veg item. Chili chicken gravy. Costs: 295 rupees, Description: Batter coated fried chicken cube toss with chilli, light soya sauce Swipe right to add item to cart.

4.7
(4)

Non-veg item. Murgh kali mirch. Costs: 275 rupees, Description: Tandoor smoked cubes of chicken gravy cooked in a gravy with peppercorns Swipe right to add item to cart.

Non-veg item. Chicken kandi. Costs: 275 rupees, Description: Succulent bonless chicken cooked in mald flavoured gravy Swipe right to add item to cart.

Non-veg item. Chicken gassi. Costs: 275 rupees, Description: Cooked with coconut and mangalore masala Swipe right to add item to cart.

Veg Item. Paneer manchurian gravy. Costs: 295 rupees, Description: Juicy cubes of paneer braised in soy, chilli, ginger gravy Swipe right to add item to cart.

Veg Item. Palak paneer. Costs: 285 rupees, Description: Indian cottage cheese braised in a puree of spinach and fenugreek Swipe right to add item to cart.

Veg Item. Paneer kalimirch. Costs: 285 rupees, Description: Cottage cheese cooked in a gravy with peppercorns Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 195 rupees, Description: Soaked black lentils cooked overnight with tomato, cream and spices Swipe right to add item to cart.

Veg Item. Khumb matar butter masala. Costs: 255 rupees, Description: Mushrooms and peas cooked in a rich tomato gravy with dry fenugreek and cream Swipe right to add item to cart.

Veg Item. Malabar green peas curry. Costs: 245 rupees, Description: Green peas cooked in coconut milk and kerala spices Swipe right to add item to cart.

Veg Item. Three treasure vegetables. Costs: 245 rupees, Description: Exotic vegetables and tofu infused in spicy hunan style sauce Swipe right to add item to cart.

Veg Item. Dum aloo. Costs: 205 rupees, Description: Baby potatoes fried to golden brown and cooked in a mild onion gravy Swipe right to add item to cart.

Non-veg item. Mutton rogan josh. Costs: 405 rupees, Description: Lamb braised with ginger garlic and aromatic spices and slow cooked with yogurt Swipe right to add item to cart.

Non-veg item. Chicken stew. Costs: 295 rupees, Description: Succulent pieces of chicken morsels cooked in coconut milk and spices Swipe right to add item to cart.

Non-veg item. Chicken manchurian gravy. Costs: 295 rupees, Description: Tender chicken braised in soy, chilli, ginger gravy Swipe right to add item to cart.

Veg Item. Tadke wali dal. Costs: 175 rupees, Description: Slow cooked yellow lentils tempered in dry red chilli, cumin and coriander Swipe right to add item to cart.

Veg Item. Lasooni sada palak. Costs: 185 rupees, Description: Plain spinach gravy tossed in garlic tadka Swipe right to add item to cart.

Veg Item. Subziyon ki huzum. Costs: 255 rupees, Description: A mixed vegetables made in indian gravy Swipe right to add item to cart.

Veg Item. Punjabi chole masala. Costs: 255 rupees, Description: Chickpea cooked overnight cooked with tomato and spices Swipe right to add item to cart.

Veg Item. Deewani handi. Costs: 255 rupees, Description: Fresh vegetable and palak cooked in a rich onion, tomato gravy with dry yellow mustred and cream Swipe right to add item to cart.

Veg Item. Paneer khurchan. Costs: 285 rupees, Description: A typical dhaba style paneer made with onion, tomato and capsicum Swipe right to add item to cart.

Veg Item. Vegetables in black pepper sauce. Costs: 245 rupees, Description: Bell peppers, bamboo shoot, with aromatic vegetable cooked in a hot black pepper broth Swipe right to add item to cart.

Veg Item. Vegetable cantonese sauce. Costs: 245 rupees, Description: Fresh garlic, sesame oil, spring onions, carrots, beans and peppers Swipe right to add item to cart.

Veg Item. Kung pao paneer and vegetables. Costs: 295 rupees, Description: Stir fried vegetable, indian cottage cheese with spring onions, spicy chilli sauce Swipe right to add item to cart.

Veg Item. Vegetable stew. Costs: 235 rupees, Description: An assortment of fresh vegetables cooked with homemade masala Swipe right to add item to cart.

