Non-veg item. Bihari Chicken Curry With Rice Meal | Chicken Bhaat. This item is a Bestseller, Costs: 429 rupees, Description: Fluffy, steamed rice served with flavorful chicken pieces (2 pieces) cooked in rich spices. Comes with rice and bihari chicken curry, a simple, satisfying meal. Complete this meal with our sattu ka sharbat/chilled chaas. Swipe right to add item to cart.
Non-veg item. Champaran Mutton Curry - Family Pack. Costs: 1389 rupees, Description: 950 grams of slow-cooked Champaran Mutton — 8 bone-in pieces, sealed and simmered the traditional way in mustard oil, whole spices, garlic and hand-ground masalas till the gravy is dark, thick and built with depth. Made for the table, not one plate. Swipe right to add item to cart.
Non-veg item. Bihari Omelette. This item is a Bestseller, Costs: 139 rupees, Description: Fluffy Bihari style omelette made with onions, green chillies and fresh coriander. Lightly spiced, soft and full of flavour perfect with paratha or roti. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bihari Mutton Pulao (better Than Biryani). This item is a Bestseller, Costs: 599 rupees, Description: Not biryani — deeper. Rice slow-cooked with bone-in mutton, whole spices and ghee the Bihari way. The mutton cooks into the rice, the fat renders into the grain, the whole spices do the rest. No shortcuts, no food colouring — just fragrant dum-style spiced rice with mutton that has been falling off the bone since long before biryani became everyone's favourite search term. If you came here searching for mutton biryani — try this once. You'll understand. Swipe right to add item to cart.
Non-veg item. Bihari Chicken Curry - Family Pack. Costs: 889 rupees, Description: 950 grams of Bihari Chicken Curry — 8 bone-in pieces, slow-cooked in mustard oil, whole garlic cloves and hand-ground spices till the gravy is dark, rich and deeply flavoured. Made to feed the table, not one person. Swipe right to add item to cart.
Non-veg item. Bihari Chicken Pulao (better Than Biryani). Costs: 499 rupees, Description: Not biryani — better. Fragrant rice slow-cooked with whole spices and ghee the Bihari way, served alongside bone-in chicken that falls off the bone. No food colouring, no artificial flavouring — just spiced rice and chicken curry, cooked separately, served together. The combination Bihar has been making at every dawat while the rest of India was busy with biryani. If you came here searching for biryani — try this once. You'll understand. Swipe right to add item to cart.
Non-veg item. Rohu Fish Curry - Bihari Sarson Style. Costs: 349 rupees, Description: River fish the way Bihar cooks it no shortcuts, no compromises. Rohu or katla, lightly fried first to seal the flesh, then slow cooked in a sharp mustard oil gravy with turmeric, green chillies and freshly ground spices. The colour is golden. The flavour is bold. The mustard cuts through everything and stays with you. This is a dish that smells like someone's kitchen in Bihar, the kind where the mustard oil hits the pan and the whole house knows what's for lunch. This item is customizable. Swipe right to add item to cart.
Non-veg item. 3 Paratha With Champaran Mutton Curry. Costs: 519 rupees, Description: Crispy triangle paratha served with rich champaran style mutton curry. Tender, bone in pieces slow cooked in a bold, spiced gravy hearty, filling and full of flavour. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bihari Chicken Curry With 3 Triangle Parathas. Costs: 429 rupees, Description: Soft, flaky paratha served with flavorful chicken pieces cooked in rich spices. Comes with 3 paratha and Bihari chicken curry (2 Pieces), perfect for a satisfying meal. Complete this meal with our sattu ka sharbat/chilled chaas. Swipe right to add item to cart.
Non-veg item. Rohu Fish Curry - Bihari Sarson Style With Rice. Costs: 419 rupees, Description: Bihar's most classic lunch — river fish the Bihari way (2 pieces), and rice. Rohu lightly fried first to seal the flesh, then slow-cooked in a sharp golden mustard oil gravy with turmeric, green chillies and freshly ground spices. Served with fluffy steamed rice. The gravy soaks into the rice. The fish falls off the bone. Best eaten with a lemon squeeze over the top. This item is customizable. Swipe right to add item to cart.
