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Suravie By The Grand Nirvana

Suravie By The Grand Nirvana cover
This location is outside the outlet's delivery area
3.6 (8 ratings)
•
₹1500 for two
Chinese,
 
South Indian
 
Outlet
DD Puram
Does not deliver
Bestseller

Veg Item. Palak Paneer. Costs: 719 rupees, Description: A classic paneer curry cooked with fresh spinach in a flavorful, homestyle gravy. Swipe right to add item to cart.

Veg Item. Subz Nizami Korma. Costs: 599 rupees, Description: Subz Nizami Korma is a rich and aromatic North Indian/Mughlai-style vegetable curry made with mixed vegetables cooked in a creamy, mildly spiced gravy inspired by royal Nizami cuisine. Swipe right to add item to cart.

Veg Item. Paneer Kadhai. Costs: 719 rupees, Description: A classic paneer curry in rich kadhai-style gravy, perfect with naan or rice. Swipe right to add item to cart.

Veg Item. Lehsuni Corn Palak. Costs: 599 rupees, Description: Lehsuni Corn Palak is a flavorful North Indian-style vegetarian dish made with spinach (palak), sweet corn, and a strong garlic (lehsun) seasoning. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 799 rupees, Description: A buttery dal gravy perfect with rice or rotis, straight from the curry family favorites. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 799 rupees, Description: A buttery and creamy dal gravy perfect for enjoying with rice or naan. Swipe right to add item to cart.

Veg Item. Kofta Dilruba. Costs: 599 rupees, Description: Kofta Dilruba is a rich and indulgent North Indian-style curry featuring soft koftas (dumplings) served in a creamy, aromatic gravy. The word Dilruba means heart-stealer or beloved, suggesting a luxurious and flavorful dish designed to be especially appealing. Swipe right to add item to cart.

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Veg Item. Paneer Butter Masala. Costs: 719 rupees, Description: A buttery and creamy paneer curry that's perfect with naan or rice. Swipe right to add item to cart.

Veg Item. Nazakat Ke Koftey. Costs: 599 rupees, Description: Nazakat Ke Koftey is a rich North Indian-style dish made with soft, flavorful dumplings (koftey) served in a creamy, aromatic gravy. The word Nazakat means elegance or delicacy, suggesting a refined and luxurious preparation. Swipe right to add item to cart.

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Veg Item. Mushroom Do Pyaza. Costs: 670 rupees, Description: A comforting mushroom curry cooked with onions and a touch of hearty gravy magic. Swipe right to add item to cart.

Veg Item. Aloo Gobi Adraki. Costs: 599 rupees, Description: Aloo Gobi Adraki is a flavorful North Indian vegetable dish made with potatoes (aloo) and cauliflower (gobi) cooked with a prominent ginger (adrak) flavor. Swipe right to add item to cart.

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Veg Item. Paneer Makhani. Costs: 719 rupees, Description: Indulge in a creamy, rich delight that perfectly balances flavors, offering a luxurious experience for your palate. Swipe right to add item to cart.

Non-veg item. Noor Mahal Murg Tikka. Costs: 765 rupees, Description: Noor Mahal Murg Tikka Starter is a rich, North Indian-style appetizer featuring tender chicken pieces marinated in aromatic spices and grilled or roasted to smoky perfection. Swipe right to add item to cart.

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Non-veg item. Mutton Galouti. Costs: 765 rupees, Description: Mutton Galouti Starter is a luxurious North Indian appetizer made from finely minced mutton blended with aromatic spices and cooked into soft, melt-in-the-mouth patties. Swipe right to add item to cart.

Non-veg item. Murgh Tangri Bharwan. This item is a Bestseller, Costs: 765 rupees, Description: Murgh Tangri Bharwan Starter is a rich and flavorful North Indian chicken appetizer made from stuffed chicken drumsticks marinated with aromatic spices and cooked until smoky and juicy. Swipe right to add item to cart.

Non-veg item. Sarsoi Ajwani Machi Tikka. Costs: 765 rupees, Description: Sarsoi Ajwani Machi Tikka Starter is a flavorful Indian seafood appetizer made with fish pieces marinated in mustard and ajwain (carom seeds), then grilled or roasted until smoky and tender. Swipe right to add item to cart.

Non-veg item. Achari Tiger Prawn. Costs: 839 rupees, Description: Achari Tiger Prawn Starter is a spicy and tangy Indian seafood appetizer made with large tiger prawns marinated in pickle-style (achari) spices and grilled or cooked until juicy and smoky. Swipe right to add item to cart.

Non-veg item. Anglo Indian Chicken. Costs: 765 rupees, Description: Anglo Indian Chicken Starter is a flavorful appetizer inspired by Anglo-Indian cuisine, a culinary tradition that blends Indian spices with British cooking styles. Swipe right to add item to cart.

Non-veg item. Kolhapuri Lamb Chops. Costs: 719 rupees, Description: Kolhapuri Lamb Chops Starter is a spicy and robust Indian appetizer made with tender lamb chops marinated in fiery Kolhapuri-style spices and grilled or pan-seared until smoky and flavorful. Swipe right to add item to cart.