Veg Item. Veg gassi. Costs: 245 rupees, Description: Vegetables cooked in coconut and spices of mangalore Swipe right to add item to cart.

Veg Item. Veg kundapura. Costs: 245 rupees, Description: Speciality from dakshina kannada Swipe right to add item to cart.

Non-veg item. Murgh badami. Costs: 315 rupees, Description: Tender cubes of chicken cooked in almond and cream gravy Swipe right to add item to cart.

Non-veg item. Lagan ka murgh. Costs: 275 rupees, Description: Chicken legs slow cooked in brown onion and cashew nuts with whole indian spices Swipe right to add item to cart.

Non-veg item. Chooza murgh masala. Costs: 275 rupees, Description: Spring chicken baked in the tandoor and tossed in onion and tomato masala Swipe right to add item to cart.

Non-veg item. Hara dhanya murgh. Costs: 275 rupees, Description: Chicken gravy made from fresh coriander and mint Swipe right to add item to cart.

Non-veg item. Lapeta murgh. Costs: 275 rupees, Description: Cooked chicken tikka made with an indian rich gravy Swipe right to add item to cart.

Non-veg item. Keema matar masala. Costs: 405 rupees, Description: Mince meat, green peas, onion, tomato, green chilli, fresh coriander Swipe right to add item to cart.

Non-veg item. Mutton rara. Costs: 405 rupees, Description: A unique mutton recipe as it combines the mutton pieces along with mutton keema Swipe right to add item to cart.

Non-veg item. Sweet and sour chicken. Costs: 295 rupees, Description: Crispy chicken in pineapple and bell peppers with sweet and sour sauce Swipe right to add item to cart.

Non-veg item. Chicken in black pepper sauce. Costs: 295 rupees, Description: Chicken strips, onion, bell peppers, garlic, ginger, roasted black bean sauce Swipe right to add item to cart.

Non-veg item. Fish in oyster sauce. Costs: 395 rupees, Description: Wok tossed fish braised in ginger soya based oyster sauce Swipe right to add item to cart.

Non-veg item. Spicy singapuri style prawns gravy. Costs: 405 rupees, Description: Wok tossed prawns with lemongrass, fresh chilli gravy Swipe right to add item to cart.

Non-veg item. Mangalorean mutton curry. Costs: 405 rupees, Description: Chef special dish Swipe right to add item to cart.

Non-veg item. Goan chicken curry. Costs: 275 rupees, Description: Chicken curry made with rosted coconut and spices nicely cooked in green masala Swipe right to add item to cart.

Non-veg item. Chicken kundapura. Costs: 275 rupees, Description: A special dish from south karnataka Swipe right to add item to cart.

Non-veg item. Prawns gassi. Costs: 425 rupees, Description: Cooked with coconut and mangalore masala Swipe right to add item to cart.

Non-veg item. Crab soup. Costs: 225 rupees, Description: Broth of crab with indian spices Swipe right to add item to cart.

4.0
(13)

Non-veg item. Prawns soup. Costs: 199 rupees, Description: Rich coconut based mangalorean style prawn broth with aromatic spices Swipe right to add item to cart.

Non-veg item. Chicken manchurian manchow. Costs: 160 rupees, Description: A popular derivative soup from the china town at kolkata Swipe right to add item to cart.

Veg Item. Veg eigth treasure soup. Costs: 130 rupees, Description: Our signature best seller broth with eight types of veg Swipe right to add item to cart.

Veg Item. Creamy italian tomato basil. Costs: 120 rupees, Description: Chunky ripe tomato creamy soup flavoured with italian herbs and cheese Swipe right to add item to cart.

Veg Item. Cream of mushroom. Costs: 150 rupees, Description: An aromatic rich soup made of mushroom puree, finished with rich cream and butter Swipe right to add item to cart.

Veg Item. Veg sweet corn. Costs: 120 rupees, Description: Creamy corn mash soup Swipe right to add item to cart.

Non-veg item. Chicken sweet corn. Costs: 160 rupees, Description: Creamy corn mash soup Swipe right to add item to cart.

Veg Item. Veg manchurian manchow. Costs: 120 rupees, Description: A popular derivative soup from the china town at kolkata Swipe right to add item to cart.

Veg Item. Veg hot and sour soup. Costs: 120 rupees, Description: A flavorful soup with a twist of tang and spice. Swipe right to add item to cart.

