Amogham

Veg Item. Broccoli Fingers. Costs: 420 rupees, Description: A crispy fingers stuffed with broccoli. Swipe right to add item to cart.

Veg Item. Cheese Crispy Roll. Costs: 406 rupees, Description: Crispy bready rolls loaded with Cheese inside. Swipe right to add item to cart.

Veg Item. Paneer Popcorn. Costs: 392 rupees, Description: A crispy and fried balls of paneer along with dips. Swipe right to add item to cart.

Veg Item. Paneer Kurkure. Costs: 392 rupees, Description: A crispy and fried paneer fingers served along with dips. Swipe right to add item to cart.

Veg Item. Kothimeera Paneer Stir Fry. Costs: 350 rupees, Description: A thin sliced paneer tossed with kothimeera. Swipe right to add item to cart.

Veg Item. Karivepaku Paneer Stir Fry. Costs: 350 rupees, Description: A thin sliced paneer tossed with curry leaves. Swipe right to add item to cart.

Veg Item. Soya Chunks Fry. Costs: 336 rupees, Description: A delicious recipe of soya chunks tossed in sauce and give you the good taste. Swipe right to add item to cart.

Veg Item. Spinach Delight. Costs: 336 rupees, Description: [Veg preparation] Swipe right to add item to cart.

Veg Item. Sesame Brinjal. Costs: 322 rupees, Description: A crispy and stuffed brinjal with sesame fingers along with dips. Swipe right to add item to cart.

Veg Item. Sweet Potato Paratha. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Green Peas Paratha. Costs: 235 rupees, Description: Soft and filling paratha stuffed with green peas, a tasty pick for veg paratha lovers. Swipe right to add item to cart.

Veg Item. Sweet Corn Paratha. Costs: 220 rupees, Description: Soft paratha stuffed with sweet corn, perfect for a tasty and filling bite. Swipe right to add item to cart.

Veg Item. Mix paratha. Costs: 200 rupees, Description: [Served With Mint Chutney And Salad ] Swipe right to add item to cart.

Veg Item. Broccoli paratha. Costs: 200 rupees, Description: Flaky, layered Indian flatbread cooked on a hot griddle with ghee or oil soft inside, golden outside. Swipe right to add item to cart.

Veg Item. Paneer parata. Costs: 175 rupees, Description: Soft paneer cubes simmered in a flavourful Indian-style gravy with aromatic spices. Swipe right to add item to cart.

Veg Item. Cheese paratha. Costs: 150 rupees, Description: Flaky, layered Indian flatbread cooked on a hot griddle with ghee or oil soft inside, golden outside. Swipe right to add item to cart.

Veg Item. Methi parata. Costs: 150 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Gobhi parata. Costs: 150 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Aloo parata. This item is a Bestseller, Costs: 125 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Beetroot paratha. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Masala paratha. Costs: 150 rupees, Description: Flaky, layered Indian flatbread cooked on a hot griddle with ghee or oil soft inside, golden outside. Swipe right to add item to cart.

Veg Item. Kashmiri mirch parata. Costs: 150 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Carrot paratha. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Pyaaz parata. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Palak parata. Costs: 138 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Mooli parata. Costs: 138 rupees, Swipe right to add item to cart.

Veg Item. Baingan parata. Costs: 125 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Dhaniya parata. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Paneer salad. Costs: 350 rupees, Description: A Protein Packed Salad with Chunks of Fresh Paneer and Crispecial Greens Swipe right to add item to cart.

Veg Item. Greek salad. Costs: 250 rupees, Description: A Selection Of Organic Vegetables Tossed With Greek Herb Dressing Swipe right to add item to cart.

Veg Item. Pasta salad. Costs: 225 rupees, Description: Al dente pasta tossed with seasonal vegetables in a rich and flavourful sauce Swipe right to add item to cart.

Veg Item. Russian salad. Costs: 225 rupees, Description: A creamy Russian salad with diced vegetables in a smooth mayonnaise dressing Swipe right to add item to cart.

Veg Item. Ultimate Veg Salad. Costs: 188 rupees, Description: A vibrant medley of fresh, crisp vegetables, tossed together in mayonise for a refreshing and nutritious delight. Swipe right to add item to cart.

