HomeHaridwarThe Forest Hill Hotel And Restaurant

The Forest Hill Hotel And Restaurant

The Forest Hill Hotel And Restaurant cover
This location is outside the outlet's delivery area
4.1 (3 ratings)
•
₹800 for two
Outlet
Jwalapur
Closed & not delivering

Veg Item. The Forest Hill Platter. Costs: 699 rupees, Description: Achari Paneer Jaituni+Dahi Kabab+Mushroom Tikka+Veg Seekh+Aloo Nazakat Swipe right to add item to cart.

Veg Item. Malai Soya Chaap . Costs: 370 rupees, Description: Soft and creamy soya chaap, perfect for a flavorful North Indian snack or meal. Swipe right to add item to cart.

Veg Item. Malai Soya Chaap. Costs: 370 rupees, Description: Soft and creamy soya chaap made for chaap lovers, perfect for snacks or sharing. Swipe right to add item to cart.

Veg Item. Mushroom Duplex. Costs: 410 rupees, Description: Mushrooms fried filled with cheese, vegetable and spice coated with fine quality bread crumbs. Swipe right to add item to cart.

Veg Item. Hara Bhara Kabab. Costs: 340 rupees, Description: Assortment Of Vegetables Finely Chopped Blended With Spices Herbs And Cashew Nuts. Swipe right to add item to cart.

Veg Item. Corn Salt And Pepper. Costs: 340 rupees, Description: Marinated corn fried and cooked with light garlic sauce with lot of salt and pepper. Swipe right to add item to cart.

Veg Item. Masala Soya Chaap . Costs: 370 rupees, Description: Grilled soya chaap marinated in a spiced blend for a flavourful spicy kick Swipe right to add item to cart.

Veg Item. Mushroom Tikka. Costs: 370 rupees, Description: Mushroom marinated in thick yogurt and aromatic indian spices, then grilled or roasted to perfection. This item is customizable. Swipe right to add item to cart.

Veg Item. Masala Soya Chaap. Costs: 370 rupees, Description: Masala Soya Chaap is a tasty soya-based snack with bold masala flavors, perfect for sharing. Swipe right to add item to cart.

Veg Item. Khumb Dak Bangle. Costs: 380 rupees, Description: Stuffed Mushrooms Smoked And Marinated With Mustard Then Cooked On Clay Oven. Swipe right to add item to cart.

Veg Item. Dahi Ke Kabab. Costs: 370 rupees, Description: Is A Classic Indian Appetizer Known For Its Sophisticated Contrast Of Texture A Crisp, Golden Brown Exterior And A Luxuriously Soft, Melt-In-The-Mouth Center. Swipe right to add item to cart.

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Veg Item. Subzi Mewe Ki Seekh. Costs: 370 rupees, Description: Skewers kebab made of minced mixed vegetables, paneer and crushed cashew nut flavored with special spices grilled in clay oven. Swipe right to add item to cart.

Veg Item. Dahi Ke Sholay. Costs: 370 rupees, Description: These Are Crispy, Deep Fried Bread Pockets Filled With A Rich, Creamy Spiced Yogurt And Vegetable Mix. Swipe right to add item to cart.

Veg Item. Corn And Cheese Ball. Costs: 350 rupees, Description: Basil flavored corn and cheese dumplings golden fried crispy from outside melts in the mouth. Swipe right to add item to cart.

Veg Item. Honey Chilli Potato. Costs: 340 rupees, Description: Crispy Fried Potatoes Tossed In A Sweet And Spicy Honey Chilli Sauce. Swipe right to add item to cart.

Veg Item. Crispy Vegetable Spring Roll. Costs: 330 rupees, Description: Golden fried paper-thin pastry sheets encasing a savory of work-tossed cabbage, carrots and bell peppers seasoned with light soy and ginger served with our signature sweet chilli dipping sauce. Swipe right to add item to cart.

Veg Item. Achari Soya Chaap. Costs: 370 rupees, Description: A soft and tasty soya chaap with an achari twist, perfect for chaap lovers. Swipe right to add item to cart.

Veg Item. Tandoori Aloo Nazakat. Costs: 370 rupees, Description: Potatoes Stuffed With Cottage Cheese, Raisin And Cashew Grilled. Swipe right to add item to cart.

Veg Item. Achari Soya Chaap . Costs: 370 rupees, Description: Achari Soya Chaap is a tangy and tasty soya treat, perfect for chaap lovers. Swipe right to add item to cart.

