Timbar Brew and Kitchen

Veg Item. Crispy corn. Costs: 249 rupees, Description: Golden fried crispy corn tossed with finely chopped onion, green chilli, fresh coriander, chaat masala, and black salt. a crunchy, flavorful snack with the perfect balance of spice and tanginess, served fresh and hot. Swipe right to add item to cart.

Veg Item. Peri peri french fries. Costs: 259 rupees, Description: Golden crispy potato fries, deep fried to perfection and served in your choice of classic salted seasoning or spicy peri peri flavor. Swipe right to add item to cart.

Non-veg item. Nachos non veg. Costs: 299 rupees, Description: Crispy tortilla chips layered with zesty red salsa and creamy cheese sauce, topped with succulent peri peri grilled chicken, sliced jalape os, and black olives. a perfect balance of crunch, spice, and bold mexican flavors in every bite. Swipe right to add item to cart.

Veg Item. Corn cheese ball. Costs: 349 rupees, Description: Golden fried crispy cheese balls made with sweet american corn, mozzarella cheese, amul cheese, italian herbs, and fresh parsley. perfectly seasoned and rolled into bite sized balls Swipe right to add item to cart.

Veg Item. Nachos veg. Costs: 229 rupees, Description: Crispy tortilla chips loaded with zesty red salsa and creamy cheese sauce, topped with sliced jalape os and black olives for the perfect balance of crunch, spice, and flavor. a classic mexican style snack, Swipe right to add item to cart.

Veg Item. Cheese chilli toast. Costs: 249 rupees, Description: Crispy toasted family bread topped with garlic butter, melted cheese, fresh bell peppers, chopped green chillies, and a sprinkle of italian herbs for a spicy and flavorful bite. served hot and golden. Swipe right to add item to cart.

Veg Item. Cheese garlic delight. Costs: 229 rupees, Description: Six pieces of freshly baked garlic bread topped with melted cheese, rich garlic butter, crispy on the outside, soft on the inside, and packed with cheesy garlic flavor in every bite. Swipe right to add item to cart.

Veg Item. Salted french fries. Costs: 259 rupees, Description: Golden crispy potato fries, deep fried to perfection and served in your choice of classic salted seasoning or spicy peri peri flavor. tossed with premium seasoning for a delicious balance of crunch Swipe right to add item to cart.

Non-veg item. Butter chicken masala. Costs: 499 rupees, Swipe right to add item to cart.

Veg Item. Paneer tikka masala. Costs: 449 rupees, Description: Succulent tandoor grilled paneer tikka cubes simmered in a rich tomato and onion gravy, infused with aromatic indian spices and finished with fresh cream Swipe right to add item to cart.

Veg Item. Veg jaipuri. Costs: 379 rupees, Description: A colorful medley of long cut fresh vegetables, paneer, and boiled noodles simmered in a rich, mildly spiced yellow jaipuri gravy. finished with aromatic indian spices and topped with crispy fried papad for a delightful crunch. Swipe right to add item to cart.

Veg Item. Veg kadhai. Costs: 379 rupees, Description: A delicious mix of seasonal vegetables and capsicum cooked in a spicy, aromatic tomato onion gravy with traditional kadai masala. Swipe right to add item to cart.

Veg Item. Palak paneer. Costs: 449 rupees, Description: Soft paneer cubes simmered in a creamy, mildly spiced spinach [ palak ] gravy, flavored with garlic, ginger, and aromatic indian spices. Swipe right to add item to cart.

Veg Item. Kaju masala. Costs: 449 rupees, Description: A rich and creamy north indian delicacy prepared with roasted cashew nuts simmered in a flavorful onion and tomato gravy, blended with aromatic spices for a smooth, mildly spicy, and indulgent curry. Swipe right to add item to cart.

Non-veg item. Chicken tikka masala. Costs: 529 rupees, Swipe right to add item to cart.

Non-veg item. Chicken kolhapuri. Costs: 499 rupees, Swipe right to add item to cart.