Non-veg item. 2 Sattu Parathas With Champaran Mutton Curry. Costs: 549 rupees, Description: Sattu paratha — dense, earthy, stuffed with roasted chana dal and bold spices — meets its match in Champaran Mutton. Slow-cooked bone-in mutton, sealed and simmered in mustard oil and hand-ground masalas the traditional Champaran way, rich and dark with depth that builds with every bite. Two of Bihar's most iconic flavours in one plate. The paratha holds up to the gravy. The gravy deserves the paratha. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Masala Curry. Costs: 429 rupees, Description: You already know mutton masala. You don't know it like this. Bone-in mutton slow-cooked in mustard oil with whole spices, fried onions and hand-ground masalas — the Bihari way. No shortcuts, no cream, no butter. Just meat, spice and time. Richer than you expect, deeper than a regular mutton curry, and the kind of gravy that makes you tear off more roti before you've finished thinking about it. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Curry. Costs: 429 rupees, Description: Bihari Style; Bone-in mutton slow-cooked in mustard oil with whole spices, fried onions and hand-ground masalas the Bihari way. No shortcuts, no cream — just meat, spice and time. Rich, dark and the kind of gravy that makes you reach for more roti before you've finished thinking about it. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bihari Chicken Curry & 2 Sattu Parathas. Costs: 499 rupees, Description: Wholesome sattu stuffed paratha paired with flavorful chicken curry. Comes with 2 sattu paratha and chicken (2 pieces), a rustic, hearty meal full of bold Bihari flavors. Complete this meal with our sattu ka sharbat/chilled chaas. Swipe right to add item to cart.
Non-veg item. Rohu Fish Curry - Bihari Sarson Style And 4 Phulka Roti. Costs: 439 rupees, Description: Rohu lightly fried first (2 pieces), then slow-cooked in a sharp golden mustard oil gravy with turmeric, green chillies and freshly ground spices. Served with 4 freshly made phulka rotis straight off the tawa. The phulka tears easily, scoops generously, and soaks up the mustard gravy the way only a thin roti can. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bihari Egg Curry. Costs: 279 rupees, Description: Boiled eggs (2 Eggs) sautéed first till the outside gets a light golden crust, then slow-cooked in a bold mustard oil gravy with onion, garlic and whole spices. The egg soaks up the gravy from the outside in. Simple, satisfying, and better than it has any right to be. Swipe right to add item to cart.
Non-veg item. Bihari Chicken Fry | Chicken Taash. Costs: 199 rupees, Description: Not a curry — this one's different. Chicken marinated in bold Bihari spices and dry-fried on high heat till the spices caramelise straight onto the meat. No gravy, no slow-simmer — just the chicken and the char. Dark on the outside, juicy inside. Served with onion, lemon and chutney on the side. The kind of thing you eat with your hands without thinking about it. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bihari Chicken Curry With Chuda (flattened Rice). Costs: 429 rupees, Description: Light, fluffy chuda [flattened rice] served with flavorful chicken pieces (2 pieces) cooked in rich spices. Comes with chuda and bihari chicken curry, a simple, satisfying meal. Swipe right to add item to cart.
Non-veg item. Rohu Fish Fry. Costs: 189 rupees, Description: Rohu cut into thick pieces, marinated in turmeric, red chilli and salt — the Bihari way, nothing extra — then fried till the outside is reddish-dark and deeply crisp. No batter, no coating — just fish, spice and hot oil. The kind of fry that gets eaten before it reaches the table. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bihari Egg Bhurji. Costs: 139 rupees, Description: Spicy Bihari style egg bhurji made with onion, tomatoes, green chillies and bold desi masalas. Soft, flavourful and perfect with roti or paratha. This item is customizable. Swipe right to add item to cart.
Non-veg item. Pua & Champaran Mutton Curry. Costs: 589 rupees, Description: The most Bihari combination on the menu. Two soft, golden puas — the sweet fried pancake made from refined wheat flour, milk and a hint of cardamom, no sugar syrup, no chasni — served alongside two bone-in pieces of slow-cooked Champaran Mutton, dark and deeply spiced from the handi. Sweet and bold on the same plate. Bihar has always eaten it this way — the sweetness of the pua against the intensity of the mutton gravy is not a coincidence. It is the point. Swipe right to add item to cart.
Veg Item. Pedukia / Pedakia / Gujiya / Karjikai. Costs: 169 rupees, Description: Bihar's answer to gujiya — a half-moon shaped pastry stuffed with rich khoa, Suji, coconut, raisins and nuts, sealed along the curved edge with a distinctive crimped border and deep fried till golden. Crispy on the outside, soft and fragrant inside. Made for Holi, Teej and every celebration that deserves something homemade. The kind of sweet that disappears before the plate reaches the table. This item is customizable. Swipe right to add item to cart.
Veg Item. Anarsa. Costs: 199 rupees, Description: A traditional Bihari sweet made with soaked rice, sugar and cardamom powder— round, slightly puffed, deep golden and covered entirely in white sesame seeds. Stuffed with rich khoa inside, fried slow till the outside is crisp and the khoa filling stays soft and fragrant. A Chhath Puja staple that belongs on every Bihari celebration table. | One Piece This item is customizable. Swipe right to add item to cart.
Veg Item. Malpua With Rabri. Costs: 199 rupees, Description: Golden fried malpua, soaked in sugar syrup, served with a generous pour of thick, slow-simmered rabri on top. Warm malpua, cold rabri. Swipe right to add item to cart.
Veg Item. Classic Thekua. Costs: 199 rupees, Description: No maida. Handmade whole wheat thekua cookies prepared with sugar/gud and fennel seeds, fried till crisp. Balanced sweetness with rich flavour. This item is customizable. Swipe right to add item to cart.