Veg Item. Afghani Soya Chaap. Costs: 370 rupees, Description: Soft and creamy soya chaap with a hearty Afghani twist, perfect for a satisfying bite. Swipe right to add item to cart.

Veg Item. Tandoori Paneer Ajwaini. Costs: 360 rupees, Description: Cubes Of Cottage Cheese Marinated In Spiced Yogurt And Grilled In A Clay Oven. Swipe right to add item to cart.

Veg Item. Achari Paneer Tikka. Costs: 400 rupees, Description: Homemade Cottage Cheese Marinated With Olive And Pickle. Swipe right to add item to cart.

Veg Item. Afghani Soya Chaap . Costs: 370 rupees, Description: Soft soya chaap pieces cooked in a rich, flavorful gravy, perfect with naan or rice. Swipe right to add item to cart.

Veg Item. Pineapple Tikka Tandoori Pineapple. Costs: 350 rupees, Description: A Sweet, Tangy And Smoky Indian Appetizer Made By Marinating Pineapple Chunks In A Spiced Yogurt Or Masala Mixture And Then Roasting Them. This item is customizable. Swipe right to add item to cart.

Veg Item. Kali Mirch Paneer Tikka. Costs: 400 rupees, Description: Cottage Cheese Marinated With Black Pepper And Indian Spices Grilled In Clay Oven. Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 400 rupees, Description: Cottage cheese marinated with tandoori masala and Indian spices grilled in clay oven. Swipe right to add item to cart.

Veg Item. Tiranga Paneer Tikka [8 Pieces]. Costs: 400 rupees, Description: Roasted cottage cheese in three different marination 8 pieces. Swipe right to add item to cart.

Veg Item. Paneer Malai Tikka. Costs: 420 rupees, Description: Cottage cheese marinated with cream and Indian Spices Grilled in clay oven. Swipe right to add item to cart.

Veg Item. Paneer Hariyali Tikka. Costs: 420 rupees, Description: Cottage cheese marinated with spinach, mint and Indian spices, grilled in clay oven. Swipe right to add item to cart.

Veg Item. Tandoori Phool. Costs: 300 rupees, Description: Marinated cauliflower skewered and cooked in a clay oven. Swipe right to add item to cart.

Veg Item. Paneer Kandahari Tikka. Costs: 420 rupees, Description: Cubes of paneer marinated with cashew and saffron. Swipe right to add item to cart.

Veg Item. Tandoori Sizzler Vegetarian. Costs: 620 rupees, Description: Vegetable with paneer served on sizzler plate. Swipe right to add item to cart.

Veg Item. Chilli Paneer. Costs: 400 rupees, Description: Crispy fried cottage cheese, stir onion and capsicum in hot sauce. Swipe right to add item to cart.

Veg Item. Mushroom Bourbon. Costs: 480 rupees, Description: Button Mushroom staffed with Garlic, Cheese and Deep Fried. Swipe right to add item to cart.

Veg Item. Chickpeas Salt And Pepper. Costs: 480 rupees, Description: Chickpeas Dusted Cornflower, Tossed, Vegetable and Sauce. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 450 rupees, Description: Marinated cottage cheese cooked in authentic Chinese style. Swipe right to add item to cart.

Veg Item. Chilli Mushroom. Costs: 390 rupees, Description: Button mushroom cooked with onion and capsicum in hot chilly sauce. Swipe right to add item to cart.

Veg Item. Shanghai Cottage Cheese. Costs: 410 rupees, Description: Cubes of Cottage cheese tossed in special shanghai sauce. Swipe right to add item to cart.

Veg Item. Golden Fried Baby Corn. Costs: 350 rupees, Description: Marinated baby corn cooked and deep fried in honey and chilly sauce. Swipe right to add item to cart.

Veg Item. Paneer Kadhai. Costs: 450 rupees, Description: Paneer cooked in your choice of gravy makhani or kadhai. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Pasanda. Costs: 420 rupees, Description: Stuffed paneer cooked with cashew nuts gravy. Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 450 rupees, Description: All time favorite north Indian preparation. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 450 rupees, Description: Rich north indian curry featuring soft paneer cubes in a velvety, mildly spiced and creamy tomato onion gravy. Swipe right to add item to cart.

