Al Amaan Turkish Kebabs

Non-veg item. Chicken Changezi. Costs: 469 rupees, Description: A rich Mughlai preparation where roasted chicken pieces are cooked in a tangy, creamy gravy made from milk, cream, and a blend of traditional spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Butter Chicken (boneless). Costs: 686 rupees, Description: Our signature dish! Tandoor-grilled chicken pieces are simmered in a velvety smooth, buttery, and tangy tomato gravy. A timeless classic. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Handi. Costs: 500 rupees, Description: A slow-cooked delicacy prepared in a traditional earthen pot (handi), which locks in the flavors and results in exceptionally tender chicken in a rich gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Korma. Costs: 469 rupees, Description: A luxurious and royal curry made with tender chicken, slow-cooked in a mild, creamy gravy of yogurt, cashews, and fragrant spices like cardamom and saffron. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 686 rupees, Description: A British-Indian favorite, this dish features robust, tandoor-grilled chicken tikka pieces, simmered in a rich and spicy onion-tomato masala gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Butter Chicken (bone). Costs: 624 rupees, Description: Our signature dish! Tandoor-grilled chicken pieces are simmered in a velvety smooth, buttery, and tangy tomato gravy. A timeless classic. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Stew. Costs: 469 rupees, Description: A mild, comforting, and aromatic curry, slow-cooked with tender chicken and whole spices. This home-style preparation is light on spice but rich in flavor. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Kadhai. Costs: 469 rupees, Description: A bold and rustic dish where chicken is stir-fried in a kadhai (wok) with chunky onions, bell peppers, and freshly ground coriander and red chilies. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Mughlai. Costs: 469 rupees, Description: An opulent, rich curry where chicken is cooked in a velvety sauce of cashews, cream, and aromatic spices, truly fit for royalty. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Chatpata. Costs: 469 rupees, Description: A zesty and tangy chicken curry that lives up to its name. It's cooked with a special "chatpata" blend of spices for a lip-smacking finish. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Curry. Costs: 436 rupees, Description: Comfort on a plate—hard-boiled eggs simmered in a flavorful, home-style onion and tomato gravy, perfectly spiced for a satisfying meal. Swipe right to add item to cart.

Non-veg item. Chicken Musallam. Costs: 1499 rupees, Description: The ultimate celebratory dish—a whole chicken, slow-cooked to perfection in a deeply aromatic and rich masala gravy, until it is fall-off-the-bone tender. Swipe right to add item to cart.

Non-veg item. Nargish Kofta. Costs: 624 rupees, Description: A spectacular Mughlai dish featuring hard-boiled eggs wrapped in a layer of spiced minced meat. These "koftas" are fried and served in a rich, aromatic gravy. Swipe right to add item to cart.

Non-veg item. Al Faham Mandi. Costs: 599 rupees, Description: Smokey charcoal-grilled chicken served over rice cooked in a "Mandi" pit with stock and hawaij spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Non Veg Platter. Costs: 1299 rupees, Description: (2 Chicken Turkish, 2 Mutton Turkish, 2 Chicken Tikka, 2 Chicken Malai Tikka, 2 Mutton Burra) Swipe right to add item to cart.

Non-veg item. Mutton Nihari. Costs: 499 rupees, Description: A legendary slow-cooked delicacy, where mutton shanks are simmered overnight with a blend of secret spices. The result is fall-apart tender meat in a rich, flavorful broth. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Stew. Costs: 499 rupees, Description: A classic, home-style curry where tender mutton pieces are slow-simmered in a light, brothy gravy with whole spices, creating a comforting and aromatic dish. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Mughlai. Costs: 499 rupees, Description: An indulgent and rich curry, this dish features succulent mutton pieces slow-cooked in a royal, creamy gravy of nuts, cream, and fragrant spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Korma. Costs: 499 rupees, Description: A truly royal preparation, this features tender mutton in a mild, velvety gravy made from yogurt, cashews, and aromatic spices like saffron and cardamom. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Handi. Costs: 449 rupees, Description: Tender mutton pieces slow-cooked in a sealed clay pot (Handi) with a rich, tomato-onion gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Aloo Keema. Costs: 561 rupees, Description: A classic and comforting pairing of spicy minced mutton (keema) slow-cooked with soft, flavorful potato (aloo) cubes. Swipe right to add item to cart.

