Qilla

Non-veg item. Dastarkhan Tawa Chicken Masala. Costs: 629 rupees, Description: Step into the vibrant, sizzling energy of a traditional Indian Dastarkhan. Our Tawa Chicken Masala is a high-octane celebration of spice and smoke—a dish where the raw power of the iron griddle (Tawa) transforms succulent chicken into a concentrated explosion of flavor. This item is customizable. Swipe right to add item to cart.

Non-veg item. Jodhpuri Keema Kaleji. Costs: 669 rupees, Description: The Rustic Powerhouse: Jodhpuri Keema Kaleji Experience the bold, unbridled flavors of the Marwar plains. Our Jodhpuri Keema Kaleji is a high-energy, protein-packed masterpiece that celebrates the "nose-to-tail" culinary traditions of Rajasthan. It is a dish of rugged textures and deep, earthy spices—a true champion’s meal from the Blue City. This item is customizable. Swipe right to add item to cart.

Non-veg item. Jodhpuri Special Lal Maas. Costs: 629 rupees, Description: The Fire of the Desert: Jodhpuri Special Lal Maas Prepare your palate for the legendary "Red Meat" of the Rajasthan royals. Our Jodhpuri Special Lal Maas is a fierce, soul-stirring tribute to the hunting feasts of the Marwar warriors. It is a dish defined by its blistering crimson color, its bold smoky depth, and a heat that is as intense as the Thar Desert sun. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Boti Kabab Semi Gravy. Costs: 439 rupees, Description: Prepare for an explosion of traditional flavors that sit right at the intersection of a smoky grill and a rich slow-cook. Our Mutton Boti Kabab Semi-Gravy is a dish for the true meat lover—bold, intense, and deeply satisfying. It takes the primal charred essence of the kabab and wraps it in a thick, spice-laden "lapeta" (clinging) masala. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Boti Kabab Semi Gravy. Costs: 439 rupees, Description: Can’t decide between a smoky starter and a luscious curry? You don’t have to. Our Chicken Boti Kabab Semi-Gravy is a stunning "bridge" dish—offering the charred intensity of a traditional kabab with just enough thick, clinging masala to make it a soul-satisfying meal. The Art of the Hybrid: The Tandoori Foundation: We start with "Boti"—bite-sized, boneless chunks of chicken marinated in a pungent blend of mustard oil and dark spices, roasted in the clay oven until they are smoky and tender. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Nihari. Costs: 629 rupees, Description: Witness the legendary centerpiece of Awadhi and Mughal breakfast traditions. Our Mutton Nihari is a slow-cooked masterpiece, a dish that demands patience and rewards it with a depth of flavor that is unparalleled in the culinary world. Derived from the Arabic word "Nahar" (morning), this is a dish traditionally simmered overnight to reach perfection by dawn. This item is customizable. Swipe right to add item to cart.

Non-veg item. Awadhi Chicken Korma. Costs: 599 rupees, Description: Experience the true definition of Lucknowi elegance. Our Awadhi Chicken Korma is not just a curry; it is a fragrant, golden-hued poem written in the language of the Nawabs. Unlike the heavy, spice-forward kormas of the north, the Awadhi version is a delicate masterclass in aromatic subtlety and silken texture. This item is customizable. Swipe right to add item to cart.

Non-veg item. Qilla Special Chicken Handi. Costs: 599 rupees, Description: The Soul of the Fortress: Qilla Special Chicken Handi (A Heritage Masterpiece) Step into the inner sanctum of royal dining with our signature Qilla Special Chicken Handi. This isn’t just a meal; it’s a slow-cooked labor of love, prepared in the traditional vessel that gives the dish its name and its legendary depth of flavor. The Fortress Secret: Traditional Handi Cooking: True to its name (Handi meaning clay or deep-bottomed pot), this dish is slow-simmered over a gentle flame. This "dum" style process allows the chicken to braise in its own juices, ensuring every piece is succulent and falling-off-the-bone tender. This item is customizable. Swipe right to add item to cart.

Non-veg item. Lucknowi Butter Chicken. Costs: 599 rupees, Description: Indulge in a sophisticated evolution of India’s favorite dish. While the world is familiar with the fiery red, tangy Butter Chicken, our Lucknowi Butter Chicken is a tribute to the "Pehli Nazar" (first sight) elegance of the Awadhi courts. It is smoother, creamier, and carries a fragrant royalty that sets it apart from any other. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Korma. Costs: 629 rupees, Description: The Heritage Classic: Mutton Korma Step into the golden age of Indian fine dining. Our Mutton Korma is a labor of love, representing the peak of slow-cooking mastery. This isn't just a meat dish; it is a rich, aromatic, and "danedaar" (granulated) masterpiece that has graced the tables of royalty for centuries. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Rogan Josh. Costs: 629 rupees, Description: The Crimson Jewel: Mutton Rogan Josh Experience the vibrant soul of the valleys. Our Mutton Rogan Josh is a breathtaking masterpiece of Persian-Kashmiri heritage—a dish as famous for its striking, deep-red hue as it is for its aromatic, soul-warming flavor. This is slow-cooking at its most artistic, where spice is used to create a glow rather than a burn. This item is customizable. Swipe right to add item to cart.

Non-veg item. Awadhi Chicken Kali Mirch. Costs: 599 rupees, Description: The Ivory Glow: Awadhi Chicken Kali Mirch Enter the world of Nawabi sophistication, where heat isn't measured in chilies, but in the slow, warming embrace of black gold. Our Awadhi Chicken Kali Mirch is a stunning "white-gravy" masterpiece that swaps fiery red spices for the earthy, aristocratic bite of the finest peppercorns. This item is customizable. Swipe right to add item to cart.