Veg Item. Kaleji Paneer. Costs: 460 rupees, Description: Diced cottage cheese prepared in onion tomato gravy. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 390 rupees, Description: A north Indian speciality of black lentils, finished with butter and fresh cream. Swipe right to add item to cart.

Veg Item. Navratan Korma. Costs: 370 rupees, Description: Assorted vegetables and stewed fruits simmered in mild cashew gravy. Swipe right to add item to cart.

Veg Item. Dum Aloo Kashmiri. Costs: 360 rupees, Description: All time favorite north Indian preparation ask our chef to prepare as per your choice. Swipe right to add item to cart.

Veg Item. Shaam Savera Kofta. Costs: 390 rupees, Description: Deep fried balls of spinach and cottage cheese cooked in makhani gravy. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 350 rupees, Description: Lentils cooked in mild spices and tempered with a sprinkling of green chillies, coriander, garlic and cumin seeds. Swipe right to add item to cart.

Veg Item. Makhani Subzi. Costs: 330 rupees, Description: Assorted vegetables cooked in your choice of gravy makhani or kadhai. This item is customizable. Swipe right to add item to cart.

Veg Item. Makhani Subzi . Costs: 330 rupees, Description: Assorted vegetables cooked in your choice of gravy makhani or kadhai. Swipe right to add item to cart.

Veg Item. Kadhai Subzi. Costs: 330 rupees, Description: Assorted vegetables cooked in your choice of gravy makhani or kadhai. This item is customizable. Swipe right to add item to cart.

Veg Item. Kadhai Subzi . Costs: 330 rupees, Description: Assorted vegetables cooked in your choice of gravy makhani or kadhai. Swipe right to add item to cart.

Veg Item. Kurkuri Bhindi. Costs: 320 rupees, Description: Crispy fried okra coated with gram flour and Indian spices. Swipe right to add item to cart.

Veg Item. Paneer Makhani. Costs: 450 rupees, Description: Paneer cooked in your choice of gravy makhani or kadhai. This item is customizable. Swipe right to add item to cart.

Veg Item. Dum Aloo Punjabi. Costs: 360 rupees, Description: All time favorite north Indian preparation ask our chef to prepare as per your choice. Swipe right to add item to cart.

Veg Item. Dum Aloo Banarasi. Costs: 360 rupees, Description: All time favorite north Indian preparation ask our chef to prepare as per your choice. Swipe right to add item to cart.

Veg Item. Palak Paneer Lasooni. Costs: 430 rupees, Description: A spinach curry with fresh cottage and garlic, garam masala. Swipe right to add item to cart.

Veg Item. Palak App Ki Pasand Paneer. Costs: 430 rupees, Description: Spinach puree in paneer Swipe right to add item to cart.

Veg Item. Palak App Ki Pasand Mushroom. Costs: 430 rupees, Description: Spinach puree in mushroom Swipe right to add item to cart.

Veg Item. Palak App Ki Pasand Vegetable Korma. Costs: 430 rupees, Description: Spinach puree in veg korma Swipe right to add item to cart.

Veg Item. Palak App Ki Pasand Vegetable Kofta. Costs: 430 rupees, Description: Spinach puree in veg kofta. Swipe right to add item to cart.

Veg Item. Aloo App Ki Pasand Aloo Jeera. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Aloo App Ki Pasand Aloo Mirchiwala. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Aloo App Ki Pasand Kadhai Aloo. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Aloo App Ki Pasand Aloo Tamatar. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 440 rupees, Description: A savory, protein-rich scrable made with grated or crumbled cottage cheese (paneer) onion, tomatoes, capsicum green chiiles and aromatic spices. This item is customizable. Swipe right to add item to cart.

Veg Item. Mix Vegetable. Costs: 340 rupees, Description: A vibrant medley of seasonal vegetable including cauliflower, carrots, green beans, and tender peas, simmered in a traditional north indian onion-tomato gravy, garnished with fresh coriander fo a wholesome, authentic taste. Swipe right to add item to cart.

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Veg Item. Methi Malai Mutter. Costs: 340 rupees, Description: A delightful combination of fenugreek peas in creamy cashew gravy. Swipe right to add item to cart.

Veg Item. Paneer Khurchan. Costs: 460 rupees, Description: Cottage cheese finger cooked with bell peppers in rich tomato gravy. Swipe right to add item to cart.

Veg Item. Nargisi Kofta Malai Kofta. Costs: 450 rupees, Description: Stuffed cottage cheese finger cooked with bell peppers in rich tomato gravy. Swipe right to add item to cart.

