Oberai Bakers & Cafe

Non-veg item. Seafood Pan Fried Noodles. Costs: 465 rupees, Description: Crispy, golden egg noodles topped with a savory gravy loaded with succulent shrimp, squid, scallops, and fresh vegetables like mushrooms and bok choy, all tossed in a rich oyster-soy sauce for a delightful contrast of textures and flavors. Swipe right to add item to cart.

Veg Item. Steam Rice. Costs: 195 rupees, Description: Fluffy, tender, perfectly cooked rice, a versatile staple served plain as a comforting base for curries, dals, or stir-fries, offering light, energizing carbs for any meal. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Schezwan Noodles. Costs: 255 rupees, Description: A fiery and flavorful Indo-Chinese delight, featuring stir-fried noodles tossed with crunchy fresh vegetables (like carrots, cabbage, bell peppers) and a bold, spicy Schezwan sauce for a tangy kick, perfect for spice lovers. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mixed Schezwan Noodles. Costs: 465 rupees, Description: A fiery and flavorful Indo-Chinese fusion dish featuring tender chicken and mixed seafood, tossed with stir-fried noodles and crunchy vegetables in our signature spicy Schezwan sauce. Swipe right to add item to cart.

Non-veg item. Egg Schezwan Noodles. Costs: 285 rupees, Description: A fiery Indo-Chinese delight featuring stir-fried noodles tossed with fluffy eggs, fresh veggies (bell peppers, carrots, cabbage), and a bold, spicy Schezwan sauce for a hot, tangy, and savory kick – a perfect quick, flavorful, and protein-packed meal. Swipe right to add item to cart.

Non-veg item. Chicken Schezwan Noodles. Costs: 365 rupees, Description: Tender chicken and crisp veggies tossed with noodles in a fiery, tangy, spicy Schezwan sauce for a bold Indo-Chinese flavor explosion, balancing heat and savory wok-fired goodness in every bite. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Pan Fried Noodles. Costs: 255 rupees, Description: Crispy, pan-fried noodles topped with a savory, tangy stir-fry of fresh seasonal vegetables in a classic soy-garlic sauce for a delightful texture contrast of crunchy and saucy goodness, a popular Indo-Chinese delight. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Pan Fried Noodles. Costs: 365 rupees, Description: Crispy golden noodles topped with tender chicken, fresh vegetables, and a savory garlic-sesame sauce, creating a delightful contrast of textures and flavors in this popular Indo-Chinese delicacy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Hakka Noodle. Costs: 365 rupees, Description: Wok-fried noodles with chicken, veggies, and zesty Indo-Chinese sauces. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Chilli Garlic Noodles. Costs: 255 rupees, Description: A fiery Indo-Chinese stir-fry of al dente noodles tossed with heaps of fresh garlic, spicy red chilies, fresh vegetables (like bell peppers & carrots), and a savory soy-vinegar sauce, creating a bold, aromatic, and quick-to-make dish with a satisfying spicy kick. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Chilli Garlic Noodles. Costs: 285 rupees, Description: Our signature Egg Chilli Garlic Noodles are stir-fried with heaps of fresh garlic, red chili paste, soy sauce, and tender egg for an explosion of flavor and satisfying heat. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Chilli Garlic Noodles. Costs: 365 rupees, Description: Fiery and flavorful stir-fried noodles tossed with tender chicken, fresh garlic, and spicy red chilies in a savory Indo-Chinese sauce for an aromatic, quick, and satisfying meal. This item is customizable. Swipe right to add item to cart.

Non-veg item. Singapore Teriyaki Chicken Flat Noodle. Costs: 355 rupees, Description: Med Spicy Swipe right to add item to cart.

Non-veg item. Prawn Soft Noodles With Chef Spl Sauce. Costs: 425 rupees, Description: Tender, succulent prawns are combined with perfectly cooked soft noodles, all brought together by our signature, house-special sauce that's crafted daily for ultimate freshness and flavor. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Soft Noodles With Chef Spl Sauce. Costs: 335 rupees, Description: Chicken Soft Noodles With Chef Spl Sauce: Savory soft noodles tossed with tender chicken and a rich, proprietary chef's special sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Burnt Garlic Fried Rice Mix. Costs: 465 rupees, Description: A savory and aromatic fusion dish, Burnt Garlic Fried Rice features wok-tossed long grain rice with charred, caramelized garlic bits, tender pieces of chicken, and a medley of seafood (shrimp and calamari), all seasoned with premium soy sauce and a hint of sesame oil. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Soft Noodles With Chef Spl Sauce. Costs: 235 rupees, Description: "Veg Soft Noodles with Chef's Special Sauce: Wok-tossed soft noodles and crisp garden vegetables coated in our unique, savory house sauce." This item is customizable. Swipe right to add item to cart.

Non-veg item. Yifu Noodles- Mixed. Costs: 465 rupees, Description: A delicious combination of tender chicken slices, fresh shrimp, scallops, and chewy, golden Yifu noodles, all braised in a rich, savory broth until the flavors meld into an umami-filled delight. This item is customizable. Swipe right to add item to cart.

Non-veg item. Yifu Noodles- Chicken. Costs: 365 rupees, Description: A comforting Cantonese classic featuring long, springy Yi Fu noodles, braised in a savory chicken stock with tender slices of chicken, shiitake mushrooms, and fresh Chinese chives. The noodles soak up all the rich, aromatic sauce, symbolizing longevity and good fortune. This item is customizable. Swipe right to add item to cart.

Veg Item. Yifu Noodles- Veg. Costs: 255 rupees, Description: A classic Cantonese dish featuring soft, chewy E-fu noodles, symbolizing longevity, braised in a rich mushroom and vegetable sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Garden Fried Rice- Chicken. Costs: 365 rupees, Description: Savory, stir-fried rice tossed with tender chicken and mixed garden vegetables. This item is customizable. Swipe right to add item to cart.

Veg Item. Garden Fried Rice- Veg. Costs: 255 rupees, Description: A classic Indo-Chinese favorite featuring fluffy, long-grain rice stir-fried with a crisp medley of garden-fresh vegetables, savory soy sauce, and aromatic garlic and spring onions. This item is customizable. Swipe right to add item to cart.

Veg Item. Street Style Chomein Veg. Costs: 235 rupees, Description: Wok-tossed noodles with crisp, fresh vegetables (cabbage, carrots, capsicum) tossed in a savory, tangy Indo-Chinese sauce with soy, chili, and vinegar for that authentic, spicy street flavor you crave – a perfect, quick, and flavorful dish. Swipe right to add item to cart.

Veg Item. Singapore Veg Flat Noodle. Costs: 275 rupees, Description: Med Spicy Swipe right to add item to cart.

Non-veg item. Singapore. Costs: 425 rupees, Description: Med Spicy Swipe right to add item to cart.

Non-veg item. Street Style Chomein - Egg. Costs: 265 rupees, Description: Stir-fried noodles with egg, crunchy veggies, and tangy sauces for a classic street taste. Swipe right to add item to cart.

Non-veg item. Street Style Chomein -chicken. Costs: 335 rupees, Description: Street Style Veg Chow Mein Recipe Chowmein, which is originally a Chinese food, is very popular in India. Vegetable Chowmein is basically stirred and fried noodles with lots of veggies. These are smooth velvety noodles with crunch from the veggie which is flavored with Chinese sauces. Swipe right to add item to cart.

Non-veg item. Street Style Chomein- Mixed. Costs: 425 rupees, Description: "Wok-tossed noodles bursting with the bold, savory flavors of the street, featuring succulent chicken, tender seafood, and crisp vegetables in a zesty, signature sauce." Swipe right to add item to cart.

Non-veg item. Burnt Garlic Fried Rice Egg. Costs: 285 rupees, Description: "Aromatic rice stir-fried with caramelized burnt garlic, fresh vegetables, and savory sauces, studded with fluffy scrambled eggs for a rich, flavorful one-pan meal.". Swipe right to add item to cart.

Non-veg item. Burnt Garlic Noodles Egg. Costs: 285 rupees, Description: Slurpy egg noodles tossed in a spicy, savory sauce with deeply caramelized garlic, fiery chili, and spring onions, topped with crispy burnt garlic bits for an addictive, umami-rich flavor explosion. Swipe right to add item to cart.

Non-veg item. Burnt Garlic Fried Rice Chicken. Costs: 365 rupees, Description: Fragrant rice with tender chicken, crisp veggies, and crispy, savory burnt garlic. Swipe right to add item to cart.

Veg Item. Burnt Garlic Fried Rice Veg. Costs: 255 rupees, Description: A vibrant Indo-Chinese rice dish featuring fluffy rice stir-fried with crisp mixed vegetables, fragrant spring onions, and a savory blend of soy sauce, finished with the distinct nutty, caramelized flavor of intensely browned garlic for a deeply aromatic and satisfying meal. Swipe right to add item to cart.

