6 Ballygunge Place Takeaway

Veg Item. Jhur Jhure Aloo Bhaja. This item is a Bestseller, Costs: 140 rupees, Description: Fine juliennes of potato fried till crisp and feather-light, salted while hot. Plain, crunchy and comforting. Eat soon after pickup, as it softens on standing. Swipe right to add item to cart.

Veg Item. Mochar Chop (1 Piece). Costs: 110 rupees, Description: Bengali-style cutlet made with banana flowers, spiced and breaded before frying. Swipe right to add item to cart.

Non-veg item. Fish Fry [1 Piece]. This item is a Bestseller, Costs: 235 rupees, Description: Fish fillets coated in a seasoned batter and deep-fried until crispy. Swipe right to add item to cart.

Non-veg item. Fish Finger. Costs: 235 rupees, Description: Breaded and fried fish strips, offering a crunchy and flavorful bite. Swipe right to add item to cart.

Non-veg item. Prawn Cutlet [2 Pieces]. Costs: 235 rupees, Description: Spiced and breaded prawns, deep-fried for a crunchy and flavorful appetizer. Swipe right to add item to cart.

Non-veg item. Dimer Devil [1 Piece]. Costs: 205 rupees, Description: Spicy, deep-fried deviled eggs with a crispy coating. Swipe right to add item to cart.

Non-veg item. Murshidabadi Chicken Fry [1 Piece]. Costs: 160 rupees, Description: Spiced chicken pieces, coated and fried for a crispy, flavorful snack. Swipe right to add item to cart.

Non-veg item. Chicken Keema Cutlet (2 Pcs). Costs: 155 rupees, Description: A cutlet of spiced chicken mince, crumbed and shallow-fried. Soft inside, crisp outside. Reheats well in a pan or air fryer. Swipe right to add item to cart.

Veg Item. Aloo Posto. Costs: 180 rupees, Description: Potatoes cooked with poppy seeds and spices, offering a rich and nutty flavor. Swipe right to add item to cart.

Veg Item. Chhanar Kalia [4 Pieces]. Costs: 200 rupees, Description: Bengali-style paneer cubes cooked in a spicy, flavorful gravy. Swipe right to add item to cart.

Veg Item. Dhokar Dalna (4 Pieces). Costs: 200 rupees, Description: Bengali-style lentil cakes cooked in a spicy and savory tomato-based gravy. Swipe right to add item to cart.

Veg Item. Bhaja Masala Aloo Dum. Costs: 160 rupees, Description: Spicy, fried potatoes with a blend of aromatic masalas. Swipe right to add item to cart.

Veg Item. Begun Basanti [4 Pieces]. Costs: 160 rupees, Description: Bengali-style dish with paneer cubes cooked in a flavorful and spicy gravy. Swipe right to add item to cart.

Veg Item. Khejur Amshotyo Chutney. Costs: 130 rupees, Description: Sweet and tangy chutney made with dates and mango for a unique flavor. Swipe right to add item to cart.

Veg Item. Mango Chutney. Costs: 110 rupees, Description: Sweet mango chutney with a blend of spices for a tangy and flavorful accompaniment. Swipe right to add item to cart.

Non-veg item. Mutton Dak Bungalow [2 Pieces]. Costs: 400 rupees, Description: Mutton Dak Bungalow Is A Goat Curry Recipe That Uses A Special Blend Of Spices In The Gravy Swipe right to add item to cart.

Non-veg item. Bhetki Paturi [1 Piece]. This item is a Bestseller, Costs: 265 rupees, Description: Bhetki fish marinated with spices, wrapped in banana leaves, and steamed. Swipe right to add item to cart.

Non-veg item. Gandhoraj Bhetki Paturi. Costs: 280 rupees, Description: Bhetki fish marinated with fragrant Gandhoraj lime, wrapped in banana leaves, and steamed. Swipe right to add item to cart.

Non-veg item. Pabdar Jhal. Costs: 265 rupees, Description: Pabda fish cooked in a spicy, tangy sauce with bold flavors. Swipe right to add item to cart.

Non-veg item. Chitol Macher Muitha [4 Pieces]. Costs: 265 rupees, Description: Spicy and flavorful fish balls made from Chitol fish, cooked in a rich gravy. Swipe right to add item to cart.