Non-veg item. Butter Chicken. Costs: 365 rupees, Description: Tandoori chicken served in tomato gravy finish with cream and butter. Swipe right to add item to cart.
Non-veg item. Mutton Rogan Josh. Costs: 410 rupees, Description: Mutton cooked in ginger garlic paste and tomato paste finish with rogan ginger and sauf powder. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala. Costs: 365 rupees, Description: Tikka chicken cooked in tandoori marination and served in tomato masala gravy. Swipe right to add item to cart.
Non-veg item. Egg Curry. Costs: 235 rupees, Description: 2 Boiled egg and deep fried served in home style gravy Swipe right to add item to cart.
Non-veg item. Chicken Curry. Costs: 365 rupees, Description: Dice of chicken served in home style gravy. Swipe right to add item to cart.
Non-veg item. Bhuna Chicken. Costs: 365 rupees, Description: Dice of chicken saute in masala gravy. Swipe right to add item to cart.
Non-veg item. Chicken Hyderabadi. Costs: 365 rupees, Description: Boneless chicken cooked in tandoor in green marination served in spinach gravy. Swipe right to add item to cart.
Non-veg item. Bhuna Mutton. Costs: 410 rupees, Description: Cooked mutton saute in masala gravy finish with coriander leaves. Swipe right to add item to cart.
Non-veg item. Chicken Kadhai. Costs: 365 rupees, Description: Kadai chicken and dice of onion and capsicum served in yellow gravy. Swipe right to add item to cart.
Non-veg item. Chicken Masala. Costs: 365 rupees, Description: Chicken and served in masala gravy. Swipe right to add item to cart.
Non-veg item. Fish Tikka Masala. Costs: 385 rupees, Description: Dice of fish marinated in tandoori masala cooked in tandoor served in masala gravy. Swipe right to add item to cart.
Non-veg item. Kastoori Chicken Masala. Costs: 355 rupees, Description: Chicken dices served in rich fenugreek based masala gravy, flavored with kasturi leaves Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 305 rupees, Description: Tikka of paneer marinated hung curd and dry masala cooked in tandoor and served in tomato gravy. Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 305 rupees, Description: Cube of paneer made in spinach gravy. Swipe right to add item to cart.
Veg Item. Mushroom Matar. Costs: 295 rupees, Description: Mushroom and mutter saute in jeera served in yellow gravy. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 305 rupees, Description: Julienne of paneer and capsicum made in tomato gravy finish with cheese Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 305 rupees, Description: Dice onion, capsicum and paneer made in brown gravy. Swipe right to add item to cart.
Veg Item. Malai Kofta. Costs: 255 rupees, Description: Cottage cheese ball deep fried served in tomato gravy. Swipe right to add item to cart.
Veg Item. Veg Kofta Curry. Costs: 255 rupees, Description: Small balls chopped vegetable deep fried served in tomato gravy Swipe right to add item to cart.
Veg Item. Mushroom Masala. Costs: 295 rupees, Description: Mushroom saute and made in chopped onion, tomato and green chilli finish with coriander leaves. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 305 rupees, Description: Cubes of paneer served in tomato gravy finish with butter. Swipe right to add item to cart.
Veg Item. Paneer Do Pyaza. Costs: 295 rupees, Description: Dice onion and cube of paneer made in brown gravy. Swipe right to add item to cart.
Veg Item. Red Kaju Curry. Costs: 295 rupees, Description: Whole kaju deep fried and served in both gravy white and red. Swipe right to add item to cart.
Veg Item. Veg Jalfrezi. Costs: 255 rupees, Description: Julienne of vegetable made in tomato gravy touch with tomato sauce. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 235 rupees, Description: Black dal and rajma soak in overnight cooked in tomato pure ginger garlic paste finish with cream and butter. Swipe right to add item to cart.
Veg Item. Lasooni Dal. Costs: 225 rupees, Description: Yellow lentils simmered to perfection and tempered with a generous, fragrant burst of golden-fried garlic and aromatic spices. Swipe right to add item to cart.