Non-veg item. Burnt Garlic Noodles Chi. Costs: 365 rupees, Description: Tender chicken and springy noodles tossed in a savory sauce, featuring the irresistible aroma of intensely flavored, crisp burnt garlic, with hints of soy, chili, and fresh veggies for a quick, addictive, Indo-Chinese delight! Swipe right to add item to cart.

Non-veg item. Burnt Garlic Noodles Mix. Costs: 465 rupees, Description: A savory and aromatic dish featuring wok-tossed noodles coated in a rich, charred garlic sauce, perfectly complemented by a medley of succulent seafood and chicken. This short description highlights the key ingredients and cooking style, making it an enticing menu option. Swipe right to add item to cart.

Non-veg item. Chicken Schezwan Fried Rice. Costs: 365 rupees, Description: Fiery Chicken Schezwan Fried Rice: Spicy, aromatic, and packed with chicken & veggies!. Swipe right to add item to cart.

Non-veg item. Egg Hakka Noodle. Costs: 285 rupees, Description: A flavorful Indo-Chinese stir-fry featuring tender egg noodles tossed with scrambled eggs, crisp vegetables (like carrots, cabbage, bell peppers), and spring onions, all coated in a savory, tangy sauce of soy sauce, vinegar, and spices for a quick, satisfying, and protein-rich meal. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Schezwan Fried Rice. Costs: 285 rupees, Description: A fiery Indo-Chinese delight, featuring fluffy rice stir-fried with scrambled eggs, crisp vegetables, and a bold, tangy Schezwan sauce for a spicy kick and aromatic flavor explosion, perfect for spice lovers seeking a hearty, flavorful meal. This item is customizable. Swipe right to add item to cart.

Veg Item. Fried Rice - Veg. Costs: 225 rupees, Description: A vibrant stir-fry of fluffy rice, fresh carrots, beans, cabbage, and spring onions, wok-tossed with aromatic soy sauce, garlic, and ginger for a savory, classic Indo-Chinese flavor. It's a quick, healthy, and satisfying vegetarian meal, perfectly balanced and bursting with freshness. Swipe right to add item to cart.

Non-veg item. Fried Rice Chicken. Costs: 305 rupees, Description: A savory stir-fry of fluffy rice, tender chicken pieces, crisp vegetables (like peas, carrots, and onions), and scrambled egg, tossed in soy sauce and aromatic spices for a satisfying classic. Swipe right to add item to cart.

Non-veg item. Fried Rice Egg. Costs: 255 rupees, Description: A simple, savory dish of fluffy scrambled eggs and aromatic rice, stir-fried with garlic, scallions, and a touch of soy sauce for that classic, comforting takeout flavor, perfect as a quick meal or side. Swipe right to add item to cart.

Non-veg item. Fried Rice Mix. Costs: 345 rupees, Description: A savory blend of fluffy rice, tender chicken, succulent shrimp, and fresh vegetables (like peas, carrots, & scallions), all wok-tossed with garlic, ginger, soy sauce, and a hint of sesame oil for a flavorful, satisfying meal. Swipe right to add item to cart.

Non-veg item. Garden Fried Rice Egg. Costs: 285 rupees, Description: Savory, stir-fried rice tossed with scrambled eggs and a medley of fresh vegetables. Swipe right to add item to cart.

Non-veg item. Garden Fried Rice Mix. Costs: 465 rupees, Description: A harmonious blend of flavors defines our Garden Fried Rice, a vibrant dish featuring a medley of fresh vegetables, succulent chicken, and savory seafood tossed with perfectly cooked rice Swipe right to add item to cart.

Non-veg item. Mixed Chilli Garlic Noodles. Costs: 465 rupees, Description: A flavorful fusion, our Chilli Garlic Noodles combine succulent chicken and shrimp with stir-fried noodles in a fiery garlic sauce, delivering a bold and zesty experience. This dish is enhanced with crisp vegetables and a spicy kick that perfectly balances the savory flavors. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mixed Hakka Noodle. Costs: 465 rupees, Description: A vibrant, Indo-Chinese street-style stir-fry. Tender chicken and succulent shrimp are tossed with springy Hakka noodles, crisp julienned vegetables, and a savory blend of soy sauce, garlic, and mild chili for a flavorful kick. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mixed Schezwan Fried Rice. Costs: 465 rupees, Description: An aromatic blend of tender chicken pieces, succulent shrimp, and various fresh vegetables tossed with perfectly cooked rice in a spicy and flavorful Szechuan sauce This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Burnt Garlic Noodles. Costs: 255 rupees, Description: Flavorful noodles tossed with crispy, caramelized garlic, fresh crisp veggies (like capsicum, carrots), savory soy sauce, and a hint of spice, creating a smoky, Indo-Chinese delight. A quick stir-fry with rich garlic aroma and fresh greens for a satisfying, spicy bite. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Fried Rice Mix. Costs: 375 rupees, Description: A harmonious blend of fluffy rice wok-tossed with crisp, market-fresh vegetables and a light soy seasoning. Swipe right to add item to cart.

Veg Item. Veg Hakka Noodle. Costs: 255 rupees, Description: Classic Indo-Chinese stir-fried noodles tossed with fresh, crunchy vegetables like carrots, cabbage, and bell peppers, seasoned with soy sauce, chili sauce, and vinegar for a flavorful, tangy kick—a popular street-food favorite that's perfectly balanced and satisfying. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Schezwan Fried Rice. Costs: 255 rupees, Description: Fluffy rice stir-fried with crisp mixed vegetables, garlic, and spring onions, all tossed in a fiery, tangy Schezwan sauce for a bold, flavorful kick that's perfect as a main or side. This item is customizable. Swipe right to add item to cart.

Non-veg item. Yifu Noodle Egg. Costs: 285 rupees, Description: Golden, chewy egg noodles with a spongy texture that soak up a savory sauce, often served with mushrooms and vegetables. Swipe right to add item to cart.

Non-veg item. Tempura Prawn. Costs: 625 rupees, Description: Delicately crispy, light-as-air Japanese-style battered prawns, deep-fried to golden perfection and served with a rich dipping sauce. Swipe right to add item to cart.

Non-veg item. Singapoore Chilli Prawn. Costs: 625 rupees, Description: Juicy prawns tossed in a vibrant, glossy, sweet, tangy, and spicy tomato-based sauce, enriched with garlic, ginger, and a touch of egg, offering the iconic flavor of Singapore's famous Chili Crab in an easier-to-eat prawn version, perfect with rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Teriyaki Chicken. Costs: 385 rupees, Description: Tender chicken glazed in a rich, sweet & savory teriyaki sauce (soy, mirin, sugar), often grilled or pan-seared for caramelization, and typically served over rice with vegetables, garnished with sesame seeds and green onions. It's a flavorful, comforting Japanese-inspired dish known for its balance of sweet and umami tastes, perfect for a quick, satisfying meal. Swipe right to add item to cart.

Non-veg item. Chilli Lemon Pepper Fish. Costs: 485 rupees, Description: Tender fillets infused with zesty lemon, fiery chili, and bold cracked black pepper, pan-seared or baked to perfection for a tangy, spicy, and aromatic seafood delight, often finished with fresh herbs like coriander for a burst of freshness. Swipe right to add item to cart.

Non-veg item. Schezwan - Fish. Costs: 485 rupees, Description: Fiery and flavorful Indo-Chinese delight featuring crispy fish fillets tossed in a bold and spicy Schezwan sauce, infused with garlic, chili, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Schezwan - Chicken. Costs: 385 rupees, Description: A fiery Indo-Chinese dish featuring crispy fried chicken tossed in a spicy, tangy, and garlicky Schezwan sauce, made with red chilies, soy, vinegar, and garlic for a bold flavor explosion, perfect as a starter or with rice/noodles. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Spring Roll. Costs: 325 rupees, Description: Crispy, golden-fried rolls packed with savory seasoned chicken and fresh vegetables like cabbage, carrots, and spring onions, offering a delightful crunch and a burst of Indo-Chinese flavor, perfect as an appetizer with a tangy dip. This item is customizable. Swipe right to add item to cart.

Veg Item. Honey Chilli Patato. Costs: 285 rupees, Description: Golden-fried potato fingers tossed in a sweet, spicy, and tangy glaze of honey, soy, and chili, garnished with sesame seeds and spring onions; a popular, addictive Indo-Chinese appetizer with irresistible sweet-heat flavor and crunchy-sticky texture, best served hot. Swipe right to add item to cart.

Veg Item. Crunchy Water Chastnut. Costs: 355 rupees, Description: Delicate aquatic tubers, prized for their refreshing crunch and subtly sweet, nutty flavor that holds its texture even when cooked. A light and healthy addition to any dish. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 385 rupees, Description: Crispy fried chicken bites tossed in a fiery, sweet, and tangy Indo-Chinese sauce with onions, bell peppers, garlic, and soy, served dry as an appetizer or with a savory gravy for a main course, perfect with fried rice or noodles. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Teriyaki - Starter. Costs: 385 rupees, Description: Golden-fried paneer cubes tossed in a rich, glossy teriyaki glaze, garnished with toasted sesame seeds and fresh spring onions. Swipe right to add item to cart.

