Veg Item. Seasonal Fruit Platter. Costs: 300 rupees, Description: A seasonal fruit platter is a refreshing plate of naturally sweet, hand-cut fruits. Swipe right to add item to cart.
Veg Item. Tandoori Veg Platter. Costs: 780 rupees, Description: Assorted paneer, mushroom, and vegetable kebabs. Swipe right to add item to cart.
Non-veg item. Tandoori Seafood Platter. Costs: 1500 rupees, Description: Selection of fish, prawns, and pomfret specialties. Swipe right to add item to cart.
Veg Item. Chole Bhature. This item is a Bestseller, Costs: 300 rupees, Description: Chole bhature is a classic North Indian meal. It pairs a spicy, tangy chickpea curry (chole) with a fluffy, deep-fried bread (2pc bhatura). People usually eat it for breakfast or brunch. It is a very heavy and satisfying dish. Swipe right to add item to cart.
Non-veg item. Ros Omelette (Goan Spl). This item is a Bestseller, Costs: 450 rupees, Description: A local goan cuisine it is masala omelette dunked in spicy gravy,with one piece chicken xacuti . served with one pc poee (goan bread) Swipe right to add item to cart.
Veg Item. Poori Bhaji. This item is a Bestseller, Costs: 275 rupees, Description: Poori Bhaji is a classic Indian breakfast. It pairs deep-fried, puffed flatbreads (3pc poori) with a spiced potato curry (bhaji). The crispy, warm bread complements the soft, savory potatoes perfectly. It is the ultimate comfort food and a popular street snack across the subcontinent. Swipe right to add item to cart.
Veg Item. Stuffed Paratha. This item is a Bestseller, Costs: 250 rupees, Description: Indulge in a warm, flaky delight filled with a savory mix, perfect for a hearty breakfast treat. Swipe right to add item to cart.
Veg Item. Poha. This item is a Bestseller, Costs: 250 rupees, Description: Poha is a popular Indian dish made of flattened rice. People cook the rice flakes with spices, onions, and peanuts. It is light, easy to digest, and usually eaten for breakfast. Swipe right to add item to cart.
Non-veg item. Chicken Sauseges 4Pc. This item is a Bestseller, Costs: 250 rupees, Description: Chicken sausage is a popular, lean meat product. It mixes ground chicken with herbs, spices, and natural casings. It gives you a healthy, high-protein . Swipe right to add item to cart.
Veg Item. Idli 3pc. This item is a Bestseller, Costs: 250 rupees, Description: A soft, fluffy South Indian steamed cake. It is made from a naturally fermented batter of rice and black lentils. Chefs grind the soaked ingredients, let them sit overnight, and steam them in small molds. People love this light, healthy, and gluten-free breakfast. Swipe right to add item to cart.
Veg Item. Uttapam 2Pc. This item is a Bestseller, Costs: 275 rupees, Description: Uttapam is a thick, savory South Indian pancake made from fermented rice and lentil batter. Unlike a thin, crispy dosa, an uttapam is soft, fluffy, and cooked with chopped vegetables pressed directly into the batter. It is usually served hot with coconut chutney and sambar. Swipe right to add item to cart.
Veg Item. Sauteed Vegetables. Costs: 300 rupees, Description: A colorful medley of crisp, tender vegetables sautéed to perfection, bursting with flavor and vitality. Swipe right to add item to cart.
Veg Item. Vegetable Upma. Costs: 250 rupees, Description: vegetable Upma is a savory, warmly spiced Indian breakfast porridge made from roasted semolina (sooji/rava) or broken wheat. It is cooked with onions, carrots, peas, and a tempering of mustard seeds, curry leaves, and lentils. The result is a fluffy, moist, and comforting dish. Swipe right to add item to cart.
Veg Item. Choice Of Dosa. Costs: 200 rupees, Description: A dosa is a popular South Indian savory crepe. It is made from a naturally fermented batter of ground rice and black lentils. It is cooked on a hot, oiled griddle to be thin, crispy, and golden. People usually serve it hot with coconut chutney and sambar . Swipe right to add item to cart.
Veg Item. Medu Vada. Costs: 250 rupees, Description: A famous South Indian breakfast fritter. It looks like a savory doughnut. It is crispy and golden on the outside, but soft and fluffy on the inside. Swipe right to add item to cart.
Non-veg item. Eggs To Order. This item is a Bestseller, Costs: 200 rupees, Description: choose exactly how you want your eggs cooked at a restaurant. Chefs cook them fresh based on your preference. Common styles . Swipe right to add item to cart.
Veg Item. Sabudana Khichdi. Costs: 250 rupees, Description: Sabudana Khichdi is a traditional, savory Indian dish made primarily from soaked sabudana (tapioca pearls or sago). It is widely celebrated for its unique texture, comforting taste, and high energy content Swipe right to add item to cart.
Veg Item. Sabudana Wada. Costs: 300 rupees, Description: Sabudana Vada is a traditional and deeply popular deep-fried Indian snack originating from the state of Maharashtra. It is widely enjoyed as a savory tea-time treat or as a staple food during religious fasting days (vrat or upvaas), Swipe right to add item to cart.
Veg Item. Dal Wada 3Pc. Costs: 275 rupees, Description: Dal Vada (also known as dalwada, parippu vada, or masala vada) is a popular, traditional Indian deep-fried snack made from lentils, spices, and herbs. It is especially famous as a street food and a quintessential monsoon or tea-time snack. Swipe right to add item to cart.
Veg Item. Fruit Salad with Ice Cream. This item is a Bestseller, Costs: 350 rupees, Description: A colorful bowl of seasonal fresh fruits paired with a generous scoop of premium vanilla ice cream. Swipe right to add item to cart.