Veg Item. Veg saut?ed. Costs: 188 rupees, Description: Vegetarian delicacy prepared with fresh ingredients and authentic spices a flavourful favourite. Swipe right to add item to cart.

Veg Item. Fruit punch. This item is a Bestseller, Costs: 188 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Dragon fruit salad. Costs: 175 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Cucumber salad. Costs: 175 rupees, Description: A fresh and simple cucumber-based salad that's perfect for a light bite or side dish. Swipe right to add item to cart.

Veg Item. Peanut & rajma salad. Costs: 150 rupees, Description: Red kidney beans simmered in a thick, spiced onion-tomato gravy Punjabi comfort food at its best. Swipe right to add item to cart.

Veg Item. Pudina Masala Dosa. Costs: 178 rupees, Description: Crispy pudina dosa stuffed with spiced potato masala, drizzled with ghee, rich, flavorful and perfect with chutney or sambhar. Swipe right to add item to cart.

Veg Item. Masala Poori [3 Poori]. Costs: 174 rupees, Description: Soft, fluffy poori made with our own masala powders, lightly spiced, golden and perfect to enjoy with curries or chutney. Swipe right to add item to cart.

Veg Item. Ghee Kaju Onion Uttapam. Costs: 140 rupees, Description: Thick, soft South Indian pancake topped with onions, tomatoes and green chillies, griddled till golden. Served with sambar and chutney. Swipe right to add item to cart.

Veg Item. Ghee Chapati Withdal. Costs: 140 rupees, Description: Soft, freshly cooked wholewheat chapati straight off the griddle. Swipe right to add item to cart.

Veg Item. Tri Flavor Poori. Costs: 84 rupees, Description: Made with BETROOT,CARROT,PALAK Swipe right to add item to cart.

Veg Item. Aloo Poori. This item is a Bestseller, Costs: 126 rupees, Description: Soft, fluffy poori made with aloo crush mixed with special spices, lightly spiced, golden and perfect to enjoy with curries or chutneys. Swipe right to add item to cart.

Veg Item. Beetroot Poori. Costs: 84 rupees, Swipe right to add item to cart.

Veg Item. Carrot Poori. Costs: 84 rupees, Swipe right to add item to cart.

Veg Item. Ragi Poori. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Stuffed Masala Idli (2Pcs). Costs: 126 rupees, Description: Idly stuffed with our special Masala. Swipe right to add item to cart.

Veg Item. Ragi Dosa. Costs: 112 rupees, Description: A crispy dosa made with ragi flavour. Swipe right to add item to cart.

Veg Item. Pachimirchi Podi Idli (2Pcs). Costs: 119 rupees, Description: Soft, fluffy Idlis drizzled with aromatic ghee and our special mix of green chilli powder, offering a rich and flavorful twist to the classic South Indian favorite. Swipe right to add item to cart.

Veg Item. Ragi Idli. Costs: 105 rupees, Description: Soft and fluffy idlis made with ragi, perfect for a light and tasty meal. Swipe right to add item to cart.

Veg Item. Butter Masala Dosa. Costs: 119 rupees, Description: A buttery and crispy dosa filled with deliciously spiced masala, perfect for any mealtime. Swipe right to add item to cart.

Veg Item. Ragi Thatte Idli. Costs: 110 rupees, Swipe right to add item to cart.

Veg Item. Rava Idli. Costs: 100 rupees, Description: Soft and filling, this Rava Idli is a comforting twist on the classic idli. Swipe right to add item to cart.

Veg Item. Sweet Corn Vada. Costs: 98 rupees, Description: Crispy fritters bursting with the sweet flavor of corn, a perfect treat for the weekend. Swipe right to add item to cart.

Veg Item. Single Tri Flavor Poori. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Single Beetroot Puri. Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Single Carrot Poori. Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Muddapappu Avakaya Rice. Costs: 225 rupees, Description: A traditional and flavorful Andhra delicacy that combines muddapappu (plain mashed toor dal), avakaya (spicy mango pickle), and hot steamed rice, usually finished with a drizzle of ghee. It's a simple yet deeply satisfying comfort meal, rich in bold, tangy, and homely flavors. Served along with papad and avakaya pickle. Swipe right to add item to cart.