Veg Item. Mushroom Schezwan - Starter. Costs: 355 rupees, Description: A fiery Indo-Chinese classic featuring tender mushrooms wok-tossed in a bold, spicy, and tangy Schezwan sauce with crisp bell peppers and onions. Swipe right to add item to cart.

Veg Item. Mushroom Teriyaki - Starter. Costs: 355 rupees, Description: Sautéed mushrooms glazed in a savory-sweet teriyaki sauce, garnished with sesame seeds and scallions. Swipe right to add item to cart.

Veg Item. Baby Corn - Schezwan Sauce Starter. Costs: 325 rupees, Description: A fiery Indo-Chinese starter featuring crispy, tender baby corn tossed in a spicy, tangy, and savory Schezwan sauce, offering a delightful crunch with every bite—perfect for kicking off your meal!. Swipe right to add item to cart.

Veg Item. Baby Corn - Tangy Chilli Starter. Costs: 325 rupees, Description: Crunchy, batter-fried baby corn tossed in a fiery Indo-Chinese sauce with garlic, soy, and fresh capsicum, offering a perfect blend of spicy, tangy, and savory flavors – a popular starter packed with texture and zest. Swipe right to add item to cart.

Veg Item. Baby Corn Honey Chilli - Starter. Costs: 325 rupees, Description: Crispy, batter-fried baby corn tossed in a sweet, spicy, and tangy honey-chilli glaze with garlic, ginger, and spring onions, offering an irresistible Indo-Chinese starter with a delightful crunch and vibrant flavor. Swipe right to add item to cart.

Non-veg item. Black Pepper Chicken Starter. Costs: 385 rupees, Description: "Tender chicken pieces wok-tossed with fresh ginger, garlic, onions, and vibrant bell peppers, generously coated in a bold, aromatic sauce featuring the warm, pungent kick of freshly crushed black peppercorns.". Swipe right to add item to cart.

Non-veg item. Black Pepper Prawn Starter. Costs: 625 rupees, Description: Succulent prawns tossed in a spicy, aromatic sauce of freshly ground black pepper, garlic, and other spices, offering a fiery kick and rich flavor, perfect for starting your meal. Swipe right to add item to cart.

Non-veg item. Chilli Fish Dry. Costs: 485 rupees, Description: Crispy, golden-fried fish pieces tossed in a vibrant, spicy, and tangy Indo-Chinese sauce with bell peppers and onions. Swipe right to add item to cart.

Veg Item. Chilli Mushroom Dry. Costs: 355 rupees, Description: Chilli Mushroom is a popular Indo-Chinese starter featuring crispy, batter-fried mushrooms tossed in a fiery, tangy, and sweet sauce with garlic, ginger, onions, and bell peppers, offering a delightful mix of spicy flavor and satisfying texture, perfect as a standalone snack or with noodles. Swipe right to add item to cart.

Veg Item. Chilli Paneer. Costs: 385 rupees, Description: Crispy, batter-fried paneer cubes tossed in a vibrant, spicy-sweet sauce with bell peppers, onions, garlic, and ginger; served dry as an appetizer or with gravy alongside rice or noodles. This item is customizable. Swipe right to add item to cart.

Veg Item. Crispy Corn. Costs: 285 rupees, Description: A popular snack of crunchy, spiced corn kernels, often lightly battered and fried, then tossed with tangy spices, herbs, and sometimes fresh veggies like onions and coriander for a flavorful appetizer or starter that offers a satisfying crunch and burst of flavor in every bite. This item is customizable. Swipe right to add item to cart.

Non-veg item. Drums Of Heaven. Costs: 355 rupees, Description: Crispy, deep-fried chicken lollipops (frenched chicken wings) tossed in a spicy, tangy, and sweet Indo-Chinese sauce, offering a perfect balance of flavors and textures for a popular appetizer or finger food. They're juicy inside, crunchy outside, and loaded with a glossy, flavor-packed glaze. Swipe right to add item to cart.

Non-veg item. Egg Szechuan. Costs: 375 rupees, Description: A vibrant Indo-Chinese classic featuring fluffy rice, scrambled eggs, and crisp vegetables, all tossed in a fiery, aromatic Schezwan sauce for a bold kick. Swipe right to add item to cart.

Non-veg item. Honey Garlic Chicken Starter. Costs: 385 rupees, Description: Crispy, tender chicken bites glazed in a sweet, savory, and garlicky sauce, finished with a sprinkle of sesame seeds and fresh green onions for a irresistible Asian-inspired appetizer. Swipe right to add item to cart.

Non-veg item. Hot Garlic Fish Starter. Costs: 485 rupees, Description: Crispy, golden-fried fish tossed in a fiery and fragrant sauce of minced garlic, red chilies, and soy. A perfect Indo-Chinese appetizer. Swipe right to add item to cart.

Non-veg item. Hunan Chicken Starter. Costs: 385 rupees, Description: A veggie stir fry combined with a wok seared and fried piece of chicken, characteristically defined by a bright, tangy, and rich umami forward sauce base. Swipe right to add item to cart.

Non-veg item. Hunan Prawn Starter. Costs: 625 rupees, Description: Fiery, succulent prawns stir-fried in a classic Hunan chili sauce with garlic and ginger. Swipe right to add item to cart.

Non-veg item. Mongolian Chicken Starter. Costs: 385 rupees, Description: Inspired by the flavors of Mongolian barbecue, which is a Taiwanese stir-fry cooking method. The name was likely adopted to distinguish the style from typical Chinese/Chinese-American stir fry dishes Swipe right to add item to cart.

Veg Item. Paneer Honey Chilli - Starter. Costs: 385 rupees, Description: Crispy fried paneer cubes tossed in a sweet, spicy, and tangy Indo-Chinese sauce with garlic, peppers, and onions, garnished with sesame seeds for a perfect flavourful starter. Swipe right to add item to cart.

Veg Item. Paneer Schezwan - Starter. Costs: 385 rupees, Description: Crispy, golden-fried paneer cubes tossed in a fiery, tangy, and spicy Indo-Chinese Schezwan sauce with fresh bell peppers and onions, offering a perfect balance of sweet, heat, and texture for a vibrant appetizer or side. Swipe right to add item to cart.

Non-veg item. Schezwan Fish Starter. Costs: 485 rupees, Description: Crispy, pan-fried fish bites tossed in a spicy, tangy Schezwan sauce with ginger, garlic, bell peppers, and scallions, offering a delightful mix of textures and bold, smoky, and spicy flavors perfect for whetting your appetite. Swipe right to add item to cart.

Non-veg item. Singapore Chilli Prawn Starter. Costs: 625 rupees, Description: Succulent king prawns stir-fried in Singapore's signature sweet, tangy, and mildly spicy tomato-based sauce with a delicate eggy finish. Swipe right to add item to cart.

Non-veg item. Smoke Chilli Fish Starter. Costs: 485 rupees, Description: A fiery Indo-Chinese classic featuring crispy, wok-tossed fish in a spicy and tangy sauce with bell peppers and spring onions. Swipe right to add item to cart.

Non-veg item. Soya Ginger Fish Starter. Costs: 485 rupees, Description: Delicately steamed fish fillets, enhanced with fragrant julienned ginger, scallions, and a light, savory soy glaze. Swipe right to add item to cart.

Non-veg item. Spiced Chicken With Cashews. Costs: 385 rupees, Description: Tender chicken and crunchy cashews tossed with vibrant vegetables in a savory-sweet, lightly spiced sauce. Swipe right to add item to cart.

Non-veg item. Spiced Chicken With Cracking Spinach. Costs: 385 rupees, Description: Tender, spiced chicken pieces tossed in a savory sauce, topped with crispy, deep-fried spinach ribbons, sesame seeds, and chili flakes for a delightful crunch and burst of flavor – a popular Indo-Chinese fusion dish offering a perfect balance of spicy, savory, and textural contrast. Swipe right to add item to cart.

Veg Item. Veg Manchurian - Starter. Costs: 295 rupees, Description: Veg Manchurian is a popular Indo-Chinese starter featuring crispy, deep-fried vegetable balls tossed in a tangy, sweet, and spicy sauce, offering a delightful mix of textures and vibrant flavors, perfect as a standalone appetizer or with noodles/rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Thai Spring Roll. Costs: 285 rupees, Description: Crispy, golden-fried rolls packed with seasoned glass noodles, cabbage, carrots, and mushrooms, offering a delightful crunch with a flavorful, aromatic Thai filling, served with a sweet chili dipping sauce for a perfect starter. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg The Asian Sizzler. Costs: 415 rupees, Description: A complete sizzling platter featuring an assortment of stir-fried Asian vegetables, vegetable patties, and your choice of fried rice or Hakka noodles, all topped with a rich, hot garlic sauce. Swipe right to add item to cart.

Non-veg item. Chicken The Asian Sizzler. Costs: 475 rupees, Description: Uicy, marinated chicken served sizzling on a hot plate with an assortment of sautéed vegetables, your choice of rice or noodles, and a zesty sauce that creates a dramatic, aromatic experience at your table. Swipe right to add item to cart.