Non-veg item. Cream Caramel. Costs: 300 rupees, Description: Smooth baked custard with caramel glaze.egg contain Swipe right to add item to cart.
Veg Item. Gulab jamun. Costs: 200 rupees, Description: 2pc Gulab Jamun Swipe right to add item to cart.
Non-veg item. Tiramisu. Costs: 300 rupees, Description: Classic Italian coffee-flavoured dessert. contain egg Swipe right to add item to cart.
Non-veg item. Brownie With Ice Cream (egg contain). Costs: 300 rupees, Description: Warm chocolate brownie with ice cream. Swipe right to add item to cart.
Non-veg item. Bebinca & Coconut. Costs: 300 rupees, Description: Traditional Goan layered dessert. contain egg Swipe right to add item to cart.
Veg Item. Gajar Ka Halwa. Costs: 300 rupees, Description: A rich, warm Indian dessert made with grated carrots. Swipe right to add item to cart.
Non-veg item. Chocolate Coconut. Costs: 300 rupees, Description: Chocolate mousse with Goan coconut flavours.egg contain Swipe right to add item to cart.
Veg Item. Choice of Pastry. Costs: 250 rupees, Description: Blueberry Pastry / Pineapple / Choco Truffle / Mango/blackforest Swipe right to add item to cart.
Veg Item. Matka Kulfi. Costs: 250 rupees, Description: A sweet, traditional Indian ice cream. It is made with thick milk, saffron, and nuts. Swipe right to add item to cart.
Veg Item. Serradura. Costs: 300 rupees, Description: A classic Goan layered dessert of silky cream and crushed biscuits, light, sweet, and indulgently smooth. Swipe right to add item to cart.
Veg Item. Chikoo Ensemble. Costs: 420 rupees, Description: Chickoo semifreddo with saffron rabdi. Swipe right to add item to cart.
Veg Item. Tangy Laccha Onion. Costs: 180 rupees, Description: MASALA LACHA ONION Swipe right to add item to cart.
Non-veg item. Egg Russian Salad. Costs: 360 rupees, Description: Creamy vegetable salad with apple and mayonnaise Swipe right to add item to cart.
Veg Item. Veg Russian Salad. Costs: 300 rupees, Description: Creamy vegetable salad with apple and mayonnaise.in photos egg is there but we will served without egg. Swipe right to add item to cart.
Veg Item. Tender Sprouts Salad. Costs: 300 rupees, Description: Fresh sprouts tossed with feta and tangy dressing. Swipe right to add item to cart.
Veg Item. Hawaiian Salad. Costs: 330 rupees, Description: Pineapple, vegetables, and creamy dressing. Swipe right to add item to cart.
Veg Item. Green Salad. Costs: 180 rupees, Description: Fresh seasonal vegetables with light dressing. Swipe right to add item to cart.
Veg Item. Greek Salad. Costs: 330 rupees, Description: Tomatoes, cucumber, olives, and feta cheese. Swipe right to add item to cart.
Veg Item. Veg Caesar Salad. Costs: 360 rupees, Description: A vegetarian Caesar salad is a crisp, creamy, and savory dish made with fresh romaine lettuce, crunchy croutons, and shredded Parmesan tossed in an egg-free and anchovy-free dressing. To replicate the classic umami flavor, the vegetarian dressing relies on garlic, Dijon mustard, lemon juice, olive oil, and mayonnaise. Swipe right to add item to cart.
Non-veg item. Chicken Caesar Salad. Costs: 420 rupees, Description: Chicken Caesar salad is a crisp, creamy, and savory dish made with fresh romaine lettuce, crunchy croutons, and shredded Parmesan tossed in an egg-free and anchovy-free dressing. To replicate the classic umami flavor, the vegetarian dressing relies on garlic, Dijon mustard, lemon juice, olive oil, and mayonnaise. Swipe right to add item to cart.
Veg Item. Diwali Hamper. Costs: 2499 rupees, Description: Roasted almond (80 g), black pepper cashew (80 g), Date Cubes Bite (20 g), jeera cookies (250 g), cashew cookies (250 g), homemade chocolates (2 types, 16 Pieces) and a fragrance candle (1 piece). Swipe right to add item to cart.
Veg Item. Fresh Fruit Juice. Costs: 300 rupees, Description: Watermelon Swipe right to add item to cart.
Veg Item. Tea. Costs: 250 rupees, Description: Our home made tea or coffee for your day start Swipe right to add item to cart.
Veg Item. Seasonal Fruit Platter. Costs: 300 rupees, Description: A seasonal fruit platter is a refreshing plate of naturally sweet, hand-cut fruits. Swipe right to add item to cart.
Veg Item. Cold Coffee. Costs: 300 rupees, Description: Our signature blended coffee with a thick scoop of rich, melting ice cream. Swipe right to add item to cart.
Veg Item. Buttermilk. Costs: 250 rupees, Description: A cooling and refreshing yogurt drink mixed with a pinch of salt and mild spices. Swipe right to add item to cart.
Veg Item. Soft Beverages. Costs: 200 rupees, Description: 300ml canned Swipe right to add item to cart.
Veg Item. Coffee. Costs: 250 rupees, Description: Our home made tea or coffee for your day start Swipe right to add item to cart.
Veg Item. Milk. Costs: 250 rupees, Description: Our home made tea or coffee for your day start Swipe right to add item to cart.
Veg Item. Lassi Sweet. Costs: 250 rupees, Description: A rich and creamy traditional yogurt drink blended with,sweet or salt , and perfectly chilled to beat the heat. Swipe right to add item to cart.
