Non-veg item. Murgh Lababdar. Costs: 625 rupees, Description: A rich and creamy chicken dish made of smoked boneless chicken tossed in a delicious onion, tomato and cashewnut gravy. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 625 rupees, Description: A much loved Indian dish of tandoor roasted chicken on bone tossed in a rich and creamy tomato cashewnut based gravy. Swipe right to add item to cart.
Non-veg item. Murgh Saagwala. Costs: 625 rupees, Description: A classic dish of smoked boneless chicken cooked in a flavourful spinach gravy Swipe right to add item to cart.
Non-veg item. Chicken Khurchan. Costs: 625 rupees, Description: Juliennes of chicken tikka cooked with onion, tomato & bell peppers in a spicy onion tomato gravy Swipe right to add item to cart.
Non-veg item. Prawns Masala. Costs: 750 rupees, Description: Juicy prawns tossed in a spicy & flavourful onion tomato gravy Swipe right to add item to cart.
Non-veg item. Chingri Malai Curry. Costs: 750 rupees, Description: A classic Bengali dish made with prawns cooked in a rich & creamy coconut milk gravy Swipe right to add item to cart.
Veg Item. Dal Maska. Costs: 550 rupees, Description: Our version of slow cooked Dal Makhni. Simply finger-licking!! Swipe right to add item to cart.
Veg Item. Dal Tadkewali. Costs: 510 rupees, Description: Toor Dal tempered with a flavourful mix of spices Swipe right to add item to cart.
Veg Item. Dal Lehsuni . Costs: 510 rupees, Description: Toor Dal tempered with a flavourful mix of spices & fried garlic Swipe right to add item to cart.
Veg Item. Dal Palak. Costs: 510 rupees, Description: Toor Dal cooked with shredded spinach & tempered with a flavourful mix of spices Swipe right to add item to cart.
Veg Item. Sookhe Aloo. Costs: 475 rupees, Description: Diced potatoes tossed with Indori Jeeravan spice mix Swipe right to add item to cart.
Veg Item. Soya Chaap Masala. Costs: 550 rupees, Description: A hearty dish of soya chaap cooked in a rich, aromatic masala gravy with a blend of spices, tomatoes, onions, and cream Swipe right to add item to cart.
Veg Item. Vilayati Subz. Costs: 550 rupees, Description: Assortment of exotic vegetables cooked in a creamy onion tomato gravy Swipe right to add item to cart.
Veg Item. Tawa Subz Masala. Costs: 510 rupees, Description: Melange of vegetables cooked in a spicy gravy & spice mix Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 595 rupees, Description: A rich and indulgent curry known for its velvety texture and robust flavors featuring soft paneer in a creamy, spiced tomato-based gravy flavoured with aromatic spices Swipe right to add item to cart.
Veg Item. Ranjitshahi Paneer. Costs: 595 rupees, Description: Cottage cheese cubes tossed in a grated paneer gravy flavoured with spices. A dish from the royal kitchens of Punjab Swipe right to add item to cart.
Veg Item. Paneer Khurchan. Costs: 595 rupees, Description: Paneer batons tossed in a mix of spices, onions, and bell peppers in a tangy and spicy sauce Swipe right to add item to cart.
Veg Item. Lehsuni Palak. Costs: 595 rupees, Description: Creamy spinach tempered with spices, red chilli & slow cooked garlic cloves Swipe right to add item to cart.
Non-veg item. Murgh Lababdar. Costs: 625 rupees, Description: A rich and creamy chicken dish made of smoked boneless chicken tossed in a delicious onion, tomato and cashewnut gravy. Swipe right to add item to cart.
Non-veg item. Butter Chicken Boneless. This item is a Bestseller, Costs: 625 rupees, Description: A much-loved Indian dish of tandoor roasted boneless chicken tossed in a rich and creamy tomato cashew nut based gravy. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 625 rupees, Description: A much loved Indian dish of tandoor roasted chicken on bone tossed in a rich and creamy tomato cashewnut based gravy. Swipe right to add item to cart.
Non-veg item. Murgh Saagwala. Costs: 625 rupees, Description: A classic dish of smoked boneless chicken cooked in a flavourful spinach gravy Swipe right to add item to cart.
Non-veg item. Chicken Khurchan. Costs: 625 rupees, Description: Juliennes of chicken tikka cooked with onion, tomato & bell peppers in a spicy onion tomato gravy Swipe right to add item to cart.
Non-veg item. Rajasthani Laal Maas. Costs: 725 rupees, Description: A flavourful & fiery mutton on bone curry made with aromatic spices & Mathania chillies Swipe right to add item to cart.
Non-veg item. Raarha Gosht. Costs: 725 rupees, Description: An exquisite dish made with minced mutton & mutton on bone tossed in a flavourful masala Swipe right to add item to cart.
