Babbal's Pure Veg Kitchen

Veg Item. Cheese Chilli Dry. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Chilli Paneer Dry. Costs: 250 rupees, Description: Chilli Paneer Dry is a popular Indo-Chinese fusion dish consisting of crispy, batter-fried Indian cottage cheese (paneer) cubes tossed in a wok with a spicy, tangy, and slightly sweet sauce, along with crunchy onions and bell peppers (capsicum). Unlike the gravy version, this variation has a thick, glossy coating that clings to the paneer, making it an ideal, dry appetizer or snack rather than a main course. Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 250 rupees, Description: Veg Manchurian is a popular Indo-Chinese dish consisting of crisp, deep-fried mixed vegetable balls (dumplings) tossed in a tangy, spicy, and slightly sweet savory sauce. It is a staple of Indian Chinese cuisine, created by adapting Chinese cooking techniques—such as using soy sauce, garlic, and cornflour—to suit Indian palates. The dish is renowned for its contrast of textures and bold flavor profile, commonly served as a party appetizer or a main course with rice or noodles. Swipe right to add item to cart.

Veg Item. Honey Chilli Potato. Costs: 210 rupees, Description: Honey Chilli Potato is a popular Indo-Chinese fusion appetizer consisting of crispy fried potato fingers tossed in a sweet, spicy, and tangy sauce, then garnished with sesame seeds and spring onions. It is a highly addictive snack known for its appealing contrast of textures and bold flavors. Swipe right to add item to cart.

Veg Item. Paneer Tandoori Momos (6 Pcs). Costs: 130 rupees, Description: Tandoori Paneer Momos Recipe by Shifali Gupta - CookpadPaneer Tandoori Momos are a popular Indo-Tibetan fusion dish featuring steamed, paneer-stuffed dumplings marinated in a tangy, spiced yogurt mixture and grilled in a tandoor (clay oven). They are characterized by a smoky, charred exterior, a soft dough, and a succulent, savory paneer filling, often served with mint chutney. Swipe right to add item to cart.

Veg Item. Peri Peri French Fries. Costs: 120 rupees, Description: Peri Peri French fries are a popular, fiery, and zesty variation of traditional French fries, characterized by their crispy texture and a bold coating of African Bird’s Eye chili seasoning. They are a globally popular snack that combines the comfort of hot, crispy fried potatoes with a tangy, spicy, and savory flavor profile. Swipe right to add item to cart.

Veg Item. Veg Tandoor Momos (6 Pcs). Costs: 110 rupees, Description: Veg Tandoori Momos are a popular Indo-Chinese fusion street food featuring steamed or fried veggie dumplings coated in a thick, spiced yogurt marinade and roasted in a tandoor (clay oven) or pan-fried. They have a smoky, charred, and crispy outer layer with a moist, flavorful interior, typically served hot with spicy red chutney, mint sauce, and onions. Swipe right to add item to cart.

Veg Item. Spring Rolls. Costs: 90 rupees, Description: Spring rolls are a versatile, popular Asian appetizer or snack consisting of a savory filling wrapped in a thin, often crispy exterior. Originating from Chinese culture—traditionally enjoyed during the Spring Festival to welcome the season—they have evolved into diverse regional variants across East and Southeast Asia. Swipe right to add item to cart.

Veg Item. Paneer Momos (6 Pcs). Costs: 90 rupees, Description: Paneer momos are a popular, protein-rich variation of traditional Nepalese/Tibetan dumplings, featuring a soft, steamed dough wrapper stuffed with a savory mixture of finely grated paneer (Indian cottage cheese), vegetables, and spices. They are widely enjoyed as a vegetarian street food and appetizer in India, usually served with a fiery red chili chutney. Swipe right to add item to cart.

Veg Item. Veg Fried Momos (6 Pcs). Costs: 85 rupees, Description: Veg fried momos are a popular, crunchy variation of the traditional Tibetan dumpling. They consist of a thin flour wrapper filled with a savory mix of finely chopped vegetables, which are then deep-fried until golden brown. They are characterized by a crispy, crunchy exterior and a juicy, flavorful interior. Swipe right to add item to cart.

Veg Item. Veg Steam Momos (6 Pcs). Costs: 75 rupees, Description: Veg steamed momos are popular, bite-sized Tibetan/Nepali dumplings that have become a beloved street food across India. They consist of a thin, translucent wrapper made from all-purpose flour (maida) or wheat flour, enclosing a savory, crunchy filling of finely chopped mixed vegetables. They are considered a healthy snack because they are steamed rather than fried, resulting in a soft, light texture. Swipe right to add item to cart.

Veg Item. Veg Noodles. Costs: 230 rupees, Description: Veg noodles (or vegetable noodles) are a popular Indo-Chinese stir-fried dish consisting of boiled noodles tossed with a variety of finely chopped, crunchy vegetables, aromatics like ginger and garlic, and savory sauces. It is a versatile, flavorful, and quick dish—often ready in 20-30 minutes—making it a favorite for weeknight meals, lunchboxes, or as street food. Swipe right to add item to cart.

Veg Item. Paneer Fried Momos (6 Pcs). Costs: 100 rupees, Description: Paneer fried Momos ( 6 pieces ) – ABC_QSRPaneer fried momos are a popular Indian street food, featuring savory dumplings stuffed with a spiced mixture of grated paneer (cottage cheese), finely chopped vegetables, and aromatics like ginger, garlic, and cilantro. Swipe right to add item to cart.

Veg Item. Honey Chilli Cauliflower. Costs: 250 rupees, Description: Honey Chilli Cauliflower is a popular Indo-Chinese vegetarian appetizer or starter featuring deep-fried, battered cauliflower florets tossed in a thick, sweet-and-spicy glaze. It is celebrated for its contrasting textures—crispy on the outside and soft on the inside—and a flavor profile that balances the heat of red chillies with the sweetness of honey. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 230 rupees, Description: Veg fried rice is a popular, high-heat stir-fried dish featuring cooked, cooled rice tossed in a wok with finely chopped vegetables (carrots, beans, cabbage, bell peppers) and soy sauce. It offers a savory, umami flavor, often with a smoky aroma, providing a crunchy texture and aromatic, non-sticky rice Swipe right to add item to cart.

Veg Item. Chilli Mushroom Dry. Costs: 250 rupees, Description: Chilli Mushroom Dry is a popular Indo-Chinese appetizer featuring deep-fried or pan-seared mushrooms tossed in a spicy, tangy, and slightly sweet soy-based sauce along with crunchy capsicum and onions. It is characterized by a crispy exterior and a soft, juicy interior, making it a common vegetarian alternative to chilli chicken. Swipe right to add item to cart.

Veg Item. Paneer kurkure momos (6pcs). Costs: 130 rupees, Description: Paneeer kurkure momos Swipe right to add item to cart.