Veg Item. Khaja. This item is a Bestseller, Costs: 99 rupees, Description: Layers of thin, crispy wheat pastry deep-fried in ghee and soaked in sugar syrup This item is customizable. Swipe right to add item to cart.
Veg Item. Pahuna Ghar Ki Kheer. Costs: 199 rupees, Description: A traditional Bihari sweet made with refined flour, sugar, coconut, and fragrant fennel seeds. Fried until perfectly golden, it is crisp, lightly sweet, and full of nostalgic flavours. Swipe right to add item to cart.
Veg Item. Maharaja Kala Jamun. Costs: 179 rupees, Description: Dense dumpling — fried slow and dark till the outside is nearly black and deeply caramelised, then soaked in cardamom sugar syrup till heavy and saturated all the way through. Darker than a gulab jamun. Richer than you expect. Bigger than one person should probably eat alone. This item is customizable. Swipe right to add item to cart.
Veg Item. Laung Lata. Costs: 129 rupees, Description: A crispy maida parcel stuffed with rich mawa and nuts, folded and sealed with a single clove — then deep fried golden and soaked in sugar syrup. Crisp on the outside, soft and fragrant inside, with a faint pungency from the clove that sets it apart from every other Bihari sweet. Found at every dawat, every festival, every sweet shop worth visiting in Bihar (2 pieces). This item is customizable. Swipe right to add item to cart.
Veg Item. Rasmalai. Costs: 279 rupees, Description: Soft, pillowy chenna discs soaked in chilled saffron and cardamom rabri — thick, fragrant and slow-reduced. The rasmalai should be cool. The rabri should be rich. Every bite should feel like it took longer to make than it did to finish. | 2 pieces This item is customizable. Swipe right to add item to cart.
Veg Item. Maharaja Gulab Jamun. Costs: 179 rupees, Description: Soft dumpling — slow-fried till deep golden, then soaked in cardamom sugar syrup till it is heavy, warm and completely saturated. Bigger than expected. Better than remembered. This item is customizable. Swipe right to add item to cart.
Veg Item. Kala Jamun. Costs: 129 rupees, Description: Darker, denser, and more intense than a regular gulab jamun. Deep-fried till almost black on the outside, soft and melt-in-the-mouth inside, soaked in cardamom sugar syrup till every bite is warm and fragrant. Bihar's more serious answer to the sweet ending. Swipe right to add item to cart.
Veg Item. Gulab Jamun. Costs: 110 rupees, Description: Soft, melt-in-the-mouth milk dumplings slow-cooked and soaked in fragrant sugar syrup infused with cardamom. Served warm and juicy, this timeless Indian dessert is the perfect sweet ending to any meal. Swipe right to add item to cart.
Non-veg item. Champaran Mutton Curry. Costs: 429 rupees, Description: (Serves 1-2) Slow cooked Bihari mutton curry made the traditional way bone in pieces sealed and simmered with mustard oil, whole spices, garlic and hand ground masalas. Rich, rustic and full of depth, just like it is made in the villages of Bihar. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bihari Chicken Curry. Costs: 339 rupees, Description: A classic from Bihar succulent chicken prepared with mustard oil, roasted spices and garlic, cooked till tender. Deep, spicy flavors with a subtle heat, best enjoyed with Indian breads and rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Champaran Chicken Curry. Costs: 389 rupees, Description: Chicken cooked the Champaran way — sealed and slow-cooked in mustard oil, whole spices, garlic and hand-ground masalas in a sealed vessel till the gravy is dark, intense and built with depth. The same technique that made Champaran Mutton famous, applied to chicken. Bolder than a regular Bihari chicken curry, richer than you expect. This item is customizable. Swipe right to add item to cart.
Non-veg item. Champaran Mutton Curry With Rice Thali | Meat Bhaat. Costs: 519 rupees, Description: A classic Bihari thali with steamed rice and traditional champaran mutton curry, slow cooked in mustard oil with whole spices and garlic. Rustic, bold and deeply satisfying. This item is customizable. Swipe right to add item to cart.
Veg Item. Sattu Paratha [2 Parathas]. Costs: 239 rupees, Description: Amazing parathas stuffed with Sattu and served with with green chutney/baigan chokha and achar. This is an absolute must try - all our customers love it. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Roti Combo. Costs: 429 rupees, Description: Soft fluffy phulka roti served with flavorful chicken pieces (2 Pieces) cooked in rich spices. Comes with 4 phulka and bihari chicken curry, perfect for a satisfying meal. This item is customizable. Swipe right to add item to cart.