Veg Item. Gongura Rice. Costs: 200 rupees, Description: A tangy and flavorful South Indian rice dish made of steamed rice is mixed with a spicy, tangy paste made from cooked gongura leaves, garlic, red chilies, and spices. The dish is further enhanced with a tempering of mustard seeds, cumin, urad dal, chana dal, curry leaves, and dried red chilies. The gongura imparts a deep, earthy sourness that's balanced by the heat and the nuttiness of the tempering. Served with ratia. Swipe right to add item to cart.

Veg Item. Pudina rice. Costs: 200 rupees, Description: A refreshing and aromatic South Indian rice dish made with fresh mint leaves (pudina), spices, and cooked rice. It's a flavorful, green-hued dish that's light, cooling, and flavorful for your appetite. Served with ratia. Swipe right to add item to cart.

Veg Item. Sambar rice. Costs: 188 rupees, Description: A hearty and comforting South Indian one-pot dish made by combining steamed rice with sambar tangy, spicy lentil and vegetable stew. It's flavorful, filling, and often served as a complete meal. Served along with papad. Swipe right to add item to cart.

Veg Item. Tomato Rice. Costs: 188 rupees, Description: A flavorful and aromatic South Indian rice dish made by cooking steamed rice with a spicy, tangy tomato-based masala. Served with raita. A popular choice for a quick and comforting one-pot meal. Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 188 rupees, Description: A fragrant Indian rice dish made by cooking steamed rice and cumin seeds (jeera), which is light, fluffy, and mildly spiced, served with raita. Swipe right to add item to cart.

Veg Item. Coconut rice. Costs: 175 rupees, Description: A fragrant and mildly spiced South Indian rice dish made with freshly grated coconut, steamed rice, and a flavorful tempering of spices. It's light, comforting, and packed with the natural sweetness and aroma of coconut. served with raita. Swipe right to add item to cart.

Veg Item. Curd rice. This item is a Bestseller, Costs: 150 rupees, Description: A classic South Indian comfort dish made by mixing steamed rice with curd (yogurt) and lightly seasoned with a simple tempering. Cool, creamy, and soothing, it's often enjoyed as the final course of a South Indian meal or as a light, refreshing standalone dish. Served with lemon pickle. Swipe right to add item to cart.

Veg Item. Karivepaku rice. Costs: 175 rupees, Description: A flavorful South Indian dish made with fresh curry leaves, aromatic spices, and steamed rice. Known for its unique, earthy flavor and health benefits, it's a delicious way to enjoy the bold taste of curry leaves. Served with ratia. Swipe right to add item to cart.

Veg Item. Pulihora. Costs: 163 rupees, Description: A tangy, spicy, and aromatic South Indian rice dish made with steamed rice, tamarind pulp, which is simmered with spices like mustard seeds, dried red chilies, curry leaves, turmeric, green chilies, and hing (asafoetida). Roasted peanuts or chana dal are often added for a crunchy texture. Swipe right to add item to cart.

Veg Item. Cream Of Broccoli Soup. Costs: 238 rupees, Description: A comforting and flavorful of broccoli and fresh cream soup. Swipe right to add item to cart.

Veg Item. Millet Soup. Costs: 224 rupees, Description: A comforting and flavorful soup made with millets and veggies. Swipe right to add item to cart.

Veg Item. Detox Soup. Costs: 224 rupees, Description: [Veg preparation] Swipe right to add item to cart.

Veg Item. Zucchini Soup. Costs: 224 rupees, Description: Enriched with veggies and zucchini will give you the finest taste of soup. Swipe right to add item to cart.

Veg Item. Lemon Coriander Soup. Costs: 210 rupees, Description: A refreshing blend of zesty lemon and aromatic coriander, this soup is a delightful veg option for soup lovers. Swipe right to add item to cart.

Veg Item. Ragi Soup. Costs: 210 rupees, Description: A comforting and flavorful of soup made with ragi. Swipe right to add item to cart.

Veg Item. Tomato Miriyala Rasam. Costs: 196 rupees, Description: Its perfectly made like our home style that gives you the refreshing feel. This soup is mix of Tomatoes and miriyalu [pepper]. Swipe right to add item to cart.

Veg Item. Moringa Soup. Costs: 182 rupees, Description: A comforting and flavorful soup bursting with the goodness of Moringa. Swipe right to add item to cart.

