Shankar Sweets And Caters

Veg Item. Bikaneri Barfi. Costs: 30 rupees, Description: Delight in the delectable Bikaneri Barfi, a mouthwatering Indian sweet mithai that is sure to satisfy your cravings. Bikaneri Barfi: A Rich and Authentic Rajasthani Delight Bikaneri Barfi is a traditional Rajasthani sweet known for its rich, grainy texture and aromatic flavors. Made with pure khoya (mawa), sugar, ghee, and dry fruits, this barfi is a true indulgence that reflects the royal heritage of Bikaner, Rajasthan. Its melt-in-the-mouth consistency and authentic preparation make it a favo Swipe right to add item to cart.

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Veg Item. Besan Laddu .. This item is a Bestseller, Costs: 29 rupees, Description: Desi Besan Laddu is a timeless Indian sweet made from gram flour (besan), pure ghee, and sugar, offering a melt-in-the-mouth experience with a rich, nutty aroma. These golden laddus are a staple in Indian households, especially during festivals, celebrations, and special occasions. The key to perfect Besan Laddu lies in slow-roasting the gram flour in desi ghee, which enhances its deep, nutty flavor and irresistible aroma. The roasted besan is then mixed with powdered sugar, cardamom, and crunc Swipe right to add item to cart.

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Veg Item. MATHURA KA PEDA. This item is a Bestseller, Costs: 45 rupees, Description: Indulge in the rich and creamy sweetness of this traditional Indian sweet mithai. Mathura Ka Desi Peda: A Divine Sweet from the Holy City Mathura Ka Desi Peda is a rich, caramelized, and aromatic Indian sweet that originates from Mathura, the birthplace of Lord Krishna. Made with pure khoya (mawa), sugar, and ghee, this traditional delicacy is famous for its deep brown color, grainy texture, and intense, roasted flavor. Swipe right to add item to cart.

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Veg Item. Mathura Ka Peda . Costs: 42 rupees, Description: Desi Mathura Ka Peda: A Divine Sweet from the Holy Land Desi Mathura Ka Peda is a legendary Indian sweet that hails from Mathura, the birthplace of Lord Krishna. Known for its rich, caramelized flavor and grainy texture, this traditional delicacy is made using pure khoya (mawa), sugar, and desi ghee, offering an authentic taste of Indian heritage. Ingredients and Preparation The secret behind the unique taste of Mathura Peda lies in slow-cooking khoya in ghee until it turns a deep golden brown Swipe right to add item to cart.

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Veg Item. Khoya Gulab Jamun . Costs: 39 rupees, Description: Khoya Gulab Jamun: A Rich and Traditional Sweet Delight Khoya Gulab Jamun is a royal Indian dessert, known for its soft, melt-in-the-mouth texture and rich, indulgent flavor. Made with pure khoya (mawa), deep-fried to perfection, and soaked in fragrant sugar syrup, this classic sweet is a must-have for festive celebrations, special occasions, and sweet cravings. Ingredients and Preparation The secret to authentic Khoya Gulab Jamun lies in its rich, smooth dough, crafted from fresh khoya, a to Swipe right to add item to cart.

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Veg Item. Besan Bundi Laddu. Costs: 29 rupees, Description: A delectable Indian sweet mithai made with besan bundi, perfect for satisfying your sweet tooth cravings. Besan Boondi Laddu: A Sweet Burst of Flavor in Every Bite Besan Boondi Laddu is a beloved Indian sweet made from tiny, golden gram flour (besan) pearls soaked in sugar syrup and shaped into soft, flavorful laddus. With its juicy texture and rich aroma, this classic dessert is a must-have for festive celebrations and special occasions. Swipe right to add item to cart.

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Veg Item. Khoya Barfi . Costs: 45 rupees, Description: A delectable Indian sweet mithai that melts in your mouth, Khoya Barfi is sure to satisfy your sweet cravings. Khoya Barfi: A Rich and Creamy Indian Sweet Khoya Barfi is a classic Indian mithai made from pure khoya (mawa), sugar, and ghee, offering a rich, creamy, and melt-in-the-mouth experience. Known for its soft texture and aromatic flavor, this barfi is a favorite during festivals, celebrations, and special occasions. Swipe right to add item to cart.