Veg Item. Lassi Salted. Costs: 250 rupees, Description: A rich and creamy traditional yogurt drink blended with,sweet or salt , and perfectly chilled to beat the heat. Swipe right to add item to cart.
Veg Item. Milkshake Chocolate. Costs: 360 rupees, Description: A smooth and creamy blend of real choice of flavour ice cream with fresh milk. Simple and sweet! Swipe right to add item to cart.
Veg Item. Milkshake Strawberry. Costs: 360 rupees, Description: A smooth and creamy blend of real choice of flavour ice cream with fresh milk. Simple and sweet! Swipe right to add item to cart.
Veg Item. Milkshake Vanilla. Costs: 360 rupees, Description: A smooth and creamy blend of real choice of flavour ice cream with fresh milk. Simple and sweet! Swipe right to add item to cart.
Veg Item. Milkshake banana. Costs: 360 rupees, Description: A smooth and creamy blend of real choice of flavour ice cream with fresh milk. Simple and sweet! Swipe right to add item to cart.
Veg Item. Hot Chocolate. Costs: 300 rupees, Description: Warm, creamy, and sweet. Made with rich milk and real chocolate. Swipe right to add item to cart.
Veg Item. Mocktails (Non Alcholic). Costs: 300 rupees, Description: Indulge in a refreshing, flavorful beverage infused with tantalizing flavors that invigorate the palate. Swipe right to add item to cart.
Non-veg item. Stuffed Pomfret Tawa Fry. Costs: 999 rupees, Description: Pomfret stuffed in prawn rechaodo with signature Goan spice marinated sallow fry on tawa. Swipe right to add item to cart.
Non-veg item. Goan Curry with Rice (King Fish). Costs: 780 rupees, Description: Traditional Goan curry served with goan rice. Swipe right to add item to cart.
Non-veg item. Goan Curry With Rice (Red Snapper). Costs: 900 rupees, Description: Indulge in a rich, aromatic coconut curry that perfectly complements tender red snapper, served with fluffy rice for a satisfying meal. Swipe right to add item to cart.
Non-veg item. Mutton Xacuti. Costs: 850 rupees, Description: Tender mutton cooked in traditional xacuti sauce. Swipe right to add item to cart.
Non-veg item. Goan Curry with Rice (Prawns). Costs: 850 rupees, Description: Traditional Goan curry served with goan rice. Swipe right to add item to cart.
Non-veg item. Kadi Patta Tawa Machli. Costs: 700 rupees, Description: Fish cooked with curry leaves and coastal spices. Swipe right to add item to cart.
Non-veg item. King Fish Tawa Fry. Costs: 700 rupees, Description: Fresh kingfish pan-fried with coastal seasoning. Swipe right to add item to cart.
Non-veg item. King Fish Rava Fry. Costs: 700 rupees, Description: Fresh kingfish pan-fried with coastal seasoning. Swipe right to add item to cart.
Non-veg item. Goan Recheado Kingfish. Costs: 700 rupees, Description: Kingfish or prawns marinated in spicy Rechado paste. Swipe right to add item to cart.
Non-veg item. Prawns Rava Fry. Costs: 600 rupees, Description: Fresh prawns pan-fried with aromatic spices. Swipe right to add item to cart.
Non-veg item. Fish Ambotik. Costs: 650 rupees, Description: A tangy Goan fish curry simmered with kokum, chillies, and coastal spices for a bold, sour-spicy finish. Swipe right to add item to cart.
Non-veg item. Goan Style Chilli Prawns. Costs: 600 rupees, Description: Chicken or prawns cooked in spicy Goan chilli masala. Swipe right to add item to cart.
Non-veg item. Goan Recheado Prawns. Costs: 600 rupees, Description: Kingfish or prawns marinated in spicy Rechado paste. Swipe right to add item to cart.
Non-veg item. Prawns Tawa Fry. Costs: 600 rupees, Description: Fresh prawns pan-fried with aromatic spices. Swipe right to add item to cart.
Non-veg item. Chicken Xacuti. Costs: 500 rupees, Description: Chicken simmered in aromatic Goan gravy. Swipe right to add item to cart.
Non-veg item. Goan Recheado Mackerel(Bangda). Costs: 480 rupees, Description: Mackerel stuffed with traditional Rechado masala. Swipe right to add item to cart.
Non-veg item. Goan Style Chilli Chicken. Costs: 450 rupees, Description: Chicken or prawns cooked in spicy Goan chilli masala. Swipe right to add item to cart.
Non-veg item. Chicken Cafreal. Costs: 500 rupees, Description: Classic Goan green masala chicken. Swipe right to add item to cart.
Non-veg item. Chicken Vindaloo. Costs: 500 rupees, Description: A fiery Goan classic of tender chicken simmered in tangy vinegar, red chillies, garlic, and aromatic spices. Swipe right to add item to cart.
Veg Item. Paneer Cafreal. Costs: 450 rupees, Description: Paneer marinated in vibrant green Goan spices. Swipe right to add item to cart.
Veg Item. Cashew Mushroom Xacuti. Costs: 400 rupees, Description: Mushrooms and cashews in rich coconut-spice gravy. Swipe right to add item to cart.
Veg Item. Veg Xacuti. Costs: 400 rupees, Description: Vegetables cooked in roasted coconut curry. Swipe right to add item to cart.
Non-veg item. Goan Special Crab Xacuti. Costs: 999 rupees, Description: Fresh crab simmered in traditional xacuti masala. Swipe right to add item to cart.
Non-veg item. Prawns Balchao. Costs: 650 rupees, Description: Spicy and tangy Goan prawn pickle-style curry.served with goan rice. Swipe right to add item to cart.
