Shero Home Food - Andhra

Veg Item. Diwali Special.andhra Veg Pulav - 750 Ml ( No Side ). Costs: 365 rupees, Description: Aromatic andhra-style rice cooked with fresh vegetables and flavourful spices. Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Paramannam - 450 Ml. Costs: 312 rupees, Description: Creamy sweet rice pudding made with milk, jaggery, and cardamom – a classic festive dish. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Minapa Garelu - 8 Nos. Costs: 328 rupees, Description: Crispy and fluffy fried doughnuts made from urad dal batter, a classic taste Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Rava Undrallu - 12 Nos. Costs: 290 rupees, Description: Soft steamed dumplings made from semolina, spices, a savory delicacy Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Kobbari Annam - 750 Ml (Plain). Costs: 272 rupees, Description: Fragrant coconut rice made with grated coconut, green chilies, and a mild tempering. Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Chintapandu Pulihora - 750 Ml ( No Vepudu ). Costs: 261 rupees, Description: Tangy tamarind rice tempered with mustard seeds, curry leaves, and peanuts – a festive andhra favorite. Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Daddojanam - 750 Ml (Plain). Costs: 257 rupees, Description: Classic andhra-style curd rice seasoned with mustard, ginger, green chilies, and curry leaves. Swipe right to add item to cart.

Veg Item. Ugadi Special Bendakaya Veppudu Fry - 450 Ml. Costs: 323 rupees, Description: Lady's finger and groundnut crispy fry with red chilli and spice mix masala Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Chintapandu Pulihora - 750 Ml. Costs: 275 rupees, Description: Traditional tangy tamarind rice prepared with aromatic spices and tempering. Swipe right to add item to cart.

Veg Item. Ugadi Special Dosakaya Perugu Pulusu - 450 Ml. Costs: 286 rupees, Description: Andhra style flavourful tempered curd curry with yellow cucumber Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Nimmakaya Pulihora - 750 Ml ( No Vepudu ). Costs: 267 rupees, Description: Flavorful lemon rice spiced with mustard, lentils, and curry leaves – a staple south indian delight Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Nimmakaya Pulihora - 750 Ml ( Plain ). Costs: 254 rupees, Description: Fragrant lemony turmeric rice uplifted with the brightnesss of fresh lemon juice Swipe right to add item to cart.

Veg Item. Ugadi Special Punugulu Perugu Vada- 4 Nos. Costs: 315 rupees, Description: Fluffy, melt-in-your-mouth dumplings are coated in a simple creamy yogurt Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Semiya Saggubiyyam Bellam Payasam - 250 Ml. Costs: 223 rupees, Description: Occasion papular combination payasam with sago and semolina Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Perugu Punugulu - 20 Nos. Costs: 260 rupees, Description: Urad fritters deep - fried, dipped in creamy curd, topped with temperings Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Paramannam - 250 Ml. Costs: 246 rupees, Description: Traditional sweet rice pudding made with milk, jaggery and aromatic flavours. Swipe right to add item to cart.

Veg Item. Ugadi Special Chintapandu Pulihora (No Side ) - 750 Ml. Costs: 275 rupees, Description: A tangy and flavourful south indian rice dish made with tamarind paste, tempered spices, and cooked rice. Swipe right to add item to cart.

Veg Item. Poornam Boorelu - 8 Nos. Costs: 246 rupees, Description: Traditional sweet dumplings stuffed with lentil and jaggery filling. Swipe right to add item to cart.

Veg Item. Navarathri Pulihora Prasadam - 750 Ml(order Side Dish Seprately). Costs: 261 rupees, Description: Pulihora made with tamarind, rice, tempering spices & curry leaves Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Ravakesari - 250 Ml. Costs: 237 rupees, Description: Soft and rich semolina sweet cooked with ghee, sugar and aromatic flavours. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Poornam Boorelu - 8 Nos. Costs: 216 rupees, Description: Crispy golden rice-flour dumplings filled with sweet lentil and jaggery stuffing. Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Bellam Paramannam - 250 Ml. Costs: 246 rupees, Description: A traditional sweet rice pudding made with jaggery, milk and ghee. Swipe right to add item to cart.