Non-veg item. Gosht Gilafi Seekh. Costs: 719 rupees, Description: Gosht Gilafi Seekh Starter is a flavorful Mughlai-style kebab appetizer made from minced meat shaped onto skewers and coated with finely chopped vegetables and spices. Swipe right to add item to cart.

Veg Item. Indian Vegetarian Kebab Platter. Costs: 1715 rupees, Description: Paneer Tikka Dahi Kebab Soya Chaap Veg Tunday Kebab Mushroom Tikka Swipe right to add item to cart.

Veg Item. Achaari Paneer Tikka. Costs: 628 rupees, Description: Achaar marinated paneer tikka served with mad angles and chutney shots Swipe right to add item to cart.

Veg Item. Crumbled Fried Mushroom. Costs: 629 rupees, Description: Crumbled Fried Mushroom Starter is a crispy, flavorful vegetarian appetizer made using mushrooms that are coated, crumbled, and deep-fried until golden and crunchy. Swipe right to add item to cart.

Veg Item. Malai Soya Chaap. Costs: 565 rupees, Description: Soft and creamy soya chaap made for chaap lovers, perfect for snacks or sharing. Swipe right to add item to cart.

Veg Item. Veg Galouti Kebab. Costs: 529 rupees, Description: Veg Galouti Kebab Starter is a vegetarian adaptation of the famous Lucknowi Galouti kebab, known for its ultra-soft, melt-in-the-mouth texture. Swipe right to add item to cart.

Veg Item. Tandoori Khumb Jugalbandi. Costs: 655 rupees, Description: Tandoori Khumb Jugalbandi Starter is a rich and flavorful Indian appetizer made with mushrooms (khumb) prepared in two different tandoori styles and served together as a jugalbandi (a duet of flavors). Swipe right to add item to cart.

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Veg Item. Nazakut E Aloo. Costs: 565 rupees, Description: Nazakat-e-Aloo Starter is a popular North Indian vegetarian appetizer made from potatoes prepared in a rich, delicate, and mildly spiced style. The word Nazakat means delicacy, highlighting the soft texture and elegant flavor of the dish. Swipe right to add item to cart.

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Veg Item. Dahi Ke Sholay. Costs: 565 rupees, Description: Dahi Ke Sholay Starter is a popular North Indian vegetarian appetizer made with spiced curd (yogurt) filling wrapped in bread slices and deep-fried until crispy. Swipe right to add item to cart.

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Veg Item. Lal Mirch Kastoori. Costs: 628 rupees, Description: Paneer Tikka Achari Paneer Tikka Malai Paneer Tikka Hariyali Paneer Chilli Paneer Tandoori Paneer Paneer Seekh Kebab Swipe right to add item to cart.

Veg Item. Tandoori Soya Chaap. Costs: 565 rupees, Description: Indulge in tender, marinated soya skewers, grilled to perfection for a flavorful and satisfying bite. Swipe right to add item to cart.

Veg Item. Malai Cheese Paneer Tikka. Costs: 628 rupees, Swipe right to add item to cart.

Veg Item. Achari Soya Chaap. Costs: 565 rupees, Description: Delight in tender, marinated skewers bursting with tangy flavors, perfect for a savory bite. Swipe right to add item to cart.

Non-veg item. Murg Makhanvala. This item is a Bestseller, Costs: 865 rupees, Description: The boneless chicken pieces are usually marinated with yogurt, ginger-garlic paste, and spices, then grilled or cooked before being simmered in a sauce made from tomatoes, butter, cream, cashews, and aromatic spices such as cumin, coriander, garam masala, and kasuri methi (dried fenugreek leaves). Swipe right to add item to cart.

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Non-veg item. Gosht Rogan Josh. Costs: 1049 rupees, Description: Slow cooking is key to its texture, allowing the meat to become soft and absorb the complex flavors of the gravy. It is traditionally served with steamed basmati rice or Kashmiri naan and is considered a hallmark dish of Kashmiri Wazwan cuisine. Swipe right to add item to cart.

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Non-veg item. Rara Murg Punjabi. Costs: 865 rupees, Description: The curry is prepared using slow-cooked onions, tomatoes, ginger-garlic paste, and a blend of Punjabi spices like red chili powder, coriander, turmeric, and garam masala. The keema is usually cooked first and then simmered with the chicken so that it blends into the gravy, making it thick, flavorful, and deeply aromatic. Swipe right to add item to cart.

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Non-veg item. Pahadi Murg Tikka. Costs: 765 rupees, Swipe right to add item to cart.

Non-veg item. Afghani Nalli Nihari. Costs: 1049 rupees, Description: Afghani Nalli Nihari is a rich, slow-cooked meat delicacy inspired by traditional South Asian nihari, with a distinctive Afghan influence in its spices and preparation style. It is made using nalli (marrow bones, usually beef or mutton shanks) that are simmered for several hours until the meat becomes extremely tender and the marrow blends into the gravy. Swipe right to add item to cart.

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Non-veg item. Murgh Tariwala. Costs: 865 rupees, Description: The chicken is cooked with onions, tomatoes, ginger-garlic paste, green chilies, and spices such as turmeric, cumin, coriander, red chili powder, and garam masala. The gravy is usually lighter and thinner than butter chicken-style curries but highly flavorful. Swipe right to add item to cart.