Veg Item. Khumb Mutter Hara Pyaz. Costs: 360 rupees, Description: Fresh mushroom, green peas and spring onion cooked in rich onion, tomato based gravy. Swipe right to add item to cart.

Veg Item. Soya Rogan Josh. Costs: 420 rupees, Description: Soya chaap marinated with yogurt ground spices cooked in thick gravy. Swipe right to add item to cart.

Veg Item. Soya Chaap Tikka Masala. Costs: 420 rupees, Description: Soya chaap marinated roasted in tandoor and freshly prepared gravy. Swipe right to add item to cart.

Veg Item. Bhindi Do Pyaza Seasonal. Costs: 320 rupees, Description: Fresh bhindi and baby onion tossed in a melange of spices sprinkled with fresh chopped coriander. Swipe right to add item to cart.

Veg Item. Baby Corn Masala. Costs: 370 rupees, Description: Fresh baby corn cooked in brown gravy. Swipe right to add item to cart.

Veg Item. Aloo Gobhi Masala. Costs: 370 rupees, Description: Diced potato and cauliflower cooked with Indian spices. Swipe right to add item to cart.

Veg Item. Subz Jalfrezi. Costs: 350 rupees, Description: Vegetables and cottage cheese cooked in tangy tomato sauce. Swipe right to add item to cart.

Veg Item. Punjabi Pindi Chole. Costs: 340 rupees, Description: Chickpeas cooked in traditional style with pepper and dry mango powder. Swipe right to add item to cart.

Veg Item. Dal Handi. Costs: 380 rupees, Description: Udad whole slow cooked or overnight in clay pot finished with Punjabi tadka. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Lababdar. Costs: 430 rupees, Description: North indian style dish featuring soft paneer cubes and grated processed cheese simmered in a luscious, silky tomato gravy. Swipe right to add item to cart.

Veg Item. Matar Paneer. Costs: 370 rupees, Description: Soft, fresh paneer cubes and tender green peas simmered in a rich, creamy, and aromatic tomato-onion gravy, seasoned with warm spices. Swipe right to add item to cart.

Veg Item. Stuffed Tomato. Costs: 340 rupees, Description: A versatile dish featuring ripe, hollowed-out tomatoes filled with various savoury mixtures. Swipe right to add item to cart.

Veg Item. Aloo Matar Gravy. Costs: 320 rupees, Description: Comforting north indian dish featuring tender potatoes and fresh green peas simmered in a rich, spiced tomato-onion gravy. Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 440 rupees, Description: Luxurious north indian mughlai curry featuring soft paneer cubes in a rich, creamy and aromatic gravy made from cashews cream. Swipe right to add item to cart.

Veg Item. Paneer Kulcha. Costs: 90 rupees, Description: Soft and buttery Indian bread stuffed with a hearty paneer filling, perfect for any meal. Swipe right to add item to cart.

Veg Item. Garlic Tandoori Naan. Costs: 75 rupees, Description: Leavened flatbread flavored with minced garlic and butter. Swipe right to add item to cart.

Veg Item. Butter Tandoori Naan. Costs: 75 rupees, Description: Leavened clay oven flatbread topped with butter. Swipe right to add item to cart.

Veg Item. Onion Kulcha. Costs: 65 rupees, Description: Fluffy and soft naan-style kulcha packed with a tasty onion filling. Swipe right to add item to cart.

Veg Item. Pudina Laccha Paratha. Costs: 75 rupees, Description: Layered whole wheat flatbread flavored with mint baked in a tandoor. Swipe right to add item to cart.

Veg Item. Plain Tandoori Naan. Costs: 75 rupees, Description: Leavened clay oven flatbread made with refined flour. Swipe right to add item to cart.

Veg Item. Plain Laccha Paratha. Costs: 75 rupees, Description: Layered whole wheat flatbread baked in a tandoor. Swipe right to add item to cart.

Veg Item. Butter Tawa Roti. Costs: 50 rupees, Description: Whole wheat flatbread cooked on a traditional tawa griddle and topped with butter. Swipe right to add item to cart.

Veg Item. Plain Tawa Roti. Costs: 50 rupees, Description: Whole wheat flatbread cooked on a traditional tawa griddle. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 40 rupees, Description: Traditional whole wheat flatbread baked in a tandoor. Swipe right to add item to cart.