Non-veg item. Fish Tikka Masala. Costs: 725 rupees, Description: A delightful dish of marinated & grilled fish chunks tossed in a rich creamy tomato-based sauce Swipe right to add item to cart.
Non-veg item. Prawns Masala. Costs: 750 rupees, Description: Juicy prawns tossed in a spicy & flavourful onion tomato gravy Swipe right to add item to cart.
Non-veg item. Chingri Malai Curry. Costs: 750 rupees, Description: A classic Bengali dish made with prawns cooked in a rich & creamy coconut milk gravy Swipe right to add item to cart.
Veg Item. Beetroot Shikampuri. Costs: 525 rupees, Description: A delightful pan-fried vegetarian kebab featuring beetroot and lentils, filled with a creamy yogurt and herb center, providing a burst of flavors and textures Swipe right to add item to cart.
Veg Item. Frontier Paneer Tikka. Costs: 585 rupees, Description: Paneer Cubes stuffed with a filling of green chilli & herbs paste, tossed in a creamy marinade & tandoor roasted Swipe right to add item to cart.
Veg Item. Malai Paneer Tikka. Costs: 585 rupees, Description: Paneer cubes tossed in a rich marinade of cheese, cream & cashew nuts, roasted in the tandoor. Swipe right to add item to cart.
Veg Item. Malai Broccoli Parmesan Dust. This item is a Bestseller, Costs: 625 rupees, Description: Broccoli florets, cream cheese & cream marinade, tandoor Roasted & topped with Parmesan cheese dust Swipe right to add item to cart.
Veg Item. Malai Soya Chaap. Costs: 575 rupees, Description: Soya-based mock meat tossed in a rich marinade of cheese, cream & cashew nuts, roasted in the tandoori Swipe right to add item to cart.
Veg Item. Amaya Stuffed Mushroom. Costs: 585 rupees, Description: Button mushrooms stuffed with a mixture of spinach and cheese tossed in a creamy marinade and cooked in the tandoor Swipe right to add item to cart.
Veg Item. Tandoori Soya Chaap. Costs: 575 rupees, Description: Soya-based mock meat tossed in a tandoori marinade infused with spices & roasted in the clay oven Swipe right to add item to cart.
Non-veg item. Murgh Ke Tikke. Costs: 625 rupees, Description: A classic kebab of tender boneless chicken tossed in a spiced yogurt marinade & then grilled in the tandoor for that perfect char Swipe right to add item to cart.
Non-veg item. Murgh Malai Kebab. Costs: 625 rupees, Description: Tender boneless chicken tossed in a rich marinade of cheese, cream & cashew nuts, roasted in the tandoor Swipe right to add item to cart.
Non-veg item. Murgh Kasturi Tikka. Costs: 625 rupees, Description: A delectable chicken kebab made of boneless chicken tossed in a marinade enhanced with the aroma of kasturi methi & then grilled to perfection Swipe right to add item to cart.
Non-veg item. Murgh Tangri Kebab. Costs: 625 rupees, Description: Succulent chicken drumsticks marinated in a blend of aromatic spices and yogurt, then grilled to perfection resulting in a tender, juicy chicken with a deliciously charred exterior Swipe right to add item to cart.
Non-veg item. Kundapur Chicken Ghee Roast. Costs: 625 rupees, Description: Rich, spicy & flavourful chicken dish from the coastal region of Karnataka, enhanced by the generous use of ghee Swipe right to add item to cart.
Non-veg item. Galawat Ke Kebab. Costs: 750 rupees, Description: A renowned delicacy from the awadhi cuisine of lucknow, india. these pan-fried kebabs are famed for their incredibly soft and melt-in-the-mouth texture & flavoured with our in-house blend of spices Swipe right to add item to cart.
Non-veg item. Tandoori Amritsari Fish Tikka. This item is a Bestseller, Costs: 725 rupees, Description: A classic dish of murrel fish chunks tossed in a marinade infused with robust spices and charcoal roasted Swipe right to add item to cart.
Non-veg item. Tawa Fried Fish. Costs: 695 rupees, Description: Pan-grilled fish fillets marinated with a house blend of spices, served with a karampodi dip & fries Swipe right to add item to cart.
Non-veg item. Tandoori Prawn. Costs: 750 rupees, Description: A classic kebab of juicy prawns tossed in a spiced yoghurt marinade & then grilled to perfect in the tandoor Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 90 rupees, Description: Traditional whole wheat roti cooked in the tandoor Swipe right to add item to cart.
Veg Item. Naan. Costs: 120 rupees, Description: Refined flour flat bread cooked in the tandoor. Swipe right to add item to cart.
Veg Item. Malabar Paratha. This item is a Bestseller, Costs: 130 rupees, Description: Refined flour flaky flatbread cooked on the griddle. Swipe right to add item to cart.
