Veg Item. Veg Chowmein. Costs: 150 rupees, Description: crisp noodles stir-fried with cabbage, carrots, bell peppers, onions and spring onions in a tangy soy-chilli sauce for bold Indo-Chinese flavours. Crunchy veggies meet soft hakka noodles with garlic, ginger and a hint of vinegar, making it an addictive snack or full meal on its own This item is customizable. Swipe right to add item to cart.
Veg Item. Chilli Patato. Costs: 159 rupees, Description: Crispy, golden cubes are tossed in a tangy sauce, delivering a burst of flavor and irresistible crunch. crispy golden potato fingers deep-fried to perfection and tossed in a fiery Indo-Chinese sauce with garlic, green chillies, soy and a hint of sweetness. Each bite delivers crunchy exterior, soft insides and bold spicy-tangy flavours from onions, capsicum and chilli sauce This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Regular Thali. Costs: 299 rupees, Description: Dal Makhani + Chaap Masala + Boondi Raita + Choice Of Bread + vinegar onion Mint Chutney This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Fry Momos. Costs: 129 rupees, Description: Crispy From Outside, Melt In Mouth Texture. Cabbage Onion Fried are a type of dumpling from the Indian subcontinent, made with a filling of Cabbage, onions, and spices, wrapped in a thin layer of dough and Fried until cooked. They are typically served hot with a spicy dipping sauce. This item is customizable. Swipe right to add item to cart.