Veg Item. Stuffed Paneer Parantha. Costs: 90 rupees, Description: Soft and tasty paneer-filled paratha, perfect for a hearty meal or sharing. Swipe right to add item to cart.

Veg Item. Stuffed Aloo Parantha. Costs: 65 rupees, Description: Flaky pan-fried paratha with a spiced potato filling, served hot and fresh. Swipe right to add item to cart.

Veg Item. Missi Roti. Costs: 40 rupees, Description: Spiced gram flour flatbread baked in a clay oven. Swipe right to add item to cart.

Veg Item. Stuffed Paneer Naan. Costs: 99 rupees, Description: Soft and buttery naan stuffed generously with tasty paneer for a hearty treat. Swipe right to add item to cart.

Veg Item. Stuffed Aloo Naan. Costs: 99 rupees, Description: Soft and buttery naan stuffed generously with a flavorful aloo filling, perfect for any meal. Swipe right to add item to cart.

Veg Item. Stuffed Mixed Vegetable Parantha. Costs: 65 rupees, Swipe right to add item to cart.

Veg Item. Masala Mixed Vegetable Kulcha. Costs: 65 rupees, Swipe right to add item to cart.

Veg Item. 4 Roti Ki Tokri. Costs: 199 rupees, Description: Assorted bread basket containing 4 pieces. Swipe right to add item to cart.

Veg Item. 4 Roti Ki Tokri . Costs: 199 rupees, Description: Assorted bread basket containing 4 pieces. Swipe right to add item to cart.

Veg Item. Stuffed Mixed Vegetable Naan. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Chilli Paneer With Gravy. Costs: 430 rupees, Description: Battered fried served in chilli soya sauce. Swipe right to add item to cart.

Veg Item. Mings Wok Cooked Vegetable Hakka Noodles. Costs: 350 rupees, Description: Served with shredded vegetables. Swipe right to add item to cart.

Veg Item. Minced Vegetable Balls In Manchurian Sauce. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Minced Vegetable Balls In Ginger Lemon Garlic Sauce. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Minced Vegetable Balls In Schezwan Sauce. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Mixed Cut Vegetable In Black Bean Sauce. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Mixed Cut Vegetable In Schezwan Sauce. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Mixed Cut Vegetable In Sweet And Sour Sauce. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Mixed Vegetable Fried Rice In Schezwan Sauce. Costs: 360 rupees, Description: High flamed tossed rice with minced vegetable in your choice of sauce schezwan Swipe right to add item to cart.

Veg Item. Mixed Vegetable Fried Rice In Burnt Garlic Sauce. Costs: 360 rupees, Description: High flamed tossed rice with minced vegetable in your choice of sauce burnt garlic Swipe right to add item to cart.

Veg Item. Mixed Vegetable Fried Rice In Shanghai Sauce. Costs: 360 rupees, Description: High flamed tossed rice with minced vegetable in your choice of sauce shanghai. Swipe right to add item to cart.

Veg Item. Vegetable Chopsuey. Costs: 360 rupees, Description: Fried noodles topped with vegetables covered with special chinese gravy. Swipe right to add item to cart.

Veg Item. Baby Corn And Mushroom In Chilli Garlic Sauce. Costs: 420 rupees, Description: Stir fried baby corn and mushroom in chilli garlic sauce. Swipe right to add item to cart.

Veg Item. Pot Mushroom Rice. Costs: 370 rupees, Description: Fried rice topped with mushroom in mild soya sauce. Swipe right to add item to cart.

Veg Item. Baby Corn Salt And Pepper. Costs: 400 rupees, Description: Crispy batter baby corn tossed with chopped onion bell pepper in soya sauce. Swipe right to add item to cart.

Veg Item. Paneer Pakora. Costs: 250 rupees, Description: Chunks Of Cottage Cheese Coated With Masala Gram Flour And Fried. Swipe right to add item to cart.

Veg Item. Forest Hill Club Sandwich. Costs: 320 rupees, Description: Toasted Three Decker Sandwich With Selected Vegetables, Cheese, Herbs. Swipe right to add item to cart.

Veg Item. Vegetable Sandwich. Costs: 220 rupees, Description: Bread Slice Spread With Mayonnaise Sauce, Tomatoes And Cucumber. Swipe right to add item to cart.