Veg Item. Hongkong Style Grilled - Paneer. Costs: 415 rupees, Description: A fiery Indo-Chinese delight! Marinated paneer & fresh veggies sizzle with black pepper-garlic sauce, served with rice & fries. Swipe right to add item to cart.

Non-veg item. Hongkong Style Grilled - Chicken. Costs: 475 rupees, Description: Tender grilled chicken bathed in a savory, tangy Hong Kong-style sauce with hints of ginger, sesame, and sweet-sour flavors, served sizzling hot with stir-fried vegetables and rice or noodles on a cast-iron plate for a vibrant, flavorful Asian experience! Swipe right to add item to cart.

Veg Item. Exotic Vegetables In Hot Garlic Sauce. Costs: 375 rupees, Description: A vibrant mix of stir-fried exotic vegetables (like broccoli, bell peppers, baby corn, zucchini) tossed in a fiery, savory-tangy Indo-Chinese hot garlic sauce, offering a spicy, garlicky kick that's perfect with rice or noodles. This item is customizable. Swipe right to add item to cart.

Veg Item. Exotic Vegetables In Manchurian Sauce. Costs: 375 rupees, Description: Crispy, golden-fried dumplings made from a mix of exotic vegetables, tossed in a zesty, spicy, and tangy Indo-Chinese sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Black Pepper Paneer Maincourse. Costs: 415 rupees, Description: Succulent cubes of Indian cottage cheese simmered in a rich, creamy, cashew-based gravy, highlighted by the warm, pungent kick of freshly ground black pepper and aromatic spices for a flavorful and comforting vegetarian main course. Swipe right to add item to cart.

Non-veg item. Chicken Kungpao Maincourse. Costs: 445 rupees, Description: A stir-fried dish featuring diced chicken, dried red chillies, vegetables, and peanuts, all coated in a rich, spicy sauce. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian - Main Course. Costs: 445 rupees, Description: Crispy fried chicken tossed in a spicy, sweet, and tangy Indo-Chinese sauce with soy, garlic, ginger, and chilies, creating a flavorful fusion favorite, served saucy as a main course with rice or noodles. Swipe right to add item to cart.

Non-veg item. Chilli Chicken Main Course. Costs: 445 rupees, Description: A fiery Indo-Chinese classic featuring crispy, batter-fried chicken pieces and vibrant bell peppers tossed in a spicy, tangy sauce. Perfect when served as a main course over a bed of Hakka noodles or fried rice. Swipe right to add item to cart.

Veg Item. Chilli Mushroom Main Course. Costs: 395 rupees, Description: A luscious Indo-Chinese specialty featuring crispy battered mushrooms tossed in a rich, sweet, and spicy gravy with bell peppers and onions, perfect to pair with fried rice or noodles. Swipe right to add item to cart.

Non-veg item. Chilly Prawn Main Course. Costs: 675 rupees, Description: Juicy king prawns are flash-fried and tossed in a vibrant, restaurant-style Indo-Chinese sauce featuring fresh garlic, red chilies, soy sauce, and a hint of vinegar. Served with your choice of rice or noodles. Swipe right to add item to cart.

Non-veg item. Chinese Combo Meal Chicken. Costs: 375 rupees, Description: Your choice of signature chicken entrée served with a generous portion of vegetable fried rice and a crispy spring roll. Swipe right to add item to cart.

Veg Item. Chinese Combo Meal Veg. Costs: 345 rupees, Description: A satisfying duo of aromatic vegetable fried rice and stir-fried Hakka noodles, paired with a flavorful portion of Veg Manchurian or Chilli Paneer gravy. Swipe right to add item to cart.

Non-veg item. Chinese Seafood Combo Meal. Costs: 505 rupees, Description: A delicious mix of plump shrimp, scallops, and squid stir-fried with fresh mixed vegetables in a light Cantonese garlic white sauce. Served with your choice of rice or noodles. Swipe right to add item to cart.

Non-veg item. Fish Hot Garlic Main Course. Costs: 555 rupees, Description: Crispy fish fillets tossed in a fiery, aromatic hot garlic sauce with vibrant bell peppers and onions. Swipe right to add item to cart.

Non-veg item. Fish In Kungpao Sauce - Maincourse. Costs: 555 rupees, Description: A savory and spicy main course featuring tender, bite-sized pieces of fish tossed in a classic Kung Pao sauce with a delightful kick from chili peppers. Swipe right to add item to cart.

Non-veg item. Fish Schzwan Main Course. Costs: 555 rupees, Description: Crispy, golden-fried fish fillets tossed in a fiery Indo-Chinese Schezwan sauce with bell peppers and spring onions. Swipe right to add item to cart.

Non-veg item. Honey Garlic Chilli Chicken - Main Course. Costs: 445 rupees, Description: Crispy fried chicken bites tossed in a sticky, sweet, spicy, and garlicky glaze with a hint of tang, featuring a perfect balance of savory umami, honey sweetness, and chili heat, garnished with sesame seeds and cilantro for a vibrant, addictive takeout favorite. This item is customizable. Swipe right to add item to cart.

Non-veg item. Hong Kong Street Style Grilled Prawn. Costs: 675 rupees, Swipe right to add item to cart.

Veg Item. Hot Garlic Mushroom Maincourse. Costs: 395 rupees, Description: A rich, savory dish featuring juicy mushrooms stir-fried with caramelized onions, garlic, and bell peppers in a spicy soy and sweet chilli sauce. Perfect with fried rice or noodles. Swipe right to add item to cart.

Non-veg item. Hot Garlic Prawn Maincourse. Costs: 675 rupees, Description: Juicy, succulent prawns tossed in a sizzling pan with generous amounts of minced garlic, a hint of chili flakes, and finished with a zesty squeeze of lemon and fresh parsley. Served as a satisfying main course. Swipe right to add item to cart.

Veg Item. Hotgarlic Vegetable Maincourse. Costs: 375 rupees, Description: A vibrant mix of crisp, garden-fresh vegetables stir-fried and tossed in a zesty, house-made hot garlic sauce. Swipe right to add item to cart.

Non-veg item. Hunan Chicken Main Course. Costs: 445 rupees, Description: A favorite Chinese American stir fry made with juicy, thinly sliced chicken breasts, broccoli, carrots, bell peppers and celery blanked in a dynamic savory, spicy, garlic, ginger sauce. Swipe right to add item to cart.

Non-veg item. Kungpao Chicken Main Course. Costs: 445 rupees, Description: Diced, marinated chicken, stir-fried with orange or orange juice, ginger, garlic, chicken broth, sugar, cooking oil, corn starch, and salt and pepper to taste. Swipe right to add item to cart.

Veg Item. Kungpao Vegetable Maincourse. Costs: 375 rupees, Description: A vibrant stir-fry of crisp mixed vegetables (like bell peppers, broccoli, carrots) tossed in a signature spicy, sweet, and tangy Kung Pao sauce with garlic, ginger, chilies, and finished with crunchy roasted peanuts for a savory, satisfying main course. Swipe right to add item to cart.

Veg Item. Mala Vegetable Main Course. Costs: 375 rupees, Description: A vibrant medley of fresh vegetables, tofu, and mushrooms tossed in a fiery and fragrant Mala sauce, featuring the signature tongue-tingling Sichuan peppercorns and chili. Served with steamed rice. Swipe right to add item to cart.

Non-veg item. Mongolian Sizzler Chicken. Costs: 475 rupees, Description: Tender chicken stir-fried in a sweet and savory Mongolian sauce, served on a sizzling hot plate with mixed vegetables and garlic rice. Swipe right to add item to cart.

Non-veg item. Mongolian Sizzler Seafood. Costs: 675 rupees, Description: A vibrant assortment of fish, prawns, and squid stir-fried with fresh vegetables (broccoli, carrots, capsicum) in a rich, savory-sweet Mongolian sauce with prominent garlic notes and a hint of spice, served over a bed of garlic rice on a sizzling platter. Swipe right to add item to cart.

Veg Item. Mongolian Sizzler Veg. Costs: 415 rupees, Description: A vibrant medley of exotic vegetables tossed in our chef's special Mongolian sauce, served over a bed of stir-fried rice or noodles with crispy French fries on a hot sizzling platter. Swipe right to add item to cart.

Veg Item. Mushroom Kungpao. Costs: 395 rupees, Description: A fiery and savory stir-fry featuring meaty mushrooms, crunchy peanuts, and crisp vegetables tossed in a classic sweet, spicy, and tangy Sichuan sauce with dried chilies and Sichuan peppercorns for authentic flavor. Swipe right to add item to cart.

Veg Item. Mushroom Schzwan Main Course. Costs: 395 rupees, Description: A bold and spicy Indo-Chinese creation featuring tender mushrooms and crisp vegetables tossed in a zesty, garlic-infused Schezwan sauce. Swipe right to add item to cart.

