Manni Punjabi Dhaba

Veg Item. Cheese ChillI. Costs: 269 rupees, Description: Serves 1. Cottage cheese cubes, onions and capsicums, glazed in oriental sauces, spices and aromatics. Chefs special. Swipe right to add item to cart.

Veg Item. Karahi Paneer. Costs: 229 rupees, Description: Fingers of cottage cheese with tomato, capsicum, and green chilies tossed in kadhai masala. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 149 rupees, Description: Serves 1. Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 229 rupees, Description: A creamy indulgence made by cooking paneer cubes in a tomato gravy seasoned with Indian spices. This item is customizable. Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 189 rupees, Description: Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Chana Masala. Costs: 180 rupees, Description: A tasty and savory gravy made from cooking chickepeas in a flavorful gravy, seasoned with Indian spices. This item is customizable. Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 160 rupees, Description: Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Kadi Pakora. Costs: 139 rupees, Description: Serves 1. Spicy sour yogurt and gram flour (besan) based curry with crispy fried vegetable pakoras simmered in the curry. Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 139 rupees, Description: 300 ml. Serves 1. Dal fry is made by soft cooking lentils in a pressure cooker. Then whole spices, ginger, garlic, onions, tomatoes and spice powders are sauted/fried in ghee and then dal is simmered in it. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 299 rupees, Description: Serves 1. Crumble the paneer with tomato, capsicum, and green chilies tossed in paneer bhurji. Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Cheese Tomato. Costs: 199 rupees, Description: Chefs special. Swipe right to add item to cart.

Veg Item. Malai Kofta. Costs: 189 rupees, Description: Serves 1. Cottage cheese dumplings filled with dry fruits & simmered in light saffron flavored gravy. Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Palak Kofta. Costs: 170 rupees, Description: Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Matar Paneer. Costs: 169 rupees, Description: Spiced and creamy curry made with peas and cottage cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Chana Palak. Costs: 180 rupees, Description: Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Mushroom Matar. Costs: 170 rupees, Description: Serves 1. Chefs special. Swipe right to add item to cart.

Veg Item. Rajma. Costs: 139 rupees, Description: Chefs special. This item is customizable. Swipe right to add item to cart.

Veg Item. Manchurian. Costs: 170 rupees, Description: Chefs special. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 60 rupees, Description: North Indian bread with a generous serving of butter that tastes brilliant when paired with a gravy. Swipe right to add item to cart.

Veg Item. Pudina Parantha. Costs: 60 rupees, Description: Paratha made from the goodness of pudina or mint leaves. Swipe right to add item to cart.

Veg Item. Mirchi Parantha. Costs: 60 rupees, Description: Serves 1. Chili stuffed crusty and crispy parantha. Chefs special. Swipe right to add item to cart.

Veg Item. Tandoori Butter Chapati. Costs: 25 rupees, Description: Unleavened, whole wheat flour flatbread made on a griddle. Swipe right to add item to cart.

Veg Item. Tandoori Ghee Chapati. Costs: 20 rupees, Description: Unleavened, whole wheat flour flatbread made on a griddle. Swipe right to add item to cart.

Veg Item. Tandoori Chapati. Costs: 15 rupees, Description: Tandoori chapati. Swipe right to add item to cart.

Veg Item. Masala Parantha. Costs: 60 rupees, Description: Masala Parantha is a spiced Indian flatbread stuffed with a flavorful mix of mashed potatoes and aromatic spices, cooked crisp with butter or ghee. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 159 rupees, Description: A wholesome dish prepared by cooking chopped vegetables and rice in a flavorful Indian masala. This item is customizable. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 129 rupees, Description: Aromatic rice cooked in a tempering of cumin and whole spices. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 159 rupees, Description: A classic fried rice dish thats perfect for a filling meal or sharing. This item is customizable. Swipe right to add item to cart.

Veg Item. Rice. Costs: 99 rupees, Description: Steamed rice is fluffy, tender white rice cooked simply in water until perfectly soft and light. This item is customizable. Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 60 rupees, Description: Serves 1. Yogurt and chopped onion, tomato, cucumber, capsicum, coriander, mint leaves and green chili. This item is customizable. Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 35 rupees, Description: Healthy green salad made from slices of garden fresh greens. Swipe right to add item to cart.

Veg Item. Papad. Costs: 20 rupees, Description: Serves 1. Mix and dry grind the cleaned deals to flour. Swipe right to add item to cart.