Mohan Family Restaurant

Veg Item. Paneer Lapeta. Costs: 280 rupees, Description: A rich and flavourful paneer dish cooked with aromatic spices and a creamy texture Swipe right to add item to cart.

Veg Item. Paneer Kofta. Costs: 280 rupees, Description: Soft kofta made with paneer in a tasty gravy, perfect with a side of rice or bread. Swipe right to add item to cart.

Veg Item. Palak Paneer. This item is a Bestseller, Costs: 230 rupees, Description: A classic North Indian curry featuring cubes of cottage cheese (paneer) simmered in a mildly spiced pure of spinach (palak). Swipe right to add item to cart.

Veg Item. Paneer Bhurji Gravy. Costs: 240 rupees, Description: Soft paneer crumbled in a hearty gravy, perfect with rotis or rice. Swipe right to add item to cart.

Veg Item. Mohan Special Bhaji. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Paneer Laccha. Costs: 270 rupees, Description: Layers of soft paneer in a rich, comforting gravy perfect for a hearty curry meal. Swipe right to add item to cart.

Veg Item. Paneer Kastoori. Costs: 300 rupees, Description: Soft paneer cooked in a rich kastoori gravy, perfect for curry lovers. Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 240 rupees, Description: Cubes of grilled cottage cheese (paneer tikka) simmered in a rich, spiced, and creamy tomato-onion gravy. Swipe right to add item to cart.

Veg Item. Paneer Do Pyaza. Costs: 250 rupees, Description: A popular curry featuring cubes of cottage cheese (paneer) cooked in a semi-dry gravy with a large quantity of onions (do pyaza means "two onions"). Swipe right to add item to cart.

Veg Item. Paneer Chatpata. Costs: 250 rupees, Description: A bold and tasty paneer gravy, perfect for curry lovers craving something flavourful. Swipe right to add item to cart.

Veg Item. Paneer Masala. This item is a Bestseller, Costs: 200 rupees, Description: A rich and creamy tomato-based curry made with soft paneer cubes and Indian spices. Swipe right to add item to cart.

Veg Item. Paneer Dilruba. Costs: 300 rupees, Description: A hearty paneer curry with rich gravy, perfect for a filling meal. Swipe right to add item to cart.

Veg Item. Paneer Varhadi. Costs: 260 rupees, Description: A hearty paneer curry with bold flavors, perfect for gravy lovers. Swipe right to add item to cart.

Veg Item. Paneer Kadai. Costs: 240 rupees, Description: A pungent and spicy North Indian curry where cottage cheese is cooked with bell peppers, onions, and freshly ground whole spices (kadai masala). Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 240 rupees, Description: Royal, rich, and creamy cottage cheese curry with nuts and mild spices. Swipe right to add item to cart.

Veg Item. Paneer Mushroom. Costs: 300 rupees, Description: A tasty mix of paneer and mushrooms, served in a hearty chop suey style. Swipe right to add item to cart.

Veg Item. Paneer Pasanda. Costs: 240 rupees, Description: A rich Mughlai curry where stuffed cottage cheese (paneer) triangles are served in a smooth, creamy tomato-based gravy. Swipe right to add item to cart.

Veg Item. Paneer Tiranga. Costs: 300 rupees, Description: A colourful paneer curry with a rich gravy, perfect for curry lovers. Swipe right to add item to cart.

Veg Item. Paneer Angara. Costs: 230 rupees, Description: A smoky and spicy paneer curry infused with charred flavors and bold masala. Swipe right to add item to cart.

Veg Item. Paneer Toofani. Costs: 300 rupees, Description: A hearty paneer dish packed with bold flavors, perfect for sharing and enjoying together. Swipe right to add item to cart.

Veg Item. Paneer Lajawab. Costs: 240 rupees, Description: A creamy and flavorful paneer curry perfect for enjoying with rice or roti. Swipe right to add item to cart.

Veg Item. Paneer Matar. Costs: 240 rupees, Description: A popular North Indian dish of cottage cheese (paneer) and green peas (matar) simmered in a spiced tomato-based gravy. Swipe right to add item to cart.

Veg Item. Paneer Makhani. Costs: 250 rupees, Description: Cottage cheese cubes simmered in a classic North Indian creamy, sweet, and mild tomato gravy (Makhani means buttery). Swipe right to add item to cart.

Veg Item. Paneer Curry. Costs: 230 rupees, Description: A creamy paneer gravy cooked to perfection, perfect for curries and comforting meals. Swipe right to add item to cart.

Veg Item. Paneer Lazeez. Costs: 240 rupees, Description: Cubes of cottage cheese cooked in a rich, mild, and flavorful gravy that is often tomato and cream-based (Lazeez means delicious). Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 220 rupees, Description: Soft cubes of cottage cheese simmered in a rich, creamy, and mildly sweet tomato-cashew gravy. Swipe right to add item to cart.

Veg Item. Paneer Good Night. Costs: 270 rupees, Description: A unique or special creamy cottage cheese preparation, likely mild. Swipe right to add item to cart.

Veg Item. Paneer Lahori. Costs: 250 rupees, Description: Cottage cheese curry inspired by Lahori cuisine, often spicy and rich. Swipe right to add item to cart.

Veg Item. Paneer Hyderabadi. Costs: 260 rupees, Description: A rich, aromatic curry with cottage cheese cubes cooked in a vibrant green gravy made from spinach, mint, and spices. Swipe right to add item to cart.

