SR Handi Wala

Non-veg item. Chicken Soup. Costs: 69 rupees, Description: A light and nourishing chicken soup with subtle spices and rich aroma. Swipe right to add item to cart.

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Veg Item. Paneer Tikka. Costs: 189 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Ghee Roast. This item is a Bestseller, Costs: 299 rupees, Description: Traditional Mangalorean chicken slow roasted in pure ghee with freshly ground roasted spices. Rich, fiery and deeply aromatic, delivering a true taste of coastal heritage in every bite. Swipe right to add item to cart.

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Non-veg item. Andhra Chicken Pakoda [Full, 12 Pieces]. This item is a Bestseller, Costs: 199 rupees, Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 269 rupees, Description: Fried chicken cooked in spicy chilli masala. Swipe right to add item to cart.

Non-veg item. Chicken Fry. Costs: 239 rupees, Description: Spicy fried chicken made with homemade masala. Swipe right to add item to cart.

Non-veg item. Bhuna Chicken. Costs: 299 rupees, Description: Tender chicken slow cooked in a thick, roasted onion tomato masala with traditional spices. Rich, flavorful and perfectly balanced with a semi gravy texture ideal with roti, naan or rice. Swipe right to add item to cart.

Non-veg item. Chicken Pahadi Tikka. Costs: 249 rupees, Description: Green masala chicken tikka with pudina, palak & coriander. Swipe right to add item to cart.

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Non-veg item. Chicken Garlic Tikka. Costs: 269 rupees, Description: Garlic rich chicken tikka marinated in curd & spices, roasted in tandoor. Swipe right to add item to cart.

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Non-veg item. Tandoori Chicken. Costs: 309 rupees, Description: Half tandoori chicken, roasted in tandoor and served in a 500 ml container. Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 319 rupees, Description: Boneless chicken marinated in curd & homemade spices, roasted in tandoor. Swipe right to add item to cart.

Non-veg item. Fish Tikka. Costs: 329 rupees, Description: Boneless fish marinated in curd & homemade spices, cooked in tandoor. 6 pcs. Swipe right to add item to cart.

Non-veg item. Egg Keema Pav[2Pav]. Costs: 109 rupees, Swipe right to add item to cart.

Non-veg item. Egg Bhurji With Pav. Costs: 149 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Keema Pav [2 Pav]. Costs: 199 rupees, Description: Chicken keema pav is a popular Indian street food made with spicy minced chicken cooked in a thick masala gravy. It is prepared with onions, tomatoes, ginger garlic paste and aromatic spices for a bold flavor.Chicken keema is served hot with soft buttered pav, making it a hearty and satisfying dish. Swipe right to add item to cart.

Non-veg item. Chicken Keema Cheese Pav[2Pav]. Costs: 249 rupees, Swipe right to add item to cart.

Veg Item. Hyderabadi Paneer Dum Biryani. This item is a Bestseller, Costs: 199 rupees, Description: Soft paneer cubes layered with fragrant long grain basmati rice and authentic Hyderabadi spices, slow cooked on dum for rich aroma and perfectly balanced flavors. A royal vegetarian delight that is both hearty and delicious. Swipe right to add item to cart.

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Veg Item. Hyderabadi Veg Dum Biryani. This item is a Bestseller, Costs: 129 rupees, Description: A fragrant blend of long grain basmati rice, fresh vegetables and authentic Hyderabadi spices, slow cooked on dum for rich aroma and layered flavors. Perfectly balanced, mildly spiced and irresistibly delicious. Swipe right to add item to cart.

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Veg Item. Hyderabadi Kaju Dum Biryani. Costs: 239 rupees, Description: Premium cashew nuts layered with fragrant long grain basmati rice and authentic Hyderabadi spices, slow cooked on dum for a rich aroma and mildly spiced, creamy flavor. A royal veg biryani that is indulgent and satisfying. Swipe right to add item to cart.

Veg Item. Alu Paneer 65 Biryani. Costs: 259 rupees, Description: Crispy aloo 65 and paneer 65 layered with aromatic long grain basmati rice and flavorful spices, dum cooked to perfection. A unique fusion biryani that blends crunchy bites with rich, spicy flavors in every mouthful. Swipe right to add item to cart.

Veg Item. Paneer 65 Biryani. Costs: 259 rupees, Description: Crispy Paneer 65 layered with aromatic long grain basmati rice and flavorful spices, dum cooked to perfection. A unique fusion biryani that blends crunchy bites with rich, spicy flavors in every mouthful. Swipe right to add item to cart.