Non-veg item. Awadhi Chicken Do Pyaza. Costs: 629 rupees, Description: The Royal Duality: Awadhi Chicken Do Pyaza Experience the poetic balance of onions in two distinct forms. Our Awadhi Chicken Do Pyaza is a sophisticated tribute to the legendary kitchens of Lucknow, where the humble onion is elevated to an art form. This isn't just a curry; it's a study in sweetness, texture, and refined spice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Qilla Special Mutton Handi. Costs: 629 rupees, Description: The Crown Jewel of the Fortress: Qilla Special Mutton Handi Prepare to be enthralled by a dish that defines the peak of heritage slow-cooking. Our Qilla Special Mutton Handi is a tribute to the legendary feasts of the great Indian forts. It is a dish born of patience, prepared in the traditional deep-bottomed vessel to ensure a depth of flavor that is nothing short of majestic. This item is customizable. Swipe right to add item to cart.

Non-veg item. Lucknowi Kadhai Chicken. Costs: 599 rupees, Description: Experience the perfect marriage of rustic street-side energy and Nawabi elegance. While the traditional Kadhai Chicken is known for its bold, fiery temperament, our Lucknowi Kadhai Chicken is a more refined affair—offering the iconic "wok-tossed" flavor with the aromatic sophistication of the Awadhi courts. This item is customizable. Swipe right to add item to cart.

Non-veg item. Awadhi Chicken Rara. Costs: 669 rupees, Description: The Grand Harmony: Awadhi Chicken Rara Prepare for a culinary masterpiece that offers "double the decadence." Our Awadhi Chicken Rara is a regal curiosity—a dish that combines two different preparations of chicken into one harmonious, high-intensity experience. It is the ultimate choice for those who believe that more is truly more. This item is customizable. Swipe right to add item to cart.

Non-veg item. Awadhi Mutton Rara. Costs: 649 rupees, Description: Prepare for the ultimate expression of carnivorous luxury. Our Awadhi Mutton Rara is a rare and prestigious dish that brings together two distinct textures of meat in a single, high-intensity pot. In the royal kitchens of Lucknow, this was considered a "grand dish"—a showcase of a chef’s mastery over both slow-braising and precision mincing. This item is customizable. Swipe right to add item to cart.

Non-veg item. Butter Tandoori Chicken (aslam Style). Costs: 499 rupees, Description: Prepare to lose yourself in a dish that has achieved cult status in the narrow lanes of Jama Masjid. Inspired by the legendary Aslam Chicken, this isn't just tandoori chicken—it is a decadent, buttery revolution. If you believe there’s no such thing as "too much butter," this is your soulmate in a bowl. This item is customizable. Swipe right to add item to cart.

Non-veg item. Afghani Tandoori Chicken. Costs: 499 rupees, Description: If the red Tandoori chicken is a firecracker, our Afghani Tandoori Chicken is a cool, moonlit breeze. This is the "White Roast" of the frontier—a dish that prioritizes creaminess, nuttiness, and a gentle smoky aroma over fiery spice. It is the ultimate indulgence for those who love their chicken rich, succulent, and sophisticated. This item is customizable. Swipe right to add item to cart.

Non-veg item. Awadhi Tandoori Chicken. Costs: 449 rupees, Description: Step away from the ordinary and into the royal kitchens of the Nawabs. Our Awadhi Tandoori Chicken is a sophisticated evolution of the classic roast. While standard tandoori chicken relies on brute heat and red chilies, the Awadhi version is a masterclass in aromatic subtlety, patience, and layers of flavor. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Malai Masala Tikka (6 Pcs)- Chef Spl. Costs: 499 rupees, Description: Prepare your palate for our Chef’s Special—a dish that represents the pinnacle of tandoori craftsmanship. The Chicken Malai Masala Tikka is a decadent, "secret-recipe" masterpiece that bridges the gap between royal Nawabi luxury and the bold, spirited flavors of the Indian streets. Swipe right to add item to cart.

Non-veg item. Mutton Galawati Kabab. Costs: 379 rupees, Description: Often whispered about in the same breath as royalty, the Mutton Galawati Kabab is the absolute pinnacle of Awadhi cuisine. Born in the royal kitchens of Lucknow for a Nawab who refused to let old age stop him from enjoying meat, this kabab is famous for one thing: it is as soft as silk. The Alchemy of Flavor: The "Galawat" Secret: The name literally translates to "melt-in-the-mouth." We use the finest, triple-minced mutton, tenderized with green papaya and a secret artisan technique to achieve a texture so delicate it barely requires chewing. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Seekh Kabab. Costs: 299 rupees, Description: Light, lean, and loaded with flavor, our Chicken Seekh Kabab is a vibrant take on the traditional skewer. It’s the perfect choice for those who want that classic tandoori smokiness with a clean, juicy finish that never feels heavy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Seekh Kabab. Costs: 339 rupees, Description: Prepare yourself for the ultimate smoky indulgence. Our Mutton Seekh Kabab is a masterclass in fire-and-spice, bringing the authentic taste of the bustling night markets and royal tandoors directly to your plate. It’s rugged, juicy, and unapologetically bold. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Galawati Kabab. Costs: 329 rupees, Description: The Velvet Revolution: Chicken Galawati Kabab Who says the legendary "melt-in-your-mouth" experience is reserved only for mutton? Our Chicken Galawati Kabab is a lighter, yet equally decadent, tribute to the royal kitchens of Lucknow. It’s a delicate masterpiece that brings the silkiness of the Galawat technique to the subtle flavors of premium chicken. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Tangri. Costs: 269 rupees, Description: Get ready to roll up your sleeves for the ultimate "meat-on-the-bone" experience. Our Tandoori Chicken Tangri takes the most succulent part of the bird—the drumstick—and transforms it into a smoky, spice-crusted masterpiece that is as fun to eat as it is delicious. This item is customizable. Swipe right to add item to cart.

Non-veg item. Masala Malai Chicken Tikka ( 6 Pcs)-. Costs: 499 rupees, Description: Why choose between bold spices and velvet cream when you can have both? Our Masala Malai Chicken Tikka is the ultimate crowd-pleaser—a "fusion" masterpiece that takes the silkiness of a classic Malai Tikka and kicks it up a notch with a vibrant, aromatic masala twist. Swipe right to add item to cart.