Veg Item. Tandoori Laccha Paratha. This item is a Bestseller, Costs: 130 rupees, Description: Multi-layered whole wheat paratha cooked in the tandoor and brushed with butter. Swipe right to add item to cart.
Veg Item. Tandoori Kulcha . Costs: 130 rupees, Description: Stuffed refined flour flat bread cooked in the tandoor. Swipe right to add item to cart.
Veg Item. Veg Biryani. Costs: 430 rupees, Description: Assorted vegetables tossed with fragrant spice mix & layered with basmati rice. Served with salan & raita Swipe right to add item to cart.
Veg Item. Kaju Paneer Biryani. This item is a Bestseller, Costs: 480 rupees, Description: Cottage cheese & cashewnut tossed with fragrant spice mix & layered with basmati rice. Served with salan & raita Swipe right to add item to cart.
Non-veg item. Chicken Tikka Biryani. This item is a Bestseller, Costs: 490 rupees, Description: Biryani Rice layered with a spiced chicken tikk masala. Served with salan & raita Swipe right to add item to cart.
Non-veg item. Mutton Biryani. Costs: 550 rupees, Description: Mutton on bone tossed with fragrant spice mix & layerer with basmati Rice. Served with salan & raita Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 280 rupees, Description: Steamed long grain basmati rice Swipe right to add item to cart.
Veg Item. Jeera Pulao. Costs: 325 rupees, Description: Cooked Basmati rice tempered with cumin seeds Swipe right to add item to cart.
Veg Item. Peas Pulao. Costs: 325 rupees, Description: Fragrant rice dish made with basmati rice, green peas & aromatic spices Swipe right to add item to cart.
Veg Item. Raita. Costs: 180 rupees, Description: Curd blended with assorted spices Swipe right to add item to cart.
Non-veg item. Thai Style Chicken. This item is a Bestseller, Costs: 595 rupees, Description: Chicken tossed with roasted chilli sauce & Thai herbs Swipe right to add item to cart.
Non-veg item. Sesame Fragrant Chicken. Costs: 595 rupees, Description: Crispy Fried Chicken fillets crumbed with panko & sesame seeds, served with a sweet chilli dip Swipe right to add item to cart.
Non-veg item. Korean Fried Chicken. Costs: 595 rupees, Description: Batter fried Sweet n spicy chicken tossed with Gochujang paste, honey & spices Swipe right to add item to cart.
Non-veg item. Malay Style Wok Tossed Chicken. Costs: 595 rupees, Description: Batter fried chicken tossed with curry leaves & Malay style sauce Swipe right to add item to cart.
Non-veg item. Chicken Satay. Costs: 595 rupees, Description: Grilled Chicken supreme marinated with herbs & spices, served with peanut dip Swipe right to add item to cart.
Non-veg item. Asian Chilli Fish. Costs: 675 rupees, Description: Battter fried fish tossed in sweet n tangy sauce Swipe right to add item to cart.
Non-veg item. Pepper Garlic Fish. Costs: 675 rupees, Description: Batter-fried fish tossed in a mild soy sauce with garlic and assorted peppers. Swipe right to add item to cart.
Non-veg item. Crispy Fried Prawns. Costs: 725 rupees, Description: Crumbed fried butterflied prawns served with spicy dip Swipe right to add item to cart.
Veg Item. Corn Salt N Pepper. Costs: 490 rupees, Description: Crispy fried corn kernels tossed with onions, bell peppers & seasonings Swipe right to add item to cart.
Veg Item. Steamed Edamame. Costs: 525 rupees, Description: Whole edamame beans stir-fried with garlic & crushed pepper Swipe right to add item to cart.
Veg Item. Thai Spring Rolls. Costs: 525 rupees, Description: Mini spring rolls stuffed with exotic vegetables, served with a dipping sauce Swipe right to add item to cart.
Veg Item. Stir Fried Water Chestnut. Costs: 525 rupees, Description: Water chestnut stir-fried with ginger & bird eyes chillies Swipe right to add item to cart.
Veg Item. Gamja Jorim. Costs: 495 rupees, Description: Korean glazed potatoes in a sweet & spicy sauce Swipe right to add item to cart.
Veg Item. Smoked Chilli Cottage Cheese. Costs: 550 rupees, Description: Crispy fried cottage cheese cubes tossed in a homemade smoked chilli sauce Swipe right to add item to cart.
Veg Item. Shower Fried Tofu. Costs: 610 rupees, Description: Fried Silken tofu cubes tossed with onion & spices Swipe right to add item to cart.
Veg Item. Stirfried Exotic Vegetables In Choice Of Sauce. Costs: 525 rupees, Description: Stirfried vegetables tossed in choice of sauce Swipe right to add item to cart.
