Happy Place

Non-veg item. English Breakfast. Costs: 515 rupees, Description: A delicious breakfast that consists of fried egg, chicken sausages, baked beans, sauteed mushrooms, grilled tomato and hash brown. Served with garlic toast & fresh juice. Swipe right to add item to cart.

Veg Item. Pan Cake In Maple Syrup. Costs: 370 rupees, Description: Delectable breakfast treat that features fluffy, light pancake spreaded with Nutella & rich flavor of maple syrup topped with banana cream & fresh banana. Swipe right to add item to cart.

Non-veg item. Scrambled Egg. Costs: 253 rupees, Description: Slow‑cooked, velvety scrambled eggs finished with a touch of butter and fresh herbs. Rich, silky, and beautifully refined. Served with Toast and boiled vegetables. Swipe right to add item to cart.

Non-veg item. Chicken Cheese Chowder. Costs: 305 rupees, Description: A bowlful of creamy soup with chicken chunks and cheese, perfect to warm up your tummy on a chilly night. Swipe right to add item to cart.

Veg Item. Tomato & Basil Soup. Costs: 305 rupees, Description: A smooth, slow‑simmered tomato soup lifted with fresh basil for a warm, homely flavour This item is customizable. Swipe right to add item to cart.

Veg Item. Roasted Bell Pepper Soup. Costs: 275 rupees, Description: Roasted red Pepper Soup its Silky Smooth, Full of Fire Roasted Flavor and Absolutely Delicious, Topped with Fresh Basil and Melty Grilled Cheese Bites, it its Super Satisfying and the Ultimate Comfort Food. Swipe right to add item to cart.

Veg Item. Watermelon & Feta Cheese Salad. Costs: 385 rupees, Description: Chilled watermelon and creamy feta layered with fresh mint and crisp lettuce, finished with a refined balsamic reduction Swipe right to add item to cart.

Veg Item. Classic Caesar Salad. Costs: 357 rupees, Description: Crispy romaine lettuce, crunchy croutons, and salty parmesan get tossed with a creamy Caesar Salad dressing, topped with crunchy croutons. Swipe right to add item to cart.

Veg Item. Caprese Salad. Costs: 435 rupees, Description: Fresh mozzarella and ripe tomatoes tossed in a light lemon–honey dressing with basil. Swipe right to add item to cart.

Non-veg item. Butter garlic Prawns with vegies. Costs: 425 rupees, Description: Prawns seasoned with simple salt, pepper, a dash of white wine, lemon juice, and parsley. Tossed in olive oil & butter. Served with Sweet chili sauce. Swipe right to add item to cart.

Non-veg item. Fried Fish Fingers Fish French Fries. Costs: 385 rupees, Description: Crispy Fish Fingers made with fresh fish mixed with seasoning and served with French fries and homemade tartar sauce. Swipe right to add item to cart.

Non-veg item. Chicken Satay. Costs: 370 rupees, Description: Chicken Satay is a street food dish from Southeast Asia, which usually consists of grilled chicken skewers, served with a dipping sauce. Swipe right to add item to cart.

Veg Item. Hummus Pita with Falafel. Costs: 425 rupees, Description: Falafel pita Pocket sandwiches, warm pita bread layered with crispy falafels, fresh veggies, layers, creamy tahini hummus with a twist of peri peri. Perfect middle-eastern sandwich. Swipe right to add item to cart.

Non-veg item. Crispy Chicken Tender. Costs: 355 rupees, Description: Crispy Chicken Tenders marinaded in inhouse seasoning, then fried golden brown served with Peri peri sauce. Swipe right to add item to cart.

Veg Item. Bruschetta (Assorted). Costs: 475 rupees, Description: A classic, fresh way to start a meal, our bruschetta made of in-house baguette bread. Served as assorted. classic tomato & olive, Corn & Spinach & mushroom with jalapeno bruschetta. Swipe right to add item to cart.

Veg Item. Corn & Cheese, Spinach Croquette. Costs: 295 rupees, Description: Corn Cheese Croquettes are crispy golden fried rolls made of mashed potatoes, sweet corn, cheese, and spinach. Excellent as appetizers!. Served with Spicy chili Mayo. Swipe right to add item to cart.

Veg Item. Baked Nachos In Peri Peri Hummus. Costs: 335 rupees, Description: Baked nachos are packed with crunch and layers of flavor! Toasted pita chips are topped with Grilled Cottage cheese/roasted chicken, hummus and colorful toppings. Swipe right to add item to cart.

Veg Item. Baked Nachos & Salsa With Cheese Sauce. Costs: 325 rupees, Description: Pile of tortilla chips, scattered with salsa, green chilies and cheese and placed under the grill until the cheese melts. Served with cheese sauce dressing. Swipe right to add item to cart.

Veg Item. Butter Garlic Mushroom. Costs: 295 rupees, Description: Deliciously savory and aromatic, this veggie starter is a perfect combination of buttery goodness and garlic-infused mushrooms. Swipe right to add item to cart.