Non-veg item. Matar Keema. Costs: 561 rupees, Description: A delicious and hearty combination of savory minced mutton (keema) slow-cooked with sweet, tender green peas (matar). Swipe right to add item to cart.

Non-veg item. Mutton Kadhai. Costs: 499 rupees, Description: A robust, rustic dish where tender mutton pieces are wok-tossed with bell peppers, onions, and a coarse, freshly-ground spice blend. Swipe right to add item to cart.

Non-veg item. Mutton Keema (add Mutton Korma). Costs: 449 rupees, Swipe right to add item to cart.

Non-veg item. Mutton Chatpata. Costs: 499 rupees, Description: A zesty and tangy preparation of tender mutton, cooked in a lip-smacking masala that's loaded with bold, "chatpata" flavors. This item is customizable. Swipe right to add item to cart.

Non-veg item. Keema Naan (mutton). Costs: 199 rupees, Description: An indulgent, all-in-one bread—our fluffy tandoori naan stuffed with a savory and spicy filling of minced mutton (keema). Swipe right to add item to cart.

Veg Item. Butter Garlic Naan. Costs: 100 rupees, Description: The ultimate indulgence: our soft tandoori naan, infused with garlic and herbs, and then finished with a rich layer of butter. Swipe right to add item to cart.

Veg Item. Khuboos (arabian Bread). Costs: 50 rupees, Description: A soft, lightly leavened Arabian-style bread, perfect for scooping up our rich gravies or wrapping kebabs. (Arabian bread) Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 90 rupees, Description: A soft, tandoor-baked flatbread, generously infused with chopped garlic and herbs for a pungent, aromatic flavor. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 70 rupees, Description: The classic tandoor-baked, leavened flatbread, soft and fluffy, served hot with a generous brushing of butter. Swipe right to add item to cart.

Veg Item. Lachcha Paratha. Costs: 60 rupees, Description: A crispy, multi-layered, and flaky whole-wheat flatbread, cooked in the tandoor with generous brushes of ghee for a rich texture. Swipe right to add item to cart.

Veg Item. Khuboos Pkt. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Naan. Costs: 60 rupees, Description: The classic tandoor-baked, leavened flatbread, soft and fluffy on the inside with a slight char, served plain. Swipe right to add item to cart.

Veg Item. Butter Khamiri Roti. Costs: 40 rupees, Description: A soft, leavened tandoori flatbread from the Mughlai tradition, brushed with a generous layer of butter for a rich finish. Swipe right to add item to cart.

Veg Item. Butter Tandori Roti. Costs: 40 rupees, Description: A healthy, whole-wheat flatbread, baked in the tandoor for a crisp, smoky flavor and finished with a dollop of butter. Swipe right to add item to cart.

Veg Item. Khamiri Roti. Costs: 30 rupees, Description: A soft, leavened, and slightly tangy flatbread from the Mughlai culinary tradition, cooked to fluffy perfection in our tandoor. Swipe right to add item to cart.

Veg Item. Rumali Roti. Costs: 30 rupees, Description: "Handkerchief Roti"—a paper-thin, incredibly soft flatbread, expertly flipped and cooked on an inverted tawa. Perfect for wrapping kebabs. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 30 rupees, Description: A healthy, whole-wheat flatbread, baked in the tandoor for a crisp, smoky flavor, served plain. Swipe right to add item to cart.

Veg Item. Veg Platter. Costs: 599 rupees, Description: (2 Paneer Lahori, 6 Mushroom Tikka, 4 Soya Malai Chaap, 2 Paneer Tikka) Swipe right to add item to cart.