Non-veg item. Goan Bangda Rawa Fry. Costs: 480 rupees, Description: Bangda Rava Fry is a popular coastal Goa ,It features Bangda (Indian Mackerel), a nutrient-rich, oily fish, coated in a spiced masala and dredged in rava (semolina) before being shallow-fried. Swipe right to add item to cart.
Non-veg item. Tandoori Seafood Platter. Costs: 1500 rupees, Description: Selection of fish, prawns, and pomfret specialties. Swipe right to add item to cart.
Non-veg item. Tandoori Pomfret. Costs: 999 rupees, Description: Seafood marinated and roasted in clay oven. Swipe right to add item to cart.
Non-veg item. Mutton Chops. Costs: 950 rupees, Description: Juicy mutton chops cooked in tandoor to perfection. Swipe right to add item to cart.
Non-veg item. Afghani Murgh. Costs: 600 rupees, Description: Creamy, mildly spiced Afghani-style chicken. Swipe right to add item to cart.
Non-veg item. Tandoori Jhinga. Costs: 799 rupees, Description: Tiger Prawns marinated and roasted in clay oven. Swipe right to add item to cart.
Non-veg item. Tandoori Murgh. Costs: 600 rupees, Description: Traditional clay oven-roasted chicken. Swipe right to add item to cart.
Veg Item. Tandoori Veg Platter. Costs: 780 rupees, Description: Assorted paneer, mushroom, and vegetable kebabs. Swipe right to add item to cart.
Non-veg item. Fish Tikka. Costs: 550 rupees, Description: Boneless fish marinated and cooked in tandoor. Swipe right to add item to cart.
Non-veg item. Badami Chicken Tikka. Costs: 500 rupees, Description: Chicken marinated with almonds, yogurt, and spices. Swipe right to add item to cart.
Non-veg item. Kandhari Chicken. Costs: 550 rupees, Description: Spicy chicken flavored with Kandhari chillies cooked in tandoor. Swipe right to add item to cart.
Non-veg item. Chicken Tikka. Costs: 500 rupees, Description: Classic, Malai, or Hariyali boneless chicken tikka. Swipe right to add item to cart.
Veg Item. Paneer Tikka. Costs: 400 rupees, Description: Classic, Malai, or Hariyali style paneer tikka. Swipe right to add item to cart.
Veg Item. Kumbh-Pe-Kumbh. Costs: 400 rupees, Description: Cheese-stuffed mushrooms roasted in the tandoor. Swipe right to add item to cart.
Veg Item. Dahi Ke Kebab. Costs: 350 rupees, Description: Hung curd kebabs delicately spiced and crisp-fried. Swipe right to add item to cart.
Veg Item. Seekh-E-Sabz Bahar. Costs: 400 rupees, Description: Vegetable seekh kebab cooked in clay oven. Swipe right to add item to cart.
Veg Item. Badami Paneer Tikka. Costs: 450 rupees, Description: Paneer marinated with almonds and aromatic spices. Swipe right to add item to cart.
Non-veg item. Seekh Kebab (Chicken). Costs: 550 rupees, Description: Minced chicken skewers grilled to perfection. Swipe right to add item to cart.
Non-veg item. Seekh Kebab (Mutton). Costs: 780 rupees, Description: Minced meat skewers grilled to perfection. Swipe right to add item to cart.
Non-veg item. Tunday Kebab. Costs: 900 rupees, Description: Melt-in-mouth Lucknow-style mutton kebab. Swipe right to add item to cart.
Veg Item. Thai Green Curry. Costs: 550 rupees, Description: Vegetables cooked in aromatic Thai green curry, served with rice. Swipe right to add item to cart.
Veg Item. Triple Fried Rice (Veg). Costs: 480 rupees, Description: Fried rice, noodles, gravy, and crispy noodles layered together. Swipe right to add item to cart.
Non-veg item. Chicken Manchurian. Costs: 500 rupees, Description: Served in tangy Manchurian sauce. Swipe right to add item to cart.
Non-veg item. Prawn Hakka Noodles. Costs: 500 rupees, Description: Classic wok-tossed noodles Swipe right to add item to cart.
Non-veg item. Fried Rice prawn. Costs: 500 rupees, Description: Wok-tossed fried rice Swipe right to add item to cart.
Non-veg item. Stir-Fry Chicken in Gravy. Costs: 500 rupees, Description: Wok-tossed in savory ginger-soy gravy. Swipe right to add item to cart.
Non-veg item. Basil Chicken Fried Rice. Costs: 450 rupees, Description: Thai-style fried rice with chicken, basil, and chili. Swipe right to add item to cart.
Non-veg item. Chicken Hakka Noodles. Costs: 450 rupees, Description: Classic wok-tossed noodles Swipe right to add item to cart.
Non-veg item. Fried Rice chicken. Costs: 400 rupees, Description: Wok-tossed fried rice Swipe right to add item to cart.
Non-veg item. Fried Rice egg. Costs: 375 rupees, Description: Wok-tossed fried rice Swipe right to add item to cart.
Veg Item. Singapore Noodles veg. Costs: 400 rupees, Description: Stir-fried noodles flavored with aromatic curry spices Swipe right to add item to cart.
Veg Item. Chilli Paneer. Costs: 400 rupees, Description: Paneer or chicken cooked in spicy Indo-Chinese sauce. Swipe right to add item to cart.
Veg Item. Stir-Fry Vegetables. Costs: 400 rupees, Description: Wok-tossed in savory ginger-soy gravy. Swipe right to add item to cart.
