Le Arabia - Mediterranean and Malabar

Veg Item. Nool Porotta (4 Pieces). This item is a Bestseller, Costs: 199 rupees, Description: Delicately hand-stretched into fine, thread-like layers, this Kerala-style porotta is flaky, light, and beautifully crisp on the outside while remaining soft and tender within. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Kerala Porotta(4 Pieces). Costs: 189 rupees, Description: Classic Flaky, Hand-Stretched Layered Flatbread The Iconic Malabar Staple. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Wheat Porotta Single. Costs: 59 rupees, Description: Soft, flaky and freshly prepared using whole wheat flour, with delicate layers and a light, golden finish. A wholesome twist on the classic Kerala porotta, perfect with curries and gravies. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Pathiri. Costs: 29 rupees, Swipe right to add item to cart.

Veg Item. Kerala Porotta Single. Costs: 49 rupees, Description: Classic Flaky, Hand-Stretched Layered Flatbread The Iconic Malabar Staple. Swipe right to add item to cart.

−

Add

Add

1

+

Non-veg item. Chicken Mandi. This item is a Bestseller, Costs: 399 rupees, Description: Tender, juicy chicken marinated with traditional Arabian spices and slow-cooked to perfection, served over fragrant long-grain basmati rice infused with delicate spices and smoky flavours. A classic Yemeni-inspired dish, finished with crispy onions, nuts and served with refreshing salad and signature Mandi sauce. This item is customizable. Swipe right to add item to cart.

−

Add

Add

1

+

Customisable

Non-veg item. Plain Mandi Rice. Costs: 249 rupees, Description: Fragrant long-grain basmati rice gently cooked with traditional Arabian spices and aromatic stock, delivering a delicate, mildly spiced flavour with a subtle smoky finish. A simple yet authentic Mandi rice, perfect on its own or paired with your choice of meat. This item is customizable. Swipe right to add item to cart.

Non-veg item. Arabic Al Faham. This item is a Bestseller, Costs: 449 rupees, Description: Traditional Chicken With Authentic Arabic Spices. This item is customizable. Swipe right to add item to cart.

−

Add

Add

1

+

Customisable

Non-veg item. Nadan Chicken Curry. Costs: 399 rupees, Description: Tender chicken slow-cooked in a traditional Kerala-style gravy of roasted spices, onions, ginger, garlic, and curry leaves, delivering a rich, aromatic and authentic homestyle flavour. Swipe right to add item to cart.

−

Add

Add

1

+

Non-veg item. Malabar Chicken Curry. Costs: 349 rupees, Description: An iconic Malabar delicacy featuring tender chicken slow-cooked in a velvety blend of coconut, aromatic spices, and traditional seasonings, offering a perfect balance of warmth, richness, and flavor. Chicken 150g, Onion 50g, Tomato 25g, Ginger Garlic Paste 12g, Fennel Powder 3g, Coriander Powder 5g, Chilli Powder 3g, Coconut Oil 12ml, Curry Leaves 1 sprig, Water 150ml, Salt 3g Swipe right to add item to cart.

Non-veg item. Egg Roast. This item is a Bestseller, Costs: 279 rupees, Description: Hard-boiled eggs tossed in a rich Kerala-style masala of caramelized onions, tomatoes, ginger, garlic, and aromatic spices, finished with fresh curry leaves for a bold, homestyle flavour. Swipe right to add item to cart.

Next available at 12:30 pm, tomorrow

Non-veg item. Malabar Chicken. Costs: 429 rupees, Description: Roasted Spices & Coconut Swipe right to add item to cart.

Non-veg item. Angamaly Mango Chicken. Costs: 399 rupees, Description: Chicken & Ripe Mangoes Swipe right to add item to cart.

Non-veg item. Chicken Stew.. Costs: 449 rupees, Description: Mild Coconut Milk With Potatoes Swipe right to add item to cart.

Non-veg item. Kanthari Chicken. Costs: 449 rupees, Description: Fiery BirdS Eye Chillies Swipe right to add item to cart.

Non-veg item. Varutharacha Chicken. Costs: 449 rupees, Description: Fresh Roasted Coconut Swipe right to add item to cart.

Non-veg item. Chicken Manchurian. Costs: 349 rupees, Description: Crispy chicken tossed in a rich, savoury Manchurian sauce with garlic, ginger, onions, spring onions and a hint of spice for a delicious Indo-Chinese flavour. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Baby Corn Manchurian. Costs: 279 rupees, Description: Crispy baby corn tossed in a rich, savoury Manchurian sauce with garlic, ginger, onions and spring onions, finished with a hint of spice for a delicious Indo-Chinese flavour. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Burnt Garlic Fried Rice. Costs: 279 rupees, Description: Fragrant rice wok-tossed with crispy burnt garlic, fresh vegetables, spring onions and aromatic Chinese seasonings, delivering a rich, smoky and garlicky flavour. This item is customizable. Swipe right to add item to cart.

−

Add

Add

1

+

Customisable

Non-veg item. Chicken Fried Rice. Costs: 299 rupees, Description: Chicken Fried Rice — Fragrant wok-tossed rice with tender chicken, fresh vegetables, spring onions and aromatic seasonings, finished with a delicious smoky Chinese-style flavour. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Chilli Baby Corn. Costs: 279 rupees, Description: Crispy baby corn tossed with crunchy bell peppers, onions, green chillies and a savoury Indo-Chinese chilli sauce for a spicy, tangy and flavourful finish. Swipe right to add item to cart.

−

Add

Add

1

+

Non-veg item. Chilli Chicken. Costs: 349 rupees, Description: Tender crispy chicken tossed with crunchy bell peppers, onions, green chillies and a bold Indo-Chinese chilli sauce for a spicy, tangy and savoury finish. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Chilli Paneer. Costs: 299 rupees, Description: Crispy golden paneer tossed with crunchy bell peppers, onions, green chillies and a flavourful Indo-Chinese chilli sauce for a spicy, tangy and savoury finish. Swipe right to add item to cart.

−

Add

Add

1

+

Non-veg item. Egg Fried Rice. Costs: 269 rupees, Description: Fragrant rice wok-tossed with fluffy scrambled egg, fresh vegetables, spring onions and aromatic Chinese seasonings for a delicious, smoky and satisfying flavour. Swipe right to add item to cart.

−

Add

Add

1

+

Non-veg item. Kung Pao Chicken. Costs: 399 rupees, Description: Tender chicken wok-tossed with bell peppers, onions and roasted peanuts in a savoury, mildly spicy Kung Pao sauce, finished with aromatic spices for a bold Indo-Chinese flavour. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Kung Pao Paneer. Costs: 329 rupees, Description: Tender paneer tossed with crunchy bell peppers, onions, roasted peanuts and aromatic spices in a savoury, mildly spicy Kung Pao sauce for a delicious Indo-Chinese flavour. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Noodles. Costs: 249 rupees, Description: Soft noodles wok-tossed with crisp fresh vegetables, spring onions and aromatic Chinese seasonings for a flavourful, smoky and satisfying bite. This item is customizable. Swipe right to add item to cart.

−

Add

Add

1

+

Customisable

Veg Item. Veg Fried Rice. Costs: 249 rupees, Description: Grant rice wok-tossed with fresh vegetables, spring onions and aromatic Chinese seasonings, finished with a delicious smoky wok flavour. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Nutella Basbusa. Costs: 249 rupees, Description: A luscious twist on the classic Middle Eastern basbusa — soft, moist semolina cake layered with creamy Nutella, soaked in fragrant syrup and finished with a rich chocolate drizzle and crunchy nuts. Swipe right to add item to cart.

−

Add

Add

1

+