Gufha

Non-veg item. Gosht Dum Biryani. This item is a Bestseller, Costs: 690 rupees, Description: Fragrant rice dish made with marinated lamb, basmati rice and aromatic spices, slow cooked together for rich layered flavor Swipe right to add item to cart.

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Non-veg item. Murgh Dum Biryani. Costs: 570 rupees, Description: Fragrant rice dish made with marinated chicken, basmati rice and aromatic spices, slow cooked together for rich layered flavor Swipe right to add item to cart.

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Non-veg item. Murgh Makhani. This item is a Bestseller, Costs: 570 rupees, Description: Creamy, mildly spiced tomato based chicken curry enriched with butter and cream Swipe right to add item to cart.

Veg Item. Paneer Lajawab. This item is a Bestseller, Costs: 510 rupees, Description: Soft paneer cubes cooked in a creamy, mildly spicy and slightly sweetened gravy Swipe right to add item to cart.

Non-veg item. Murgh Patiala. Costs: 570 rupees, Description: Chicken cooked in rich tomato and spinach sauce, wrapped in egg omelette Swipe right to add item to cart.

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Non-veg item. Bhuna Gosht. This item is a Bestseller, Costs: 690 rupees, Description: Boneless mutton piece cooked in onion based gravy. Swipe right to add item to cart.

Non-veg item. Laal Maas. This item is a Bestseller, Costs: 690 rupees, Description: Fiery rajasthani mutton curry made with red chillies and aromatic spices Swipe right to add item to cart.

Non-veg item. Dum Ka Murgh. Costs: 570 rupees, Description: Aromatic chicken curry made by sealing marinated chicken with spices and cooked on low heat to lock in rich flavors Swipe right to add item to cart.

Veg Item. Veg Diwani Handi. Costs: 510 rupees, Description: Mixed vegetables and paneer cooked in a rich aromatic gravy Swipe right to add item to cart.

Non-veg item. Murgh Mughlai. Costs: 570 rupees, Description: Chicken marinated with egg, cashew paste, brown onion-tomato and cream Swipe right to add item to cart.

Veg Item. Vegetable Patiala. Costs: 510 rupees, Description: Mixed vegetables cooked in a mildly spice tomato onion gravy finished with cream Swipe right to add item to cart.

Non-veg item. Punjabi Murgh Masala. Costs: 570 rupees, Description: Tender chicken cooked in a rich thick and highly aromatic onion and tomato gravy Swipe right to add item to cart.

Non-veg item. Badami Murgh. Costs: 570 rupees, Description: Chicken cooked in rich cashew gravy and Indian masala Swipe right to add item to cart.

Veg Item. Dal Makhni. Costs: 510 rupees, Description: Slow cooked black lentils and kidney beans finished with butter and cream Swipe right to add item to cart.

Veg Item. Paneer Lababdar. Costs: 510 rupees, Description: Cottage cheese cubes simmered in creamy and flavorful onion-tomato gravy, enriched with aromatic spices. Swipe right to add item to cart.

Veg Item. Champakali Kofta Curry. Costs: 510 rupees, Description: Deep fried spiced vegetable dumplings cooked in creamy onion tomato gravy Swipe right to add item to cart.

Non-veg item. Methi Gosht. Costs: 690 rupees, Description: Mutton curry cooked with fenugreek leaves and aromatic spices. Swipe right to add item to cart.

Non-veg item. Matka Murgh. Costs: 570 rupees, Description: Succulent Chicken cooked in rich Tomato onion gravy topped with Red pepper Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 420 rupees, Description: Simmered lentils cooked with chopped onions, tomatoes, ginger, garlic and green chillies. Swipe right to add item to cart.

Veg Item. Makhana Matar Masala. Costs: 510 rupees, Description: Curry made with fox nuts and green peas simmered in creamy onion tomato gravy Swipe right to add item to cart.

Veg Item. Stuffed Capsicum. Costs: 510 rupees, Description: Minced vegetable stuffed in capsicum with cashew paste cooked in onion gravy Swipe right to add item to cart.

Veg Item. Veg Kofta Curry. Costs: 510 rupees, Description: Mixed Vegetable dumplings cooked in creamy onion-tomato gravy. Swipe right to add item to cart.

Veg Item. Subzi Lasooni. Costs: 510 rupees, Description: Mixed Vegetable curry cooked in a tangy gravy with a strong hint of roasted garlic Swipe right to add item to cart.

Veg Item. Veg Makhani. Costs: 510 rupees, Description: Assorted vegetables in a rich tomato butter gravy Swipe right to add item to cart.

Veg Item. Methi Malai Mutter. Costs: 510 rupees, Description: Frenugreek leaves & fresh green peas simmered in rich creamy gravy Swipe right to add item to cart.

