Mom's Kitchen

Non-veg item. Chicken Fried Rice. Costs: 171 rupees, Description: Fragrant wok-fried rice cooked with juicy chicken bits, scrambled egg, crisp vegetables, and savory seasonings. Swipe right to add item to cart.

Non-veg item. Egg Fried Rice. Costs: 143 rupees, Description: Classic fried rice tossed with fluffy scrambled eggs, spring onions, garlic, and light soya sauce blend. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 143 rupees, Description: Fluffy wok-tossed rice fried with finely chopped garden vegetables, garlic, pepper, and light aromatic soy sauce. Swipe right to add item to cart.

Veg Item. Mushroom Fried Rice. Costs: 157 rupees, Description: Fragrant basmati rice stir-fried with juicy button mushrooms, colorful vegetables, and mild chinese condiments. Swipe right to add item to cart.

Veg Item. Paneer Fried Rice. Costs: 171 rupees, Description: Wok-fried rice tossed with soft paneer cubes, crunchy vegetables, garlic, and savory chinese herb seasoning. Swipe right to add item to cart.

Non-veg item. Mix Chicken Fried Rice. Costs: 185 rupees, Description: Loaded fried rice cooked with tender chicken pieces, scrambled egg, mushrooms, paneer, and soy seasonings. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 128 rupees, Description: Aromatic long-grain basmati rice tempered with golden toasted cumin seeds and light pure butter or ghee. Swipe right to add item to cart.

Veg Item. Steamed Rice. Costs: 128 rupees, Description: Perfectly boiled long-grain white basmati rice, light and fluffy, ideal pairing for rich indian gravies. Swipe right to add item to cart.

Veg Item. Veg Mix Fried Rice. Costs: 185 rupees, Description: Delightful combination of fried rice cooked with mixed vegetables, mushrooms, paneer, and garlic soy seasoning. Swipe right to add item to cart.

Veg Item. Mushroom Butter Masala. Costs: 185 rupees, Description: Fresh mushrooms sauteed and slow-cooked in a silky smooth, creamy butter sauce enriched with tomatoes and cashews. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 185 rupees, Description: Fresh cottage cheese tossed with bell peppers and coarse spice mix cooked in a thick wok gravy. Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 171 rupees, Description: Tender button mushrooms simmered in a rich, aromatic tomato and onion gravy flavored with fragrant indian ground spices. Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 200 rupees, Description: A delicious assortment of seasonal vegetables cooked together in a mildly spiced, savory gravy with traditional indian spice: Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 185 rupees, Description: Classic dish of soft cottage cheese cubes cooked in a velvety butter tomato gravy finished with cream. Swipe right to add item to cart.

Veg Item. Paneer Do Pyaza. Costs: 185 rupees, Description: Succulent paneer cubes cooked with double the onions in a rich, flavorful tomato sauce spiced to perfection. Swipe right to add item to cart.

Veg Item. Matar Paneer. Costs: 185 rupees, Description: Fresh green peas and cottage cheese cubes cooked in a classic, spiced tomato sauce seasoned with ghar ka masala. Swipe right to add item to cart.

Veg Item. Paneer Masala. Costs: 185 rupees, Description: Soft paneer cubes simmered in a spiced onion-tomato gravy infused with ginger, garlic, and aromatic traditional spices. Swipe right to add item to cart.

Veg Item. Kadhai Veg. Costs: 200 rupees, Description: Fresh garden vegetables tossed with freshly ground spices, bell peppers, and onion in a thick rich tomato-based gravy. Swipe right to add item to cart.

Veg Item. Mushroom Hydrabadi. Costs: 185 rupees, Description: Juicy mushrooms slow-cooked in a signature hyderabadi spicy green gravy infused with coriander, mint, and whole spices. Swipe right to add item to cart.

Veg Item. Kadhai Mushroom. Costs: 185 rupees, Description: Plump mushrooms stir-fried with crunchy bell peppers, onions, and freshly roasted kadhai masala in a flavorful gravy. Swipe right to add item to cart.

Veg Item. Paneer Hydrabadi. Costs: 185 rupees, Description: Fresh cottage cheese cubes simmered in a spicy, mint-coriander hyderabadi spinach gravy full of rich regional flavors. Swipe right to add item to cart.

Non-veg item. Chicken Chilli. Costs: 171 rupees, Description: Tender chicken pieces tossed high-flame in a rich chilli garlic soy sauce with peppers and onions. Swipe right to add item to cart.

Non-veg item. Chicken Lollipop. Costs: 185 rupees, Description: Crispy deep-fried marinated chicken winglets served hot with classic spicy tangy indo-chinese dipping sauce. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian. Costs: 171 rupees, Description: Crispy chicken bites coated in a rich, dark manchurian gravy spiced with ginger, garlic, and fresh herbs. Swipe right to add item to cart.

Non-veg item. Chicken Pakoda. Costs: 200 rupees, Description: Crispy deep-fried chicken fritters coated in a spiced chickpea batter, perfect as a crunchy flavorful snack. Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 171 rupees, Description: Succulent chicken pieces cooked in a fragrant, punchy garlic soy sauce garnished with fresh green onions. Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 171 rupees, Description: Spicy fried chicken chunks marinated with red chillies, curry leaves, garlic, and traditional southern spices. Swipe right to add item to cart.

Non-veg item. Kadhai Chicken. Costs: 185 rupees, Description: Chicken cooked with fresh bell peppers, onions, and freshly ground roasted spices in a traditional thick wok sauce. Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 185 rupees, Description: Tender chicken pieces simmered in a deeply flavorful onion, tomato, and traditional spice gravy cooked to perfection. Swipe right to add item to cart.

