Veg Item. Rajma. Costs: 100 rupees, Description: A Punjabi-style curry with rajma beans in a hearty, flavorful gravy. Swipe right to add item to cart.
Veg Item. Chole. Costs: 95 rupees, Description: a popular Indian dish featuring chickpeas simmered in a flavorful, spicy gravy Swipe right to add item to cart.
Veg Item. Mixed Paratha. Costs: 70 rupees, Description: Served With Dahi, Chutney And Achar Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 150 rupees, Description: A buttery paneer curry with rich gravy, perfect for pairing with naans or rice. Swipe right to add item to cart.
Veg Item. Paneer Bhurji. Costs: 130 rupees, Description: Scrambled Paneer Chunks Stir Fried With Tomatoes And Onions With Exotic Indian Spices. Swipe right to add item to cart.
Veg Item. Paneer Do Pyaza. Costs: 160 rupees, Description: Soft paneer cooked with plenty of onions in a rich and tasty gravy. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 160 rupees, Description: A buttery paneer curry with rich, flavorful gravy, perfect for enjoying with naan or rice. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 160 rupees, Description: Creamy and mildly spiced paneer curry with rich tomato and cashew gravy Swipe right to add item to cart.
Veg Item. Chana Masala. Costs: 110 rupees, Description: A classic Channa gravy dish cooked with rich masala, perfect for curry lovers. Swipe right to add item to cart.
Veg Item. Rajma. Costs: 100 rupees, Description: A Punjabi-style curry with rajma beans in a hearty, flavorful gravy. Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 140 rupees, Description: A classic paneer curry cooked in a flavorful gravy, perfect for a hearty meal. Swipe right to add item to cart.
Veg Item. Matar Paneer. Costs: 140 rupees, Description: A classic North Indian curry with paneer and green peas in a rich, tasty gravy. Swipe right to add item to cart.
Veg Item. Aloo Jeera. Costs: 140 rupees, Description: tender potatoes tossed with fragrant cumin seeds (jeera) and a blend of aromatic spices. Swipe right to add item to cart.
Veg Item. Aloo Matar. Costs: 110 rupees, Description: a classic North Indian dish, features tender potatoes and sweet green peas simmered in a flavorful tomato-based gravy, spiced with aromatic ginger, garlic, and various Indian spices Swipe right to add item to cart.
Veg Item. Chole. Costs: 95 rupees, Description: a popular Indian dish featuring chickpeas simmered in a flavorful, spicy gravy Swipe right to add item to cart.
Veg Item. Aloo Pyaz Stuffed Paratha. Costs: 55 rupees, Description: Served With Dahi, Chutney And Achar Swipe right to add item to cart.
Veg Item. Butter Tawa Roti. Costs: 15 rupees, Description: Soft Indian flatbread made on a tawa with a buttery finish, perfect with any veg meal. Swipe right to add item to cart.
Veg Item. Tawa Roti. Costs: 12 rupees, Description: A mouthwatering flatbread cooked on a hot griddle, perfect for any time of day. Swipe right to add item to cart.
Veg Item. Aloo Paratha. Costs: 50 rupees, Description: Served With Dahi, Chutney And Achar Swipe right to add item to cart.
Veg Item. Paneer Paratha. Costs: 90 rupees, Description: Served With Dahi, Chutney And Achar Swipe right to add item to cart.
Veg Item. Mixed Paratha. Costs: 70 rupees, Description: Served With Dahi, Chutney And Achar Swipe right to add item to cart.
Veg Item. Plain Paratha. Costs: 20 rupees, Description: Served With Dahi, Chutney And Achar Swipe right to add item to cart.
Veg Item. Chole Basmati Chawal. Costs: 110 rupees, Description: Chole Chawal + Salad + Chutney Swipe right to add item to cart.
Veg Item. Peas Basmati Pulao. Costs: 110 rupees, Description: Peas Pulao + Dahi + Salad + Chutney Swipe right to add item to cart.
Veg Item. Chilli Paneer. Costs: 145 rupees, Description: Chinese Starter Made By Tossing Fried Paneer In Sweet Sour And Spicy Chilli Sauce Served Best With A Tangy Soft Beverages. Swipe right to add item to cart.
Veg Item. Basmati Fried Rice. Costs: 120 rupees, Description: a long-grain aromatic rice, traditionally grown in the Himalayan foothills of India and Pakistan This item is customizable. Swipe right to add item to cart.