Veg Item. Paneer Chilli - Main Course. Costs: 415 rupees, Description: A popular Indo-Chinese main course featuring crispy-fried Indian cottage cheese (paneer) and vibrant vegetables tossed in a sweet, spicy, and tangy gravy. Perfect to enjoy with a side of rice or noodles. Swipe right to add item to cart.

Veg Item. Paneer Kungpao - Maincourse. Costs: 415 rupees, Description: Tender cubes of Indian cottage cheese (paneer) wok-tossed with crunchy bell peppers, peanuts, and chilies in a spicy, tangy, and slightly sweet sauce, blending Indo-Chinese flavors for a flavorful main course served with rice or noodles. Swipe right to add item to cart.

Non-veg item. Prawn In Hunan Sauce. Costs: 675 rupees, Description: Succulent prawns tossed in a fiery, savory Hunan sauce with chili, garlic, and soy, often with crisp vegetables like green beans or bell peppers for a spicy, flavorful stir-fry. Swipe right to add item to cart.

Non-veg item. Prawn Kung Pao Main Course. Costs: 675 rupees, Description: A vibrant Sichuan stir-fry featuring succulent prawns, crunchy roasted peanuts, and crisp vegetables in a balanced sweet, savory, and spicy sauce. Swipe right to add item to cart.

Non-veg item. Prawn Schzwan. Costs: 675 rupees, Description: Succulent prawns wok-tossed in a bold and spicy Indo-Chinese Schezwan sauce with a hint of garlic and a zesty kick. Swipe right to add item to cart.

Veg Item. Schezwan Tofu Maincourse. Costs: 365 rupees, Description: A vibrant vegetarian main course featuring crispy, golden-fried tofu tossed in a bold and spicy house-made Sichuan sauce, rich with the signature aroma and tongue-tingling sensation of Sichuan peppercorns, balanced with fresh vegetables [1]. This flavor-packed dish is a perfect standalone entrée or pairs wonderfully with steamed rice or noodles. Swipe right to add item to cart.

Non-veg item. Schzwan Chicken Main Course. Costs: 445 rupees, Description: Tender chicken in a fiery, sweet, and tangy Indo-Chinese sauce. Swipe right to add item to cart.

Veg Item. Schzwan Paneer - Main Course. Costs: 415 rupees, Description: A vibrant Indo-Chinese classic featuring cubes of soft paneer and crisp bell peppers tossed in a fiery, aromatic Schezwan sauce with hints of ginger and garlic. Swipe right to add item to cart.

Veg Item. Smoke Chilli Paneer Maincourse. Costs: 415 rupees, Description: Wok-fried, crispy paneer cubes and vibrant bell peppers and onions, tossed in a zesty, smoky Indo-Chinese sauce with hints of garlic, soy, and green chilies. A spicy and tangy delight. Swipe right to add item to cart.

Veg Item. Soya Ginger Vegetable Maincourse. Costs: 375 rupees, Description: A delectable and healthy main course, the Soya Ginger Vegetable features protein-rich soya chunks and fresh, crisp vegetables tossed in a savory sauce and highlighted by the bright, aromatic kick of fresh ginger. Swipe right to add item to cart.

Non-veg item. Sri Lankan Curry Chicken Serve With Herb Rice. Costs: 455 rupees, Description: A fragrant, coconut-infused chicken curry bursting with local spices, curry leaves, and chilies, served with fluffy, subtly seasoned herb rice for a vibrant taste of the island's rich culinary tradition. Swipe right to add item to cart.

Veg Item. Sri Lankan Curry Veg. Costs: 375 rupees, Description: A fragrant, coconut-infused vegetable curry bursting with local spices, curry leaves, and chilies, served with fluffy, subtly seasoned herb rice for a vibrant taste of the island's rich culinary tradition. Swipe right to add item to cart.

Veg Item. Teriyaki Mushroom Maincourse. Costs: 395 rupees, Description: A Teriyaki Mushroom main course is a savory and satisfying vegetarian dish, featuring fresh mushrooms simmered in a rich, glossy teriyaki sauce and often served over a bed of rice or noodles. The dish balances the earthiness of the mushrooms with the sweet and salty flavors of the soy-based glaze. Swipe right to add item to cart.

Non-veg item. The Asian Sizzler Prawn. Costs: 675 rupees, Description: Juicy prawns and crisp Asian vegetables stir-fried in a fiery sauce, served sizzling on a hot plate. Swipe right to add item to cart.

Veg Item. Tofu Chilli Main Course. Costs: 365 rupees, Description: Crispy, golden-fried tofu cubes tossed with vibrant bell peppers and onions in a spicy, tangy, and sticky Indo-Chinese sauce. Swipe right to add item to cart.

Veg Item. Veg Classic Manchurian - Main Course. Costs: 375 rupees, Description: Veg Classic Manchurian is a popular Indo-Chinese dish featuring deep-fried vegetable dumplings (cabbage, carrots, and onions) tossed in a spicy and tangy sauce [1]. The rich and flavorful gravy, often made with soy sauce, vinegar, chili sauce, and garlic, can be served over fried rice or noodles for a satisfying main course This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Manchow Soup. Costs: 180 rupees, Description: A spicy, tangy Indo-Chinese vegetable soup with ginger, garlic, and soy, topped with crispy fried noodles. Swipe right to add item to cart.

Non-veg item. Chicken Manchow Soup. Costs: 200 rupees, Description: A popular Indo-Chinese broth with tender chicken, mixed veggies, and crispy fried noodles. Swipe right to add item to cart.

Veg Item. Veg Lemon Coriander Soup. Costs: 180 rupees, Description: A tangy, clear vegetable soup bursting with fresh lemon and coriander, ideal for a light start. Swipe right to add item to cart.

Non-veg item. Chicken Lemon Coriander Soup. Costs: 200 rupees, Description: A refreshing, clear soup with tender chicken, fresh coriander, and a bright lemon tang. Swipe right to add item to cart.

Veg Item. Veg Khow Suey Soup. Costs: 180 rupees, Description: A heartwarming Burmese coconut noodle soup with mixed vegetables, served with crispy fried garlic, onions, fresh cilantro, crushed peanuts, and lime for a burst of flavor. Swipe right to add item to cart.

Non-veg item. Chicken Khow Suey Soup. Costs: 200 rupees, Description: A vibrant Burmese coconut noodle soup, featuring tender chicken in a rich, spiced coconut curry, served with egg noodles and a delightful array of toppings like crispy fried onions, garlic, peanuts, fresh cilantro, and a squeeze of lime for a balanced, comforting, and flavourful one-pot meal. Swipe right to add item to cart.

Veg Item. Eight Treasure Veg Soup. Costs: 180 rupees, Description: A flavorful, hearty Chinese soup featuring a mix of eight nutritious vegetables like mushrooms, carrots, snow peas, and corn, simmered in a savory, thickened broth with garlic, ginger, soy, and sesame, creating a balanced dish often finished with a delicate egg drop or fresh spring onions for a vibrant taste of the East. Swipe right to add item to cart.

Veg Item. Veg Aromatic Asian Noodles Soup. Costs: 180 rupees, Description: A flavorful journey with tender noodles swimming in a fragrant broth infused with ginger, garlic, soy, and sesame, packed with crisp seasonal vegetables like bok choy, carrots, and mushrooms, creating a soul-satisfying, vibrant bowl of comfort. This item is customizable. Swipe right to add item to cart.

Non-veg item. Seafood Aromatic Asian Noodles Soup. Costs: 250 rupees, Description: A comforting bowl of tender noodles and fresh, succulent seafood in a rich, fragrant Asian broth. This item is customizable. Swipe right to add item to cart.

Non-veg item. Eight Treasure Chicken Soup. Costs: 200 rupees, Description: A classic, nourishing Chinese soup with chicken, mushrooms, dates, lotus seeds, and barley in a savory herbal broth. Swipe right to add item to cart.

Non-veg item. Sea Food Lemon Coriander Soup. Costs: 250 rupees, Description: A light & zesty broth with fresh seafood, cilantro, lemon, and aromatic ginger. Swipe right to add item to cart.

Veg Item. Veg Sweet Corn Soup. Costs: 180 rupees, Description: A heartwarming blend of sweet corn, fresh mixed vegetables, and delicate spices in a light, savory broth, thickened to perfection and garnished with fresh spring onions. Swipe right to add item to cart.

Non-veg item. Chicken Sweet Corn Soup. Costs: 200 rupees, Description: A classic, creamy, and savory soup with tender chicken, sweet corn, and a hint of egg drop, garnished with spring onions. Swipe right to add item to cart.

Non-veg item. Seafood Manchow Soup. Costs: 250 rupees, Description: A spicy Indo-Chinese broth with mixed seafood, vegetables, and a crunchy fried noodle topping. Swipe right to add item to cart.

Non-veg item. Seafood Khow Suey Soup. Costs: 250 rupees, Description: A taste of Burma! Tender seafood, noodles, and a rich coconut curry broth, topped with crunchy bits, fresh herbs, and lime. Swipe right to add item to cart.

