Raju Vaishnoo Dhaba

Veg Item. Kadhi Chawal. Costs: 180 rupees, Description: Kadhi+Chawal Swipe right to add item to cart.

Veg Item. Amritsari Naan with Chole (2 Pieces). Costs: 160 rupees, Description: Flaky, spiced Amritsari naan stuffed with potato and served with a rich, tangy, and flavorful chole Swipe right to add item to cart.

Veg Item. Aloo Paratha with Dahi. Costs: 90 rupees, Description: Whole wheat paratha stuffed with savory spiced potato filling. Served hot with a side of cold and fresh curd [dahi]. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala Thali. Costs: 249 rupees, Description: Paneer Butter Masala+3 Roti Swipe right to add item to cart.

Veg Item. Paneer Do Pyaaza Thali. Costs: 249 rupees, Description: Paneer Do Pyaaza+3 Roti Swipe right to add item to cart.

Veg Item. Onion Paratha with Curd. Costs: 109 rupees, Description: Flaky, whole wheat paratha generously stuffed with spiced onion. Served hot with a side of creamy and fresh curd. Swipe right to add item to cart.

Veg Item. Tandoori Roti Thali. Costs: 140 rupees, Description: 4 Roti+1 Sabji+Salad+Achar+Dal [Subject to Availability] Swipe right to add item to cart.

Veg Item. Tawa Roti Thali. Costs: 180 rupees, Description: 4 Roti+Dal+Sabji+Salad+Achar [Subject to Availability] Swipe right to add item to cart.

Veg Item. Important Thali. Costs: 400 rupees, Description: Matar Paneer+Jeera Aloo+2 Roti+1 Plain Naan+Rice+Raita+Salad+Papad [Subject to Availability] Swipe right to add item to cart.

Veg Item. VIP Thali. Costs: 500 rupees, Description: Shahi Paneer+Dal Makhani+2 Roti+1 Lachha Paratha+Jeera Rice+Raita+Salad [Subject to Availability] Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 100 rupees, Description: Salad. Swipe right to add item to cart.

Veg Item. Plain Salad. Costs: 60 rupees, Description: Salad. Swipe right to add item to cart.

Veg Item. Sirka Onion. Costs: 80 rupees, Description: Sirka onion. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 180 rupees, Description: Slow-cooked black lentils and kidney beans simmered in a rich, creamy tomato gravy, finished with butter and cream. Swipe right to add item to cart.

Veg Item. Cheese Chilli. Costs: 500 rupees, Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 500 rupees, Description: Scrambled cottage cheese (paneer) cooked with finely chopped onions, tomatoes, and aromatic Indian spices. Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 240 rupees, Description: Shahi paneer. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 260 rupees, Description: Paneer butter masala. Swipe right to add item to cart.

Veg Item. Aloo Chole. Costs: 140 rupees, Description: Aloo chole. Swipe right to add item to cart.

Veg Item. Paneer Do Pyaaza. Costs: 240 rupees, Description: Soft paneer cooked in a rich, semi-dry gravy featuring two ways of onion preparation and aromatic spices. Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 260 rupees, Description: Cubes of fresh paneer cheese simmered in a creamy, mildly spiced gravy made from pureed spinach (palak). Swipe right to add item to cart.

Veg Item. Yellow Dal. Costs: 120 rupees, Description: A comforting and nutritious preparation of slow cooked lentils, tempered with aromatic spices and ghee. Swipe right to add item to cart.

Veg Item. Dal Handi. Costs: 160 rupees, Description: Dal. Swipe right to add item to cart.

Veg Item. Chana Masala. Costs: 180 rupees, Description: Spicy and tangy curry made from white chickpeas (chana), cooked in a rich, traditional tomato-onion gravy. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 140 rupees, Description: Dal. Swipe right to add item to cart.

Veg Item. Aloo Matar. Costs: 140 rupees, Description: Aloo matar. Swipe right to add item to cart.

Veg Item. Mushroom Do Pyaaza. Costs: 320 rupees, Swipe right to add item to cart.