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Non-veg item. Keema Kaleji. Costs: 1049 rupees, Description: Keema Kaleji is a popular North Indian and Mughlai-style main course dish made by cooking minced meat (keema) and chicken or mutton liver (kaleji) together in a spiced, flavorful gravy. Swipe right to add item to cart.

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Non-veg item. Tawa Machhi Masala. Costs: 1049 rupees, Description: Tawa Machhi Masala has a restaurant-style, slightly smoky flavor because of the high-heat cooking on the griddle. It balances tanginess, spice, and the natural sweetness of fish, making it a popular choice for seafood lovers. Swipe right to add item to cart.

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Non-veg item. Achaari Murg Tikka. Costs: 765 rupees, Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 719 rupees, Description: Chilli Chicken is a very popular Indo-Chinese dish made with fried chicken pieces tossed in spicy sauces with onions, capsicum, and chilies. Swipe right to add item to cart.

Non-veg item. Chicken Lollipop. Costs: 719 rupees, Description: Chicken Lollipop is a popular appetizer made from chicken wings shaped like a lollipop, then marinated and deep-fried or grilled. Swipe right to add item to cart.

Veg Item. Chilli Paneer. Costs: 425 rupees, Description: Chilli Paneer is a famous Indo-Chinese dish made with paneer cubes stir-fried in spicy chili sauce with onions and capsicum. Swipe right to add item to cart.

Non-veg item. Barbeque Chicken Strips. Costs: 719 rupees, Description: Barbeque Chicken Strips are tender strips of chicken coated or marinated in barbecue (BBQ) sauce and seasonings, then grilled, baked, or fried. Swipe right to add item to cart.

Veg Item. Honey Chilli Potato. This item is a Bestseller, Costs: 425 rupees, Description: Honey Chilli Potato is a popular Indo-Chinese starter made with crispy fried potato strips tossed in a sweet, spicy, and tangy honey-chili sauce. Swipe right to add item to cart.

Veg Item. Cheese Cigar Bombs. Costs: 299 rupees, Description: Cheese Cigar Bombs are crispy snack rolls filled with melted cheese and flavorful stuffing, shaped like small cigars and deep-fried or baked until golden. Swipe right to add item to cart.

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Veg Item. Thai Green Curry. This item is a Bestseller, Costs: 599 rupees, Description: Thai Green Curry is a famous Thai curry made with green curry paste, coconut milk, vegetables, and meat or tofu. Swipe right to add item to cart.

Veg Item. Manchurian. This item is a Bestseller, Costs: 599 rupees, Description: Manchurian is a popular Indo-Chinese dish made by coating ingredients in a batter, deep-frying them, and then tossing them in a spicy, tangy, and slightly sweet sauce. Swipe right to add item to cart.

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Veg Item. Chopsuey. Costs: 599 rupees, Description: Chop Suey is a popular stir-fried dish made with vegetables, meat, and a thick sauce, usually served with rice or crispy noodles. Swipe right to add item to cart.

Veg Item. The Teppanyaki Bowl. Costs: 599 rupees, Description: Teppanyaki Bowl is a modern Japanese-inspired dish where grilled meat, seafood, or vegetables are served over rice or noodles in a bowl. Swipe right to add item to cart.

Veg Item. Thai Red Curry. Costs: 599 rupees, Description: Thai Red Curry is a popular Thai dish made with red curry paste, coconut milk, vegetables, and meat or tofu. Swipe right to add item to cart.

Veg Item. Exotic Veg In Hot Garlic Sauce. Costs: 599 rupees, Description: Exotic Veg in Hot Garlic Sauce is an Indo-Chinese style dish made with mixed vegetables tossed in a spicy, garlicky, and slightly thick sauce. Swipe right to add item to cart.

Veg Item. Farm Fresh. Costs: 719 rupees, Description: Savor a delightful medley of seasonal english vegetables atop a perfectly baked crust, topped with rich cheese and aromatic herbs. Swipe right to add item to cart.

Veg Item. Margherita. This item is a Bestseller, Costs: 655 rupees, Description: A thin-crust pizza topped with just a few fresh ingredients that represent the colors of the Italian flag. Swipe right to add item to cart.

Non-veg item. Barbeque Chicken Pizza. Costs: 775 rupees, Description: Its a pizza topped with grilled chicken coated in barbecue (BBQ) sauce, along with cheese and vegetables, baked until slightly smoky and caramelized. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Pizza. Costs: 775 rupees, Description: Savor the bold flavors of tender marinated chicken on a golden crust, topped with rich sauce and melting cheese for a delightful twist. Swipe right to add item to cart.

Veg Item. Royale. Costs: 719 rupees, Description: Royale usually means a more loaded and richer version of a vegetable pizza, compared to basic options like Margherita or Farm Fresh. Swipe right to add item to cart.

Veg Item. Cottage Cheese Tikka. Costs: 719 rupees, Description: Indulge in a flavorful pizza topped with creamy cottage cheese and aromatic spices, baked to perfection. Swipe right to add item to cart.

