Veg Item. Plain Dosa, 4 Chetneys. Costs: 125 rupees, Description: A classic, golden-brown Plain Dosa, expertly crisped on a hot griddle for that perfect crunch. This South Indian staple is served with a bowl of our signature aromatic vegetable sambar and a vibrant quartet of Vijayawada-style chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. A light, healthy, and timeless meal. Swipe right to add item to cart.
Veg Item. Onion dosa. This item is a Bestseller, Costs: 135 rupees, Description: A crispy, golden-brown dosa topped with a generous layer of finely chopped onions and fresh green chilies for a savory crunch. This Vijayawada favorite is served with a bowl of piping-hot vegetable sambar and our signature quartet of chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander Swipe right to add item to cart.
Veg Item. Ghee karam dosa. Costs: 145 rupees, Description: A majestic, golden-crisp dosa laced with rich homemade ghee and a generous coating of our signature spicy karampodi. This bold Andhra classic is served with a bowl of piping-hot vegetable sambar and our legendary quartet of Vijayawada chutneys—creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander—for an explosion of traditional flavors. Swipe right to add item to cart.
Veg Item. Masala dosa. This item is a Bestseller, Costs: 145 rupees, Description: A classic golden-brown crispy dosa filled with our signature homemade Vijayawada-style aloo masala. Perfectly roasted and served with a bowl of piping-hot vegetable sambar and our legendary quartet of chutneys—creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. A hearty, flavorful, and authentic Andhra favorite. Swipe right to add item to cart.
Veg Item. MLA Ravva dosa. Costs: 190 rupees, Description: A majestic signature dish of Krishna Cafe, our MLA Ravva Dosa is a big, lacy-crisp semolina crepe loaded with a vibrant mix of onions, chillies, ginger, carrots, and jeera. Finished with a luxurious touch of ghee and topped with crunchy groundnuts and premium cashews, this royal platter is served with a side of aloo masala, hot sambar, and our signature quartet of Vijayawada chutneys Swipe right to add item to cart.
Veg Item. Plain pesarattu. Costs: 135 rupees, Description: A healthy and protein-packed Andhra classic, our Pesarattu is a golden-green crepe made from a nutritious whole moong dal batter. Topped with fragrant jeera and finely chopped ginger for an aromatic crunch, it is served with a bowl of piping-hot vegetable sambar and our signature quartet of Vijayawada-style chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. Swipe right to add item to cart.
Veg Item. Onion Pesarttu. Costs: 145 rupees, Description: A nutritious and flavor-packed Andhra classic Onion Pesarattu, made from wholesome whole moong dal batter, topped with a generous crunch of finely chopped onions. Seasoned with fragrant jeera and zesty ginger, this golden-green crepe is served with piping-hot vegetable sambar and our signature quartet of Vijayawada chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander Swipe right to add item to cart.
Veg Item. Spl.set Dosa, 4 Chetneys. This item is a Bestseller, Costs: 185 rupees, Description: A Krishna Cafe signature, this platter features three soft, sponge-style set dosas, each uniquely topped with distinct ingredients to offer a different flavor profile in every bite. Served with our aromatic vegetable sambar and a vibrant quartet of Vijayawada-style chutneys—creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander—it’s a colorful and exciting journey through traditional Andhra tastes. Swipe right to add item to cart.
Veg Item. Spl Uttappam. Costs: 175 rupees, Description: A thick, fluffy, and savory delight, our Special Uthappam is slow-cooked to perfection and loaded with a crunch of onions and green chilies. Dusted with our signature handcrafted karampodi and a luxurious touch of pure ghee, it’s finished with toasted cashews and groundnuts for a premium nutty finish. Served with aromatic sambar and our signature quartet of Vijayawada chutneys Swipe right to add item to cart.
Veg Item. Ulli Karam Dosa. Costs: 165 rupees, Swipe right to add item to cart.
Veg Item. Upma Pesarattu. Costs: 155 rupees, Description: The quintessential Andhra breakfast—a nutritious, golden-green Moong Dal Pesarattu stuffed with our signature fluffy white upma. This "two-in-one" comfort meal is topped with aromatic jeera and ginger, served alongside piping-hot vegetable sambar and our legendary quartet of Vijayawada chutneys: Groundnut, Tomato, Ginger, and Coriander Swipe right to add item to cart.