Non-veg item. Chicken Kasa. Costs: 185 rupees, Description: Traditional bengali-style spicy, rich, and thick chicken curry cooked on slow flame with onions and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken Butter Masala. Costs: 185 rupees, Description: Juicy chicken cooked in a rich, creamy tomato butter sauce garnished with fresh cream and aromatic fenugreek. Swipe right to add item to cart.

Non-veg item. Chicken Do Pyaza. Costs: 185 rupees, Description: Tender chicken cooked with crunchy onion diced chunks, fried onions, and rich whole spices in thick curry. Swipe right to add item to cart.

Non-veg item. Chicken Hydrabadi. Costs: 185 rupees, Description: Spicy and succulent chicken cooked in a robust hyderabadi green herbs gravy, loaded with authentic regional flavors. Swipe right to add item to cart.

Non-veg item. Chicken Muglai. Costs: 185 rupees, Description: Rich and royal chicken curry prepared with a luxurious creamy gravy enriched with cashew paste and subtle spices. Swipe right to add item to cart.

Veg Item. Garlic Paneer. Costs: 171 rupees, Description: Paneer cubes wok-tossed in a rich, aromatic garlic sauce filled with bold savory indo-chinese flavors. Swipe right to add item to cart.

Veg Item. Mushroom Manchurian. Costs: 157 rupees, Description: Crispy deep-fried mushroom bites coated in a thick, tangy, garlic-infused manchurian sauce with fresh coriander. Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 171 rupees, Description: Deep-fried vegetable dumplings tossed in a fragrant, tangy garlic soya manchurian gravy with scallions. Swipe right to add item to cart.

Veg Item. Paneer Manchurian. Costs: 171 rupees, Description: Crispy paneer cubes simmered in a savory, tangy manchurian gravy enriched with ginger, garlic, and soy. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 171 rupees, Description: Crispy paneer cubes tossed in a spicy, fiery southern-style curry leaf pepper seasoning and yogurt mix. Swipe right to add item to cart.

Veg Item. Paneer Chilli. Costs: 171 rupees, Description: Cottage cheese cubes tossed in spicy chilli garlic sauce with crunchy onions and green bell peppers. Swipe right to add item to cart.

Veg Item. Mushroom 65. Costs: 157 rupees, Description: Spicy deep-fried button mushrooms marinated in south-indian style hot 65 spice mix, garlic, and curry leaves. Swipe right to add item to cart.

Veg Item. Mushroom Chilli. Costs: 157 rupees, Description: Button mushrooms tossed in a hot and spicy indo-chinese chilli sauce with crunchy bell peppers and onions. Swipe right to add item to cart.

Veg Item. Paneer Noodles. Costs: 157 rupees, Description: Stir-fried hakka noodles tossed with tender paneer cubes, fresh colorful vegetables, and savory chinese seasonings. Swipe right to add item to cart.

Non-veg item. Chicken Noodles. Costs: 157 rupees, Description: Stir-fried noodles cooked high-flame with tender chicken shredded pieces, fresh vegetables, and savory chinese sauces. Swipe right to add item to cart.

Veg Item. Veg Mix Noodles. Costs: 185 rupees, Description: Loaded stir-fried hakka noodles with an assortment of garden vegetables, mushrooms, paneer, and savory sauces. Swipe right to add item to cart.

Veg Item. Mushroom Noodles. Costs: 143 rupees, Description: Delicious wok-fried noodles tossed with fresh button mushrooms, crunchy veggies, garlic, and soy sauce spices. Swipe right to add item to cart.

Non-veg item. Egg Noodles. Costs: 128 rupees, Description: Classic wok-tossed hakka noodles scrambled with egg, fresh veggies, garlic, spring onions, and savory sauces. Swipe right to add item to cart.

Veg Item. Veg Noodles. Costs: 114 rupees, Description: Hakka-style stir-fried noodles cooked with crunchy fresh vegetables, garlic, and light savory soy sauce blend. Swipe right to add item to cart.

Non-veg item. Mix Chicken Noodles. Costs: 185 rupees, Description: Flavorful stir-fried noodles packed with shredded chicken, scrambled egg, crisp veggies, and aromatic wok spices. Swipe right to add item to cart.

Non-veg item. Hydrabadi Chicken Dum Biryani . Costs: 114 rupees, Description: Aromatic basmati rice and marinated chicken cooked on dum with authentic hyderabadi spices and herbs. Served half porti Swipe right to add item to cart.

Non-veg item. Egg Fried Rice With Chicken Chilli. Costs: 271 rupees, Description: Flavorful egg fried rice paired with spicy, tangy chilli chicken gravy for an unbeatable classic fusion combo. Swipe right to add item to cart.

Veg Item. Lachha Paratha With Paneer Chilli. Costs: 271 rupees, Description: Soft layered lachha parathas served with wok-tossed spicy paneer chilli gravy for a perfect savory meal. Swipe right to add item to cart.

Veg Item. Veg Fry Rice With Mushroom Chilli. Costs: 257 rupees, Description: Classic vegetable fried rice served with savory mushroom chilli in a rich, tangy gravy for a complete feast. Swipe right to add item to cart.

Non-veg item. Lachha Paratha With Chicken Kasa. Costs: 271 rupees, Description: Flaky layered lachha parathas served alongside rich, spicy bengali-style chicken kasa for a complete satisfying meal. Swipe right to add item to cart.