Non-veg item. Lamb Keema Pizza. Costs: 820 rupees, Description: Indulge in a mouthwatering fusion of tender lamb and rich flavors atop a perfectly baked crust. Swipe right to add item to cart.

Veg Item. Veg Chowmein. Costs: 495 rupees, Description: Veg Chowmein is a simple, flavorful noodle dish where boiled noodles are tossed with vegetables and sauces on high heat in a wok. Swipe right to add item to cart.

Veg Item. Hakka Noodles. Costs: 495 rupees, Description: Its basically Chinese-style noodles adapted to Indian taste, known for being spicy, garlicky, and smoky (from wok cooking). Swipe right to add item to cart.

Veg Item. Pad Thai Noodles. Costs: 765 rupees, Description: Its a stir-fried noodle dish made with flat rice noodles tossed in a tangy-sweet-savory sauce, cooked quickly over high heat. Swipe right to add item to cart.

Veg Item. Chilli Garlic Noodles. Costs: 495 rupees, Description: Its stir-fried noodles tossed in a garlic-heavy, spicy sauce, often with vegetables or protein added. Swipe right to add item to cart.

Veg Item. Tgn Special Fried Noodles. Costs: 690 rupees, Description: TGN Special Fried Noodles is typically a house-special Indo-Chinese noodle preparation served in some restaurants or food outlets under their special category. Swipe right to add item to cart.

Non-veg item. Dum Murgh Biryani. Costs: 919 rupees, Description: Dum Murgh Biryani is a classic Indian rice dish made with chicken (murgh) and basmati rice, cooked slowly using the traditional dum method (sealed pot cooking). Swipe right to add item to cart.

Non-veg item. Gosht Hyderabadi Biryani. This item is a Bestseller, Costs: 1049 rupees, Description: Gosht Hyderabadi Biryani is a famous royal-style biryani from Hyderabad made with mutton (gosht), basmati rice, and strong aromatic spices, cooked using the traditional dum method. Swipe right to add item to cart.

Veg Item. Dum Subz Biryani. Costs: 825 rupees, Description: Dum Subz Biryani is a flavorful Indian rice dish made with mixed vegetables (subz) and aromatic basmati rice, cooked using the traditional dum method (slow cooking in a sealed pot). Swipe right to add item to cart.

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Veg Item. Khichdi. Costs: 320 rupees, Description: Khichdi is a simple and comforting Indian dish made by cooking rice and lentils together. It is one of the most popular homemade foods in India. Swipe right to add item to cart.

Veg Item. Steamed Basmati Rice. Costs: 299 rupees, Description: Steamed Basmati Rice is plain basmati rice cooked with steam or boiling water until it becomes soft, fluffy, and aromatic. Swipe right to add item to cart.

Veg Item. Chawal Ke Nazrane. Costs: 335 rupees, Description: Jeera Rice Matar Pulao Kashmiri pulao Swipe right to add item to cart.

Non-veg item. Fish N Chips. Costs: 895 rupees, Description: It consists of white fish fillets (like cod or haddock) coated in batter and deep-fried, served with fried potato chips. Swipe right to add item to cart.

Veg Item. Jalapeno Poppers. Costs: 765 rupees, Description: Jalapeano Poppers are a popular snack or appetizer made from jalapeano chilies stuffed with a creamy filling and cooked until crispy. Swipe right to add item to cart.

Non-veg item. Chicken Tenders. Costs: 765 rupees, Description: Chicken tenders are long, thin pieces of chicken that are usually marinated, breaded, and deep-fried or baked until golden and crunchy. Swipe right to add item to cart.

Non-veg item. Chicken Quesadilla. Costs: 750 rupees, Description: A toasted tortilla loaded with gooey melted cheese, grilled until perfectly crisp and golden, served with salsa and sour cream on the side. Swipe right to add item to cart.

Veg Item. Exotic Garlic Bread. Costs: 690 rupees, Description: Soft and buttery bread loaded with corn and garlic, perfect for a tasty snack or sharing. Swipe right to add item to cart.

Veg Item. Cottage Cheese Quesadilla. Costs: 690 rupees, Description: Crispy golden tortilla stuffed with melted cheese, spiced cottage cheese filling, sautaeed peppers, onions, and smoky seasonings grilled to perfection and served with salsa & sour cream. Swipe right to add item to cart.

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Non-veg item. Chicken Jerk. Costs: 765 rupees, Description: Jerk chicken is chicken thats marinated in a spicy herb-based seasoning and then grilled or slow-cooked, traditionally over wood or charcoal for a smoky taste. Swipe right to add item to cart.

Veg Item. Spaghetti Aglio Olio. This item is a Bestseller, Costs: 659 rupees, Description: Spaghetti Aglio e Olio is a classic Italian pasta dish made with spaghetti, garlic, olive oil, and chili flakes. Serve with garlic bread Swipe right to add item to cart.

Veg Item. Creamy Mushroom Spaghetti . Costs: 659 rupees, Description: Spaghetti with Mushroom Cream Sauce is a rich pasta dish made with spaghetti tossed in a creamy mushroom-based sauce. Swipe right to add item to cart.