Non-veg item. Hot And Sour Chicken Soup. Costs: 200 rupees, Description: Experience a symphony of flavors with our signature Hot & Sour Chicken Soup, featuring savory chicken, earthy mushrooms, crunchy bamboo shoots, and silky egg ribbons in a tangy, peppery broth. Swipe right to add item to cart.

Non-veg item. Eight Treasure Seafood Soup. Costs: 250 rupees, Description: A delicate, savory broth simmered with premium ingredients including tender shrimp, sweet scallops, crab meat, shiitake mushrooms, wood ear fungus, bamboo shoots, and more, creating a nourishing and auspicious dish. Swipe right to add item to cart.

Non-veg item. Hot And Sour Seafood Soup. Costs: 250 rupees, Description: A bold, tangy, and spicy delight, featuring tender shrimp, scallops, and silky tofu in a rich, peppery broth with earthy mushrooms and crisp bamboo shoots, balanced with vinegar, soy, and white pepper for an ultimate savory-sour experience. Swipe right to add item to cart.

Non-veg item. Burnt Garlic Chicken Soup. Costs: 200 rupees, Description: A smoky, savory broth with tender chicken, infused with deeply caramelized garlic for a comforting, rich flavor. Swipe right to add item to cart.

Non-veg item. Burnt Garlic Seafood Soup. Costs: 250 rupees, Description: A luxurious and intensely flavored soup featuring a rich, aromatic broth infused with the deep, smoky notes of gently "burnt" or roasted garlic. Simmered to perfection with a generous medley of fresh prawns, tender calamari, and delicate fish fillets. Swipe right to add item to cart.

Veg Item. Burnt Garlic Soup Veg. Costs: 180 rupees, Description: A rich, aromatic blend of fresh vegetables and deeply toasted garlic for a comforting, flavorful experience. Swipe right to add item to cart.

Non-veg item. Chicken Aromatic Asian Noodles Soup. Costs: 200 rupees, Description: Tender shredded chicken, slurpable noodles (rice or wheat), and crisp vegetables like bok choy, all simmered in a deeply flavorful broth infused with ginger, garlic, soy, and a hint of sesame, offering a comforting, vibrant, and savory taste of authentic Asian comfort food. This item is customizable. Swipe right to add item to cart.

Veg Item. Hot And Sour Soupveg. Costs: 180 rupees, Description: A zesty Indo-Chinese favorite! This soup balances spicy, sour, and savory notes with a mix of fresh vegetables like carrots, cabbage, and mushrooms, brightened with soy sauce, vinegar, and ginger, thickened for a perfectly satisfying starter. Swipe right to add item to cart.

Non-veg item. Sweet Corn Seafood Soup. Costs: 250 rupees, Description: A comforting, velvety broth swirling with tender crab meat, sweet corn kernels, and delicate strands of egg, finished with a hint of ginger and white pepper for an authentic taste of the Orient. Swipe right to add item to cart.

Non-veg item. The Classic Chicken Cheese Garlic Bread. Costs: 405 rupees, Description: Grilled Chicken with Melted Cheese Loaded over a Crispy Garlic Toast with Herb Butter Swipe right to add item to cart.

Veg Item. French Fries. Costs: 305 rupees, Description: Classic, crispy, golden-fried potato strips, perfectly salted and served hot as the ultimate savory side or snack, often with ketchup. Swipe right to add item to cart.

Non-veg item. Butter Garlic Prawn. Costs: 625 rupees, Description: Tempura Coted Fried Prawns Tossed in Butter Garlic Sauce with parsley Swipe right to add item to cart.

Non-veg item. Chicken Hot Leg. Costs: 475 rupees, Description: Chicken Drum Stick baked in Hot Sauce & Fresh Herbs Swipe right to add item to cart.

Non-veg item. Baked Crab. Costs: 625 rupees, Description: Creamy Morney Sauce Infused with Crab Meat and Baked with Cheese A true Italian Classic Swipe right to add item to cart.

Non-veg item. Spicy Grilled Prawn. Costs: 625 rupees, Description: Herbs Infused Grilled Prawns Paired with Peri peri Mayo Swipe right to add item to cart.

Veg Item. Potato Wedges. Costs: 275 rupees, Description: Crispy, seasoned potato wedges with a fluffy inside, perfect as a hearty side or appetizer, often served with dips like sour cream or chili sauce, offering a satisfying crunch and classic comfort. Swipe right to add item to cart.

Non-veg item. Cilantro Grilled Fish - Starter. Costs: 465 rupees, Description: Chef Signature Cilantro Sauce Marinated with Fish & Pan grilled Served with in House Salad Swipe right to add item to cart.

Non-veg item. Whole Grilled Pomfret. Costs: 605 rupees, Description: Herb Infused Fresh Pomfret Serve with Chef Choice Salad Swipe right to add item to cart.

Veg Item. Whole Grilled Vetki. Costs: 925 rupees, Description: Herb Infused Fresh Vetki Serve with Chef Choice Salad Swipe right to add item to cart.

Veg Item. Veg Baked Loaded Nachos. Costs: 385 rupees, Description: Nachos,Salsa, Sour Cream, Cheese Sauce Swipe right to add item to cart.

Veg Item. Chilli Cheese Dragon Roll. Costs: 385 rupees, Description: 3types of cheese, Green Chili, Capsicum & onion Stuffed with Wonton Sheet Served with Chili Garlic Sauce Swipe right to add item to cart.

Non-veg item. Grilled Chicken Chimichuri Skewers. Costs: 405 rupees, Description: Scallions, Parsley, Coriander Leaves, Chili flakes & Red Wine Vinegar Swipe right to add item to cart.

Non-veg item. Mexican Chicken Cheese Cigar Roll. Costs: 405 rupees, Description: These deep-fried crispy rolls stuffed with spicy cheese and Chicken mixture emits the flavors of Mexico Swipe right to add item to cart.

Veg Item. Smokey Cheese Nuggets. Costs: 335 rupees, Description: Corn, Jalapeno, Herbs Crumbs Fired Nuggets Served with Spicy mayo Swipe right to add item to cart.

Veg Item. The Garden Break Fast. Costs: 475 rupees, Description: Japanese Cottage Cheese Cold Sandwich, Bread Toast with Choice Of (White/Brown/Multi Grain/Whole wheat) Grilled Tomato, Baked Beans, Sautéed Vegetable Serve with a Cup of Tea/Coffee, or A Glass of Packet Juice. Swipe right to add item to cart.

Veg Item. Truffle Mushroom Arancini. Costs: 405 rupees, Description: Mixed Mushroom Raghu Cooked with Arborio Rice Served with Sundried Tomato pesto & Mushroom Mousse Swipe right to add item to cart.

Veg Item. Add On's. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Add - Cheese. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Add - Mash Potato. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Add - Mushroom. Costs: 105 rupees, Swipe right to add item to cart.

Non-veg item. Add - Sausage 4 Pcs. Costs: 205 rupees, Swipe right to add item to cart.

Veg Item. Add Grilled Vegetable. Costs: 145 rupees, Swipe right to add item to cart.

Non-veg item. American Fried Chicken Strips. Costs: 375 rupees, Description: "Perfectly crispy, golden-brown fried chicken, seasoned with our signature blend of spices for a juicy, tender bite." Swipe right to add item to cart.

Non-veg item. Butter Garlic Egg. Costs: 305 rupees, Description: Rich, creamy scrambled eggs bathed in fragrant butter and garlic, often with a hint of chili flakes and herbs, creating a savory, comforting dish perfect for breakfast or a light meal, served hot with toast. Swipe right to add item to cart.

Non-veg item. Cheese Scrambled Egg, Sausage & Mash. Costs: 355 rupees, Description: Served with Garlic Bread & Spicy Mayo Swipe right to add item to cart.

Non-veg item. Chicken Baked Loaded Nachos. Costs: 405 rupees, Description: Nachos,Salsa, Chicken,Sour Cream, Cheese Sauce Swipe right to add item to cart.

Veg Item. Classic Cheese Garlic Bread. Costs: 355 rupees, Description: Home Baked Garlic Loaf Loaded with Melted Cheese Swipe right to add item to cart.

Non-veg item. Fish & Chips. Costs: 465 rupees, Description: Egg Battered Crumbed fried fish Served with Tater Sauce & Fries Swipe right to add item to cart.

Non-veg item. Fried Egg Well Done, Sausage & Mash. Costs: 355 rupees, Description: Served with Garlic Bread & Spicy Mayo Swipe right to add item to cart.

Veg Item. Garlic Bread Regular. Costs: 245 rupees, Swipe right to add item to cart.

Non-veg item. Grilled Fish Fillet. Costs: 465 rupees, Swipe right to add item to cart.

Non-veg item. Grilled Prawn - Butter Garlic Sauce - Starter. Costs: 625 rupees, Description: Juicy, large prawns seasoned and grilled to perfection, served with lemon wedges and fresh parsley. Swipe right to add item to cart.

Non-veg item. Grilled Sausages, Vegetables With Mash & Toast. Costs: 405 rupees, Swipe right to add item to cart.

