The Goan Kitchen

Non-veg item. Bombil Molho 250g. Costs: 790 rupees, Description: If you are left craving for a strongly spiced accompaniment with your rice, curry or dal, this bombil molho hits all the right savoury spots! Dried bombay ducks coated in a rich grainy paste of kashmiri red chillies and pepper while marinated in a local mix of spices and herbs for the ultimate spicy indulgence. Swipe right to add item to cart.

Non-veg item. Pork Molho 250g. Costs: 550 rupees, Description: The warm, inviting aromas of this pork molho perfectly bind with its top notes of tang and spice for the perfect balance of sweet and sourness. Marinated pork sits in a blend of sun-dried red chillies, pepper, sugar and herbs to offer you this unique flavour that leaves you pining for more. Swipe right to add item to cart.

Non-veg item. Prawn Molho 250g. Costs: 570 rupees, Description: The warming aromas of this prawn molho is infused with an onion-y taste that lends this saucy pickle its rich, fiery appeal. The red chillies, cumin, cinnamon and pepper wind around the herb and spice mix to create a depth and richness that grips you into its riot of textures and flavour-It's the ultimate alternative to fish on any day! Swipe right to add item to cart.

Veg Item. Mango Miscut (stuffed mango) 250g. Costs: 260 rupees, Description: With a fiery red look that resembles its spirit, this mango miscut is a heavenly mix of young, local mangoes, mustard and red chillies drenched in brine. A lip smacking pickle adds the right amount of zing to any Goan dish! Swipe right to add item to cart.

Veg Item. Chepni Mango (Mango in brine) 250g. Costs: 250 rupees, Description: Raw, green, locally grown baby mangoes, pickled in a traditional Goan brine solution with red chillies. Savour the high notes of this scrumptious water pickle that envelopes a tangy, salty yet delightful taste. If you prefer pickles with hints of sour, it's a must try! Swipe right to add item to cart.

Veg Item. Mango Chutney 250g. Costs: 250 rupees, Description: Mangoes are delicious on their own but made into a deliciously spicy chutney and it makes a sweet and tangy, juicy addition to any savoury dish! Ginger, garlic, red chillies and a unique Goan spice mix is sauteed in oil for a thick, syrupy consistency that is loaded with flavour and zing. Swipe right to add item to cart.

Non-veg item. Fresh Prawn Balchao 250G. Costs: 520 rupees, Description: Drenched in a spicy, tangy vinegar-based sauce, fresh, juicy prawns are stir-fried and blended with bimbli, garlic, ginger, cumin and well-chosen herbs to give your meals a flavourful lift! For the times you fancy a quick rush of tang tucked in your favourite seafood. Swipe right to add item to cart.

Non-veg item. Dry Prawn Balchao 250G. Costs: 330 rupees, Description: This dry prawn balchao takes you on a thrilling ride of pungent aromas, fiery orangish red colours and unadulterated flavour that is spicy, sweet, salty and seriously delish. It serves as the ideal accompaniment with your meals during the monsoons, while it is a zinger of a pickle any other time of the year too. Swipe right to add item to cart.

Veg Item. Brinjal Pickle 250g. Costs: 200 rupees, Description: Few things compare to a divine brinjal pickle! Don't be fooled by its fiery red appearance lent by Kashmiri chillies - this delectable pickle made with soft, tender brinjals is a melange of sweet, spice and zing - hitting all the notes of your culinary senses. Swipe right to add item to cart.

Veg Item. Carrot Pickle 250g. Costs: 200 rupees, Description: Locally-grown carrots, sun-dried and prepared with a traditonal Goan spice mix and steeped in oil. Enjoy its crunch and piquancy before it leaves behind a lingering taste of sweetness. This vibrant pickle pairs well with any Goan meal. Swipe right to add item to cart.

Veg Item. Tendlim Pickle 250g. Costs: 200 rupees, Description: Local, sun-dried ivy gourd cooked in a special Goan red masala to give it that flavour-packed, pungent yet tangy taste with a hint of sweetness. No Goan pantry is complete without it. The perfect accompaniment to your meal, especially on a rainy day. Swipe right to add item to cart.

Veg Item. Karela Pickle 250g. Costs: 200 rupees, Description: Our karela pickle is a pleasantly surprising roller coaster of flavours! The bitterness of the local karela gently mellows into a vinegary aftertaste as it is blended with spices and fresh herbs. It's the perfect tangy contrast to a simple meal. Swipe right to add item to cart.

Veg Item. Lemon Pickle 250g. Costs: 200 rupees, Description: Relish this lemon pickle that is replete with zest, zing and a striking pungent flavour that lends a lip-smacking appeal to any Goan dish. It encapsulates the true spirit of this citrusy fruit while a strong desire to indulge a little more after every bite ensues! Swipe right to add item to cart.