Non-veg item. Chicken hyderabadi. Costs: 510 rupees, Swipe right to add item to cart.

Non-veg item. Kadhai chicken. Costs: 510 rupees, Swipe right to add item to cart.

Veg Item. Veg kolhapuri. Costs: 379 rupees, Description: A spicy kolhapuri style curry prepared with a medley of fresh vegetables, green chilli, garlic, onions, tomatoes, and aromatic kolhapuri masala, slow cooked into a rich, flavorful gravy. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 410 rupees, Description: Soft paneer cubes simmered in a rich tomato and onion gravy, finished with butter and fresh cream. a mildly sweet, creamy north indian classic, Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 429 rupees, Description: Soft paneer cubes cooked in a rich tomato and onion gravy, flavored with freshly ground kadai masala, capsicum, and aromatic indian spices. a classic north indian delicacy Swipe right to add item to cart.

Veg Item. Mix veg curry. Costs: 379 rupees, Description: A wholesome north indian curry prepared with a medley of fresh seasonal vegetables cooked in a rich onion tomato gravy, delicately flavored with aromatic spices and finished with fresh coriander. Swipe right to add item to cart.

Veg Item. Mushroom masala. Costs: 349 rupees, Description: Fresh button mushrooms cooked in a rich and flavorful onion tomato gravy, infused with aromatic indian spices and finished with fresh coriander. Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 279 rupees, Description: A comforting and flavorful blend of toor dal and moong dal, slow cooked with aromatic spices and finished with a rich ghee tempering [ tadka ] of cumin, garlic, red chillies, and fresh coriander for a homestyle taste. Swipe right to add item to cart.

Veg Item. Dal fry. Costs: 249 rupees, Description: A comforting north indian dal prepared with a blend of toor dal and moong dal, slow cooked until creamy and finished with a flavorful onion, tomato, garlic, and cumin tempering. garnished with fresh coriander Swipe right to add item to cart.

Non-veg item. Egg fried rice. Costs: 246 rupees, Swipe right to add item to cart.

Veg Item. Triple schezwan rice veg. Costs: 259 rupees, Description: A flavorful indo chinese delicacy prepared with aromatic schezwan sauce, chinese herbs, and fresh mixed vegetables. served in a signature triple combination of schezwan fried rice, boiled noodles, and crispy fried noodles, Swipe right to add item to cart.

Veg Item. Veg fried rice. Costs: 218 rupees, Swipe right to add item to cart.

Non-veg item. Triple chicken schezwan rice. Costs: 349 rupees, Description: A delicious indo chinese favorite made with spicy schezwan sauce, aromatic chinese herbs, fresh mixed vegetables, tender chicken cubes, and egg. served in our signature triple combination of schezwan fried rice Swipe right to add item to cart.

Veg Item. Veg noodles. Costs: 246 rupees, Swipe right to add item to cart.

Non-veg item. Egg noodles. Costs: 259 rupees, Swipe right to add item to cart.

Non-veg item. Chicken fried rice. Costs: 273 rupees, Swipe right to add item to cart.

Non-veg item. Chicken noodles. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Mushroom fried rice. Costs: 259 rupees, Swipe right to add item to cart.

Veg Item. Mushroom noodles. Costs: 287 rupees, Swipe right to add item to cart.

Veg Item. Butter garlic paneer. Costs: 399 rupees, Description: Soft paneer cubes tossed in rich garlic butter and finished with fresh parsley, accompanied by a creamy white sauce paneer preparation Swipe right to add item to cart.

Veg Item. Paneer chilli. Costs: 399 rupees, Description: Soft paneer cubes tossed with fresh green chillis, onions, capsicum, and aromatic indo chinese seasonings. cooked in a flavorful chilli sauce that delivers the perfect Swipe right to add item to cart.

Veg Item. Corn schezwan dry. Costs: 249 rupees, Description: Crispy fried american corn tossed in a spicy and flavorful schezwan sauce with garlic, onions, and fresh spring onions, delivering the perfect balance of crunch and heat. a delicious indo chinese starter. Swipe right to add item to cart.