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Veg Item. Paneer Tikka Biryani. Costs: 229 rupees, Description: Smoky, grilled paneer tikka layered with aromatic long grain basmati rice and rich spices, slow cooked on dum for deep flavor and irresistible aroma. A perfect fusion of tandoor goodness and classic biryani taste. Swipe right to add item to cart.

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Veg Item. Gobi 65 Biryani. Costs: 199 rupees, Description: Crispy Gobi 65 layered with aromatic long-grain basmati rice and flavorful spices, dum-cooked to perfection. A delicious fusion biryani that combines crunchy cauliflower bites with rich, spicy flavors in every mouthful. Swipe right to add item to cart.

Non-veg item. Egg Curry + 4 Tava Roti + Jeera Rice. Costs: 149 rupees, Description: Mild And Flavourful Egg Curry Cooked In Smooth Onion And Tomato Gravy, Served With Soft Tava Roti And Fragrant Jeera Rice, A Conforting And Satisfied Meal For Any Time Of The Day Swipe right to add item to cart.

Non-veg item. Hyderabadi Mini Chicken Dum Biryani. Costs: 149 rupees, Swipe right to add item to cart.

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Non-veg item. Andhra Chicken Pakoda. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Veg Korma With 2 Laccha Paratha And Jeera Rice. Costs: 149 rupees, Description: Soft and flacky lacchha paratha served with rich mildly spiced veg korma. Paired with fragrant jeera rice , satisfying Indian combo's perfect for a wholesome meal. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala With 4 Roti And Veg Biryani Rice. Costs: 199 rupees, Description: Creamy paneer butter masala cooked in rich tomato butter, served with four soft roti and flavour full veg biryani rice Swipe right to add item to cart.

Non-veg item. Chicken Curry+4Tava Roti+ Chicen Briyani. Costs: 299 rupees, Swipe right to add item to cart.

Non-veg item. Egg Chilli. Costs: 159 rupees, Description: Egg chilli is a spicy Indo Chinese dish made with boiled eggs tossed in a hot, tangy sauce. It is prepared with onions, bell peppers, green chilies, garlic and soy based sauces. Egg chilli is flavorful, slightly crispy and perfect as a starter or side dish. Swipe right to add item to cart.

Non-veg item. Egg 65. Costs: 139 rupees, Description: Egg 65 is a popular South Indian appetizer made with boiled eggs tossed in a spicy, crispy masala. It is flavored with curry leaves, green chilies and aromatic spices. Egg 65 is crunchy on the outside, soft inside and perfect as a starter or snack. Swipe right to add item to cart.

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Non-veg item. Double Egg Omelette. Costs: 79 rupees, Description: Double egg omelette is a simple and protein-rich dish made using two fresh eggs. It is cooked with onions, green chilies and mild spices for extra flavor. This omelette is soft, fluffy and perfect with bread, toast or parotta. Swipe right to add item to cart.

Non-veg item. Boiled Egg Masala Fry [3 Eggs]. Costs: 149 rupees, Description: Boiled egg masala is a simple and flavorful dish made with boiled eggs tossed in a spicy onion based masala. It is prepared using onions, green chilies, ginger garlic paste and aromatic spices. This dish is perfect as a quick snack, side dish or tea time accompaniment. Swipe right to add item to cart.

Non-veg item. Egg Ghee Roast[3 Eggs]. Costs: 159 rupees, Description: Egg ghee roast is a rich and flavorful South Indian dish inspired by the Mangalorean ghee roast style. It is made with boiled eggs cooked in aromatic spices, red chilies, and generous ghee. This dish is spicy, fragrant and pairs well with neer dosa, rice or parotta. Swipe right to add item to cart.

Non-veg item. Chilli Garlic Egg Dry. Costs: 139 rupees, Description: Boiled eggs tossed in a spicy chilli garlic sauce, full of bold flavor and aroma. Swipe right to add item to cart.

Non-veg item. Egg Bhurji ( 3 Egg ). Costs: 99 rupees, Description: Egg bhurji is a popular Indian scramble made with eggs cooked with onions, tomatoes, green chilies and spices. It is flavorful, slightly spicy and quick to prepare. Egg bhurji pairs well with bread, pav, roti or parotta. Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Onion Salad. Costs: 49 rupees, Swipe right to add item to cart.