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Veg Item. White Rasgulla . Costs: 35 rupees, Description: Delightfully sweet and utterly indulgent, this Indian sweet mithai is a must-have for any dessert lover. White Rasgulla is a legendary Indian dessert known for its soft, spongy texture and delicate sweetness. Originating from Bengal, this iconic sweet is made from chenna (Indian cottage cheese) and sugar syrup, offering a melt-in-the-mouth experience that is loved by people of all ages. Whether it’s a festival, a celebration, or just a craving for something sweet, Rasgulla is a timeless favorit Swipe right to add item to cart.

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Veg Item. Khula Paneer (Soft White Cheese). Costs: 200 rupees, Description: Creamy and rich Indian sweet mithai with soft and succulent pieces of paneer. Khula Paneer is a delicious and visually appealing paneer dish that brings together soft, fresh cottage cheese with rich spices and toppings. The name "Khula" means "open," signifying the unique presentation where the paneer is not stuffed but open-faced, generously loaded with flavorful ingredients. Thick paneer slices are cut and topped with a mix of spices, herbs, and vegetables soft white cheese (khula Paneer) Swipe right to add item to cart.

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Veg Item. Doda Barfi. Costs: 120 rupees, Description: Indulge in the rich and decadent flavors of this traditional Indian sweet mithai. Doda Barfi: A Rich and Nutty Punjabi Delight Doda Barfi is a decadent, grainy-textured Indian sweet that originated in Punjab and is loved for its rich, caramelized taste and crunchy nutty goodness. Made from slow-cooked milk, sugar, and dry fruits, this barfi is a perfect blend of creaminess and crunch, making it an irresistible treat for sweet lovers. The key to authentic Doda Barfi l Swipe right to add item to cart.

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Veg Item. Moti Choor Laddu. Costs: 39 rupees, Description: Deliciously sweet and melt-in-your-mouth Indian mithai. Motichoor Laddu: A Sweet, Melt-in-the-Mouth Delight Motichoor Laddu is a classic Indian mithai, loved for its soft, melt-in-the-mouth texture and rich, aromatic flavor. Made from tiny, golden boondi pearls soaked in sugar syrup, this laddu is a symbol of festivity, tradition, and celebration. Whether for weddings, festivals, or religious offerings, Motichoor Laddu is a must-have sweet that brings joy to every occasion. Swipe right to add item to cart.

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Veg Item. Motichoor Laddu. This item is a Bestseller, Costs: 29 rupees, Description: A classic Indian sweet delicacy bursting with flavor and texture. Moti Choor Laddu, a crown jewel of Indian desserts, is a sweet delicacy that captures the essence of tradition, festivity, and indulgence in every bite. Its name itself tells a story — “moti” meaning pearl, and “choor” referring to crushed — perfectly describing the tiny golden beads that form this melt-in-the-mouth sweet. Made primarily from gram flour (besan), ghee, and sugar, the magic of moti choor laddu lies in its delicate Swipe right to add item to cart.

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Veg Item. Gulab Jamun Gulab Jamun. Costs: 29 rupees, Description: Indulge in the rich, decadent sweetness of this classic Indian mithai. Desi Gulab Jamun is a classic Indian dessert known for its rich taste, soft texture, and mouth-melting sweetness. Made from traditional ingredients like khoya (mawa), paneer, or milk powder, these golden-brown dumplings are deep-fried to perfection and soaked in fragrant sugar syrup flavored with cardamom, rose water, or kewra essence. What sets Desi Gulab Jamun apart is its authenticity and homemade touch. Each piece is car Swipe right to add item to cart.

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Veg Item. Desi Crunchy Namak Para. Costs: 125 rupees, Description: Indulge in the delightful flavors of this classic Indian sweet mithai, crafted with tender paneer, perfect for satisfying your sweet tooth. Desi Namak Para: A Crispy and Spiced Indian Snack Desi Namak Para is a classic Indian snack, known for its crispy texture, savory flavor, and light, flaky crunch. Made from wheat flour, semolina (suji), and aromatic spices, this deep-fried delight is a perfect companion for tea-time munching or festive celebrations. Swipe right to add item to cart.

