Khushi's Food Paradise

Non-veg item. Dhaba Chicken. Costs: 349 rupees, Description: Savor tender chicken simmered in a rich, aromatic gravy, creating a hearty and flavorful experience. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 189 rupees, Description: Indulge in a rich, creamy delight that's bursting with flavors and perfect for a comforting meal. Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 189 rupees, Description: Indulge in a creamy, rich curry that harmoniously blends soft cheese with luxurious, aromatic spices for a delightful experience. Swipe right to add item to cart.

Veg Item. Gatte Ki Sabji. Costs: 159 rupees, Description: A lip-smacking vegetarian curd delight bursting with flavorful masala. Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 169 rupees, Description: A delectable Indian main course featuring tender cubes of paneer in a flavorful spinach gravy. Swipe right to add item to cart.

Non-veg item. Anda Ghotala. Costs: 169 rupees, Description: Magic of two in one, delicate and rich flavors of succulent eggs both boiled and half fry! Swipe right to add item to cart.

Veg Item. Bhindi Masala. Costs: 149 rupees, Description: Savor the tender, sauted okra perfectly tossed with aromatic spices for a flavorful dish. Swipe right to add item to cart.

Veg Item. Corn Palak. Costs: 149 rupees, Description: Sweet golden corn kernels simmered in a smooth, vibrant spinach gravy. A delightful vegetarian dish that balances sweetness with earthy greens. Swipe right to add item to cart.

Non-veg item. Egg Curry. Costs: 149 rupees, Description: Savor the rich and aromatic sauce enveloping perfectly boiled eggs, creating a burst of flavor in every bite. Swipe right to add item to cart.

Veg Item. Kadhi Pakoda. Costs: 139 rupees, Description: Tangy yogurt-based curry thickened with gram flour and featuring soft onion fritters. A soul-warming traditional favorite. Swipe right to add item to cart.

Veg Item. Dum Aloo. Costs: 119 rupees, Description: Baby potatoes deep-fried and slow-cooked in a rich, spicy yogurt-based gravy. A classic Kashmiri delicacy bursting with traditional flavors. Swipe right to add item to cart.

Veg Item. Aloo Achari. Costs: 149 rupees, Description: Savory and tangy, this delightful starter features tender potatoes marinated in a unique blend of pickling spices, creating an irresistible flavor explosion. Swipe right to add item to cart.

Veg Item. Aloo Gobi Achari. Costs: 159 rupees, Description: A tangy twist on a classic! Potatoes and cauliflower tossed in bold pickling spices for a chatpata, dhaba-style flavor. Swipe right to add item to cart.

Veg Item. Aloo Palak. Costs: 139 rupees, Description: Fresh spinach leaves sauted with tender potato chunks and aromatic spices. A nutritious, home-style green curry that is both healthy and comforting. Swipe right to add item to cart.

Veg Item. Bhindi Do Pyaza. Costs: 149 rupees, Description: Savor the delightful crunch of tender okra mingled with aromatic onions for a mouthwatering treat. Swipe right to add item to cart.

Veg Item. Gobi Achari. Costs: 149 rupees, Description: Fresh cauliflower florets tossed in a bold and tangy pickling spice blend. A chatpata dhaba-style treat with a unique zesty kick. Swipe right to add item to cart.

Veg Item. Green Peas Masala. Costs: 139 rupees, Description: Savor the delightful blend of vibrant green peas cooked in a rich, aromatic masala that tantalizes your taste buds. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 189 rupees, Description: Soft paneer cubes cooked with crunchy bell peppers and onions in a spicy, freshly ground kadhai masala. Robust and full of flavor. Swipe right to add item to cart.

Veg Item. Matar Paneer. Costs: 189 rupees, Description: Creamy and vibrant, this delightful dish offers a perfect harmony of flavors and textures that will tantalize your taste buds. Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 149 rupees, Description: A colorful medley of seasonal vegetables tossed in a balanced blend of Indian spices. Nutritious, fresh, and flavorful. Swipe right to add item to cart.