Veg Item. Diwali Special.baingan Dalcha - 450 Ml. Costs: 245 rupees, Description: Rich and tangy hyderabadi-style curry made with brinjal, lentils and aromatic spices. Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Atukula Laddu - 8 Nos. Costs: 240 rupees, Description: A traditional laddu made with roasted flattened rice (atukulu), jaggery, ghee, and a touch of cardamom. Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Atukulu Mixture - 200 Gms. Costs: 240 rupees, Description: Crunchy and spicy flattened rice mix, with peanuts, roastes spices Swipe right to add item to cart.

Veg Item. Ugadi Special Bangala Dumpa Kura - 450 Ml. Costs: 232 rupees, Description: Red chilli shiny sauteed potatoes in copra based thick masala Swipe right to add item to cart.

Veg Item. Special Minapa Garelu - 8 Nos. Costs: 251 rupees, Description: Medu vada are crisp, fluffy & delicious donut shaped lentil fritters from south indian cuisine Swipe right to add item to cart.

Veg Item. Pulagam - 750 Ml. Costs: 263 rupees, Description: Pulagam is nothing but khichdi in telugu. Telugus make pulagam by cooking rice along with green gram and salt Swipe right to add item to cart.

Veg Item. Ugadi Special Tomato Pappu - 450 Ml. Costs: 246 rupees, Description: Lentil dish made with toor dal and plenty of tomatoes for the sharp andhra taste Swipe right to add item to cart.

Veg Item. Semiya Kesari - 250 Ml. Costs: 246 rupees, Description: A classic south indian sweet made with vermicelli cooked in ghee, sugar, and cardamom, offering a soft, rich taste. Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Chakkara Pongali - 250 Ml. Costs: 219 rupees, Description: A traditional sweet pongal made with rice, jaggery, ghee and lentils. Swipe right to add item to cart.

Veg Item. Rava Kesari - 250 Ml. Costs: 237 rupees, Description: Sweet semolina dessert cooked with saffron and ghee. Swipe right to add item to cart.

Veg Item. Ugadi Special Minapa Garelu (No Side ) - 8 Nos. Costs: 257 rupees, Description: Crispy black gram vadas fried golden and fluffy inside. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Vadapappu - 250 Ml. Costs: 228 rupees, Description: Simple and refreshing prasadam made with soaked moong dal, coconut and herbs. Swipe right to add item to cart.

Veg Item. Rava Garelu - 8 Nos. Costs: 246 rupees, Description: Crispy and golden lentil fritters made with semolina (rava), spiced for a crunchy, flavorful snack. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Sanagalu ( Black ) - 450 Ml. Costs: 223 rupees, Description: Nutritious black chickpeas cooked and seasoned with traditional spices and coconut. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Kobbari Payasam - 250 Ml. Costs: 222 rupees, Description: A creamy kheer where fresh coconut meets sweetened milk Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Kobbari Payasam - 250 Ml. Costs: 222 rupees, Description: A creamy kheer where fresh coconut meets sweetened milk Swipe right to add item to cart.

Veg Item. Diwali Special.bagara Rice - 750 Ml ( No Side ). Costs: 219 rupees, Description: Fragrant hyderabadi-style rice cooked with whole spices, herbs and fried onions. Swipe right to add item to cart.

Veg Item. Ugadi Special Saggubiyyam Semiya Payasam - 250 Ml. Costs: 223 rupees, Description: A creamy payasam made with tapioca pearls, vermicelli, milk, condensed milk, and cardamom. Swipe right to add item to cart.

Veg Item. Navarathri Minapa Garelu - 8 Pcs(order Side Dish Seprately). Costs: 218 rupees, Description: Soaked urad dal, jeera, onion, ginger, green chilli, curry leaves, ginger, garlic Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Pala Thalikalu - 250 Ml. Costs: 204 rupees, Description: Traditional andhra dessert with handmade rice noodles cooked in milk and jaggery. Swipe right to add item to cart.

Veg Item. Diwali Special.kajjikayalu - 6 Nos. Costs: 214 rupees, Description: Crispy, golden pastries filled with a sweet coconut and jaggery mixture. Swipe right to add item to cart.

Veg Item. Minapa Garelu - 8 Nos. Costs: 246 rupees, Description: Crispy black gram fritters fried golden and soft inside. Swipe right to add item to cart.

Veg Item. Kottimera Tomato Chutney - 250 Ml. Costs: 246 rupees, Description: A fresh and flavorful kottimera tomato chutney made with coriander leaves and ripe tomatoes, blended with mild spices for a tangy and aromatic taste. Swipe right to add item to cart.