Veg Item. Paneer Patiala. Costs: 260 rupees, Description: Cottage cheese curry where the paneer is typically stuffed or rolled and served in a rich gravy. Swipe right to add item to cart.

Veg Item. Paneer Lababdar. Costs: 240 rupees, Description: A rich North Indian gravy dish featuring cottage cheese pieces in a creamy, tangy tomato-onion sauce with aromatic spices. Swipe right to add item to cart.

Veg Item. Paneer Lamba. Costs: 270 rupees, Description: A uniquely prepared paneer dish, possibly referring to long strips of paneer in a specific curry. Swipe right to add item to cart.

Veg Item. Paneer Handi. Costs: 270 rupees, Description: A creamy and rich North Indian curry with cottage cheese cubes, traditionally cooked and served in an earthen pot (handi). Swipe right to add item to cart.

Veg Item. Paneer Tawa. Costs: 270 rupees, Description: Cottage cheese cooked on a griddle (tawa) with spices and vegetables. Swipe right to add item to cart.

Veg Item. Paneer Yasmin. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Paneer Rings. Costs: 270 rupees, Swipe right to add item to cart.

Veg Item. Plain Rice Full. Costs: 130 rupees, Description: Simple, unseasoned steamed white rice, commonly served as a base for curries and main dishes. Swipe right to add item to cart.

Veg Item. Plain Rice Half. Costs: 70 rupees, Description: Fluffy steamed basmati rice cooked to perfection as a simple side dish Swipe right to add item to cart.

Veg Item. Curd Rice Tadka. Costs: 170 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Cheese Pulao. Costs: 220 rupees, Description: A comforting plate of veg pulao loaded with cheese, perfect for a hearty meal. Swipe right to add item to cart.

Veg Item. Jeera Rice Half. This item is a Bestseller, Costs: 85 rupees, Description: House-special preparation made with fresh ingredients and authentic spices for a satisfying, flavour-packed bite. Swipe right to add item to cart.

Veg Item. Dal Khichdi. This item is a Bestseller, Costs: 200 rupees, Description: A comforting and wholesome dish made from rice and lentils cooked together with mild spices. Swipe right to add item to cart.

Veg Item. Butter Dal Khichdi. Costs: 220 rupees, Description: A comforting and wholesome dish of rice and mixed lentils (dal) cooked together and topped with butter. Swipe right to add item to cart.

Veg Item. Masala Rice. Costs: 205 rupees, Description: Simple cooked rice seasoned and flavored with basic Indian spices (masala) and aromatic tempering. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 200 rupees, Description: Fragrant rice dish cooked with mixed vegetables and mild spices. Swipe right to add item to cart.

Veg Item. Onion Butter Jeera Rice. Costs: 180 rupees, Description: Fragrant basmati rice flavored with roasted cumin seeds (jeera) and sauted onions, finished with butter. Swipe right to add item to cart.

Veg Item. Namdev Khichdi. Costs: 219 rupees, Swipe right to add item to cart.

Veg Item. Jeera Rice Full. Costs: 160 rupees, Description: Fragrant basmati rice lightly tempered and flavored with roasted cumin seeds (jeera). Swipe right to add item to cart.

Veg Item. Tawa Pulao. This item is a Bestseller, Costs: 180 rupees, Description: A flavorful rice dish where cooked rice and mixed vegetables are sauted together on a large flat griddle (tawa) with butter and spices. Swipe right to add item to cart.

Veg Item. Paneer Pulao. Costs: 190 rupees, Description: An aromatic rice dish cooked with cottage cheese (paneer) cubes and whole spices. Swipe right to add item to cart.

Veg Item. Kashmiri Pulao. Costs: 230 rupees, Description: A mild, aromatic rice dish from Kashmir cooked with milk, saffron, and garnished generously with dried fruits and nuts. Swipe right to add item to cart.

Veg Item. Bhaji Pulao. Costs: 210 rupees, Description: An aromatic rice dish cooked with mixed vegetables and spices, often taking inspiration from Pav Bhaji flavors. Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 115 rupees, Description: A refreshing Indian side dish made with seasoned yogurt mixed with small, crispy fried chickpea flour balls (boondi). Swipe right to add item to cart.

Veg Item. Onion Raita. Costs: 115 rupees, Description: A cool and creamy mix of curd with onions, perfect to pair with any meal. Swipe right to add item to cart.

Veg Item. Pineapple Raita. Costs: 115 rupees, Description: A classic curd-based dish with the sweet and tangy twist of pineapple. Swipe right to add item to cart.

Veg Item. Mix Raita. Costs: 115 rupees, Description: A refreshing Indian side dish of beaten yogurt mixed with chopped vegetables and light seasoning. Swipe right to add item to cart.

Veg Item. Cucumber Raita. Costs: 115 rupees, Description: Cooling yogurt mixed with grated cucumber and mild spices. Swipe right to add item to cart.

Veg Item. Plain Curd. Costs: 81 rupees, Description: Simple, unsweetened yogurt. Swipe right to add item to cart.

Veg Item. Fried Rice. Costs: 200 rupees, Description: An Indo-Chinese dish of stir-fried boiled rice tossed with mixed vegetables and savory sauces. Swipe right to add item to cart.

Veg Item. Singapore Fried Rice. Costs: 220 rupees, Description: A fragrant and flavorful fried rice dish inspired by the vibrant flavors of Singapore Swipe right to add item to cart.

Veg Item. Schezwan Fried Rice. Costs: 205 rupees, Description: Fried rice tossed with mixed vegetables and a spicy and pungent Schezwan sauce. Swipe right to add item to cart.