Veg Item. Dum Ka Kumbh. Costs: 510 rupees, Description: Mushroom dish prepared in a rich aromatic spiced gravy Swipe right to add item to cart.

Veg Item. Punjabi Paneer. Costs: 510 rupees, Description: An Punjabi delicacy dish made with paneer cream, tomatoes and aromatic spices Swipe right to add item to cart.

Veg Item. Lasooni Palak Paneer. Costs: 510 rupees, Description: Paneer cooked in a smooth spinach gravy in infused with roasted garlic Swipe right to add item to cart.

Veg Item. Kaju Masala. Costs: 570 rupees, Description: Broken cashew cooked with tomato based gravy. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 420 rupees, Description: Simmered lentils cooked with chopped onions, tomatoes, ginger, garlic and green chillies. Swipe right to add item to cart.

Non-veg item. Methi Murgh. Costs: 570 rupees, Description: Chicken curry cooked with fenugreek leaves and aromatic spices Swipe right to add item to cart.

Non-veg item. Murgh Rara. Costs: 570 rupees, Description: Minced chicken and chicken pieces cooked in a spicy onion tomato Gravy Swipe right to add item to cart.

Non-veg item. Nalli Curry. Costs: 690 rupees, Description: Succulent pieces of Lamb shanks braised in rich gravy flavored with aromatic spices Swipe right to add item to cart.

Non-veg item. Mutton Rogan Josh. Costs: 690 rupees, Description: Traditional kashmiri lamb curry slow cooked in a spiced yogurt based gravy known for its rich aroma Swipe right to add item to cart.

Veg Item. Cheese Garlic Butter Naan. This item is a Bestseller, Costs: 180 rupees, Description: A tradition dum cooked recipe of basmati rice with mushroom / paneer Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 125 rupees, Description: Fragrant rice dish made with marinated lamb, basmati rice and aromatic spices, slow cooked together for rich layered flavor Swipe right to add item to cart.

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Veg Item. Kurmi Roti. Costs: 180 rupees, Description: Traditional Afghani bread with sesame seeds Swipe right to add item to cart.

Veg Item. Butter Kulcha. This item is a Bestseller, Costs: 125 rupees, Description: Assorted indian breads Swipe right to add item to cart.

Veg Item. Butter Roti. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Roomali Roti. This item is a Bestseller, Costs: 115 rupees, Description: Fragrant rice dish made with marinated chicken, basmati rice and aromatic spices, slow cooked together for rich layered flavor Swipe right to add item to cart.

Veg Item. Missi Roti. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Tokri. Costs: 690 rupees, Description: Assorted Indian breads Swipe right to add item to cart.

Veg Item. Paratha. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Naan. Costs: 115 rupees, Swipe right to add item to cart.

Veg Item. Kulcha. Costs: 115 rupees, Swipe right to add item to cart.

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Veg Item. Roti. Costs: 115 rupees, Swipe right to add item to cart.

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Non-veg item. Murgh Raseela Kebab. Costs: 570 rupees, Description: Chicken marinated in a blend of yogurt, cream and aromatic spices Swipe right to add item to cart.

Non-veg item. Tandoor Chicken. Costs: 600 rupees, Description: Tender chicken marinated in yogurt and aromatic Indian spices Swipe right to add item to cart.

Veg Item. Kasturi Paneer Tikka. Costs: 510 rupees, Description: Cottage cheese marinated with hung curd, fenugreek and indian spices Swipe right to add item to cart.

Non-veg item. Mutton Seekh Kebab. Costs: 660 rupees, Description: Mughlai delicacy prepared with minced mutton, onions and a blend of spices Swipe right to add item to cart.

Non-veg item. Bhatti Ka Murgh. Costs: 600 rupees, Description: Boneless chicken marinated in fried onion, cashew paste and indian mild spices and cooked in clay oven Swipe right to add item to cart.

Non-veg item. Afghani Murgh. Costs: 570 rupees, Description: Chicken marinated with yoghurt, ginger garlic, cashew paste and cheese Swipe right to add item to cart.

Veg Item. Jawari Moti. Costs: 510 rupees, Description: Button mushroom stuffed with marinated paneer and cheese Swipe right to add item to cart.

Veg Item. Paneer Makhmali Roll. Costs: 510 rupees, Description: Soft, creamy paneer marinated in rich makhmalai spices grilled and wrapped in a warm roll with veggies Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 510 rupees, Description: Paneer marinated in spices and grilled in a tandoor Swipe right to add item to cart.

Veg Item. Dahi Ke Kebab. Costs: 510 rupees, Description: Creamy hung curd patties with varieties of spices and herbs served with chutney Swipe right to add item to cart.

