Adhira & Appa Coffee

Veg Item. Podi Idli Bowl. This item is a Bestseller, Costs: 140 rupees, Description: Soft steamed idlis tossed in aromatic South Indian podi (spiced lentil-chutney powder) and finished with a drizzle of ghee. Served in a bowl with coconut chutney and sambar on the side — a comforting, flavour-packed classic reimagined for today's plate. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Upma. This item is a Bestseller, Costs: 125 rupees, Description: A South Indian breakfast staple done right — semolina simmered with mustard seeds, curry leaves, onions and a touch of ginger, finished with roasted cashews for crunch. Light, savoury and satisfying. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Roast. This item is a Bestseller, Costs: 130 rupees, Description: Crisp-edged steamed idlis pan-roasted in generous ghee until golden and fragrant, with a hint of spice for depth. A South Indian favourite taken up a notch — served with coconut chutney and sambar. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Medu Vada. This item is a Bestseller, Costs: 145 rupees, Description: The timeless South Indian classic — crisp, golden lentil doughnuts with a soft, fluffy centre, deep-fried to perfection. Served hot with coconut chutney and sambar for that unbeatable comfort combo. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Medu Vaffle. Costs: 145 rupees, Description: A playful twist on the classic medu vada — crisp, golden and waffle-pressed for extra crunch in every bite, with a soft, fluffy centre. Served with coconut chutney and sambar for that familiar South Indian comfort, in a fun new shape. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Curd Rice. Costs: 110 rupees, Description: Cool, comforting curd rice tempered with mustard seeds, curry leaves and a touch of ginger — the ultimate South Indian palate-soother. Simple, soothing and satisfying, just the way it's meant to be. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Masala. This item is a Bestseller, Costs: 160 rupees, Description: The all-time South Indian favourite — a crisp, golden dosa folded around a lightly spiced potato masala filling. Served with coconut chutney and sambar, it's comfort food at its most iconic. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Paneer Ghee. This item is a Bestseller, Costs: 210 rupees, Description: An indulgent favourite — crisp dosa loaded with generous ghee, butter (benne) and soft paneer cubes for a rich, melt-in-the-mouth experience. Decadent comfort food, South Indian style. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Garlic Cheese. This item is a Bestseller, Costs: 185 rupees, Description: A decadent fusion favourite — crisp dosa loaded with rich benne (butter), roasted garlic and melted cheese for a bold, indulgent flavour in every bite. Rich, cheesy and packed with punch. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Podi Masala. Costs: 160 rupees, Description: A bold, flavour-loaded classic — crisp dosa layered with butter (benne), spiced podi and a soft potato masala filling for the perfect balance of buttery richness and fiery South Indian spice. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Davangere. Costs: 140 rupees, Description: A Karnataka speciality straight from Davangere — dosa batter enriched with a touch of butter for an extra-soft, melt-in-the-mouth texture and rich flavour. Crisp on the edges, pillowy within, served with coconut chutney and sambar. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Gunpowder. Costs: 130 rupees, Description: A fiery South Indian favourite — crisp dosa slathered with a generous layer of benne (butter) and fiery gunpowder chutney powder for a bold, smoky kick in every bite. Rich, spicy and irresistibly indulgent. Swipe right to add item to cart.

−

Add

Add

1

+

Non-veg item. Kheema. Costs: 245 rupees, Description: A hearty, indulgent twist on the classic benne dosa — crisp dosa loaded with butter and a rich, spiced chicken kheema (minced chicken) masala filling. Bold, savoury and satisfyingly non-veg. Swipe right to add item to cart.

Veg Item. Corn Palak. This item is a Bestseller, Costs: 175 rupees, Description: A wholesome twist on the classic benne dosa — crisp dosa loaded with butter, sweet corn and fresh palak (spinach) for a rich, earthy flavour with a nutritious edge. Comfort food with a healthy heart. Swipe right to add item to cart.

Next available at 6:49 pm, tomorrow

Veg Item. Cold Coffee. Costs: 160 rupees, Description: Rich, creamy and blended to perfection — chilled coffee whipped with milk and ice for a smooth, refreshing pick-me-up. A café classic, always a crowd favourite. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Iced Kasu Kaapi. Costs: 180 rupees, Description: A tropical twist on iced coffee — bold espresso poured over ice with creamy coconut milk and rich hazelnut flavour for a nutty, refreshing sip with a subtle sweetness. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Vietnamese. Costs: 180 rupees, Description: A robust Southeast Asian classic — strong drip coffee layered with sweetened condensed milk for a bold, rich flavour with a signature creamy sweetness. Intense, indulgent and unforgettable. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ice Filter. This item is a Bestseller, Costs: 120 rupees, Description: The South Indian classic, chilled — strong filter coffee decoction blended with frothy milk and poured over ice for a refreshing twist on the traditional favourite. Bold, creamy and cooling. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Iced Tiramisu. Costs: 170 rupees, Description: A dessert-inspired iced latte — smooth espresso and chilled milk poured over ice, layered with rich cocoa and coffee-liqueur-style tiramisu notes for an indulgent, dessert-in-a-glass experience. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Cherai Toffee. Costs: 170 rupees, Description: Smooth espresso and chilled milk poured over ice, layered with rich caramel and toffee notes for a sweet, indulgent iced coffee that's as refreshing as it is decadent. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Iced Vanillam. Costs: 170 rupees, Description: Smooth espresso and chilled milk poured over ice, layered with warm vanilla and cinnamon notes for a refreshing iced latte with a cosy, aromatic twist. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Kaapi(black). Costs: 130 rupees, Description: Bold espresso shots poured over ice with chilled water for a refreshing, robust coffee fix — clean, crisp and perfectly cooling. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Iced Koko Kaapi. Costs: 160 rupees, Description: Bold espresso and rich chocolate poured over ice with chilled milk for a decadent, refreshing coffee treat — sweet, smooth and perfectly cooling. Swipe right to add item to cart.