Veg Item. Mix Boiled Veggies(Sauted). Costs: 129 rupees, Description: Health in a bowl! Fresh seasonal vegetables lightly steamed and sauted with a hint of salt and black pepper for a crunchy bite. Swipe right to add item to cart.

Veg Item. Paneer Achari. Costs: 189 rupees, Description: Savor the vibrant flavors of marinated paneer, perfectly grilled for a delightful, tangy bite. Swipe right to add item to cart.

Veg Item. Paneer Do Pyaza. Costs: 189 rupees, Description: A luscious paneer dish featuring a double helping of onionsboth sauted and caramelizedin a rich, semi-dry gravy. Swipe right to add item to cart.

Veg Item. Sev Tamatar. Costs: 139 rupees, Description: A spicy, tangy Gujarati-style tomato curry topped with crunchy sev. A unique blend of textures and bold flavors. Swipe right to add item to cart.

Veg Item. Spicy Tomato Chutney. Costs: 129 rupees, Description: Dhaba Style Swipe right to add item to cart.

Non-veg item. Boneless Butter Chicken. Costs: 379 rupees, Description: A full portion of tender boneless chicken in a velvety, buttery tomato gravy finished with fresh cream. Pure indulgence in every bite. Swipe right to add item to cart.

Non-veg item. Butter Chicken. Costs: 359 rupees, Description: Our signature chicken-on-the-bone cooked in a rich, creamy makhani gravy with aromatic spices. A legendary Mughlai treat. Swipe right to add item to cart.

Non-veg item. Chicken Bharta. Costs: 349 rupees, Description: Shredded chicken cooked in a rich, spicy gravy with mashed eggs and secret spices. Smooth, creamy, and incredibly flavorful. Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 349 rupees, Description: Tender chicken pieces slow-cooked in a thick, spicy onion-tomato gravy with a traditional blend of Indian spices. Hearty and flavorful. Swipe right to add item to cart.

Non-veg item. Chicken Mirch Masala. Costs: 349 rupees, Description: For those who love heat! Succulent chicken tossed in a fiery gravy flavored with bold green and red chilies. Swipe right to add item to cart.

Non-veg item. Chicken Saagwala. Costs: 349 rupees, Description: A healthy and delicious combination of tender chicken pieces cooked in a smooth, spiced spinach puree. Nutritious and savory. Swipe right to add item to cart.

Non-veg item. Kadhai Chicken. Costs: 349 rupees, Description: Tender chunks of chicken are expertly cooked in a rich and flavorful sauce, delivering a mouthwatering experience that warms the soul. Swipe right to add item to cart.

Non-veg item. Chicken Pulao. Costs: 169 rupees, Description: A mild and fragrant one-pot meal featuring tender chicken and basmati rice cooked with whole spices. Swipe right to add item to cart.

Non-veg item. Chicken Biryani. Costs: 239 rupees, Description: Aromatic long-grain basmati rice layered with succulent chicken and secret spices, slow-cooked to perfection. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Khichdi. Costs: 119 rupees, Description: The ultimate Indian comfort food. A wholesome blend of rice and lentils slow-cooked with a simple, tempered tadka. Swipe right to add item to cart.

Non-veg item. Egg Biryani. Costs: 149 rupees, Description: Fragrant basmati rice dum-cooked with boiled eggs and an aromatic blend of spices and caramelised onions. Swipe right to add item to cart.

Non-veg item. Egg Fried Rice. Costs: 139 rupees, Description: Simple and delicious wok-tossed rice with fluffy scrambled eggs, spring onions, and light soy sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Lemon Rice. Costs: 99 rupees, Description: Tangy and aromatic rice tempered with mustard seeds, curry leaves, peanuts, and a refreshing zest of lemon. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 79 rupees, Description: Fragrant basmati rice tempered with the earthy flavor of roasted cumin seeds and fresh coriander. Swipe right to add item to cart.

Non-veg item. Chicken Fried Rice. Costs: 209 rupees, Description: Wok-tossed basmati rice with tender chicken bits, scrambled eggs, and crunchy veggies in a savory soy glaze. This item is customizable. Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 99 rupees, Description: A soothing South Indian classic. Soft-cooked rice mixed with fresh curd and tempered with mustard and curry leaves. Swipe right to add item to cart.