Veg Item. Grilled Cheese Sandwich. Costs: 290 rupees, Description: Choice Of Filling In The Golden Grilled Sandwich Made With Freshly Baked Homemade Bread Served With French Fries. Cheese. Swipe right to add item to cart.

Veg Item. Grilled Tomato Sandwich. Costs: 290 rupees, Description: Choice Of Filling In The Golden Grilled Sandwich Made With Freshly Baked Homemade Bread Served With French Fries. Tomato. Swipe right to add item to cart.

Veg Item. Grilled Cucumber Sandwich. Costs: 290 rupees, Description: Choice Of Filling In The Golden Grilled Sandwich Made With Freshly Baked Homemade Bread Served With French Fries. Cucumber. Swipe right to add item to cart.

Veg Item. Cheese Chilli Toast. Costs: 240 rupees, Description: Cheese Mixed With Green Chillies And Capsicum Applied On Brown Bread Slice And Toasts. Swipe right to add item to cart.

Veg Item. Mix Vegetable Pakora. Costs: 220 rupees, Description: Vegetable Cut In Diamond Shape Dipped In Gram Flour And Carom Seeds Deep Fried. Swipe right to add item to cart.

Veg Item. French Fries. Costs: 199 rupees, Description: Thin Strips Of Potatoes Deep Fried. Swipe right to add item to cart.

Veg Item. Peanut Masala. Costs: 180 rupees, Description: Spicy Mixture Of Onion Tomato Green Chilly Coriander Mixed With Fried Peanut. Swipe right to add item to cart.

Veg Item. Masala Papad. Costs: 150 rupees, Description: Papad That Is Garnished With Tomatoes And Onions To Make A Quick Spicy Snack. Swipe right to add item to cart.

Veg Item. Paneer Papdi Roll. Costs: 350 rupees, Description: Finger Cut Of Cottage Cheese Coated Masala All Purpose Flour Batter With Roasted Papad And Fried Deep. Swipe right to add item to cart.

Veg Item. Vegetable Au Gratin. Costs: 390 rupees, Description: An assortment of vegetables baked in bechamel cheese sauce topped with parmesan cheese. Swipe right to add item to cart.

Veg Item. Penne Pasta Cooked To Perfection. Costs: 450 rupees, Description: choice of sauce pesto, arabiata, alfredo. This item is customizable. Swipe right to add item to cart.

Veg Item. Fusilli Pasta Cooked To Perfection. Costs: 450 rupees, Description: choice of sauce pesto, arabiata, alfredo. This item is customizable. Swipe right to add item to cart.

Veg Item. Fettuccine Pasta Cooked To Perfection. Costs: 450 rupees, Description: choice of sauce pesto, arabiata, alfredo. This item is customizable. Swipe right to add item to cart.

Veg Item. Farfalline Pasta Cooked To Perfection. Costs: 450 rupees, Description: choice of sauce pesto, arabiata, alfredo. This item is customizable. Swipe right to add item to cart.

Veg Item. Spaghetti Pasta Cooked To Perfection. Costs: 450 rupees, Description: choice of sauce pesto, arabiata, alfredo. This item is customizable. Swipe right to add item to cart.

Veg Item. Macaroni Pasta Cooked To Perfection. Costs: 450 rupees, Description: choice of sauce pesto, arabiata, alfredo. This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Lasagna. Costs: 390 rupees, Description: Layers and layers of pasta stuffed with veggies, sauce and cheese. Swipe right to add item to cart.

Veg Item. Poha. Costs: 210 rupees, Description: Chickpeas Cooked In Traditional Style With Pepper And Dry Mango Powder. Swipe right to add item to cart.

Veg Item. Punjabi Aloo Parantha. Costs: 199 rupees, Description: Stuffed Pancake Served With Curd And Pickle Swipe right to add item to cart.

Veg Item. Punjabi Gobhi Parantha. Costs: 199 rupees, Description: Stuffed Pancake Served With Curd And Pickle. Swipe right to add item to cart.

Veg Item. Punjabi Paneer Parantha. Costs: 199 rupees, Description: Stuffed Pancake Served With Curd And Pickle. Swipe right to add item to cart.

Veg Item. Vermicelli. Costs: 220 rupees, Description: A Thin, Thread-Like Noodle Known For Its Delicate Texture And Its Unique Ability To Absorb The Rich Flavours Of Any Sauce Or Broth It Is Paired With. Swipe right to add item to cart.

