Veg Item. Paneer tikka masala. Costs: 220 rupees, Description: Paneer cooked in a thick, masala-rich gravy, perfect for pairing with rotis or rice. Swipe right to add item to cart.
Veg Item. Shevga masala. Costs: 160 rupees, Description: A flavourful dish cooked in a rich and aromatic masala gravy with blended spices Swipe right to add item to cart.
Veg Item. Soya lapeta. Costs: 120 rupees, Description: Tender soya chunks slow cooked in a rich aromatic gravy of caramelized onion yogurt and bold spices Swipe right to add item to cart.
Veg Item. Dal tadka. Costs: 140 rupees, Description: Simple dal cooked with a touch of spices in a thick, comforting curry-style gravy. Swipe right to add item to cart.
Veg Item. Baingan bharta. Costs: 180 rupees, Description: Rosted Mashed Eggplant Cooked Chopped Tomato Onion Ginger Garlic Spiced Swipe right to add item to cart.
Veg Item. Paneer banjara masala. Costs: 220 rupees, Description: Soft paneer cubes simmered in a rich and aromatic masala gravy with blended spices Swipe right to add item to cart.
Veg Item. Paneer angara. Costs: 220 rupees, Description: A Rich Smoky Cottage Cheese Curry Paneer Is Tossed In A Creamy Onion Tomato Cashew Gravy And Infused With A Distinct Charcoal Smoke Dhungar Flavor Swipe right to add item to cart.
Veg Item. Mushroom curry. Costs: 199 rupees, Description: Tender mushroom pieces cooked in a rich and aromatic masala gravy with blended spices Swipe right to add item to cart.
Veg Item. Baingan masala. Costs: 180 rupees, Description: A Spicy Brinjal curry cooked in typical Maharashtrian style with gravy Swipe right to add item to cart.
Veg Item. Veg handi. Costs: 400 rupees, Description: A Flavorful And Hearty Combination Of Vegetables In A Savory Gravy Perfect For A Satisfying Main Course Swipe right to add item to cart.