Veg Item. Plain Curd. Costs: 79 rupees, Swipe right to add item to cart.

Veg Item. Veg Raita. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Peanut Chaat. Costs: 129 rupees, Swipe right to add item to cart.

Veg Item. Onion Pakoda. This item is a Bestseller, Costs: 79 rupees, Swipe right to add item to cart.

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Veg Item. Alu 65. Costs: 149 rupees, Description: [veg preparation] Crispy deep-fried potato cubes tossed in spicy South Indian masala. Crunchy on the outside and soft inside, this hot and flavorful veg starter delivers a perfect balance of spice and taste in every bite. Swipe right to add item to cart.

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Veg Item. Paneer 65. Costs: 199 rupees, Description: Crispy paneer cubes tossed in spicy Andhra-style masala with garlic and curry leaves. A flavorful, hot veg starter made for spice lovers. Swipe right to add item to cart.

Veg Item. Crispy Corn. Costs: 189 rupees, Swipe right to add item to cart.

Veg Item. Mix Veg Pakoda. Costs: 99 rupees, Swipe right to add item to cart.

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Veg Item. Gobhi Pakoda. Costs: 89 rupees, Swipe right to add item to cart.

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Veg Item. Alu Ghee Roast. Costs: 179 rupees, Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 119 rupees, Description: Soft steamed rice mixed with fresh curd, lightly seasoned with mustard seeds, curry leaves, green chillies and ginger. Cool, creamy and comforting perfect as a refreshing meal or side dish. Swipe right to add item to cart.

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Veg Item. Extra Biryani Rice. Costs: 69 rupees, Description: Hyderabadi dum biryani rice is long grained basmati rice that is fragrant, fluffy and perfectly cooked so each grain stays separate. The rice is parboiled first with whole spices like bay leaf, cloves, green cardamom, cinnamon and shahi jeera, which infuse it with a warm, aromatic flavor. Swipe right to add item to cart.

Veg Item. Lemon Rice. Costs: 99 rupees, Description: Steamed rice tossed with fresh lemon juice, turmeric, green chillies, peanuts, mustard seeds and curry leaves. Tangy, mildly spicy and aromatic a classic South Indian comfort dish served hot or warm. Swipe right to add item to cart.

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Veg Item. Plain Rice. Costs: 65 rupees, Description: Steamed plain rice. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 89 rupees, Description: Flavourful rice tempered with jeera. Swipe right to add item to cart.

Non-veg item. Egg Rice. Costs: 99 rupees, Description: Egg rice is a simple and tasty rice dish made with scrambled eggs and fragrant cooked rice. It is stir fried with vegetables, garlic and mild spices or sauces. Egg rice is quick to prepare and perfect as a light meal or side dish. Swipe right to add item to cart.

Non-veg item. Hyderabad Chicken Dum Biryani . Costs: 399 rupees, Description: Finest long grain basmati rice, tender marinated chicken and handpicked spices sealed and slow-cooked for a rich, royal flavor experience. Swipe right to add item to cart.

Non-veg item. Hyderabad Chicken Dum Biryani. Costs: 269 rupees, Description: Finest long grain basmati rice, tender marinated chicken and handpicked spices sealed and slow-cooked for a rich, royal flavor experience. Swipe right to add item to cart.

Non-veg item. Andhra Chicken Biryani. Costs: 279 rupees, Description: Spicy Andhra-style chicken dum biryani made with tender chicken, bold red chillies, aromatic spices, and long-grain basmati rice. Slow-cooked on dum for deep flavour, fiery heat, and a true Andhra punch-served hot with raita & salan. Swipe right to add item to cart.

Non-veg item. Egg Biryani. Costs: 159 rupees, Description: Egg Biryani-Fluffy basmati rice cooked with2 boiled eggs and aromatic spices for a simple, delicious biryani experience. Swipe right to add item to cart.

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Non-veg item. Chicken 65 Biryani. Costs: 329 rupees, Description: A flavorful biryani made with aromatic basmati rice and spicy, crispy chicken 65 [10 pieces], dum cooked to perfection. Served with a boiled 1 egg for an extra layer of taste, this dish offers the perfect balance of spice and classic biryani flavor. Swipe right to add item to cart.