Veg Item. Ravioli Ricotta. Costs: 690 rupees, Description: Ravioli Ricotta is a type of Italian pasta made from small stuffed pasta pockets filled with ricotta cheese. Swipe right to add item to cart.

Veg Item. Old School Mac And Cheese. Costs: 630 rupees, Description: Old School Mac and Cheese is a traditional comfort food made with pasta (macaroni) baked or cooked in a rich cheese sauce. Swipe right to add item to cart.

Veg Item. Penne Arrabbiata. Costs: 659 rupees, Description: Penne all'Arrabbiata is a famous Italian pasta dish made with penne pasta in a spicy tomato sauce. Swipe right to add item to cart.

Non-veg item. Tempura Prawns. Costs: 895 rupees, Description: Prawns are seafood shellfish similar to shrimp, widely used in many cuisines around the world. Swipe right to add item to cart.

Non-veg item. Thai Basil Chicken. Costs: 765 rupees, Description: Thai Basil Chicken is a famous Thai dish made with stir-fried chicken, garlic, chili, and fresh Thai basil leaves. Swipe right to add item to cart.

Non-veg item. Chicken Satay. Costs: 765 rupees, Description: Chicken Satay is a popular Southeast Asian dish made with marinated chicken pieces grilled on skewers and usually served with a rich peanut-based sauce. Swipe right to add item to cart.

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Veg Item. Vietnamese Roll. Costs: 765 rupees, Description: You likely mean Vietnamese Roll, commonly known as Vietnamese Spring Roll. Swipe right to add item to cart.

Non-veg item. Sliced Lemon Fish. Costs: 765 rupees, Description: Sliced Lemon Fish is a light and flavorful seafood dish made with thin slices or fillets of fish cooked in a tangy lemon-based sauce. Swipe right to add item to cart.

Veg Item. Mix Vegetable Dimsums. This item is a Bestseller, Costs: 549 rupees, Description: Mix Vegetable Dimsums are soft, bite-sized dumplings filled with a mixture of finely chopped vegetables, wrapped in a thin dough and usually steamed until tender. Swipe right to add item to cart.

Non-veg item. Fiery Chicken Dimsums. Costs: 629 rupees, Description: Fiery Chicken is a hot and spicy chicken dish commonly found in Indo-Chinese restaurants, known for its bold flavor and fiery seasoning. Swipe right to add item to cart.

Veg Item. Tofu & Mushroom Shumai Dimsums. Costs: 549 rupees, Description: Tofu and Mushroom Shumai are delicate steamed dumplings filled with a mixture of tofu and mushrooms, often served as a light appetizer in Asian cuisine. Swipe right to add item to cart.

Veg Item. Burnt Garlic Rice. Costs: 525 rupees, Description: Burnt Garlic Rice is a flavorful rice dish made with crispy browned (burnt) garlic mixed into stir-fried rice. Swipe right to add item to cart.

Veg Item. Fried Rice. Costs: 495 rupees, Description: Fried Rice is a popular dish made by stir-frying cooked rice with vegetables, sauces, eggs, or meat over high heat. Swipe right to add item to cart.

Veg Item. Tgn Special Fried Rice. Costs: 559 rupees, Description: TGN Special Fried Rice is usually a restaurant-special fried rice prepared with a unique combination of ingredients and flavors. Swipe right to add item to cart.

Veg Item. Jasmine Rice. Costs: 495 rupees, Description: Jasmine Rice is a fragrant long-grain rice mainly grown in Thailand and popular in Southeast Asian cuisine. Swipe right to add item to cart.

Veg Item. Vietnamese Rice. Costs: 495 rupees, Description: Vietnamese Rice refers to the many rice dishes commonly eaten in Vietnam cuisine. Rice is a staple food in Vietnam and is served in many forms. Swipe right to add item to cart.

Veg Item. Spinach Capsico Corn Rice. Costs: 495 rupees, Description: Spinach Capsicum Corn Rice is a colorful and healthy rice dish made with spinach, capsicum (bell pepper), sweet corn, and rice. Swipe right to add item to cart.

Veg Item. Shahi Tukda. Costs: 395 rupees, Description: Shahi Tukda is a rich, royal Indian dessert made with fried bread soaked in sweet syrup and topped with creamy, flavored milk. Swipe right to add item to cart.

Veg Item. Kesariya Rasmalai. Costs: 535 rupees, Description: Kesariya Rasmalai is a rich and elegant Indian dessert made of soft cheese dumplings soaked in sweet, saffron-flavored milk. Swipe right to add item to cart.

Veg Item. Moong Dal Halwa. Costs: 395 rupees, Description: Moong Dal Halwa is a rich, traditional Indian dessert made from yellow split mung lentils, ghee, sugar, and milk. It is especially popular in North India during winters and festive occasions. Swipe right to add item to cart.

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Veg Item. Fruit Platter. Costs: 429 rupees, Description: A Fruit Platter is a colorful arrangement of fresh, seasonal fruits served together on a large plate or tray. It is a light, healthy, and visually appealing dish often served at breakfasts, parties, buffets, or as a refreshing dessert alternative. Swipe right to add item to cart.

