Mathura Chaats

Veg Item. Onion Pakoda [150 GMS]. Costs: 99 rupees, Description: Crispy, deep-fried Indian fritters made with sliced onions, gram flour (besan), and spices. They feature a crunchy texture, a savory flavor, and are commonly served hot with tea. Swipe right to add item to cart.

Veg Item. Aloo Paratha. Costs: 149 rupees, Description: A popular North Indian flatbread stuffed with spiced, mashed potatoes. It features a crispy outer layer made from whole wheat dough and a savory, flavorful potato filling. This hearty dish is commonly enjoyed hot for breakfast or lunch. Swipe right to add item to cart.

Veg Item. Gobi Parath. Costs: 149 rupees, Description: A popular North Indian flatbread made of whole-wheat dough stuffed with a spiced mixture of grated cauliflower (called gobi in Hindi). It is usually pan-fried with ghee or oil until golden and crispy, and is typically served hot for breakfast or lunch alongside yogurt, pickles, or butter. Swipe right to add item to cart.

Veg Item. Bread Pakoda [2 Pieces]. Costs: 89 rupees, Description: A popular Indian fried snack made from bread slices dipped in a spiced chickpea flour batter. Key variations include being stuffed with mashed potatoes, cut into triangles, and deep-fried until crisp. Swipe right to add item to cart.

Veg Item. Cheese Paratha. Costs: 199 rupees, Description: Cheese paratha is a popular Indian flatbread made with whole wheat flour and a gooey cheese filling, pan-fried with ghee until golden brown. It combines a crispy outer layer with a soft, melted center. Swipe right to add item to cart.

Veg Item. Chole Bhature. Costs: 219 rupees, Description: Chole bhature is a famous North Indian meal combining spicy chickpea curry and fluffy deep-fried bread. It features bold flavors, soft textures, and rich spices. Swipe right to add item to cart.

Veg Item. Paneer Paratha. Costs: 199 rupees, Description: A popular North Indian flatbread made with whole wheat dough and stuffed with spiced Indian cottage cheese (paneer), herbs, and warm spices. Swipe right to add item to cart.

Veg Item. Bombay Masala Sandwich. Costs: 99 rupees, Description: A Bombay masala sandwich is an iconic Mumbai street food featuring buttered white bread, spicy green mint-coriander chutney, and a savory spiced potato filling. It is layered with crunchy raw vegetables, generously dusted with tangy chaat/sandwich masala, and toasted until golden and crispy. Swipe right to add item to cart.

Veg Item. Cheese Grilled Sandwich. Costs: 149 rupees, Description: A hot, toasted sandwich made with bread, butter (or mayonnaise), and cheese. Swipe right to add item to cart.

Veg Item. Veg Cheese Grilled Sandwich. Costs: 129 rupees, Description: A hearty, comforting snack featuring layers of crisp bread, crunchy mixed vegetables, aromatic green chutney, and melted cheese. Grilled to a golden brown, it offers a delicious contrast between toasted, buttery exteriors and a warm, savory, and creamy interior. Swipe right to add item to cart.

Veg Item. Cheese Sandwich. Costs: 129 rupees, Description: A cheese sandwich is a simple food made with cheese placed between two slices of bread. It can be eaten cold with butter. Swipe right to add item to cart.

Veg Item. Paneer Sandwich. Costs: 179 rupees, Description: A paneer sandwich is a popular Indian vegetarian sandwich featuring a spiced filling of crumbled or cubed paneer (Indian cottage cheese) layered with vegetables, chutneys, and sauces between bread slices, then grilled or toasted until crisp. It offers a perfect balance of rich, savory flavors and textures. Swipe right to add item to cart.

Veg Item. Veg Grill Sandwich. Costs: 109 rupees, Description: A veg grilled sandwich is a crispy, hot snack made with buttered bread, spicy green chutney, sliced vegetables, and a special spice blend. Swipe right to add item to cart.

Veg Item. Veg Sandwich. Costs: 99 rupees, Description: A simple, refreshing meal made with sliced or mashed vegetables placed between two pieces of bread. It can be served plain, toasted, or grilled with butter, green chutney, or cheese. Swipe right to add item to cart.

Veg Item. Aloo Chaat. Costs: 89 rupees, Description: Is a popular Indian street food snack made with crispy fried potato cubes, tangy chutneys, and aromatic spices. The word aloo means potato, and chaat comes from a word meaning to taste or lick. Swipe right to add item to cart.

Veg Item. Aloo Tikki Chaat. Costs: 89 rupees, Description: A beloved Indian street food featuring crispy, spiced potato patties (aloo tikki) topped with creamy yogurt, tangy tamarind chutney, spicy green cilantro-mint chutney, and various savory garnishes like chopped onions, sev (crunchy chickpea noodles), and pomegranate seeds. It offers an explosion of contrasting flavors and textures. Swipe right to add item to cart.

Veg Item. Lassi. Costs: 89 rupees, Description: A traditional, yogurt-based beverage from the Indian subcontinent, specifically the Punjab region. It is made by blending yogurt (curd) with water, and is either whisked with sugar and fruit (sweet) or seasoned with salt and spices (salted) to create a frothy, refreshing drink. Swipe right to add item to cart.

Veg Item. Buttermilk. Costs: 49 rupees, Description: Tangy, fermented dairy drink that comes in traditional and modern cultured varieties, known for its sour taste and use in cooking or as a refreshing beverage. Swipe right to add item to cart.

Veg Item. Gulab Jamun [2 Pieces]. Costs: 49 rupees, Description: Soft, syrup-soaked dumplings with a sweet finish. Swipe right to add item to cart.