Sandoz

Non-veg item. Boneless Butter Chicken (250ml) (serves 1). Costs: 450 rupees, Swipe right to add item to cart.

Veg Item. Paneer Butter Masala (250ml) (serves 1). Costs: 470 rupees, Swipe right to add item to cart.

Veg Item. Kadhai Paneer (250ml) (serves 1). Costs: 470 rupees, Swipe right to add item to cart.

Non-veg item. Boneless Handi Chicken (250ml) (serves 1). Costs: 450 rupees, Swipe right to add item to cart.

Veg Item. Dal Makhani (250ml) (serves 1). Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Shahi Paneer (250ml) (serves 1). Costs: 440 rupees, Swipe right to add item to cart.

Non-veg item. Boneless Kadhai Chicken (250ml) (serves 1). Costs: 450 rupees, Swipe right to add item to cart.

Non-veg item. Mutton Biryani (250ml) (serves 1). Costs: 450 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Biryani (250ml) (serves 1). Costs: 370 rupees, Swipe right to add item to cart.

Veg Item. Tawa Chaap Masala (250ml) (serves 1). Costs: 460 rupees, Swipe right to add item to cart.

Veg Item. Veg Pulao (250ml) (serves 1). Costs: 320 rupees, Swipe right to add item to cart.

Veg Item. Plain Rice (250ml) (serves 1). Costs: 190 rupees, Swipe right to add item to cart.

Veg Item. Mushroom Tikka. Costs: 425 rupees, Description: Fresh mushrooms marinated in house spices, tandoor-grilled. Earthy, chatpata, mildly spicy. This item is customizable. Swipe right to add item to cart.

Veg Item. Special Sandoz Paneer Tikka. Costs: 430 rupees, Description: In-house paneer stuffed with cashews and marinated in hand-ground spices, grilled in a clay oven. Soft inside, charred outside. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Tikka Papad. Costs: 445 rupees, Description: In-house paneer tikka wrapped in our special mix and cooked until completely crisp. This item is customizable. Swipe right to add item to cart.

Veg Item. Malai Chaap. Costs: 425 rupees, Description: Soya chaap marinated in a creamy in-house paste, roasted in the tandoor with vegetables and finished with fresh cream. This item is customizable. Swipe right to add item to cart.

Veg Item. Achari Chaap. Costs: 425 rupees, Description: Soya chaap marinated in curd and in-house achari spices, grilled to order. Tangy, mildly spicy. This item is customizable. Swipe right to add item to cart.

Veg Item. Chaap Platter. Costs: 425 rupees, Description: Assorted soya chaap prepared in multiple in-house marinades and grilled in the tandoor. Good for sharing. Swipe right to add item to cart.

Non-veg item. Bhatti Chicken. Costs: 480 rupees, Description: Chicken marinated in in-house yogurt and signature spice blend, tandoor-roasted, finished with butter, cream and in-house chaat masala. Sandoz was the first to serve this dish in the city. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken. Costs: 460 rupees, Description: Boned chicken marinated fresh in in-house yogurt and hand-ground spices, roasted in a clay oven. Juicy, smoky, flavourful. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Malai Tikka. Costs: 510 rupees, Description: Chicken chunks marinated in a fresh cream and mild spice marinade, cooked in the tandoor until tender. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Seekh Kabab. Costs: 545 rupees, Description: Fresh minced mutton mixed with spices, skewered and cooked in the tandoor. Firm, well-spiced, smoky. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 505 rupees, Description: Chicken cubes marinated in in-house yogurt and spices, tandoor-grilled to give the classic red colour and smoky aroma. This item is customizable. Swipe right to add item to cart.

Non-veg item. Bhatti Chicken Tikka. Costs: 510 rupees, Description: Boneless chicken marinated in in-house hung curd and a blend of whole spices, roasted in a clay oven. Sandoz was the first to serve this dish in the city. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Seekh Kebab. Costs: 485 rupees, Description: Fresh minced chicken with in-house masala, skewered and grilled golden. Juicy inside, slightly charred outside. Swipe right to add item to cart.

Veg Item. Chilli Paneer. Costs: 445 rupees, Description: Paneer stuffed with peanuts tossed fresh with onion, capsicum and in-house chilli soy sauce. Available dry or with gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Crispy Corn. Costs: 385 rupees, Description: Sweet corn fried fresh and tossed in in-house Chinese sauces. Light and crunchy. This item is customizable. Swipe right to add item to cart.