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Veg Item. Gulab Jamun. Costs: 395 rupees, Description: Gulab Jamun is a classic South Asian dessert made of soft, spongy milk-based dumplings soaked in sweet sugar syrup. Swipe right to add item to cart.

Veg Item. Manchow Soup. Costs: 465 rupees, Description: Manchow Soup is a spicy, flavorful Indo-Chinese soup known for its bold seasoning, thick texture, and signature crunchy topping. Swipe right to add item to cart.

Veg Item. Wonton Soup. Costs: 465 rupees, Description: Wonton Soup is a classic Chinese comfort soup made with delicate dumplings called wontons served in a light, flavorful broth. Swipe right to add item to cart.

Veg Item. Creamy Roasted Tomato Soup. Costs: 395 rupees, Description: Creamy Roasted Tomato Soup is a smooth, rich soup made by roasting ripe tomatoes and blending them into a velvety base, usually finished with cream or milk for extra softness and depth. Swipe right to add item to cart.

Veg Item. Mushroom Frappe Soup. Costs: 395 rupees, Description: Mushroom Frappe Soup is a chilled, creamy mushroom-based soup that is blended until completely smooth and served cold, giving it a refreshing frappe-like texture. Swipe right to add item to cart.

Veg Item. Makai Ka Shorbado Soup. Costs: 395 rupees, Description: Makai Ka Shorbado is a traditional, lightly spiced corn soup popular in South Asian home-style cooking, especially in Indian and Pakistani cuisine. The name comes from (corn) and shorbado (soup/broth), meaning a simple, comforting corn-based soup. Swipe right to add item to cart.

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Veg Item. Hot & Sour Soup. Costs: 395 rupees, Description: Hot & Sour Soup is a popular Indo-Chinese and Chinese-style soup known for its bold contrast of flavorsspicy heat from pepper/chilies and tangy sourness from vinegar. Swipe right to add item to cart.

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Veg Item. Thukpa Soup. Costs: 465 rupees, Description: Thukpa Soup is a hearty, noodle-based soup from the Himalayan regions, especially popular in Tibet, Nepal, Bhutan, and parts of North India (like Sikkim and Ladakh). It is known for being warm, nourishing, and deeply comforting in cold climates. Swipe right to add item to cart.

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Non-veg item. Tgn Chicken Club Sandwich. Costs: 429 rupees, Description: A TGN Chicken Club Sandwich is a cafae-style, layered sandwich made with toasted bread and filled with juicy chicken along with fresh vegetables and creamy sauces, often served as a hearty meal or snack. Swipe right to add item to cart.

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Veg Item. Tgn Club Sandwich. This item is a Bestseller, Costs: 329 rupees, Description: A TGN Club Sandwich is typically a multi-layered, hearty sandwich served in a cafae or restaurant style, made with toasted bread and a combination of fillings such as vegetables, chicken, egg, cheese, or spreads. The term TGN is likely a house-style or brand-specific variation of the classic club sandwich. Swipe right to add item to cart.

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Veg Item. Mexican Sandwich. Costs: 429 rupees, Description: Grilled Sandwich with Mozarella, Zucchini, Sundried Tomato, Basil et Marinara Sauce Swipe right to add item to cart.

Veg Item. Kulcha. Costs: 198 rupees, Description: Cheese Kulcha Mix Veg Kulcha Onion Kulcha Paneer Kulcha Swipe right to add item to cart.

Veg Item. Naan. Costs: 169 rupees, Description: Plain Naan Butter Naan Garlic Naan Stuffed Naan Swipe right to add item to cart.

Veg Item. Roti. Costs: 115 rupees, Description: Tandoori Roti Tawa roti Lachha Paratha Missi Roti Swipe right to add item to cart.

Non-veg item. Grilled New York Chicken Burger. Costs: 570 rupees, Description: Known for its hearty texture and rich taste, the Grilled New York Chicken Burger is a satisfying meal option for burger lovers seeking a lighter yet flavorful alternative to beef burgers. Its combination of grilled chicken, fresh toppings, and signature sauces creates a classic deli-style burger experience with a modern twist. Swipe right to add item to cart.

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Veg Item. Crunchy Cottage Cheese Burger. Costs: 440 rupees, Description: This burger is a high-protein and satisfying alternative to traditional burgers, combining rich cheesy flavors with an irresistible crunch. Ideal for quick meals, cafae-style snacks, or homemade comfort food, the Crunchy Cottage Cheese Burger delivers a crispy, creamy, and flavorful bite in every mouthful. Swipe right to add item to cart.

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Non-veg item. Grilled Fish in Lemon Butter Sauce. Costs: 1049 rupees, Description: Perfectly Charred Fish, Served with Mashed Potato, Sautae Vegetables & Lemon Butter Sauce Swipe right to add item to cart.

Veg Item. Cottage Cheese Steak. Costs: 820 rupees, Description: Cottage Cheese Steak (Main Plate) is a hearty vegetarian main-course dish made with thick slices or patties of Paneer (cottage cheese) that are grilled, pan-seared, or baked and served with sides like vegetables, mashed potatoes, rice, or sauce. Swipe right to add item to cart.