Non-veg item. Awadhi Chicken Tikka (6 Pc). Costs: 489 rupees, Description: Transport your senses to the royal courtyards of Lucknow. Our Awadhi Bhuna Chicken Tikka is not just a grilled dish; it’s a labor of love that combines the smokiness of the tandoor with the intense, concentrated flavors of the traditional "Bhuna" (slow-roasting) technique. Swipe right to add item to cart.

Non-veg item. Chicken Malai Seekh Kabab. Costs: 329 rupees, Description: Elevate your appetizer game with the softest, most elegant skewer on our menu. The Chicken Malai Seekh Kabab is a study in subtlety—a "white-style" kabab that replaces fiery heat with a velvety, spice-kissed creaminess that literally melts on contact. This item is customizable. Swipe right to add item to cart.

Veg Item. Mutton Shami Kabab. Costs: 369 rupees, Description: If the Galawati is the king of softness, the Mutton Shaami is the king of character. A staple of aristocratic dinner tables and bustling spice markets alike, these kababs are a masterclass in balance—offering a hearty, meaty bite that transitions into a smooth, savory finish. This item is customizable. Swipe right to add item to cart.

Non-veg item. Lehsuni Chicken Tikka (6 Pcs)-. Costs: 489 rupees, Description: Get ready for a flavor profile that is sharp, sophisticated, and soul-warming. Our Kali Mirch (Black Pepper) Chicken Tikka is a tribute to the "King of Spices." It trades the bright red hues of traditional tikkas for a moody, spice-flecked exterior that packs a punch without the tongue-burning heat of red chilies. Swipe right to add item to cart.

Non-veg item. Chicken Shaami Kabab. Costs: 329 rupees, Description: Discover the perfect marriage of rustic charm and refined flavor. Our Chicken Shaami Kabab is a tribute to the art of the traditional Indian kitchen—a savory, fiber-rich patty that manages to be both hearty and incredibly delicate This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Malai Seekh Kabab. Costs: 349 rupees, Description: Why settle for just "smoky" when you can have "silky" too? The Mutton Malai Seekh Kabab is a decadent fusion of the rugged charcoal grill and the refined luxury of the royal dairy. It’s a dish designed for the gourmet who wants the deep, earthy soul of mutton softened by a heavenly, creamy finish. This item is customizable. Swipe right to add item to cart.

Non-veg item. Kali Mirch Chicken Tikka 6 Pc-. Costs: 489 rupees, Description: Get ready for a flavor profile that is sharp, sophisticated, and soul-warming. Our Kali Mirch (Black Pepper) Chicken Tikka is a tribute to the "King of Spices." It trades the bright red hues of traditional tikkas for a moody, spice-flecked exterior that packs a punch without the tongue-burning heat of red chilies. Swipe right to add item to cart.

Non-veg item. Mutton Galawati Roll. Costs: 439 rupees, Description: The Crown Jewel of Rolls: The Mutton Galawati Roll Experience the legendary "melt-in-your-mouth" magic that was once crafted for royalty. The Galawati (or Galouti) Roll isn’t just a snack; it’s a tribute to the culinary heritage of Awadh, designed for those who appreciate the finer things in life. Swipe right to add item to cart.

Non-veg item. Mutton Boti Roll. Costs: 469 rupees, Description: Step aside for the heavyweight champion of the streets. The Mutton Boti Roll is an unapologetic celebration of deep, carnal flavors and old-school spice. This is for the connoisseur who wants to feel the texture of premium meat, slow-marinated and seared to perfection. Swipe right to add item to cart.

Non-veg item. Malai Masala Chicken Seekh Roll. Costs: 399 rupees, Description: The Velvet Dream: Malai Masala Chicken Indulge in a dish that defines culinary elegance. Our Malai Masala Chicken is where the fiery spirit of Indian spices meets the gentle embrace of velvet cream. It’s a sophisticated, "white-gravy" masterpiece designed for those who crave richness without overwhelming heat. Swipe right to add item to cart.

Non-veg item. Chicken Galawati Roll. Costs: 419 rupees, Description: A Royal Secret, Melted into Silk Indulge in the legendary "Melt-in-Your-Mouth" kebab, traditionally reserved for the Nawabs of Lucknow, now reimagined with succulent chicken. This roll is the pinnacle of culinary softness—a kebab so delicate it requires master craftsmanship to handle. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Roll (malai Masala). Costs: 429 rupees, Description: Experience the ultimate culinary "glow-up." The Malai Masala Chicken Tikka Roll takes the smoky intensity of a traditional tandoori grill and wraps it in a luxurious, velvet-smooth embrace. It is the perfect choice for those who want the char of a tikka but the indulgence of a cream-based masterpiece. Swipe right to add item to cart.

Non-veg item. Chicken Boti Roll. Costs: 439 rupees, Description: The Rustic Powerhouse: Chicken Boti Roll If the Tikka is the king of the tandoor, the Chicken Boti is the soul of the streets. This roll is for those who crave a chunky, meaty, and deeply marinated experience. It’s a "back-to-basics" classic that focuses on one thing: perfectly seasoned, bite-sized explosions of flavor.The "Boti" Cut: We use hand-cut, boneless cubes of chicken (botis) that are slightly smaller than a tikka, allowing for a higher surface-area-to-flavor ratio. Every single piece is fully submerged in a robust, traditional marinade. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Roll (tandoori). Costs: 429 rupees, Description: The gold standard of street food, the Chicken Tikka Roll is a vibrant explosion of color, smoke, and spice. This is the roll that put the tandoor on the map—a timeless classic for those who crave that authentic, clay-oven char. Swipe right to add item to cart.

Non-veg item. Lehsuni Chicken Tikka Roll. Costs: 469 rupees, Description: Prepare your taste buds for a bold, aromatic punch. The Lehsuni (Garlic) Chicken Tikka Roll is a celebration of one of the world’s most beloved flavors—garlic—elevated to a gourmet art form through the magic of the tandoor. Swipe right to add item to cart.

