Swaran Dhaba

Veg Item. Dal makhani. Costs: 165 rupees, Description: A rich, flavourful black dal cooked for hours to achieve a smooth, velvety texture, finished with cream, butter and fresh coriander. Balanced, aromatic, perfect for those who enjoy a classic and creamy dal makhani. Swipe right to add item to cart.

Veg Item. Dal yellow fried. Costs: 180 rupees, Description: A light and comforting yellow dal cooked to a smooth consistency, finished with a flavourful tadka of ghee, cumin, garlic and mild spices. Simple, aromatic and perfectly balanced your classic everyday dal. Swipe right to add item to cart.

Veg Item. Kari pakoda. Costs: 150 rupees, Description: North Indian kadhi made with tangy, creamy curd and besan, slow cooked with aromatic spices. Served with soft, fluffy besan pakoda that soak up all the rich flavours. Warm, homely and irresistibly flavourful. Swipe right to add item to cart.

Veg Item. Rajma. Costs: 165 rupees, Description: Dhaba style rajma slow cooked for hours until the beans turn buttery soft and soak up all the bold, rustic flavours. The gravy is rich, smoky and packed with desi masala. Swipe right to add item to cart.

Veg Item. Dal spl. makhani. Costs: 205 rupees, Description: Our best selling black dal variation slow cooked to perfection, enriched with extra butter, cream and a flavourful tadka. Silky, indulgent, full of deep and hearty taste. The richest and most luxurious dal on our menu. Swipe right to add item to cart.

Veg Item. Palak kofta. Costs: 200 rupees, Description: Koftas are added to a rich, buttery spinach gravy for a creamy, flavourful Palak Kofta dish that’s both hearty and satisfying. Swipe right to add item to cart.

Veg Item. Mix veg. Costs: 200 rupees, Description: A wholesome medley of seasonal vegetables sautéed in a mildly spiced onion-tomato masala, cooked to a perfect balance of flavour, colour and nutrition. Classic, comforting and delicious. Swipe right to add item to cart.

Veg Item. Aloo jeera. Costs: 200 rupees, Description: Classic North Indian comfort dish featuring sautéed golden potatoes tossed with roasted cumin seeds, mild spices and fresh coriander. Light, aromatic and packed with homely flavours. Swipe right to add item to cart.

Veg Item. Aloo gobhi. Costs: 200 rupees, Description: Golden potatoes and farm-fresh gobhi slow-cooked in a rich Punjabi masala with subtle spices and fresh coriander garnish. A timeless North Indian favourite that pairs perfectly with roti or naan. Swipe right to add item to cart.

Veg Item. Dal plain. Costs: 150 rupees, Description: Our plain black dal is slow-cooked for long hours until naturally creamy and soft. No cream and no butter are used—just pure, clean flavours that come from patient cooking and mild spices. Light, comforting. Swipe right to add item to cart.

Veg Item. Mattar aloo. Costs: 200 rupees, Description: A hearty and homestyle curry made with tender potatoes and green peas simmered in a mildly spiced onion and tomato gravy. Simple, comforting and full of classic North Indian flavours. Swipe right to add item to cart.

Veg Item. Mattar kofta. Costs: 200 rupees, Description: Our matar kofta combines melt in the mouth koftas with a mildly spiced green pea gravy. The koftas absorb the flavours beautifully, making each bite creamy and satisfying. Swipe right to add item to cart.

Veg Item. Chana masala. Costs: 155 rupees, Description: Chole cooked slow until perfectly soft, then simmered in a smooth, light masala that is full of flavour without the heat. A clean, comforting curry with balanced spices and a gentle taste. Swipe right to add item to cart.

Veg Item. Palak aloo. Costs: 200 rupees, Description: Fresh spinach puree cooked with tender potato cubes in a lightly spiced, flavourful gravy. Nutritious, smooth and classic North Indian comfort. Swipe right to add item to cart.