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Non-veg item. Chicken Tikka Egg Onion Roll. Costs: 565 rupees, Description: A Chicken Tikka Egg Onion Kathi Roll is a rich and spicy Indian street-style wrap made with smoky chicken tikka, egg coating, and onions rolled inside a soft paratha. Swipe right to add item to cart.

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Non-veg item. Mutton Onion Roll. Costs: 595 rupees, Description: A Mutton Onion Kathi Roll is a popular Indian street food wrap that originated from the famous **Kathi Roll tradition, especially associated with Kolkata. Swipe right to add item to cart.

Veg Item. Spicy Cottage Cheese Roll. Costs: 429 rupees, Description: A Cottage Cheese Onion Capsicum Kathi Roll is a flavorful Indian wrap made with soft flatbread filled with spiced cottage cheese, onions, and capsicum (bell peppers). Swipe right to add item to cart.

Non-veg item. Grilled Chicken Salad. Costs: 629 rupees, Description: Grilled Chicken Salad is a nutritious and protein-rich salad made with juicy grilled chicken served over a bed of fresh vegetables and greens. Swipe right to add item to cart.

Veg Item. Fresh Green Salad. Costs: 329 rupees, Description: A Fresh Green Salad is a light, healthy dish made primarily from crisp green vegetables and leafy ingredients, typically served cold as an appetizer, side dish, or healthy meal option. Swipe right to add item to cart.

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Veg Item. Som Tum Salad. Costs: 329 rupees, Description: Som Tum Salad is a famous Thai salad made primarily from shredded raw green papaya mixed with a bold combination of spicy, sour, sweet, and salty flavors. Swipe right to add item to cart.

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Veg Item. Russian Salad. Costs: 395 rupees, Description: Russian Salad is a creamy mixed-vegetable salad made with boiled vegetables and a mayonnaise-based dressing. It is popular in many countries, including India, where it is commonly served as a cold appetizer or side dish. Swipe right to add item to cart.

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Veg Item. Grilled Cottage Cheese Salad. Costs: 499 rupees, Description: Grilled Cottage Cheese Salad is a healthy and flavorful salad made with grilled paneer (Indian cottage cheese) combined with fresh vegetables and light dressing. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Kachumber Salad. Costs: 629 rupees, Description: Chicken Tikka Kachumber Salad is a flavorful fusion salad that combines smoky Indian-style chicken tikka with the freshness of traditional kachumber salad. Swipe right to add item to cart.

Veg Item. Moong Dal Halwa . Costs: 395 rupees, Description: Moong Dal Halwa is a rich, traditional Indian dessert made from yellow split mung lentils, ghee, sugar, and milk. It is especially popular in North India during winters and festive occasions. Swipe right to add item to cart.

Veg Item. Masala Papad. Costs: 299 rupees, Description: Crispy and perfectly seasoned, this delightful accompaniment offers a satisfying crunch with every bite. Swipe right to add item to cart.

Veg Item. Masala Peanuts. Costs: 299 rupees, Description: Crunchy and flavorful, this delightful snack offers a savory blend thats perfect for enhancing any meal. Swipe right to add item to cart.

Veg Item. Raita. Costs: 299 rupees, Description: This refreshing and creamy side enhances any meal with its cool, tangy flavor and delightful texture. Swipe right to add item to cart.

Veg Item. Virgin Mojito. Costs: 429 rupees, Description: Virgin Mojito is a refreshing non-alcoholic drink (mocktail) made with mint, lime, sugar, and soda water. Swipe right to add item to cart.

Veg Item. Heaven Six Mockail. Costs: 429 rupees, Description: Heaven is not a standard global recipe like mojito or lemonadeits usually a signature menu drink, often combining multiple flavors (sometimes referred to as six elements like fruits, syrups, or juices). Swipe right to add item to cart.

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Veg Item. Cucumber Lime Cappuccino Mocktail. Costs: 429 rupees, Description: Cucumber Lime Cappuccino is an unusual fusion drink that blends the idea of a cappuccino-style presentation with refreshing cucumber and lime flavors. Swipe right to add item to cart.

Veg Item. Hydro Pulse Mocktail. Costs: 429 rupees, Description: Hydro Pulse is commonly a non-alcoholic blended or layered drink that mixes fruit flavors, soda, and syrups for a strong refreshing burst effect. Swipe right to add item to cart.

Veg Item. Black Magic Mocktail. Costs: 429 rupees, Description: Black Magic is usually a signature cafae or restaurant beverage with a dark, dramatic appearance and a sweet-tangy flavor profile. Swipe right to add item to cart.

Veg Item. Idli. Costs: 429 rupees, Description: Idli is a soft and fluffy South Indian steamed cake made from a fermented batter of rice and urad dal (black gram). It is light, healthy, and easy to digest, making it a popular breakfast choice across India. Idlis are usually served hot with coconut chutney and sambar. They are low in oil, rich in nutrients, and known for their mild taste and soft texture. Swipe right to add item to cart.