Veg Item. Manchurian Fried Rice. Costs: 210 rupees, Description: Indo-Chinese fried rice that is mixed with the savory and tangy Manchurian gravy and vegetable dumplings. Swipe right to add item to cart.

Veg Item. Triple Fried Rice. Costs: 220 rupees, Description: A combination of noodles, rice, and crispy noodles, served with a spicy gravy and mixed vegetables. Swipe right to add item to cart.

Veg Item. Mango Mastani Shake. Costs: 230 rupees, Description: A thick mango milkshake topped with a scoop of ice cream, nuts, and sometimes fruit pieces. Swipe right to add item to cart.

Veg Item. Anjeer Shake. Costs: 230 rupees, Description: A creamy and refreshing shake blended with the natural sweetness of anjeer. Swipe right to add item to cart.

Veg Item. Special Mix Shake. Costs: 230 rupees, Description: A unique, customizable thick beverage made by blending multiple flavors or ingredients as a specialty. Swipe right to add item to cart.

Veg Item. Kaju Shake. Costs: 230 rupees, Description: A creamy and nutty milkshake made with the goodness of kaju for a refreshing treat. Swipe right to add item to cart.

Veg Item. Anjeer Mastani Shake. Costs: 230 rupees, Description: A rich, cold dessert beverage made by blending milk, ice cream, and dried figs (anjeer), topped with nuts and cherries. Swipe right to add item to cart.

Veg Item. Anjeer Badam Shake. Costs: 230 rupees, Description: A creamy shake blended with the rich taste of anjeer and badam, perfect for a cool treat. Swipe right to add item to cart.

Veg Item. Chocolate Mastani Shake. Costs: 230 rupees, Description: A thick, decadent dessert beverage blended with chocolate, milk, ice cream, and often topped with dry fruits. Swipe right to add item to cart.

Veg Item. Kaju Anjeer Shake. Costs: 240 rupees, Description: A creamy and nutty shake loaded with the rich taste of cashews and figs. Swipe right to add item to cart.

Veg Item. Vanilla Shake. Costs: 120 rupees, Description: A simple, sweet, and chilled beverage made by blending milk, vanilla ice cream, and vanilla flavoring. Swipe right to add item to cart.

Veg Item. Vanilla Badam Shake. Costs: 230 rupees, Description: A cold beverage blended with milk, vanilla flavor, and crushed almonds (badam). Swipe right to add item to cart.

Veg Item. Vanilla Kaju Shake. Costs: 230 rupees, Description: A thick, cold beverage made by blending milk, vanilla ice cream, and cashews (kaju) for added richness. Swipe right to add item to cart.

Veg Item. Butterscotch Shake. Costs: 230 rupees, Description: A cold beverage blended with milk and creamy butterscotch flavoring. Swipe right to add item to cart.

Veg Item. Badam Shake. Costs: 230 rupees, Description: A cold, sweet, and creamy blended drink made from almonds (badam) and milk. Swipe right to add item to cart.

Veg Item. Kaju Butterscotch Shake. Costs: 230 rupees, Swipe right to add item to cart.

Veg Item. Mango Milkshake. Costs: 110 rupees, Description: A creamy, sweet, and chilled beverage made by blending mango pulp with milk and sugar. Swipe right to add item to cart.

Veg Item. Rose Mango Kaju Shake. Costs: 230 rupees, Swipe right to add item to cart.

Veg Item. Mango Badam Shake. Costs: 230 rupees, Swipe right to add item to cart.

Veg Item. Shev Bhaji. This item is a Bestseller, Costs: 200 rupees, Description: A curry with crunchy gram flour noodles (sev) simmered in a spiced gravy. Swipe right to add item to cart.

Veg Item. Veg Makhani. Costs: 253 rupees, Description: A buttery and tasty vegetarian gravy, perfect for curry lovers. Swipe right to add item to cart.

Veg Item. Veg Chilli Milli. Costs: 247 rupees, Description: A tasty mix of non-veg strips with a bold and flavorful twist, perfect to start your meal. Swipe right to add item to cart.

Veg Item. Kaju Curry. Costs: 210 rupees, Description: A Mughlai-style curry featuring cashew nuts (kaju) simmered in a rich, smooth, and creamy tomato-based gravy. Swipe right to add item to cart.

Veg Item. Veg Sultani. Costs: 288 rupees, Description: A hearty veg casserole packed with flavors, perfect for a comforting meal. Swipe right to add item to cart.

Veg Item. Kaju Paneer. Costs: 240 rupees, Description: A rich curry featuring paneer (cottage cheese) and cashew nuts (kaju) in a creamy gravy. Swipe right to add item to cart.

Veg Item. Veg Dilruba. Costs: 253 rupees, Description: A creamy veg curry with hearty flavors, perfect for a comforting meal. Swipe right to add item to cart.

Veg Item. Kaju Masala. Costs: 220 rupees, Description: A rich North Indian curry with cashew nuts (kaju) simmered in a creamy, spiced tomato-based gravy. Swipe right to add item to cart.

Veg Item. Veg Kadai. Costs: 253 rupees, Description: A classic veg gravy cooked with hearty spices, perfect for pairing with rice or roti. Swipe right to add item to cart.

Veg Item. Veg Makhanwala. Costs: 259 rupees, Description: A buttery and creamy veg curry soaked in rich, flavorful gravy. Swipe right to add item to cart.