Veg Item. Paneer Malai Seekh Kebab. Costs: 510 rupees, Description: Soft paneer kebabs marinated in creamy malai, cheese and mild spices, grilled to perfection for a rich smoky flavor. Swipe right to add item to cart.

Veg Item. Multani Paneer Tikka. Costs: 480 rupees, Description: Cottage cheese marinated in mild spices & grilled in tandoor Swipe right to add item to cart.

Non-veg item. Dakhni Murgh. Costs: 570 rupees, Description: Chicken marinated with yogurt, curry leafs, cashew paste and spices Swipe right to add item to cart.

Non-veg item. Chicken Charlie's Kebab. Costs: 570 rupees, Description: Chicken breast pieces stuffed with minced chicken & mutton coated with egg and cooked in clay oven Swipe right to add item to cart.

Non-veg item. Pahadi Kebab. Costs: 570 rupees, Description: Chicken leg pieces marinated with yoghurt, tempered with aromatic spices Swipe right to add item to cart.

Non-veg item. Machi Afghani. Costs: 690 rupees, Description: Fish marinated with yoghurt and carum seeds and cooked in tandoor Swipe right to add item to cart.

Non-veg item. Tandoori Pomfret [1 Piece]. Costs: 810 rupees, Description: whole pomfret mildly spiced with carum seeds and cooked in tandoor Swipe right to add item to cart.

Non-veg item. Macchi Tikka. Costs: 690 rupees, Description: Fish marinated with yoghurt and carum seeds grilled in tandoor. Swipe right to add item to cart.

Non-veg item. Sunehri Murgh Kebab. Costs: 570 rupees, Description: Medium spiced chicken prepared with onion & cheese Swipe right to add item to cart.

Non-veg item. Hyderabadi Jhinga. Costs: 930 rupees, Description: Prawns marinated in a mixture of yoghurt, ginger garlic paste, turmeric and spices Swipe right to add item to cart.

Non-veg item. Tiger Prawns. Costs: 1450 rupees, Description: Batter fried tiger prawn tossed with Indian spices, sprinkled with sesame seeds Swipe right to add item to cart.

Non-veg item. Murgh Dum Biryani. Costs: 570 rupees, Description: Fragrant rice dish made with marinated chicken, basmati rice and aromatic spices, slow cooked together for rich layered flavor Swipe right to add item to cart.

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Non-veg item. Gosht Dum Biryani. This item is a Bestseller, Costs: 690 rupees, Description: Fragrant rice dish made with marinated lamb, basmati rice and aromatic spices, slow cooked together for rich layered flavor Swipe right to add item to cart.

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Veg Item. Subzi Biryani. Costs: 510 rupees, Description: Flavorful rice dish made with basmati rice, mixed vegetables and aromatic spices cooked together for fragrant Swipe right to add item to cart.

Veg Item. Paneer Biryani. Costs: 540 rupees, Description: A tradition dum cooked recipe of basmati rice with Paneer Swipe right to add item to cart.

Veg Item. Mushroom Biryani. Costs: 510 rupees, Description: A tradition dum cooked recipe of basmati rice with Mushroom Swipe right to add item to cart.

Veg Item. Dal Khichdi. Costs: 420 rupees, Description: One for dish made with rice and lentils, lightly spiced and cooked to soft consistancy Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 420 rupees, Swipe right to add item to cart.

Veg Item. Ghee Rice. Costs: 420 rupees, Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 270 rupees, Swipe right to add item to cart.

Non-veg item. Pomfret Tawa Fry [1 Piece]. Costs: 810 rupees, Description: Whole pomfret coated in a bold, spicy, and tangy masala paste, then shallow-fried Swipe right to add item to cart.

Non-veg item. Apollo Fish. Costs: 660 rupees, Description: Batter fried fish tossed with capsicum, onion cubes, garlic, curry leaves & Indian spices Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 510 rupees, Description: Marinated and deep fried Vegetables of your choice, sauteed with Indian spices Swipe right to add item to cart.

Veg Item. Mushroom Curry Leaves Dry. Costs: 480 rupees, Description: Fried mushroom tossed with Indian spices and curry leaves Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 570 rupees, Description: Chicken pieces marinated in spices deep fried until crispy and tossed with curry leaves, green chilli Swipe right to add item to cart.

Veg Item. Tawa Mirch Paneer. Costs: 510 rupees, Description: Cubes of cottage cheese, capsicum, onion, tomato squeezed in Indian spices Swipe right to add item to cart.

Veg Item. Paneer Papdi Chaat. Costs: 510 rupees, Description: Succulent paneer with zesty green chutney fried to give a crunchy flavor Swipe right to add item to cart.