Veg Item. Dal Fry. Costs: 199 rupees, Description: Yellow lentils tempered with ghee, cumin seeds, garlic, onions, and tomatoes, finished with fresh cilantro. Swipe right to add item to cart.
Veg Item. Dal Yellow Tadka. Costs: 210 rupees, Description: Yellow lentils cooked to a smooth texture and tempered with a sizzling tadka of ghee, aromatic spices, garlic, and red chillies. Swipe right to add item to cart.
Non-veg item. Chicken Lebanese [8 Pieces]. Costs: 565 rupees, Description: Boneless chicken in a yellow marination finish with lebanese chesses sauce. Swipe right to add item to cart.
Non-veg item. Murg Malai Tikka [8 Pieces]. Costs: 375 rupees, Description: Succulent boneless chicken pieces marinated in a rich, velvety blend of cream, cheese, and mild spices, grilled to smoky perfection in the tandoor. Swipe right to add item to cart.
Non-veg item. Chicken Tikka [8 Pieces]. Costs: 385 rupees, Description: Boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal. Swipe right to add item to cart.
Non-veg item. Fish Ajwaini [8 Pieces]. Costs: 405 rupees, Description: Dise of fish in a red marination and flavored of ajwain. Swipe right to add item to cart.
Non-veg item. Fish Tikka [8 Pieces]. Costs: 405 rupees, Description: Fish chunks marinated in spices and cooked in tandoor. Swipe right to add item to cart.
Non-veg item. Chicken Pahadi Tikka [8 Pieces]. Costs: 385 rupees, Description: Juicy boneless chicken pieces marinated in a vibrant blend of mint, fresh coriander, garlic, and aromatic green spices, charred in the tandoor. Swipe right to add item to cart.
Non-veg item. Fish Amritsari [8 Pieces]. Costs: 405 rupees, Description: Dice of fish in ground flour and flavored of ajwain and deep fried. Swipe right to add item to cart.
Non-veg item. Non Veg Kebab Platter. Costs: 749 rupees, Description: Variety of nonveg kebabs in one platter. Swipe right to add item to cart.
Veg Item. Paneer Peshawari Tikka [8 Pieces]. Costs: 315 rupees, Description: Cottage cheese marinated with yellow marination and brown onion. Swipe right to add item to cart.
Veg Item. Paneer Pudina Tikka [8 Pieces]. Costs: 315 rupees, Description: Cottage cheese marinated with hung curd flavored of mint. Swipe right to add item to cart.
Veg Item. Mushroom Tikka [8 Pieces]. Costs: 305 rupees, Description: Fresh mushroom marinated with cream & hot spices cooked in tandoor. Swipe right to add item to cart.
Veg Item. Dahi Sholay Kebab [8 Pieces]. Costs: 300 rupees, Description: Deep fried mixture of hung curd, grated cheese, coated in besan. Swipe right to add item to cart.
Veg Item. Hara Bhara Kabab [8 Pieces]. Costs: 245 rupees, Description: Kebab made from spinach, peas, potatoes & deep fried, served with green chutney. Swipe right to add item to cart.
Veg Item. Lasooni Paneer Tikka [8 Pieces]. Costs: 315 rupees, Description: Cottage cheese marinated with light yellow marination chopped garlic flavored. Swipe right to add item to cart.
Veg Item. Paneer Achari Tikka [8 Pieces]. Costs: 315 rupees, Description: Cottage cheese marinated with hung curd and flavored of achar. Swipe right to add item to cart.
Veg Item. Paneer Lebanese [8 Pieces]. Costs: 450 rupees, Description: Paneer cubes marinated in yellow sauce and finished with Lebanese cheese sauce. Swipe right to add item to cart.
Veg Item. Veg Kebab Platter [8 Pieces]. Costs: 475 rupees, Description: An assortment of eight tandoor-grilled vegetable kebabs, infused with aromatic spices and served with tangy mint chutney. Swipe right to add item to cart.
Veg Item. Kandhari Mushroom [8 Pieces]. Costs: 325 rupees, Description: Stuffed mushroom in white marination finish with sauce. Swipe right to add item to cart.
