Mr. Ong - The Flavours of Singapore by Park Hyatt

Veg Item. Mee Goreng Veg. Costs: 950 rupees, Description: Indonesian specialty yellow fried noodles with fresh vegetables. Swipe right to add item to cart.

Non-veg item. Mee Goreng Non Veg. Costs: 1050 rupees, Description: Indonesian specialty yellow fried noodles with fresh vegetables. Swipe right to add item to cart.

Veg Item. Char Kway Teow Veg. Costs: 950 rupees, Description: Flat rice noodles, gently tossed with tofu and crunchy green vegetables. Swipe right to add item to cart.

Non-veg item. Char Kway Teow Non-veg. Costs: 1050 rupees, Description: Flat rice noodles, gently tossed with chicken, prawn, tofu and crunchy green vegetables Swipe right to add item to cart.

Veg Item. Sambal Nasi Goreng Veg. Costs: 950 rupees, Description: Flavored and spicy fried rice with vegetables tossed with sweet soy and homemade chilli sambal. Swipe right to add item to cart.

Non-veg item. Sambal Nasi Goreng Non Veg. Costs: 1050 rupees, Description: Flavored and spicy fried rice with vegetables tossed with sweet soy and homemade chilli sambal. Swipe right to add item to cart.

Veg Item. Stir Fried Bok Choy With Ginger Soy Veg. Costs: 325 rupees, Swipe right to add item to cart.

Veg Item. Broccoli Fish White Garlic Sauce. Costs: 450 rupees, Swipe right to add item to cart.

Veg Item. Jasmine Rice Veg. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Mantou Fried Veg. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Mantou Steamed Veg. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Mr Ong's Truffle Fried Rice. Costs: 550 rupees, Description: Truffle scented jasmine rice with asparagus Swipe right to add item to cart.

Non-veg item. Mr. Ong's Seafood Truffle Fried Rice. Costs: 825 rupees, Description: Truffle scented jasmine rice with crab meat, prawn and crunchy vegetables Swipe right to add item to cart.

Non-veg item. Chicken In Sichuan Chilli Sauce. Costs: 990 rupees, Description: Served with fried and steamed mantou (nv). Swipe right to add item to cart.

Non-veg item. Prawns In Singaporean Chilli Sauce. Costs: 1280 rupees, Description: Served with fried and steamed mantou (nv). Swipe right to add item to cart.

Veg Item. Tofu In Black Pepper Sauce. Costs: 690 rupees, Description: Served with fried and steamed mantou (v). Swipe right to add item to cart.

Non-veg item. Black Pepper Lamb. Costs: 990 rupees, Description: Black pepper sauce, served with fried and steamed mantou Swipe right to add item to cart.

Veg Item. Sambal Sayur. Costs: 690 rupees, Description: Lotus stem, baby corn, broccoli in veg sambal sauce Swipe right to add item to cart.

Non-veg item. Hainanese Chicken Rice (Nv). Costs: 1050 rupees, Description: Poached chicken, chicken broth served with seasoned chicken rice and cucumber. Swipe right to add item to cart.

Veg Item. Sambal Goreng Johor. Costs: 720 rupees, Description: Straw mushroom, potato, eggplant, tofu, garlic, bird eye chili, Sambal Swipe right to add item to cart.

Veg Item. Jackfruit Rendang. Costs: 720 rupees, Description: Aromatic raw jackfruit with bird eye chili, shallots, lemongrass & rich coconut milk, served with jasmine rice Swipe right to add item to cart.

Non-veg item. Kambing Rendang. Costs: 1150 rupees, Description: Aromatic lamb with bird eye chili, shallots, lemongrass & rich Coconut Milk, Served with jasmine rice Swipe right to add item to cart.

Veg Item. Malacca Laksa Veg . Costs: 560 rupees, Description: Deliciously spicy curry noodles soup with coconut milk and selection of condiments. Swipe right to add item to cart.

Non-veg item. Malacca Laksa Non Veg. Costs: 690 rupees, Description: Deliciously spicy curry noodle soup with coconut milk and selection of condiments non veg options with chicken or prawns. Swipe right to add item to cart.

Veg Item. Lumpia Veg. Costs: 620 rupees, Description: Crispy fried savory roll with bean sprouts, bok choy, carrots and chilli. Swipe right to add item to cart.

Non-veg item. Seafood Lumpia. Costs: 750 rupees, Description: Crispy fried savory roll with bean sprouts, bok choy, carrots and chilli non veg option with crab and prawns. Swipe right to add item to cart.

Non-veg item. Nonya Ayam. Costs: 720 rupees, Description: Wok tossed chicken, ginger flower, shallot and kaffir lime sauce Swipe right to add item to cart.

Veg Item. Bean Curd Cheesecake. Costs: 550 rupees, Description: Silken tofu, cream cheese, litchi Swipe right to add item to cart.