Veg Item. Jeera Aloo. Costs: 160 rupees, Description: Jeera aloo. Swipe right to add item to cart.

Veg Item. Karahi Paneer. Costs: 280 rupees, Description: Cubes of paneer cooked with bell peppers, onions, and tomatoes in a rich, spicy, and fragrant Karahi masala. Swipe right to add item to cart.

Veg Item. Matar Paneer. Costs: 240 rupees, Description: Soft paneer cubes and fresh green peas cooked in a traditional, aromatic, and rich tomato-onion gravy. Swipe right to add item to cart.

Veg Item. Matar Malai Methi. Costs: 360 rupees, Swipe right to add item to cart.

Veg Item. Rajma Masala. Costs: 150 rupees, Description: A North Indian favorite kidney beans slow cooked in a rich, tangy and deeply spiced tomato and onion gravy Swipe right to add item to cart.

Veg Item. Cheese Tomato. Costs: 240 rupees, Description: A classic pairing of juicy, sliced tomatoes and melting cheese, grilled between fresh bread slices until golden Swipe right to add item to cart.

Veg Item. Matar Mushroom. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 300 rupees, Description: Fresh seasonal vegetables cooked in a rich, flavorful tomato-onion gravy with a blend of aromatic spices. Swipe right to add item to cart.

Veg Item. Aloo Methi. Costs: 140 rupees, Description: Aloo methi. Swipe right to add item to cart.

Veg Item. Karahi Paneer [Serves 1]. Costs: 150 rupees, Description: Cubes of paneer cooked with bell peppers, onions, and tomatoes in a rich, spicy, and fragrant Karahi masala. Swipe right to add item to cart.

Veg Item. Shahi Paneer [Serves 1]. Costs: 144 rupees, Description: Shahi paneer. Swipe right to add item to cart.

Veg Item. Kadhi Kofta. Costs: 160 rupees, Description: Kofta. Swipe right to add item to cart.

Veg Item. Dal Makhani [Serves 1]. Costs: 108 rupees, Description: Slow-cooked black lentils and kidney beans simmered in a rich, creamy tomato gravy, finished with butter and cream. Swipe right to add item to cart.

Veg Item. Rara Paneer. Costs: 240 rupees, Description: A rich, flavorful gravy combining soft paneer cubes and crumbled paneer [bhuna] with aromatic spices. Swipe right to add item to cart.

Veg Item. Manchurian [8 Pieces]. Costs: 249 rupees, Description: Crispy fried vegetable dumplings tossed in a vibrant, spicy and tangy Indo Chinese Manchurian sauce. Swipe right to add item to cart.

Veg Item. Rajma Masala [Serves 1]. Costs: 90 rupees, Description: A North Indian favorite kidney beans slow cooked in a rich, tangy and deeply spiced tomato and onion gravy Swipe right to add item to cart.

Veg Item. Dal Fry [Serves 1]. Costs: 84 rupees, Description: Dal. Swipe right to add item to cart.

Veg Item. Chana Masala [Serves 1]. Costs: 108 rupees, Description: Spicy and tangy curry made from white chickpeas (chana), cooked in a rich, traditional tomato-onion gravy. Swipe right to add item to cart.

Veg Item. Kadhi Kofta [Serves 1]. Costs: 96 rupees, Description: Kofta. Swipe right to add item to cart.

Veg Item. Jeera Aloo [Serves 1]. Costs: 96 rupees, Description: Jeera aloo. Swipe right to add item to cart.

Veg Item. Aloo Chole [Serves 1]. Costs: 84 rupees, Description: Aloo chole. Swipe right to add item to cart.

Veg Item. Yellow Dal [Serves 1]. Costs: 72 rupees, Description: A comforting and nutritious preparation of slow cooked lentils, tempered with aromatic spices and ghee. Swipe right to add item to cart.

Veg Item. Cheese Naan. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Stuffed Naan. Costs: 80 rupees, Description: Soft, leavened naan bread baked in the tandoor, generously filled with a savory mix of spiced stuffing. Swipe right to add item to cart.