Veg Item. Malai Kofta. Costs: 265 rupees, Description: Creamy, deep-fried dumplings (kofta) made from potato and paneer, served in a rich, mild gravy. Swipe right to add item to cart.

Veg Item. Veg Do Pyaza. Costs: 270 rupees, Description: A classic veg curry with a hearty gravy, perfect for enjoying with rotis or rice. Swipe right to add item to cart.

Veg Item. Veg Bhuna. Costs: 242 rupees, Description: A hearty masoor dal gravy cooked to perfection, perfect for curry lovers. Swipe right to add item to cart.

Veg Item. Cheese Angoori. Costs: 288 rupees, Description: A rich dessert featuring tiny round cheese balls (like small grapes, or angoor) soaked in a thickened, sweet milk syrup. Swipe right to add item to cart.

Veg Item. Methi Chaman. Costs: 247 rupees, Description: A comforting curry with creamy methi gravy, perfect for a hearty meal. Swipe right to add item to cart.

Veg Item. Veg Handi. Costs: 242 rupees, Description: A creamy and flavorful mixed vegetable curry traditionally cooked and served in an earthen pot (handi). Swipe right to add item to cart.

Veg Item. Mushroom Matar. Costs: 259 rupees, Description: A comforting mushroom gravy cooked with matar, perfect with rice or rotis. Swipe right to add item to cart.

Veg Item. Veg Tawa. Costs: 265 rupees, Description: Mixed vegetables cooked and sauted on a large flat griddle (tawa) with robust spices. Swipe right to add item to cart.

Veg Item. Stuffed Tomato. Costs: 253 rupees, Description: Juicy tomatoes cooked in a rich, tasty tomato gravy with classic curry flavors. Swipe right to add item to cart.

Veg Item. Veg Keema. Costs: 253 rupees, Description: A hearty veg curry packed with rich flavors, perfect for enjoying with rice or rotis. Swipe right to add item to cart.

Veg Item. Veg Hyderabadi. Costs: 250 rupees, Description: A richly flavored mixed vegetable curry prepared in the style of Hyderabadi cuisine. Swipe right to add item to cart.

Veg Item. Bhindi Do Pyaza. Costs: 230 rupees, Description: A flavourful bhindi curry cooked with onions, perfect for a wholesome meal. Swipe right to add item to cart.

Veg Item. Plain Palak. Costs: 207 rupees, Description: A creamy palak gravy that's perfect for a simple and satisfying curry meal. Swipe right to add item to cart.

Veg Item. Veg Andakari. Costs: 253 rupees, Swipe right to add item to cart.

Veg Item. Matki Masala. Costs: 201 rupees, Description: A classic veg gravy with hearty masala flavors, perfect for curry lovers. Swipe right to add item to cart.

Veg Item. Diwani Handi. Costs: 265 rupees, Description: A rich mixed-vegetable curry cooked in a pot (handi), typically with spinach, fenugreek leaves, and a creamy base. Swipe right to add item to cart.

Veg Item. Aloo Palak. Costs: 219 rupees, Description: A classic curry with soft aloo cooked in a flavorful palak-based gravy. Swipe right to add item to cart.

Veg Item. Navaratan Korma. Costs: 311 rupees, Description: A rich Mughlai curry made with nine different vegetables and fruits (the nine jewels), nuts, and a creamy, mildly sweet sauce. Swipe right to add item to cart.

Veg Item. Veg Maratha. Costs: 240 rupees, Description: Mixed vegetable curry in a spicy, often peanut-based, Maharashtrian-style gravy. Swipe right to add item to cart.

Veg Item. Tamatar Chutney. Costs: 207 rupees, Description: A simple and tasty tomato chutney with a classic desi flavor. Swipe right to add item to cart.

Veg Item. Aloo Jeera. Costs: 219 rupees, Description: A classic Aloo dish cooked dry with jeera, perfect as a main course for your meal. Swipe right to add item to cart.

Veg Item. Aloo Gobi Fry. Costs: 219 rupees, Description: A crispy and tasty dry snack with the comforting flavours of Aloo and Gobi. Swipe right to add item to cart.

Veg Item. Veg Patiala. Costs: 265 rupees, Description: A creamy Punjabi curry where mixed vegetable stuffing is rolled inside thin papads and served in a rich gravy. Swipe right to add item to cart.

Veg Item. Green Peas Masala. Costs: 207 rupees, Description: A comforting curry with soft green peas cooked in a flavourful masala gravy. Swipe right to add item to cart.

Veg Item. Veg Jaipuri. Costs: 288 rupees, Description: A colorful and spicy curry with mixed vegetables cooked in a rich gravy, often topped with pieces of papad. Swipe right to add item to cart.

Veg Item. Veg Kolhapuri. Costs: 242 rupees, Description: A fiery, thick mixed-vegetable curry from the Kolhapur region of Maharashtra, known for its intense spice level. Swipe right to add item to cart.

Veg Item. Rajasthani Korma. Costs: 311 rupees, Swipe right to add item to cart.

Veg Item. Lasooni Methi Fry. Costs: 207 rupees, Description: A simple, dry stir-fry dish of fenugreek leaves (methi) cooked with generous amounts of garlic (lasoon). Swipe right to add item to cart.

Veg Item. Methi Matar Malai. Costs: 235 rupees, Description: Fenugreek leaves and green peas in a rich, creamy, and mildly sweet gravy. Swipe right to add item to cart.

Veg Item. Methi Masala. Costs: 200 rupees, Description: A semi-dry Indian dish featuring fresh fenugreek leaves (methi) and potatoes cooked with spices. Swipe right to add item to cart.