Veg Item. Paneer Tikka (8Pcs). Costs: 406 rupees, Description: Paneer tikka is a popular appetizer featuring marinated cubes of Indian cottage cheese (paneer) grilled until slightly charred and smoky, often cooked in a tandoor oven Swipe right to add item to cart.

Veg Item. Malai Chaap (6 pcs). Costs: 392 rupees, Description: A creamy and decadent dish featuring tender soya chaap marinated in a rich blend of fresh cream, yogurt, and aromatic spices. Grilled to achieve a smoky, melt-in-your-mouth texture that is both indulgent and flavorful. Swipe right to add item to cart.

Veg Item. Tandoori Chaap. Costs: 350 rupees, Description: Vegetarian soya chunks marinated in a classic tandoori spice blend and grilled to perfection. A smoky, spicy, and flavorful starter that mimics the taste of tandoori Tikka. Swipe right to add item to cart.

Veg Item. Set Dosa (3Pcs). Costs: 125 rupees, Description: Soft, fluffy dosas served in a set of three, perfectly paired with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney for a wholesome meal. Swipe right to add item to cart.

Veg Item. Ghee masala dosa. This item is a Bestseller, Costs: 113 rupees, Description: A rich and aromatic variation of the classic South Indian masala dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Masala dosa. Costs: 119 rupees, Description: A beloved South Indian dish featuring a thin, crispy, golden-brown dosa (fermented rice and urad dal crepe) filled with a flavorful spiced potato masala. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee onion dosa. Costs: 100 rupees, Description: A rich and aromatic variation of the classic South Indian onion dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee karam dosa. Costs: 100 rupees, Description: A rich and aromatic variation of the classic South Indian karam dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Chitti Pesara Dosa. Costs: 120 rupees, Description: Chitti Pesara Dosa is a thin, crispy and golden dosa made from moong dal (green gram). Unlike the regular dosa, it doesn't require fermentation, making it quick and easy to prepare. Light on the stomach yet protein-rich, this dosa is both nutritious and delicious. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Sponge Dosa(2 Pcs). Costs: 120 rupees, Description: Sponge Dosa is a soft, fluffy, and spongy South Indian delicacy, loved for its light texture and mild taste. Made with a fermented batter of rice and urad dal, this dosa is thick and airy, unlike the crisp traditional dosa. Its porous surface absorbs chutneys and sambar beautifully, making every bite melt in your mouth. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee pachi karam dosa. Costs: 100 rupees, Description: A rich and aromatic variation of the classic South Indian pachi karam dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Onion dosa. Costs: 108 rupees, Description: A flavorful variation of the traditional South Indian dosa, topped with finely chopped onions and sometimes green chilies and coriander. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee podi dosa. Costs: 100 rupees, Description: A rich and aromatic variation of the classic South Indian Podi dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee plain dosa. Costs: 88 rupees, Description: A rich and aromatic variation of the classic South Indian plain dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Karam dosa. Costs: 88 rupees, Description: A spicy and flavorful South Indian dosa variety, popular in Andhra cuisine, where a thin, crispy dosa is smeared with a fiery karam (spicy red chili-garlic, onion chutney). Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Podi dosa. Costs: 88 rupees, Description: A flavorful South Indian dosa variation where a thin, crispy dosa is generously sprinkled with podi (a dry, spiced chutney powder) and a drizzle of oil, making it aromatic, spicy, and deeply satisfying. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Pachi karam dosa. Costs: 88 rupees, Description: A spicy and aromatic South Indian dosa variety, where a crisp dosa is smeared with a freshly ground pachi karam (a raw, uncooked chili-garlic spice paste), giving it a bold, rustic flavor. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Plain dosa. Costs: 75 rupees, Description: A classic and widely loved South Indian dish, which is thin, crispy and golden brown on the outside and slightly soft inside made from a fermented batter of rice and urad dal (split black gram). Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Black Rice Dosa. Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. Red Rice Dosa. Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. Break Fast Combo (2 Idli + Plain Dosa + Ragi Java). Costs: 179 rupees, Swipe right to add item to cart.

Veg Item. Set Dosa With Vada Curry. Costs: 182 rupees, Swipe right to add item to cart.

Veg Item. Poori With Aamras. Costs: 182 rupees, Swipe right to add item to cart.