Veg Item. Manchurian Veg. Costs: 395 rupees, Description: Manchurian balls fried and tossed in in-house Chinese sauces and spices. Available Dry or with gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Chilli Mushroom. Costs: 405 rupees, Description: Fresh mushrooms tossed in a sweet-spicy sauce with bell peppers, garlic and soy. Available Dry or with gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Honey Chilli Potato. Costs: 395 rupees, Description: Crispy fried potatoes tossed with vegetables in a house sweet-chilli glaze. A good balance of heat and sweetness. This item is customizable. Swipe right to add item to cart.

Veg Item. Crispy Veg. Costs: 395 rupees, Description: Broccoli, babycorn, mushroom and carrot fried fresh and tossed in house spices and sauces. This item is customizable. Swipe right to add item to cart.

Veg Item. Spring Roll. Costs: 375 rupees, Description: Fresh-mixed vegetable and noodle filling wrapped and fried until crisp. Served hot. This item is customizable. Swipe right to add item to cart.

Veg Item. Chilli Potato. Costs: 375 rupees, Description: Potatoes fried fresh and tossed with vegetables and chilli. Spicy, crispy and served hot. This item is customizable. Swipe right to add item to cart.

Veg Item. French Fries. Costs: 190 rupees, Description: Freshly cut potato fries, salted and fried to order. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 505 rupees, Description: Boneless chicken fried and tossed in an in-house sweet-spicy chilli sauce with vegetables. A perfect appetiser to start off your meal. This item is customizable. Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 505 rupees, Description: Fried chicken tossed with fresh garlic and vegetables in an in-house sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Lemon Chicken. Costs: 505 rupees, Description: Fresh chicken fried and tossed in an in-house lemon sauce with vegetables. Light and tangy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Honey Pepper Chicken. Costs: 505 rupees, Description: Chicken fried fresh and tossed in a house honey glaze, finished with crushed black pepper. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chilli Coriander Chicken. Costs: 505 rupees, Description: Chicken tossed fresh in an in-house coriander mix sauce. Full of herbs and flavours. Swipe right to add item to cart.

Veg Item. Special Dal Makhani. Costs: 405 rupees, Description: Lentils soaked overnight and slow-cooked with in-house secret spices. An all time favourite. This item is customizable. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 485 rupees, Description: In-house paneer cooked with capsicums, whole dry chillies and our special masala. This item is customizable. Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 455 rupees, Description: Soft paneer made in-house in a tomato and cream gravy with aromatic whole spices. Mild and rich. This item is customizable. Swipe right to add item to cart.

Veg Item. Malai Kofta. Costs: 495 rupees, Description: In-house paneer and potato balls, fried fresh and served in a creamy, lightly sweet onion-tomato gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Tawa Chaap Masala. Costs: 475 rupees, Description: Freshly made in-house soya chaap, tandoor-cooked and then finished fresh on the tawa in our masala gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Yellow Dal. Costs: 405 rupees, Description: Split yellow lentils prepared fresh with aromatics, seasoned with tomatoes, garlic and finished with in-house spiced tadka. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 485 rupees, Description: Soft paneer made in-house in a slow-cooked tomato, butter and cashew gravy. Rich, mildly spiced, creamy. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 535 rupees, Description: Tandoor-grilled paneer tikka finished in a spiced onion-tomato gravy on the tawa. This item is customizable. Swipe right to add item to cart.

Veg Item. Chana Masala. Costs: 405 rupees, Description: Chickpeas slow-cooked in an authentic North Indian spice masala. Best paired with kulcha. This item is customizable. Swipe right to add item to cart.

Veg Item. Pav Bhaji. Costs: 305 rupees, Description: Mixed vegetables cooked fresh on the tawa in Mumbai street style, served with butter-toasted pav. Swipe right to add item to cart.

Veg Item. Dal Amritsari. Costs: 405 rupees, Description: Whole lentils slow-cooked Amritsari style, tempered with garlic and finished with pure desi ghee. Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 510 rupees, Description: In-house paneer scrambled fresh with onion, tomato and in-house spices. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Mushroom Bhurji. Costs: 510 rupees, Description: In-house paneer and fresh mushrooms scrambled together with onion, tomato and house spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Special Butter Chicken. Costs: 465 rupees, Description: Sandoz's signature. Chicken (bone-in or boneless) slow-cooked in a velvety in-house tomato-butter gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Punjabi Butter Chicken. Costs: 475 rupees, Description: Dhaba-style chicken in a robust, slightly spicy in-house tomato gravy with a generous dollop of butter. This item is customizable. Swipe right to add item to cart.

