Non-veg item. Malabar Fish Curry. Costs: 1695 rupees, Description: Fish cooked to perfection in a coconut & red chilli sauce This item is customizable. Swipe right to add item to cart.
Non-veg item. Konju Manga Charu. Costs: 1695 rupees, Description: Prawns cooked with raw mango and finished with creamy coconut milk Swipe right to add item to cart.
Non-veg item. Meen Moilee. Costs: 1695 rupees, Description: Fish simmered in coconut milk with ginger, garlic and green chillies, finished with tomatoes- a Syrian Christian specialty This item is customizable. Swipe right to add item to cart.
Non-veg item. Alleppey Meen Manga Curry. Costs: 1695 rupees, Description: Fresh see fish simmered in moderately spiced coconut gravy with raw mango This item is customizable. Swipe right to add item to cart.
Non-veg item. Prawn Curry/ Pulimunchi. Costs: 1695 rupees, Description: (Choice of Curry / Pullimunchi) This item is customizable. Swipe right to add item to cart.
Non-veg item. Meen Pollichatthu. Costs: 1495 rupees, Description: Pan fried Surmai/Pomfret smothered in a tangy spice mix with chopped shallots, wrapped in banana leaves and shallow fried Swipe right to add item to cart.
Non-veg item. Banana Leaf Fish. Costs: 1495 rupees, Description: (Choice of Anjal/Pomfret) Swipe right to add item to cart.
Non-veg item. Butter Pepper Garlic. Costs: 1625 rupees, Description: (choice of prawns / sea crab) Swipe right to add item to cart.
Non-veg item. Meen Roast. Costs: 1495 rupees, Description: Pan tossed Surmai / Pomfret in a tangy spice mix with chopped shallots and shallow fried Swipe right to add item to cart.
Non-veg item. Surmai Curry/ Pulimunchi. Costs: 1695 rupees, Description: (Choice of Curry / Pullimunchi) This item is customizable. Swipe right to add item to cart.
Non-veg item. Tawa Fry. Costs: 1195 rupees, Description: (Choice of Yetti/Anjal/Kane/Manji) Swipe right to add item to cart.
Non-veg item. Masala Fry. Costs: 1195 rupees, Description: (Choice of Yetti/Anjal/Kane/Manji/Denji) Swipe right to add item to cart.
Non-veg item. Ghee Roast. Costs: 895 rupees, Description: (Choice of Kori / Yetti / Denji) Swipe right to add item to cart.
Non-veg item. Pepper Fry. Costs: 895 rupees, Description: (Choice of Mamsa / Kori / Yetti / Anjal) Swipe right to add item to cart.
Non-veg item. Mangalorean Mutton Curry. Costs: 1095 rupees, Description: Our in house speciality-Traditional Mangalorean homestyle lamb curry This item is customizable. Swipe right to add item to cart.
Non-veg item. Natti Mutton . Costs: 1095 rupees, Description: Juicy chunks of mutton chops simmered in a base of onions, green chillies, coconut, and mint coriender paste. Swipe right to add item to cart.
Non-veg item. Mangalorean Chicken Curry. Costs: 995 rupees, Description: Chicken cooked in typical Mangalorean style, served with kori roti This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Varutharachathu. Costs: 995 rupees, Description: A Syrian Christian Speciality-chicken simmered in a roasted & ground spice mix finished with curry leaves This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken/ Mutton Chettinaad. Costs: 995 rupees, Description: A Chettinaad specialty flavoured with aniseed and black pepper This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Kundapuri. Costs: 995 rupees, Description: A chicken specialty from Kundapur of Dakshin Kannada region This item is customizable. Swipe right to add item to cart.
Non-veg item. Non Veg Stew. Costs: 995 rupees, Description: Succulent pieces of Lamb / Chicken simmered with flavorful spices In coconut milk This item is customizable. Swipe right to add item to cart.
Non-veg item. Nadan Kozhi Roast. Costs: 895 rupees, Description: A specialty from the Beypore coast, chicken roasted & finished with a flavorful thick gravy to keep it moist Swipe right to add item to cart.
Non-veg item. Sukka. Costs: 895 rupees, Description: (Choice of Yetti /Denji /Marwai/ Mamsa / Kori) This item is customizable. Swipe right to add item to cart.
Non-veg item. Kozhi Ularthu. Costs: 895 rupees, Description: Chicken morsels pan dried flavored with a traditional spice mix Swipe right to add item to cart.
Non-veg item. Coorg'S Chicken. Costs: 895 rupees, Description: Coorg style chicken fry marinated with ground spices flavoured with kachampuli Swipe right to add item to cart.
Non-veg item. Kharda Chicken. Costs: 895 rupees, Description: A fiery Mahrastrian style chicken prepared with a vibrant green chilli garlic paste, delivering bold heat and rustic village style flavors. Swipe right to add item to cart.
Non-veg item. Kozhi Kokum. Costs: 895 rupees, Description: Fresh kokum infused chicken tossed with Mangalore masala This item is customizable. Swipe right to add item to cart.
Veg Item. Malabar Stew. Costs: 725 rupees, Description: A melange of garden fresh vegetables simmered in coconut milk & finished with spices This item is customizable. Swipe right to add item to cart.
Veg Item. Alambu Arepu. Costs: 725 rupees, Description: A flavorful mushroom curry spiced with Mangalorean spices This item is customizable. Swipe right to add item to cart.