Veg Item. Kashmiri Pulao. Costs: 149 rupees, Description: A royal, sweet-leaning pulao loaded with dry fruits, nuts, and fresh fruits for a festive flavor profile. Swipe right to add item to cart.

Veg Item. Masala Rice. Costs: 119 rupees, Description: Flavor-packed rice tossed with a spicy onion-tomato base and a blend of secret kitchen spices. Swipe right to add item to cart.

Veg Item. Matar Pulao. Costs: 119 rupees, Description: A simple, fragrant basmati rice preparation cooked with sweet green peas and whole aromatic spices. Swipe right to add item to cart.

Veg Item. Steamed Rice. Costs: 69 rupees, Description: Fluffy, long-grain basmati rice steamed to perfection. The perfect canvas for any of our rich curries. Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 129 rupees, Description: An aromatic celebration of basmati rice, seasonal vegetables, and exotic spices slow-cooked on dum. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 119 rupees, Description: Wok-tossed basmati rice loaded with finely chopped carrots, beans, and peppers in an Indo-Chinese style. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 119 rupees, Description: A light and fragrant rice dish cooked with assorted seasonal vegetables and mild whole spices. Swipe right to add item to cart.

Non-veg item. Chicken Pakoda. Costs: 199 rupees, Description: Juicy chicken pieces marinated in spicy gram flour batter and deep-fried until golden and crunchy. Perfect tea-time snack. Swipe right to add item to cart.

Veg Item. Veg Pakora. Costs: 99 rupees, Description: Variety of vegetables coated with tangy and spice filled batter of besan, deeply fried in branded oil, cooked with utmost hygiene. Swipe right to add item to cart.

Veg Item. Vegetable Masala Maggi. Costs: 89 rupees, Description: The classic Maggi tossed with a colorful mix of peas, carrots, and beans for a wholesome and nostalgic treat. Swipe right to add item to cart.

Veg Item. French Fries. Costs: 99 rupees, Description: Classic golden-brown potato strips, salted and fried to crispy perfection. Served with tangy tomato ketchup. Swipe right to add item to cart.

Veg Item. Veg Bhajiya. Costs: 89 rupees, Description: Variety of veggies chopped together and coated with the spice filled batter of besan, cooked with utmost hygiene in dhaba style. Swipe right to add item to cart.

Non-veg item. Egg Pakoda. Costs: 149 rupees, Description: Hard-boiled eggs coated in a spicy batter and fried until crisp. A protein-packed snack with a satisfying crunch. Swipe right to add item to cart.

Veg Item. Paneer Pakoda. Costs: 129 rupees, Description: Freshly cut slices of paneer coated with the spice filled mixture of besan and deeply fried in branded oil, cooked with utmost hygiene. Swipe right to add item to cart.

Veg Item. Plain Maggi. Costs: 69 rupees, Description: A simple, comforting and flavorsome vegetarian snack that is sure to satisfy your cravings. Swipe right to add item to cart.

Veg Item. Punjabi Tadka Maggi. Costs: 139 rupees, Description: Instant noodles given a desi makeover with a spicy onion-tomato tadka and extra Punjabi spices. Swipe right to add item to cart.

Non-veg item. Chicken Chowmein. Costs: 199 rupees, Description: A savory Chinese delight featuring tender chicken and flavorful noodles, delivering an irresistible combination of taste and texture. This item is customizable. Swipe right to add item to cart.

Veg Item. Chilly Gobi. Costs: 179 rupees, Description: Crispy cauliflower florets glazed in a savory and spicy soy-chilli sauce. A vegetarian Indo-Chinese favorite with a satisfying crunch. Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 269 rupees, Description: Tender pieces of chicken are expertly marinated and stir-fried to perfection, creating a mouthwatering taste sensation. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 269 rupees, Description: Succulent chicken chunks tossed with crunchy bell peppers and onions in a spicy, savory Indo-Chinese soy-chilli glaze. Swipe right to add item to cart.