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Non-veg item. Leg Fried Biryani. Costs: 299 rupees, Description: A flavorful dum- ooked biryani featuring juicy chicken [2 pieces] and 1 leg piece, served with a 1 boiled egg. Aromatic basmati rice and rich spices make every bite delicious and satisfying. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Biryani. Costs: 249 rupees, Description: A flavorful dum-cooked biryani served with 3 tender chicken tikka pieces and a 1 boiled egg. Fragrant basmati rice and rich spices make every bite aromatic and satisfying. Swipe right to add item to cart.

Non-veg item. Afghani Chicken Tikka Biryani. Costs: 349 rupees, Description: rich and aromatic biryani made with tender Afghani-style chicken tikka 3PCS, slow-cooked with fragrant basmati rice and mild, creamy spices. Served with a boiled 1 egg, this biryani offers a royal, flavorful experience in every bite. Swipe right to add item to cart.

Non-veg item. Spl Chicken Ghee Rost Biriyani. Costs: 299 rupees, Description: A rich and aromatic biryani made with tender chicken slow-cooked in pure desi ghee, roasted spices, and caramelized onions. Layered with fragrant basmati rice and finished with a traditional ghee roast masala for a bold, indulgent flavor. Mildly spicy, smoky, and irresistibly rich-a true special for biryani lovers. Swipe right to add item to cart.

Veg Item. Plain Laccha Paratha. Costs: 39 rupees, Description: Layered flaky paratha made on tawa. Swipe right to add item to cart.

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Veg Item. Butter Laccha Paratha. Costs: 42 rupees, Description: Flaky laccha paratha brushed with butter. Swipe right to add item to cart.

Veg Item. Plain Garlic Naan. Costs: 46 rupees, Description: Soft naan with mild garlic flavour. Swipe right to add item to cart.

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Veg Item. Butter Garlic Naan. Costs: 49 rupees, Description: Garlic naan topped with butter. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 42 rupees, Description: Soft tandoori naan brushed with butter. Swipe right to add item to cart.

Veg Item. Plain Makki Roti. Costs: 46 rupees, Description: Traditional makki roti made on tawa. Swipe right to add item to cart.

Veg Item. Plain Missi Roti. Costs: 39 rupees, Description: Gram flour roti with light spices. Swipe right to add item to cart.

Veg Item. Butter Tandoori Roti. Costs: 20 rupees, Description: Tandoori roti brushed with butter. Swipe right to add item to cart.

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Veg Item. Plain Tawa Roti. Costs: 13 rupees, Description: Fresh tawa roti made with wheat flour. Swipe right to add item to cart.

Veg Item. Butter Tawa Roti. Costs: 19 rupees, Description: Tawa roti brushed with butter. Swipe right to add item to cart.

Veg Item. Butter Makki Roti. Costs: 49 rupees, Description: Makki roti topped with butter. Swipe right to add item to cart.

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Veg Item. Butter Missi Roti. Costs: 45 rupees, Description: Missi roti brushed with butter. Swipe right to add item to cart.

Veg Item. Plain Tandoori Roti. Costs: 16 rupees, Description: Crisp tandoor-baked roti. Swipe right to add item to cart.

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Veg Item. Sev Tamatar. Costs: 109 rupees, Swipe right to add item to cart.

Veg Item. Dudh Sev Bhaji. Costs: 119 rupees, Swipe right to add item to cart.

Veg Item. Aloo Matar. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Jeera Aloo. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Kadai Veg. Costs: 119 rupees, Description: A comforting North Indian dish made with a tangy yogurt gram flour gravy, gently spiced and simmered with mixed vegetables, finished with a fragrant tempering. Light, flavorful and best enjoyed with steamed rice or roti. Swipe right to add item to cart.

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Veg Item. Aloo Gobhi. Costs: 129 rupees, Swipe right to add item to cart.

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Veg Item. Gobhi Masala. Costs: 129 rupees, Swipe right to add item to cart.

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Veg Item. Bhindi Masala. Costs: 129 rupees, Swipe right to add item to cart.

Veg Item. Bhindi Do Pyaaza. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Matar Masala. Costs: 129 rupees, Description: Green peas cooked in a rich onion tomato gravy flavored with aromatic Indian spices. Mildly spicy, comforting and pairs perfectly with roti, naan or steamed rice. Swipe right to add item to cart.

Veg Item. Gobhi Matar. Costs: 149 rupees, Swipe right to add item to cart.

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Veg Item. Kaju Masala. Costs: 199 rupees, Swipe right to add item to cart.

Non-veg item. Fish Curry. Costs: 289 rupees, Description: Fresh fish cooked in a rich gravy of onion, tomatoes, tamarind and aromatic spices, tempered with curry leaves for an authentic South Indian taste. Served hot with steamed rice. Swipe right to add item to cart.

