HomeCentral GoaAVO's Kitchen

AVO's Kitchen

AVO's Kitchen cover
This location is outside the outlet's delivery area
4.3 (291 ratings)
•
₹1000 for two
Outlet
Nor_Baga-Calangute
Closed & not delivering

Appetizers

Non-veg item. Chonak Rawa Fry. Costs: 1100 rupees, Description: Seafood Coated With Light Spicy Goan Masala, Semolina And Fried To A Golden Brown. Swipe right to add item to cart.

4.1
(26)

Non-veg item. Stuffed Crabs. Costs: 1500 rupees, Description: Delicious Fresh Crab Meat In Creamy Butter Garlic Sauce. Swipe right to add item to cart.

4.6
(16)

Non-veg item. Recheado Prawns. Costs: 1000 rupees, Description: Seafood Fried In A Spicy And Tangy Goan Recheado Masala. Swipe right to add item to cart.

4.8
(3)

Non-veg item. Prawns Tawa Fry. Costs: 1000 rupees, Swipe right to add item to cart.

Non-veg item. Prawns Rawa Fry. Costs: 1000 rupees, Description: Seafood Coated With Light Spicy Goan Masala, Semolina And Fried To A Golden Brown. Swipe right to add item to cart.

4.6
(6)

Non-veg item. Chonak Tawa Fry. Costs: 1100 rupees, Swipe right to add item to cart.

4.4
(3)

Non-veg item. Chonak Recheado. Costs: 1100 rupees, Swipe right to add item to cart.

Non-veg item. Squids Butter Garlic . Costs: 890 rupees, Description: An Amazing Flavor Combination Of Garlicky And Buttery Goodness. Swipe right to add item to cart.

Non-veg item. Butter Garlic Prawns. Costs: 1000 rupees, Description: An Amazing Flavor Combination Of Garlicky And Buttery Goodness. Swipe right to add item to cart.

5.0
(3)

Non-veg item. Tisrya Sukha. Costs: 850 rupees, Description: A tantalizing seafood appetizer bursting with coastal flavors and aromatic spices. Swipe right to add item to cart.

Non-veg item. Prawns Rissois. Costs: 720 rupees, Description: A Portuguese Influenced Shrimp Snack. It Is A Mouth Watering Cheesy Shrimp Appetizer At Parties. Swipe right to add item to cart.

4.9
(9)

Non-veg item. Mackerel Cutlets. Costs: 620 rupees, Description: Goan Mackerel Cutlets Are Made From The Flesh Of The Deboned Mackerel. Swipe right to add item to cart.

4.7
(20)

Non-veg item. Chonak Butter Garlic. Costs: 1100 rupees, Swipe right to add item to cart.

Non-veg item. Chonak Cafreal. Costs: 1100 rupees, Swipe right to add item to cart.

Non-veg item. Prawns Batter Fry. Costs: 1000 rupees, Swipe right to add item to cart.

Non-veg item. Prawns Cafreal. Costs: 1000 rupees, Swipe right to add item to cart.

Non-veg item. Squids Batter Fry. Costs: 890 rupees, Swipe right to add item to cart.

Non-veg item. Prawns Dangar. Costs: 720 rupees, Swipe right to add item to cart.

Veg Item. Paneer Recheado. Costs: 640 rupees, Description: A Preparation Consumed Widely In Goa Made With Fiery And Tangy Masala. Swipe right to add item to cart.

5.0
(4)

Veg Item. Bhindi Rawa Fry. Costs: 580 rupees, Swipe right to add item to cart.

2.5
(3)

Veg Item. Corn Spinach Rissois. Costs: 580 rupees, Description: Rissois Is A Delicate Tasting Small Croquette, Enclosed In Pastry, Rolled In Breadcrumbs And Deep Fried To Golden Brown. Swipe right to add item to cart.

Veg Item. Paneer Cafreal. Costs: 640 rupees, Description: A Preparation Consumed Widely In Goa Made With Fresh Coriander, Green Chilies And A Mixture Of Whole Spices. Swipe right to add item to cart.

5.0
(5)

Veg Item. Mushroom Dangar. Costs: 580 rupees, Swipe right to add item to cart.

Veg Item. Batata Rawa Fry. Costs: 580 rupees, Swipe right to add item to cart.

5.0
(3)

Veg Item. Mushroom Rawa Fry. Costs: 580 rupees, Swipe right to add item to cart.

Veg Item. Brinjal Rawa Fry. Costs: 580 rupees, Swipe right to add item to cart.