Non-veg item. Chilli Chicken. Costs: 500 rupees, Description: Paneer or chicken cooked in spicy Indo-Chinese sauce. Swipe right to add item to cart.
Veg Item. Veg Manchurian. Costs: 400 rupees, Description: Served in tangy Manchurian sauce. Swipe right to add item to cart.
Veg Item. Fried Rice veg. Costs: 350 rupees, Description: Wok-tossed fried rice Swipe right to add item to cart.
Veg Item. Veg Hakka Noodles. Costs: 350 rupees, Description: Classic wok-tossed noodles Swipe right to add item to cart.
Non-veg item. Triple Fried Rice (Non-Veg). Costs: 550 rupees, Description: Fried rice, noodles, gravy, and crispy noodles layered together. Swipe right to add item to cart.
Non-veg item. Egg Hakka Noodles. Costs: 375 rupees, Description: Classic wok-tossed noodles Swipe right to add item to cart.
Non-veg item. Singapore Noodles chicken. Costs: 450 rupees, Description: Stir-fried noodles flavored with aromatic curry spices Swipe right to add item to cart.
Non-veg item. Thai Red Curry. Costs: 660 rupees, Description: Chicken cooked in rich Thai red curry, served with rice. Swipe right to add item to cart.
Non-veg item. Golden Fried Prawns. Costs: 650 rupees, Description: Served with sweet chilli dip. Swipe right to add item to cart.
Non-veg item. Chicken Wings Hot & Spicy. Costs: 450 rupees, Description: Crispy wings coated in signature hot pepper sauce. Swipe right to add item to cart.
Non-veg item. Fish Fingers. Costs: 550 rupees, Description: Crumb-fried fish fingers served with tartare sauce. Swipe right to add item to cart.
Non-veg item. chilli chicken dry. Costs: 430 rupees, Description: Batter fried chicken tossed in Indo-Chinese sauces. Swipe right to add item to cart.
Non-veg item. Chicken 65 Dry. Costs: 450 rupees, Description: spicy deep-fried chicken dish from South India. Bite-sized pieces of chicken are coated in a bright red batter made of yogurt, spices, and chilies and tossed with fresh curry leaves, garlic, and dry seasonings. Swipe right to add item to cart.
Non-veg item. Manchurian (Chicken). Costs: 450 rupees, Description: Crispy vegetable dumplings or chicken tossed in spicy Manchurian sauce. Swipe right to add item to cart.
Non-veg item. Chicken Lollipop (6 pcs). Costs: 400 rupees, Description: Served with Schezwan sauce. Swipe right to add item to cart.
Non-veg item. Kung Pao Chicken. Costs: 450 rupees, Description: spicy, stir-fried Chinese dish made with cubes of cooked chicken, peanuts, vegetables and chili peppers. Swipe right to add item to cart.
Non-veg item. Dragon Roll chicken. Costs: 430 rupees, Description: Crispy rolls stuffed with vegetables or chicken. Swipe right to add item to cart.
Veg Item. Cheese Balls. Costs: 400 rupees, Description: Crispy fried cheese balls served with sweet chilli dip. Swipe right to add item to cart.
Veg Item. Chilli Mushroom Dry. Costs: 400 rupees, Description: Batter fried Buttom Mushroom,Tossed in indo- chinese sauce. Swipe right to add item to cart.
Veg Item. Chilli Paneer Dry. Costs: 400 rupees, Description: Batter fried paneer ,tossed in indo chinese sauce Swipe right to add item to cart.
Veg Item. Manchurian (Veg ). Costs: 380 rupees, Description: Crispy vegetable dumplings or chicken tossed in spicy Manchurian sauce. Swipe right to add item to cart.
Veg Item. Crispy Corn. Costs: 350 rupees, Description: Golden-fried corn tossed with salt, pepper, and spices. Swipe right to add item to cart.
Veg Item. Honey Chilli Potato. Costs: 350 rupees, Description: Crispy potato fingers tossed in sweet and spicy honey chilli sauce. Swipe right to add item to cart.
Veg Item. Dragon Roll veg. Costs: 380 rupees, Description: Crispy rolls stuffed with vegetables or chicken. Swipe right to add item to cart.
Veg Item. Baby Corn Salt & Pepper. Costs: 400 rupees, Description: Golden-fried corn tossed with salt, pepper, and spices. Swipe right to add item to cart.
Non-veg item. Crispy Panko Fried Chicken. Costs: 550 rupees, Description: Panko-coated crispy chicken served with spicy mayo dip. Swipe right to add item to cart.
Non-veg item. Calamari Chilli Fry. Costs: 650 rupees, Description: Tender calamari rings tossed in a bold chilli garlic sauce with onion, bell peppers and spring onions for a spicy, flavorful twist. Swipe right to add item to cart.
Non-veg item. Mutton Rogan Josh. Costs: 899 rupees, Description: Tender mutton cooked in traditional Indian gravy. Swipe right to add item to cart.
Non-veg item. Tikka Masala (Chicken). Costs: 600 rupees, Description: Tandoor-roasted tikka cooked in creamy tomato gravy. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 600 rupees, Description: Chicken tikka simmered in rich buttery tomato gravy. Swipe right to add item to cart.
Non-veg item. Choice Of Indian Curries. Costs: 500 rupees, Description: (Malvani Chicken Curry / Chicken Chettinad / Highway Chicken Curry / Kadai / Bhuna Masala) Swipe right to add item to cart.
Veg Item. Choice of Paneer. Costs: 450 rupees, Description: Fresh cottage cheese cooked in your choice of gravy. Swipe right to add item to cart.
Non-veg item. Murgh Kali Mirch. Costs: 500 rupees, Description: Chicken cooked in creamy black pepper gravy. Swipe right to add item to cart.