Veg Item. Honey chilli potato. Costs: 289 rupees, Description: Crispy fried finger potatoes tossed in a sweet and spicy honey chilli sauce, finished with white sesame seeds for a perfect balance of crunch, heat, and sweetness. a popular indo chinese appetizer packed with flavor in every bite. Swipe right to add item to cart.

Veg Item. Leefu paneer. Costs: 419 rupees, Description: Soft paneer cubes tossed in a rich and flavorful leefu sauce, infused with chinese aromatic herbs and oriental seasonings. a perfect balance of savory flavors and delicate spices. Swipe right to add item to cart.

Veg Item. Paneer schezwan. Costs: 410 rupees, Description: Soft paneer cubes tossed in a spicy and flavorful schezwan sauce with aromatic herbs, delivering a perfect balance of heat and rich indo chinese flavors. garnished with fresh spring onions. Swipe right to add item to cart.

Veg Item. Dragon cauliflower. Costs: 299 rupees, Description: Crispy deep fried cauliflower florets tossed with fresh chillies in a spicy red sauce, finished with crunchy roasted cashew nuts for an irresistible blend of heat, flavor, and texture. Swipe right to add item to cart.

Veg Item. Tai pai baby corn. Costs: 299 rupees, Description: Crispy finger cut baby corn deep fried to perfection and tossed in a flavorful sweet and spicy tai pai sauce with red and yellow capsicum. finished with fresh spring onions. Swipe right to add item to cart.

Veg Item. Golden fried baby corn. Costs: 299 rupees, Description: Crispy baby corn coated with seasoned tempura batter and deep fried to golden perfection, flavored with white pepper and served with a spicy hot garlic sauce for dipping. Swipe right to add item to cart.

Veg Item. Butter garlic broccoli. Costs: 349 rupees, Description: Fresh broccoli florets tossed in a rich and creamy white sauce, infused with aromatic butter and garlic. finished with fresh parsley for a delightful herb flavor, this delicious dish offers the Swipe right to add item to cart.

Veg Item. Butter garlic mushroom. Costs: 349 rupees, Description: Fresh button mushrooms sauteed in rich garlic butter and tossed with aromatic parsley. finished in a creamy white sauce, creating Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 399 rupees, Description: Soft paneer cubes marinated and fried to perfection, then tossed with freshly chopped ginger, garlic, dry red chillies, and a spicy red chilli sauce. packed with bold south indian flavors, this delicious appetizer delivers the perfect balance of Swipe right to add item to cart.

Veg Item. Paneer pepper. Costs: 399 rupees, Description: Soft paneer cubes cooked in authentic karnataka style, tossed with fresh curry leaves, green chillies, garlic, and crushed black pepper. finished with a rich butter flavor, delivering a spicy, aromatic Swipe right to add item to cart.

Veg Item. Mushroom pepper. Costs: 299 rupees, Description: Fresh mushrooms cooked in authentic karnataka style, tossed with fresh curry leaves, green chillies, garlic, and crushed black pepper. finished with rich butter flavor, delivering a Swipe right to add item to cart.

Veg Item. Baby corn pepper. Costs: 279 rupees, Description: Crispy baby corn cooked in authentic karnataka style, tossed with fresh curry leaves, green chillies, garlic, and crushed black pepper. finished with a rich butter flavor, delivering a spicy, aromatic, Swipe right to add item to cart.

Non-veg item. Tandoor chicken. Costs: 499 rupees, Description: Tender chicken marinated in a rich blend of hung curd, mustard oil, ginger garlic paste, and traditional indian spices. roasted in a tandoor until juicy and smoky, delivering authentic north indian flavors with Swipe right to add item to cart.

Veg Item. Paneer rollani tikka. Costs: 449 rupees, Description: Soft paneer rolls stuffed with a rich blend of cheese, paneer, colorful bell peppers, and fresh green chillies. marinated in a flavorful yellow tikka masala and grilled to perfection in the tandoor, delivering a Swipe right to add item to cart.