Veg Item. Veg Galawati Roll. Costs: 339 rupees, Description: The Legendary "Melt-in-Your-Mouth" Experience Born in the royal kitchens of Lucknow and reimagined for the modern palate, our Veg Galawati Roll is a triumph of texture. The word Galawati means "melt in the mouth," and this roll lives up to its name with a kebab so soft, it practically dissolves. Swipe right to add item to cart.

Non-veg item. Chicken Seekh Roll. Costs: 399 rupees, Description: The Sizzling Showstopper: The Chicken Seekh Roll Get ready for a masterclass in fire-grilled perfection. The Chicken Seekh Roll is the ultimate balance of lean protein and bold, smoky aromatics—a street-side legend that’s as vibrant as it is delicious. Swipe right to add item to cart.

Veg Item. Paneer Tikka Roll (tandoori). Costs: 339 rupees, Description: Experience the smoky thrill of the Tandoor wrapped in a warm, flaky embrace. This isn't just a wrap; it’s a portable feast of textures and flavors, featuring our signature charred Paneer Tikka. Swipe right to add item to cart.

Veg Item. Mushroom Tikka Roll (tandoori). Costs: 339 rupees, Description: An Earthy, Smoky Forest Feast Discover the "hidden gem" of the Tandoor. We take plump, juicy button mushrooms and transform them into a charred, flavor-packed delight that is light on the stomach but heavy on the soul. Swipe right to add item to cart.

Non-veg item. Chicken Shaami Roll. Costs: 419 rupees, Description: Forget your average wrap; this is a masterclass in texture and spice. We take the legendary Shaami Kabab—silky, melt-in-your-mouth patties of finely minced chicken and slow-cooked lentils—and give them the spotlight they deserve. Swipe right to add item to cart.

Non-veg item. Mutton Seekh Roll. Costs: 429 rupees, Description: The Mutton Seekh Roll is an unapologetic sensory experience. It starts with the scent of woodsmoke and roasted spices, followed by the rich, savory depth of the mutton, and ends with the sharp, refreshing sting of green chilies and lemon. It’s a "back-alley" classic refined for the gourmet palate. Swipe right to add item to cart.

Non-veg item. Mutton Shaami Roll. Costs: 439 rupees, Description: The Robust Classic: The Mutton Shaami Roll If you're looking for a roll with heart, soul, and a serious punch of flavor, look no further. The Mutton Shaami Roll is the rustic, sophisticated cousin of the street-food world—combining the deep, earthy richness of slow-cooked meat with a texture that is nothing short of addictive. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Roll (peri Peri). Costs: 429 rupees, Description: When the traditional tandoor meets the fiery spirit of the African Bird's Eye chili, you get the Peri-Peri Chicken Tikka Roll. This is a modern, high-voltage twist on a classic, designed specifically for the thrill-seekers and spice-lovers who want a "zing" that lingers. The Fusion of Flavors: The Peri-Peri Punch: We take our classic tandoori chicken chunks and toss them in a vibrant, house-made Peri-Peri glaze. It’s a bold concoction of crushed bird's eye chilies, citrusy lemon zest, toasted garlic, and a hint of smoky paprika Swipe right to add item to cart.

Non-veg item. Malai Masala Mutton Seekh Roll. Costs: 429 rupees, Description: The Mutton Seekh: Our signature hand-minced mutton, seasoned with warm spices and grilled over charcoal until it’s charred, juicy, and infused with deep woodsmoke. The Malai Bath: The hot-off-the-grill seekh is tossed in a rich Malai Masala—a luscious reduction of heavy cream, melted butter, crushed cashews, and a hint of white pepper. This coats every nook and cranny of the charred meat in a silky, savory glaze. Swipe right to add item to cart.

Veg Item. Mushroom Tikka Roll (malai Masala). Costs: 339 rupees, Description: The Velvet Touch of the Forest Elevate your palate with a roll that defines vegetarian elegance. This is a sophisticated blend of earthy button mushrooms and a regal, creamy marinade—a mild yet deeply satisfying experience that feels like pure luxury. Swipe right to add item to cart.

Veg Item. Mushroom Tikka Roll (peri Peri). Costs: 339 rupees, Description: The Umami Bomb with a Global Kick Get ready for a flavor profile that’s as bold as it is unique. We’ve taken the earthy, juicy goodness of fresh button mushrooms and set them ablaze with our signature citrusy Peri-Peri heat. Swipe right to add item to cart.

Veg Item. Paneer Tikka Roll (malai Masala). Costs: 339 rupees, Description: The Velvety, Creamy Classic For those who prefer their spice with a touch of grace. Our Malai Masala Roll is a luxurious affair, featuring the softest cubes of paneer bathed in a rich, silky marinade that melts the moment it hits your tongue. Swipe right to add item to cart.

Veg Item. Paneer Tikka Roll (peri Peri). Costs: 339 rupees, Description: Zingy Peri-Peri Glaze: Fresh cubes of succulent paneer are marinated in a bold Peri-Peri infusion, offering a vibrant blend of heat, citrus, and garlic that dances on the tongue. Flame-Grilled Perfection: Charred in the Tandoor to lock in the juices, creating a spicy, caramelized crust that is purely addictive. Swipe right to add item to cart.

Veg Item. Soya Boti Roll. Costs: 339 rupees, Description: The "Meaty" Legend of the Tandoor Experience the bold, chunky satisfaction of a traditional Boti Kebab, reimagined for the modern vegetarian. This roll is a powerhouse of flavor, featuring marinated soya "meat" chunks that are so succulent, they’ll have you double-checking every bite. Swipe right to add item to cart.

Veg Item. Soya Chaap Roll (malai Masala). Costs: 339 rupees, Description: A Silken Masterpiece of Flavor Indulge in the most luxurious way to enjoy Soya Chaap. This roll is a masterclass in balance, combining the robust, "meaty" texture of soya with a velvety, regal marinade that feels like a warm embrace for your taste buds. Swipe right to add item to cart.