Veg Item. Tikka Masala (Paneer). Costs: 450 rupees, Description: Tandoor-roasted tikka cooked in creamy tomato gravy. Swipe right to add item to cart.
Veg Item. Bhindi Do Pyaza. Costs: 400 rupees, Description: Tender okra cooked with onions and Indian spices. Swipe right to add item to cart.
Veg Item. Choice of Mix Vegetable. Costs: 400 rupees, Description: Seasonal vegetables cooked with aromatic spices. Swipe right to add item to cart.
Veg Item. Subz Khansama. Costs: 400 rupees, Description: Mixed vegetables cooked in chef's special gravy. Swipe right to add item to cart.
Non-veg item. Egg Curry. Costs: 350 rupees, Description: Boiled eggs cooked in rich onion-tomato gravy. Swipe right to add item to cart.
Non-veg item. Egg Masala. Costs: 350 rupees, Description: Boiled eggs cooked in rich onion-tomato gravy. Swipe right to add item to cart.
Veg Item. Dum Aloo Kashmiri. Costs: 400 rupees, Description: Baby potatoes simmered in mildly spiced gravy. Swipe right to add item to cart.
Veg Item. Aloo Gobhi Adraki. Costs: 400 rupees, Description: Potato and cauliflower cooked with ginger and spices. Swipe right to add item to cart.
Veg Item. Bhindi Masala. Costs: 400 rupees, Description: Tender okra cooked with onions and Indian spices. Swipe right to add item to cart.
Veg Item. Veg Kofta. Costs: 450 rupees, Description: Vegetable or paneer dumplings in rich creamy gravy. Swipe right to add item to cart.
Veg Item. Malai Kofta. Costs: 450 rupees, Description: Vegetable or paneer dumplings in rich creamy gravy. Swipe right to add item to cart.
Non-veg item. Tikka Masala (Fish). Costs: 650 rupees, Description: Tandoor-roasted tikka cooked in creamy tomato gravy. Swipe right to add item to cart.
Non-veg item. Bombay Style Keema Masala (Chicken). Costs: 650 rupees, Description: Minced meat cooked in rich onion-tomato masala. Swipe right to add item to cart.
Non-veg item. Bombay Style Keema Masala (Mutton). Costs: 899 rupees, Description: Minced meat cooked in rich onion-tomato masala. Swipe right to add item to cart.
Non-veg item. Mutton Kadai Gosht. Costs: 899 rupees, Description: Tender mutton cooked in traditional Indian gravy. Swipe right to add item to cart.
Non-veg item. Kadai Jhinga. Costs: 650 rupees, Description: Prawns cooked with bell peppers and kadai spices. Swipe right to add item to cart.
Non-veg item. Rara Murgh. Costs: 500 rupees, Description: Chicken keemaand roast chicken cooked in spicy gravy. Swipe right to add item to cart.
Non-veg item. Goan Prawn Curry Goan Rice Combo. Costs: 650 rupees, Description: Indulge in a rich, aromatic prawn curry paired with fragrant, fluffy rice for a heavenly experience. for one Swipe right to add item to cart.
Non-veg item. Chicken Biryani Chicken Tikka Combo. Costs: 550 rupees, Description: Indulge in a fragrant fusion of tender marinated chicken and aromatic rice, perfectly paired for a delightful feast.for one Swipe right to add item to cart.
Non-veg item. Chicken Thali. Costs: 448 rupees, Description: A hearty chicken thali featuring 200g of rice, 2 chapatis, 100g dal, 200g chicken curry, 2pc chicken tikka, salad, pickle, papad, buttermilk, and 1 gulab jamun. photo for illusions. Swipe right to add item to cart.
Veg Item. Dal Tadka Jeera Rice Combo. Costs: 450 rupees, Description: Savor the rich and hearty lentil dish paired with aromatic cumin-infused rice for a comforting experience. for one Swipe right to add item to cart.
Veg Item. Veg Biryani Paneer Tikka Combo. Costs: 500 rupees, Description: Savor the perfect harmony of fragrant rice and marinated paneer, creating a delightful culinary experience. for one Swipe right to add item to cart.
Veg Item. Veg Thali. Costs: 399 rupees, Description: A hearty veg thali featuring 200g of rice, 2 chapatis, 100g dal, 100g mix veg curry, 2 paneer tikka pieces, salad, pickle, papad, buttermilk, and 1 gulab jamun. photo for illusions. Swipe right to add item to cart.
Veg Item. Dal Makhani Jeera Rice Combo. Costs: 450 rupees, Description: Indulge in a rich, creamy black entil delight paired with fragrant, fluffy rice for a comforting feast. for one Swipe right to add item to cart.
Veg Item. Dal Khicdi Raita Combo. Costs: 400 rupees, Description: Savor the comforting blend of lentils and rice, paired perfectly with a refreshing yogurt accompaniment for a delightful experience for one Swipe right to add item to cart.
Non-veg item. Goan Fish Curry Goan Rice Combo. Costs: 650 rupees, Description: Savor the rich, aromatic flavors of coastal cuisine, where tender fish is enveloped in a luscious, tangy curry served alongside fragrant rice for a delightful culinary experience. for one Swipe right to add item to cart.
Non-veg item. Mutton Biryani. Costs: 800 rupees, Description: Traditional biryani with tender mutton. Swipe right to add item to cart.
Non-veg item. Prawns Biryani. Costs: 600 rupees, Description: Coastal-style biryani loaded with prawns. Swipe right to add item to cart.
Non-veg item. Chicken Biryani. Costs: 500 rupees, Description: Classic aromatic chicken dum biryani. Swipe right to add item to cart.