Non-veg item. Litti + Bihari Chicken Curry [2+2 Pieces]. Costs: 479 rupees, Description: Ghar jaisa swaad 2 soft litti with smoky flavour, served with homestyle Bihari chicken curry (2 pieces). Simple, comforting and full of authentic taste. Complete this meal with our sattu ka sharbat/chilled chaas. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Meal Dal Bhaat Chokha. Costs: 299 rupees, Description: Bihar's most honest meal — steamed rice, yellow dal, homestyle aloo chokha made with mashed potato, baigan and mustard oil, fresh chutney and salad. Simple, complete and exactly what ghar ka khana tastes like. Finished with Pahuna Ghar Ki Kheer because every Bihari meal deserves a proper sweet ending. Rice + Dal + Aloo Chokha + Salad + Chutney + Kheer Swipe right to add item to cart.
Veg Item. Litti Chokha. Costs: 209 rupees, Description: Pahuna's most-loved recipe from Bihar. Smoky, roasted litti stuffed with sattu, served with chokha made of mashed potatoes, eggplant (baingan), tomatoes, and spices. A chutney and onion on the side. A classic Bihari comfort meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Pahuna Gobhi Aloo Bhujia Thali. Costs: 319 rupees, Description: A complete, everyday Bihari meal — steamed rice, freshly made roti or paratha, homestyle Gobhi Aloo Bhujia cooked dry in mustard oil, yellow dal, salad, achar and Pahuna Ghar Ki Kheer to finish. Everything made fresh, nothing missed. Rice + Roti/Paratha + Gobhi Aloo Bhujia + Dal + Salad + Achar + Kheer This item is customizable. Swipe right to add item to cart.
Non-veg item. Pahuna Chicken Thali. Costs: 479 rupees, Description: Steamed rice, 2 freshly made phulka rotis and Bihari Chicken Curry — bone-in, slow-cooked in mustard oil and hand-ground spices the Bihari way. Finished with a Gulab Jamun/Kala Jamun because every proper meal deserves a sweet ending. Rice + Roti + Chicken Curry (2 pieces) + Gulab Jamun/Kala Jamun This item is customizable. Swipe right to add item to cart.
Veg Item. 4 Phulka Roti With Gobhi Aloo Bhujia. Costs: 319 rupees, Description: A wholesome, home style meal featuring four soft, freshly made phulkas served hot and fluffy. Paired with a comforting gobhi aloo bhujia, made with tender gobhi and aloo cooked in mild spices, onion and chilli. This item is customizable. Swipe right to add item to cart.
Non-veg item. Pahuna Mutton Thali. Costs: 539 rupees, Description: Steamed rice, 2 freshly made phulka rotis and Champaran Mutton Curry — bone-in, sealed and slow-cooked the traditional way in mustard oil and hand-ground masalas till the gravy is dark, thick and built with depth. Finished with a Gulab Jamun/Kala Jamun. Rice + Roti + Champaran Mutton Curry (2 pieces) + Gulab Jamun/Kala Jamun This item is customizable. Swipe right to add item to cart.
Veg Item. Pahuna Besan Sabji Thali. Costs: 319 rupees, Description: A complete, everyday Bihari meal — steamed rice, freshly made roti or paratha, homestyle Besan Ki Sabji slow-cooked in a bold mustard gravy, yellow dal, salad, achar and Pahuna Ghar Ki Kheer to finish. The most unusual sabji on the thali menu — and the one most people ask about after trying it. Rice + Roti/Paratha + Besan Ki Sabji + Dal + Salad + Achar + Kheer This item is customizable. Swipe right to add item to cart.
Veg Item. Pahuna Aloo Bhujia Thali. Costs: 319 rupees, Description: A complete, everyday Bihari meal — steamed rice, freshly made roti or paratha, homestyle Aloo Bhujia cooked dry in mustard oil, yellow dal, salad, achar and Pahuna Ghar Ki Kheer to finish. Everything made fresh, nothing missed. Rice + Roti/Paratha + Aloo Bhujia + Dal + Salad + Achar + Kheer | Serves 1 This item is customizable. Swipe right to add item to cart.
Veg Item. Pahuna Bhindi Bhujia Thali. Costs: 319 rupees, Description: A complete, everyday Bihari meal — steamed rice, freshly made roti or paratha, homestyle Bhindi Bhujia cooked dry in mustard oil, yellow dal, salad, achar and Pahuna Ghar Ki Kheer to finish. Everything made fresh, nothing missed. Rice + Roti/Paratha + Bhindi Bhujia + Dal + Salad + Achar + Kheer This item is customizable. Swipe right to add item to cart.
Veg Item. 4 Phulka Roti With Aloo Bhujia. Costs: 319 rupees, Description: A wholesome, home style meal featuring 4 soft, freshly made phulkas served hot and fluffy. Paired with a comforting aloo ki sabji, made with tender potato cubes cooked in mild spices, onions and traditional Indian seasoning. This item is customizable. Swipe right to add item to cart.