Veg Item. Soya Chaap Roll (peri Peri). Costs: 339 rupees, Description: Zingy Peri-Peri Marination: Our tender soya ribbons are drenched in a spicy, tangy Peri-Peri glaze—featuring a punchy blend of garlic, herbs, and lemon. Flame-Kissed Perfection: Roasted in the Tandoor to create a caramelized, smoky crust that locks in the spicy juices, giving it a texture that rivals any traditional meat wrap. The Buttery Buffer: Wrapped in a flaky, golden-brown Lacha Paratha that provides the perfect buttery contrast to the sharp, spicy kick of the filling. Swipe right to add item to cart.

Veg Item. Soya Chaap Roll (tandoori). Costs: 339 rupees, Description: The Meat-Lover’s Vegetarian Secret Bold, smoky, and incredibly satisfying. Our Tandoori Soya Chaap Roll is the perfect answer for those who crave the robust texture of meat with the wholesome goodness of soya. It’s a street-food legend, elevated with gourmet finesse. Swipe right to add item to cart.

Veg Item. Soya Keema Roll. Costs: 339 rupees, Description: The Ultimate Comfort Mince Experience the rustic charm of a "Keema" feast without the meat. This roll is a tribute to the bustling spice markets and roadside eateries of Mumbai and Delhi, featuring a savory, slow-cooked mince that is high in protein and bursting with nostalgia. Swipe right to add item to cart.

Veg Item. Veg Shaami Roll. Costs: 339 rupees, Description: The Heritage Pulse of the Royal Kitchens A masterpiece of texture and spice, the Shaami Kebab is a cornerstone of Nawabi cuisine. Our vegetarian rendition stays true to the classic technique—slow-cooked, finely ground, and packed with a robust punch of authentic Indian aromatics. Swipe right to add item to cart.

Non-veg item. Chicken Boti (250 Ml) + 2 Mughlai Parantha/4 Roomali. Costs: 529 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Galauti Family Combo (6 Pc Galauti + 3 Mughlai Paratha/ 4 Roomali). Costs: 649 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Galauti Family Combo (6 Pc Galauti + 4 Mughlai Paratha/5 Roomali). Costs: 829 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Keema Kaleji (250 Ml) + 2 Mughlai Parantha/4 Roomali. Costs: 699 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Galauti Family Combo (6 Pc Galauti + 4 Mughlai Paratha/5 Roomali). Costs: 749 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Galawati/shaami (2pc) + 1 Mughlai Parantha/2 Roomali. Costs: 419 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Galawati/shaami (2pc) + 1 Mughlai Parantha/2 Roomali. Costs: 439 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Keema (250 Ml) + 2 Mughlai Parantha/4 Roomali. Costs: 499 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Boti Kabab (250 Ml) + 2 Mughlai Parantha/ 4 Roomali. Costs: 629 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Galauti / Shaami ( 2pc) + 1 Mughlai Parantha / 2 Roomali. Costs: 289 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Soya Keema Masala (250 Ml)+ 2 Mughlai Paratha / 4 Roomali. Costs: 449 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Soya Boti (250 Ml) + 2 Mughlai Paratha / 4 Roomali. Costs: 449 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Makhani (250 Ml)+ 1 Veg Galauti + 2 Mughlai Paratha / 4 Roomali. Costs: 349 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Galouti Kabab. Costs: 289 rupees, Description: The Veg Galouti Kabab is a vegetarian take on the legendary "melt-in-the-mouth" kabab from Awadhi cuisine. Traditionally known for its incredibly soft texture and complex spice profile, the vegetarian version uses ingredients like yam (jimikand), raw banana, or lentils to replicate that signature velvetiness. Key Features The Texture: True to the name "Galouti" (meaning "soft enough to melt"), these kababs are remarkably delicate and smooth on the inside with a lightly seared exterior. The Base: Most authentic veg versions use boiled and mashed Yam (Jimikand) or Brown Lentils, which provide a rich, meaty density. The Spice Blend: Infused with a sophisticated mix of spices, including rose petals, cloves, cardamom, and cinnamon, often enhanced by a "Dhungan" (charcoal smoking) process for a deep, smoky aroma. This item is customizable. Swipe right to add item to cart.

Veg Item. Tandoori Mushroom Tikka. Costs: 429 rupees, Description: Tandoori Mushroom Tikka is a popular vegetarian alternative to traditional meat-based kebabs, celebrated for its earthy flavor and smoky aroma. Unlike paneer, mushrooms absorb marinades deeply, resulting in a juicy, flavorful bite Swipe right to add item to cart.

Veg Item. Veg Shami Kabab. Costs: 289 rupees, Description: Veg Shami Kabab is a delicious, melt-in-the-mouth vegetarian version of the traditional Shami Kabab. Instead of meat, it typically uses black chickpeas (kala chana) or Bengal gram (chana dal) mixed with vegetables like raw banana or paneer to achieve that signature silky texture. This item is customizable. Swipe right to add item to cart.

Veg Item. Masala Malai Soya Chaap (6 Pc)-. Costs: 449 rupees, Description: This restaurant-style dish features 6 pieces of soya chaap prepared with a rich, creamy "Malai" base. The recipe balances the smokiness of charred chaap with a savory, spiced gravy. Swipe right to add item to cart.

Veg Item. Peri Peri Mushroom Tikka. Costs: 429 rupees, Description: This dish is a spicy, vibrant twist on the classic tikka, featuring skewered mushrooms grilled to perfection with bold Peri Peri flavors. Swipe right to add item to cart.

Veg Item. Masala Malai Paneer Tikka (6 Pcs). Costs: 449 rupees, Description: This classic North Indian appetizer is known for its rich, velvety texture and mild, aromatic spices. Unlike the fiery red Achari or Tandoori versions, Masala Malai Paneer Tikka focuses on creaminess (Malai) balanced with a warm spice blend. Swipe right to add item to cart.

Veg Item. Awadhi Paneer Tikka (6 Pcs)-. Costs: 429 rupees, Description: Elevate your dining experience with a dish that defines Nawabi elegance. Our Awadhi Paneer Tikka is more than just an appetizer; it is a celebration of Lucknow's legendary culinary craft.Infused with a rich blend of yogurt, fresh cream, and secret Awadhi spices that offer a sophisticated, mild heat. Swipe right to add item to cart.