Veg Item. Mushroom Curry. Costs: 247 rupees, Description: Sauted mushrooms simmered in a rich, spiced gravy based on onions and tomatoes. Swipe right to add item to cart.

Veg Item. Mushroom Malai. Costs: 265 rupees, Description: A rich, creamy Indian curry where mushrooms are cooked in a mildly spiced gravy made with cream (malai) and nuts. Swipe right to add item to cart.

Veg Item. Veg Kofta. Costs: 259 rupees, Description: Deep-fried mixed vegetable dumplings (kofta) served in a rich Indian gravy. Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 230 rupees, Description: A versatile North Indian dish featuring a medley of seasonal vegetables cooked in a spiced dry or semi-dry gravy. Swipe right to add item to cart.

Veg Item. Veg Angara. Costs: 247 rupees, Description: A smoked and spicy mixed vegetable curry, given a characteristic smoky flavor through a hot charcoal technique. Swipe right to add item to cart.

Veg Item. Veg Gelatin. Costs: 282 rupees, Swipe right to add item to cart.

Veg Item. Mushroom Do Pyaza. Costs: 242 rupees, Description: Mushrooms cooked with a double portion of onions in a semi-dry curry. Swipe right to add item to cart.

Veg Item. Mushroom Maharaja. Costs: 276 rupees, Description: A rich, luxurious North Indian curry featuring mushrooms in a creamy, spiced sauce, often with cashew or almond paste. Swipe right to add item to cart.

Veg Item. Bhindi Masala. Costs: 200 rupees, Description: A North Indian dish of fried or sauted okra (bhindi) cooked in a savory, semi-dry tomato and onion spice blend. Swipe right to add item to cart.

Veg Item. Bhindi Fry. Costs: 230 rupees, Description: A simple North Indian side dish of okra (bhindi) that is thinly sliced and stir-fried with basic spices. Swipe right to add item to cart.

Veg Item. Rani Palak. Costs: 242 rupees, Description: A rich, mild curry featuring spinach (palak) and cottage cheese or vegetables in a creamy tomato-based gravy. Swipe right to add item to cart.

Veg Item. Shevga Masala. Costs: 240 rupees, Description: A savory Indian curry featuring drumsticks (shevga) cooked in a thick, well-spiced gravy. Swipe right to add item to cart.

Veg Item. Soyabean Masala. Costs: 207 rupees, Description: A nutritious Indian curry featuring soy chunks cooked in a thick, savory gravy of onions, tomatoes, and spices. Swipe right to add item to cart.

Veg Item. Chana Masala. Costs: 200 rupees, Description: A popular North Indian curry featuring chickpeas (chana) cooked in a tangy and well-spiced tomato-onion gravy. Swipe right to add item to cart.

Veg Item. Baingan Masala. Costs: 200 rupees, Description: Eggplant (baingan) cooked in a rich, spiced Indian gravy. Swipe right to add item to cart.

Veg Item. Aloo Masala. Costs: 207 rupees, Description: A simple and dry side dish of boiled potatoes (aloo) sauted with aromatic Indian spices. Swipe right to add item to cart.

Veg Item. Aloo Matar. Costs: 207 rupees, Description: Potatoes (aloo) and green peas (matar) cooked in a tomato-based gravy. Swipe right to add item to cart.

Veg Item. Dum Aloo Punjabi. Costs: 230 rupees, Description: Slow-cooked baby potatoes in a rich, thick Punjabi-style gravy. Swipe right to add item to cart.

Veg Item. Mushroom Palak. Costs: 230 rupees, Description: A healthy Indian curry featuring mushrooms and spinach (palak) cooked in a mild, spiced gravy. Swipe right to add item to cart.

Veg Item. Stuffed Baigan. Costs: 253 rupees, Swipe right to add item to cart.

Veg Item. Bhindi Roast. Costs: 230 rupees, Swipe right to add item to cart.

Veg Item. Mix Milkshake. Costs: 110 rupees, Description: A cold, blended beverage made from milk and a combination of various fruits or flavorings. Swipe right to add item to cart.

Veg Item. Chikku Milkshake. Costs: 92 rupees, Swipe right to add item to cart.

Veg Item. Rose Milkshake. Costs: 115 rupees, Description: A cold, sweet beverage made by blending milk and ice cream with fragrant rose syrup. Swipe right to add item to cart.

Veg Item. Anjeer Milkshake. Costs: 120 rupees, Description: A cold beverage blended with milk, ice cream, and fresh figs (anjeer) for sweetness. Swipe right to add item to cart.

Veg Item. Strawberry Milkshake. Costs: 115 rupees, Description: A cold, thick beverage blended with milk, ice cream, and strawberry syrup or fresh strawberries. Swipe right to add item to cart.

Veg Item. Chocolate Milkshake. Costs: 120 rupees, Description: A sweet, chilled beverage made with chocolate syrup, milk, and ice cream. Swipe right to add item to cart.

Veg Item. Butterscotch Milkshake. Costs: 115 rupees, Description: A cold, thick beverage blended with milk, ice cream, and rich butterscotch syrup or bits. Swipe right to add item to cart.

Veg Item. Chocolate Butterscotch Milkshake. Costs: 125 rupees, Description: A cold, blended drink with chocolate and butterscotch flavors. Swipe right to add item to cart.

Veg Item. Special Thali. Costs: 300 rupees, Description: Special Mix Veg+Special Bhaji+Dal Tadka+4 Chapati+Jeera Rice+Sweet+Achar+Salad [Subject to Availability] Swipe right to add item to cart.

