Veg Item. Dal bukhara. Costs: 525 rupees, Description: The authentic dal bukhara a combination of black lentils cooked with buttered creamy sauce and mild spices Swipe right to add item to cart.
Veg Item. Paneer lababdar. Costs: 575 rupees, Description: Cottage cheese prepared in onion and tomato chopped masala finished with ghee and cream Swipe right to add item to cart.
Veg Item. Paneer butter masala. Costs: 575 rupees, Description: Cottage cheese cooked in rich tomato gravy Swipe right to add item to cart.
Veg Item. Kadhai paneer. Costs: 575 rupees, Description: A popular Indian delicacy cooked in onion, tomato and capsicum cooked with fresh herbs and Indian spices Swipe right to add item to cart.
Veg Item. Malai kofta. Costs: 575 rupees, Description: Cottage cheese dumpling cooked in rich Mughlai gravy Swipe right to add item to cart.
Veg Item. Dum Aloo Kashmiri. Costs: 545 rupees, Swipe right to add item to cart.
Veg Item. Dhaniya adraki paneer masala. Costs: 575 rupees, Description: Cottage cheese cooked in tomato, onion and cashew gravy with fresh coriander leaf and ginger flacks Swipe right to add item to cart.
Veg Item. Dal tadka punjabi. Costs: 495 rupees, Description: A traditional punjabi style arhar ki dal finished with desi ghee Swipe right to add item to cart.
Veg Item. Paneer do pyaza. Costs: 575 rupees, Description: Cottage cheese cooked with baby onion yellow gravy Indian spices finished with cream and butter Swipe right to add item to cart.
Veg Item. Paneer tikka masala. Costs: 575 rupees, Description: Roasted paneer tikka cooked in onion tomato chopped gravy Swipe right to add item to cart.
Veg Item. Khumb lajwab. Costs: 575 rupees, Description: Combination of mushroom, capsicum and tomato prepared with chef?s specials spices Swipe right to add item to cart.
Veg Item. Aloo Gobhi. Costs: 545 rupees, Swipe right to add item to cart.
Veg Item. Palak Corn. Costs: 575 rupees, Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 575 rupees, Swipe right to add item to cart.
Veg Item. Corn capsicum lababdar. Costs: 575 rupees, Description: A combination of American corn and tri colour bell pepper prepared in onion and tomato gravy Swipe right to add item to cart.
Veg Item. Ghar ki dal. Costs: 495 rupees, Description: A traditional homemade style Swipe right to add item to cart.
Veg Item. Hing aloo jeera. Costs: 485 rupees, Description: Home-made traditional style Swipe right to add item to cart.
Veg Item. Msala Soya Chap. Costs: 575 rupees, Swipe right to add item to cart.
Veg Item. Matar Mashroom. Costs: 575 rupees, Swipe right to add item to cart.
Veg Item. Mix veg. Costs: 545 rupees, Description: Assorted fresh vegetable and cottage cheese cooked with home-made style Swipe right to add item to cart.
Veg Item. Paneer methi masala. Costs: 575 rupees, Description: Cottage cheese cooked in chef special gravy, flavoured with kasoori methi Swipe right to add item to cart.
Veg Item. Soya Keema Paneen. Costs: 575 rupees, Swipe right to add item to cart.