Non-veg item. Murgh Lazeez Tikka Masala. Costs: 459 rupees, Description: Tandoor-style chicken cooked with browned onion, cream, tomato and fenugreek in a rich, silky gravy. Swipe right to add item to cart.
Non-veg item. Murgh-e-mughlai. Costs: 429 rupees, Swipe right to add item to cart.
Non-veg item. Murgh Lababdar. Costs: 409 rupees, Description: Tender chicken cooked in a rich tomato-onion gravy finished with cream, butter and aromatic spices. Swipe right to add item to cart.
Non-veg item. Mutton Bhuna Masala. Costs: 559 rupees, Description: Tender mutton slow-cooked with caramelised onion, tomato and roasted spices for a rich bhuna finish. Swipe right to add item to cart.
Non-veg item. Murgh Changezi. Costs: 409 rupees, Swipe right to add item to cart.
Veg Item. Dhuandhari Paneer Butter Masala. Costs: 399 rupees, Description: Soft paneer in a smoky, buttery tomato gravy enriched with cream and aromatic spices. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 399 rupees, Description: Paneer cooked in a rich tomato-onion gravy with cream, butter and aromatic North Indian spices. Swipe right to add item to cart.
Veg Item. Subz-e-khaas. Costs: 399 rupees, Description: A vibrant medley of garden-fresh vegetables, paneer & mushroom tossed in a rich Delhi-style onion-tomato masala, finished with aromatic spices. Swipe right to add item to cart.
Non-veg item. Kadhai Murgh. Costs: 389 rupees, Description: Tender chicken tossed and simmered with onion, tomato, bell pepper and freshly ground kadhai spices. Swipe right to add item to cart.
Veg Item. Lahori Khumb Hara Pyaz. Costs: 399 rupees, Description: Mushrooms cooked with spring onion, aromatic spices and a rich Lahori-style masala. Swipe right to add item to cart.
Veg Item. Lazeez Kadhai. Costs: 379 rupees, Description: Your choice of vegetables, paneer or mushrooms tossed in a rich tomato-onion gravy with freshly ground kadhai spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Lehsooni Palak Paneer. Costs: 399 rupees, Description: Soft paneer cubes in velvety spinach gravy finished with roasted garlic and aromatic spices. Swipe right to add item to cart.
Non-veg item. Murgh Gharana. Costs: 389 rupees, Description: Homestyle chicken curry inspired by traditional family recipes Swipe right to add item to cart.
Veg Item. Paneer Lazzat-e-khaas. Costs: 399 rupees, Description: Soft paneer simmered in a rich, mildly spiced gravy with cream, nuts and aromatic royal flavours. Swipe right to add item to cart.
Non-veg item. Punjabi Jheenga Masala. Costs: 529 rupees, Description: Juicy prawns cooked in a bold Punjabi onion-tomato masala with aromatic spices. Swipe right to add item to cart.
Non-veg item. Murgh Malai Tikka. Costs: 389 rupees, Description: Tender chicken tikka in a creamy cheese and fresh-cream marinade, gently spiced and chargrilled in the tandoor. Swipe right to add item to cart.
Non-veg item. Afghani Murgh Tikka. Costs: 369 rupees, Description: Succulent chicken cubes marinated with cream, hung curd, cashew and subtle spices, then tandoor-roasted. Swipe right to add item to cart.
Non-veg item. Murgh Angara Tikka. Costs: 369 rupees, Description: Succulent chicken tikka roasted in the tandoor, available in Classic Tandoori, Lasooni or bold Kalimirch style. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Seekh Kebab. Costs: 549 rupees, Description: Hand-minced mutton blended with herbs and aromatic spices, skewered and roasted for a smoky, juicy finish. Swipe right to add item to cart.
Veg Item. Malai Paneer Tikka. Costs: 369 rupees, Description: Soft paneer cubes marinated in cream, cheese and mild spices, then chargrilled for a rich smoky finish. Swipe right to add item to cart.