Non-veg item. Egg Noodles. Costs: 179 rupees, Description: Delight in tender, silky strands tossed with savory meats and a luscious, flavorful sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Pepper Chicken. Costs: 279 rupees, Description: South Indian style chicken stir-fry loaded with the bold, pungent heat of crushed black peppercorns and curry leaves. Swipe right to add item to cart.

Veg Item. Chilli Paneer. Costs: 199 rupees, Description: Golden-fried paneer cubes tossed in a fiery Manchurian-style sauce with peppers and onions. An Indo-Chinese crowd favorite. Swipe right to add item to cart.

Veg Item. Chilli Potato. Costs: 169 rupees, Description: Crispy potato wedges glazed in a sweet and spicy honey-chilli sauce and topped with sesame seeds. Addictively crunchy. Swipe right to add item to cart.

Veg Item. Hakka Noodles. Costs: 139 rupees, Description: A delightful medley of stir-fried noodles tossed with crisp vegetables and aromatic seasonings, offering a satisfying and savory experience. This item is customizable. Swipe right to add item to cart.

Veg Item. Soya Chilly. Costs: 149 rupees, Description: Savor the perfect balance of savory and tangy flavors in this delightful, stir-fried dish with a satisfying crunch. Swipe right to add item to cart.

Veg Item. Veg Chowmein. Costs: 149 rupees, Description: Savor a delightful medley of stir-fried noodles tossed with crisp vegetables, creating a mouthwatering harmony of flavors and textures. Swipe right to add item to cart.

Veg Item. Veg kothey. Costs: 179 rupees, Description: Deep-fried vegetable dumplings tossed in a signature spicy and tangy sauce. A crispy, flavor-packed Himalayan-inspired appetizer. Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 179 rupees, Description: Golden-fried vegetable balls simmered in a thick, savory ginger-garlic and soy-based gravy. A classic Indo-Chinese comfort dish. Swipe right to add item to cart.

Non-veg item. Double Egg Omelette. Costs: 89 rupees, Description: A delectable breakfast delight made with eggs, perfect to start your day on a scrumptious note. Swipe right to add item to cart.

Non-veg item. Bread Omelette. Costs: 109 rupees, Description: A sumptuous breakfast option that combines the goodness of eggs with a delightful bread twist. Swipe right to add item to cart.

Non-veg item. Egg Bhurji. Costs: 99 rupees, Description: A flavorful and satisfying egg dish perfect for a hearty and delicious breakfast. Swipe right to add item to cart.

Non-veg item. Boiled Egg (2 pc). Costs: 79 rupees, Description: A classic breakfast delight featuring tenderly boiled eggs bursting with flavorful goodness. Swipe right to add item to cart.

Non-veg item. Egg Maggi. Costs: 129 rupees, Description: Your favorite comfort noodles tossed with scrambled eggs, signature spices, and fresh herbs. The ultimate protein-packed snack. Swipe right to add item to cart.

Non-veg item. Egg Pakora. Costs: 159 rupees, Description: Freshly cut slices of eggs coated with the spice filled batter of besan and deeply fried in branded oil, cooked with utmost hygiene. Swipe right to add item to cart.

Non-veg item. Omelette. Costs: 69 rupees, Description: Fluffy, pan-seared eggs whisked with onions, green chilies, and fresh coriander. Served hot for a classic protein boost. Swipe right to add item to cart.

Non-veg item. Poached Egg. Costs: 69 rupees, Description: A healthy and rich source of protein cooked without oil and seasoned with salt & pepper. Swipe right to add item to cart.

Veg Item. Vada Sambar. Costs: 119 rupees, Description: Crispy, savory lentil donuts fried to perfection. Served with steaming hot sambar and cooling coconut chutney. Swipe right to add item to cart.

Veg Item. Uttapam. Costs: 139 rupees, Description: Soft and fluffy, this savory pancake is topped with vibrant vegetables, offering a delightful burst of flavor in every bite. Swipe right to add item to cart.

Veg Item. Idli Sambar. Costs: 129 rupees, Description: Soft, fluffy steamed rice cakes served with a bowl of hot, flavorful lentil sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. Idli Fried. Costs: 119 rupees, Description: Soft steamed rice cakes cut into wedges and fried until golden and crispy. Tossed with a hint of podi or spices for extra zing. Swipe right to add item to cart.