Veg Item. Kadale Basale Curry. Costs: 725 rupees, Description: Black chickpea & spinach simmered with handpicked spices & finished with asafoetida This item is customizable. Swipe right to add item to cart.
Veg Item. Avial. Costs: 725 rupees, Description: A melange of local vegetables tossed in paste of coconut, cumin & other spices- a delicacy from Kerala This item is customizable. Swipe right to add item to cart.
Veg Item. Nuggekayi Pulimunchi. Costs: 725 rupees, Description: Tender drumsticks cooked to delight you in a traditional pullimunchi masala This item is customizable. Swipe right to add item to cart.
Veg Item. Pineapple Mensinakai. Costs: 725 rupees, Description: Mangalorean style sweet & tangy & midly spicey curry made with pineapple, coconut , jagery finished with coconut milk Swipe right to add item to cart.
Veg Item. Malabar Green Peas Curry. Costs: 725 rupees, Description: A vegetarian;s delight -green peas cooked to perfection with Kerala spices in coconut cream This item is customizable. Swipe right to add item to cart.
Veg Item. Aloo Padengi Gassi. Costs: 725 rupees, Description: Thick curry of potato and sprouts flavoured with coconut milk and Mangalorean masala This item is customizable. Swipe right to add item to cart.
Veg Item. Bendekaayi Sole. Costs: 725 rupees, Description: Handpicked garden-fresh okra tossed with a sliced onion & kokum, finished with freshly grated coconut Swipe right to add item to cart.
Non-veg item. Rawa Fry. Costs: 1195 rupees, Description: (Choice of Yetti/Anjal/Kane/Manji/Squid/Mandeli/Bolenjir) Swipe right to add item to cart.
Non-veg item. Fish Uppu Munchi. Costs: 1495 rupees, Description: (Choice of Anjal / Pomfret) This item is customizable. Swipe right to add item to cart.
Non-veg item. Jeera Meera. Costs: 895 rupees, Description: (Choice of Yetti / Chicken) Swipe right to add item to cart.
Non-veg item. Naked Fry. Costs: 1195 rupees, Description: (Choice of Yetti/ Manji/ Kane/ Anjal /Mandeli/ Bolenjir) Swipe right to add item to cart.
Non-veg item. Chilly Fry. Costs: 895 rupees, Description: (Choice of Yetti / Denji /Squid/ Kori) Swipe right to add item to cart.
Non-veg item. Kadipatta. Costs: 895 rupees, Description: (Choice of Yetti / Anjal/ Kori) This item is customizable. Swipe right to add item to cart.
Non-veg item. Kori Kothambari Roast. Costs: 895 rupees, Description: Chicken morseles marinated in Mangalorean spices deep fried - tossed in coriander paste finished with ginger & curry leaves Swipe right to add item to cart.
Non-veg item. Rashi Pomfret. Costs: 1725 rupees, Description: Fresh pomfret stuffed with baby shrimps with recheado masala, shallow fried Swipe right to add item to cart.
Veg Item. Bharli Mirchi. Costs: 1625 rupees, Description: Pomfret stuffed with traditional green spices a cooked to perfection This item is customizable. Swipe right to add item to cart.
Non-veg item. Kolambi Koliwada. Costs: 1495 rupees, Description: A traditional dish from the world-renowned village of Koliwada, succulent prawns marinated with spices and deep fried Swipe right to add item to cart.
Veg Item. Patrani Machhi. Costs: 1495 rupees, Description: Masala smeared king fish sliced, wrapped in banana leaves & steamed- a traditional dish of the Parsi community This item is customizable. Swipe right to add item to cart.
Non-veg item. Fish Maratha. Costs: 1625 rupees, Description: Fresh fish cooked in Maharashtrian home made masala finished with onion rings This item is customizable. Swipe right to add item to cart.
Veg Item. Gola Kadi. Costs: 725 rupees, Description: Tempered yoghurt curry simmered with fried chickpea dumplings- a specialty from Mangalore This item is customizable. Swipe right to add item to cart.
Veg Item. Ulli Theeyal. Costs: 725 rupees, Description: Shallots cooked in a tangy gravy with a roasted & ground masala- a specialty of Central Kerala This item is customizable. Swipe right to add item to cart.
Veg Item. Kundapuri Veg. Costs: 725 rupees, Description: Garden fresh vegetable cooked in Kundapura masala finished with coconut milk This item is customizable. Swipe right to add item to cart.
Veg Item. Mushroom Pullimunchi. Costs: 725 rupees, Description: Fresh bottom mushroom cooked to delight you in a traditional pullimunchi masala This item is customizable. Swipe right to add item to cart.
Veg Item. Kai Kurma. Costs: 725 rupees, Description: Garden fresh vegetable cooked Mangalorean mild spicy masala finished with coconut milk This item is customizable. Swipe right to add item to cart.
Non-veg item. Pomfret Curry/ Pulimunchi. Costs: 1695 rupees, Description: (Choice of Curry / Pullimunchi) This item is customizable. Swipe right to add item to cart.
Non-veg item. Nilgiri Chicken Korma. Costs: 995 rupees, Description: Tender chicken chunks cooked in a coriander and mint leaves mix with coconut milk, seasoned with curry leaves This item is customizable. Swipe right to add item to cart.