Veg Item. Paneer Angara Tikka. Costs: 349 rupees, Description: Cubes of paneer marinated in aromatic spices and chargrilled, with a choice of Burani or Classic Tandoori style. This item is customizable. Swipe right to add item to cart.
Non-veg item. Awadhi Seekh Malai Murgh. Costs: 369 rupees, Description: Juicy chicken seekh enriched with malai, herbs and subtle Awadhi spices, slow-roasted over charcoal. Swipe right to add item to cart.
Non-veg item. Hyderabadi Mutton Biryani. Costs: 499 rupees, Description: Tender mutton layered with fragrant basmati rice, saffron and aromatic Hyderabadi spices, cooked on dum. Swipe right to add item to cart.
Non-veg item. Classic Hyd. Dum Murgh Biryani. Costs: 319 rupees, Description: Fragrant basmati rice layered with spiced chicken and slow-cooked dum-style with saffron and aromatic spices. Swipe right to add item to cart.
Veg Item. Hyderabadi Zaikedaar Paneer Biryani. Costs: 289 rupees, Description: Fragrant basmati rice layered with spiced paneer, saffron and aromatic Hyderabadi-style masala. Swipe right to add item to cart.
Veg Item. Zaitooni Subz Biryani. Costs: 269 rupees, Description: Aromatic basmati rice cooked with seasonal vegetables, herbs, spices and a subtle olive-inspired flavour. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 189 rupees, Description: Fragrant basmati rice tempered with cumin and light aromatic spices. Swipe right to add item to cart.
Veg Item. Steamed Basmati Rice. Costs: 169 rupees, Description: Fluffy, long-grain basmati rice steamed to perfection. Swipe right to add item to cart.
Veg Item. Stuffed Kulcha. Costs: 125 rupees, Description: Tandoor-baked leavened bread stuffed with your choice of masala. This item is customizable. Swipe right to add item to cart.
Veg Item. Naan. Costs: 85 rupees, Description: Soft, fluffy naan baked in the tandoor. This item is customizable. Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 75 rupees, Description: Fresh whole-wheat roti baked in the tandoor. This item is customizable. Swipe right to add item to cart.
Veg Item. Cheese Chili Garlic Naan. Costs: 155 rupees, Description: Soft tandoori naan stuffed with melted cheese, garlic and chilli for a rich, spicy finish. Swipe right to add item to cart.
Veg Item. Lachedaar Paratha. Costs: 85 rupees, Description: Flaky, layered tandoor-baked paratha. This item is customizable. Swipe right to add item to cart.
Non-veg item. Galawat Ke Kebab. Costs: 539 rupees, Description: Delicate melt-in-the-mouth minced mutton kebabs, seasoned with aromatic spices and cooked to a tender finish. Swipe right to add item to cart.
Non-veg item. Tangdi Noor Mahal. Costs: 429 rupees, Description: Juicy chicken stuffed drumsticks marinated in aromatic spices and roasted in the clay oven for a smoky, charred finish. Swipe right to add item to cart.
Veg Item. Makhan Tadkewali Dal. Costs: 349 rupees, Description: Slow-cooked creamy dal finished with butter and a fragrant tempering of spices. Swipe right to add item to cart.
Dil-E-Mughlai is a popular food destination in Khandagiri, Bhubaneswar, known for serving delicious North Indian food. Customers can order from Dil-E-Mughlai for fresh preparation, satisfying portions, and flavorful dishes.
Chicken 65 Biriyani is one of the popular dishes at Dil-E-Mughlai. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Khandagiri.
Peshawari Murgh Malai Tikka is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Bhubaneswar.
Customers prefer Dil-E-Mughlai for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as soft drinks, making it suitable for different food preferences.
Swiggy makes it easy to order food from Dil-E-Mughlai in Bhubaneswar. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Dil-E-Mughlai in Khandagiri.
Khandagiri has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Bhubaneswar can discover more restaurants and order their favorite food online through Swiggy.