Veg Item. Chaap Masala. Costs: 399 rupees, Description: Tender soya chaap pieces cooked in a thick, spicy, and tangy onion-tomato masala. A hearty and satisfying dish for our vegetarian guests. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 399 rupees, Description: A robust and flavorful dish of paneer cubes and crunchy bell peppers, tossed in a traditional kadhai (wok) with freshly ground, coarse spices. Swipe right to add item to cart.

Veg Item. Changezi Paneer. Costs: 349 rupees, Description: Paneer cubes simmered in a bold, tangy, and silky tomato-based gravy inspired by royal Mughlai techniques. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 349 rupees, Description: A creamy, luxurious favorite: whole black lentils and kidney beans slow-cooked overnight with butter, cream, and a blend of traditional Punjabi spices. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 399 rupees, Description: A crowd-pleasing classic featuring soft paneer cubes in a rich, buttery, and slightly sweet tomato gravy. It’s the ultimate comfort food. Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 374 rupees, Description: A royal and indulgent curry where soft cubes of cottage cheese (paneer) are simmered in a velvety, rich gravy made from cashews, cream, and subtle aromatic spices. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 310 rupees, Description: The classic home-style yellow lentil (Toor Dal), cooked until soft and tempered with sizzling cumin, garlic, and spices in pure ghee. Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 349 rupees, Description: A hearty, comforting curry featuring a generous medley of fresh seasonal vegetables, simmered in a rich, well-spiced onion-tomato gravy. Swipe right to add item to cart.

Non-veg item. Mutton Biryani. Costs: 500 rupees, Description: The royal feast—succulent, marinated mutton pieces are layered with saffron-infused basmati rice and slow-cooked on "dum" until the flavors meld perfectly. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Biryani. Costs: 438 rupees, Description: A timeless classic where tender chicken pieces are marinated and slow-cooked with fragrant, long-grain basmati rice using the traditional "dum" method for rich flavor. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Biryani. Costs: 500 rupees, Description: A smoky and spicy twist on the original, this biryani features flavorful, tandoor-grilled chicken tikka pieces layered with our aromatic "dum" cooked rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 299 rupees, Description: Fragrant basmati rice and marinated vegetables layered together and cooked under "Dum" (steam pressure). Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 249 rupees, Description: A simple and aromatic classic, featuring fluffy, long-grain basmati rice, perfectly tempered with toasted cumin seeds (jeera) in ghee. Swipe right to add item to cart.

Veg Item. Plain Rice. Costs: 179 rupees, Description: Long-grain basmati rice steamed until fluffy and separate, providing a neutral base for heavy curries. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 374 rupees, Description: Fragrant basmati rice gently cooked with a medley of fresh, colorful vegetables and aromatic spices, creating a light, flavorful, and satisfying one-pot dish. Swipe right to add item to cart.

Non-veg item. Chicken Malai Tikka Roll. Costs: 336 rupees, Description: A rich and creamy roll, filled with tender, mild chicken malai tikka, making it a perfect, non-spicy, and indulgent wrap. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Roll. Costs: 310 rupees, Description: The all-time favorite—juicy, tandoor-grilled chicken tikka, wrapped in a soft roti/paratha with sliced onions and our signature green chutney. Swipe right to add item to cart.

Non-veg item. Shami Kebab Roll. Costs: 374 rupees, Description: A soft, melt-in-your-mouth Shami Kebab, gently placed in a roll with onions and chutney for a delicate yet flavorful experience. Swipe right to add item to cart.

Non-veg item. Mutton Kebab Roll. Costs: 374 rupees, Description: Tender, juicy, and smoky mutton kebabs, wrapped tightly in a soft roti/paratha with crisp onions and tangy chutney. Swipe right to add item to cart.

Non-veg item. Chicken Lahori Tikka Roll. Costs: 269 rupees, Description: Char-grilled spicy Lahori chicken tikka wrapped in a soft roomali or paratha with mint chutney. Swipe right to add item to cart.