Veg Item. Chole Combo. Costs: 199 rupees, Description: Spicy, slow-cooked chickpea curry served with your choice of soft bhature or warm kulchas, accompanied by fresh onion salad and tangy pickles. Swipe right to add item to cart.
Veg Item. Kadhi Combo. Costs: 199 rupees, Description: Rich and delicious combination curd ,pakora based dish served with plain rice. Swipe right to add item to cart.
Non-veg item. Chicken Schezwan Noodles With Chicken Manchurian. Costs: 315 rupees, Swipe right to add item to cart.
Non-veg item. Butter Chicken Combo. Costs: 299 rupees, Description: Tandoori chicken in tomato gravy, butter and cream, served with butter rice. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala Combo. Costs: 299 rupees, Description: Tikka chicken cooked in tandoori marination and tomato masala gravy. Served with plain rice. Swipe right to add item to cart.
Non-veg item. Egg Fried Rice. Costs: 259 rupees, Description: Fragrant basmati rice wok-tossed with fluffy scrambled eggs, crisp vegetables, and subtle light soy seasoning. Swipe right to add item to cart.
Veg Item. Rajma Combo. Costs: 210 rupees, Description: Traditionally cooked kidney beans with plain rice. Swipe right to add item to cart.
Veg Item. Veg Biryani With Raita. Costs: 235 rupees, Description: Delicious Indian spice flavoured saffron rice served with raita. Swipe right to add item to cart.
Veg Item. Dal Makhani Combo. Costs: 220 rupees, Description: Rich, velvety black lentils slow-cooked overnight with cream and butter, served alongside fragrant basmati rice or soft warm naan. Swipe right to add item to cart.
Veg Item. Dal Tadka Combo. Costs: 199 rupees, Description: Yallo dal served over cumin flavovered rice. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Biryani With Raita. Costs: 325 rupees, Description: Delicious Indian spice flavoured saffron rice with chicken dices served with raita. Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 275 rupees, Description: Fragrant, long-grain basmati rice wok-tossed with crisp garden vegetables, spring onions, and a touch of light soy seasoning. Swipe right to add item to cart.
Veg Item. Veg Triple Fried Rice. Costs: 310 rupees, Description: A flavorful fusion of crispy fried noodles and fried rice topped with a spicy vegetable gravy and served alongside a hot Manchurian sauce. Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice With Chilli Chicken. Costs: 325 rupees, Description: Chicken pieces cooked in chilli soya sauce, bell pepper and served with chicken fried rice. Swipe right to add item to cart.
Non-veg item. Chicken Hakka Noodles With Chilli Chicken. Costs: 289 rupees, Description: Pieces of chicken tossed in chilli and soya sauce, bell pepper and served with chicken hakka noodles. Swipe right to add item to cart.
Veg Item. Fried Rice With Chilli Paneer. Costs: 220 rupees, Description: Dices of paneer tossed in chilli and soya sauce, bell pepper and served with schezwan flavoured rice. Swipe right to add item to cart.
Veg Item. Chilli Paneer With Hakka Noodles. Costs: 220 rupees, Description: Dices of paneer tossed in chilli and soya sauce, bell pepper and served with hakka noodles. Swipe right to add item to cart.
Veg Item. Veg Manchurian With Fried Rice. Costs: 210 rupees, Description: Corn flour and chopped vegetable dumpling balls in chilli soya sauce served with veg fried rice. Swipe right to add item to cart.
Veg Item. Veg Manchurian With Hakka Noodles. Costs: 210 rupees, Description: Corn flour and chopped vegetable dumpling balls in chiili soya sauce served with hakka noodles. Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. Costs: 315 rupees, Description: Fragrant basmati rice wok-tossed on high heat with tender chicken pieces, crisp vegetables, and a light touch of savory soy seasoning. Swipe right to add item to cart.
Non-veg item. Chicken Hakka Noodles. Costs: 315 rupees, Description: Wok-tossed stir-fried noodles cooked with tender shredded chicken, crisp julienned vegetables, and a light touch of savory soy-garlic seasoning. Swipe right to add item to cart.