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Veg Item. Gulab Jamun Goli. This item is a Bestseller, Costs: 29 rupees, Description: A delectable Indian sweet mithai that will satisfy your sweet cravings in one bite. Gulab Jamun Goli: Bite-Sized Syrupy Indulgence Gulab Jamun Goli is a miniature version of the classic Indian dessert, offering the same rich, soft, and syrupy delight in bite-sized portions. Made from pure khoya (mawa), deep-fried to perfection, and soaked in fragrant sugar syrup, these golden, juicy spheres are a perfect treat for every sweet lover. Ingredients and Preparation Crafted with premium-quality khoy Swipe right to add item to cart.

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Veg Item. Green Peas Safal Matar. Costs: 80 rupees, Description: A delightful Indian sweet treat with a vibrant green hue, perfect for satisfying your sweet cravings. Safal Green Peas: Freshness and Nutrition in Every Bite Safal Green Peas are premium-quality, farm-fresh peas that bring sweetness, nutrition, and vibrant color to your meals. Carefully selected and quick-frozen to lock in freshness, these green peas retain their natural taste, texture, and essential nutrients, making them a healthy and convenient addition to your kitchen. Swipe right to add item to cart.

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Veg Item. Gulab Jamun Mediam . Costs: 29 rupees, Description: A classic Indian sweet that is soft, moist, and bursting with sugary goodness, perfect for satisfying your sweet tooth cravings. Desi Gulab Jamun (Medium): A Soft and Syrupy Delight Desi Gulab Jamun is a classic Indian dessert, loved for its soft, spongy texture and rich, syrupy sweetness. Made from pure khoya (mawa), deep-fried to a golden brown, and soaked in fragrant sugar syrup, this traditional sweet is a must-have for festivals, celebrations, and indulgent cravings. Swipe right to add item to cart.

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Veg Item. Dry Petha. Costs: 70 rupees, Description: Deliciously sweet and irresistible Indian mithai perfect for satisfying your sweet tooth cravings. Dry Petha: A Sweet and Chewy Agra Special Dry Petha is a classic Indian sweet from the historic city of Agra, known for its chewy texture, mild sweetness, and refreshing taste. Made from pure white pumpkin (ash gourd) and infused with sugar, this delicacy is a perfect blend of tradition and taste. Ingredients and Preparation Crafted using handpicked ash gourd, Dry Petha is slow-cooked in sugar sy Swipe right to add item to cart.

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Veg Item. White Rasgulla (Per Pc). Costs: 29 rupees, Description: Soft, spongy, and sweet, this traditional Indian mithai is a delightful treat for your taste buds. White Rasgulla: A Soft and Spongy Bengali Delight White Rasgulla is a classic Bengali sweet, cherished for its light, spongy texture and delicate sweetness. Made from fresh chhena (cottage cheese) and soaked in a lightly flavored sugar syrup, this melt-in-the-mouth dessert is a symbol of purity, tradition, and indulgence. Ingredients and Preparation The magic of White Rasgulla lies in its simple Swipe right to add item to cart.

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Veg Item. Bangali Sandesh Mawa Jamun (Khoya Gulab Jamun). Costs: 109 rupees, Description: Indulge in the rich and decadent flavors of this traditional Bengali sweet made with creamy khoya and soaked in a sweet syrup. Swipe right to add item to cart.

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Veg Item. Desi Khasta Mathi. Costs: 125 rupees, Description: Crispy and flaky Indian snack bursting with savory flavors. Desi Khasta Mathri is a popular North Indian snack known for its crispy, flaky texture and rich, avory taste. This traditional deep-fried snack is widely enjoyed with tea and is a staple during festivals, celebrations, and even as an everyday treat. Its name comes from two Hindi words: “Khasta,” meaning flaky or crispy, and “Mathi,” which refers to a deep-fried biscuit-like snack made from flour and spices. Swipe right to add item to cart.

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Veg Item. Desi Namak Para. Costs: 125 rupees, Description: Desi Namak Para: A Crunchy and Savory Indian Snack Desi Namak Para is a beloved Indian snack known for its crispy texture and mildly spiced, savory flavor. A staple in many Indian households, this deep-fried delicacy is enjoyed with tea and is commonly prepared during festivals and special occasions. The name "Namak Para" is derived from Hindi, where "Namak" means salt and "Para" refers to fried strips or pieces of dough. Namak Para is light, crispy, and mildly salty, making it a perfect compani Swipe right to add item to cart.

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