Non-veg item. Mutton Chops. Costs: 1200 rupees, Description: Mutton Chops Cooked In A Masala Bursting With Wonderful Flavors. Swipe right to add item to cart.

5.0
(4)

Non-veg item. Chicken Cafreal. Costs: 750 rupees, Description: A Preparation Consumed Widely In Goa Made With Fresh Coriander, Green Chilies And A Mixture Of Whole Spices. Swipe right to add item to cart.

5.0
(8)

Mains

Non-veg item. Goan Prawns Curry. Costs: 770 rupees, Description: A Thick Delicious Seafood Curry Prepared With Spices And Cooked In Coconut Milk. Swipe right to add item to cart.

4.4
(48)

Non-veg item. Chicken Xacuti. Costs: 700 rupees, Description: A Goan Curry With A Complex Mixture Of Coconuts And Spices Including White Poppy Seeds And Large Dried Red Chilies. Swipe right to add item to cart.

4.1
(25)

Non-veg item. Prawns Balchao. Costs: 1000 rupees, Description: Balchao Refers To The Method Of Cooking Where Seafood Is Pickled In A Spicy And Tangy Tomato-Vinegar Based Sauce. Swipe right to add item to cart.

3.7
(20)

Non-veg item. Chonak Curry. Costs: 1100 rupees, Swipe right to add item to cart.

Non-veg item. Fish Thali. Costs: 750 rupees, Description: Available Only For Lunch. Swipe right to add item to cart.

4.1
(22)

Non-veg item. Mutton Sukhe. Costs: 1000 rupees, Description: An All Time Favorite Preparation Of Fresh Coconut Base And Aromatic Spices. Swipe right to add item to cart.

Non-veg item. Chicken Sukhe. Costs: 700 rupees, Description: An All Time Favorite Preparation Of Fresh Coconut Base And Aromatic Spices. Swipe right to add item to cart.

Non-veg item. Squids Vindaloo. Costs: 890 rupees, Description: Balchao Refers To The Method Of Cooking Where Seafood Is Pickled In A Spicy And Tangy Tomato-Vinegar Based Sauce. Swipe right to add item to cart.

Non-veg item. Mutton Vindaloo. Costs: 1000 rupees, Description: A Standard Element Of Goan Cuisine Derived From The Portuguese Carne De Vinha DaAlhos, Literally Meat In Garlic Wine Marinade. Swipe right to add item to cart.

3.6
(4)

Non-veg item. Chicken Vindaloo. Costs: 700 rupees, Description: A Standard Element Of Goan Cuisine Derived From The Portuguese Carne De Vinha DaAlhos, Literally Meat In Garlic Wine Marinade. Swipe right to add item to cart.

Non-veg item. Chonak Ambot Tik. Costs: 1100 rupees, Description: Ambot Tik Literally Translates To Sour And Hot & Spicy In Konkani. This Dish Is Quintessentially Goan And Pairs Well With Both Rice And Pao (Bread). Swipe right to add item to cart.

Non-veg item. Mutton Xacuti. Costs: 1000 rupees, Swipe right to add item to cart.

Non-veg item. Prawns Ambot Tik. Costs: 1000 rupees, Description: Ambot Tik Literally Translates To Sour And Hot & Spicy In Konkani. This Dish Is Quintessentially Goan And Pairs Well With Both Rice And Pao (Bread). Swipe right to add item to cart.

Non-veg item. Samarachi Kodi. Costs: 1085 rupees, Swipe right to add item to cart.

Non-veg item. Prawns Xacuti. Costs: 1000 rupees, Swipe right to add item to cart.

Non-veg item. Prawns Vindaloo. Costs: 1000 rupees, Description: A Standard Element Of Goan Cuisine Derived From The Portuguese Carne De Vinha DaAlhos, Literally Meat In Garlic Wine Marinade. Swipe right to add item to cart.

Non-veg item. Prawns Caldin. Costs: 1000 rupees, Description: Mild And Delicious Curry Made With Few Spices And Coconut Milk Extract. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 580 rupees, Swipe right to add item to cart.

5.0
(10)

Veg Item. Vegetable Caldin. Costs: 750 rupees, Description: Mild Spiced Curry Infused In Coconut Milk And Vegetables. Swipe right to add item to cart.

5.0
(8)

Veg Item. Potato Vindaloo. Costs: 560 rupees, Description: A Standard Element Of Goan Cuisine Derived From The Portuguese Carne De DaAlhos, Literally Meat In Garlic Wine Marinade. Swipe right to add item to cart.