Non-veg item. Egg Noodles. Costs: 299 rupees, Description: Wok-tossed noodles cooked with fluffy scrambled eggs, crisp julienned vegetables, and a savory soy-garlic blend. Swipe right to add item to cart.
Veg Item. Veg Hakka Noodles. Costs: 275 rupees, Description: Classic wok-tossed noodles cooked with crisp julienned vegetables, spring onions, and a touch of savory soy-garlic seasoning. Swipe right to add item to cart.
Non-veg item. Chilli Chicken [16 Pieces]. Costs: 395 rupees, Description: Boneless chicken tossed in onion capsicum and sauce & spices Swipe right to add item to cart.
Non-veg item. Chicken Lollipop [8 Pieces]. Costs: 395 rupees, Description: Chicken wings coated with corn flour & deep fried tossed in spices sauce. Swipe right to add item to cart.
Non-veg item. Chicken Spring Roll [8 Pieces]. Costs: 395 rupees, Description: Julienne chicken and vegetable stuffed in roll and deep fried. Swipe right to add item to cart.
Non-veg item. Pepper Garlic Fish [14 Pieces]. Costs: 395 rupees, Description: Tender fish bite pieces tossed in a fiery black pepper and toasted garlic sauce with crunchy capsicum and spring onions. Swipe right to add item to cart.
Non-veg item. Egg Chilli [14 Pieces]. Costs: 305 rupees, Description: Crispy deep-fried boiled egg wedges tossed with crunchy capsicum, onions, and spicy green chillies in a soy-garlic Indo-Chinese sauce. Swipe right to add item to cart.
Non-veg item. Chicken Bell Pepper [14 Pieces]. Costs: 395 rupees, Description: Dice of chicken tossed with red yellow bel pepper and spice sauce. Swipe right to add item to cart.
Non-veg item. Fish Finger [8 Pieces]. Costs: 405 rupees, Description: Slice of fish coated with bread crumb, corn flour and deep fried. Swipe right to add item to cart.
Veg Item. Veg Kothe [14 Pieces]. Costs: 265 rupees, Description: Dise of mix vegetable deep fried and tossed in chilli garlic sauce. Swipe right to add item to cart.
Veg Item. Veg Lollipop [8 Pieces]. Costs: 265 rupees, Description: Veg lollipop are crispy fried balls made with mix vegetable filling. Swipe right to add item to cart.
Veg Item. Veg Cheese Ball [8 Pieces]. Costs: 285 rupees, Description: Mix vegetable and cheese make small ball and deep fried Swipe right to add item to cart.
Veg Item. Chilli Mushroom. Costs: 265 rupees, Description: Crispy golden mushrooms tossed in a savory, spicy Indo-Chinese sauce with crunchy bell peppers and fresh scallions. Swipe right to add item to cart.
Veg Item. Crispy Corn. Costs: 265 rupees, Description: Sweet corn coated in corn flour and deep fried and tossed in vegetable. Swipe right to add item to cart.
Veg Item. Veg Manchurian. Costs: 265 rupees, Description: Small balls of mix of vegetable deep fried and served in gravy Sami gravy and dry. Swipe right to add item to cart.
Veg Item. Chilli Paneer. Costs: 335 rupees, Description: Dice of paneer, onion and capsicum tossed in spices and sauce. Swipe right to add item to cart.
Veg Item. Honey Chilli Potato. Costs: 265 rupees, Description: Dice of potato and deep fried tossed in honey chilli sauce. Swipe right to add item to cart.
Veg Item. Veg Spring Roll [8 Pieces]. Costs: 265 rupees, Description: Julion of vegetable along with spices stuffed in roll. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Biryani. Costs: 325 rupees, Description: Coal oven roasted chicken rice with coal roast chicken stewed flavored with fresh mint and herbs and cooked with perfection. Swipe right to add item to cart.
Non-veg item. Mutton Biryani. Costs: 335 rupees, Description: Slow-cooked long-grain basmati rice layered with tender, spice-marinated mutton, caramelized onions, and fragrant saffron. Swipe right to add item to cart.