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Veg Item. Paratha. Costs: 429 rupees, Description: Aloo Paratha A popular Indian flatbread stuffed with spiced mashed potatoes. It is crispy outside, soft inside, and commonly served with butter, curd, or pickle. Gobi Paratha A flavorful paratha filled with grated and spiced cauliflower. It has a slightly crunchy texture and is enjoyed as a hearty breakfast or lunch. Paneer Paratha A soft wheat flatbread stuffed with seasoned paneer (Indian cottage cheese). Rich in protein and mildly spicy, it is often served with yogurt or chutney. Swipe right to add item to cart.

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Veg Item. Dosa. Costs: 429 rupees, Description: Dosa is a thin, crispy South Indian savory crepe made from a fermented batter of rice and urad dal (black gram). It is usually golden brown, light, and crunchy, and is commonly served with coconut chutney and sambar. Different varieties of dosa include plain dosa, masala dosa, cheese dosa, and rava dosa. It is a popular breakfast and snack item known for its delicious taste, easy digestion, and nutritional value. Swipe right to add item to cart.

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Veg Item. Poha. Costs: 395 rupees, Description: Poha is a popular Indian breakfast dish made from flattened rice flakes that are lightly cooked with spices, onions, and herbs. It is especially common in the states of Maharashtra and Madhya Pradesh. Swipe right to add item to cart.

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Veg Item. Chilli Avocado Toast. Costs: 329 rupees, Swipe right to add item to cart.

Veg Item. Poori Bhaji. Costs: 429 rupees, Description: Poori Bhaji is a traditional Indian meal consisting of deep-fried wheat bread called poori served with a mildly spiced potato curry known as bhaji. The pooris are puffed, crispy, and golden, while the bhaji is soft, flavorful, and prepared with potatoes, onions, tomatoes, turmeric, and aromatic spices. It is commonly enjoyed as a breakfast, lunch, or festive meal across many parts of India and is often served with pickle, curd, or sweets. Swipe right to add item to cart.

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Veg Item. Uttapam. Costs: 429 rupees, Description: Uttapam is a soft and thick South Indian savory pancake made from fermented rice and lentil batter. Unlike dosa, uttapam is thicker and topped with ingredients such as onions, tomatoes, green chilies, and coriander. It has a crispy outer layer with a soft interior and is commonly served with coconut chutney and sambar. Uttapam is a nutritious and flavorful breakfast or snack enjoyed across India. Swipe right to add item to cart.

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Veg Item. Upma. Costs: 429 rupees, Description: Upma is a popular South Indian breakfast dish made from roasted semolina (rava or suji) cooked with water, vegetables, and mild spices. It is typically prepared with mustard seeds, curry leaves, green chilies, onions, and sometimes peas or carrots for added flavor and nutrition. Upma has a soft, fluffy texture and is often served hot with coconut chutney, pickle, or curd. It is valued for being light, filling, and easy to digest. Swipe right to add item to cart.

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Veg Item. Medu Vada. Costs: 429 rupees, Description: Medu Vada is a popular South Indian crispy snack made from urad dal (black gram) batter, shaped like a doughnut and deep-fried until golden brown. It has a crunchy outer layer and a soft, fluffy inside. Medu vada is flavored with ingredients such as curry leaves, green chilies, black pepper, ginger, and onions. It is commonly served hot with coconut chutney and sambar as a breakfast dish or evening snack. Swipe right to add item to cart.

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Veg Item. Indian Breakfast. Costs: 715 rupees, Description: Poha Light and healthy flattened rice cooked with onions, peanuts, and spices. Aloo Paratha Wheat flatbread stuffed with spiced potatoes. Mon-Poori Bhaji, Tue-Chole Kulche, Wed- Pav Bhaji, Thurs- Chole Bhature, Fri- Poori Bhaji, Sat-Chole Kulche, Sun-Pav Bhaji. Swipe right to add item to cart.

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Veg Item. South Indian Breakfast. Costs: 595 rupees, Description: Masala Dosa served with chutney and sambar. Idli Soft steamed rice cakes that are light and easy to digest. Medu Vada Crispy lentil fritters served with chutney and sambar. Swipe right to add item to cart.

About Suravie By The Grand Nirvana

Best-Selling Dishes at Suravie By The Grand Nirvana

Suravie By The Grand Nirvana is a popular food destination in DD Puram, Bareilly, known for serving delicious South Indian food. Customers can order from Suravie By The Grand Nirvana for fresh preparation, satisfying portions, and flavorful dishes.

Chilli Chicken

Chilli Chicken is one of the popular dishes at Suravie By The Grand Nirvana. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from DD Puram.

Dum Subz Biryani

Dum Subz Biryani is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty South Indian food in Bareilly.

Why Customers Love Ordering from Suravie By The Grand Nirvana

Customers prefer Suravie By The Grand Nirvana for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves South Indian dishes along with options such as soft drinks, making it suitable for different food preferences.

Enjoy Food from Suravie By The Grand Nirvana at Home with Swiggy

Swiggy makes it easy to order food from Suravie By The Grand Nirvana in Bareilly. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Suravie By The Grand Nirvana in DD Puram.

Discover More Restaurants in DD Puram

DD Puram has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Bareilly can discover more restaurants and order their favorite food online through Swiggy.

FAQs about Suravie By The Grand Nirvana

Yes, Suravie By The Grand Nirvana delivers food in Bareilly through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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