Veg Item. Nippat masala. Costs: 40 rupees, Description: Nippat Masala is a flavorful and crunchy South Indian snack made by mixing crispy rice crackers (nippat) with a spicy and tangy masala. It’s a great treat for tea time or as a party snack. Here’s a straightforward recipe to prepare Nippat Masala at home: Swipe right to add item to cart.
Veg Item. Boti masala. Costs: 40 rupees, Description: Boti Masala Chaat is a popular street food snack, especially in the northern parts of India. It typically consists of crispy wheat flour discs called boti (similar to papdi) topped with a mix of tangy, spicy, and flavorful ingredients like boiled potatoes, chutneys, and spices. The dish offers a delightful combination of crunchy, tangy, spicy, and sweet flavors Swipe right to add item to cart.
Veg Item. Masala Puri. Costs: 40 rupees, Description: Masala Puri is a popular Indian street food from the state of Karnataka. It’s a delicious and spicy dish made with crispy puris topped with a flavorful masala, usually served with onions, chutneys, and sometimes garnished with fresh coriander and pomegranate seeds. Here’s a simple recipe to make Masala Puri at home: Swipe right to add item to cart.
Veg Item. Vom Pudi. Costs: 40 rupees, Description: Vom Pudi is a popular Indian street food that is a mix of Mixtures, vegetables, tangy tamarind chutney, and crunchy sev. It’s known for its combination of sweet, tangy, spicy, and crunchy flavors, making it a favorite snack. Swipe right to add item to cart.
Veg Item. Bhel Puri. Costs: 40 rupees, Description: Bhel Puri is a popular Indian street food that is a mix of puffed rice, vegetables, tangy tamarind chutney, and crunchy sev. It’s known for its combination of sweet, tangy, spicy, and crunchy flavors, making it a favorite snack. Swipe right to add item to cart.
Veg Item. Desi burger / Vada Pav. Costs: 40 rupees, Description: Vada Pav, often called the “Indian burger,” is one of the most popular street foods in Mumbai and across Maharashtra. It’s a simple yet flavorful dish that consists of a spicy potato filling encased in a crispy deep-fried batter, served inside a soft bun. Swipe right to add item to cart.
Veg Item. Dahi Puri. Costs: 40 rupees, Description: Dahi Puri is a popular and delicious Indian chaat, celebrated for its blend of creamy yogurt and crunchy puris, combined with a range of tangy, spicy, and sweet flavors Swipe right to add item to cart.
Veg Item. Pani Puri. Costs: 40 rupees, Description: popular Indian street food that consists of small, crispy, hollow puris filled with a spicy, tangy, and refreshing flavored water, called "pani," along with a stuffing of mashed potatoes, chickpeas, and spices. Swipe right to add item to cart.
Veg Item. Paddu & Chutney. Costs: 45 rupees, Description: Paddu, also known as"Gundu Pongana" "Guliyappa," "Paniyaram," or "Appe," is a popular South Indian snack made from a fermented batter of rice and lentils, similar to dosa or idli batter. It is cooked in a special pan with round molds, giving it its distinct shape and texture. Swipe right to add item to cart.