Veg Item. Greek Salad. Costs: 220 rupees, Description: Juicy Tomatoes, Crispy Cucumber, Sliced Red Onions, Green Pepper, Feta Cheese Olives Tossed With Oregano And Olive Oil Dressing. Swipe right to add item to cart.

Veg Item. Fresh Garden Green Salad. Costs: 199 rupees, Description: A Section Of Garden Green. Swipe right to add item to cart.

Veg Item. Kachumber Savory Salad. Costs: 220 rupees, Description: Crunchy Diced Vegetable Accompanied By Olive Oil Dressing. Swipe right to add item to cart.

Veg Item. Russian Salad. Costs: 280 rupees, Description: Boiled Chopped Vegetable Serve With White Sauce, Black Pepper. Swipe right to add item to cart.

Veg Item. Aloo Chana Chaat. Costs: 190 rupees, Description: Boiled Potato And Chickpeas Tossed With Spices And Chutneys. Swipe right to add item to cart.

Veg Item. Rainbow Salad. Costs: 240 rupees, Description: Seven Type Of Cube Cut Vegetable Garnished With Lemon And Cottage Cheese. Swipe right to add item to cart.

Veg Item. Cheese Corn Salad. Costs: 240 rupees, Description: A Unique Combination Of Cottage Cheese And American Corn By Indian/ Olive Oil Dressing. This item is customizable. Swipe right to add item to cart.

Veg Item. Dum Pukht Biryani. Costs: 390 rupees, Description: Traditional Indian spiced rice preparation flavoured with saffron and slow cooked in dum served with papad and raita. Swipe right to add item to cart.

Veg Item. Peas Pulao. Costs: 240 rupees, Description: A comforting rice dish with soft peas, perfect for a simple and filling meal. Swipe right to add item to cart.

Veg Item. Steamed Basmati Rice. Costs: 200 rupees, Description: Long grain basmati rice served steaming hot. Swipe right to add item to cart.

Veg Item. Vegetable Pulao. Costs: 240 rupees, Description: A classic Veg Pulao made with fragrant rice, perfect for a filling and tasty meal. Swipe right to add item to cart.

Veg Item. Jeera Pulao. Costs: 240 rupees, Description: A simple and tasty rice dish with a warm jeera flavor, perfect for any meal. Swipe right to add item to cart.

Veg Item. Onion Raita. Costs: 100 rupees, Description: Cream yogurt mix as per your choice onion Swipe right to add item to cart.

Veg Item. Cucumber Raita. Costs: 100 rupees, Description: Cream yogurt mix as per your choice cucumber Swipe right to add item to cart.

Veg Item. Potato Raita. Costs: 100 rupees, Description: Cream yogurt mix as per your choice potato Swipe right to add item to cart.

Veg Item. Mixed Vegetable Raita. Costs: 100 rupees, Description: Cream yogurt mix as per your choice mixed vegetables. Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 100 rupees, Description: Cream yogurt mix as per your choice boondi Swipe right to add item to cart.

Veg Item. Pineapple Raita. Costs: 175 rupees, Description: Curd with pineapple chunks. Swipe right to add item to cart.

About The Forest Hill Hotel And Restaurant

Best-Selling Dishes at The Forest Hill Hotel And Restaurant

The Forest Hill Hotel And Restaurant is a popular food destination in Jwalapur, Haridwar, known for serving delicious Continental food. Customers can order from The Forest Hill Hotel And Restaurant for fresh preparation, satisfying portions, and flavorful dishes.

Plain Laccha Paratha

Plain Laccha Paratha is one of the popular dishes at The Forest Hill Hotel And Restaurant. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Jwalapur.

Greek Salad

Greek Salad is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Continental food in Haridwar.

Why Customers Love Ordering from The Forest Hill Hotel And Restaurant

Customers prefer The Forest Hill Hotel And Restaurant for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Continental dishes along with options such as lasagna, making it suitable for different food preferences.

Enjoy Food from The Forest Hill Hotel And Restaurant at Home with Swiggy

Swiggy makes it easy to order food from The Forest Hill Hotel And Restaurant in Haridwar. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from The Forest Hill Hotel And Restaurant in Jwalapur.

Discover More Restaurants in Jwalapur

Jwalapur has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Haridwar can discover more restaurants and order their favorite food online through Swiggy.

FAQs about The Forest Hill Hotel And Restaurant

Yes, The Forest Hill Hotel And Restaurant delivers food in Haridwar through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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