Veg Item. Upma. Costs: 109 rupees, Description: A flavorful, traditional South Indian dish that tantalizes the taste buds with its rich aroma and delightful blend of ingredients. Swipe right to add item to cart.

Veg Item. Extra Sambhar. Costs: 59 rupees, Description: An extra serving of our signature hot lentil stew, simmered with drumsticks and secret South Indian spices. Swipe right to add item to cart.

Veg Item. Dal Palak. Costs: 149 rupees, Description: A nutritious blend of protein-rich lentils and fresh spinach leaves, tempered with garlic and cumin. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 109 rupees, Description: Classic yellow dal tempered twice with crispy garlic, dried red chilies, and aromatic cumin seeds. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 99 rupees, Description: Yellow lentils tempered with cumin, garlic, and tomatoes, finished with a generous dollop of melting butter. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 149 rupees, Description: Black lentils slow-cooked overnight with cream and butter for a rich, velvety, and deeply smoky flavor. Swipe right to add item to cart.

Veg Item. Dal Panchali. Costs: 159 rupees, Description: A hearty mix of five different lentils cooked together with a spicy, aromatic onion-tomato tadka. Swipe right to add item to cart.

Veg Item. Missi Roti. Costs: 40 rupees, Description: Nutritious flatbread made with a blend of gram flour (besan) and wheat, seasoned with carom seeds and turmeric. Swipe right to add item to cart.

Veg Item. Tawa Lachha Paratha. Costs: 35 rupees, Description: Flaky, multi-layered wheat bread swirled with butter and cooked on a tawa until golden-crisp on the outside. Swipe right to add item to cart.

Veg Item. Plain Paratha. Costs: 25 rupees, Description: Simple yet delicious, pan-fried whole wheat flatbread. Golden-crisp layers that pair perfectly with any curry. Swipe right to add item to cart.

Veg Item. Tawa Butter Roti. Costs: 20 rupees, Description: Soft, hand-rolled whole wheat flatbread cooked on a tawa and brushed with fresh, melting butter. Swipe right to add item to cart.

Veg Item. Tawa Roti. Costs: 15 rupees, Description: Classic, home-style whole wheat phulka cooked on an open flame for that authentic puffed texture. Swipe right to add item to cart.

Veg Item. Jalebi [100 gm]. Costs: 79 rupees, Description: Crispy, golden-fried swirls soaked in hot sugar syrup. Perfectly crunchy on the outside and juicy on the inside. Swipe right to add item to cart.

Veg Item. Gulab Jamun [2 Pc]. Costs: 109 rupees, Description: Soft, melt-in-the-mouth khoya dumplings deep-fried and soaked in a warm, cardamom-infused sugar syrup. Swipe right to add item to cart.

Veg Item. Kheer [200 gm]. Costs: 99 rupees, Description: Traditional slow-cooked rice pudding simmered with milk, saffron, and garnished with crunchy nuts. Home in a bowl. Swipe right to add item to cart.

Veg Item. Misthi Doi [200 gm]. Costs: 179 rupees, Description: Authentic Bengali-style sweetened yogurt with a hint of caramel. Thick, creamy, and the perfect palate cleanser. Swipe right to add item to cart.

Veg Item. Rasgulla [2 Pc]. Costs: 119 rupees, Description: Spongy, snowy-white cottage cheese balls soaked in a light, chilled sugar syrup. A classic Bengali delight. Swipe right to add item to cart.

Veg Item. Sandesh Sweet [2 Pc]. Costs: 109 rupees, Description: A delicate and traditional Bengali sweet made from fresh chenna and flavored with cardamom. Soft and divine. Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 269 rupees, Description: Succulent chicken chunks marinated in yogurt and fiery spices, charred to perfection in a tandoor. Swipe right to add item to cart.

Non-veg item. Chicken Cutlet. Costs: 209 rupees, Description: Freshly minced boiled chicken combined with smashed potato mixed with herbs and spices, fried in branded oil, cooked with utmost hygiene. Swipe right to add item to cart.