Veg Item. Grilled Cottage Cheese In Spicy Pesto. Costs: 305 rupees, Description: Fresh Cottage cheese chunks batter fried with seasoning, served with inhouse spicy pesto sauce. Swipe right to add item to cart.

Non-veg item. Tres Leches Cake. Costs: 285 rupees, Description: Indulge in a luscious and moist dessert, soaked in a trio of creamy and aromatic milks, delivering pure delight in every bite. Swipe right to add item to cart.

Veg Item. Walnut Brownie & Ice Cream. Costs: 285 rupees, Description: Homemade chewy chocolate & walnut brownie served with rich chocolate sauce & a scoop of rich vanilla ice-cream. Swipe right to add item to cart.

Veg Item. Pizza Ai-Fungi. Costs: 525 rupees, Description: a variety of Italian pizza that is traditionally topped with tomato sauce, mozzarella cheese, 3 different types of mushrooms, oil, and parsley. This item is customizable. Swipe right to add item to cart.

Non-veg item. Pizza Diavola. Costs: 545 rupees, Description: Italian pizza that is traditionally topped with tomato sauce, mozzarella cheese, spicy chicken salami, chicken sausages & chicken peperoni and hot chili peppers. This item is customizable. Swipe right to add item to cart.

Non-veg item. Pizza Bbq Pollo. Costs: 465 rupees, Description: BBQ Chicken is one of the most recognized Pizzas for its unmatched sweet and sour flavor. Perfect mix of mozzarella cheese, grilled chicken, chicken peperoni, onion and BBQ sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Pizza Lalona. Costs: 495 rupees, Description: Fresh veggies & crispy fried egg plant, topped with mozzarella & grated parmesan cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Pizza Margarita. Costs: 395 rupees, Description: typical Neapolitan pizza, made with fresh tomatoes, mozzarella cheese, fresh basil, salt, and extra-virgin olive oil. This item is customizable. Swipe right to add item to cart.

Veg Item. Pizza Qutro Formagi. Costs: 525 rupees, Description: Hearty and delicious four cheese pizza, made of cheddar, parmesan, processed cheese & cherry mozzarella. This item is customizable. Swipe right to add item to cart.

Veg Item. Pizza Insalata Mista. Costs: 495 rupees, Description: Crunchy salad(veg/chicken) dressed in balsamic vinegar served on a Margarita pizza, sprinkled with Feta cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Pizza Pesto Genovese Parmigiano. Costs: 515 rupees, Description: Italian pizza that is traditionally topped with pieces of mozzarella and the famous pesto Genovese parmesan sauce. Chose between the veg & chicken toppings(2 each). This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken & Jalapeno Ravioli. Costs: 340 rupees, Description: Creamy cheese-filled ravioli cooked in a green chili jalapeño Alfredo sauce with onions and peppers. Topped with grilled chicken, tomatoes, green onions and Parmesan cheese. Swipe right to add item to cart.

Veg Item. Pasta Alfredo Veg. Costs: 285 rupees, Description: Choice of Pasta in creamy rich parmesan cheese sauce, fresh vegetables, served with garlic toast. Swipe right to add item to cart.

Veg Item. Lasagna. Costs: 340 rupees, Description: An Italian dish made of stacked layers of lasagna alternating with fillings such as ragù, béchamel sauce, vegetables, cheeses, and seasonings and spices. Swipe right to add item to cart.

Veg Item. Pesto Pasta Veg. Costs: 285 rupees, Description: Pesto pasta a delicious weeknight dinner! With bold, fresh basil pesto, nuts, and plenty of parmesan. Swipe right to add item to cart.

Veg Item. Pasta Arrabiata Veg. Costs: 285 rupees, Description: penne tossed in spicy red sauce & fresh vegetables, served with garlic toast. Swipe right to add item to cart.

Veg Item. Pasta In White Sauce Veg. Costs: 260 rupees, Description: Penne tossed in béchamel sauce & fresh vegetables, served with garlic toast. Swipe right to add item to cart.

Veg Item. Mac N Cheese. Costs: 315 rupees, Description: Macaroni pasta and a cheese sauce, most commonly cheddar sauce. Its origin traces back to cheese and pasta casseroles Swipe right to add item to cart.

Veg Item. Spinach & Corn Ravioli. Costs: 315 rupees, Description: Indulge in the goodness of ravioli filled with spinach and corn, served in a creamy white sauce. A mouth-watering delight for food lovers! Swipe right to add item to cart.

Veg Item. Pasta Aligo-E-Olio. Costs: 315 rupees, Description: A classic Italian pasta dish with a flavorful and aromatic olive oil sauce, perfect for pasta lovers. Swipe right to add item to cart.

Non-veg item. British Fish-N-Chips. Costs: 455 rupees, Description: Crispy battered fish served with golden fries, a classic British main course that satisfies with each flavorful bite. Swipe right to add item to cart.