Non-veg item. Chicken hot and sour soup. Costs: 160 rupees, Description: A flavorful soup with a twist of tang and spice. Swipe right to add item to cart.

Non-veg item. Chicken eigth treasure soup. Costs: 170 rupees, Description: Our signature best seller broth with eight types of veg Swipe right to add item to cart.

Non-veg item. Egg schezwan fried rice. Costs: 245 rupees, Description: Stir-fried rice tossed with spicy schezwan chilli paste, vegetables Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 185 rupees, Description: Fresh jeera tossed in ghee and green coriander Swipe right to add item to cart.

Veg Item. Dal khichdi. Costs: 199 rupees, Description: Yellow lentils tempered in dry red chilli, cumin and green peas with indian tadka Swipe right to add item to cart.

4.8
(7)

Veg Item. Vegetables fried rice. Costs: 225 rupees, Description: Stir-fried rice tossed with aromatic vegetables and fresh garlic Swipe right to add item to cart.

Veg Item. Palak rice. Costs: 199 rupees, Description: Plain spinach gravy tossed in garlic tadka with rice Swipe right to add item to cart.

Veg Item. Ghee rice. Costs: 185 rupees, Description: Basmati chawal tossed in ghee and cashew Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 135 rupees, Swipe right to add item to cart.

Non-veg item. Egg fried rice. Costs: 245 rupees, Description: Stir-fried rice tossed with aromatic vegetables and fresh garlic Swipe right to add item to cart.

Non-veg item. Chicken fried rice. Costs: 295 rupees, Description: Stir-fried rice tossed with aromatic vegetables and fresh garlic Swipe right to add item to cart.

Veg Item. Vegetables schezwan fried rice. Costs: 225 rupees, Description: Stir-fried rice tossed with spicy schezwan chilli paste, vegetables Swipe right to add item to cart.

Non-veg item. Chicken schezwan fried rice. Costs: 295 rupees, Description: Stir-fried rice tossed with spicy schezwan chilli paste, vegetables Swipe right to add item to cart.

Veg Item. Garilc naan. Costs: 70 rupees, Swipe right to add item to cart.

4.1
(5)

Veg Item. Rumali roti. Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Plain tandoori roti. Costs: 60 rupees, Swipe right to add item to cart.

4.8
(4)

Veg Item. Butter naan. Costs: 70 rupees, Swipe right to add item to cart.

4.2
(5)

Veg Item. Butter tandoori roti. Costs: 70 rupees, Description: Soft and buttery flatbread cooked in a tandoor, perfect to pair with any curry. Swipe right to add item to cart.

Veg Item. Plain naan. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Cheese naan. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Plain kulcha. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Garlic kulcha. Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Butter kulcha. Costs: 70 rupees, Swipe right to add item to cart.

4.0
(2)

Veg Item. Chilli garlic. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Caramel custard. Costs: 149 rupees, Description: Condensed milk pudding with a layer of caramel sauce Swipe right to add item to cart.

4.0
(10)

Veg Item. Elaneer payasam. Costs: 149 rupees, Description: A delightful mildy sweet tender coconut cooler Swipe right to add item to cart.

Veg Item. Kerala paratha [2 pieces]. Costs: 140 rupees, Description: Soft, flaky Kerala-style parathas perfect for pairing with gravy or enjoying on their own. Swipe right to add item to cart.

Veg Item. Neer dosa [4 pieces]. Costs: 95 rupees, Swipe right to add item to cart.

2.2
(3)

Veg Item. Gulab jamun. Costs: 120 rupees, Description: Fresh khova fried in ghee and cardamom dumplings Swipe right to add item to cart.

Veg Item. Kerala appam plain. Costs: 110 rupees, Description: Soft and fluffy Kerala-style appams, perfect for pairing with your favorite curry or stew. Swipe right to add item to cart.

Non-veg item. Kerala appam [2 egg]. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Rasmalai. Costs: 130 rupees, Description: Flattened balls of chhena soaked in malai, favored with cardamom Swipe right to add item to cart.

Veg Item. Classic fruit salad with ice cream. Costs: 140 rupees, Description: Large bowl of seasonal fruits served with vanilla ice cream Swipe right to add item to cart.