Veg Item. Hara Bhara Kebab. Costs: 169 rupees, Description: Healthy and delicious pan-fried patties made with spinach, green peas, and potatoes. Crispy outside, soft inside. Swipe right to add item to cart.

Veg Item. Paneer Achari Tikka. Costs: 219 rupees, Description: Soft paneer cubes marinated in a tangy pickling spice blend and grilled for a smoky, chatpata flavor. Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 199 rupees, Description: The king of starters! Paneer cubes marinated in spiced yogurt and grilled to smoky perfection with peppers. Swipe right to add item to cart.

Veg Item. Veg Kabab. Costs: 149 rupees, Description: Freshly chopped veggies filled within smashed potato patty mixed with herbs and spices, fried in branded oil, cooked with utmost hygiene. Swipe right to add item to cart.

Veg Item. Fruit Salad. Costs: 119 rupees, Description: A refreshing bowl of hand-picked seasonal fruits, diced fresh for a healthy and naturally sweet snack. Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 69 rupees, Description: A fresh platter of sliced cucumbers, tomatoes, carrots, and onions. The perfect healthy side for any meal. Swipe right to add item to cart.

Veg Item. Kachumbar Salad. Costs: 69 rupees, Description: A zesty, finely chopped salad of onions, tomatoes, and cucumbers tossed with lemon juice and chaat masala. Swipe right to add item to cart.

Veg Item. Onion Salad. Costs: 59 rupees, Description: Freshly sliced onion rings seasoned with a pinch of salt, lemon, and green chilies for an extra kick. Swipe right to add item to cart.

Veg Item. Punjabi Khada Salad. Costs: 69 rupees, Description: Chunky slices of fresh garden veggies tossed with bold Indian spices and a lemon squeeze. Rustic and fresh. Swipe right to add item to cart.

Veg Item. Russian Salad. Costs: 149 rupees, Description: A creamy, classic salad featuring diced boiled vegetables and fruits folded in a smooth mayonnaise dressing. Swipe right to add item to cart.

Non-veg item. Kolkata Special Egg Roll. Costs: 159 rupees, Description: Freshly sliced veggies mixed with flavors of sauces, herbs and chutneys to give juicy effect wrapped with huge egg paratha roll. This item is customizable. Swipe right to add item to cart.

Non-veg item. Kolkata Special Chicken Egg Roll. Costs: 179 rupees, Description: Freshly sliced veggies and flavored cooked chicken pieces mixed with variety of sauces, herbs and chutneys to give juicy effect wrapped in huge egg paratha roll. This item is customizable. Swipe right to add item to cart.

Veg Item. Palak Paneer + Tawa Roti (2 pieces). Costs: 199 rupees, Description: A delectable Indian main course featuring tender cubes of paneer in a flavorful spinach gravy. Classic, home-style whole wheat phulka cooked on an open flame for that authentic puffed texture. Swipe right to add item to cart.

Veg Item. Dal Tadka + Plain Paratha (1 piece). Costs: 134 rupees, Description: Classic yellow dal tempered twice with crispy garlic, dried red chilies, and aromatic cumin seeds. Simple yet delicious, pan-fried whole wheat flatbread. Golden-crisp layers that pair perfectly with any curry. Swipe right to add item to cart.

Veg Item. Dal Tadka + Tawa Roti (2 pieces). Costs: 139 rupees, Description: Classic yellow dal tempered twice with crispy garlic, dried red chilies, and aromatic cumin seeds. Classic, home-style whole wheat phulka cooked on an open flame for that authentic puffed texture. Swipe right to add item to cart.

Veg Item. Red Sauce Pasta. Costs: 159 rupees, Description: Penne pasta tossed in a tangy, spicy tomato basil sauce with fresh veggies and Italian herbs. Swipe right to add item to cart.

Veg Item. White Sauce Pasta. Costs: 179 rupees, Description: Creamy and cheesy! Penne pasta draped in a velvety bchamel sauce with crunchy bell peppers and corn. Swipe right to add item to cart.

Veg Item. Jam Toast (x2). Costs: 178 rupees, Swipe right to add item to cart.