Veg Item. Chitti Gare Sambar [5 Pc]. Costs: 168 rupees, Swipe right to add item to cart.

Veg Item. Sponge Dosa With Vada Curry. Costs: 129 rupees, Swipe right to add item to cart.

Veg Item. Uttapam With Vada Curry. Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. Dry fruit juice juice. Costs: 225 rupees, Description: Freshly squeezed juice cool, refreshing and packed with natural goodness. Swipe right to add item to cart.

Veg Item. Abc juice. Costs: 150 rupees, Description: Freshly squeezed juice cool, refreshing and packed with natural goodness. Swipe right to add item to cart.

Veg Item. Dragon fruit juice. Costs: 150 rupees, Description: Dragan fruits and with milky very yummy taste food and healthy fruits juice Swipe right to add item to cart.

Veg Item. Pomegranate juice. Costs: 125 rupees, Description: Freshly squeezed juice cool, refreshing and packed with natural goodness. Swipe right to add item to cart.

Veg Item. Pine apple juice. Costs: 125 rupees, Description: Freshly squeezed juice cool, refreshing and packed with natural goodness. Swipe right to add item to cart.

Veg Item. Grape juice. Costs: 113 rupees, Description: Freshly squeezed juice cool, refreshing and packed with natural goodness. Swipe right to add item to cart.

Veg Item. Bc juice. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Water melon juice. Costs: 100 rupees, Description: Freshly squeezed juice cool, refreshing and packed with natural goodness. Swipe right to add item to cart.

Veg Item. Banana juice. Costs: 100 rupees, Description: Freshly squeezed juice cool, refreshing and packed with natural goodness. Swipe right to add item to cart.

Veg Item. Muskmelon juice. Costs: 100 rupees, Description: Freshly squeezed juice cool, refreshing and packed with natural goodness. Swipe right to add item to cart.

Veg Item. 3 rice combo meal. Costs: 275 rupees, Description: A hearty South Indian meal that brings together three delicious rice varieties in one platter of your choice. A complete and satisfying choice that fills your soul. Swipe right to add item to cart.

Veg Item. Plain Dosa And Poori[2 Pieces]. Costs: 149 rupees, Description: A delicious South Indian combo featuring one crispy plain dosa and two soft, fluffy pooris, served with potato masala, sambar, and fresh coconut chutney. Perfect for a satisfying breakfast or meal. Swipe right to add item to cart.

Veg Item. Idli [2 Pieces] With Plain Dosa. Costs: 150 rupees, Description: Two soft and fluffy steamed idlis served with one crispy plain dosa, accompanied by sambar and fresh coconut chutney. A wholesome South Indian breakfast combination. Swipe right to add item to cart.

Veg Item. Idly[2 Pieces] With Kaju Upma. Costs: 145 rupees, Description: Two soft, fluffy steamed idlis served with aromatic kaju upma prepared with roasted semolina, cashews, and mild spices, accompanied by sambar and fresh coconut chutney. A wholesome South Indian breakfast combo. Swipe right to add item to cart.

Veg Item. Vada [2 Pieces] And Veg Pongal. Costs: 140 rupees, Description: Two crispy golden medu vadas served with flavorful vegetable pongal, accompanied by sambar and fresh coconut chutney. A hearty and comforting South Indian breakfast combo. Swipe right to add item to cart.

Veg Item. Single sambar idly + gare and sambar. Costs: 100 rupees, Description: A classic South Indian mini-meal that brings together the soft and fluffy texture of a steamed idly with the crispy, savory crunch of a deep-fried gare, which is dipped in a flavorful sambar. Swipe right to add item to cart.

