Veg Item. Super Deluxe Thali. Costs: 230 rupees, Description: 3 tawa roti+paneer lawabdar+dal tadka+rice+salad Swipe right to add item to cart.
Veg Item. Deluxe Thali. This item is a Bestseller, Costs: 170 rupees, Description: 3 tawa roti+paneer lawabdar+mix veg+dal fry+rice+salad+achaar This item is customizable. Swipe right to add item to cart.
Veg Item. Student Thali. Costs: 100 rupees, Description: (3 tawa roti+mix veg+dal fry+rice+salad+achaar) This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Lawbdar 350Ml. Costs: 90 rupees, Description: Paneer lababdar gravy is made from a spiced tomato and cashew paste that is then sauteed with onions, more spices and herbs, has a lovely tang to it and is full of flavor. Swipe right to add item to cart.
Veg Item. Kadai Paneer 350Ml. Costs: 90 rupees, Description: Kadai paneer is a simple yet amazingly flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices known as kadai masala. It is called as kadai paneer since it is cooked in a special Indian wok called kadai, which is a basic kitchen essential of Indian Cuisine. Swipe right to add item to cart.
Veg Item. Mix Veg 350Ml. Costs: 90 rupees, Description: A Mixture of authentic and common Indian vegetables fried and sauteed in a variety of Indian spices. This dish serves a major part of Indian main course. Swipe right to add item to cart.
Veg Item. Paneer Makhani 350Ml. Costs: 90 rupees, Description: Paneer makhani is a rich, creamy North Indian curry featuring soft cubes of paneer (Indian cottage cheese) simmered in a buttery, tomato-cashew gravy. Its name comes from the Hindi word "makhan," meaning butter, which is a primary ingredient that gives the dish its decadent flavor. Swipe right to add item to cart.
Veg Item. Aloo Matar 350Ml. Costs: 90 rupees, Description: A simple Indian recipe prepared with fried potatoes and peas in warms Indian herbs & spices. Serves 1-2 Swipe right to add item to cart.
Veg Item. Kaju Curry 350Ml. Costs: 90 rupees, Description: Roasted cashew nuts (kaju) cooked in a tomato, onion, and spices based rich and creamy sauce, is a delicious restaurant style Vegetarian Swipe right to add item to cart.
Veg Item. Shahi Paneer 350Ml. Costs: 90 rupees, Description: Shahi Paneer is deliciously rich and creamy, making it one of the most popular recipes in Mughlai cuisine. Fresh, unmelting cheese is married with a creamy gravy. Swipe right to add item to cart.
Veg Item. Matar Paneer 350Ml. Costs: 90 rupees, Description: A rich, creamy curry of soft succulent paneer and plenty of onions in a wonderful medley of spices, herbs and tomatoes Swipe right to add item to cart.
Veg Item. Sev Tamatar 350Ml. Costs: 90 rupees, Description: An authentic recipe from Rajasthani cuisine prepared with gram flour dumplings simmered in spicy curd gravy, served with Indian bread or rice. It is a scrumptious dish consisting of an array of aromatic spices which enhance it's rich taste. Swipe right to add item to cart.
Veg Item. Mushroom Makhani 350Ml. Costs: 90 rupees, Description: Mushroom makhani is a rich, creamy, and flavorful North Indian curry featuring mushrooms in a velvety tomato and onion-based sauce. The name comes from makhani, meaning "buttery," referring to the butter and cream used to create its luxurious, decadent texture. Swipe right to add item to cart.
Veg Item. Bhindi Do Pyaaza 350Ml. Costs: 90 rupees, Description: Bhindi do pyaza is a rich and flavorful Indian stir-fried curry made with okra (bhindi) and a generous quantity of onions (pyaz). Swipe right to add item to cart.
Veg Item. Dal Tadka 350Ml. Costs: 90 rupees, Description: Traditional yellow arhar dal tampered with garlic & whole dry red chillies Swipe right to add item to cart.
Veg Item. Dahi Fry 350Ml. Costs: 90 rupees, Description: Dahi fry, also known as Dahi Tadka, is a simple, flavorful, and creamy Indian yogurt dish, originating from Rajasthan, that is made by tempering aromatic spices like cumin, mustard seeds, chili, and curry leaves in oil or ghee, then adding it to plain yogurt. Swipe right to add item to cart.
Veg Item. Gatta Masala 350Ml. Costs: 90 rupees, Description: Rajasthani Traditional chickpea flour dumplings cooked in a spicy and tangy gravy. This is a famous dish in Rajasthan Swipe right to add item to cart.