Non-veg item. Chicken Parmigiano. Costs: 425 rupees, Description: Chicken parmesan, or chicken parmigiana, is a dish that consists of breaded chicken breast covered in tomato sauce, showered with mozzarella and parmesan cheese. Served with a portion of French fries. Swipe right to add item to cart.

Non-veg item. Chicken Paprika. Costs: 395 rupees, Description: Chicken Paprika, A Hungarian dish features tender chicken cooked in an unforgettably rich, flavorful and creamy paprika-infused sauce. Served with a portion of herbed rice. Swipe right to add item to cart.

Veg Item. Ratatouille with herb rice. Costs: 375 rupees, Description: Ratatouille, a French Provençal dish made of veg stew, eggplant, zucchini, and tomatoes in a sauce of crushed tomatoes, herbs, garlic, onion, and carrot. Swipe right to add item to cart.

Veg Item. Chickpea Milanese with Arugula Salad. Costs: 375 rupees, Description: A delightful blend of crispy chickpea Milanese served with a refreshing arugula salad. Swipe right to add item to cart.

Veg Item. Veg Paprika with Rice. Costs: 340 rupees, Description: Fresh vegetables tossed in garlic butter & seasoning, mixed in hot paprika sauce. A fine dish for the Indian palate. Served with Herbed rice. Swipe right to add item to cart.

Veg Item. Vegie Ala-King. Costs: 340 rupees, Description: Veg ala king is basically a dish consisting of different veggies, mushrooms, broccoli, zucchini and bell peppers. cooked in a thick and flavorful creamy sauce. Swipe right to add item to cart.

Non-veg item. Chicken Ala-King. Costs: 395 rupees, Description: Chicken ala king is hearty dish consisting of different veggies, mushrooms, and chopped chicken, cooked in a thick and flavorful creamy sauce. Swipe right to add item to cart.

Non-veg item. Poulet Sauté/ Chicken Marengo. Costs: 410 rupees, Description: Chicken Marengo is a French dish consisting of chicken sautéed in a garlic and tomato sauce, garnished with fried egg on top. Served with a portion of Herbed rice. Swipe right to add item to cart.

Non-veg item. Grilled fish with capers olive sauce. Costs: 475 rupees, Description: Fish grilled with salt and herbs seasoning, cooked in Caper olive sauce, served with a portion of mashed potato & boiled vegetables. Swipe right to add item to cart.

Non-veg item. Moroccan Stuffed Chicken. Costs: 455 rupees, Description: Moroccan chicken made with delicious stuffing of olives and jalapeno. perfectly grilled & served with mashed potato, boiled vegetables & Demi glace sauce. Swipe right to add item to cart.

Non-veg item. Grilled Fish In Hollandaise Sauce. Costs: 455 rupees, Description: Fish grilled with salt & seasoning, cooked and served in hollandaise sauce(made of egg & butter). Served with mashed potatoes & boiled vegetables. Swipe right to add item to cart.

Non-veg item. Chicken Steak In Green Pepper Sauce. Costs: 455 rupees, Description: Braised chicken breast, served with spicy green pepper sauce made from garlic, paprika, and grounded green pepper. Everything balanced together makes this dish comforting and yummy! Swipe right to add item to cart.

Non-veg item. Fish Steak In Lemon Butter Sauce. Costs: 455 rupees, Description: Fish seasoned with salt, lemon & seasonings, topped with lemon butter sauce. Lightly buttered with a touch of lemon. Served with mashed potatoes & boiled vegetables. Swipe right to add item to cart.

Non-veg item. Chicken Steak In Wine Sauce. Costs: 445 rupees, Description: Braised chicken breast, served with tasty red wine sauce made from brown sugar, garlic, paprika, salt, and pepper. Everything balanced together makes this dish comforting and yummy! Swipe right to add item to cart.

Veg Item. Veg Shashlik With Pesto Rice & Bbq Sauce. Costs: 405 rupees, Description: Skewers with paneer, zucchini, tomato and bell peppers which are marinated in a spicy and delectable sauce, and then arranged on skewers and grilled until done. Served with Pesto rice & Spicy BBQ sauce. Swipe right to add item to cart.

Veg Item. Jalapeno & Cottage Cheese Steak. Costs: 395 rupees, Description: Crispy Cottage cheese patty mixed with dices of jalapeno, seasoned with mixed herbs, served on top with in-house prepared spicy tomato sauce, with a portion of herb rice & boiled vegetables. Swipe right to add item to cart.

Veg Item. Grilled Cottage Cheese Steak. Costs: 395 rupees, Description: Delicious cottage cheese marinated in our house sauce, grilled to perfection, and accompanied by a serving of Mexican rice and boiled vegetables tossed in butter and mixed herbs. Choose your preferred sauce to enhance the flavor. Swipe right to add item to cart.

Non-veg item. Prawn Shashlik With Mexican Rice & Peri Peri Sauce. Costs: 455 rupees, Description: Fresh Prawns, peppers, onions, and tomatoes marinated in our special shashlik sauce, arranged on the skewers, based with Mexican rice & topped with Peri peri sauce. Served with boiled vegetables. Swipe right to add item to cart.