Non-veg item. Murgh malai tikka. Costs: 449 rupees, Description: Tender boneless chicken leg pieces marinated with rich hung curd, cashew nut [kaju] paste, cheese, fresh cream, and aromatic white spices. slow cooked in the tandoor to Swipe right to add item to cart.

Non-veg item. Kalmi kebab. Costs: 299 rupees, Description: Juicy chicken leg pieces marinated with ginger garlic paste, mustard oil, rich cashew [kaju] paste, curd, and aromatic yellow spices. slow marinated and grilled in the tandoor until tender and smoky, this flavorful kebab offers a creamy Swipe right to add item to cart.

Non-veg item. Murgh tikka. Costs: 449 rupees, Description: Tender boneless chicken leg pieces marinated with fresh ginger garlic paste, hung curd, green chilli paste, and traditional red tikka masala. char grilled in the tandoor until perfectly cooked, delivering a Swipe right to add item to cart.

Non-veg item. Murgh hariyali tikka. Costs: 449 rupees, Description: Tender boneless chicken leg pieces marinated with fresh ginger garlic paste, mustard oil, green chilli paste, mint paste, spinach [palak] paste, and aromatic green masala. grilled to perfection in the tandoor, this classic north Swipe right to add item to cart.

Non-veg item. Murgh sholay tikka. Costs: 459 rupees, Description: Succulent boneless chicken leg pieces marinated with ginger garlic paste, mustard oil, hung curd, cheese, and egg, blended with a rich spicy red sauce Swipe right to add item to cart.

Non-veg item. Murgh lahsuni tikka. Costs: 449 rupees, Description: Tender boneless chicken pieces marinated in a rich blend of fresh garlic, hung curd, cashew paste, mustard oil, and aromatic yellow spices. cooked to perfection in the tandoor, this creamy Swipe right to add item to cart.

Non-veg item. Mutton seekh kebab. Costs: 549 rupees, Description: Succulent minced mutton blended with ginger garlic paste, rich butter, cheese, and aromatic indian dry spices. skewered and grilled to perfection in the tandoor, delivering a juicy, smoky, Swipe right to add item to cart.

Non-veg item. Murgh banjara tikka. Costs: 469 rupees, Description: Tender boneless chicken leg pieces marinated with fresh ginger garlic paste, mustard oil, chopped green chillies, fresh garlic, and finely chopped spinach. blended with aromatic yellow tikka masala and grilled to perfection in Swipe right to add item to cart.

Non-veg item. Tandoor pineapple. Costs: 269 rupees, Description: Fresh pineapple cubes marinated with honey, sugar, kashmiri red chilli, and a blend of aromatic tandoori spices, then roasted in the tandoor until perfectly caramelized. sweet Swipe right to add item to cart.

Non-veg item. Murgh afghani tikka. Costs: 489 rupees, Description: Tender boneless chicken leg pieces marinated with rich cashew [ kaju ] paste, cheese, hung curd, ginger garlic paste, and aromatic white spices. finished with a subtle smoky flavor and grilled to perfection in the tandoor, creating Swipe right to add item to cart.

Veg Item. Paneer tikka. Costs: 426 rupees, Description: Soft paneer cubes marinated with hung curd, ginger garlic paste, mustard oil, green chilli paste, and a blend of traditional red tandoori masala. and rich spicy flavors in every bite. served hot with mint chutney and onion salad. Swipe right to add item to cart.

Veg Item. Mushroom tikka. Costs: 399 rupees, Description: Fresh mushroom cubes marinated with hung curd, ginger garlic paste, mustard oil, green chilli paste, and a blend of traditional red tandoori masala. skewered and roasted in the tandoor until perfectly charred, delivering a Swipe right to add item to cart.

Veg Item. Baby corn tikka. Costs: 359 rupees, Description: Crispy and tender baby corn pieces marinated in a flavorful blend of ginger garlic paste, mustard oil, green chilli paste, hung curd, and aromatic red tikka masala. grilled in the tandoor until perfectly charred, delivering a Swipe right to add item to cart.