Non-veg item. Egg hakka noodles. Costs: 245 rupees, Description: Stir-fried noodles tossed with aromatic vegetables Swipe right to add item to cart.

Non-veg item. Egg chili and butter garlic noodls. Costs: 245 rupees, Description: Crispy fried garlic pieces tossed noodle seasoning Swipe right to add item to cart.

Veg Item. Vegetables hakka noodles. Costs: 225 rupees, Description: Stir-fried noodles tossed with aromatic vegetables Swipe right to add item to cart.

Non-veg item. Chicken hakka noodles. Costs: 295 rupees, Description: Stir-fried noodles tossed with aromatic vegetables Swipe right to add item to cart.

Veg Item. Vegetables schezwan fried noodles. Costs: 225 rupees, Description: Stir-fried noodles tossed with schezwan chilli paste, vegetables Swipe right to add item to cart.

Non-veg item. Egg schezwan fried noodles. Costs: 245 rupees, Description: Stir-fried noodles tossed with schezwan chilli paste, vegetables Swipe right to add item to cart.

Non-veg item. Chicken schezwan fried noodles. Costs: 295 rupees, Description: Stir-fried noodles tossed with schezwan chilli paste, vegetables Swipe right to add item to cart.

Veg Item. Vegetables chili and butter garlic noodls. Costs: 225 rupees, Description: Crispy fried garlic pieces tossed noodle seasoning Swipe right to add item to cart.

Non-veg item. Chicken chili and butter garlic noodls. Costs: 295 rupees, Description: Crispy fried garlic pieces tossed noodle seasoning Swipe right to add item to cart.

Veg Item. French fries. Costs: 170 rupees, Description: Herb and salt or spicy dust Swipe right to add item to cart.

Veg Item. Masala peanut. Costs: 149 rupees, Description: A tasty peanut curry with a masala twist, perfect with your everyday meals. Swipe right to add item to cart.

Veg Item. Savoury potato wedges. Costs: 170 rupees, Description: Plain panda sauce Swipe right to add item to cart.

Veg Item. Rosted peanut. Costs: 129 rupees, Swipe right to add item to cart.

Veg Item. Masala papad. Costs: 119 rupees, Swipe right to add item to cart.

Non-veg item. Omelette plain. Costs: 130 rupees, Description: Three eggs cooked your way, served with potato fried Swipe right to add item to cart.

Non-veg item. Omelette masala. Costs: 150 rupees, Description: Three eggs cooked your way, served with potato fried Swipe right to add item to cart.

Non-veg item. Omelette cheese. Costs: 170 rupees, Description: Three eggs cooked your way, served with potato fried Swipe right to add item to cart.

Non-veg item. Omlette bulls eye. Costs: 130 rupees, Description: Three eggs cooked your way, served with potato fried Swipe right to add item to cart.

Non-veg item. Egg bhurji. Costs: 140 rupees, Description: Eggs tossed in onion, tomato, chilli and homemade spice mix Swipe right to add item to cart.

Non-veg item. Hyderabadi lamb biryani. Costs: 345 rupees, Description: Tender cooked slowly, layered and baked in dum Swipe right to add item to cart.

Non-veg item. Chicken ghee rost biryani. Costs: 295 rupees, Description: Tender chicken ghee roost cooked slowly, layered and baked in dum Swipe right to add item to cart.

4.0
(3)

Non-veg item. Hyderabadi chicken biryani. Costs: 275 rupees, Description: Chicken leg and drumstick cooked slowly, layered and baked in dum Swipe right to add item to cart.

4.8
(8)

Veg Item. Mixed vegetable dum biryani. Costs: 230 rupees, Description: Assorted vegetables mixed with spices and yogurt cooked in dum with basmati rice Swipe right to add item to cart.

4.9
(5)

Veg Item. Mac and cheese. Costs: 265 rupees, Description: Cheesy loaded pasta baked in cheddar cheese, served with garlic bread Swipe right to add item to cart.

Veg Item. Pasta arrabiata. Costs: 235 rupees, Description: Spicy sauce with tomatoes, garlic and dry red chilli Swipe right to add item to cart.

Veg Item. Pasta pesto. Costs: 235 rupees, Description: Sharp sauce with cashew and pine nuts, extra virgin olive oil and basil Swipe right to add item to cart.