Veg Item. Mohan Special Pav Bhaji. Costs: 160 rupees, Description: Spiced mashed-vegetable curry topped with butter, served with toasted buttery pav, onion and lemon a Mumbai street-food favourite. Swipe right to add item to cart.

Veg Item. Paneer Pav Bhaji. Costs: 115 rupees, Description: A buttery mix of spicy paneer bhaji served with soft pav for a hearty treat. Swipe right to add item to cart.

Veg Item. Maska Pav Bhaji. Costs: 100 rupees, Description: The classic combination of mashed mixed vegetable curry (bhaji) served with bread rolls (pav) generously slathered with butter (maska). Swipe right to add item to cart.

Veg Item. Cheese Pav Bhaji. Costs: 115 rupees, Description: A street food favorite of mashed mixed vegetables (bhaji) cooked in spices and butter, served with bread rolls (pav) topped with cheese. Swipe right to add item to cart.

Veg Item. Kadhi Maska Pav Bhaji. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Paneer Cheese Pav Bhaji. Costs: 140 rupees, Description: A popular Mumbai street food mashed vegetable curry, enhanced with both cottage cheese (paneer) and melted cheese, served with soft bread rolls. Swipe right to add item to cart.

Veg Item. Sadi Pav Bhaji. Costs: 90 rupees, Description: A popular street food dish of plain, mashed mixed vegetables (bhaji) served with soft bread rolls (pav). Swipe right to add item to cart.

Veg Item. Kolhapuri Pav Bhaji. Costs: 100 rupees, Description: A spicy, thick mixed vegetable curry (bhaji) from the Kolhapur region, served with butter-toasted Indian buns (pav). Swipe right to add item to cart.

Veg Item. Feeki Pav Bhaji. Costs: 85 rupees, Description: Pav bhaji with a mildly spiced or less spicy vegetable mash (bhaji). Swipe right to add item to cart.

Veg Item. Masala Pav. Costs: 80 rupees, Description: Pav (bread roll) buttered, slit, and stuffed with a spicy onion-tomato mixture. Swipe right to add item to cart.

Veg Item. Cheese Masala Pav. Costs: 100 rupees, Description: Soft, butter-toasted Indian buns (pav) stuffed with a spicy vegetable and potato mix and loaded with grated cheese. Swipe right to add item to cart.

Veg Item. Cheese Butter Masala Pav. Costs: 120 rupees, Description: Bread rolls (pav) served with a portion of buttery vegetable mash (bhaji) topped with cheese. Swipe right to add item to cart.

Veg Item. Extra Pav. Costs: 12 rupees, Description: Savor the rich, buttery goodness of a popular street food classic, perfectly mashed and served with soft, pillowy buns for a delightful experience. Swipe right to add item to cart.

Veg Item. Veg Manchow Soup. Costs: 207 rupees, Description: A dark brown, spicy, and savory Indo-Chinese soup garnished with fried crispy noodles. Swipe right to add item to cart.

Veg Item. Veg Hot And Sour Soup. Costs: 207 rupees, Description: A hearty and tangy veg soup that's perfect for starting your meal on a tasty note. Swipe right to add item to cart.

Veg Item. Veg Clear Soup. Costs: 184 rupees, Description: A comforting bowl of warm, light soup with simple and soothing flavours. Swipe right to add item to cart.

Veg Item. Tomato Soup. Costs: 196 rupees, Description: A comforting, hot soup made from pured tomatoes and savory seasonings. Swipe right to add item to cart.

Veg Item. Sweet Corn Soup. Costs: 196 rupees, Description: A comforting bowl of soup with the classic taste of sweetcorn in every spoonful. Swipe right to add item to cart.

Veg Item. Lemon Coriander Soup. Costs: 207 rupees, Description: A comforting bowl of soup with a zesty lemon touch and a hint of fresh coriander. Swipe right to add item to cart.

Veg Item. Palak Soup. Costs: 207 rupees, Description: A comforting spinach soup with simple, homely flavours, perfect as a warm start. Swipe right to add item to cart.

Veg Item. Chinese Bhel. Costs: 205 rupees, Description: A crisp and crunchy snack with a unique mix of Chinese and chaat flavours. Swipe right to add item to cart.

Veg Item. Paneer Satay. Costs: 265 rupees, Description: Marinated cottage cheese cubes skewered and typically served with a peanut dipping sauce, often of Southeast Asian influence. Swipe right to add item to cart.

Veg Item. Paneer Hong Kong. Costs: 311 rupees, Description: A tasty dry paneer starter with a touch of Hong Kong-style flavours. Swipe right to add item to cart.

Veg Item. Paneer Schezwan. Costs: 253 rupees, Description: An Indo-Chinese appetizer where fried cottage cheese (paneer) is tossed in a spicy and tangy Schezwan sauce. Swipe right to add item to cart.

Veg Item. Paneer Hot Pan. Costs: 288 rupees, Description: A spiced, semi-dry dish of cottage cheese (paneer) and vegetables, served sizzling hot on a pan. Swipe right to add item to cart.

Veg Item. Paneer Coriander. Costs: 288 rupees, Description: A creamy paneer dish with a fresh hint of coriander, perfect as a hearty curry meal. Swipe right to add item to cart.