Veg Item. Gatta Curry 350Ml. Costs: 90 rupees, Description: Rajasthani Traditional chickpea flour dumplings cooked in a spicy and tangy gravy. This is a famous dish in Rajasthan Swipe right to add item to cart.
Veg Item. Lesun Chutney 350Ml. Costs: 90 rupees, Description: Lehsun chutney, also known as lahsun ki chutney, is a spicy, pungent, and flavorful Indian condiment. Its name comes from the Hindi word for garlic, lehsun or lasun, which is the main ingredient. A staple in Rajasthani and Maharashtrian cuisine, it is popular throughout India as a dip, spread, and a flavor-enhancer for many dishes Swipe right to add item to cart.
Veg Item. Kadhi Pakoda 350Ml. Costs: 90 rupees, Description: Tangy & Creamy Tomato gravy with 4 pieces of Cottage Cheese blended with lip smacking spices Swipe right to add item to cart.
Veg Item. Dal Fry 350Ml. Costs: 90 rupees, Description: A comforting lentil preparation with onions, tomatoes and Indian spices. Swipe right to add item to cart.
Veg Item. Malai Kofta 350Ml. Costs: 90 rupees, Description: A creamy dish with melt-in-the-mouth vegetable balls simmered in a tasty gravy Serves 1-2 Swipe right to add item to cart.
Veg Item. Methi Matar Malai 350Ml. Costs: 90 rupees, Description: Methi matar malai is a rich, creamy, and flavorful North Indian curry made with three main ingredients: fresh fenugreek leaves (methi), green peas (matar), and cream (malai). Swipe right to add item to cart.
Veg Item. Alloo Gobhi 350Ml. Costs: 90 rupees, Description: All time favorite mouthwatering aloo gobhi mattar made with fresh veggies and served with salad.(Serve 2) Swipe right to add item to cart.
Veg Item. Palak Paneer 350Ml. Costs: 90 rupees, Description: Delicious cottage cheese cubes prepared with spinach leaves and made in variety of spices. Serves 1-2 Swipe right to add item to cart.
Veg Item. Onion Pakoda. Costs: 99 rupees, Description: Onion Pakoda is a deep fried Indian snack of crispy and tasty onion fritters made with gram flour (besan), spices and herbs. Swipe right to add item to cart.
Veg Item. Cheese Maggi. Costs: 100 rupees, Description: A delectable meal with flavor-packed Maggi prepared with special masala and cheese - perfect to satisfy your hunger.(Serve 1) Swipe right to add item to cart.
Veg Item. Chilli Gobi. Costs: 99 rupees, Description: Chilli gobi is a popular Indo-Chinese appetizer featuring crispy, batter-fried cauliflower florets tossed in a spicy, tangy, and slightly sweet sauce. The dish is a vegetarian variation of the classic "chilli chicken" and is a common street food and restaurant favorite. Swipe right to add item to cart.
Veg Item. Plain Maggi. Costs: 60 rupees, Description: A comfort food for every Indian, Maggi prepared with authentic Maggi masala - perfect meal to satiate your hunger. Swipe right to add item to cart.
Veg Item. Cheese Patties. Costs: 55 rupees, Description: Cheese patties are savory, usually breaded and fried, patties made from a mixture of cheese and other ingredients such as vegetables, potatoes, or even bread crumbs, designed to be a crispy snack or meal component. Swipe right to add item to cart.
Veg Item. Masala Patties. Costs: 55 rupees, Description: Masala patties are spicy, savory patties that are either made from a mix of vegetables and Indian spices or meat and aromatic masala. They are a versatile dish, popular as a street food snack in India and can be served in various ways. Swipe right to add item to cart.
Veg Item. Gobi Pakoda. Costs: 99 rupees, Description: All tima favorite mouthwatering Gobi pakoda made with fresh Gobi and served with tomato and chilli sauce.(serve 1) Swipe right to add item to cart.
Veg Item. Mix Veg Pakoda. Costs: 99 rupees, Description: A Mixture of authentic and common Indian vegetables fried and sauteed in a variety of Indian spices. This dish serves a major part of Indian main course. Swipe right to add item to cart.
Veg Item. Aloo Pakoda. Costs: 99 rupees, Description: Aloo pakoda are soft melt-in-the-mouth fried potato fritters coated in a delicious, golden, crispy gram floor batter. Swipe right to add item to cart.
Veg Item. Mushroom Pakoda. Costs: 99 rupees, Description: Mushroom pakora is a crispy, deep-fried Indian snack featuring fresh mushrooms coated in a spiced chickpea (besan) flour batter. The result is an appetizer that is crunchy on the outside. Swipe right to add item to cart.
Veg Item. Pakoda a dasta. Costs: 99 rupees, Swipe right to add item to cart.