Non-veg item. Fish Tikka Masala. Costs: 299 rupees, Description: Juicy pieces of fish marinated in yogurt and spices, grilled to perfection, then simmered in a rich, creamy tomato onion masala with aromatic Indian spices. Mildly smoky, flavorful and best enjoyed with naan or rice. Swipe right to add item to cart.

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Non-veg item. Green Chilli Fish Curry. Costs: 269 rupees, Description: Fresh fish cooked in a fiery Andhra style green chilli gravy made with green chillies, onion, garlic, ginger, curry leaves and tangy tamarind. Spicy, aromatic and perfectly paired with hot steamed rice. Swipe right to add item to cart.

Non-veg item. Handi Mutton. Costs: 439 rupees, Description: Tender mutton slow-cooked in a sealed handi (dum) with mustard oil, whole garlic cloves, ginger, onions, and hand-pounded whole spices-no water added. Rustic, smoky, bold flavors, thick natural gravy, perfectly coated meat. Best with sattu roti, naan, tandoor roti, or plain rice. Swipe right to add item to cart.

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Non-veg item. Mutton Curry. Costs: 399 rupees, Description: Mutton curry is a traditional Indian dish made with tender pieces of mutton slow cooked in a rich, spicy gravy. It is prepared using onions, tomatoes, ginger garlic paste and a blend of aromatic spices that give it a deep, hearty flavor. Mutton curry is best enjoyed with rice, roti, naan or parotta and is loved for its robust taste and comforting warmth. Swipe right to add item to cart.

Non-veg item. Kadai Mutton. Costs: 389 rupees, Description: Kadhai mutton is a traditional curry where tender mutton pieces are slow cooked in a tangy yogurt based gravy flavored with spices and aromatics. The dish has a unique balance of mild sourness and warmth, making it comforting and flavorful. It is commonly enjoyed with steamed rice or roti. Swipe right to add item to cart.

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Non-veg item. Mutton Kolhapuri. Costs: 349 rupees, Description: A rich mutton curry made with a special Kolhapuri masala, dry roasted coconut, onions and whole spices. Its traditionally quite spicy. Swipe right to add item to cart.

Non-veg item. Egg Curry. Costs: 139 rupees, Description: Egg curry is a comforting Indian dish made with boiled eggs simmered in a spicy, flavorful gravy. It is prepared using onions, tomatoes, ginger garlic paste and aromatic spices. Egg curry pairs well with rice, roti, parotta, or naan. Swipe right to add item to cart.

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Non-veg item. Egg Masala. Costs: 139 rupees, Description: Egg masala is a flavorful Indian dish made with boiled eggs simmered in a rich, spicy masala gravy. It is cooked with sauteed onions, tomatoes, ginger garlic paste and aromatic spices. This dish pairs well with rice, roti, naan or parotta. Swipe right to add item to cart.

Non-veg item. Egg Keema Masala. Costs: 149 rupees, Description: Egg keema masala is a tasty Indian dish made with finely chopped boiled eggs cooked in a spicy onion tomato masala. It is prepared with ginger garlic paste and aromatic spices for a rich, hearty flavor. Egg keema masala pairs well with rice, roti, naan or parotta. Swipe right to add item to cart.

Non-veg item. Hyderabadi Egg Curry. Costs: 139 rupees, Description: Hyderabadi egg curry is a flavorful and aromatic dish from Hyderabad, made with boiled eggs cooked in a rich, spicy gravy. It is prepared using onions, tomatoes, yogurt, ginger garlic paste and traditional Hyderabadi spices. This curry pairs perfectly with biryani rice, plain rice, roti or naan. Swipe right to add item to cart.

Non-veg item. Malabar Egg Curry. Costs: 139 rupees, Description: Malabar egg curry is a classic Kerala dish made with boiled eggs cooked in a creamy coconut based gravy. It is flavored with curry leaves, onions, tomatoes and mild spices for a rich, aromatic taste Swipe right to add item to cart.

