Non-veg item. Chicken 65. Costs: 608 rupees, Description: Deep-fried chicken served with puffed rice. Swipe right to add item to cart.

Non-veg item. Pepper Lamb Chops. Costs: 871 rupees, Description: Lamb cooked on a hot plate, seasoned with bold South Indian spices. Swipe right to add item to cart.

Non-veg item. Basil Chicken. Costs: 628 rupees, Description: Thai-style chicken with basil flavor. Swipe right to add item to cart.

Non-veg item. Chicken Drumsticks Roast. Costs: 762 rupees, Description: Mangalore-style roasted chicken drumsticks. Swipe right to add item to cart.

Non-veg item. Bullet Chicken. Costs: 615 rupees, Description: Oriental-style chicken with peanuts & Guntur chili. Swipe right to add item to cart.

Non-veg item. Kakinada Chicken Tikka. Costs: 762 rupees, Description: Andhra-style chicken, hung and cured, infused with traditional Indian spices. Swipe right to add item to cart.

Non-veg item. Jhumta Kukkad. Costs: 762 rupees, Description: Punjabi-style chicken, hung, cured, infused & soaked in rum liquor. Swipe right to add item to cart.

Non-veg item. Chicken Cheese Mini Sausages. Costs: 704 rupees, Description: German-style cocktail sausages served with grilled pineapple. Swipe right to add item to cart.

Non-veg item. Persian Lamb Seekh Kebab. Costs: 884 rupees, Description: Minced lamb blended with Persian spices, fresh herbs, garlic & onions. Swipe right to add item to cart.

Non-veg item. Spice-grilled Chicken. Costs: 736 rupees, Description: Southern-style grilled chicken with a flavorful spice blend. Swipe right to add item to cart.

Non-veg item. Assamese Ghost Chili Drums. Costs: 762 rupees, Description: Spicy chicken drumsticks served with sour cream. Swipe right to add item to cart.

Non-veg item. Sticky Bourbon Bbq Wings. Costs: 762 rupees, Description: Crispy chicken wings glazed with bourbon, brown sugar, smoky BBQ sauce & spices. Served with mayo. Swipe right to add item to cart.

Non-veg item. Black Gold Chicken Tikka. Costs: 762 rupees, Description: Hung curd-marinated chicken cooked with coorg black pepper Swipe right to add item to cart.

Non-veg item. Chicken Chettinadu Coin Parotta. Costs: 820 rupees, Description: Tender chicken cooked in rich Chettinadu spices, served with coin parotta. Swipe right to add item to cart.

Non-veg item. Buffalo Chicken Wings. Costs: 666 rupees, Description: Crispy fried chicken wings tossed in spicy buffalo sauce made with hot sauce & butter. Served with blue cheese dip. Swipe right to add item to cart.

Non-veg item. Kanthari Chicken Fry. Costs: 756 rupees, Description: Aromatic Kerala-style chicken fry made with Kanthari chilies, coconut & traditional spices. Swipe right to add item to cart.

Non-veg item. Drunken Beef. Costs: 820 rupees, Description: Stir-fried shredded beef with chili, Thai basil, oyster sauce & a hint of liquor. Swipe right to add item to cart.

Non-veg item. Mangalorean Kozhi Sukka. Costs: 756 rupees, Description: Mangalorean classic - a coastal culinary Swipe right to add item to cart.

Non-veg item. Spicy Korean Chicken Wings. Costs: 628 rupees, Description: Deep-fried wings coated with gochujang paste. Swipe right to add item to cart.

Non-veg item. D6 Mutton Fry. Costs: 807 rupees, Description: Slow-cooked mutton with onions, chilies, garlic, curry leaves & aromatic South Indian spices. Swipe right to add item to cart.

Non-veg item. Coorgi Pandi Roast. Costs: 704 rupees, Description: A traditional Coorg-style pork roast with black pepper, roasted spices, curry leaves & tangy kachampuli. Swipe right to add item to cart.

Non-veg item. Naga Chilli Pork. Costs: 717 rupees, Description: Pork stir-fried with bell peppers, soy sauce & Naga chili spice. Swipe right to add item to cart.

Non-veg item. Fiery Tandoori Wings. Costs: 704 rupees, Description: Chicken wings marinated in yogurt, red chili, garlic & tandoori spices, then roasted to smoky perfection. Swipe right to add item to cart.

Non-veg item. Negima Yakitori (chicken Leek Yakitori). Costs: 653 rupees, Description: Grilled chicken thighs and leeks glazed with a savory-sweet mix of soy sauce, sake, mirin & sugar. Garnished with green onions. Swipe right to add item to cart.

Non-veg item. Andhra Chili Chicken. Costs: 634 rupees, Description: Made with chicken, green chilies, garlic, chili sauce & a blend of fiery South Indian spices. Swipe right to add item to cart.

Non-veg item. Roasted Bacon. Costs: 442 rupees, Description: Crispy roasted pork bacon. Swipe right to add item to cart.

Non-veg item. Porchetta (chefs Special). Costs: 1140 rupees, Description: Rolled pork belly stuffed with garlic, rosemary, fennel & herbs, slow-roasted until crispy. Swipe right to add item to cart.

Non-veg item. Peri Peri Chicken Wings. Costs: 672 rupees, Description: Deep-fried chicken wings coated in a spicy peri peri marinade powder. Swipe right to add item to cart.

Non-veg item. Pork Belly Yakitori With Five Spices. Costs: 1140 rupees, Description: Japanese-style spiced Belgian pork belly. Swipe right to add item to cart.

Non-veg item. Stoofvlees. Costs: 871 rupees, Description: Tender beef slow-cooked in beer with onions, mustard & herbs. Served with roasted baby potatoes. Swipe right to add item to cart.