Non-veg item. Egg Biryani. Costs: 259 rupees, Description: Fragrant basmati rice layered with hard-boiled eggs and aromatic, whole-spiced gravy, slow-cooked to flavorful perfection. Swipe right to add item to cart.
Veg Item. Veg Dum Biryani. Costs: 225 rupees, Description: Mix vegetable cooked in basmati rice special herbs and spices. Swipe right to add item to cart.
Veg Item. Kashmiri Pulao. Costs: 205 rupees, Description: Rice tossed in fruits and dry fruit. Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 195 rupees, Description: Rice tossed in jeera and mix vegetable and spices Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 170 rupees, Description: Fragrant, long-grain basmati rice tempered with aromatic cumin seeds, ghee, and fresh coriander. Swipe right to add item to cart.
Non-veg item. Chicken Biryani. Costs: 299 rupees, Description: Chicken biryani is a savory chicken and rice dish that includes layers of chicken, rice and aromatics that are steamed. Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 165 rupees, Description: Fluffy, long-grain basmati rice steamed to delicate perfection, making the ideal accompaniment for any curry or dal. Swipe right to add item to cart.
Veg Item. Cheese Chilli Garlic Naan. Costs: 75 rupees, Description: Soft tandoori flatbread stuffed with gooey melted cheese and topped with spicy green chillies, roasted garlic, and fresh cilantro. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 75 rupees, Description: Soft, tandoori-baked flatbread infused with rich garlic, topped with fresh cilantro, and brushed with warm butter. Swipe right to add item to cart.
Veg Item. Chilli Garlic Naan. Costs: 60 rupees, Description: Soft, tandoori-baked flatbread infused with fragrant roasted garlic and topped with spicy green chillies. Swipe right to add item to cart.
Veg Item. Stuffed Kulcha. Costs: 55 rupees, Description: Soft, fluffy tandoori flatbread stuffed with a spiced potato and herb filling, baked to golden perfection. Swipe right to add item to cart.
Veg Item. Onion Kulcha. Costs: 50 rupees, Description: Soft, fluffy tandoori flatbread stuffed with a spiced, savory onion filling and baked to golden perfection. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 45 rupees, Description: Freshly baked, soft tandoori flatbread brushed generously with warm melted butter. Swipe right to add item to cart.
Veg Item. Laccha Paratha. Costs: 45 rupees, Description: Crispy, multi-layered whole-wheat flatbread brushed with ghee and baked to golden perfection. Swipe right to add item to cart.
Veg Item. Ajwaini Paratha. Costs: 45 rupees, Description: Flaky, layered whole wheat flatbread infused with fragrant carom seeds (ajwain) and brushed with rich ghee. Swipe right to add item to cart.
Veg Item. Missi Roti. Costs: 40 rupees, Description: Nutritious, savory flatbread made from a blend of chickpea and whole-wheat flours, spiced with carom seeds and green chillies. Swipe right to add item to cart.
Veg Item. Plain Naan. Costs: 45 rupees, Description: Soft, fluffy flatbread baked to perfection in a traditional clay tandoor and lightly brushed with butter. Swipe right to add item to cart.
Veg Item. Roti. Costs: 30 rupees, Description: Traditional unleavened whole-wheat flatbread cooked to soft perfection on a hot griddle Swipe right to add item to cart.
Non-veg item. Butter Chicken Roll. Costs: 325 rupees, Description: Rich, tender butter chicken wrapped in a soft, flaky paratha with sliced onions and a splash of mint chutney. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Roll. Costs: 275 rupees, Description: Smoky, tandoor-grilled chicken tikka wrapped in a warm, flaky paratha with crisp onions and vibrant mint chutney. Swipe right to add item to cart.
Veg Item. Kadai Paneer Roll. Costs: 245 rupees, Description: Spiced cottage cheese sautéed with bell peppers and onions in a aromatic kadai masala, wrapped in a soft, flaky paratha. Swipe right to add item to cart.