Veg Item. 4 Phulka Roti With Bhindi Bhujia. Costs: 319 rupees, Description: A wholesome, home style meal featuring 4 soft, freshly made phulka served hot and fluffy. Paired with a comforting bhindi bhujia, made with tender bhindi cooked in mild spices, onion and chilli. This is an absolute must try - all our customers love it. This item is customizable. Swipe right to add item to cart.
Veg Item. Pahuna Parwal Aloo Thali. Costs: 319 rupees, Description: A complete, everyday Bihari meal — steamed rice, freshly made roti or paratha, homestyle Parwal Aloo Sabji cooked in mustard oil, yellow dal, salad, achar and Pahuna Ghar Ki Kheer to finish. Everything made fresh, nothing missed. Rice + Roti/Paratha + Parwal Aloo Sabji + Dal + Salad + Achar + Kheer This item is customizable. Swipe right to add item to cart.
Veg Item. Pahuna Parwal Aloo Bhujia Thali. Costs: 319 rupees, Description: A complete, everyday Bihari meal — steamed rice, freshly made roti or paratha, homestyle Parwal Aloo Bhujia cooked dry in mustard oil, yellow dal, salad, achar and Pahuna Ghar Ki Kheer to finish. Everything made fresh, nothing missed. Rice + Roti/Paratha + Parwal Aloo Bhujia + Dal + Salad + Achar + Kheer This item is customizable. Swipe right to add item to cart.
Non-veg item. Pahuna Rohu Fish Thali. Costs: 519 rupees, Description: Steamed rice, 2 freshly made phulka rotis and Bihari Fish Curry — Rohu or Katla lightly fried first, then slow-cooked in a sharp golden mustard oil gravy with turmeric and green chillies. Finished with a Gulab Jamun/Kala Jamun. Rice + Roti + Fish Curry (2 pieces) + Gulab Jamun/Kala Jamun This item is customizable. Swipe right to add item to cart.
Veg Item. Pahuna Gobhi Aloo Sabzi Thali. Costs: 339 rupees, Description: A complete Pahuna thali built around our Gobhi Aloo Sabji — cauliflower and potato cooked down in a thick onion-garlic masala with mustard oil and whole spices. No tomato, no shortcuts. Served with steamed rice, freshly made roti or paratha, dal, kheer and achar. Everything on one plate, the way a proper Bihari meal should be. Swipe right to add item to cart.
Veg Item. Pahuna Matar Aloo Sabzi Thali. Costs: 339 rupees, Description: A complete Pahuna thali built around our Matar Aloo Sabji — green peas and potato cooked down in a thick onion-garlic mustard oil masala. Served with steamed rice, freshly made roti or paratha, dal, kheer and achar. Everything on one plate, the way a proper Bihari meal should be. Swipe right to add item to cart.
Veg Item. Aloo Bhujia (Dry Sabji). This item is a Bestseller, Costs: 179 rupees, Description: Full plate of Thinly sliced potatoes sautéed in mustard oil with a hint of turmeric, green chilli and onion. Dry, golden at the edges, and the kind of sabji that disappears fastest from the plate. A Bihari household staple. This item is customizable. Swipe right to add item to cart.
Veg Item. Gobhi Aloo Bhujia (dry Sabji). Costs: 179 rupees, Description: Full plate of Cauliflower and potato, sliced thin and cooked dry in mustard oil with a hint of turmeric and green chilli. Soft inside, slightly crisped at the edges, and finished the Bihari way. This item is customizable. Swipe right to add item to cart.
Veg Item. Parwal Aloo Bhujia. Costs: 195 rupees, Description: Pointed gourd and potato, cooked dry in mustard oil the Bihari way. This item is customizable. Swipe right to add item to cart.
Veg Item. Bhindi Bhujia (Dry Sabji). Costs: 179 rupees, Description: Full plate of Thinly sliced bhindi cooked dry in mustard oil with green chilli and a hint of turmeric. Slightly charred at the edges, deeply flavoured, and done the Bihari way. This item is customizable. Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 149 rupees, Description: Fluffy, long-grain steamed rice. This item is customizable. Swipe right to add item to cart.
Veg Item. Yellow Dal. Costs: 139 rupees, Description: Full plate of Simple, comforting dal slow-cooked to a smooth consistency and finished with a rich ghee tempering of garlic, onions, green chillies, and jeera. Topped with fresh dhaniya patta for that final burst of flavour. This item is customizable. Swipe right to add item to cart.
Veg Item. Bihari Pulao. Costs: 179 rupees, Description: Basmati rice slow-cooked with whole spices and finished with ghee and saffron. The kind of pulao that fills the room before it reaches the table. This item is customizable. Swipe right to add item to cart.
Veg Item. Ghee Triangle Paratha. Costs: 65 rupees, Description: 1 Layered triangle paratha roasted in ghee till crisp and aromatic. Flaky, rich and perfect with any curry. Swipe right to add item to cart.
Veg Item. Ghee Roti. Costs: 50 rupees, Description: Freshly cooked whole wheat roti, generously brushed with ghee for a soft texture and rich, comforting flavour. Swipe right to add item to cart.