Veg Item. Paneer do pyaja. Costs: 245 rupees, Description: Paneer cooked to perfection with double the onions and a blend of traditional spices for a hearty, flavorful dish. This item is customizable. Swipe right to add item to cart.

Veg Item. Butter paneer masala. Costs: 245 rupees, Description: Soft paneer cubes cooked in a rich, creamy tomato gravy, finished with Amul butter for a smooth and luxurious flavour. This item is customizable. Swipe right to add item to cart.

Veg Item. Karahi paneer. Costs: 245 rupees, Description: Soft paneer tossed in a roasted kadhai masala with onion, capsicum and tomatoes. Rich and full of smoky flavours. This item is customizable. Swipe right to add item to cart.

Veg Item. Palak paneer. Costs: 230 rupees, Description: Fresh, nutritious spinach blended into a smooth, aromatic gravy with tender paneer cubes. A classic North Indian delight. This item is customizable. Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 230 rupees, Description: Delicate paneer cubes and fresh green peas simmered in a creamy, flavorful tomato-based gravy. A comforting classic for a hearty meal. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer bhurji. Costs: 245 rupees, Description: Spiced, crumbled paneer cooked with onion, tomatoes and aromatic Indian spices. A flavorful and hearty dish for any meal. This item is customizable. Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 230 rupees, Description: Soft paneer cubes in a rich, creamy tomato cashew gravy and delicately spiced for a royal taste. Perfect with naan or steamed rice and this dish is a true indulgence. This item is customizable. Swipe right to add item to cart.

Veg Item. Signature Kadhai Paneer. Costs: 265 rupees, Description: Soft paneer tossed in a roasted kadhai masala with onions, capsicum and tomatoes. Rich and full of smoky flavours. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Special Makhani. Costs: 185 rupees, Description: Dal Special Makhani– Our signature dal simmered for more than 12 hours in the deg, creating a creamy, smoky texture. Topped with a fresh Amul butter tadka for the perfect finish. This item is customizable. Swipe right to add item to cart.

Veg Item. Signature Paneer Butter Masala. Costs: 265 rupees, Description: Soft paneer cubes cooked in a rich, creamy tomato gravy, finished with Amul butter for a smooth, luxurious flavour. This item is customizable. Swipe right to add item to cart.

Veg Item. Signature Kadai Pakoda. Costs: 190 rupees, Description: Traditional Punjabi kadhi made with curd and besan, slow-cooked to perfection and served with soft, flavourful pakodas. This item is customizable. Swipe right to add item to cart.

Veg Item. Signature Garlic Naan. Costs: 99 rupees, Description: Crispy edges, soft center, loaded with garlic and coated with smooth Amul butter. A perfect companion to any curry. Swipe right to add item to cart.

Veg Item. Pyaaz Parantha. Costs: 70 rupees, Description: Indulge in a warm, flaky flatbread stuffed with aromatic onions, offering a delightful burst of flavor in every bite. Swipe right to add item to cart.

Veg Item. Yellow Dal Tadka With Rice [1 Bowl]. Costs: 135 rupees, Description: A hearty bowl of steamed rice and smooth yellow tadka dal mixed together for the perfect balance of flavour and texture. This item is customizable. Swipe right to add item to cart.

Veg Item. Rajma With Rice [1 Bowl]. Costs: 150 rupees, Description: Soft basmati rice paired with Punjabi style rajma cooked in ghee tossed spices and slow cooked for richness. This item is customizable. Swipe right to add item to cart.

Veg Item. Kadhi Pakoda With Rice [1 Bowl]. Costs: 135 rupees, Description: A classic comfort bowl of tangy, creamy kadhi simmered with soft pakoda and paired with fluffy steamed rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Makhani With Rice [1 Bowl]. Costs: 135 rupees, Description: Our signature slow cooked dal makhani layered over aromatic steamed rice. Velvety, buttery and absolutely soul satisfying with every bite. This item is customizable. Swipe right to add item to cart.

