The Bengal Chapter

Non-veg item. Ilish Sorse [2 Pieces]. Costs: 499 rupees, Description: Ilish Sorse (2 pc) is a classic and highly prized Bengali fish preparation made with Ilish (Hilsa) cooked in a sharp mustard-based gravy. Swipe right to add item to cart.

Non-veg item. Mutton Curry Aloo Diye [4 Pieces]. Costs: 499 rupees, Description: Mutton Curry Aloo Diye (4 Pc) is a traditional Bengali-style mutton curry prepared with tender pieces of mutton cooked alongside potatoes (“aloo diye” meaning “with potatoes”). Swipe right to add item to cart.

Non-veg item. Mutton Dak Bungalow [4 Pieces]. Costs: 499 rupees, Description: Mutton Dak Bungalow (4 Pc) is a traditional, rustic-style mutton curry inspired by the old British-era “dak bungalow” rest house kitchens in India. Swipe right to add item to cart.

Non-veg item. Golbari Mutton Kosha [4 Pieces]. Costs: 499 rupees, Description: Golbari Mutton Kosha (4 Pc) is a legendary Kolkata-style mutton preparation inspired by the iconic “Golbari” restaurant’s signature kosha recipe. Swipe right to add item to cart.

Non-veg item. Chicken Dak Bungalow [4 Pieces]. Costs: 399 rupees, Description: Chicken Dak Bungalow (4 Pc) is a traditional Bengali-inspired chicken curry with roots in the British colonial “dak bungalow” rest houses. Swipe right to add item to cart.

Non-veg item. Chicken Curry [6 Pieces]. Costs: 399 rupees, Description: Chicken Curry (6 Pc) is a traditional and widely enjoyed Indian preparation made with chicken cooked in a spiced onion-tomato gravy. Swipe right to add item to cart.

Non-veg item. Chicken Kosha [6 Pieces]. Costs: 399 rupees, Description: Chicken Kosha (6 Pc) is a classic Bengali-style chicken preparation known for its rich, thick, and deeply spiced gravy. Swipe right to add item to cart.

Non-veg item. Chingri Fish Malai Curry [4 Pieces]. Costs: 399 rupees, Description: Chingri Malai Curry (4 Pc) is a rich and creamy Bengali seafood delicacy made with prawns cooked in a mildly spiced coconut milk gravy. Swipe right to add item to cart.

Non-veg item. Katla Curry [2 Pieces]. Costs: 299 rupees, Description: Katla Curry (2 Pc) is a simple and flavorful Bengali fish preparation made with Katla (Indian carp) cooked in a light, spiced gravy. Swipe right to add item to cart.

Non-veg item. Katla Kalia [2 Pieces]. Costs: 299 rupees, Description: Katla Kalia (2 Pc) is a traditional Bengali fish curry made with Katla (Indian carp) cooked in a thick, spicy, and slightly rich gravy. Swipe right to add item to cart.

Non-veg item. Pabda Sorse Jhal [2 Pieces]. Costs: 249 rupees, Description: Pabda Sorse Jhal (2 Pc) is a traditional Bengali fish curry made with Pabda fish cooked in a sharp, mustard-flavoured gravy. Swipe right to add item to cart.

Non-veg item. Sorse Chingri [4 Pieces]. Costs: 300 rupees, Description: Sorse Chingri (4 Pc) is a traditional Bengali seafood dish made with prawns cooked in a spicy, pungent mustard-based gravy. Swipe right to add item to cart.