Veg Item. Paneer Tikka Roll. Costs: 225 rupees, Description: Char-grilled, spice-marinated cottage cheese cubes folded into a warm, flaky paratha with crunchy onions and tangy mint chutney. Swipe right to add item to cart.
Non-veg item. Bhuna Chicken Roll. Costs: 325 rupees, Description: Tender chicken slow-cooked in a rich, pan-roasted spiced gravy, rolled into a soft, flaky paratha with crisp onions. Swipe right to add item to cart.
Non-veg item. Chicken Lebanese Roll. Costs: 325 rupees, Description: Juicy, garlic-marinated chicken wrapped in a soft roll with crisp greens and a tangy Middle Eastern garlic sauce. Swipe right to add item to cart.
Non-veg item. Chilli Chicken Roll. Costs: 275 rupees, Description: Crispy, spicy Indo-Chinese chilli chicken tossed with bell peppers and rolled in a warm, flaky paratha. Swipe right to add item to cart.
Non-veg item. Egg Chilli Roll. Costs: 165 rupees, Description: Crispy fried boiled egg wedges tossed in a spicy Indo-Chinese chilli sauce, wrapped in a warm, flaky paratha with crunchy peppers. Swipe right to add item to cart.
Veg Item. Manchurian Roll. Costs: 175 rupees, Description: Crispy vegetable dumplings tossed in a tangy, savory Manchurian sauce and wrapped in a warm, soft paratha. Swipe right to add item to cart.
Veg Item. Paneer Khati Naan Roll. Costs: 225 rupees, Description: Spice-marinated cottage cheese and tangy onions wrapped inside a freshly baked, buttered naan for a rich and hearty bite. Swipe right to add item to cart.
Veg Item. Chana Roast. Costs: 175 rupees, Description: Crispy roasted chickpeas tossed with aromatic spices, fresh onions, tomatoes, and a splash of lemon juice. Swipe right to add item to cart.
Veg Item. Garlic Peanut Chaat. Costs: 119 rupees, Description: Crunchy roasted peanuts tossed with aromatic fried garlic, diced onions, tomatoes, and tangy spices. Swipe right to add item to cart.
Veg Item. Masala Fry Papad. Costs: 40 rupees, Description: Crispy fried lentil wafer topped with a zesty mix of finely chopped onions, tomatoes, fresh cilantro, and tangy chat masala. Swipe right to add item to cart.
Veg Item. Dry Papad. Costs: 35 rupees, Description: Crispy, dry-roasted lentil wafer cooked over an open flame for a light, smoky crunch. Swipe right to add item to cart.
Veg Item. Masala Dry Papad. Costs: 40 rupees, Description: Crispy roasted lentil wafer topped with a zesty mix of finely chopped onions, tomatoes, fresh cilantro, and tangy chat masala. Swipe right to add item to cart.
Veg Item. Mixed Raita. Costs: 99 rupees, Description: Cool, refreshing yogurt whipped with finely diced cucumbers, onions, and tomatoes, finished with roasted cumin powder and fresh herbs. Swipe right to add item to cart.
Veg Item. Fry Papad. Costs: 35 rupees, Description: Crispy, deep-fried lentil wafer cooked to a light, crunchy finish. Swipe right to add item to cart.
Non-veg item. Boiled Egg [2 Pieces]. Costs: 90 rupees, Description: Two perfectly boiled eggs served lightly seasoned with a pinch of salt and black pepper. Swipe right to add item to cart.
Non-veg item. Egg Bhurji With Toast And Sauted Vegetables. Costs: 225 rupees, Swipe right to add item to cart.
Non-veg item. Cheese Omelette With Toast And Sauteed Vegetables. Costs: 235 rupees, Description: [Egg Preparation] Swipe right to add item to cart.
Non-veg item. Masala Omelette With Toast And Sauteed Vegetables. Costs: 225 rupees, Description: [Egg Preparation] Swipe right to add item to cart.
Non-veg item. Plain Omelette With Toast And Sauteed Vegetables. Costs: 210 rupees, Description: [Egg Preparation] Swipe right to add item to cart.
