Melukote Cafe

Veg Item. Single khali dose. This item is a Bestseller, Costs: 70 rupees, Description: A soft, thick, and spongy dosa made from a fermented rice and urad dal batter, known for its pillowy texture and mild, tangy flavor This item is customizable. Swipe right to add item to cart.

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Veg Item. Ghee khali dose. Costs: 80 rupees, Description: Thick, soft, and spongy dosa generously drizzled with aromatic ghee for a rich, melt-in-the-mouth experience. Cooked on one side to retain its signature fluffiness, this comforting South Indian delicacy pairs perfectly with coconut chutney and sambar. Simple, soulful, and satisfying. This item is customizable. Swipe right to add item to cart.

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Veg Item. Plain dose. Costs: 100 rupees, Description: A golden, crisp South Indian crepe made from a fermented batter of rice and urad dal. Light, airy, and perfectly crisp on the edges, this traditional favorite is served with coconut chutney and sambar—simple, wholesome, and delicious This item is customizable. Swipe right to add item to cart.

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Veg Item. Ghee Plain Dose. Costs: 120 rupees, Description: A golden, crisp South Indian crepe made from a fermented batter of rice and urad dal. Light, airy, and perfectly crisp on the edges, this traditional favorite is served with coconut chutney and sambar—simple, wholesome, and delicious This item is customizable. Swipe right to add item to cart.

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Veg Item. Masale dose. Costs: 130 rupees, Description: A crisp, golden-brown dosa filled with a flavorful spiced potato masala. Made from a fermented rice and urad dal batter, this South Indian classic is served hot with coconut chutney and tangy sambar. Crispy outside, soft and savory inside This item is customizable. Swipe right to add item to cart.

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Veg Item. Ghee masale dose. Costs: 140 rupees, Description: A crisp, golden-brown dosa filled with a flavorful spiced potato masala. Made from a fermented rice and urad dal batter, this South Indian classic is served hot with coconut chutney and tangy sambar. Crispy outside, soft and savory inside This item is customizable. Swipe right to add item to cart.

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Veg Item. Ghee pudi masale dose. Costs: 150 rupees, Description: A crisp, golden-brown dosa filled with a flavorful spiced potato masala. Made from a fermented rice and urad dal batter, this South Indian classic is served hot with coconut chutney and tangy sambar. Crispy outside, soft and savory inside This item is customizable. Swipe right to add item to cart.

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Veg Item. Butter masale dose. Costs: 150 rupees, Description: A crisp, golden-brown dosa filled with a flavorful spiced potato masala. Made from a fermented rice and urad dal batter, this South Indian classic is served hot with coconut chutney and tangy sambar. Crispy outside, soft and savory inside This item is customizable. Swipe right to add item to cart.

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Veg Item. Set dose. Costs: 130 rupees, Description: A trio of soft, fluffy, and slightly thick dosas served as a set—lightly golden and spongy, with a mild tang from natural fermentation. Typically paired with vegetable sagu, chutney, or kurma, this comforting South Indian breakfast favorite is satisfying yet easy on the palate. This item is customizable. Swipe right to add item to cart.

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Veg Item. Ghee set dose. Costs: 140 rupees, Description: A trio of soft, fluffy, and slightly thick dosas served as a set—lightly golden and spongy, with a mild tang from natural fermentation. Typically paired with vegetable sagu, chutney, or kurma, this comforting South Indian breakfast favorite is satisfying yet easy on the palate. This item is customizable. Swipe right to add item to cart.

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Veg Item. Jodi masale dose. Costs: 160 rupees, Description: Two perfectly crisp, mini-sized dosas filled with a deliciously spiced potato masala. Ideal for a light yet flavorful meal, these bite-sized delights are served hot with fresh coconut chutney and sambar—big on taste, small in size! This item is customizable. Swipe right to add item to cart.

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Veg Item. Onion dose. Costs: 150 rupees, Description: A crisp, golden dosa topped with finely chopped onions, green chilies, and fresh coriander, adding a burst of flavor and crunch to every bite. Served hot with coconut chutney and sambar, this South Indian favorite is both hearty and satisfying. This item is customizable. Swipe right to add item to cart.

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Veg Item. South Indian Meals. Costs: 210 rupees, Description: A flavorful and satisfying lunch featuring an assortment of traditional South Indian vegetarian dishes. Swipe right to add item to cart.

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Veg Item. Rice with Sambar and Rasam. Costs: 150 rupees, Description: Steamed, fluffy white rice served with hot and flavorful sambar made from lentils, fresh vegetables, tamarind, and aromatic South Indian spices. Slow-cooked to perfection, the sambar delivers a perfect balance of tangy, mildly spicy, and comforting flavors Swipe right to add item to cart.

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Veg Item. Curd Rice. This item is a Bestseller, Costs: 125 rupees, Description: Soft, steamed rice gently mixed with fresh, creamy curd and lightly seasoned with mustard seeds, curry leaves, green chilies, and a hint of ginger. This classic South Indian comfort dish is cooling, mildly tangy, and perfectly balanced in flavor. Often garnished with pomegranate or grated carrot and served with pickle or papad, curd rice is a soothing and satisfying meal for any time of the day. Swipe right to add item to cart.

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