Veg Item. Awadhi Tandoori Soya Chaap ( 6 Pc). Costs: 429 rupees, Description: Wadhi Tandoori Soya Chaap is a celebrated North Indian appetizer that brings the royal flavors of Lucknow to a vegetarian-friendly protein. Known for its melt-in-the-mouth texture and aromatic profile, this dish is a staple in tandoori cuisine. Key Characteristics The Protein: High-quality soya chaap sticks are marinated to ensure they absorb the deep flavors of the spices. The Marinade: A rich blend of hung curd (yogurt), ginger-garlic paste, and a signature Awadhi spice mix featuring cardamom, mace, and Kashmiri red chili for a vibrant but balanced heat. Swipe right to add item to cart.

Veg Item. Lehsuni Tandoori Soya Chaap ( 6 Pc). Costs: 429 rupees, Description: Lehsuni Tandoori Soya Chaap is a pungent and flavorful variation of the classic tandoori appetizer, characterized by its bold use of garlic (Lehsun). This dish is perfect for those who enjoy a strong, aromatic kick in their starters. Swipe right to add item to cart.

Veg Item. Masala Malai Mushroom Tikka. Costs: 449 rupees, Description: Masala Malai Soya Chaap is the ultimate North Indian comfort food—it's creamy, smoky, and packed with protein. It’s essentially the vegetarian answer to Afgani Chicken, using soy sticks to soak up all those rich, nutty flavors. Swipe right to add item to cart.

Veg Item. Peri Peri Paneer Tikka (6 Pcs). Costs: 429 rupees, Description: Peri Peri Paneer Tikka is a vibrant fusion Typically made with a blend of peri peri powder or sauce, bird's eye chilies, garlic, lemon juice, oregano, and smoked paprika. Thick Greek yogurt or hung curd is often used as a base to help the spices cling to the paneer. Swipe right to add item to cart.

Veg Item. Peri Peri Soya Chaap ( 6 Pc). Costs: 429 rupees, Description: Peri Peri Soya Chaap is a fiery, flavor-packed adaptation of the beloved North Indian appetizer, infusing it with African-Portuguese zest. This dish transforms standard soya chaap—made from layers of textured soy protein and wheat gluten—into a spicy, smoky fusion star. Swipe right to add item to cart.

Veg Item. Soya Boti Kabab (semi Gravy). Costs: 439 rupees, Description: Soya Boti Kabab in a semi-gravy style is a sophisticated vegetarian take on classic street food, offering a hearty and satisfying texture that rivals its traditional counterparts. This dish features succulent, protein-rich soya chunks that are marinated in a blend of bold spices and yogurt, then grilled or sautéed to achieve a smoky, charred exterior. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 329 rupees, Description: Dal Makhani is the ultimate crown jewel of North Indian comfort food—a luxurious, slow-cooked masterpiece that defines indulgence. This velvety dish features whole black lentils and tender kidney beans, simmered for hours until they reach a signature melt-in-the-mouth consistency. This item is customizable. Swipe right to add item to cart.

Veg Item. Mushroom Tawa Masala 500 Ml. Costs: 539 rupees, Description: Mushroom Tawa Masala is a bold and energetic celebration of earthy flavors, bringing the sizzle of the street-side griddle directly to your plate. This dish features plump, juicy mushrooms tossed on a high-heat Tawa (iron griddle), which caramelizes the edges to lock in a deep, smoky intensity that a regular pot simply cannot achieve. Swipe right to add item to cart.

Veg Item. Lucknowi Kadhai Soya Chaap 500 Ml. Costs: 539 rupees, Description: Lucknowi Kadhai Soya Chaap is a regal vegetarian delicacy that reimagines the rustic kadhai style with the refined culinary finesse of Awadh. This dish features succulent, protein-rich soya chaap sticks that are marinated and tossed in a vibrant, spice-forward gravy that perfectly balances heartiness with Nawabi elegance. Swipe right to add item to cart.

Veg Item. Lucknowi Paneer Do Pyaza 500 Ml. Costs: 539 rupees, Description: Lucknowi Paneer Do Pyaza is a sophisticated culinary masterpiece that exemplifies the royal Nawabi heritage of Awadh. This dish is famous for the dual use of onions—"Do Pyaza" literally meaning "two onions"—which are incorporated at different stages to create a complex harmony of sweetness and texture.Velvety Nawabi Base: The gravy is crafted with a signature Lucknowi touch, often enriched with a subtle blend of yogurt and melon seed or cashew paste for a silky, regal mouthfeel. Balanced Aromatics: Infused with whole spices like mace (javitri), green cardamom, and bay leaves, the dish offers a fragrant, layered aroma that is flavorful without being overly spicy. Pillowy Paneer: Fresh, hand-cut cubes of paneer are gently folded into the simmering sauce, absorbing the sweet and savory notes of the masala. Swipe right to add item to cart.

Veg Item. Mushroom Do Pyaza 500 Ml. Costs: 539 rupees, Description: Mushroom Do Pyaza is a sophisticated and flavorful dish that celebrates the humble mushroom by pairing it with the natural sweetness of onions in two distinct ways. "Do Pyaza" literally translates to "two onions," referring to the culinary technique of adding onions at different stages to create a complex harmony of texture and taste. Swipe right to add item to cart.

Veg Item. Awadhi Kali Mirch Paneer 500 Ml-. Costs: 539 rupees, Description: Awadhi Kali Mirch Paneer is a sophisticated and aristocratic white-gravy masterpiece that swaps the usual tomato-red base for a stunning, ivory-toned sauce. It is a dish that defines the understated luxury of the Lucknowi courts, where flavor is driven by the sharp, warming heat of freshly cracked black pepper rather than red chilies. What makes this royal delicacy truly captivating: Ivory Elegance: The luscious, cream-colored gravy is crafted from a rich blend of yogurt, cashew nut paste, and poppy seeds, creating a silky and regal appearance. The Peppery Heart: The star of the dish is Kali Mirch (Black Pepper), which provides a fragrant, deep warmth that lingers on the palate without being overwhelmingly spicy. Swipe right to add item to cart.