4.2
(4)

Veg Item. Mushroom Xacuti. Costs: 580 rupees, Description: A Goan Curry With A Complex Mixture Of Coconuts And Spices Including White Poppy Seeds And Large Dried Red Chilies. Swipe right to add item to cart.

4.3
(10)

Veg Item. Dal Khichdi. Costs: 360 rupees, Swipe right to add item to cart.

4.1
(12)

Veg Item. Mushroom Sukhe. Costs: 580 rupees, Description: An All Time Favourate Preparation Of Fresh Coconut Base And Aromatic Spices. Swipe right to add item to cart.

4.9
(6)

Veg Item. Ansache Sansav. Costs: 750 rupees, Swipe right to add item to cart.

Veg Item. Goan Bhindi Curry. Costs: 580 rupees, Swipe right to add item to cart.

4.9
(3)

Veg Item. Batat Hooman. Costs: 580 rupees, Swipe right to add item to cart.

Non-veg item. Goan Prawns Pulao. Costs: 1000 rupees, Swipe right to add item to cart.

4.8
(11)

Non-veg item. Goan Chicken Pulao. Costs: 700 rupees, Swipe right to add item to cart.

4.9
(4)

Non-veg item. Mutton Pulav. Costs: 1000 rupees, Swipe right to add item to cart.

Veg Item. Goan Green Peas Pulao. Costs: 640 rupees, Swipe right to add item to cart.

4.5
(5)

Veg Item. Steamed Rice. Costs: 390 rupees, Description: Long, Separate, Perfectly Steamed, Grains Of Rice. Basmati Has A Slightly Nutty And Somewhat Floral Flavor. Swipe right to add item to cart.

4.3
(44)

Veg Item. Goan Brown Rice. Costs: 450 rupees, Description: Goan Brown Rice, The Uniqueness Of This Grain Is In Its Fat Grain Size. Swipe right to add item to cart.

4.7
(19)

Veg Item. Garlic Poie. Costs: 105 rupees, Swipe right to add item to cart.

5.0
(12)

Veg Item. Cheese Garlic Poie. Costs: 115 rupees, Swipe right to add item to cart.

5.0
(3)

Veg Item. Butter Garlic Poie. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Butter Garlic Pav. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Butter Poie. Costs: 52 rupees, Swipe right to add item to cart.

Veg Item. Butter Pav. Costs: 52 rupees, Swipe right to add item to cart.

Veg Item. Poie. Costs: 40 rupees, Description: Whole Wheat Bread Made With Wheat Flour, All Purpose Flour And Wheat Bran Hence Making It Absolutely Delicious. Swipe right to add item to cart.

4.7
(35)

Veg Item. Gaon Pav. Costs: 40 rupees, Description: Pao Is A Portuguese Word For Bread, Popular In Goa And Prepared With Refined Flour. Swipe right to add item to cart.

4.9
(11)

Veg Item. Garlic Pav. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Butter Cheese Pav. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Serradura. Costs: 470 rupees, Description: A delectable dessert that will satisfy your sweet tooth with its creamy and irresistible layers. Swipe right to add item to cart.

3.6
(5)

Non-veg item. Caramel Pudding. Costs: 470 rupees, Swipe right to add item to cart.

Accompaniments

Non-veg item. Sukhya Sungtache Kismoor. Costs: 490 rupees, Swipe right to add item to cart.

About AVO's Kitchen

Best-Selling Dishes at AVO's Kitchen

AVO's Kitchen is a popular food destination in Nor_Baga-Calangute, Central Goa, known for serving delicious North Indian food. Customers can order from AVO's Kitchen for fresh preparation, satisfying portions, and flavorful dishes.

Batata Rawa Fry

Batata Rawa Fry is one of the popular dishes at AVO's Kitchen. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Nor_Baga-Calangute.

Vegetable Caldin

Vegetable Caldin is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Central Goa.

Why Customers Love Ordering from AVO's Kitchen

Customers prefer AVO's Kitchen for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as other rice varieties, making it suitable for different food preferences.

Enjoy Food from AVO's Kitchen at Home with Swiggy

Swiggy makes it easy to order food from AVO's Kitchen in Central Goa. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from AVO's Kitchen in Nor_Baga-Calangute.

Discover More Restaurants in Nor_Baga-Calangute

Nor_Baga-Calangute has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Central Goa can discover more restaurants and order their favorite food online through Swiggy.

FAQs about AVO's Kitchen

Yes, AVO's Kitchen delivers food in Central Goa through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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