Veg Item. Chole With Rice [1 Bowl]. Costs: 150 rupees, Description: A soft and soothing bowl of steamed rice topped with creamy white chole cooked with minimal masala. This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Steamed Rice. Costs: 115 rupees, Description: Aromatic long-grain basmati cooked to fluffy perfection. Each grain separate, tender and naturally fragrant. A perfect pairing with any main dish. Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 165 rupees, Description: Fragrant basmati rice layered with fresh vegetable, slow cooked with aromatic spices for a rich, authentic biryani flavour. Swipe right to add item to cart.

Veg Item. Khichdi. Costs: 165 rupees, Description: Simple, nourishing khichdi made with gently cooked rice and dal, seasoned mildly for a smooth, comforting meal experience. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 165 rupees, Description: Fluffy, long-grain basmati rice cooked with seasonal vegetable and gentle whole spices. Each grain stays perfectly separate, absorbing a warm Delhi style aroma that makes this pulao comforting, fragrant, and delicious with any curry/raita [Subject to Availability. Swipe right to add item to cart.

Veg Item. Chaap butter masala. Costs: 225 rupees, Description: Juicy soya chaap roasted till golden, simmered in a rich and buttery tomato gravy. The masala is smooth, creamy, and full of dhaba style flavours, finished with Amul butter for that perfect silky texture. A bold, indulgent chaap curry thats comforting, aromatic and absolutely addictive. Swipe right to add item to cart.

Veg Item. Karai chaap. Costs: 225 rupees, Description: Soft, flavourful soya chaap cooked with onions, capsicum, tomatoes, and a fresh kadhai spice blend. Stir-fried on high flame for a bold, well-rounded flavour and finished with coriander for a bright, aromatic touch. A perfectly balanced, semi-dry chaap dish full of rich masala and natural taste. Swipe right to add item to cart.

Veg Item. Mattar chaap. Costs: 225 rupees, Description: Soya chaap, green peas cooked to perfection in a rich, flavorful masala for a hearty and comforting dish. Swipe right to add item to cart.

Veg Item. Palak chaap. Costs: 225 rupees, Description: Soya chaap cooked in a luscious spinach, cream sauce, blended with traditional spices for a hearty meal. Swipe right to add item to cart.

Veg Item. Classic Dal Makhani Thali. Costs: 270 rupees, Description: Dal Makhani + Shahi Paneer + 2 Butter Laccha Paratha + Fresh Salad This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala Thali. Costs: 360 rupees, Description: Paneer Butter Masala + Dal Makhani + punjabi kadhi pakora + 2 Butter Naan + Steamed Rice + Fresh Salad This item is customizable. Swipe right to add item to cart.

Veg Item. Aalo Naan Thali. Costs: 200 rupees, Description: [veg preparation] 2 Aalo Naan + Dal Makhani + kadhi Pakoda + Salad Swipe right to add item to cart.

Veg Item. Mix Raita. Costs: 150 rupees, Description: A bowl of freshly prepared raita made with creamy, chilled curd, finely chopped onion, juicy tomatoes and vibrant green chillies. Lightly seasoned with aromatic spices and topped with crispy boondi, this refreshing raita offers a perfect balance of coolness, crunch and flavor. An ideal accompaniment to any meal. Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 150 rupees, Description: A bowl of freshly prepared boondi raita made with chilled, creamy curd and soft, soaked boondi. Lightly seasoned with aromatic masala and finished with a generous sprinkle of fresh coriander, this refreshing raita offers a perfect balance of cool, tangy and mildly spiced flavors. An ideal accompaniment to any meal. Swipe right to add item to cart.

Veg Item. Dry Chaap. Costs: 225 rupees, Description: Tandoori style spiced chaap, dry roasted and perfect as a starter or snack. This item is customizable. Swipe right to add item to cart.