Veg Item. Awadhi Paneer Makhani 500 Ml. Costs: 539 rupees, Description: Wadhi Paneer Makhani is a regal interpretation of the classic buttery gravy, reimagined with the subtle grace and aromatic finesse of the Lucknowi courts. This dish features velvety cubes of paneer bathed in a luscious, sunset-hued sauce that prioritizes fragrant elegance over bold heat. Swipe right to add item to cart.

Veg Item. Dastarkhan Tawa Paneer Masala 500 Ml-. Costs: 539 rupees, Description: Dastarkhan Tawa Paneer Masala is a vibrant, high-energy dish that brings the sizzling spirit of a traditional Indian griddle right to your table. This "Dastarkhan" (royal dining spread) specialty features hand-cut paneer cubes seared on a heavy tawa to achieve a beautiful golden crust while remaining incredibly soft inside. What makes this tawa-style masterpiece stand out: Intense Searing: The high-heat tawa cooking method caramelizes the paneer and vegetables, locking in a distinct smoky "char" that a regular pot cannot replicate. The "Khada Masala" Edge: A robust, semi-dry gravy built on coarsely crushed spices, where the texture of toasted coriander seeds and peppercorns provides a rustic, bold flavor profile. Tangy & Peppery: Unlike creamier versions, this dish leans into a zesty tomato-onion base spiked with green chilies, ginger juliennes, and a dash of lime for a sharp, appetizing finish. Swipe right to add item to cart.

Veg Item. Soya Keema Masala (semi Gravy). Costs: 439 rupees, Description: Soya Keema Masala is a vibrant and hearty vegetarian masterpiece that captures the rustic essence of traditional keema with a modern, plant-based twist. This dish features finely minced soy granules simmered in a robust, semi-dry gravy that is as satisfying as it is flavorful. This item is customizable. Swipe right to add item to cart.

Veg Item. Lucknowi Kadhai Paneer 500 Ml. Costs: 539 rupees, Description: Lucknowi Kadhai Paneer is an exquisite celebration of the royal flavors of Awadh, offering a more refined and aromatic experience than its street-style counterparts. This dish features succulent cubes of fresh paneer tossed in a rich, velvety tomato-onion base that strikes the perfect balance between Nawabi elegance and rustic heartiness. Swipe right to add item to cart.

Veg Item. Khamiri Butter. Costs: 45 rupees, Description: A Royal Treat, Softened with Gold The historic "Sourdough of the East" meets the luxury of pure butter. Our Khamiri Butter Roti is a soulful throwback to the grand kitchens of the Mughal Emperors, offering a rich, fermented depth that is both comforting and sophisticated. Swipe right to add item to cart.

Veg Item. Garlic Lacha Paratha. Costs: 95 rupees, Description: The Aromatic Gold Standard Take the buttery, flaky layers of our signature Lacha Paratha and infuse them with the irresistible allure of toasted garlic. This is more than a side—it’s a sensory experience designed for the true garlic lover. Swipe right to add item to cart.

Veg Item. Hari Mirchi Lacha Paratha. Costs: 95 rupees, Description: A Spiraled Kick of Green Heat For those who crave a little fire with their flair. We’ve taken the classic, multi-layered Lacha Paratha and infused it with a vibrant punch of finely minced green chilies and fresh coriander. Swipe right to add item to cart.

Veg Item. Khamiri Plain. Costs: 40 rupees, Description: The Ancient Sourdough of Old Delhi Step back in time with the traditional bread of the Mughal era. "Khamir" means yeast, and this leavened, artisanal flatbread is celebrated for its unique tangy undertones and incredibly plush, velvety texture. Swipe right to add item to cart.

Veg Item. Garlic Butter Naan. Costs: 110 rupees, Description: An Aromatic Masterpiece The world’s favorite flatbread, elevated to a whole new level of flavor. We take our signature, cloud-soft Naan and crown it with a lavish topping of hand-minced garlic and fresh cilantro before sending it into the intense heat of the Tandoor. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 105 rupees, Description: Pillowy, Plush, and Purely Indulgent The quintessential superstar of the Tandoor. Our Butter Naan is crafted from premium leavened flour, hand-stretched into its iconic teardrop shape, and flash-baked against the searing walls of a clay oven until it puffs to perfection. Swipe right to add item to cart.

Veg Item. Lacha Paratha. Costs: 95 rupees, Description: A visual and culinary delight, our Lacha Paratha is the ultimate expression of craftsmanship. "Lacha" literally means "rings" or "layers," and this multi-layered, flaky flatbread lives up to its name with every buttery bite. Swipe right to add item to cart.

Veg Item. Garlic Hari Mirchi Lacha Paratha. Costs: 100 rupees, Description: The Ultimate Spicy & Savory Fusion Why choose between heat and aroma when you can have both? This is our most daring flatbread yet—a multi-layered masterpiece that combines the pungent richness of roasted garlic with the sharp, vibrant snap of fresh green chilies. Swipe right to add item to cart.

Veg Item. Butter Tandoori Roti. Costs: 35 rupees, Description: Elevate your meal with our traditional whole wheat flatbread, taken to the next level. Each Roti is hand-stretched and fire-baked in a scorching clay Tandoor, then immediately brushed with a generous lacing of pure, molten butter. Swipe right to add item to cart.

Veg Item. Plain Tandoori Roti. Costs: 30 rupees, Description: The quintessential soul of the Indian hearth. Our Tandoori Roti is handcrafted using premium whole wheat flour, stretched by hand, and slapped against the glowing clay walls of a traditional Tandoor oven. Swipe right to add item to cart.