Veg Item. Special Masala Vadalu - 8 Nos. Costs: 238 rupees, Description: Masala vada also known as chana dal vada is a popular south indian tea time snack made with chana dal, spices, onions & herbs. Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Pala Thalikalu - 250 Ml. Costs: 204 rupees, Description: A sacred sweet of handmade rice noodles cooked sweetened milk Swipe right to add item to cart.

Veg Item. Sankranti Teepi Pongal - 250 Ml. Costs: 226 rupees, Description: Sweet pongal is a delicious south indian festive dish made with rice, moong lentils, ghee, jaggery or sugar, cardamoms and nuts Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Panakam - 450 Ml. Costs: 197 rupees, Description: Refreshing traditional drink made with jaggery, water, cardamom and aromatic spices. Swipe right to add item to cart.

Veg Item. Special Boorelu - 8 Nos. Costs: 226 rupees, Description: Poornam boorelu or poornalu are a popular delicacy from andhra cuisine made with chana dal, jaggery, cardamoms, urad dal and rice Swipe right to add item to cart.

Veg Item. Navarathri Katte Pongal Prasadam - 750 Ml(order Side Dish Seprately). Costs: 200 rupees, Description: Rice and moong dal, tempered with ghee, curry leaves, cashew black pepper, ginger, cumin & hing Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Rava Garelu - 8 Nos ( No Chutney, No Sambar ). Costs: 195 rupees, Description: Crispy deep-fried semolina vadas seasoned with spices, perfect for festive offerings. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Paala Thaalikalu - 250 Ml. Costs: 190 rupees, Description: A sacred sweet of handmade rice noodles cooked sweetened milk Swipe right to add item to cart.

Veg Item. Holi Special Moong Dal Pakoda - 250 Gm (No Side). Costs: 223 rupees, Description: Crispy and savory moong dal pakodas made with ground lentils and spices, deep-fried to a crunchy, flavorful snack. Swipe right to add item to cart.

Veg Item. Holi Special Aloo Pakoda - 8 Nos (No Side). Costs: 223 rupees, Description: Crispy aloo pakodas made with thinly sliced potatoes dipped in spiced gram flour batter and deep-fried to a golden crunch. Swipe right to add item to cart.

Veg Item. Navarathri Temple Style Daddojanam - 750 Ml(order Side Dish Seprately). Costs: 197 rupees, Description: Rice, curd, tempered with mustard seeds, jeera, curryleaves, green chillies, chana dal and black gram. Swipe right to add item to cart.

Veg Item. Ugadi Special Pesara Pappu Bellam Payasam - 250 Ml. Costs: 220 rupees, Description: Moong dal payasam cooked with jaggery and cardamom, topped with ghee-roasted cashews, raisins, and dry coconut. Swipe right to add item to cart.

Veg Item. Chakkara Pongali - 250 Ml. Costs: 219 rupees, Description: Sweet pongal cooked with ghee and cashews. Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Daddojanam - 750 Ml. Costs: 197 rupees, Description: Creamy and refreshing curd rice seasoned with traditional tempering. Swipe right to add item to cart.

Veg Item. Aratikaya Bajji - 8 Nos. Costs: 219 rupees, Description: Crispy banana fritters fried golden brown. Swipe right to add item to cart.

Veg Item. Navarathri Vrathalu Payasam - 250 Ml. Costs: 203 rupees, Description: Saggubiyyam, milk, sugar with roasted dry fruits and coconut Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Atukula Prasadam - 250 Ml. Costs: 192 rupees, Description: A traditional prasadam made with flattened rice, jaggery and fresh coconut. Swipe right to add item to cart.

Veg Item. Chaturthi Spl. Undralu Payasam - 250 Ml. Costs: 190 rupees, Description: Rice flour dumplings cooked in jaggery sweetened milk Swipe right to add item to cart.

Veg Item. Holi Special Aloo Bonda - 8 Nos (No Side). Costs: 217 rupees, Description: Soft and spicy potato filling coated in gram flour batter and deep-fried to a golden, crispy aloo bonda. Swipe right to add item to cart.

Veg Item. Ugadi Special Ullipaya Pakodi - 750 Ml. Costs: 209 rupees, Description: A crispy, deep-fried south indian snack made with sliced onions coated in a spiced gram flour batter. Swipe right to add item to cart.