Veg Item. Masala Pesarattu. Costs: 155 rupees, Description: A nutritious and hearty Andhra classic, our Masala Pesarattu features a protein-rich green moong dal crepe stuffed with our signature homemade aloo masala. Topped with fragrant jeera and finely chopped ginger, it is served with a bowl of piping-hot vegetable sambar and our legendary quartet of Vijayawada chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander Swipe right to add item to cart.
Veg Item. Butter Dosa. Costs: 170 rupees, Description: A golden, crispy dosa roasted to perfection with a generous dollop of premium butter for a rich, velvety finish. Served with a bowl of piping-hot vegetable sambar and our signature quartet of Vijayawada-style chutneys—creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander—this is a classic, indulgent favorite for all ages. Swipe right to add item to cart.
Veg Item. Butter Masala Dosa. Costs: 185 rupees, Description: Savor our Butter Masala Dosa, a crispy golden delight prepared in the authentic Vijayawada style. Each dosa is folded over a savory, spiced aloo masala and generously topped with pure homemade ghee and premium crunchy cashews. Served hot with our signature vegetable sambar and our legendary quartet of chutneys—creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander—it’s a rich, buttery treat that defines South Indian comfort. Swipe right to add item to cart.
Veg Item. Cheese Dosa. Costs: 185 rupees, Description: A delightful fusion of tradition and indulgence, our Cheese Dosa features a golden-crisp crepe loaded with a generous layer of premium melted cheese. Served with a bowl of piping-hot vegetable sambar and our signature quartet of Vijayawada-style chutneys—creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander—it’s the perfect cheesy twist on a South Indian classic. Swipe right to add item to cart.
Veg Item. Paneer Dosa. Costs: 190 rupees, Description: A bold, signature fusion dosa featuring a golden-crisp base layered with a touch of fluffy white upma, savory grated fresh paneer, and a zesty splash of Schezwan sauce. Tossed with our fiery special karampodi and served with aromatic sambar and our legendary quartet of Vijayawada chutneys, this is a multi-textured flavor explosion you won't find anywhere else. Swipe right to add item to cart.
Veg Item. Ghee Onion Dosa. Costs: 165 rupees, Description: A crispy, golden-brown dosa Ghee-Roasted and topped with a generous layer of finely chopped onions and fresh green chilies for a savory crunch. This Vijayawada favorite is served with a bowl of piping-hot vegetable sambar and our signature quartet of chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. Swipe right to add item to cart.
Veg Item. Ghee Masala Dosa. Costs: 165 rupees, Description: A classic golden-brown Ghee-Roasted with crispy dosa filled with our signature homemade Vijayawada-style aloo masala. Perfectly roasted and served with a bowl of piping-hot vegetable sambar and our legendary quartet of chutneys—creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. A hearty, flavorful, and authentic Andhra favorite. Swipe right to add item to cart.
Veg Item. Ghee Plane Dosa. Costs: 139 rupees, Description: A classic, golden-brown Plain Dosa with Ghee-Roasted, expertly crisped on a hot griddle for that perfect crunch. This South Indian staple is served with a bowl of our signature aromatic vegetable sambar and a vibrant quartet of Vijayawada-style chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. A light, healthy, and timeless meal. Swipe right to add item to cart.
Veg Item. Ghee Plane Pesarattu. Costs: 160 rupees, Description: A classic, golden-brown Ghee Plain Dosa, expertly crisped on a hot griddle for that perfect crunch. This South Indian staple is served with a bowl of our signature aromatic vegetable sambar and a vibrant quartet of Vijayawada-style chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. A light, healthy, and timeless meal. Swipe right to add item to cart.
Veg Item. Ghee Upma Pesarattu. Costs: 175 rupees, Description: The quintessential Andhra breakfast—a nutritious, golden-green Moong Dal Pesarattu with Ghee-Roasted and stuffed with our signature fluffy white upma. This "two-in-one" comfort meal is topped with aromatic jeera and ginger, served alongside piping-hot vegetable sambar and our legendary quartet of Vijayawada chutneys: Groundnut, Tomato, Ginger, and Coriander. Swipe right to add item to cart.