Non-veg item. Lucknowi Butter Chicken Boneless. Costs: 629 rupees, Description: The Nawabi Masterpiece: Lucknowi Butter Chicken Boneless Experience a royal twist on India’s most beloved dish. While the world knows Butter Chicken, Lucknow knows finesse. Our Lucknowi Butter Chicken takes the soul of the classic and refines it with the legendary "Pehli Nazar" (first sight) elegance of Awadhi cuisine. This is a smoother, more aromatic, and deeply sophisticated version of the buttery icon. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tawa Chicken Tikka Masala. Costs: 629 rupees, Description: Experience the high-energy soul of the Indian streets combined with the finesse of a gourmet kitchen. Our Tawa Chicken Tikka Masala is a dish of pure theater—where the smokiness of the tandoor meets the intense, concentrated "bhuna" flavors of a sizzling iron griddle (Tawa). This item is customizable. Swipe right to add item to cart.

Non-veg item. Awadhi Chicken Kali Mirch Boneless. Costs: 629 rupees, Description: The Midnight Velvet: Awadhi Chicken Kali Mirch Boneless Step into the shadows of the royal spice chambers. Our Awadhi Chicken Kali Mirch is a sophisticated, "white-gravy" masterpiece that proves you don't need red chilies to create a sensation. It is a dish defined by its ivory elegance and the slow, warming glow of the finest peppercorns. This item is customizable. Swipe right to add item to cart.

Non-veg item. Qilla Spl Chicken Handi Boneless. Costs: 629 rupees, Description: The Crown Jewel of the Fortress: Qilla Spl Chicken Handi Boneless Step into a world of regal flavors with our signature masterpiece. The Qilla Special Chicken Handi is more than just a curry; it is a slow-cooked celebration of heritage, served in the traditional style that gave this dish its legendary name. This is the dish that defines our kitchen—rich, soulful, and utterly unforgettable. This item is customizable. Swipe right to add item to cart.

Veg Item. Mughlai Paratha. Costs: 50 rupees, Description: The Mughlai Paratha is a royal street food staple renowned for its crispy exterior and savory, protein-rich stuffing. Originating from the grand kitchens of the Mughal Empire, it has become a legendary delicacy in cities like Kolkata and Lucknow. Key Characteristics: Decadent Dough: The paratha is made from fine flour (maida), which is stretched thin to create a light, flaky, and sun-kissed golden crust. Savory Stuffing: It is traditionally filled with a rich mixture of eggs, minced meat (keema), chopped onions, green chilies, and fresh coriander. Swipe right to add item to cart.

Veg Item. Roomali. Costs: 30 rupees, Description: Roomali Roti is a quintessential thin, soft flatbread that is a staple of Mughlai and Awadhi cuisine. The name "Roomali" literally translates to "handkerchief," referring to its signature paper-thin texture and the traditional way it is folded like a cloth. Swipe right to add item to cart.

Non-veg item. Lucknowi Murg Biryani. Costs: 499 rupees, Description: The Royal Fragrance: Lucknowi Murg Biryani Step into the golden age of Awadhi royalty with a dish that is the definition of culinary sophistication. The Lucknowi (or Pukki) Murg Biryani isn't just a meal; it’s a fragrant masterpiece crafted with the legendary Dum Pukht technique—slow-cooked to perfection under a sealed lid. This item is customizable. Swipe right to add item to cart.

Non-veg item. Lucknowi Gosht Biryani. Costs: 649 rupees, Description: Experience the soul of Lucknow in every grain. This isn’t just a biryani; it’s a centuries-old heritage served on a plate. We slow-cook succulent, melt-in-your-mouth lamb shanks in a fragrant yakhni (rich bone broth) before layering them with the finest aged Basmati rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Boondi Raita (500 Ml). Costs: 189 rupees, Description: Boondi raita is an absolute must-have accompaniment in Indian cuisine. It’s a side dish made of savory yogurt mixed with crispy fried chickpea flour balls . The combination of creamy yogurt and the soft, yet slightly crunchy boondi, creates a delightful contrast in texture and flavor. Swipe right to add item to cart.

Veg Item. Mix Raita (500 Ml). Costs: 189 rupees, Description: Brighten up your meal with our Mix Veg Raita, a refreshing medley of colors and textures that brings a cool, crisp finish to every bite Swipe right to add item to cart.

Veg Item. Lucknowi Raita (500 Ml). Costs: 189 rupees, Description: Experience the essence of Awadhi hospitality with our Lucknowi Raita, a cooling masterpiece designed to balance the rich, robust flavors of the royal kitchen. Why You'll Love It: Velvety Texture: Crafted with thick, creamy yogurt that is whisked to a silky perfection. Aromatic Infusion: Delicately seasoned with roasted cumin powder, black salt, and a hint of fresh mint for that signature Lucknowi fragrance. Refreshing Contrast: Garnished with fresh coriander and a dusting of Kashmiri red chili to add a vibrant pop of color and a mild, smoky undertone. Swipe right to add item to cart.

Veg Item. Desi Ghee Tawa Roti. Costs: 30 rupees, Description: Elevate your meal with our Ghee Tawa Roti—the ultimate comfort food. We take our classic, hand-rolled whole wheat phulka and brush it generously with pure desi ghee while it’s still piping hot. The result is a velvety, aromatic flatbread that stays incredibly soft and adds a rich, nutty finish to every bite. Swipe right to add item to cart.

Veg Item. Plain Tawa Roti. Costs: 25 rupees, Description: Experience the comforting taste of home with our handcrafted Plain Tawa Roti. Each phulka is made from premium stone-ground whole wheat flour, rolled to paper-thin perfection, and puffed over an open flame. Soft, light, and naturally wholesome, it’s the ideal companion to scoop up your favorite curries or dals. Swipe right to add item to cart.

Veg Item. 2pc Gulab Jamun Desi Ghee. Costs: 149 rupees, Description: Indulge in the quintessential Indian dessert: soft, golden-fried dumplings crafted from the finest khoya and fried to perfection in pure Desi Ghee. Soaked overnight in a delicate syrup of cardamom and saffron, these Gulab Jamuns offer a rich, buttery decadence that defines traditional luxury. Swipe right to add item to cart.