Non-veg item. Kadhai Chicken. Costs: 465 rupees, Description: Juicy Chicken wok tossed fresh with bell peppers and freshly ground coriander-chilli masala. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tawa Chicken. Costs: 465 rupees, Description: Roasted chicken tossed fresh on the tawa with a thick, fiery in-house onion-tomato masala. Delhi street style. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Curry. Costs: 465 rupees, Description: Chicken slow-cooked in an in-house tomato and onion gravy. Home-style, comforting, no shortcuts. This item is customizable. Swipe right to add item to cart.

Non-veg item. Handi Chicken. Costs: 465 rupees, Description: Chicken slow-cooked in an earthen pot with in-house yogurt, coriander and whole spices. Deep, earthy flavour. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 465 rupees, Description: Tandoor-grilled chicken tikka simmered in in-house spiced onion-tomato gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Kali Mirch. Costs: 475 rupees, Description: Chicken in a creamy in-house white cashew gravy with freshly cracked black pepper. Mildly spiced. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Shahi Korma. Costs: 475 rupees, Description: Tender Chicken slow-cooked in a mild in-house white cashew gravy. Rich, creamy, garnished with sliced eggs. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Curry. Costs: 315 rupees, Description: Boiled eggs pan-fried and slow-simmered in a flavourful homemade onion-tomato gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Curry. Costs: 515 rupees, Description: Tender mutton slow-cooked in in-house whole spices. Rich and deep-flavoured. This item is customizable. Swipe right to add item to cart.

Non-veg item. Keema Mutton. Costs: 545 rupees, Description: Fresh minced mutton cooked with in-house onion-tomato masala. Street-style and bold. This item is customizable. Swipe right to add item to cart.

Non-veg item. Rogan Josh. Costs: 515 rupees, Description: Kashmiri-style mutton slow-cooked in in-house gravy with fennel seeds and dried ginger. This item is customizable. Swipe right to add item to cart.

Non-veg item. Handi Mutton. Costs: 505 rupees, Description: Mutton and keema slow-cooked together in an in-house handi gravy, finished with selective spices and a boiled egg. This item is customizable. Swipe right to add item to cart.

Non-veg item. Keema Curry. Costs: 495 rupees, Description: Fresh mutton keema cooked in in-house mutton gravy. Simple, hearty, well-spiced. This item is customizable. Swipe right to add item to cart.

Veg Item. Butter Garlic Naan. Costs: 85 rupees, Description: Maida naan made fresh in the tandoor, finished with butter and fresh garlic. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 70 rupees, Description: Fresh tandoori naan with kalonji, finished with a layer of butter. Swipe right to add item to cart.

Veg Item. Stuffed Parantha. Costs: 95 rupees, Description: Whole wheat paratha stuffed fresh with paneer, aloo and seasonal vegetables. Swipe right to add item to cart.

Veg Item. Stuffed Naan. Costs: 95 rupees, Description: Tandoori naan stuffed fresh with your choice of potato or paneer filling. Swipe right to add item to cart.

Veg Item. Green Chilli Paratha. Costs: 95 rupees, Description: Multi-layered paratha made fresh with a generous amount of fiery green chillies. Swipe right to add item to cart.

Veg Item. Red Chilli Paratha. Costs: 95 rupees, Description: Flaky layered paratha made fresh and dusted with in-house red chilli powder. Spicy. Swipe right to add item to cart.

Veg Item. Ajwain Parantha. Costs: 70 rupees, Description: Layered whole wheat parantha flavoured with in-house carom seeds (ajwain), made fresh. Swipe right to add item to cart.

Veg Item. Lachha Parantha. Costs: 70 rupees, Description: Multi-layered whole wheat paratha made fresh, brushed with butter. Swipe right to add item to cart.

Veg Item. Pudina Parantha. Costs: 70 rupees, Description: Whole wheat tandoori paratha topped with fresh pudina powder. Swipe right to add item to cart.

Veg Item. Plain Naan. Costs: 60 rupees, Description: Maida naan made fresh in the tandoor, topped with kalonji. Swipe right to add item to cart.

Veg Item. Butter Roti. Costs: 40 rupees, Description: 100% atta roti brushed with fresh butter straight from the oven. Swipe right to add item to cart.

Veg Item. Rumali Roti. Costs: 35 rupees, Description: Paper-thin roti made fresh to order. Soft, light, pairs well with Sandoz gravies. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 35 rupees, Description: 100% whole wheat roti baked fresh in the clay oven. Slightly smoky, soft inside, light char outside. Swipe right to add item to cart.

Non-veg item. Dum Chicken Biryani. Costs: 385 rupees, Description: Sandoz special biryani. Rice and chicken layered and cooked together with in-house spices on dum. Served with gravy. Swipe right to add item to cart.