Veg Item. Aloo tikka. Costs: 329 rupees, Description: Tender potato cubes marinated in hung curd, ginger garlic paste, mustard oil, green chilli paste, and traditional red tikka masala, then grilled to perfection in the tandoor. crispy Swipe right to add item to cart.

Veg Item. Cream Of Broccoli Soup . Costs: 249 rupees, Description: A rich and creamy soup made with fresh broccoli, Parmesan cheese, Amul processed cheese, Amul fresh cream, and flavorful vegetable stock. Blended until silky smooth and seasoned to perfection, this comforting soup offers a delicious balance of creamy texture and the natural freshness of broccoli. Served hot with toasted garlic bread Swipe right to add item to cart.

Veg Item. Veg hot and sour soup. Costs: 219 rupees, Description: A classic indo chinese soup made with finely shredded fresh vegetables, simmered in a rich, thick broth and seasoned with crushed black pepper. Perfectly balanced with tangy and spicy flavors, garnished with fresh spring onions. Swipe right to add item to cart.

Veg Item. Veg manchow soup. Costs: 219 rupees, Description: A flavorful indo chinese soup prepared with finely chopped mixed vegetables, fresh ginger, and garlic. thick in texture and medium spicy, this comforting soup is served with crispy fried noodles. Swipe right to add item to cart.

Non-veg item. Chicken manchow soup. Costs: 259 rupees, Description: A flavorful indo chinese soup prepared with finely chopped chicken, mixed vegetables, fresh ginger, and garlic. thick in texture and medium spicy, this comforting soup is served with crispy fried noodles Swipe right to add item to cart.

Veg Item. Cream of mushroom soup. Costs: 229 rupees, Description: A rich and creamy classic soup prepared with fresh mushrooms simmered in white sauce, with premium amul cream and seasoned with crushed black pepper. Swipe right to add item to cart.

Veg Item. Veg sweet corn soup. Costs: 229 rupees, Description: A comforting and creamy soup made with sweet american corn and finely diced carrots and beans. simmered to perfection with a touch of cream, this medium sweet savory soup. Swipe right to add item to cart.

Non-veg item. Chicken sweet corn soup. Costs: 269 rupees, Description: A comforting and creamy soup made with sweet american corn, chopped chicken, and egg drops. simmered to perfection with a touch of cream, this medium sweet savory soup Swipe right to add item to cart.

Non-veg item. Chicken hot and sour soup. Costs: 259 rupees, Description: A classic indo chinese soup made with finely shredded chicken and fresh vegetables, simmered in a rich, thick broth and seasoned with crushed black pepper. perfectly balanced with tangy and spicy flavors, garnished with fresh spring onions. Swipe right to add item to cart.

Veg Item. Plain kulcha. Costs: 42 rupees, Description: Soft and fluffy leavened bread made with maida, baked fresh in the tandoor Swipe right to add item to cart.

Veg Item. Roti. Costs: 42 rupees, Description: Freshly prepared whole wheat flatbread baked in a traditional clay tandoor Swipe right to add item to cart.

Veg Item. Butter roti. Costs: 53 rupees, Description: Freshly baked whole wheat roti cooked in the tandoor and finished with a generous layer of butter for a soft texture. Swipe right to add item to cart.

Veg Item. Plain naan. Costs: 63 rupees, Description: Soft and fluffy traditional indian bread made with refined flour [maida], baked in a tandoor and served fresh. Swipe right to add item to cart.

Veg Item. Butter naan. Costs: 74 rupees, Description: Soft and fluffy indian flatbread made with refined flour [maida], baked in a tandoor and finished with melted butter. Swipe right to add item to cart.

Veg Item. Butter kulcha. Costs: 53 rupees, Description: Soft and fluffy leavened bread made with maida, baked fresh in the tandoor and finished with melted butter. Swipe right to add item to cart.

