The Arabian Restaurant

Non-veg item. Chicken Masala. Costs: 270 rupees, Description: Soft chicken chunks cooked in a flavorful onion-tomato gravy with traditional Indian spices . Swipe right to add item to cart.

Non-veg item. Chicken Kassa. Costs: 268 rupees, Description: Tender chicken pieces slow-cooked in a rich Arabian-style gravy with onions, garlic, ginger, and aromatic spices . Swipe right to add item to cart.

Non-veg item. Butter Chicken Masala. Costs: 349 rupees, Description: Boneless chicken simmered in a creamy tomato-butter gravy with kasuri methi and mild Indian spices . Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Masala. Costs: 550 rupees, Description: Tandoori-grilled chicken pieces cooked in a spiced onion-tomato gravy with aromatic herbs . Swipe right to add item to cart.

Non-veg item. Chicken Do Piyaza. Costs: 241 rupees, Description: Chicken cooked with double the amount of onions-some caramelized, some fresh-in a savory spiced gravy . Swipe right to add item to cart.

Non-veg item. Chicken Korma. Costs: 268 rupees, Description: Mild, creamy chicken curry made with yogurt, cashew paste, coconut, and fragrant Arabian spices . Swipe right to add item to cart.

Non-veg item. Chicken Stew. Costs: 270 rupees, Description: Light and comforting chicken stew cooked with coconut milk, potatoes, carrots, and mild spices . Swipe right to add item to cart.

Non-veg item. Tandoori Chicken. Costs: 337 rupees, Description: Chicken marinated in yogurt and spices, roasted to perfection in a tandoor for a smoky flavor . Swipe right to add item to cart.

Non-veg item. Chicken Keema. Costs: 297 rupees, Description: Minced chicken sauted with onions, peas, tomatoes, and aromatic spices-a hearty, protein-rich dish . Swipe right to add item to cart.

Non-veg item. Kadai Chicken. Costs: 289 rupees, Description: Chicken stir-fried in a kadai with bell peppers, onions, tomatoes, and crushed coriander-cumin . Swipe right to add item to cart.

Non-veg item. Mutton Kassa. Costs: 469 rupees, Description: Tender mutton pieces slow-cooked in a rich Arabian-style gravy with garlic, ginger, and bold spices . Swipe right to add item to cart.

Non-veg item. Mutton Masala. Costs: 334 rupees, Description: Soft mutton chunks simmered in a thick, flavorful onion-tomato gravy with traditional spices . Swipe right to add item to cart.

Non-veg item. Mutton Kadai. Costs: 419 rupees, Description: Mutton cooked in a kadai with bell peppers, onions, tomatoes, and freshly crushed spices . Swipe right to add item to cart.

Non-veg item. Mutton Stew. Costs: 419 rupees, Description: Light mutton stew cooked with coconut milk, potatoes, and mild spices-perfect for a comforting meal . Swipe right to add item to cart.

Non-veg item. Mutton Kurma. Costs: 405 rupees, Description: Mutton cooked in a creamy, mildly spiced kurma gravy with yogurt, cashews, and aromatic herbs . Swipe right to add item to cart.

Veg Item. Rumali Roti. Costs: 15 rupees, Description: Ultra-thin, soft handkerchief-like roti, perfect for scooping up curries and gravies . Swipe right to add item to cart.

Veg Item. Khamiri Roti. Costs: 40 rupees, Description: Fluffy, leavened roti made with fermented dough, slightly tangy and soft-ideal with curries . Swipe right to add item to cart.