Veg Item. Iced Latte. Costs: 150 rupees, Description: Smooth espresso poured over ice with chilled, silky milk for a refreshing, creamy coffee fix — light, balanced and endlessly sippable. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Kasu Kaapi. Costs: 160 rupees, Description: Classic cappuccino reimagined with creamy coconut milk and rich hazelnut flavour — velvety foam, bold espresso and a nutty, tropical twist in every sip. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Mysore Maya. Costs: 160 rupees, Description: Rich, velvety hot chocolate naturally sweetened with jaggery instead of refined sugar — indulgent chocolatey comfort with a wholesome, earthy sweetness. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Koko Kaapi. Costs: 150 rupees, Description: The best of both worlds — bold espresso meets rich chocolate, topped with velvety steamed milk for a decadent, indulgent coffee experience. Sweet, smooth and irresistible. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Vanillam. Costs: 150 rupees, Description: Classic cappuccino elevated with warm notes of vanilla and cinnamon — velvety milk foam meets bold espresso and a hint of sweet spice for a cosy, aromatic sip. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Latte. Costs: 130 rupees, Description: Smooth espresso layered with silky steamed milk for a mellow, creamy coffee experience. Comforting, balanced and perfect for a relaxed sip. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Cappuccino. Costs: 130 rupees, Description: Espresso topped with rich, velvety steamed milk foam for the perfect balance of bold coffee flavour and creamy texture. A café favourite, done right. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Kaapi (black). Costs: 110 rupees, Description: Bold espresso shots diluted with hot water for a clean, robust coffee flavour with a lighter body. Simple, strong and straight to the point. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Affogato. Costs: 110 rupees, Description: A classic Italian indulgence — a scoop of creamy vanilla ice cream "drowned" in a hot shot of bold espresso, creating the perfect hot-cold, bitter-sweet contrast in every spoonful. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Bullet Kaapi. Costs: 110 rupees, Description: A bold, energising twist on filter coffee — strong South Indian decoction blended with a knob of butter for an ultra-smooth, creamy texture and an extra kick. Rich, robust and unapologetically indulgent. Swipe right to add item to cart.

Veg Item. Filter Kaapi. Costs: 65 rupees, Description: The authentic South Indian classic — strong, aromatic coffee decoction blended with frothy milk, served the traditional way in a davara-tumbler. Rich, bold and full of nostalgia in every sip. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Filtiramisu. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Brownie. Costs: 185 rupees, Swipe right to add item to cart.

Veg Item. Mango Cake. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Carrot Halwa. This item is a Bestseller, Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Blondie. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Jamberry. Costs: 180 rupees, Description: A distinctive slow-steeped cold brew infused with the tart, earthy sweetness of jamun (Indian blackberry) — smooth, bold coffee flavour meets a fruity regional twist for a refreshingly unique sip. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Nariyal Kaapi. Costs: 170 rupees, Description: An inventive, refreshing fusion — chilled coconut water topped with a light, airy espresso foam for a unique blend of tropical hydration and bold coffee flavour. Light, refreshing and unlike anything else on the menu. Swipe right to add item to cart.

Veg Item. Bahubrew. Costs: 160 rupees, Description: A sunny, tropical twist on cold brew — smooth, slow-steeped coffee infused with sweet, juicy mango flavour for a bold yet refreshing summer sip. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Madurai Gold. Costs: 170 rupees, Description: Smooth, slow-steeped cold brew infused with crisp apple and warm cinnamon notes — a refreshing coffee twist with cosy, spiced undertones. Bold flavour, unexpected comfort. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Kodai Chaser. Costs: 160 rupees, Swipe right to add item to cart.

Veg Item. Aviyal Ara. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Kokum Cider. Costs: 160 rupees, Swipe right to add item to cart.

Veg Item. Kanthari. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Water Bottle. Costs: 23 rupees, Swipe right to add item to cart.

Veg Item. Water Small. Costs: 15 rupees, Swipe right to add item to cart.