Non-veg item. Chicken Kali Mirch Roll. Costs: 336 rupees, Description: A uniquely peppery wrap, filled with our smoky Chicken Kali Mirch tikka, offering a pungent kick in every bite. Swipe right to add item to cart.

Non-veg item. Chicken Kebab Roll. Costs: 324 rupees, Description: Our signature Turkish chicken kebab, grilled to perfection and rolled into a soft bread with onions and garlic sauce for an authentic flavor. Swipe right to add item to cart.

Non-veg item. Boti Kebab Roll. Costs: 299 rupees, Swipe right to add item to cart.

Veg Item. Soya Malai Chaap Tikka. Costs: 361 rupees, Description: Soft, layered soya chaap marinated in a rich, cashew and cream-based sauce with mild spices. This dish is grilled until golden and absolutely melts in your mouth. Swipe right to add item to cart.

Veg Item. Paneer Lahori Tikka. Costs: 400 rupees, Description: A bold and zesty preparation where paneer is marinated in a robust, tangy Lahori spice mix. It's tandoor-grilled for a powerful burst of flavor in every bite. Swipe right to add item to cart.

Veg Item. Lahori Chaap Tikka. Costs: 374 rupees, Description: For those who love bold flavors, this soya chaap is coated in a zesty and spicy Lahori masala. It's then tandoor-grilled to lock in the fiery, tangy taste. Swipe right to add item to cart.

Veg Item. Paneer Malai Tikka. Costs: 375 rupees, Description: An extra-creamy indulgence, this tikka features soft paneer cubes marinated in a rich, mild blend of cashews, cream, and gentle spices, then grilled until just tender. Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 350 rupees, Description: Soft, plush cubes of cottage cheese marinated in a vibrant yogurt and tandoori spice blend. It's then skewered and charred to smoky perfection in our traditional clay oven. Swipe right to add item to cart.

Veg Item. Soya Chaap Tiikka. Costs: 324 rupees, Description: A fantastic vegetarian delight, these tender soya chaap (soybean sticks) are steeped in a classic tandoori marinade. They're then grilled for a "meaty," smoky texture. Swipe right to add item to cart.

Veg Item. Paneer Tikka Roll. Costs: 260 rupees, Description: Smoky, tandoor-grilled paneer tikka, wrapped in a soft roti or paratha with crunchy onions and tangy mint chutney. Swipe right to add item to cart.

Veg Item. Paneer Lahori Tikka Roll. Costs: 286 rupees, Description: A zesty and spicy wrap, packed with our bold, Lahori-style paneer tikka, fresh onions, and a tangy chutney. Swipe right to add item to cart.

Veg Item. Paneer Malai Tikka Roll. Costs: 275 rupees, Description: A mild and creamy wrap, featuring tender, malai-marinated paneer, rolled up with onions and a light, non-spicy sauce. Swipe right to add item to cart.

Veg Item. Soya Chaap Roll. Costs: 209 rupees, Description: Marinated soy protein sticks grilled in a tandoor, sliced, and wrapped with crunchy onions. Swipe right to add item to cart.

Veg Item. Soya Malai Tikka Roll. Costs: 229 rupees, Description: Soft soya tikkas marinated in a mild cardamom and cream base, grilled and wrapped for a mellow flavor. Swipe right to add item to cart.

Veg Item. Soya Lahori Roll. Costs: 229 rupees, Description: Soya chaap infused with the pungent spices of Lahore, grilled and rolled into a fresh flatbread. Swipe right to add item to cart.

Veg Item. Shahi Tukda. Costs: 150 rupees, Description: A true royal dessert, this features crisp, ghee-fried bread slices soaked in sweet, saffron-infused milk and topped with a generous layer of creamy rabri and nuts. Swipe right to add item to cart.

Veg Item. Phirni. Costs: 100 rupees, Description: A classic, creamy dessert made from slow-cooked, ground rice and milk, delicately flavored with cardamom and saffron. It's traditionally set and served in earthen clay pots. Swipe right to add item to cart.