Veg Item. Cheese garlic naan. Costs: 126 rupees, Description: Soft and freshly baked naan made with refined flour, stuffed with melted cheese, topped with freshly chopped garlic, and finished with rich melted butter. cooked in a tandoor for a smoky flavor and served hot. Swipe right to add item to cart.

Non-veg item. Fish tikka tandoor. Costs: 437 rupees, Description: Succulent chunks of fish marinated in hung curd, ginger garlic paste, mustard oil, and a squeeze of fresh lemon, then grilled to perfection in the tandoor for a smoky flavor and tender texture. served hot with refreshing mint chutney and onion salad. Swipe right to add item to cart.

Non-veg item. Butter garlic prawns. Costs: 549 rupees, Description: Juicy prawns sauteed in rich garlic butter and tossed in a creamy white sauce with fresh parsley. smooth, flavorful, and mildly Swipe right to add item to cart.

Non-veg item. Leefu prawns. Costs: 549 rupees, Description: Coated prawns tossed in a rich and spicy leefu sauce, infused with chinese aromatic herbs and oriental seasonings. a perfect balance of savory flavors and delicate spices, making it a delicious indo chinese delicacy. Swipe right to add item to cart.

Non-veg item. Fish anjal tawa fry. Costs: 478 rupees, Description: Fresh anjal [seer fish] fillets marinated in a traditional coastal blend of red chillies, ginger, garlic, and aromatic indian spices, then pan seared on a hot tawa to perfection. crispy on the outside and juicy inside, this Swipe right to add item to cart.

Non-veg item. Prawns ghee roast. Costs: 549 rupees, Description: Juicy prawns tossed in an aromatic mangalorean style ghee roast masala, slow cooked with ghee packed with bold coastal flavors and a medium spicy kick, this signature delicacy finished with fresh curry leaves for an authentic mangalorean touch. Swipe right to add item to cart.

Veg Item. Dal khichdi. Costs: 299 rupees, Description: Dal khichdi is a classic indian comfort food made with rice and lentils [dal], simmered with spices and tempered with ghee. Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 249 rupees, Swipe right to add item to cart.

Veg Item. Palak garlic rice. Costs: 289 rupees, Swipe right to add item to cart.

Veg Item. Ghee rice. Costs: 279 rupees, Swipe right to add item to cart.

Veg Item. Curd rice. Costs: 229 rupees, Description: Steamed rice mixed with creamy curd, lightly seasoned and garnished with fresh coriander. served with pickle on the side. Swipe right to add item to cart.

Non-veg item. Naati style chicken biryani. Costs: 399 rupees, Description: A traditional karnataka style biryani prepared with succulent chicken marinated in curd, naati biryani masala, chilli powder, and coriander powder. slow cooked with fragrant gts rice, fresh herbs, and aromatic spices for a rich Swipe right to add item to cart.

Veg Item. Naati style veg biryani. Costs: 299 rupees, Description: A traditional karnataka style vegetarian biryani prepared with aromatic gts rice, fresh vegetables, and authentic naati biryani masala. marinated with curd, chilli powder, and Swipe right to add item to cart.

Non-veg item. Naati style egg biryani. Costs: 349 rupees, Description: A traditional karnataka style biryani made with aromatic gts rice, boiled eggs, and a flavorful blend of naati biryani masala, curd, chilli powder, and coriander powder. slow cooked to perfection for Swipe right to add item to cart.

Veg Item. Veg burger. Costs: 299 rupees, Description: Crispy veg patty layered with burger bomb sauce, peri peri mayonnaise, fresh lettuce, tomato, onion, and cheese, served in a toasted bun with salted french fries. Swipe right to add item to cart.

Non-veg item. Chicken burger. Costs: 349 rupees, Description: Crispy chicken patty layered with signature burger bomb sauce, peri peri mayo, and jalape os, topped with fresh lettuce, tomato, onion, and cheese, served in a toasted burger bun with a side of salted french fries. Swipe right to add item to cart.