Veg Item. Single idly + single gare. Costs: 88 rupees, Description: A classic South Indian mini-meal that brings together the soft and fluffy texture of a steamed idly with the crispy, savory crunch of a deep-fried gare, served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee dip idly [3 pieces]. Costs: 158 rupees, Description: A luxurious twist on the classic South Indian idly, where hot, soft idlys are fully dipped in melted pure ghee (clarified butter), offering a rich, aromatic, and indulgent experience. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee podi idly [3 pieces]. Costs: 140 rupees, Description: South Indian delicacy where hot, soft idlys are generously coated with podi (made of Groundnuts & red chilies) and then drizzled with ghee, creating a rich, spicy coating that clings to each piece of idly. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee idly [3 pieces]. Costs: 130 rupees, Description: Simple yet indulgent South Indian delicacy where hot, soft idlys are drizzled generously with pure ghee (clarified butter), elevating their flavour and aroma to a whole new level. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Sambar idly [2 pieces]. Costs: 100 rupees, Description: A traditional South Indian breakfast delight, which is a comforting and hearty dish where hot idlys (made from fermented rice and urad dal batter) are soaked in generous servings of steaming sambar (a tangy and mildly spicy lentil-based vegetable stew). Swipe right to add item to cart.

Veg Item. Idly [3 Pieces]. This item is a Bestseller, Costs: 105 rupees, Description: A traditional South Indian breakfast delight, this dish features soft idlys made from fermented rice and urad dal batter. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. South Indian Thali Full. Costs: 350 rupees, Description: Experience a flavorful feast of traditional South Indian flavors with our South Indian Thali Full. Swipe right to add item to cart.

Veg Item. South Indian Thali ( Half). Costs: 250 rupees, Description: Experience a flavorful journey through South India with a traditional Thali featuring a variety of veg dishes. Swipe right to add item to cart.

Veg Item. Chekkera pongali. Costs: 139 rupees, Description: A traditional South Indian dessert made from rice, moong dal, jaggery, and ghee and flavored with cardamom and cashews. It's a celebration of life, gratitude, and abundance. [Subject to Availability] Swipe right to add item to cart.

Veg Item. Carrot halwa. Costs: 170 rupees, Description: Gajar ka Halwa, is a classic Indian dessert made from grated carrots slowly cooked in milk, ghee, and sugar, and flavored with cardamom. It's rich, aromatic, and a festive favorite across India. Swipe right to add item to cart.

Veg Item. Sorakaya Halwa. Costs: 145 rupees, Description: A delicious and unique South Indian dessert made from grated bottle gourd (sorakaya), milk, ghee, sugar, and cardamom. Light, flavorful, and aromatic, it's a healthy twist on traditional halwas. Swipe right to add item to cart.

Veg Item. Pine Apple Rava Kesar. Costs: 129 rupees, Description: A rich and aromatic South Indian dessert made with roasted semolina, ghee, sugar, and cardamom, garnished with cashews and raisins for a melt-in-your-mouth delight. Swipe right to add item to cart.

Veg Item. Semiya Payasam. Costs: 120 rupees, Description: Creamy milk and roasted semolina recipe for a delightful dessert Swipe right to add item to cart.

Veg Item. SEMIYA KESARI. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Bread halwa. Costs: 120 rupees, Description: A rich and indulgent Indian dessert made from bread slices, ghee, milk, sugar, and cardamom, often garnished with fried cashews and raisins. It's a quick, delicious sweet dish that transforms simple bread into a flavorful halwa. Swipe right to add item to cart.

Veg Item. Poornalu [2 pieces]. Costs: 75 rupees, Description: A traditional South Indian festive sweet made with a crispy outer layer of rice and urad dal batter, filled with a sweet lentil-jaggery mixture inside. Swipe right to add item to cart.

Veg Item. Putharekulu. Costs: 100 rupees, Description: A traditional Indian sweet made with thin layers of crispy rice paper, filled with a sweet and luscious jaggery filling. Swipe right to add item to cart.

Veg Item. Rava Laddu 2 Pc. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Gulab jam [2 pcs]. Costs: 76 rupees, Description: A classic Indian dessert made of deep-fried milk solids (traditionally khoya or milk powder dough balls), soaked in a warm, aromatic sugar syrup flavored with rose water, cardamom, and sometimes saffron. Swipe right to add item to cart.

Veg Item. Gulab jam. Costs: 38 rupees, Description: A classic Indian dessert made of deep-fried milk solids (traditionally khoya or milk powder dough balls), soaked in a warm, aromatic sugar syrup flavored with rose water, cardamom, and sometimes saffron. Swipe right to add item to cart.

Veg Item. Rava Laddu 1 Pc. Costs: 45 rupees, Swipe right to add item to cart.

Veg Item. South Indian Thali ( Half)( Pack of 2). Costs: 500 rupees, Swipe right to add item to cart.