Veg Item. Mushroom Baby Corn. Costs: 253 rupees, Description: A creamy corn gravy with tender mushrooms and baby corn, perfect as a curry with roti or rice. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 230 rupees, Description: A spicy, deep-fried South Indian appetizer of cubes of cottage cheese marinated and coated in a spicy red batter. Swipe right to add item to cart.

Veg Item. Mushroom Chilli. Costs: 230 rupees, Description: A chatpata mushroom snack, perfect for starting your meal or sharing with friends. Swipe right to add item to cart.

Veg Item. Veg Bullet. Costs: 288 rupees, Description: A crispy and filling snack, perfect to start your meal or share with friends. Swipe right to add item to cart.

Veg Item. Golden Baby Corn. Costs: 288 rupees, Description: Crispy and golden baby corn wrapped into a tasty roll, perfect for a quick snack. Swipe right to add item to cart.

Veg Item. Paneer Crispy. Costs: 250 rupees, Description: Deep-fried, crispy cubes of cottage cheese tossed in a sweet and spicy Indo-Chinese sauce. Swipe right to add item to cart.

Veg Item. Paneer Chilli. Costs: 220 rupees, Description: An Indo-Chinese appetizer featuring crispy fried cottage cheese cubes tossed in a spicy, tangy sauce with bell peppers and onions. Swipe right to add item to cart.

Veg Item. Veg Manchurian Gravy. Costs: 230 rupees, Description: A hearty veg gravy dish with soft Manchurian balls, perfect with rice or naan. Swipe right to add item to cart.

Veg Item. Veg Manchurian Dry. Costs: 207 rupees, Description: Deep-fried vegetable balls tossed in a thick, tangy, and savory Indo-Chinese gravy. Swipe right to add item to cart.

Veg Item. Veg 65. Costs: 240 rupees, Description: Spicy, deep-fried vegetable appetizer inspired by Chicken 65. Swipe right to add item to cart.

Veg Item. Veg Crispy. Costs: 240 rupees, Description: Batter-fried mixed vegetables tossed in a spicy and tangy Indo-Chinese sauce until crispy. Swipe right to add item to cart.

Veg Item. Soyabean Chilli. Costs: 230 rupees, Description: Stir-fried soyabean chunks tossed in a spicy Indo-Chinese chili sauce. Swipe right to add item to cart.

Veg Item. Soyabean Roast. Costs: 190 rupees, Description: A savory, dry dish of textured soybean chunks marinated in spices and pan-roasted or sauted. Swipe right to add item to cart.

Veg Item. Soyabean Kantaki. Costs: 230 rupees, Description: A dish of deep-fried or sauted soybean pieces marinated in Indian spices, possibly served as a dry appetizer. Swipe right to add item to cart.

Veg Item. Matki Fry. Costs: 190 rupees, Description: A simple and nutritious Maharashtrian dry dish made from sprouted moth beans (matki) sauted with spices, onions, and often coconut. Swipe right to add item to cart.

Veg Item. Chana Fry. Costs: 190 rupees, Description: A quick, dry, and spicy snack or side dish made by sauting chickpeas (chana) with onions and spices. Swipe right to add item to cart.

Veg Item. Green Peas Fry. Costs: 190 rupees, Description: Green peas stir-fried with mild spices, often served as a simple side dish. Swipe right to add item to cart.

Veg Item. Chapati. Costs: 22 rupees, Description: A thin, unleavened Indian flatbread made from whole wheat flour, traditionally cooked on a griddle (tawa). Swipe right to add item to cart.

Veg Item. Butter Chapati. Costs: 30 rupees, Description: Thin, whole wheat, unleavened Indian flat bread brushed with butter. Swipe right to add item to cart.

Veg Item. Tawa Paratha. Costs: 32 rupees, Description: A flaky, layered Indian flatbread, usually made with whole wheat flour and cooked on a flat griddle (tawa). Swipe right to add item to cart.

Veg Item. Tawa Butter Paratha. Costs: 40 rupees, Description: Layered, flaky whole wheat bread cooked on a griddle (tawa) with butter. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 22 rupees, Description: A simple whole wheat Indian flatbread, traditionally baked in a clay oven (tandoor). Swipe right to add item to cart.

Veg Item. Tandoori Butter Roti. Costs: 30 rupees, Description: A classic whole wheat Indian flatbread cooked in a clay oven (tandoor) and brushed with butter. Swipe right to add item to cart.

Veg Item. Tandoori Naan Plain. Costs: 50 rupees, Description: A soft, leavened flatbread made with refined flour, traditionally baked in a clay oven (tandoor). Swipe right to add item to cart.

Veg Item. Butter Tandoori Naan. Costs: 60 rupees, Description: A soft, leavened flatbread, baked in a tandoor, and generously coated with butter. Swipe right to add item to cart.

Veg Item. Garlic Butter Naan. Costs: 70 rupees, Description: A soft, leavened flatbread baked in a tandoor, topped with minced garlic and butter. Swipe right to add item to cart.

Veg Item. Kulcha Paratha. Costs: 60 rupees, Description: A flaky, layered Indian flatbread that combines the textures of a leavened kulcha and a layered paratha. Swipe right to add item to cart.

Veg Item. Missi Roti. Costs: 50 rupees, Description: A rustic flatbread made from a mix of wheat and gram flour, flavored with spices and herbs. Swipe right to add item to cart.

Veg Item. Palak Roti. Costs: 50 rupees, Description: A nutritious Indian flatbread made from wheat flour and blended spinach (palak) puree. Swipe right to add item to cart.