Non-veg item. Special chicken burger. Costs: 399 rupees, Description: A juicy, crispy chicken patty layered with fresh sliced cabbage, onion, and carrot, finished with creamy white mayonnaise and served in a soft toasted bun. a delicious combination of crunch, served with salted french fries. Swipe right to add item to cart.

Non-veg item. Fish burger. Costs: 349 rupees, Description: A crispy fish patty layered with burger bomb sauce, peri peri mayonnaise, jalape os, fresh lettuce, tomato, onion, and cheese, served in a toasted burger bun with a side of salted french fries. Swipe right to add item to cart.

Veg Item. Queen margherita pizza. Costs: 329 rupees, Description: A classic thin crust pizza topped with rich pizza sauce, melted mozzarella cheese, fresh cherry tomatoes, and fragrant basil leaves. baked to perfection for a light, crispy, and authentic italian flavor experience.. Swipe right to add item to cart.

Veg Item. Napoli veg pizza. Costs: 419 rupees, Description: A thin crust pizza loaded with fresh garden vegetables, mozzarella cheese, and aromatic italian herbs. topped with bell peppers, onions, mushrooms, black olives, jalape os, and broccoli for Swipe right to add item to cart.

Veg Item. Farmhouse pizza. Costs: 349 rupees, Description: A classic thin crust pizza layered with rich pizza sauce and melted mozzarella cheese, topped with sweet american corn, fresh bell peppers, juicy chopped tomatoes, black olives, and flavorful peri Swipe right to add item to cart.

Veg Item. Four season veg pizza. Costs: 329 rupees, Description: A delicious thin crust pizza topped with fresh bell peppers, juicy tomatoes, sweet american corn, and black olives, layered over rich pizza sauce and melted cheese. baked to perfection and Swipe right to add item to cart.

Non-veg item. Egg chilli. Costs: 259 rupees, Description: Coated egg tossed with onion, capsicum, green chilli, garlic, and spicy red chilli sauce. a perfect indo chinese favorite packed with bold flavors. Swipe right to add item to cart.

Non-veg item. Egg lemon. Costs: 259 rupees, Description: Crispy coated boiled eggs tossed with red and yellow bell peppers, fresh red chilli, and aromatic ginger garlic. finished with lemon, turmeric infused yellow sauce. Swipe right to add item to cart.

Non-veg item. Egg sukka. Costs: 259 rupees, Description: Boiled eggs tossed in a spicy south indian style sukka masala, cooked with onions, tomatoes, aromatic spices, and coconut powder for a rich, flavorful finish. Swipe right to add item to cart.

Non-veg item. Egg masala omelette. Costs: 191 rupees, Description: A fluffy omelette prepared with farm fresh eggs, finely chopped onions, tomatoes, fresh coriander, and aromatic indian spices. Swipe right to add item to cart.

Non-veg item. Egg cheese omelette. Costs: 218 rupees, Description: Fluffy omelette made with farm fresh eggs and loaded with melted cheese, lightly seasoned and cooked to perfection. Swipe right to add item to cart.

Non-veg item. Barbeque chicken pizza. Costs: 499 rupees, Description: Tender grilled chicken layered on a thin crust pizza with rich barbecue sauce and melted mozzarella cheese. topped with fresh bell peppers, onions, jalape os, and cherry tomatoes, then finished Swipe right to add item to cart.

Non-veg item. Peri peri chicken pizza. Costs: 449 rupees, Description: A delicious thin crust pizza topped with mozzarella cheese, grilled chicken, fresh onions, and crunchy bell peppers, finished with a generous sprinkle of spicy peri peri seasoning for a bold and flavorful kick. Swipe right to add item to cart.

Non-veg item. Pesto chicken pizza. Costs: 499 rupees, Description: Thin crust pizza topped with rich basil pesto sauce, mozzarella cheese, juicy grilled chicken, fresh bell peppers, onions, broccoli, and black olives. baked to perfection for a flavorful blend of herby, cheesy, and savory goodness in every bite. Swipe right to add item to cart.