Non-veg item. Dum Mutton Biryani. Costs: 465 rupees, Description: Sandoz special biryani. Rice and mutton slow-cooked on dum with in-house spice blend. Served with gravy. Swipe right to add item to cart.

Veg Item. Plain Rice. Costs: 205 rupees, Description: Fresh boiled rice, steamed to order. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 320 rupees, Description: Rice sauteed fresh with seasonal vegetables and spices. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 215 rupees, Description: Fresh boiled rice finished with in-house jeera tadka. Swipe right to add item to cart.

Veg Item. Green Salad + Boondi Raita Combo. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 90 rupees, Description: Freshly sliced cucumber, tomato, onion and seasonal greens. Crisp and simple. Swipe right to add item to cart.

Veg Item. Pineapple Raita. Costs: 100 rupees, Description: Fresh in-house yogurt with juicy pineapple chunks. Sweet, tangy, cool. Swipe right to add item to cart.

Veg Item. Mix Raita. Costs: 90 rupees, Description: Fresh in-house yogurt mixed with chopped onion, tomato and cucumber. Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 90 rupees, Description: Fresh yogurt whisked in-house with seasoned boondi. Chilled, cooling, refreshing. Swipe right to add item to cart.

Veg Item. Cream Salad. Costs: 80 rupees, Description: A retro style salad loaded with fresh veggies and rich cream dressing. Swipe right to add item to cart.

Veg Item. Plain Curd. Costs: 60 rupees, Description: Thick, fresh in-house yogurt. Made daily to balance out spicy meals. Swipe right to add item to cart.

Veg Item. Papad. Costs: 20 rupees, Description: Thin lentil wafers roasted fresh to order. Crispy addition to any Indian meal. Swipe right to add item to cart.

Non-veg item. Chicken Malai Tikka Roll. Costs: 285 rupees, Description: In-house chicken malai tikka, fresh mint sauce and onion wrapped in a soft roomali roti. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Roll. Costs: 275 rupees, Description: In-house chicken tikka, fresh mint sauce and onion wrapped in a soft roomali roti. Swipe right to add item to cart.

Veg Item. Malai Chaap Roll. Costs: 255 rupees, Description: Malai chaap, fresh mint sauce and onion wrapped in a soft roomali roti. Swipe right to add item to cart.

Veg Item. Paneer Tikka Roll. Costs: 255 rupees, Description: In-house paneer tikka, fresh mint sauce and onion, wrapped in a soft roomali roti. Swipe right to add item to cart.

Non-veg item. Chicken Seekh Roll. Costs: 275 rupees, Description: In-house chicken seekh, fresh mint sauce and onion wrapped in a soft roomali roti. Swipe right to add item to cart.

Non-veg item. Mutton Seekh Roll. Costs: 295 rupees, Description: In-house mutton seekh, fresh mint sauce and onion wrapped in a soft roomali roti. Swipe right to add item to cart.

Veg Item. Achari Chaap Roll. Costs: 255 rupees, Description: Achari chaap, fresh mint sauce and onion wrapped in a soft roomali roti. Swipe right to add item to cart.

Non-veg item. Chicken Soup. Costs: 190 rupees, Description: In-house chicken broth simmered with mild spices. Simple, warming, soul food. Swipe right to add item to cart.

Veg Item. Manchow Soup Veg. Costs: 190 rupees, Description: Spicy, garlicky in-house broth topped with fresh-fried crispy noodles. Swipe right to add item to cart.

Veg Item. Tomato Soup. Costs: 190 rupees, Description: Fresh tomato and herb soup made in-house. Warm, comforting, mildly creamy. Swipe right to add item to cart.

Non-veg item. Manchow Soup Non Veg. Costs: 190 rupees, Description: Spicy, garlicky in-house broth topped with fresh-fried crispy noodles. Swipe right to add item to cart.

Veg Item. Clear Soup Veg. Costs: 190 rupees, Description: Light, aromatic in-house clear broth. Good to start light. Swipe right to add item to cart.

Non-veg item. Clear Soup Non Veg. Costs: 190 rupees, Description: Light, aromatic in-house clear broth. Good to start light. Swipe right to add item to cart.

Veg Item. Hot & Sour Soup Veg. Costs: 190 rupees, Description: In-house Indo-Chinese broth, fresh-made daily with a clean balance of spice and tangy. Swipe right to add item to cart.

Non-veg item. Hot & Sour Soup Non Veg. Costs: 190 rupees, Description: In-house Indo-Chinese broth, fresh-made daily with a clean balance of spice and tangy. Swipe right to add item to cart.

