Veg Item. Masala Dosa. This item is a Bestseller, Costs: 125 rupees, Description: Thin and crispy rice crepe filled with a spiced potato mixture, served with coconut chutney, allam chutney, and sambhar. This item is customizable. Swipe right to add item to cart.
Veg Item. Ghee Podi Masala Dosa. This item is a Bestseller, Costs: 175 rupees, Description: Ghee infused crispy rice crepe filled with spiced potato mixture and generously sprinkled with ghee podi, served with coconut chutney, allam chutney and sambhar. This item is customizable. Swipe right to add item to cart.
Veg Item. Ghee Podi Plain Dosa. Costs: 175 rupees, Description: Spiced potato filled, ghee infused crispy crepe, served with coconut chutney, allam chutney and sambhar. This item is customizable. Swipe right to add item to cart.
Veg Item. Ghee Plain Dosa. Costs: 160 rupees, Description: Thin and crispy rice crepe cooked with ghee, served plain without any filling, comes along with coconut chutney, allam chutney and sambhar. This item is customizable. Swipe right to add item to cart.
Veg Item. Plain Dosa. This item is a Bestseller, Costs: 120 rupees, Description: Thin and crispy rice crepe, served plain without any filling, comes along with coconut chutney, allam chutney and sambhar. This item is customizable. Swipe right to add item to cart.
Veg Item. Idli [2 Pieces]. This item is a Bestseller, Costs: 85 rupees, Description: Soft and fluffy steamed rice cakes served in pairs, comes along with coconut chutney, allam chutney and sambhar. This item is customizable. Swipe right to add item to cart.
Veg Item. Idli (3 Pieces). This item is a Bestseller, Costs: 120 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Ghee Pudi Thatte Idli [Large, 1 Piece]. Costs: 130 rupees, Description: Idli with a thin, fluffy and spongy texture, generously topped with ghee podi, comes along with coconut chutney, allam chutney and sambhar. Swipe right to add item to cart.
Veg Item. Thatte Idli [Large, 1 Piece]. Costs: 85 rupees, Description: Idli with a thin, fluffy and spongy texture, comes along with coconut chutney, allam chutney and sambhar. Swipe right to add item to cart.
Veg Item. Vada [2 Pieces]. This item is a Bestseller, Costs: 100 rupees, Description: Serves 1 | Medu vada are crispy, fluffy & delicious donut shaped lentil fritters from south indian cuisine.comes with coconut chutney, allam chutney and sambar This item is customizable. Swipe right to add item to cart.
Veg Item. Masala Vada [2 Pieces]. Costs: 100 rupees, Description: Spiced and flavorful lentil fritters with mix off spices and dals. Comes with coconut chutney This item is customizable. Swipe right to add item to cart.
Veg Item. Kesari Bath. Costs: 85 rupees, Description: A sweet and aromatic South Indian dessert made with semolina, ghee, sugar and flavored with saffron and cardamom. Swipe right to add item to cart.
Veg Item. Ghee Pongal. Costs: 135 rupees, Description: Ghee pongal is traditional comforting breakfast with rice , moong dal and mild spices plus flavorful black pepper. Its protein rich food , comes with coconut chutney, sambar Swipe right to add item to cart.
Veg Item. Ghee Khara Bath. This item is a Bestseller, Costs: 135 rupees, Description: A flavorful and spicy semolina dish, seasoned with vegetables, aromatic spices and ghee served with coconut chutney, allam chutney This item is customizable. Swipe right to add item to cart.
Veg Item. Bonda Soup. Costs: 135 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Khara Bath. Costs: 85 rupees, Description: A vegetables and spices rich karnataka special dish This item is customizable. Swipe right to add item to cart.
Veg Item. Idli [1 Piece] With 1 Vada. Costs: 95 rupees, Description: Serves 1 | Combination of single idli single vada comes with coconut chutney,allam chutney and sambar This item is customizable. Swipe right to add item to cart.
Veg Item. Idli [2 Pieces] With 1 Vada. This item is a Bestseller, Costs: 130 rupees, Description: Serves 1 | Combination of 2 idlies and 1 vada comes with coconut chutney,allam chutney and sambar This item is customizable. Swipe right to add item to cart.
Veg Item. Idli [2 Pieces] With 2 Vada. This item is a Bestseller, Costs: 160 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Bisi Bele Bath. Costs: 150 rupees, Description: Bisibelebath is a spicy , rice based dish with origins in karnataka. Flavorsome spicy slightly tangy meal made with lentils,rice , mixed vegetables and aromatic fresh spices powder This item is customizable. Swipe right to add item to cart.
Veg Item. Curd Rice. Costs: 150 rupees, Description: Curd rice is a creamy and comforting dish that combines smoothness of curd with fluffy rice. Comes with pomegranate seeds toppings and mango pickle This item is customizable. Swipe right to add item to cart.