Veg Item. Ghee Onion Pesarattu. Costs: 175 rupees, Description: The quintessential Andhra breakfast—a nutritious, golden-green Moong Dal Pesarattu stuffed with our signature fluffy white upma. This "two-in-one" comfort meal is Ghee-Roasted and topped with aromatic jeera and ginger, served alongside piping-hot vegetable sambar and our legendary quartet of Vijayawada chutneys: Groundnut, Tomato, Ginger, and Coriander. Swipe right to add item to cart.
Veg Item. Krishna Cafe Special Dosa. Costs: 185 rupees, Description: Experience the ultimate fusion with our KC Special Dosa, a unique blend of Masala and Upma Dosa in one. Tossed in pure homemade ghee and a generous coating of karampodi, this large, crispy dosa is stuffed with savory aloo masala and fluffy upma. Topped with a crunchy layer of fried groundnuts and cashews, it’s a rich, multi-textured delight. Served with our signature vegetable sambar and our legendary quartet of Vijayawada-style chutneys. Swipe right to add item to cart.
Veg Item. Idli 4 Pcs, 4 Chetneys. This item is a Bestseller, Costs: 125 rupees, Swipe right to add item to cart.
Veg Item. Ghee Karam Idly 4 Pcs. Costs: 140 rupees, Swipe right to add item to cart.
Veg Item. Sambar Idly 4Pcs. Costs: 140 rupees, Swipe right to add item to cart.
Veg Item. Chitti Ghee Podi Idly 15pc. Costs: 140 rupees, Swipe right to add item to cart.
Veg Item. Idli 2Pcs, 4 Chetneys. Costs: 85 rupees, Description: 2 pcs of soft Idli, serves with 4 Chetneys Swipe right to add item to cart.
Veg Item. Mysore Bonda 4 Pcs. This item is a Bestseller, Costs: 120 rupees, Description: These deep-fried, golden-brown delights are fluffy on the inside and irresistibly crisp on the outside, offering a perfect blend of flavors. 4pcs served with 3 chutneys This item is customizable. Swipe right to add item to cart.
Veg Item. Wada 4 Pcs, 4 Chutney’s. Costs: 125 rupees, Description: Golden and crispy on the outside, this savory treat is soft and flavorful within, 4pcs served with 3 chutneys and sambar Swipe right to add item to cart.
Veg Item. Sambar Vada 4 pcs. Costs: 140 rupees, Description: Experience pure comfort with our Sambar Wada—4 golden, crispy urad dal wadas completely submerged in a bowl of our signature, piping-hot vegetable sambar. As the wadas soak up the aromatic, spice-infused lentil stew, they transform into melt-in-your-mouth delights. Served with our legendary quartet of Vijayawada-style chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. Swipe right to add item to cart.
Veg Item. Onion Bonda 4 Pcs, 4 Chutneys. Costs: 125 rupees, Description: A savory delight for crunch lovers, our Crispy Onion Bonda features a golden, textured exterior packed with thin-sliced onions, fresh green chilies, and aromatic jeera. These flavor-packed fritters are served with a bowl of piping-hot vegetable sambar and our signature quartet of Vijayawada-style chutneys: creamy Groundnut, tangy Tomato, zingy Ginger, and refreshing Coriander. Swipe right to add item to cart.
Veg Item. Perugu Awada /Dahi Wada. Costs: 145 rupees, Description: Cooling and elegant, our Vijayawada-style Perugu Wada features two oversized, fluffy urad dal wadas immersed in a velvety pool of tempered curd. Infused with ginger, green chilies, and a fragrant tadka of mustard and curry leaves, each serving is topped with fresh carrots, coriander, and a crunchy sprinkle of boondi. Perfectly balanced, tangy, and protein-packed, this chilled Andhra favorite is a refreshing celebration of authentic South Indian flavors. Swipe right to add item to cart.
Veg Item. Vada 2Pcs, 4 Chetneys. Costs: 85 rupees, Description: 2 pcs of vada served with 4 Chetneys Swipe right to add item to cart.