Veg Item. Ghee podi thatte idly. Costs: 130 rupees, Description: South Indian dish where the large, soft Thatte Idly are generously coated with podi (made of groundnuts & red chilies) and then drizzled with ghee, creating a rich, spicy coating that clings to each piece of idly. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee thatte idly. Costs: 114 rupees, Description: South Indian dish where the large, soft Thatte Idly are drizzled generously with pure ghee (clarified butter), elevating their flavour and aroma to a whole new level. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Sambar thatte idly. Costs: 88 rupees, Description: Comforting and hearty South Indian dish where the large, soft Thatte Idly is generously soaked or served with aromatic, tangy sambar, making it a flavorful and satisfying meal. Swipe right to add item to cart.

Veg Item. Thatte idly. This item is a Bestseller, Costs: 75 rupees, Description: A traditional South Indian dish made from fermented rice and urad dal batter with a unique steaming method, known for its large, flat, and soft texture, offering a more satisfying to take on the regular idly. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Paneer Rice Bowl. Costs: 225 rupees, Description: A flavorful and protein-rich dish made by combining soft, golden-fried paneer cubes (Indian cottage cheese) with steamed rice, spices, and mixed vegetables. It's a satisfying and wholesome one-pot meal loved for its rich taste and balanced nutrition. [Served With Raita Only] Swipe right to add item to cart.

Veg Item. Veg rice bowl. Costs: 188 rupees, Description: A wholesome and colorful one-bowl meal that combines steamed rice with a medley of sauteed or stir-fried vegetables and aromatic spices. It's a balanced, flavorful, and satisfying dish that's both nutritious and comforting. Served with riata. Swipe right to add item to cart.

Veg Item. Ghee Upma Pesara Dosa. Costs: 138 rupees, Description: A rich and aromatic variation of the upma pesara dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Upma Pesara Dosa. Costs: 125 rupees, Description: A delicious and filling South Indian fusion dish that combines two popular tiffin items: crispy pesara dosa (made of green gram) and soft, savory upma. It features a thin dosa filled with a warm serving of upma, creating a delightful contrast of textures and flavors. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee Upma Dosa. Costs: 125 rupees, Description: A rich and aromatic variation of the upma dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Upma dosa. Costs: 113 rupees, Description: A delicious and filling South Indian fusion dish that combines two popular tiffin items: crispy dosa (a fermented batter of rice and urad dal) and soft, savory upma. It features a thin dosa filled with a warm serving of upma, creating a delightful contrast of textures and flavors. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Perugu gare [2 pieces]. Costs: 125 rupees, Description: A refreshing and comforting South Indian dish where crispy Gare are soaked in creamy, seasoned curd (yogurt), making it a perfect blend of taste, texture, and cooling flavor. Garnished with chopped coriander, grated carrot & boondi. Swipe right to add item to cart.

Veg Item. Sambar gare [2 pieces]. Costs: 100 rupees, Description: A traditional South Indian breakfast delight, which is a comforting and hearty dish where crispy, golden gare (made from urad dal batter) are soaked in generous servings of steaming sambar (a tangy and mildly spicy lentil-based vegetable stew). Swipe right to add item to cart.

Veg Item. Gare [3 Pieces]. Costs: 88 rupees, Description: A classic South Indian savory fritter made from urad dal, deep-fried to golden perfection. It's crispy on the outside, soft and fluffy inside, and shaped like a doughnut with a hole in the center. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee Onion Pesara Dosa. Costs: 106 rupees, Description: A rich and aromatic variation of the onion pesara dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Onion Pesara Dosa. Costs: 94 rupees, Description: A protein-rich South Indian dosa made primarily from green gram (moong dal), typically topped with finely chopped onions & green chilies. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee Plain Pesara Dosa. Costs: 94 rupees, Description: A rich and aromatic variation of the Pesara dosa, made by adding a generous drizzle of ghee (clarified butter) during the cooking process. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Plain Pesara Dosa. Costs: 81 rupees, Description: A protein-rich South Indian dosa made primarily from green gram (moong dal), without any fermentation. It is a healthy, crisp, and flavorful dosa. Served with Palli Chutney (Groundnut Chutney), Allam Chutney (Ginger Chutney), and Tomato Chutney. Swipe right to add item to cart.