Veg Item. Vegetable Biryani. Costs: 400 rupees, Description: Vegetables and rice cooked using the dum technique. Swipe right to add item to cart.
Non-veg item. Egg Biryani. Costs: 400 rupees, Description: Flavoured rice layered with boiled eggs. Swipe right to add item to cart.
Non-veg item. Butter Garlic Prawns. Costs: 650 rupees, Description: Cooked in aromatic garlic butter Sauce Swipe right to add item to cart.
Non-veg item. Grilled Chicken Breast. Costs: 550 rupees, Description: Served with pepper sauce, mashed potatoes, and vegetables. Swipe right to add item to cart.
Veg Item. Aglio E Olio (Spaghetti). Costs: 540 rupees, Description: Pasta tossed with olive oil, garlic, chilli flakes, and parsley. Swipe right to add item to cart.
Non-veg item. Alfredo Pasta (Chicken). Costs: 500 rupees, Description: Creamy cheese sauce served with garlic bread. Swipe right to add item to cart.
Veg Item. Alfredo Pasta (Veg). Costs: 400 rupees, Description: Creamy cheese sauce served with garlic bread. Swipe right to add item to cart.
Veg Item. Arrabbiata Pasta (Veg). Costs: 400 rupees, Description: Spicy tomato, garlic, and basil sauce served with garlic bread. Swipe right to add item to cart.
Veg Item. Mostaccioli. Costs: 480 rupees, Description: Penne pasta tossed with garlic, mushrooms, olive oil, and parmesan. Swipe right to add item to cart.
Veg Item. Aglio E Olio (Penne). Costs: 540 rupees, Description: Pasta tossed with olive oil, garlic, chilli flakes, and parsley. Swipe right to add item to cart.
Non-veg item. Arrabbiata Pasta (Chicken). Costs: 500 rupees, Description: Spicy tomato, garlic, and basil sauce served with garlic bread. Swipe right to add item to cart.
Veg Item. Grilled Cottage Cheese. Costs: 660 rupees, Description: Served with mashed potatoes and sauted vegetables. Swipe right to add item to cart.
Non-veg item. Chicken Stroganoff. Costs: 550 rupees, Description: Tender chicken and mushrooms in creamy sauce with rice. Swipe right to add item to cart.
Non-veg item. Fish 'N' Chips. Costs: 499 rupees, Description: Golden-fried fish fillets served with fries and tartar sauce. Swipe right to add item to cart.
Non-veg item. Butter Garlic Kingfish. Costs: 700 rupees, Description: Cooked in aromatic garlic butter Sauce Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 350 rupees, Description: Slow-cooked black lentils and kidney beans in creamy gravy. Swipe right to add item to cart.
Veg Item. Dal Aap Ki Pasand. Costs: 300 rupees, Description: (Dal Tadka / Dal Palak / Dhaba Dal) Swipe right to add item to cart.
Veg Item. Dal Khichdi. Costs: 350 rupees, Description: Rice and lentils served with curd, papad, and pickle. Swipe right to add item to cart.
Veg Item. Vegetable Pulao. Costs: 300 rupees, Description: Fragrant rice cooked with fresh vegetables and paneer. Swipe right to add item to cart.
Veg Item. Biryani Rice. Costs: 300 rupees, Description: Indian spices Flavored rice Swipe right to add item to cart.
Veg Item. Green Peas Pulao. Costs: 275 rupees, Description: Aromatic rice with sweet green peas. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 250 rupees, Description: Basmati rice served plain or tempered with cumin seeds for a light, aromatic accompaniment. Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 200 rupees, Description: Basmati rice served plain or tempered with cumin seeds for a light, aromatic accompaniment. Swipe right to add item to cart.
Veg Item. Kashmiri Pulao. Costs: 360 rupees, Description: Rice cooked with dry fruits and nuts. Swipe right to add item to cart.
Non-veg item. Fish Koliwada. Costs: 550 rupees, Description: Mumbai-style crispy fried Swipe right to add item to cart.
Non-veg item. Chicken Nuggets. Costs: 400 rupees, Description: Golden-fried chicken bites with garlic mayo. Swipe right to add item to cart.
Veg Item. Potato Wedges. Costs: 300 rupees, Description: Crispy on the outside and fluffy on the inside, these golden delights are perfect for any craving. Swipe right to add item to cart.
Veg Item. Peanut Masala. Costs: 250 rupees, Description: Spiced peanuts tossed with fresh vegetables. Swipe right to add item to cart.
Veg Item. French Fries. Costs: 250 rupees, Description: Classic fries with choice of seasoning. Swipe right to add item to cart.
Veg Item. Cheese Corn Nuggets. Costs: 300 rupees, Description: Golden nuggets filled with cheese and sweet corn. Swipe right to add item to cart.
Non-veg item. Chicken Koliwada. Costs: 400 rupees, Description: Mumbai-style crispy fried Swipe right to add item to cart.
Non-veg item. Prawns Koliwada. Costs: 600 rupees, Description: Mumbai-style crispy fried Swipe right to add item to cart.
Non-veg item. Golden Fried Calamari. Costs: 650 rupees, Description: Tender, succulent squid rings coated in a light, seasoned batter and flash-fried to a brilliant golden crisp. Served piping hot with a zesty dip. Swipe right to add item to cart.
Veg Item. Vegetable Raita. Costs: 240 rupees, Description: Fresh yogurt preparation with your choice of accompaniment. Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 240 rupees, Description: Fresh yogurt preparation with your choice of accompaniment. Swipe right to add item to cart.