Veg Item. Poori Bhaji With Boondi Raita. Costs: 199 rupees, Description: Fluffy, deep-fried golden puffed breads served with a fragrant potato curry and cool, spiced yogurt studded with crispy chickpea pearls. Swipe right to add item to cart.
Veg Item. Idli Vada With Sambar And Chutney. Costs: 199 rupees, Description: Soft, steamed rice cakes and a crispy lentil doughnut served with piping-hot, spiced lentil sambar and creamy coconut chutney. Swipe right to add item to cart.
Veg Item. Paneer Paratha With Curd And Pickle And Butter Cube. Costs: 219 rupees, Description: Golden-crusted flatbread stuffed with spiced cottage cheese, served with fresh curd, tangy pickle, and a dollop of butter. Swipe right to add item to cart.
Veg Item. Paratha [Aloo/Gobhi] With Curd And Pickle And Butter Cube. Costs: 199 rupees, Description: Golden-crusted flatbread filled with your choice of spiced potatoes or cauliflower, served with fresh curd, tangy pickle, and a dollop of butter. Swipe right to add item to cart.
Veg Item. Plain Paratha With Curd And Pickle And Butter Cube. Costs: 179 rupees, Description: Flaky, layer-baked whole wheat flatbread served with cool fresh curd, zesty traditional pickle, and a rich dollop of butter. Swipe right to add item to cart.
Veg Item. Uttapam [Onion/Masala] With Sambar And Chutney. Costs: 199 rupees, Description: Thick, savory rice-lentil pancakes topped with your choice of sweet onions or spiced potato masala, served with hot sambar and fresh coconut chutney. Swipe right to add item to cart.
Veg Item. Veg Hot And Sour Soup. Costs: 155 rupees, Description: Julienne of vegetable finish with chilli sauce. Swipe right to add item to cart.
Veg Item. Veg Tomato Soup. Costs: 155 rupees, Description: Flavored of whole garam masala and whole ginger garlic and finish with cream and butter. Swipe right to add item to cart.
Veg Item. Veg Lemon Coriander Soup. Costs: 155 rupees, Description: Its clear soup mix of vegetable finish with lemon and coriander leaves. Swipe right to add item to cart.
Veg Item. Veg Manchow Soup. Costs: 155 rupees, Description: Flavored of chopginger & garlic finish with vegetable. Swipe right to add item to cart.
Non-veg item. Chicken Hot And Sour Soup. Costs: 190 rupees, Description: A tangy and fiery Indo-Chinese soup loaded with shredded chicken, finely chopped vegetables, and a bold kick of white pepper and vinegar. Swipe right to add item to cart.
Non-veg item. Chicken Manchow Soup. Costs: 190 rupees, Description: A classic Indo-Chinese dark soup packed with shredded chicken, veggies, and aromatic garlic, topped with crispy fried noodles. Swipe right to add item to cart.
Non-veg item. Chicken Sweet Corn Soup. Costs: 190 rupees, Description: A soothing, velvety Indo-Chinese soup packed with tender shredded chicken, sweet corn kernels, and delicate egg drop ribbons. Swipe right to add item to cart.
Non-veg item. Masala Omelette [2 Eggs]. Costs: 199 rupees, Description: [Egg Preparation] Swipe right to add item to cart.
Veg Item. French Fries. Costs: 140 rupees, Description: Golden, crispy potato batons seasoned with a light sprinkle of salt and served piping hot. Swipe right to add item to cart.
Hotel Golden Treat is a popular food destination in Professor Colony, Indore, known for serving delicious North Indian food. Customers can order from Hotel Golden Treat for fresh preparation, satisfying portions, and flavorful dishes.
Mutton Rogan Josh is one of the popular dishes at Hotel Golden Treat. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Professor Colony.
Poori Bhaji With Boondi Raita is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Indore.
Customers prefer Hotel Golden Treat for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as spring roll, making it suitable for different food preferences.
Swiggy makes it easy to order food from Hotel Golden Treat in Indore. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Hotel Golden Treat in Professor Colony.
Professor Colony has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Indore can discover more restaurants and order their favorite food online through Swiggy.