Veg Item. Phulka Roti. Costs: 28 rupees, Description: A single soft phulka roti, cooked fresh and served hot just like ghar ka khana. Swipe right to add item to cart.
Veg Item. Triangle Paratha. Costs: 43 rupees, Description: 1 Crispy, golden triangle paratha with flaky layer and a soft inside. Lightly crisped on the outside perfect with everything. Swipe right to add item to cart.
Veg Item. Poori. Costs: 28 rupees, Description: Golden, puffed and hot off the kadhai — our pooris are deep-fried to perfection, with a thin crisp skin that gives way to a soft, airy hollow inside. Made fresh to order from simple whole wheat dough, each poori arrives at your table still steaming. Light, comforting and made to be torn into. Swipe right to add item to cart.
Non-veg item. Litti & Champaran Mutton Curry [2 Littis & 2 Mutton Pieces]. Costs: 559 rupees, Description: Bihar's two most iconic flavours, together on one plate. Slow-cooked bone-in mutton (2 Pieces) simmered the traditional Champaran way. This item is customizable. Swipe right to add item to cart.
Veg Item. Sattu Kachori With Chana Aloo Sabji. Costs: 189 rupees, Description: Three crispy, golden kachoris stuffed with spiced sattu — roasted chana flour mixed with mustard oil, ajwain, green chilli and kalonji, sealed and fried till the crust shatters at the first bite. Served with a semi-dry chana aloo sabji — chickpeas and potato cooked in mustard oil with whole spices, just enough masala to coat every piece. Green chutney on the side. A proper Bihari snack plate that works at any hour. Swipe right to add item to cart.
Veg Item. Dal Pitha. Costs: 229 rupees, Description: A traditional savoury with a rice flour outer layer filled with spiced lentil powder, boiled and lightly sauteed with mustard seeds and curry leaves. Also know as bagiya in Bihar and Farrey in regions of Uttar Pradesh. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Pithi. Costs: 229 rupees, Description: Soft wheat dumplings cooked directly in a light, spiced dal Swipe right to add item to cart.
Veg Item. Dal Paratha With Parwal Ki Sabji & Kheer. Costs: 350 rupees, Description: Golden dal stuffed paratha, a bowl of homestyle Parwal Ki Sabji cooked in mustard oil the Bihari way, and a small kheer to close. Three things, one complete Bihari meal. The paratha does the work, the sabji adds the bite, and the kheer reminds you why you ordered in the first place. Swipe right to add item to cart.
Veg Item. Aloo Kachalu. Costs: 199 rupees, Description: Soft boiled potatoes tossed in tangy street-style spices, lemon, and herbs for a bold, chatpata flavour. A perfect light snack for chaat lovers. Swipe right to add item to cart.
Veg Item. Dal Paratha With Kheer. Costs: 299 rupees, Description: Golden paratha stuffed with spiced dal — earthy, filling and deeply satisfying on its own. Paired with a bowl of Pahuna Ghar Ki Kheer, slow-simmered till thick and creamy. The paratha does the heavy lifting. The kheer closes the meal the way every Bihari meal should close. Swipe right to add item to cart.
Veg Item. Dahi Chura. Costs: 149 rupees, Description: Dahi Chura — Creamy, chilled curd mixed with soft flattened rice, naturally sweetened with desi gud for a simple, comforting Bihari classic. This item is customizable. Swipe right to add item to cart.
Veg Item. Aloo Paratha [2 Parathas]. This item is a Bestseller, Costs: 239 rupees, Description: Indulge in this flaky, golden flatbread filled with savory potato goodness, perfect for any meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Triangle Paratha With Aloo Bhujia [3 Parathas]. Costs: 299 rupees, Description: Ghar jaisa swaad in every bite - Golden, crispy triangle paratha packed with a warm aloo bhujia. Swipe right to add item to cart.
Veg Item. Triangle Paratha With Gobhi Aloo [3 Parathas]. Costs: 299 rupees, Description: Ghar jaisa swaad in every bite - Crispy triangle paratha stuffed with spiced gobhi aloo, cooked desi-style for that perfect ghar ka swaad. Lightly crisp outside, soft and flavourful inside. Swipe right to add item to cart.
Veg Item. Triangle Paratha With Bhindi Bhujia [3 Parathas]. Costs: 299 rupees, Description: Ghar jaisa swaad in every bite - Golden, crispy triangle paratha packed with a warm bhindi bhujia. Swipe right to add item to cart.
Non-veg item. Bihari Omelette + 3 Triangle Parathas. Costs: 319 rupees, Description: A fluffy, lightly spiced Bihari omelette made with onion, green chillies and fresh coriander. Swipe right to add item to cart.