Non-veg item. Grilled Vegetable, 2 Sausage, Mash Potato. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Jalapeno Cheese Balls. Costs: 375 rupees, Swipe right to add item to cart.

Non-veg item. Lemon Ginger Fish. Costs: 465 rupees, Description: Crispy Fried fish Tossed in creamy Lemon Ginger Sauce Swipe right to add item to cart.

Veg Item. Mexican Cigar Roll. Costs: 385 rupees, Description: These deep-fried crispy rolls stuffed with spicy cheese and spinach mixture emits the flavors of Mexico Swipe right to add item to cart.

Non-veg item. Omelet - Masala. Costs: 275 rupees, Description: Served with Garlic Bread, & Spicy Mayo with Choice of whole egg or egg white, Pair with Onion, Tomato, Green Chili, and Cilantro Swipe right to add item to cart.

Veg Item. Onion Ring. Costs: 275 rupees, Swipe right to add item to cart.

Veg Item. Paprika Mushroom. Costs: 365 rupees, Description: Deep Fried Mushroom Stuffed with Cheese & Almond Swipe right to add item to cart.

Veg Item. Peri Peri French Fries. Costs: 305 rupees, Description: Crispy, golden fries tossed in a fiery & tangy peri-peri spice blend featuring African bird's eye chilies, garlic, and zesty notes, offering a bold kick perfect for spice lovers as a snack or side. Swipe right to add item to cart.

Veg Item. Pesto Infused Cottage Cheese. Costs: 375 rupees, Description: Pesto Infused Grilled Cottage Cheese Swipe right to add item to cart.

Veg Item. Pita & Hummus. Costs: 355 rupees, Description: Delicious Arabic Hummus serve with Home Baked Pita Bread, Olive Oil & Home-Made Salad Swipe right to add item to cart.

Veg Item. Sauteed Vegetable. Costs: 175 rupees, Description: A vibrant medley of fresh, crisp-tender vegetables lightly sautéed with garlic and herbs. Swipe right to add item to cart.

Non-veg item. Scrambled Egg, Sausage & Cheese. Costs: 355 rupees, Description: Served with Garlic Bread & Spicy Mayo Swipe right to add item to cart.

Non-veg item. Sunny Side Up Egg, Sausage & Mash. Costs: 355 rupees, Description: Served with Garlic Bread & Spicy Mayo Swipe right to add item to cart.

Non-veg item. The Buffalo Wings. Costs: 405 rupees, Description: Grilled Chicken Wings Tossed with Spicy BBQ Sauce Swipe right to add item to cart.

Veg Item. The Classic English Breakfast. Costs: 625 rupees, Description: Bread Toast with Choice Of (White/Brown) Grilled Tomato, Baked Beans, and Grilled Sausages & Salami with Choice of Eggs (Sunny Side, Scrambled Eggs, Boiled Egg, Water Poached or Omelet) Serve with a Cup of Tea/Coffee or A Glass of Packet Juice. Swipe right to add item to cart.

Non-veg item. The Egg Cheese Garlic Bread. Costs: 325 rupees, Description: Crushed boiled Egg with Melted Cheese Loaded over a Crispy Garlic Toast with Herb Butter Swipe right to add item to cart.

Non-veg item. Water Poached Egg, Sausage & Mash. Costs: 355 rupees, Description: Served with Garlic Bread & Spicy Mayo Swipe right to add item to cart.

Veg Item. Fluffy-omelet. Costs: 290 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Steak Sizzler. Costs: 515 rupees, Description: A succulent, perfectly seasoned chicken steak, pan-seared to golden perfection and served sizzling hot on a cast-iron platter with aromatic garlic pepper sauce, alongside buttery rice, sautéed seasonal vegetables, and crisp French fries for a truly unforgettable meal. Swipe right to add item to cart.

Non-veg item. Grilled Cilantro Chicken Steak. Costs: 475 rupees, Description: Cilantro marinated chicken and fish are dishes featuring poultry or fish soaked in a marinade of cilantro, lime, garlic, and other seasonings, resulting in a bright, tangy, and savory flavor profile. The marinade tenderizes the meat and adds moisture, making it juicy and flavorful. served with mash potato, vegetables and butter rice Swipe right to add item to cart.

Non-veg item. Thai Poached Fish. Costs: 605 rupees, Description: Thai Poached Fish, Asian Twist Curry with Bok Choy, Oriental Flavors Rice Swipe right to add item to cart.

Non-veg item. Chicken Mexican Sizzler. Costs: 515 rupees, Description: Juicy grilled chicken, spicy Mexican rice, and vibrant veggies on a sizzling hot plate with zesty Tex-Mex sauce! Swipe right to add item to cart.

Non-veg item. Grilled Chicken Steak. Costs: 475 rupees, Description: Grilled Chicken Breast Served with Grilled vegetable with Choice of Creamy Mash Potato & Butter Rice. (Choose Your Pallet) Pepper Sauce/ Chipotle Sauce/Garlic Sauce/Peri Peri This item is customizable. Swipe right to add item to cart.

Non-veg item. Paprika Chicken. Costs: 475 rupees, Description: Grilled Chicken Cooked to perfection in Creamy Paprika Sauce and Serve with Grilled Vegetable with choice of Creamy Mash Potato & Butter Rice Swipe right to add item to cart.

Veg Item. Creamy Paprika Vegetable. Costs: 445 rupees, Description: English Vegetables Cooked to perfection in Creamy Paprika Sauce and Serve with Creamy Mash Potato or Butter Rice & Garlic Bread Swipe right to add item to cart.

Non-veg item. Whole Grill Chicken. Costs: 775 rupees, Description: Herb & Mandarin Infused Oven Grilled Whole Chicken Paire with Chipotle Sauce Serve with Grilled Vegetables with Choice of Creamy Mash Potato & Butter Rice. Swipe right to add item to cart.

Non-veg item. Venezuela Chicken Steak. Costs: 475 rupees, Description: Herb Infused Cheese Baked Chicken Steak Serve with Grilled Vegetable with Choice of Creamy Mash Potato & Mexican Rice Swipe right to add item to cart.

Veg Item. Venezuela Cottage Cheese Steak. Costs: 445 rupees, Description: Spicy Chipotle Infused Cottage Cheese Steak Serve with Grilled Vegetable with Choice of Creamy Mash Potato & Mexican Rice. Swipe right to add item to cart.

Non-veg item. Butter Garlic Prawn - Main Course. Costs: 775 rupees, Description: Serve with Grilled Vegetables with Choice of Creamy Mash Potato & Butter Rice Swipe right to add item to cart.

Veg Item. Cajun Spiced Cottage Cheese Steak. Costs: 445 rupees, Description: Cajun Infused Grilled Cottage Cheese Steak Serve with Grilled Vegetable, BBQ Sauce With Choice of Creamy Mash Potato & Butter Rice Swipe right to add item to cart.

Non-veg item. Chicken Siciliano Sizzler. Costs: 515 rupees, Description: A succulent, boneless chicken breast, grilled to perfection and served on a sizzling hot plate. Accompanied by a medley of sautéed seasonal vegetables, golden french fries, and a side of herb rice, all topped with our signature Siciliano sauce. Swipe right to add item to cart.

Non-veg item. Chicken Tex Mex Bowl. Costs: 475 rupees, Description: A traditional Rice Bowl from Mexico to your Plate Consist with Grilled Chicken, Guacamole, Corn, Kidney Beans, Tomato Salsa & sour Cream Swipe right to add item to cart.

Non-veg item. Cilantro Grilled Fish - Main Course. Costs: 575 rupees, Description: Cilantro marinated grilled fish is a light, zesty, and aromatic dish featuring fish that has been infused with a vibrant blend of fresh cilantro, tangy lime (or lemon), and savory spices like garlic and cumin. The grilling process results in a moist, flaky interior with a robust, often slightly charred, exterior. served with mash potato, vegetables and butter rice Swipe right to add item to cart.

Veg Item. Cottage Cheese Shashlik Sizzler. Costs: 475 rupees, Description: Grilled cottage cheese skewers, seasoned veggies, and garlic rice, finished with a sizzling sauce. Swipe right to add item to cart.

Non-veg item. Grilled Prawn. Costs: 775 rupees, Description: Succulent prawns, grilled to perfection with a slight char, then tossed in a rich, fragrant butter garlic sauce infused with fresh herbs like parsley and a bright squeeze of lemon, creating a savory, juicy dish perfect with bread or rice for a delightful appetizer or main course. Swipe right to add item to cart.

Non-veg item. Lemon Butter Fish - Main Course. Costs: 605 rupees, Description: Grilled fish with a lemon butter sauce is a simple and classic dish where grilled fish fillets are topped with a rich, tangy sauce made from melted butter, fresh lemon juice, and often garlic and parsley Swipe right to add item to cart.