Veg Item. Lacha Paneer Jaali. Costs: 510 rupees, Description: Cubes of cottage cheese, batter fried tossed with spices Swipe right to add item to cart.

Veg Item. Gobi 65. Costs: 420 rupees, Description: Marinated and deep fried Vegetables of your choice, sauteed with Indian spices Swipe right to add item to cart.

Veg Item. Baby Corn 65. Costs: 450 rupees, Description: Marinated and deep fried Vegetables of your choice, sauteed with Indian spices Swipe right to add item to cart.

Veg Item. Mushroom 65. Costs: 480 rupees, Description: Marinated and deep fried Vegetables of your choice, sauteed with Indian spices Swipe right to add item to cart.

Non-veg item. Chicken. Costs: 570 rupees, Description: Juicy chicken stir fried with Indian spices and yogurt. Swipe right to add item to cart.

Non-veg item. Murgh Shahjahani. Costs: 570 rupees, Description: Chicken cooked with Indian spices and coated with beaten egg Swipe right to add item to cart.

Non-veg item. Tiger Chicken. Costs: 594 rupees, Description: Batter fried Chicken tossed with Indian spices, sprinkled with sesame seeds Swipe right to add item to cart.

Non-veg item. Anjal Tawa Fry [1 Piece]. Costs: 810 rupees, Description: Tender steaks of anjal [Kingfish / Surmai], coated in a bold, spicy, and tangy masala paste, then shallow-fried Swipe right to add item to cart.

Non-veg item. Mutton Pepper Dry. Costs: 660 rupees, Description: Mutton [with bone] cooked with Indian spices and freshly ground black pepper Swipe right to add item to cart.

Non-veg item. Ghost Shahjahani. Costs: 660 rupees, Description: Mutton boneless chunks cooked with Indian spices and coated with beaten egg Swipe right to add item to cart.

Veg Item. Korean Veg Dim Sum. Costs: 510 rupees, Description: Crispy fried dim sum filled with a flavorful blend of chopped vegetables, typically seasoned with garlic, sesame oil, and soy sauce Swipe right to add item to cart.

Veg Item. Veg Tempura Sushi. Costs: 510 rupees, Swipe right to add item to cart.

Veg Item. Spicy Avocado Sushi. Costs: 510 rupees, Description: Rich, buttery avocado with a fiery creamy sauce like spicy mayo or sriracha Swipe right to add item to cart.

Veg Item. Veg Pickle Sushi. Costs: 510 rupees, Description: Made of buttery avocado, cucumber and seasoned sushi rice Swipe right to add item to cart.

Veg Item. Cream Cheese and Mushroom Sushi. Costs: 510 rupees, Description: Crisp and tangy pickled vegetables wrapped in vinegared sushi rice and roasted seaweed Swipe right to add item to cart.

Non-veg item. Prawn Tempura Sushi. Costs: 930 rupees, Description: Battered, deep-fried shrimp, often paired with avocado, cucumber, and spicy mayo, wrapped in nori and seasoned rice Swipe right to add item to cart.

Non-veg item. Salmon Sushi. Costs: 780 rupees, Description: Smoky flavor of cured salmon with traditional vinegared sushi rice Swipe right to add item to cart.

Non-veg item. Chicken Katsu Sushi. Costs: 594 rupees, Description: Crispy panko-breaded fried chicken wrapped in seasoned sushi rice and seaweed Swipe right to add item to cart.

Non-veg item. Korean Chicken Dim Sum. Costs: 594 rupees, Description: Minced chicken and chopped vegetables wrapped in a thin, pleated dough Swipe right to add item to cart.

Veg Item. Vegetable Fried Rice. Costs: 450 rupees, Description: Fried rice with vegetable and oriental spices Swipe right to add item to cart.

Veg Item. Veg Hakka Noodles. Costs: 450 rupees, Description: Noodles tossed with vegetables in oriental spices Swipe right to add item to cart.

Non-veg item. Chicken Fried Rice. Costs: 540 rupees, Description: Fried rice in chicken with oriental spices Swipe right to add item to cart.

Non-veg item. Ruby Chicken Noodles. Costs: 540 rupees, Description: Fresh noodles, enhanced with bok choy, ginger, garlic, onions infused with beetroot Swipe right to add item to cart.

Non-veg item. American Chopsuey Chicken. Costs: 570 rupees, Description: Stir-fried chicken cooked in a sweet and tangy sauce on a bed of crispy noodles, topped with a fried egg Swipe right to add item to cart.

Non-veg item. Mixed Non-veg Fried Rice. Costs: 570 rupees, Description: Stir fried cooked rice with combination of Egg, Chicken, Mutton and Prawn Swipe right to add item to cart.