Veg Item. Stir Fried Oriental Greens. Costs: 525 rupees, Description: Exotic Asian greens tossed butter garlic sauce Swipe right to add item to cart.
Veg Item. Corn Potato Hot Pot. Costs: 525 rupees, Description: Sichuan style corn & potato Swipe right to add item to cart.
Veg Item. Mapo Silken Tofu. Costs: 610 rupees, Description: Classic Chinese style sauce with minced mushrooms & Silken tofu Swipe right to add item to cart.
Veg Item. Thai Red Curry. Costs: 595 rupees, Description: A creamy, slightly spicy dish made with Thai red curry paste & coconut milk. Served with a side of jasmine rice Swipe right to add item to cart.
Veg Item. Thai Green Curry. Costs: 595 rupees, Description: A creamy, slightly spicy dish made with Thai green curry paste & coconut milk. Served with a side of jasmine rice Swipe right to add item to cart.
Non-veg item. Sliced Chicken In Choice Of Sauce. Costs: 595 rupees, Description: Sliced chicken tossed in choice of sauce Swipe right to add item to cart.
Non-veg item. Sichuan Chicken Hot Pot. Costs: 595 rupees, Description: Sichuan style chicken curry Swipe right to add item to cart.
Non-veg item. Fish In Choice Of Sauce. Costs: 675 rupees, Description: Fish tossed in choice of sauce Swipe right to add item to cart.
Non-veg item. Prawns In Choice Of Sauce. Costs: 725 rupees, Description: Prawns tossed in choice of sauce Swipe right to add item to cart.
Non-veg item. Thai Red Curry with Choice Of Protein. Costs: 650 rupees, Description: A creamy, slightly spicy dish made with Thai red curry paste & coconut milk. Served with a side of jasmine rice. Choose between Chicken or Shrimps Swipe right to add item to cart.
Non-veg item. Thai Green Curry with choice of Protein. Costs: 650 rupees, Description: A creamy, slightly spicy dish made with Thai green curry paste & coconut milk. Served with a side of jasmine rice. Choose between Chicken or Shrimps Swipe right to add item to cart.
Veg Item. Jasmine Rice. Costs: 340 rupees, Swipe right to add item to cart.
Veg Item. Wok Tossed Fried Rice. Costs: 450 rupees, Description: Jasmine Rice tossed with vegetables & choice of protein Swipe right to add item to cart.
Veg Item. Toban Fried Rice. Costs: 450 rupees, Description: Jasmine Rice tossed with vegetables, tobanjan sauce & choice of protein Swipe right to add item to cart.
Non-veg item. Non Veg Tom Yum Fried Rice. Costs: 485 rupees, Description: Jasmine Rice tossed with vegetables, tom yum paste & choice of protein. Contains shrimp extracts . Swipe right to add item to cart.
Veg Item. Truffle Edamame Blue Pea Fried Rice. This item is a Bestseller, Costs: 550 rupees, Description: Jasmine Rice tossed with shitake mushrooms, edamame beans, blue pea flower extract, truffle oil & choice of protein Swipe right to add item to cart.
Veg Item. Wok Tossed Noodles . Costs: 450 rupees, Description: Noodles tossed with vegetables & choice of protein Swipe right to add item to cart.
Veg Item. Butter Chilli Garlic Noodles. Costs: 465 rupees, Description: Noodles tossed with sliced onions, butter & fried garlic along with choice of protein Swipe right to add item to cart.
Veg Item. Chilli Coriander Noodles. Costs: 465 rupees, Description: Noodles tossed with vegetables, fresh coriander & chilli paste along with choice of protein. Swipe right to add item to cart.
Veg Item. Pad Thai Noodles. Costs: 465 rupees, Description: Flat Noodles tossed with vegetables, peanuts & tamarind sauce along with choice of protein Swipe right to add item to cart.
Veg Item. Jalebi Rabri. This item is a Bestseller, Costs: 325 rupees, Description: Classic Indian dessert served with rabri. Swipe right to add item to cart.
Non-veg item. Rasmalai Tres Leches. Costs: 350 rupees, Description: Indulge in a delectable fusion dessert that combines the classic Indian dessert Rasmalai with the latin american Tres Leches cake Swipe right to add item to cart.
Veg Item. Butterscotch Caramel Kheer. Costs: 350 rupees, Description: Indulge in a luscious, creamy kheer infused with the rich flavors of butterscotch and caramel. Swipe right to add item to cart.
Veg Item. Asian Papaya Salad. Costs: 385 rupees, Description: A vibrant & zesty raw papaya salad with cherry tomatoes & crushed peanuts Swipe right to add item to cart.
Non-veg item. Chicken Tikka Salad. Costs: 425 rupees, Description: A flavourful chicken tikka salad with assorted lettuce, onions, bell peppers & cherry tomato in a creamy dressing Swipe right to add item to cart.