Veg Item. Special Saggubiyyam Payasam - 250 Ml. Costs: 213 rupees, Description: This creamy sweet pudding made with sago, milk, ghee and sugar is also known as sago payasam Swipe right to add item to cart.

Veg Item. Holi Special Pyaz Pakora - 250 Gm (No Side). Costs: 215 rupees, Description: Crispy and flavorful pyaz pakoras made with sliced onions coated in spiced gram flour batter and deep-fried to perfection. Swipe right to add item to cart.

Veg Item. Aloo Tomato Kura - 450 Ml. Costs: 219 rupees, Description: Simple potato tomato curry with gentle seasoning. Swipe right to add item to cart.

Veg Item. Navarathri Goduma Rava Bellam Kesari - 250 Ml. Costs: 180 rupees, Description: Goduma rava, jaggery with roasted cashew and dry grapes Swipe right to add item to cart.

Veg Item. Senaga Guggillu - 450 Ml. Costs: 205 rupees, Description: Channa sundal recipe has white chickpeas, spices, herbs and a good dose of freshly grated coconut. Swipe right to add item to cart.

Veg Item. Holi Special Vegetable Pakoda - 8 Nos (No Side). Costs: 211 rupees, Description: Crispy vegetable pakodas made with mixed vegetables coated in spiced gram flour batter and deep-fried to a crunchy finish. Swipe right to add item to cart.

Veg Item. Ugadi Special Munnakaya Sambar - 450 Ml. Costs: 201 rupees, Description: A tangy andhra sambar made with drumsticks and toor dal in a light, flavorful broth. Swipe right to add item to cart.

Veg Item. Navarathri Pesara Guggillu - 450 Ml. Costs: 175 rupees, Description: A simple and healthy andhra-style stir-fry made with soaked green gram (moong dal), tempered with spices and garnished with fresh coconut Swipe right to add item to cart.

Veg Item. Navarathri Alasanda Garelu - 8 Nos(order Side Dish Seprately). Costs: 171 rupees, Description: Soaked urad dal, onion, ginger, green chilli, curry leaves, ginger Swipe right to add item to cart.

Veg Item. Navarathri Senagalu - 450 Ml. Costs: 164 rupees, Description: Black channa, grated coconut, sundal thalipu Swipe right to add item to cart.

Veg Item. Holi Special Moong Dal Chaat - 250 Ml. Costs: 186 rupees, Description: A light and nutritious moong dal chaat tossed with fresh vegetables, spices, and tangy seasonings for a refreshing snack. Swipe right to add item to cart.

Veg Item. Pogadalu - 8 Nos. Costs: 191 rupees, Description: Soft and fluffy south indian rice flour pancakes, lightly spiced, perfect as a breakfast or snack item. Swipe right to add item to cart.

Veg Item. Navarathri Thalchina Senagapappu - 450 Ml. Costs: 153 rupees, Description: Chana dal, grated coconut, sundal thalipu Swipe right to add item to cart.

Veg Item. Ugadi Special Miriyala Charu - 450 Ml. Costs: 159 rupees, Description: Indian herbal rasam with coarsely ground more pepper corns in spice mix, good for cold and cough Swipe right to add item to cart.

Veg Item. Diwali Special.poori - 5 Nos ( No Side ). Costs: 126 rupees, Description: Soft, fluffy, golden-fried indian bread, perfect with your favourite side. Swipe right to add item to cart.

Veg Item. Ugadi Special Plain Rice - 750 Ml. Costs: 127 rupees, Description: Steamed plain rice cooked to a soft and fluffy texture, serving as a simple and versatile staple. Swipe right to add item to cart.

Veg Item. Pachi Senagapappu Kobbari Kura - 450 Ml. Costs: 219 rupees, Description: Coconut and soaked gram curry cooked with mild spices. Swipe right to add item to cart.

Veg Item. Varalakshmi Vratham - Pindi Deepam - 2 Nos. Costs: 240 rupees, Description: Sacred flour lamp made with rice flour and jaggery, lit during rituals. Swipe right to add item to cart.

Veg Item. Janmashtami Spl. Vadapappu - 250 Ml. Costs: 228 rupees, Description: A simple and refreshing prasadam made with soaked moong dal and fresh coconut. Swipe right to add item to cart.