Non-veg item. Schezwan Chicken Fried Rice. Costs: 540 rupees, Description: Fiery Indo Chinese dish made by stir frying cooked, chicken with a bold spicy schezwan sauce Swipe right to add item to cart.

Veg Item. American Chopsuey Veg. Costs: 510 rupees, Description: Crispy noodles topped with spicy mixed vegetables in a tangy, flavorful sauce. Swipe right to add item to cart.

Veg Item. Reg Thai Veg Curry. Costs: 650 rupees, Description: Served with Sticky Jasmine Rice. A vibrant, aromatic, and creamy Thai dish made with fresh green chilies, herbs, coconut milk and assorted vegetables Swipe right to add item to cart.

Veg Item. Green Thai Veg Curry. Costs: 650 rupees, Description: Served with Sticky Jasmine Rice. A vibrant, aromatic, and creamy Thai dish made with fresh green chilies, herbs, coconut milk and assorted vegetables Swipe right to add item to cart.

Veg Item. Schezwan Fried Rice Vegetable. Costs: 450 rupees, Description: Fiery Indo Chinese dish made by stir frying cooked rice, vegetable with a bold spicy schezwan sauce Swipe right to add item to cart.

Veg Item. Exotic Vegetables in Hot Garlic Sauce. Costs: 420 rupees, Description: Mixed vegetables served with hot garlic sauce Swipe right to add item to cart.

Veg Item. Vegetable Balls Manchurian in Chilli Soya. Costs: 420 rupees, Description: Vegetable balls deep fried tossed with chilli soy sauce Swipe right to add item to cart.

Non-veg item. Thai Chicken Curry [Red]. Costs: 760 rupees, Description: Served with Sticky Jasmine Rice. A vibrant, comforting dish featuring tender chicken pieces simmered in a rich coconut milk sauce Swipe right to add item to cart.

Non-veg item. Thai Chicken Curry [Green]. Costs: 760 rupees, Description: Served with Sticky Jasmine Rice. A vibrant, comforting dish featuring tender chicken pieces simmered in a rich coconut milk sauce Swipe right to add item to cart.

Non-veg item. Mongolian Fried Rice [Chicken]. Costs: 595 rupees, Description: Chicken and egg coated in a sweet and sticky ginger-soy sauce with wok-tossed fried rice Swipe right to add item to cart.

Non-veg item. Chicken Hakka Noodles. Costs: 540 rupees, Description: All time favorite hakka style wok tossed noodles in oriental spices. Swipe right to add item to cart.

Veg Item. Paneer Satay-425. Costs: 510 rupees, Description: Paneer / Babycorn marinated in asian spices, skewered and grilled, served with peanut butter sauce Swipe right to add item to cart.

Non-veg item. Prawns Pepper Dry. Costs: 930 rupees, Description: Fried prawns tossed in pepper, onion and chilli Swipe right to add item to cart.

Non-veg item. Chicken Spring Roll. Costs: 570 rupees, Description: A combination of chicken & veggies seasoned with ginger and soy sauce. Swipe right to add item to cart.

Non-veg item. Bell Pepper Chicken. Costs: 570 rupees, Description: Soy sauce stir-fried tender pieces of chicken cooked with colorful bell pepper, onions and other seasonings Swipe right to add item to cart.

Veg Item. Lemon Paneer. Costs: 510 rupees, Description: Cottage cheese tossed with tangy Lemon flavoured Sauce Swipe right to add item to cart.

Veg Item. Classic Crispy Corn Kernels-375. Costs: 450 rupees, Description: Fried corn kernels flavored with spices tossed with chopped capsicum Swipe right to add item to cart.

Veg Item. Korean Cottage Cheese. Costs: 510 rupees, Description: Paneer cubes are tossed in cornflour, fried until crispy, and then glazed in a bold, sweet, and spicy sauce Swipe right to add item to cart.

Veg Item. Belgian Paneer. Costs: 510 rupees, Description: A rich and creamy fusion dish made with cottage cheese cubes cooked in a mildy spiced belgian style creamy sauce, blended with butter, cheese, fresh herbs, and exotic seasonings Swipe right to add item to cart.

Veg Item. Taipei Baby Corn. Costs: 450 rupees, Description: Indo-Chinese fusion dish where crispy paneer cubes are tossed in a vibrant sauce made with garlic, chili, soy sauce, vinegar, and tamarind paste Swipe right to add item to cart.

Veg Item. Veg Dumplings. Costs: 450 rupees, Description: Steamed dumpling filled with shallots, cabbage, carrots, mushroom, corn, bok choy & broccoli Swipe right to add item to cart.

Veg Item. Dragon Paneer. Costs: 510 rupees, Description: Cottage cheese sauteed with bell peppers and onions in a Chinese spicy tangy sauce Swipe right to add item to cart.