Non-veg item. Handi Chicken. Costs: 319 rupees, Description: Tender chicken slow-cooked in a sealed handi with whole spices, mustard oil, garlic, ginger, onions, and no water-dum style. Rustic, smoky, bold flavors, slightly spicy, rich gravy that clings to the meat. Best enjoyed with sattu roti, naan, or plain rice. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Ramba Chicken Boneless-Andhra Special. Costs: 289 rupees, Description: Juicy boneless chicken cooked in a fiery Andhra-style masala with crushed red chillies, garlic, curry leaves, and bold spices. Slow-roasted till oil separates, finished semi-dry for an intense, spicy South Indian kick. Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 249 rupees, Description: Chicken masala is a popular Indian curry made with tender chicken pieces cooked in a thick, aromatic gravy. It is prepared using onions, tomatoes, ginger garlic paste, and a blend of traditional spices that give it a rich, spicy and flavorful taste. Chicken masala pairs well with rice, roti, naan or parotta and is loved for its comforting, homestyle flavor. Swipe right to add item to cart.

Non-veg item. Chicken Lababdar. Costs: 299 rupees, Description: Tender chicken cooked in a rich, creamy tomato based gravy with butter, cashew paste and aromatic spices. Smooth, mildly spiced and indulgent, this North Indian classic pairs perfectly with naan, roti or jeera rice. Swipe right to add item to cart.

Non-veg item. Malabar Chicken Curry. Costs: 299 rupees, Description: Malabar chicken curry is a traditional Kerala style dish made with tender chicken cooked in a rich coconut based gravy. Flavored with curry leaves and aromatic spices, it has a warm, mildly spicy and comforting taste. Best enjoyed with Malabar parotta or rice. Swipe right to add item to cart.

Non-veg item. Chicken Curry. Costs: 299 rupees, Description: Tender chicken pieces cooked in a flavorful onion tomato gravy with aromatic Indian spices, slow cooked for a rich, comforting taste. Served hot with roti, naan or rice. Swipe right to add item to cart.

Non-veg item. Chiken 65 Semi Gravy. Costs: 249 rupees, Description: Crispy fried chicken tossed in a spicy, tangy semi gravy with aromatic spices, curry leaves and chilies, served with combination for a complete and satisfying meal. Swipe right to add item to cart.

Non-veg item. Kothu Parotta. Costs: 259 rupees, Description: Kuthu parotta is made by chopping flaky parottas into small pieces and stir frying them on a hot griddle with aromatics, spices, vegetables, egg or chicken keema and mutton keema. The dish gets its name from the loud kuthu kuthu sound created when the parotta is repeatedly chopped with metal spatulas during cooking. Swipe right to add item to cart.

Non-veg item. Chicken Keema Masala. Costs: 299 rupees, Description: Chicken keema masala is a flavorful Indian dish made with finely minced chicken cooked in a rich, spiced gravy. It is prepared using onions, tomatoes, ginger garlic paste and a blend of aromatic spices that give it a bold and comforting taste. This dish is hearty, mildly spicy to hot and pairs perfectly with parotta, roti, naan or steamed rice. Swipe right to add item to cart.

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Non-veg item. Butter Chicken. Costs: 349 rupees, Description: Butter chicken is a classic North Indian dish made with tender pieces of chicken cooked in a rich, creamy tomato based gravy. It is flavored with butter, fresh cream and aromatic spices, giving it a mildly sweet, smooth and luxurious taste. Butter chicken is best enjoyed with naan, roti, parotta or steamed rice and is loved for its comforting and indulgent flavor. Swipe right to add item to cart.

Non-veg item. Chicken Rara. Costs: 269 rupees, Description: A rich and spicy North Indian dish made with tender chicken pieces and spiced chicken keema, slow cooked together in a thick, aromatic gravy for a bold and flavorful taste. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 289 rupees, Description: Tender chicken tikka pieces cooked in a rich, creamy tomato based gravy with aromatic spices, delivering a classic, flavorful North Indian taste. Swipe right to add item to cart.

Non-veg item. Butter Chicken Curry. Costs: 349 rupees, Description: Butter chicken curry is a popular North Indian dish made with tender chicken pieces cooked in a rich, creamy tomato based gravy. It is flavored with butter, fresh cream and mild aromatic spices, giving it a smooth, slightly sweet and indulgent taste. Butter chicken curry pairs perfectly with naan, roti, parotta or steamed rice and is loved for its comforting flavor. Swipe right to add item to cart.

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Non-veg item. Chicken Kolhapuri. Costs: 269 rupees, Description: Spicy Maharashtrian style chicken curry cooked in a fiery kolhapuri masala made with roasted red chillies, onions and aromatic spices. Rich, bold and full of heat, this dish is perfect for true spice lovers. Swipe right to add item to cart.