Veg Item. Ghee kaju upma. Costs: 125 rupees, Description: Rich and flavorful dish made with rava (semolina) and elevated with the luxurious addition of ghee (clarified butter) and crispy golden cashews (kaju). Served with Palli Chutney (Groundnut Chutney). Swipe right to add item to cart.

Veg Item. Ghee godhuma ravva upma. Costs: 113 rupees, Description: A healthy and hearty South Indian breakfast dish made with Godhuma Rava (broken wheat or cracked wheat) and aromatic ghee, cooked with vegetables and tempered spices. Served with Palli Chutney (Groundnut Chutney). Swipe right to add item to cart.

Veg Item. Palak puri [2 pieces]. Costs: 120 rupees, Description: A round, light, puffy, and deep-fried Indian bread made from wheat flour blended with spinach puree (Palak), known for its vibrant green, soft, flavorful texture and crispy exterior. Served hot with potato curry. Swipe right to add item to cart.

Veg Item. Puri [2 pieces]. Costs: 88 rupees, Description: A round, light, puffy, and deep-fried Indian bread made from wheat flour, known for its soft, fluffy texture and golden, crispy exterior. Served hot with potato curry. Swipe right to add item to cart.

Veg Item. Masala dosaa. Costs: 100 rupees, Description: Crisp South Indian rice-and-lentil crepe stuffed with spiced potato masala. Served with sambar and a trio of chutneys. Swipe right to add item to cart.

Veg Item. Plain dosaa. Costs: 75 rupees, Description: Classic crisp South Indian crepe made from a fermented rice-and-lentil batter, served with sambar and chutneys. Swipe right to add item to cart.

Veg Item. Cold coffee. Costs: 125 rupees, Description: [Subjected To Availability] Swipe right to add item to cart.

Veg Item. Hot chocolate. Costs: 88 rupees, Description: A delicious creamy hot chocolate made with dark chocolate a drink for Swipe right to add item to cart.

Veg Item. Elachi tea. Costs: 38 rupees, Description: A freshly brewed cup of hot tea with a rich and comforting aroma Swipe right to add item to cart.

Veg Item. Ven pongal. Costs: 95 rupees, Description: A classic South Indian comfort food made from rice and moong dal (yellow split lentils), seasoned with ghee, black pepper, cumin, ginger, and curry leaves. Soft, warm, and mildly spiced, it's a nourishing and soul-satisfying dish for your day. Served with Palli Chutney (Groundnut Chutney) and flavourful sambar. Swipe right to add item to cart.

Veg Item. Sambar. Costs: 80 rupees, Description: A classic South Indian curry that's warm, comforting, and perfect with rice or idlis. Swipe right to add item to cart.

Veg Item. Pappu. Costs: 80 rupees, Description: A classic dish packed with homely flavours, perfect for a comforting Indian meal. Swipe right to add item to cart.

Veg Item. 3 Ghee Mukkala Pesara Dosa. Costs: 129 rupees, Description: Green gram dosa cooked with ghee and served in three pieces. Swipe right to add item to cart.

Veg Item. 3 Mukkala Pesara Dosa. Costs: 109 rupees, Description: Green gram dosa served in three pieces, with a lightly crisp finish. Swipe right to add item to cart.

Veg Item. Ghee Masala Pesara Dosa. Costs: 139 rupees, Description: Green gram dosa cooked with ghee and filled with spiced potato masala. Swipe right to add item to cart.

Veg Item. Masala Pesarattu Dosa. Costs: 129 rupees, Description: A lightly crisp green gram dosa filled with spiced potato masala. Swipe right to add item to cart.

Veg Item. Clear Water (500 ml). Costs: 15 rupees, Description: A 500 ml bottle of Clear packaged drinking water. Swipe right to add item to cart.

Veg Item. Ghee Chapati. Costs: 140 rupees, Description: Soft whole wheat chapati brushed with ghee. Swipe right to add item to cart.

Veg Item. Paneer Dosa. Costs: 154 rupees, Description: A crisp dosa filled with seasoned paneer. Swipe right to add item to cart.

Veg Item. Ghee Ragi Idli (2 Pieces). Costs: 119 rupees, Description: Two soft, steamed ragi idlis topped with ghee. Swipe right to add item to cart.