Veg Item. Lee Fu Paneer-425. Costs: 510 rupees, Description: Cottage cheese tossed with spinach sauce Swipe right to add item to cart.

Veg Item. Veg Spring Roll-375. Costs: 450 rupees, Description: Deep fried crispy rolls filled with cabbage, carrot, capsicum and noodle, served with hot garlic Sauce Swipe right to add item to cart.

Veg Item. Babycorn Satay-375. Costs: 450 rupees, Description: Paneer / Babycorn marinated in asian spices, skewered and grilled, served with peanut butter sauce Swipe right to add item to cart.

Veg Item. Five Spiced Mushroom-375. Costs: 450 rupees, Description: Pan roasted mushrooms carry the rich flavors of five spices and stir fried Swipe right to add item to cart.

Veg Item. Gobi Chilli -350. Costs: 420 rupees, Description: Crispy fried gobi with green capsicum & spring onions tossed in soya, chilli & garlic sauce Swipe right to add item to cart.

Veg Item. Mushroom Chilli -375. Costs: 450 rupees, Description: Crispy fried mushroom with green capsicum & spring onions tossed in soya, chilli & garlic sauce Swipe right to add item to cart.

Veg Item. Paneer Chilli -425. Costs: 510 rupees, Description: Crispy fried paneer with green capsicum & spring onions tossed in soya, chilli & garlic sauce Swipe right to add item to cart.

Non-veg item. Chicken Basil Dumplings. Costs: 570 rupees, Description: Delicately-flavored chicken and refreshing basil seasoned with ginger, oyster sauce, wine, Sesame oil and naturally brewed soy sauce. Swipe right to add item to cart.

Non-veg item. Korean Chicken. Costs: 570 rupees, Description: Crispy fried chicken tossed in a sweet and spicy korean style sauce with garlic and sesame Swipe right to add item to cart.

Non-veg item. Chicken Yakitori. Costs: 570 rupees, Description: A popular Japanese dish of bite-sized chicken skewered on bamboo sticks and grilled over an open fire Swipe right to add item to cart.

Non-veg item. Sun Fried Chicken. Costs: 570 rupees, Description: Mildly batter fried crispy chicken tossed in hot sauce Swipe right to add item to cart.

Non-veg item. Lemon Butter Garlic Chicken. Costs: 570 rupees, Description: Tender chicken coated in a rich tangy sauce along with sauteed garlic & melted butter Swipe right to add item to cart.

Non-veg item. Prawns Dumplings. Costs: 810 rupees, Description: Aromatic Prawns mince enveloped in a thin wrapper, with water chestnut, sesame seed, steamed to perfection and served with a momo chutney Swipe right to add item to cart.

Non-veg item. Barbeque Chicken. Costs: 570 rupees, Description: Marinated chicken tossed with oriental spices Swipe right to add item to cart.

Non-veg item. Chicken Lollipop. Costs: 570 rupees, Description: Chicken wings marinated in chinese spices and deep fried served with ginger, chilli garlic sauce Swipe right to add item to cart.

Non-veg item. Chicken Chilli. Costs: 570 rupees, Description: Chicken with green capsicum and spring onions tossed in soy, chilli & garlic Swipe right to add item to cart.

Non-veg item. Fish Chilli. Costs: 660 rupees, Description: Fish with green capsicum and spring onions tossed in soy, chilli & garlic Swipe right to add item to cart.

Non-veg item. Prawns Chilli. Costs: 930 rupees, Description: Prawns with green capsicum and spring onions tossed in soy, chilli & garlic Swipe right to add item to cart.

Non-veg item. Chicken Manchurian. Costs: 570 rupees, Description: Chicken with green capsicum and spring onions tossed in soy, chilli & garlic Swipe right to add item to cart.

Non-veg item. Fish Manchurian. Costs: 660 rupees, Description: Fish with green capsicum and spring onions tossed in soy, chilli & garlic Swipe right to add item to cart.

Non-veg item. Prawns Manchurian. Costs: 930 rupees, Description: Prawns with green capsicum and spring onions tossed in soy, chilli & garlic Swipe right to add item to cart.

Non-veg item. Shanghai Fish. Costs: 660 rupees, Description: Diced fish tossed in sweet and sour shanghai sauce Swipe right to add item to cart.

Veg Item. Tandoori Veg Platter. Costs: 1450 rupees, Description: Serves for 4 people Swipe right to add item to cart.

Non-veg item. American Chicken Wings. Costs: 570 rupees, Description: Chicken wings tossed in a classic spicy, buttery spicy sauce with a tinge of sweetness. Swipe right to add item to cart.