Non-veg item. Lemon Ginger Fish - Main Course. Costs: 605 rupees, Description: Serve with Grilled Vegetables with Choice of Creamy Mash Potato & Butter Rice. Choose Your Pallet – Lemon Butter, Grilled Cilantro, Paprika or Lemon Ginger Swipe right to add item to cart.

Veg Item. Mushroom Steak. Costs: 425 rupees, Description: Crumb Fried Mushroom Steak, Chipotle Sauce Serve with Grilled Vegetable with Choice of Creamy Mash Potato & Butter Rice Swipe right to add item to cart.

Non-veg item. Paprika Fish - Main Course. Costs: 605 rupees, Description: Succulent fish fillets lightly coated and seared to golden-brown perfection, then simmered in a rich, aromatic paprika sauce. This satisfying main course offers a beautiful balance of warm spice and delicate fish, served with a side of the day. Swipe right to add item to cart.

Non-veg item. Paprika Prawn - Main Course. Costs: 675 rupees, Description: Serve with Grilled Vegetables with Choice of Creamy Mash Potato & Butter Rice Swipe right to add item to cart.

Non-veg item. Spicy Grilled Prawn - Main Course. Costs: 675 rupees, Description: Serve with Grilled Vegetables with Choice of Creamy Mash Potato & Butter Rice Swipe right to add item to cart.

Non-veg item. Stuff Chicken Steak. Costs: 475 rupees, Description: Stuffed grilled Chicken Breast Served with Grilled vegetable with Choice of Creamy Mash Potato & Butter Rice. Swipe right to add item to cart.

Veg Item. Veg - Mexican Sizzler. Costs: 475 rupees, Description: A sizzling hot plate with Mexican spiced rice, seasoned veggies, and spiced potato/paneer patty, drenched in zesty sauce. Swipe right to add item to cart.

Veg Item. Veg - Siciliano Sizzler. Costs: 475 rupees, Description: Experience the symphony of Italian flavors with a vegetarian twist! Sizzling grilled paneer and exotic vegetables are served over a bed of herbed rice or pasta, accompanied by a crispy veg cutlet and a rich, house-special sauce. Swipe right to add item to cart.

Veg Item. Veg - Tex Mex Bowl. Costs: 455 rupees, Description: A traditional Rice Bowl from Mexico to your Plate Consist with Guacamole, Corn, Kidney Beans, Tomato Salsa & sour Cream Swipe right to add item to cart.

Non-veg item. Vegetable Steak Sizzler. Costs: 475 rupees, Description: Crispy veg patty, sautéed veggies, potato wedges, choice of sauce, herbed rice/fries on a sizzling platter! Swipe right to add item to cart.

Non-veg item. Chicken Caesar Salad. Costs: 390 rupees, Description: Crunchy Iceberg Lettuce, Bell Pepper, Chery Tomato, Caesar Dressing, Grated Parmesan & Capers Swipe right to add item to cart.

Veg Item. Veg - Oberai Special Salad. Costs: 330 rupees, Description: Crunchy Ice burg, Garden Vegetables Paired with Honey Mustard Dressing and Grana Padano Swipe right to add item to cart.

Non-veg item. Seafood - Oberai Special Salad. Costs: 460 rupees, Description: Crunchy Ice burg, Garden Vegetables Paired with Honey Mustard Dressing and Grana Padano Swipe right to add item to cart.

Non-veg item. Chicken - Oberai Special Salad. Costs: 390 rupees, Description: Crunchy Ice burg, Garden Vegetables Paired with Honey Mustard Dressing and Grana Padano Swipe right to add item to cart.

Veg Item. Veg Greek Salad. Costs: 300 rupees, Description: Cucumber, Onion, Bell Peppers, Tomato, Olives Paired with Feta and Citrus Dressing Swipe right to add item to cart.

Non-veg item. Chicken Greek Salad. Costs: 360 rupees, Description: Cucumber, Onion, Bell Peppers, Tomato, Olives Paired with Feta and Citrus Dressing Swipe right to add item to cart.

Veg Item. Veg Caesar Salad. Costs: 330 rupees, Description: Crunchy Iceberg Lettuce, Bell Pepper, Chery Tomato, Caesar Dressing, Grated Parmesan & Capers Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 150 rupees, Description: A fresh and crisp salad of finely sliced onions, lightly tossed with tangy lemon juice and garnished with green chillies. Simple yet refreshing, it adds a sharp, zesty crunch that perfectly complements rich and spicy Indian dishes. Swipe right to add item to cart.

Non-veg item. Classic Roasted Chicken Salad. Costs: 380 rupees, Description: Lettuce, grapes Roasted Almond, Honey Mustard Dressing Swipe right to add item to cart.

Veg Item. Fruit Salad. Costs: 300 rupees, Swipe right to add item to cart.

Non-veg item. Grilled Chicken Protein Salad. Costs: 390 rupees, Description: Exotic vegetables Olives, Grana Padano & Extra Virgin Olive Oil Swipe right to add item to cart.

Non-veg item. Grilled Prawn Protein Salad. Costs: 460 rupees, Description: Exotic vegetables Olives, Grana Padano & Extra Virgin Olive Oil Swipe right to add item to cart.

Veg Item. Grilled Veg Protein Salad. Costs: 330 rupees, Description: Exotic vegetables Olives, Grana Padano & Extra Virgin Olive Oil Swipe right to add item to cart.

Non-veg item. Seafood Caesar Salad. Costs: 460 rupees, Description: Crunchy Iceberg Lettuce, Bell Pepper, Chery Tomato, Caesar Dressing, Grated Parmesan & Capers Swipe right to add item to cart.

Non-veg item. Seafood Greek Salad. Costs: 420 rupees, Description: Cucumber, Onion, Bell Peppers, Tomato, Olives Paired with Feta and Citrus Dressing Swipe right to add item to cart.

Veg Item. Sprout Salad. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Cream Of Tomato Soup. Costs: 230 rupees, Description: A velvety smooth and comforting blend of vine-ripened tomatoes, fresh cream, and a hint of basil. Swipe right to add item to cart.

Veg Item. Baked Mushroom Soup. Costs: 250 rupees, Description: A luxurious blend of earthy mixed mushrooms, aromatic herbs, and decadent cream, finished with a fragrant drizzle of truffle oil for an unforgettable gourmet starter. This comforting soup offers deep, savory mushroom flavor with an elegant truffle essence, perfect for elevating any meal. Swipe right to add item to cart.

Veg Item. Cream Of Brocolli. Costs: 230 rupees, Description: A classic, velvety soup blending fresh broccoli florets and stems with sautéed aromatics (onion, garlic) in a rich broth, thickened with cream or milk, and seasoned for a comforting, nutritious starter or light meal, often with optional cheese or herbs like thyme. Swipe right to add item to cart.

Non-veg item. Cream Of Chicken. Costs: 230 rupees, Description: Classic Cream of Chicken Soup A rich and comforting soup combining tender chicken pieces in a velvety smooth, seasoned cream broth. Swipe right to add item to cart.

Veg Item. Banana Pie. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. White Forest Pastry. Costs: 110 rupees, Swipe right to add item to cart.

Veg Item. Toffee Coffee Pastry. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Red Velvet Pastry. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Pineapple Pastry. Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Opera Pastry. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Pyramid Pastry. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Lady Pastry. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Choco Oreo Pastry. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Butter Scoth Pastry. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Black Forest Pastry. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Belgium Chocolate Pastry. Costs: 130 rupees, Description: | Serve 1| | Not spicy | Swipe right to add item to cart.

Veg Item. Benofie. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Apple Pie. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Tart. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Double Chocolate Mousse. Costs: 205 rupees, Swipe right to add item to cart.

Non-veg item. Toblerone Pastry. Costs: 280 rupees, Swipe right to add item to cart.

Veg Item. Bischoff Pastry. Costs: 245 rupees, Swipe right to add item to cart.

Veg Item. Snicker Pastry. Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Mango Tart. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Mousse Pastry. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Honey Almond Pastry. Costs: 115 rupees, Swipe right to add item to cart.

Veg Item. Sinful Pastry. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Almond Crunch Pastry. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Red Velvet Cup Cake. Costs: 95 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Cup Cake. Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Butter Cup Cake. Costs: 75 rupees, Swipe right to add item to cart.

Veg Item. Hawain Fresh Pastry. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Ferrero Rocher Pastry. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Blueberry Bake Cheese Cake Slice. Costs: 245 rupees, Swipe right to add item to cart.

Veg Item. Nuttela Bake Cheese Cake Slice. Costs: 245 rupees, Swipe right to add item to cart.

Veg Item. Caramel Bake Cheese Cake Slice. Costs: 245 rupees, Swipe right to add item to cart.

Veg Item. Oreo Bake Cheese Cake Slice. Costs: 245 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Fudge Brownie Pastry. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Eclair. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Hazelnut Pastry. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Mango Delight Mousse. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Mango Cheese Cake Slice. Costs: 225 rupees, Swipe right to add item to cart.

Veg Item. Mango Pastry. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Kunafa Pistachio Cheese Slice. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Mango Mousse Bucket. Costs: 295 rupees, Swipe right to add item to cart.