Non-veg item. Sweet Corn Non Veg. Costs: 190 rupees, Description: Fresh-made corn broth, light and mildly sweet. Hearty starter. Swipe right to add item to cart.

Veg Item. Talumin Soup Veg. Costs: 190 rupees, Description: Spicy, garlicky in-house broth topped with fresh-fried crispy noodles. Light in-house broth with fresh lemon juice and coriander. Clean, zesty, low-cal. In-house Indo-Chinese noodle broth loaded with fresh crunchy vegetables. Swipe right to add item to cart.

Veg Item. Lemon Coriander Veg. Costs: 190 rupees, Description: Light in-house broth with fresh lemon juice and coriander. Clean, zesty, low-cal. Swipe right to add item to cart.

Veg Item. Sweet Corn Veg. Costs: 190 rupees, Description: Fresh-made corn broth, light and mildly sweet. Hearty starter. Swipe right to add item to cart.

Non-veg item. Talumin Soup Non Veg. Costs: 190 rupees, Description: Spicy, garlicky in-house broth topped with fresh-fried crispy noodles. Light in-house broth with fresh lemon juice and coriander. Clean, zesty, low-cal. In-house Indo-Chinese noodle broth loaded with fresh crunchy vegetables. Swipe right to add item to cart.

Non-veg item. Lemon Coriander Non Veg. Costs: 190 rupees, Description: Light in-house broth with fresh lemon juice and coriander. Clean, zesty, low-cal. Swipe right to add item to cart.

Veg Item. Ginger Garlic Noodle Veg. Costs: 335 rupees, Description: Freshly stir-fried noodles with a strong in-house ginger-garlic base and vegetables. Swipe right to add item to cart.

Non-veg item. Street Style Noodle Non Veg. Costs: 395 rupees, Description: Noodles wok-tossed fresh with chicken, egg and vegetables in in-house street-cart sauces. Swipe right to add item to cart.

Non-veg item. Ginger Garlic Noodle Non Veg. Costs: 395 rupees, Description: Noodles stir-fried fresh with chicken, egg and in-house roasted ginger-garlic flavour. Swipe right to add item to cart.

Non-veg item. Hakka Noodle Chicken. Costs: 395 rupees, Description: Freshly boiled noodles stir-fried with chicken in in-house sauces. Swipe right to add item to cart.

Veg Item. Hakka Noodle Veg. Costs: 335 rupees, Description: Freshly boiled noodles stir-fried with vegetables in in-house sauces. Swipe right to add item to cart.

Veg Item. Street Style Noodle Veg. Costs: 345 rupees, Description: Freshly boiled noodles tossed with vegetables in in-house street-style sauces and spices. Swipe right to add item to cart.

Non-veg item. Hakka Noodle Egg. Costs: 345 rupees, Description: Freshly boiled noodles stir-fried with egg and vegetables in in-house sauces. Swipe right to add item to cart.

Non-veg item. Fried Rice Chicken. Costs: 395 rupees, Description: Rice stir-fried fresh with chicken, egg and vegetables. Swipe right to add item to cart.

Non-veg item. Scheawan Fried Rice Non Veg. Costs: 400 rupees, Description: Rice stir-fried fresh with chicken, egg and vegetables. Swipe right to add item to cart.

Non-veg item. Fried Rice Egg. Costs: 345 rupees, Description: Rice stir-fried fresh with egg and vegetables. Swipe right to add item to cart.

Non-veg item. Street Style Rice Non-veg. Costs: 395 rupees, Description: Fried rice cooked fresh with chicken and egg in in-house street-style Chinese sauces. Swipe right to add item to cart.

Veg Item. Fried Rice Veg. Costs: 335 rupees, Description: Rice stir-fried fresh with vegetables and in-house seasoning. Swipe right to add item to cart.

Non-veg item. Ginger Garlic Fried Rice Non Veg. Costs: 380 rupees, Description: Rice cooked fresh with chicken, egg and in-house ginger-garlic in the wok. Swipe right to add item to cart.

Veg Item. Ginger Garlic Fried Rice Veg. Costs: 340 rupees, Description: Fried rice wok-tossed fresh with vegetables and a punchy in-house ginger-garlic punch. Swipe right to add item to cart.

Veg Item. Street Style Rice Veg. Costs: 355 rupees, Description: Fresh fried rice tossed with vegetables in in-house Delhi street-style sauces. Swipe right to add item to cart.

Veg Item. Scheawan Fried Rice Veg. Costs: 330 rupees, Description: Freshly fried rice tossed with vegetables and finished with in-house Schezwan sauce. Swipe right to add item to cart.