Veg Item. Hot Mushroom Wings. Costs: 570 rupees, Description: Batter fried mushroom tossed in a fiery tangy sauce Swipe right to add item to cart.

Veg Item. Baked Cheese with Fajita. Costs: 570 rupees, Description: Tortilla bread with crunchy vegetable baked with cheese Swipe right to add item to cart.

Veg Item. Mushroom Parcels with Basil Chalice. Costs: 570 rupees, Description: Sauteed mushroom stuffed in flour sheet deep fried served with coolish basil sauce Swipe right to add item to cart.

Veg Item. Pesto Mushroom. Costs: 570 rupees, Description: Rich, earthy mushroom tossed with cheese and infused extra virgin olive oil pesto sauce. Swipe right to add item to cart.

Veg Item. Jalapeno Cheese Poppers. Costs: 570 rupees, Description: Fresh jalapeno pepper stuffed with a rich creamy cheese grill, crumb fried until golden and crispy Swipe right to add item to cart.

Veg Item. Swiz Mozzarella Steak. Costs: 570 rupees, Description: Tender, grilled steak layered with creamy melted mozzarella Swipe right to add item to cart.

Non-veg item. Barbeque Chicken Balls. Costs: 570 rupees, Description: Tender, juicy minced chicken balls coated in a sticky, sweet, and smoky barbeque sauce Swipe right to add item to cart.

Non-veg item. Peri Peri Prawns. Costs: 930 rupees, Description: Prawns smothered in a tangy, garlicky, spicy sauce Swipe right to add item to cart.

Non-veg item. Fish 'N' Chips. Costs: 690 rupees, Description: Marinated fish file rolled in crumbs powder with herbs deep fried served with tartar sauce. Swipe right to add item to cart.

Non-veg item. Fried Calamari [Squid] Rings. Costs: 690 rupees, Description: Dusted squid rings dipped in tempura batter and deep fried Swipe right to add item to cart.

Veg Item. Overloaded Cheese Nachos. Costs: 395 rupees, Swipe right to add item to cart.

Non-veg item. Smoked Chicken Salad. Costs: 330 rupees, Swipe right to add item to cart.

Non-veg item. Paya Shorba. This item is a Bestseller, Costs: 270 rupees, Description: Lamb trotters cooked in broth & tempered with fresh cilantro leaves Swipe right to add item to cart.

Non-veg item. Seafood Soup. Costs: 300 rupees, Description: Perfect combination of fish and prawn with hand picked vegetable Swipe right to add item to cart.

Non-veg item. Tibetan Chicken Noodle Soup. Costs: 300 rupees, Description: Known as Thukpa, features tender shredded chicken, fresh vegetables, spiced broth flavored with ginger, garlic, and soya sauce. Swipe right to add item to cart.

Non-veg item. Malaysian Laksa. Costs: 390 rupees, Description: A rich, spicy southeast asian noodle soup consisting of Prawn, creamy coconut-infused curry broth Swipe right to add item to cart.

Non-veg item. Lung Fung Chicken Soup. Costs: 300 rupees, Description: Indo-Chinese chicken soup seasoned with ginger, garlic, green chilies, dark soy sauce, and a touch of vinegar. Swipe right to add item to cart.

Veg Item. Vegetable Hot 'N' Sour Soup. Costs: 240 rupees, Description: A perfect combination of mushroom, soya sauce and vinegar Swipe right to add item to cart.

Non-veg item. Chicken Hot 'N' Sour Soup. Costs: 270 rupees, Description: A perfect combination of mushroom, soya sauce and vinegar Swipe right to add item to cart.

Veg Item. Vegetable Manchow Soup. Costs: 240 rupees, Description: A special blended soup with vegetable, garlic, ginger, pepper and topped with crispy noodles Swipe right to add item to cart.

Non-veg item. Chicken Manchow Soup. Costs: 270 rupees, Description: A special blended soup with vegetable, garlic, ginger, pepper and topped with crispy noodles Swipe right to add item to cart.

Veg Item. Vegetable Sweet Corn Soup. Costs: 240 rupees, Description: Soft sweet corn mash in a streaming broth Swipe right to add item to cart.

Non-veg item. Chicken Sweet Corn Soup. Costs: 270 rupees, Description: Soft sweet corn mash in a streaming broth Swipe right to add item to cart.

Veg Item. Vegetable Clear Soup. Costs: 240 rupees, Description: A thin soup made by simmering Veg / Chicken Swipe right to add item to cart.

Non-veg item. Chicken Clear Soup. Costs: 270 rupees, Description: A thin soup made by simmering Veg / Chicken Swipe right to add item to cart.

Veg Item. Vegetable Broccoli Cheese Soup. Costs: 240 rupees, Description: Thick and creamy with an abundance of broccoli and cheese Swipe right to add item to cart.