Veg Item. Gobi Paratha. Costs: 239 rupees, Description: Crispy golden paratha stuffed with spiced grated cauliflower, cooked till the filling is fragrant and the outside is perfectly crisped on the tawa. Served with green chutney and achar. Simple, seasonal and deeply satisfying. This item is customizable. Swipe right to add item to cart.
Veg Item. Chini Paratha. Costs: 239 rupees, Description: A soft, golden paratha stuffed with sugar and a hint of cardamom — simple, sweet and deeply nostalgic. The kind of thing Bihari mothers made for children on winter mornings. Crisp at the edges, sweet all the way through. This item is customizable. Swipe right to add item to cart.
Veg Item. Chura Matar. Costs: 279 rupees, Description: Crispy chura or flattened rice served with matar ghugni. Swipe right to add item to cart.
Veg Item. Aloo Pakoda (aloo Bachka). Costs: 229 rupees, Description: 8 Pieces (Bihari Style Potato Fritters) Crispy, golden slices of potato coated in a light, spiced gram-flour batter and fried to perfection. This traditional Bihari snack is crunchy on the outside and soft inside, with authentic desi flavours. Best enjoyed hot with chutney and a cup of chai. This item is customizable. Swipe right to add item to cart.
Veg Item. Masoor Dal Pakoda [8 Pieces]. Costs: 229 rupees, Description: Masoor Dal Pakoda served with a combination of chutney or chiwda (flattened rice) or mudhi (puffed rice). This item is customizable. Swipe right to add item to cart.
Veg Item. Onion Pakoda [8 Pieces]. Costs: 229 rupees, Description: Crispy onion pakode served with Mudhi (Puffed Rice) Chiwda (Flattened Rice) or Chutney. This item is customizable. Swipe right to add item to cart.
Veg Item. Aloo Chop. Costs: 199 rupees, Description: Spiced mashed potato shaped into rounds, coated in a thin besan batter and deep fried till golden and crisp. Soft and fluffy inside, crunchy outside. A Bihari street snack done the proper way. Swipe right to add item to cart.
Veg Item. Samosa / Singhada - The OG Bihari Style. Costs: 99 rupees, Description: (veg preparation) Singhada. This is the undisputed king of Bihari evening snacks, crafted exactly the way traditional neighbourhood halwais make them. Our samosas feature a perfectly crisp, ajwain infused outer pastry shell fried to a deep golden crunch. Inside lies a robust, homestyle filling of chunky, hand mashed potatoes roasted in mustard oil with crunchy peanuts, toasted cumin and a bold blend of regional spices. Served piping hot with our signature chutneys. This item is customizable. Swipe right to add item to cart.
Veg Item. Ginger Tea Flask [Serves 2-3]. Costs: 179 rupees, Description: A comforting cup of hot tea brewed with fresh ginger. Strong, aromatic, and soothing. Swipe right to add item to cart.
Veg Item. Kadak Ginger Tea & Pakoda. Costs: 359 rupees, Description: Nothing beats a steaming kulhad of bold, ginger-forward chai paired with a plate of hot, crispy pakodas on a slow day. Our chai is brewed strong. This item is customizable. Swipe right to add item to cart.
Veg Item. Bihari Sattu Sharbat. Costs: 149 rupees, Description: [veg preparation] A traditional, cooling sharbat made with roasted chana [sattu], water, lemon, salt and mild spices. Light on the stomach, naturally high in protein and perfect to beat the heat. Refreshing, filling and desi at heart. Swipe right to add item to cart.
Veg Item. Bihari Masala Buttermilk / Chaas. Costs: 149 rupees, Description: [veg preparation] A refreshing, lightly spiced buttermilk with a hint of turmeric for that natural yellow hue. Tempered with roasted jeera, green chilli, and fresh coriander, this cooling drink is the perfect balance to a hearty meal Swipe right to add item to cart.
Veg Item. Water Bottle. Costs: 20 rupees, Description: Water Bottle (500 ml) Swipe right to add item to cart.
Veg Item. Parwal Aloo Sabzi. Costs: 199 rupees, Description: Full Plate of Pointed gourd and potato, cooked dry in mustard oil the Bihari way. This item is customizable. Swipe right to add item to cart.
Veg Item. Besan Ki Sabzi. Costs: 199 rupees, Description: Full Plate of Besan chilla folded and cut into rectangles, slow-cooked in a bold mustard and tomato gravy. Soft on the inside, slightly firm on the outside, soaking up the spices as it cooks. It sounds simple. It tastes like someone's been making it the same way for forty years. This item is customizable. Swipe right to add item to cart.
Veg Item. Nenua Chana Sabji. Costs: 169 rupees, Description: Full Plate of Nenua (sponge gourd), slow cooked in mustard oil and jeera, finished simple and honest. Every Bihari household swears by their own version added chana in this version, some keep it just nenua. This item is customizable. Swipe right to add item to cart.