Veg Item. Curd Rice. Costs: 300 rupees, Description: South Indian rice mixed with seasoned yogurt. Swipe right to add item to cart.
Veg Item. Plain Curd. Costs: 120 rupees, Description: Fresh homemade yogurt. Swipe right to add item to cart.
Veg Item. Pineapple Raita. Costs: 240 rupees, Description: Fresh yogurt preparation with your choice of accompaniment. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Royale Pizza 10" homeMade thin crust. Costs: 650 rupees, Swipe right to add item to cart.
Veg Item. Margherita Pizza 10''. Costs: 450 rupees, Description: Classic mozzarella, basil, and tomato sauce. Swipe right to add item to cart.
Veg Item. Funghi Pizza 10''. Costs: 500 rupees, Description: Loaded with mushrooms and mozzarella. Swipe right to add item to cart.
Veg Item. Primavera Pizza. Costs: 550 rupees, Description: Paneer, corn, and vegetables on cheesy crust. Swipe right to add item to cart.
Veg Item. Paneer Tikka Royale Pizza 10" homeMade thin crust. Costs: 550 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Club Sandwich. Costs: 450 rupees, Description: Indulge in layers of tender, savory meats and fresh veggies, all nestled between perfectly toasted bread for a delightful bite. Swipe right to add item to cart.
Veg Item. Vegetable Grilled Sandwich. Costs: 350 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Grilled Sandwich. Costs: 400 rupees, Swipe right to add item to cart.
Veg Item. Vegetable Burger. Costs: 400 rupees, Description: Classic burger with fresh vegetables Swipe right to add item to cart.
Non-veg item. Chicken Burger. Costs: 450 rupees, Description: Classic burger with chicken with fries. Swipe right to add item to cart.
Veg Item. Club Sandwich Veg. Costs: 400 rupees, Description: A veg club sandwich is a hearty, three-layered sandwich. It is made with toasted bread one layered of veg coleslaw , Cucumber ,lettuce, tomato, and mayonnaise. Swipe right to add item to cart.
Veg Item. Cheese Garlic Naan. Costs: 150 rupees, Description: Leavened bread topped with garlic or cheese. Swipe right to add item to cart.
Veg Item. Phulka (Plain) 2 pcs. Costs: 120 rupees, Description: Soft whole wheat bread served fresh. Swipe right to add item to cart.
Veg Item. Stuffed Tandoori Kulcha . Costs: 120 rupees, Description: Soft stuffed bread baked in the tandoor. Swipe right to add item to cart.
Veg Item. Naan. Costs: 120 rupees, Description: Leavened bread topped with garlic or cheese or plain. Swipe right to add item to cart.
Veg Item. Paratha (Laccha). Costs: 120 rupees, Description: Layered Indian bread flavoured with herbs and spices. Swipe right to add item to cart.
Veg Item. Malabar Paratha. Costs: 120 rupees, Description: Paratha Swipe right to add item to cart.
Veg Item. Missi Roti. Costs: 80 rupees, Description: Traditional gram flour and wheat flour flatbread. Swipe right to add item to cart.
Veg Item. Tandoori Roti Plain. Costs: 80 rupees, Description: Traditional clay oven bread. Swipe right to add item to cart.
Veg Item. Goan Poee. Costs: 50 rupees, Description: Traditional Goan whole wheat bread. Swipe right to add item to cart.
Non-veg item. Chicken Manchow Soup. Costs: 360 rupees, Description: Spicy chicken Chinese soup topped with crispy noodles Swipe right to add item to cart.
Veg Item. Veg Manchow Soup. Costs: 240 rupees, Description: Spicy Chinese soup topped with crispy noodles Swipe right to add item to cart.
Veg Item. Tomato Soup. Costs: 240 rupees, Description: Slow-roasted tomatoes blended with herbs and cream. Swipe right to add item to cart.
Veg Item. Mulligatawny Soup. Costs: 240 rupees, Description: Traditional Indian lentil soup infused with aromatic spices. Swipe right to add item to cart.
Veg Item. Mushroom Classic Cream Soup. Costs: 300 rupees, Description: Rich and creamy soup with vegetable Swipe right to add item to cart.
Non-veg item. Chicken Classic Cream Soup. Costs: 360 rupees, Description: Rich and creamy soup with vegetable Swipe right to add item to cart.
Veg Item. Vegetable Sweet Corn Soup. Costs: 240 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Sweet Corn Soup. Costs: 360 rupees, Description: Chicken sweet corn soup is a comforting, velvety Chinese-style broth. It features tender shredded chicken, sweet corn kernels, and delicate, fluffy egg ribbons in a lightly thickened, savory soup. Infused with ginger, garlic, and sesame oil, it delivers a perfect balance of savory umami and gentle natural sweetness. Swipe right to add item to cart.
Veg Item. Veg Lemon Coriander Soup. Costs: 240 rupees, Description: Refreshing broth flavored with lemon and coriander Swipe right to add item to cart.
Non-veg item. Paya Shorba. Costs: 420 rupees, Description: Slow-cooked lamb trotters in aromatic broth. Swipe right to add item to cart.
Spice Rituals is a popular food destination in Candolim, Central Goa, known for serving delicious North Indian food. Customers can order from Spice Rituals for fresh preparation, satisfying portions, and flavorful dishes.
Serradura is one of the popular dishes at Spice Rituals. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Candolim.
Idli 3pc is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Central Goa.
Customers prefer Spice Rituals for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as baguette, making it suitable for different food preferences.
Swiggy makes it easy to order food from Spice Rituals in Central Goa. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Spice Rituals in Candolim.
Candolim has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Central Goa can discover more restaurants and order their favorite food online through Swiggy.