Veg Item. Cheese Garlic Butter Naan. Costs: 80 rupees, Description: A soft, leavened flatbread baked in a tandoor, topped with minced garlic, butter, and melted cheese. Swipe right to add item to cart.

Veg Item. Aloo Paratha. Costs: 120 rupees, Description: A whole wheat flatbread stuffed with a savory, spiced filling of mashed potatoes (aloo). Swipe right to add item to cart.

Veg Item. Cheese Stuffed Paratha. Costs: 170 rupees, Description: A flaky, pan-fried Indian flatbread stuffed with a savory filling of spiced cottage cheese. Swipe right to add item to cart.

Veg Item. Paneer Pahadi Kabab. Costs: 322 rupees, Description: Soft and smoky paneer chunks cooked in classic kebab style, perfect for sharing. Swipe right to add item to cart.

Veg Item. Paneer Angara Kabab. Costs: 345 rupees, Description: Spicy, charcoal-smoked cubes of cottage cheese and vegetables marinated in a vibrant red spice blend. Swipe right to add item to cart.

Veg Item. Paneer Banjara Tikka. Costs: 345 rupees, Description: Juicy chunks of paneer grilled to perfection, perfect for tikka lovers. Swipe right to add item to cart.

Veg Item. Veg Kabab. Costs: 276 rupees, Description: Deliciously seasoned and grilled to perfection, these golden-brown savory bites offer a delightful burst of flavor in every bite. Swipe right to add item to cart.

Veg Item. Baby Corn Tikka. Costs: 276 rupees, Description: Soft and smoky baby corn roasted to perfection, a favourite Veg Tikka for all. Swipe right to add item to cart.

Veg Item. Veg Seekh Kabab. Costs: 345 rupees, Description: Soft and flavorful veg kebab, perfect as a snack or to share with friends. Swipe right to add item to cart.

Veg Item. Paneer Tikka Dry. Costs: 345 rupees, Description: Pieces of cottage cheese marinated in yogurt and spices, grilled in a tandoor, and served as an appetizer without gravy. Swipe right to add item to cart.

Veg Item. Gobi Tikka. Costs: 265 rupees, Description: A smoky and flavourful roasted gobi snack with classic tikka spices. Swipe right to add item to cart.

Veg Item. Mushroom Tikka. Costs: 253 rupees, Description: Marinated mushrooms seasoned with spices and yogurt, skewered, and grilled in a clay oven (tandoor). Swipe right to add item to cart.

Veg Item. Paneer Reshmi Kabab. Costs: 345 rupees, Description: Soft and creamy paneer grilled to perfection, a tasty treat for kebab lovers. Swipe right to add item to cart.

Veg Item. Hara Bhara Kabab. Costs: 311 rupees, Description: Shallow-fried, nutritious patties made from spinach, peas, potatoes, and Indian spices. Swipe right to add item to cart.

Veg Item. Dal Fry. This item is a Bestseller, Costs: 190 rupees, Description: A simple and comforting Indian dish of yellow lentils (dal) cooked and finished with a sizzling tempering (tadka) of ghee and spices. Swipe right to add item to cart.

Veg Item. Jeera Dal. Costs: 200 rupees, Description: A comforting bowl of jeera-spiced masoor dal in a rich, homely curry-style gravy. Swipe right to add item to cart.

Veg Item. Dal Palak. Costs: 220 rupees, Description: A comforting bowl of masoor dal gravy cooked with nutritious spinach leaves. Swipe right to add item to cart.

Veg Item. Dal Tadka. This item is a Bestseller, Costs: 200 rupees, Description: A popular Indian lentil dish cooked with spices and finished with a final tempering (tadka) of ghee, cumin, and dried red chilies. Swipe right to add item to cart.

Veg Item. Dal Methi. Costs: 210 rupees, Description: A comforting dal gravy with the earthy flavors of fresh methi leaves. Swipe right to add item to cart.

Veg Item. Butter Jeera Dal. Costs: 210 rupees, Description: Yellow lentils (dal) tempered with cumin seeds (jeera) and finished with a knob of butter. Swipe right to add item to cart.

Veg Item. Hakka Noodles. Costs: 170 rupees, Description: A popular Indo-Chinese dish of stir-fried boiled noodles tossed with shredded vegetables and savory sauces. Swipe right to add item to cart.

Veg Item. Schezwan Noodles. Costs: 190 rupees, Description: Stir-fried noodles with vegetables in a hot and spicy Schezwan sauce. Swipe right to add item to cart.

Veg Item. Singapore Noodles. Costs: 200 rupees, Description: Stir-fried noodles with vegetables and a blend of curry spices. Swipe right to add item to cart.

Veg Item. Manchurian Noodles. This item is a Bestseller, Costs: 205 rupees, Description: Indo-Chinese style noodles stir-fried and coated with a dark, savory Manchurian gravy. Swipe right to add item to cart.

Veg Item. Paneer Noodles. Costs: 215 rupees, Description: Indo-Chinese style noodles stir-fried with shredded vegetables and cubes of cottage cheese (paneer) in savory sauces. Swipe right to add item to cart.

Veg Item. Triple Fried Noodles. Costs: 230 rupees, Description: An Indo-Chinese platter often featuring three types of noodles (Hakka, Chowmein, and American Chop Suey) with spicy gravy. Swipe right to add item to cart.

Veg Item. Veg Dum Matka Special Biryani. This item is a Bestseller, Costs: 240 rupees, Description: A flavorful and aromatic vegetarian biryani cooked in a traditional clay pot for an authentic Indian dining experience. Swipe right to add item to cart.