Veg Item. Gobhi Aloo Sabji. Costs: 189 rupees, Description: Cauliflower and potato cooked down in a onion garlic masala cooked in mustard oil with whole spices — the kind of sabji that fills the kitchen with a smell that makes everyone ask what’s cooking. Not dry, not watery — a thick, clingy masala that coats every piece. The gobhi stays slightly firm, the aloo soaks everything up. Simple ingredients, done properly. Best with phulka roti or paratha. | Serves 1 This item is customizable. Swipe right to add item to cart.
Veg Item. Matar Aloo Sabzi. Costs: 189 rupees, Description: Peas and potato cooked down in an onion-garlic masala, mustard oil and whole spices — the kind of sabji that fills the kitchen with a smell that makes everyone ask what’s cooking. Not dry, not watery — a thick, clingy masala that coats every piece. The aloo soaks everything up, the matar stays just firm enough to pop. Simple ingredients, done properly. This item is customizable. Swipe right to add item to cart.
Veg Item. Poori With Bhindi Bhujia. Costs: 299 rupees, Description: Four hot, puffed pooris served with Bhindi Bhujia — okra sliced thin and cooked dry in mustard oil with whole spices, the Bihari way. No gravy, no batter — just bhindi, mustard oil and heat until the edges crisp and the flavour concentrates. One of Bihar’s most honest combinations. Simple, satisfying, finished faster than it arrives. Swipe right to add item to cart.
Veg Item. Poori With Gobhi Aloo Bhujia. Costs: 299 rupees, Description: Four hot, puffed pooris served with Gobhi Aloo Bhujia — cauliflower and potato sliced thin and cooked dry in mustard oil, the Bihari way. No gravy, no masala sauce — just the natural flavour of gobhi and aloo in mustard oil with whole spices. Fresh salad on the side. A simple, honest plate that has fed Bihar for generations. 5 pooris | Serves 1 Swipe right to add item to cart.
Veg Item. Poori Parwal Aloo Bhujia. Costs: 299 rupees, Description: Four hot, puffed pooris served with Parwal Aloo Bhujia — pointed gourd and potato cooked dry in mustard oil with whole spices, the Bihari way. Parwal is Bihar’s own vegetable — mild, slightly earthy, soaking up the mustard oil and spices better than most. Paired with potato, cooked till just tender with slightly crisped edges. No gravy, no shortcuts. A combination you won’t find outside Bihar. Swipe right to add item to cart.
Veg Item. Poori With Aloo Bhujia. Costs: 299 rupees, Description: Four hot, puffed pooris served with Aloo Bhujia — potato sliced thin and cooked dry in mustard oil with whole spices, the way it’s made in every Bihari home. No gravy, no sauce — just the clean, honest flavour of aloo in mustard oil. Simple, comforting, gone before you expect it. Swipe right to add item to cart.
Veg Item. Poori With Chana Aloo Sabzi. Costs: 299 rupees, Description: Four hot, puffed pooris served with a semi-dry chana aloo sabji — chickpeas and potato cooked in mustard oil with whole spices, thick enough to coat every piece, bold enough to hold up against the pooris. Green chutney on the side. The kind of meal Bihar eats for breakfast, lunch and whenever the mood strikes. 5 pooris | Serves 1–2 Swipe right to add item to cart.
Veg Item. Poori With Gobhi Aloo Sabzi. Costs: 299 rupees, Description: Four hot, puffed pooris served with Gobhi Aloo Sabzi — cauliflower and potato cooked in a thick onion-garlic masala with mustard oil and whole spices. No tomato — just caramelised onion, garlic and spices cooked down in mustard oil till the masala is dark and deep. The gobhi stays slightly firm, the aloo soaks everything in. The kind of combination that makes you order one more poori without thinking about it. Swipe right to add item to cart.
Veg Item. Poori With Parwal Aloo Sabzi. Costs: 299 rupees, Description: Four hot, puffed pooris served with Parwal Aloo Sabzi — pointed gourd and potato cooked in a thick onion-garlic masala with mustard oil and whole spices. Richer and saucier than the bhujia — the masala clings to every piece of parwal and aloo, the gravy made for soaking into a hot poori. Parwal is Bihar’s own vegetable, and this is one of the best ways to eat it. Swipe right to add item to cart.
Pahuna Kitchen is a popular food destination in Mangammanapalaya, Bangalore, known for serving delicious Bihari food. Customers can order from Pahuna Kitchen for fresh preparation, satisfying portions, and flavorful dishes.
Champaran Mutton Curry With Rice Thali | Meat Bhaat is one of the popular dishes at Pahuna Kitchen. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Mangammanapalaya.
Rasmalai is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Bihari food in Bangalore.
Customers prefer Pahuna Kitchen for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Bihari dishes along with options such as soft drinks, making it suitable for different food preferences.
Swiggy makes it easy to order food from Pahuna Kitchen in Bangalore. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Pahuna Kitchen in Mangammanapalaya.
Mangammanapalaya has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Bangalore can discover more restaurants and order their favorite food online through Swiggy.