Non-veg item. Chicken tikka pizza. Costs: 449 rupees, Description: Thin crust pizza topped with rich pizza sauce, mozzarella cheese, succulent chicken tikka pieces, fresh onions, bell peppers, and spicy jalape os. baked to perfection and served in 4 slices. Swipe right to add item to cart.

Non-veg item. Alfredo chicken pasta. Costs: 449 rupees, Description: Creamy penne pasta tossed in rich alfredo white sauce with tender finger cut chicken breast, seasoned with herbs and black pepper. served with crispy garlic bread. Swipe right to add item to cart.

Non-veg item. Arrabbiata chicken pasta. Costs: 449 rupees, Description: Penne pasta tossed in a spicy italian arrabbiata red sauce with tender finger cut chicken breast, flavored with aromatic herbs and served with crispy garlic bread. Swipe right to add item to cart.

Non-veg item. Creamy alfredo prawns pasta. Costs: 479 rupees, Description: Succulent prawns tossed with penne pasta in a rich and creamy alfredo white sauce, delicately seasoned with aromatic herbs and black pepper. smooth, flavorful, and perfectly balanced for seafood lovers. served with freshly baked garlic bread. Swipe right to add item to cart.

Non-veg item. Bolognese chicken pasta. Costs: 449 rupees, Description: Classic penne pasta tossed in a rich italian bolognese red sauce with flavorful chicken keema, slow cooked with aromatic herbs and seasonings. finished with fresh herbs for an authentic italian taste and served with crispy garlic bread. Swipe right to add item to cart.

Veg Item. Green salad. Costs: 249 rupees, Description: Fresh slices of cucumber, carrot, tomato, and onion, served with a wedge of lemon and a whole green chilli for an extra kick. a light, refreshing, and healthy accompaniment to any meal. Swipe right to add item to cart.

Veg Item. Caesar salad veg. Costs: 249 rupees, Description: Fresh iceberg lettuce tossed with cherry tomatoes, black olives, crunchy bread croutons, creamy mayonnaise, light cream, roasted garlic, parmesan cheese, amul cheese Swipe right to add item to cart.

Veg Item. Thousand island salad veg. Costs: 246 rupees, Description: Fresh iceberg lettuce tossed with colorful bell peppers, juicy pineapple chunks, and cherry tomatoes, coated in a creamy thousand Swipe right to add item to cart.

Non-veg item. Mutton pudina. Costs: 519 rupees, Description: Tender bone in mutton pieces cooked and tossed in a fresh mint [pudina] paste, blended with aromatic herbs and spices. medium spicy and full of Swipe right to add item to cart.

Non-veg item. Mutton ghee roast. Costs: 579 rupees, Description: Tender bone in mutton pieces tossed in an aromatic mangalorean style ghee roast masala, slow cooked with rich ghee and a blend of roasted spices. packed with bold flavors and a Swipe right to add item to cart.

Non-veg item. Mutton fry. Costs: 549 rupees, Description: Tender bone in mutton pieces slow cooked to perfection and tossed with finely chopped onions, aromatic indian spices, and rich house made masala gravy. finished with fresh curry leaves and coriander, this flavorful dish Swipe right to add item to cart.

Veg Item. Pepperonata veg pasta. Costs: 429 rupees, Description: Penne pasta tossed in a rich italian red sauce with fresh mixed vegetables, colorful capsicum, and aromatic herbs. a flavorful and comforting classic, served with crispy garlic bread on the side. Swipe right to add item to cart.

Veg Item. Alfredo veg pasta. Costs: 410 rupees, Description: Creamy penne pasta tossed in rich alfredo white sauce with fresh mixed vegetables, herbs, and cracked black pepper. served with crispy garlic bread for a satisfying and flavorful meal. Swipe right to add item to cart.

Veg Item. Arrabbiata veg pasta. Costs: 429 rupees, Description: Penne pasta tossed in a spicy homemade arrabbiata red sauce with sauteed seasonal vegetables and soft paneer cubes. finished with aromatic herbs and a touch of black pepper for a bold, flavorful taste. served hot with crispy garlic bread. Swipe right to add item to cart.