Veg Item. Pasta alfredo. Costs: 235 rupees, Description: Butter, cream, herbs and parmesan cheese Swipe right to add item to cart.

Veg Item. Cherry cheese pineapple. Costs: 225 rupees, Description: Cubes of cheese, fresh pineapple and cherry served on crushed ice Swipe right to add item to cart.

4.2
(3)

Veg Item. Green salad. Costs: 110 rupees, Description: A fresh bed of chopped garden vegetables Swipe right to add item to cart.

Veg Item. Tossed salad. Costs: 130 rupees, Description: Fresh tomato, cucumber, onion, carrot. iceberg lettuce tossed with salad oil, vinaigrette dressing Swipe right to add item to cart.

Veg Item. Caesar salad. Costs: 160 rupees, Description: Lettuce, cherry tomatoes, bread croutons and cheese. ranch dressing Swipe right to add item to cart.

Veg Item. Pur vegetables green curry - aromatic fresh green colored traditional gravy. Costs: 345 rupees, Swipe right to add item to cart.

Non-veg item. Chicken green curry - aromatic fresh green colored traditional gravy. Costs: 415 rupees, Swipe right to add item to cart.

Non-veg item. Prawns green curry - aromatic fresh green colored traditional gravy. Costs: 595 rupees, Swipe right to add item to cart.

Veg Item. Pue vegetables red curry - aromatic fresh red colored traditional gravy. Costs: 345 rupees, Swipe right to add item to cart.

Non-veg item. Chicken red curry - aromatic fresh red colored traditional gravy. Costs: 415 rupees, Swipe right to add item to cart.

Non-veg item. Prawns red curry - aromatic fresh red colored traditional gravy. Costs: 595 rupees, Swipe right to add item to cart.

Veg Item. Margherita pizza. Costs: 235 rupees, Description: Tomato sauce, mozzarella, basil, and extra virgin olive oil Swipe right to add item to cart.

Veg Item. Vegetarian exotica pizza. Costs: 275 rupees, Description: Tomato sauce, mozzarella, zucchini, eggplant, mushrooms, artichoke, onions, basil, extra virgin olive oil. Swipe right to add item to cart.

Non-veg item. Barbeque chicken pizza. Costs: 295 rupees, Description: Sweet to spicy roasted chicken, red onions, pickled chilli, tomato sauce, mozzarella and cheddar Swipe right to add item to cart.

Non-veg item. Chicken tikka pizza. Costs: 295 rupees, Description: Spicy roasted chicken tikka, red capsicum, onion, tomato, mozzarella Swipe right to add item to cart.

Veg Item. Paneer tikka pizza. Costs: 295 rupees, Description: Spicy roasted paneer tikka, red capsicum, onion, tomato, mozzarella Swipe right to add item to cart.

Veg Item. Rosted papad. Costs: 95 rupees, Description: Crispy and perfectly roasted, this veg papad is a light and tasty snack for any time. Swipe right to add item to cart.

Veg Item. Fry papad. Costs: 95 rupees, Description: Crispy and light papad, perfect as a quick veg snack or side dish with meals. Swipe right to add item to cart.

Veg Item. Club sandwich. Costs: 160 rupees, Swipe right to add item to cart.

Veg Item. Veg plain sandwich. Costs: 160 rupees, Swipe right to add item to cart.

Veg Item. Veg grilled sandwich. Costs: 180 rupees, Swipe right to add item to cart.

Non-veg item. Chicken grilled sandwich. Costs: 200 rupees, Swipe right to add item to cart.

About Clove

Best-Selling Dishes at Clove

Clove is a popular food destination in Jayanagar, Bangalore, known for serving delicious North Indian food. Customers can order from Clove for fresh preparation, satisfying portions, and flavorful dishes.

Cream of mushroom

Cream of mushroom is one of the popular dishes at Clove. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Jayanagar.

Crab soup

Crab soup is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Bangalore.

Why Customers Love Ordering from Clove

Customers prefer Clove for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as spring roll, making it suitable for different food preferences.

Enjoy Food from Clove at Home with Swiggy

Swiggy makes it easy to order food from Clove in Bangalore. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Clove in Jayanagar.

Discover More Restaurants in Jayanagar

Jayanagar has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Bangalore can discover more restaurants and order their favorite food online through Swiggy.

FAQs about Clove

Yes, Clove delivers food in Bangalore through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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