Veg Item. Chapathi. Costs: 145 rupees, Description: Enjoy two oversized, hand-rolled chapatis made from premium Aashirvaad Atta, toasted until soft and light. This wholesome meal is paired with our comforting Home-made Tomato Dal—a tangy, protein-rich lentil favorite—and our signature Vijayawada Aloo Kurma, a rich potato gravy simmered in an aromatic coconut-spice blend. It’s a nutritious, home-style feast that brings the authentic taste of an Andhra kitchen to your plate. Swipe right to add item to cart.
Veg Item. Parota. Costs: 160 rupees, Description: Enjoy two soft, multi-layered Andhra-style parottas, toasted to golden perfection while remaining light and flaky. This hearty meal is served with our comforting, tangy Home-made Tomato Dal and our signature Vijayawada Aloo Kurma—a rich, aromatic potato gravy simmered in a traditional coconut-spice base. It’s the ultimate combination of soft textures and authentic Bezawada flavors for a satisfying lunch or dinner. Swipe right to add item to cart.
Veg Item. Poori 3Pcs. Costs: 145 rupees, Description: 3 Enjoy 3 golden, fluffy pooris crafted from premium Aashirvaad wheat flour and light-fried in refined Gold Drop sunflower oil for a perfect, non-greasy crunch. Served with our signature homemade Vijayawada-style aloo curry—simmered with traditional spices—and a side of creamy, rich groundnut chutney, this is a clean, wholesome, and authentic breakfast classic. Swipe right to add item to cart.
Veg Item. Stuffed Mirchi Bajjji. Costs: 120 rupees, Description: Experience the ultimate Andhra street-food sensation with our Stuffed Mirchi Bajji. Crisp, golden-brown fried green chilies are sliced open and packed with a zesty "Vijayawada-style" stuffing of finely chopped onions, fresh coriander, and our secret spice blend. Finished with a squeeze of tangy lemon and hand-roasted crunchy groundnuts, every bite offers a masterful balance of heat, citrus, and nutty richness. Served hot with our signature quartet of handcrafted chutneys. Swipe right to add item to cart.
Veg Item. Chitti Punugulu. Costs: 120 rupees, Description: Experience the soul food of Vijayawada with our Chitti Punugulu. These bite-sized, miniature fritters are made from fermented batter and deep-fried to a shatteringly crisp golden-brown. While the outside offers a satisfying crunch, the inside remains airy and soft. Served in a generous portion, these addictive "Chittis" are accompanied by our signature quartet of chutneys: velvety Groundnut, zesty Tomato, bold Allam (Ginger), and fresh Coriander. A burst of authentic Andhra flavor! Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 280 rupees, Swipe right to add item to cart.
Veg Item. Paneer Biryani. Costs: 310 rupees, Swipe right to add item to cart.
Veg Item. Nethi Bobbatlu. Costs: 80 rupees, Swipe right to add item to cart.
Veg Item. Boorelu/Poornalu. Costs: 80 rupees, Description: Savor the icon of Andhra festivities with our Poornam Boorelu. Each golden globe features a sweet, protein-rich core of slow-cooked chana dal and premium jaggery, scented with fresh cardamom. Encased in a traditional crisp batter and deep-fried to perfection, these delights are finished with a generous drizzle of pure homemade ghee. It’s a warm, velvety, and soulful treat that brings the authentic taste of a Vijayawada celebration straight to your plate. Swipe right to add item to cart.
Veg Item. Carrot Halwa. Costs: 90 rupees, Swipe right to add item to cart.
Vijayawada Special Krishna Cafe is a popular food destination in Gajularamaram, Hyderabad, known for serving delicious indian food. Customers can order from Vijayawada Special Krishna Cafe for fresh preparation, satisfying portions, and flavorful dishes.
Sambar Idly 4Pcs is one of the popular dishes at Vijayawada Special Krishna Cafe. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Gajularamaram.
Ghee karam dosa is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty indian food in Hyderabad.
Customers prefer Vijayawada Special Krishna Cafe for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves indian dishes along with options such as idli, making it suitable for different food preferences.
Swiggy makes it easy to order food from Vijayawada Special Krishna Cafe in Hyderabad. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Vijayawada Special Krishna Cafe in Gajularamaram.
Gajularamaram has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Hyderabad can discover more restaurants and order their favorite food online through Swiggy.