Veg Item. Onion Paratha. Costs: 60 rupees, Description: Flaky, whole wheat paratha generously stuffed with a spiced, savory filling of finely chopped onions. Swipe right to add item to cart.

Veg Item. Tawa Mix Paratha. Costs: 80 rupees, Description: Flaky, whole wheat paratha stuffed with a flavorful mix of spiced vegetables and baked on a hot tawa. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 100 rupees, Description: Soft, leavened bread baked in the tandoor until puffy, brushed generously with pure butter for richness. Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 110 rupees, Description: Soft, tandoor-baked naan infused with fresh garlic and cilantro, brushed with butter for a rich flavor. Swipe right to add item to cart.

Veg Item. Chur Chur Naan. Costs: 80 rupees, Description: Crunchy naan. Swipe right to add item to cart.

Veg Item. Tandoori Mix Paratha. Costs: 70 rupees, Description: Whole wheat paratha stuffed with a savory mix of spiced vegetables and baked to smoky perfection in the tandoor. Swipe right to add item to cart.

Veg Item. Onion Naan. Costs: 80 rupees, Description: Naan stuffed with onion. Swipe right to add item to cart.

Veg Item. Plain Naan. Costs: 50 rupees, Description: Soft, leavened bread, traditionally baked in the tandoor to achieve a delightfully light and chewy texture. Swipe right to add item to cart.

Veg Item. Laccha Paratha. Costs: 40 rupees, Description: Flaky, multi-layered whole wheat flatbread, cooked crisp to perfectionideal for scooping up curries Swipe right to add item to cart.

Veg Item. Missi Roti. Costs: 40 rupees, Description: Savory Indian flatbread made from gram flour (besan) and whole wheat, flavored with onion, spices, and herbs. Swipe right to add item to cart.

Veg Item. Pyaaz Roti. Costs: 25 rupees, Description: Soft, traditional flatbread mixed with finely chopped onions and spices, perfect with any curry or lentil dish. Swipe right to add item to cart.

Veg Item. Plain Tandoori Roti. Costs: 18 rupees, Description: Traditional whole wheat flatbread, baked crisp in the clay tandoorthe perfect simple accompaniment to curries. Swipe right to add item to cart.

Veg Item. Tawa Butter Roti. Costs: 22 rupees, Description: Soft whole wheat flatbread (roti) cooked on a griddle (tawa) and brushed generously with fresh butter. Swipe right to add item to cart.

Veg Item. Butter Tandoori Roti. Costs: 15 rupees, Description: Whole wheat flatbread baked traditionally in the tandoor and brushed generously with pure butter. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 200 rupees, Description: Fragrant Basmati rice lightly tossed and seasoned with roasted cumin seeds (jeera) and a touch of ghee. Swipe right to add item to cart.

Veg Item. Mix Veg Pulao. Costs: 280 rupees, Description: A fragrant, aromatic rice dish cooked with fresh seasonal vegetables and subtle, flavorful spices. Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 360 rupees, Swipe right to add item to cart.

Veg Item. Steamed Rice. Costs: 160 rupees, Description: Perfectly cooked, fluffy, and aromatic plain Basmati ricethe ideal, light base for any curry or gravy. Swipe right to add item to cart.

Veg Item. Matar Pulao. Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Aloo Raita. Costs: 180 rupees, Description: Raita. Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 180 rupees, Description: Cool and creamy yogurt blended with light spices and savory, crispy fried chickpea flour droplets (boondi). Swipe right to add item to cart.

Veg Item. Fried Papad [2 Pieces]. Costs: 120 rupees, Description: Fried papad. Swipe right to add item to cart.

Veg Item. Mix Raita. Costs: 200 rupees, Description: Raita. Swipe right to add item to cart.

Veg Item. Papad Dry [2 Pieces]. Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Plain Curd. Costs: 100 rupees, Description: Freshly prepared, thick, and cooling plain curd (dahi)the perfect, refreshing side to any spicy meal. Swipe right to add item to cart.

Veg Item. Fried Papad [1 piece]. Costs: 60 rupees, Description: Fried papad. Swipe right to add item to cart.