Veg Item. Ghee Bisibelebath. Costs: 170 rupees, Description: Bisibelebath loaded with pure Ghee This item is customizable. Swipe right to add item to cart.
Veg Item. Lunch Combo ( Vegpulav+ Curd Rice+kesaribath. Costs: 210 rupees, Description: Medium Spicy | Combination of two rice varieties, kesaribath, raitha, pickel and kosambari This item is customizable. Swipe right to add item to cart.
Veg Item. Lunch Combo (veg Pulao+bisibelebath+kesaribath. Costs: 210 rupees, Description: Combination of two rice verities and kesaribath, comes with raitha, kharaboondhi,Kosambari This item is customizable. Swipe right to add item to cart.
Veg Item. Puliyogare Rice. Costs: 150 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 150 rupees, Description: A rich flavorful pulao made with premium quality rice, vegetables and spices comes with thick raitha This item is customizable. Swipe right to add item to cart.
Veg Item. Dahi Vada (2). Costs: 140 rupees, Description: 2 pieces of dahivada Swipe right to add item to cart.
Veg Item. Dahi Vada(1). Costs: 80 rupees, Description: 1piece of dahi vada Swipe right to add item to cart.
Veg Item. Cold Badam Milk [300ml]. Costs: 130 rupees, Description: 300 ml | A refreshing beverage made with almond milk, sweetened and served cold for a delightful and nutty flavor. Swipe right to add item to cart.
Veg Item. Pulpy Grape Juice [300 ml]. Costs: 130 rupees, Description: A refreshing beverage with the natural goodness of pulpy grapes, offering a sweet and fruity taste. Swipe right to add item to cart.
Veg Item. Gulab Jamun. This item is a Bestseller, Costs: 90 rupees, Description: Deep fried milk dough balls soaked in a sweet syrup, creating a decadent and popular Indian dessert. This item is customizable. Swipe right to add item to cart.
Veg Item. Jalebi [4 Pieces]. Costs: 85 rupees, Description: Jalebis are indian desserts made by deep-frying a wheat flour (maida flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. They can be served warm or cold as well. They are sweet with chewy texture and crunchy crust. Swipe right to add item to cart.
Taaza Kitchen has shaped Hyderabad mornings since 2018 with South Indian breakfast built on hygiene, freshness, and tiffins priced for everyday cravings. Drawing on Bengaluru-style dosas, baaths, and bonda combinations, the brand turned a simple South Indian identity into a citywide breakfast name.
The plate that anchors repeat visits is Bonda Soup: crisp bondas alongside a warming lentil broth prepared after you order. From ghee-seasoned khara bath to chilled badam milk, the menu keeps flavours direct and portions approachable across rice plates, vadas, and classic tiffin staples.
South Indian plates here are cooked to order, including a kitchen policy of not serving sambar with idli or dosa so every dish arrives piping hot. That craft-first approach shows in seasoned baaths, crisp bondas, and dosas finished on the tawa rather than held on a line. A High Range Book of World Records recognition as Hyderabad's Most Hygienic Food Provider reflects the same care in prep and service that keeps weekday breakfast queues moving.
Fresh-made tiffins land at your table or doorstep without sacrificing the heat that defines the menu. On Swiggy you can browse the Taaza Kitchen menu, add bonda soup or bisi bele bath, and book Taaza Kitchen delivery when you want a confident South Indian breakfast at home.
If you are ordering from the kitchen for the first time, start with the bonda broth combo and the baath plates regulars repeat on weekday mornings.
The signature start pairs crunchy bondas with a peppery lentil broth meant for dipping bite by bite. Regulars treat this customer favourite as the benchmark order before they explore the rest of the tiffin list.
A best-selling rice-and-lentil baath layered with vegetables and spice, tempered for depth without heaviness. It is the kind of one-bowl plate that satisfies on busy mornings.
Chilled almond milk with a gentle sweetness cools the palate after spiced khara bath or vada plates. The drink works as a light finish or a sharing bottle on warmer days.
Cool curd rice with mustard and curry-leaf tempering offers a soothing counterpoint to fried bondas and crisp dosas. Order it when you want comfort that still feels distinctly South Indian.
Soft lentil vadas soaked in spiced yogurt deliver a tangy, cooling contrast to the menu's warmer items. Available as single or double portions, they suit both solo breakfasts and shared spreads.
Ghee-rich bisibelebath carries the same lentil-rice base as the classic bisi bele bath with an extra layer of aroma from clarified butter. It is a must-try when you want a fuller, more indulgent baath.
Locating the restaurant on Swiggy takes only a moment before you build a breakfast cart.
Open Swiggy and search for Taaza Kitchen or "near me Taaza Kitchen" to locate outlets delivering South Indian breakfast to your area, with full menus listed by location.
Browse bonda soup, baath plates, vadas, and drinks, then add portions to your cart and adjust quantities before checkout.
Confirm payment, watch prep and dispatch in the app, and track the rider until your order arrives.