Veg Item. Vegetable Maggi. Costs: 80 rupees, Description: The Veg Maggi noodles that will not only satisfy your tastebuds with fresh veggies cooked with Maggi masala! Swipe right to add item to cart.
Veg Item. Matar Pulao. Costs: 90 rupees, Description: A delightfully flavor-packed rice preparation with aromatic rice cooked with protein-packed peas and flavorful spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Mix Veg Pulao. Costs: 90 rupees, Description: Mix veg pulav (or pulao) is a fragrant, flavorful, and colorful one-pot Indian rice dish featuring a variety of mixed vegetables and aromatic spices. Swipe right to add item to cart.
Veg Item. Mattar Pulao. Costs: 90 rupees, Description: Gatta pulao is a traditional Rajasthani rice dish featuring soft, spiced dumplings made from gram flour (besan). Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 90 rupees, Description: Aromatic rice cooked in a tempering of cumin and whole spices. Swipe right to add item to cart.
Veg Item. Plain rice. Costs: 90 rupees, Swipe right to add item to cart.
Veg Item. Vegetable Raita. Costs: 80 rupees, Description: Vegetable raita recipe - side Indian dish made with spiced yogurt and vegetables Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 80 rupees, Description: Its a north Indiain raita made with spiced yogurt and boondi ( crisp fried gram flour balls ). Swipe right to add item to cart.
Veg Item. Cucumber Raita. Costs: 80 rupees, Description: Cucumber raita is a creamy, refreshing Indian side dish made from yogurt, grated or finely chopped cucumbers, and a blend of mild spices and herbs. It is known for its cooling properties, which help balance the heat from spicy Indian curries, biryanis, and kebabs. Swipe right to add item to cart.
Veg Item. Plain Dahi. Costs: 50 rupees, Description: Plain dahi, or curd, is a fermented dairy product made from milk and live cultures, resulting in a creamy, thick texture with a characteristic slightly tart, tangy flavor. Swipe right to add item to cart.
Veg Item. Masala Chaach. Costs: 50 rupees, Description: A refreshing and wholesome combo of 2 soothing masala chaach Swipe right to add item to cart.
Veg Item. Onion Raita. Costs: 80 rupees, Description: Onion raita, or pyaz ka raita, is a simple, healthy, and refreshing Indian side dish made with whisked yogurt and finely chopped or thinly sliced raw onions. It is known for its cooling effect, which contrasts with and soothes the spiciness of many Indian dishes. Swipe right to add item to cart.
Veg Item. Aloo Pyaaz Paratha. Costs: 90 rupees, Description: Fluffy paratha with a flavor packed seasoned onion and potato stuffing; served with pickle and salad. Swipe right to add item to cart.
Veg Item. Poha. Costs: 80 rupees, Description: Flattened rice sautaed along with select vegetables and cooked to a perfection. Swipe right to add item to cart.
Veg Item. Aloo Paratha. Costs: 90 rupees, Description: It is a famous Punjabi Dish where Indian flat bread filled with aloo masala & Indian spices and cooked untill perfection Swipe right to add item to cart.
Veg Item. Gobi Paratha. Costs: 90 rupees, Description: Indian flatbread stuffed with mashed cauliflower and grilled in a tandoor served with curd. Swipe right to add item to cart.
Veg Item. Pyaaz Paratha. Costs: 90 rupees, Description: Fluffy paratha with a flavor packed seasoned onion stuffing; served with pickle and salad. Swipe right to add item to cart.
Veg Item. Paneer Paratha. Costs: 90 rupees, Description: Hearty parathas with ample stuffing of seasoned paneer chunks; served with curd, salad and pickle. Swipe right to add item to cart.
Veg Item. Fried Idli. Costs: 90 rupees, Description: Fried idli or Masala Idli Fry is a mildly spiced sauteed dish made from idlis. The idlis are fried till they are crispy and then tossed in curry leaves and South Indian spices. Swipe right to add item to cart.
Veg Item. Soft-Drink (250 Ml). Costs: 89 rupees, Swipe right to add item to cart.
Indian Food House is a popular food destination in Jagatpura, Jaipur, known for serving delicious North Indian food. Customers can order from Indian Food House for fresh preparation, satisfying portions, and flavorful dishes.
Cheese Maggi is one of the popular dishes at Indian Food House. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Jagatpura.
Student Thali is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Jaipur.
Customers prefer Indian Food House for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as pakoda, making it suitable for different food preferences.
Swiggy makes it easy to order food from Indian Food House in Jaipur. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Indian Food House in Jagatpura.
Jagatpura has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Jaipur can discover more restaurants and order their favorite food online through Swiggy.