Non-veg item. Chicken Broccoli Cheese Soup. Costs: 270 rupees, Description: Thick and creamy with an abundance of broccoli and cheese Swipe right to add item to cart.

Non-veg item. Cream of Chicken Soup. Costs: 270 rupees, Description: Bits of Chicken, celery cooked in cream Swipe right to add item to cart.

Veg Item. Cream of Tomato. Costs: 240 rupees, Description: A Smooth & creamy soup made with ripe tomatoes, cream and seasonings. Swipe right to add item to cart.

Non-veg item. Murgh Jahangiri Shorba. Costs: 270 rupees, Description: Spicy chicken stock flavoured with cilantro, spices & minced chicken Swipe right to add item to cart.

Veg Item. Shahi Tukra. Costs: 330 rupees, Swipe right to add item to cart.

Veg Item. Tender Coconut Rasmalai. Costs: 360 rupees, Swipe right to add item to cart.

Veg Item. Orange Rabdi Delight. Costs: 360 rupees, Swipe right to add item to cart.

Veg Item. Tender Coconut Halwa. Costs: 450 rupees, Swipe right to add item to cart.

Veg Item. Sizzling Brownie. Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Mango Cheese Cake. Costs: 330 rupees, Swipe right to add item to cart.

Veg Item. Fried Ice Cream. Costs: 348 rupees, Swipe right to add item to cart.

Veg Item. Ragi Halbai. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Death By Chocolate. Costs: 450 rupees, Swipe right to add item to cart.

Veg Item. Special Kulfi. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Badam Halwa. Costs: 330 rupees, Swipe right to add item to cart.

Veg Item. Malpua with Rabdi. Costs: 330 rupees, Swipe right to add item to cart.

Veg Item. Caramel Custard. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Hot Gulab Jamun. Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Gajar Ka Halwa. Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Cottage Cheese Steak. Costs: 660 rupees, Description: Grilled cottage cheese seasoned with aromatic herbs, spices and marinades Swipe right to add item to cart.

Veg Item. Spinach and Corn Ravioli. Costs: 660 rupees, Description: Tender ravioli pockets filled with a mixture of fresh spinach, sweetcorn kernels and creamy cheese Swipe right to add item to cart.

Veg Item. Ravioli in Pesto Sauce. Costs: 660 rupees, Description: Pasta pockets filled with a savory blend of spinach, corn, cheese, vegetables tossed in a basil pesto sauce Swipe right to add item to cart.

Veg Item. Baked Cheese with Ravioli. Costs: 660 rupees, Description: Baked Ravioli layered with rich tomato sauce and mozzarella cheese Swipe right to add item to cart.

Veg Item. Baked Corn Mushroom Florentine. Costs: 660 rupees, Description: Corn, cheese & spinach wrapped and baked, served with garlic bread Swipe right to add item to cart.

Veg Item. Baked Veg Paprika. Costs: 660 rupees, Description: Mixed vegetable baked in white sauce Swipe right to add item to cart.

Veg Item. Pasta [Penne]. Costs: 660 rupees, Description: Alfredo / Pesto / Arrabbiata Swipe right to add item to cart.

Veg Item. Pasta [Spaghetti]. Costs: 660 rupees, Description: Alfredo / Pesto / Arrabbiata Swipe right to add item to cart.

Non-veg item. Ravioli Funky Chicken. Costs: 690 rupees, Description: Savory chicken and cheese-filled pasta, smothered in a rich, creamy garlic-Parmesan sauce Swipe right to add item to cart.

Non-veg item. Chicken Thermidor. Costs: 690 rupees, Description: Tender chicken smothered in a rich creamy sauce Swipe right to add item to cart.

Non-veg item. Prawns Thermidor. Costs: 930 rupees, Description: Tender prawns smothered in a rich creamy sauce Swipe right to add item to cart.

Non-veg item. Chicken Stroganoff. Costs: 690 rupees, Description: Tender strips of chicken sauteed with onions and mushrooms, simmered creamy brown sauce Swipe right to add item to cart.

Non-veg item. Italian Sesame Fish. Costs: 690 rupees, Description: Fresh fish fillets crusted in a mixture of black and white sesame seeds, seared to perfection Swipe right to add item to cart.

Non-veg item. Grilled Fish Peri Peri. Costs: 690 rupees, Description: Grilled fish fillet marinated with peri peri sauce served with exotic vegetable Swipe right to add item to cart.

Non-veg item. Spaghetti Lamb Ragu. Costs: 780 rupees, Description: Spaghetti tossed in a rich, slow cooked lamb and tomato ragu finished with herbs and cheese Swipe right to add item to cart.